2015-2016 Aksarben Section IFT Undergraduate Scholarship Application About: The IFT Aksarben Section is awarding two $500 scholarships to students pursuing an undergraduate degree in food science, nutritional science, or related program. Please remember to verify your eligibility and review the application requirements before submitting. Please email IFTAksarben@gmail.com if you have any questions. Deadline: Applications open on February 2, 2015. Applications are due on March 9, 2015 via email to IFTAksarben@gmail.com. Scholarship recipients will be announced at the UNL Student Recognition Ceremony- time and location TBA. Eligibility: Applicant must have at least a 3.0 major GPA Applicant must be a Student Member of IFT and the IFT Aksarben Section at the time of application. Applicant must be enrolled as a full-time sophomore, junior or senior (non-graduating) pursuing an undergraduate degree in Food Science, Nutritional Science, or related program. Applicant must plan to seek a career in the food industry or continue higher education in a food science or related field. Applicant must not have been previously awarded the Aksarben IFT Undergrad Scholarship. 1|Page Undergraduate Scholarship Application Academic Year 2015-2016 Name (Last, First): ___________________________________________ IFT Member Number (required)______________ Email:______________________________________________________ Phone:_________________________________ Home Address: _____________________________________________________________________________________ City, State, ZIP/Postal Code, Country: ___________________________________________________________________ Next year, I will be a: Sophomore Junior Non-graduating Senior “Non-graduating Senior” signifies any student that will not be graduating prior to January, 2016. GPA (major) at time of application: ___________ Anticipated Date of Graduation:________________________________ University: _________________________________________________________________________________________ Major and/or Concentration: __________________________________________________________________________ Professional/educational plans after graduation: __________________________________________________________ __________________________________________________________________________________________________ __________________________________________________________________________________________________ __________________________________________________________________________________________________ __________________________________________________________________________________________________ By checking this box, I certify that I meet all of the eligibility requirements and that all information in my scholarship application is accurate to the best of my knowledge. If I withdraw from my IFT Aksarben membership or unenroll from the Food Science or Nutritional Science program, I must immediately inform the IFT Aksarben Chapter at IFTAksarben@gmail.com. 2|Page Undergraduate Scholarship Application Academic Year 2015-2016 Background Information List IFT, University/Academic, and/or Professional activities or achievements in which you are an active participant. Please include competitions, clubs, memberships, board positions etc. List other extracurricular activities and/or volunteer work/job positions (does not have to be industry related) that you have participated in while pursuing your Food Science (or related) degree. 3|Page Undergraduate Scholarship Application Academic Year 2015-2016 Please choose two of the three questions below to answer. Please type in 12pt font, Times New Roman or Arial, one inch margins and single spaced. 1. How did you become interested in Food Science or the food industry? What role has IFT played in your experience and how has this shaped your career goals? 4|Page 2. Why are you a good candidate for this scholarship? Please use examples of food industry experience, leadership roles, and/or financial need. 5|Page 3. If you could make one change to the food industry as current, what would that change be? How could it improve the industry? 6|Page