Bitter Genetics 5-Part Plan Title: Engineering Grand Challenge(s) Covered: Fellow Contributor: Grade Level(s): Bitter Genetics Engineer Better Medicines, Advance Personalized Learning Adam Roth 6-12 1. 2. 3. 4. 5. 6. Subject Area(s): Biology Associated Unit or Associated Lesson: Genetics Time Required: 30 minutes Group Size: 2 students Expendable Cost per Group: $1.00 Summary: This activity is best used when learning Punnett squares. Students will taste the PTC paper and report on how it tastes to them. The students will then taste the sodium benzoate paper and see how it tastes to them. PTC will be bitter or have no taste at all while sodium benzoate will have a variety of tastes reported. PTC tasting can be described as a dominant trait with nontasting being recessive. Sodium benzoate can be described as a polygenic trait with unknown inheritance properties. Sodium benzoate can be used to illustrate how there is much still to be learned in the developing field of genomic research. Students should try to develop Punnett squares based on their potential genetic profiles and think of potential models for the inheritance of sodium benzoate tasting. 7. Engineering Connection: Genetic Engineering 8. Engineering Category: (1, 2 or 3) see list from Activity Template Description (Systems Thinking) 9. Key Search words: genetics, Punnett squares, taste, medicine 10. Educational Standards: See attached standards grid for a complete mapping of all pertinent STEM standards: a. Common Core Math Standards: none b. NC Essential Science Standards: 5.L.3.1-2, 7.L.2.3, 8.L.4.2, Bio.3.1.3, Bio3.3.1-2, Bio3.4.23, Bio3.5.1 c. NC Engineering Connection Standards: d. Next Generation Science Standards: MS-LS3-1, MS-LS3-2,;MS-LS4-4, 4-5; MS-LS4-6; HSLS3-1, 3-2, 3-3; HS-LS4-1, 4-2; HS-LS4-4; HS-LS4-5 11. Pre-Requisite Knowledge: biology, genetic inheritance 12. Learning Objectives (After this activity, students should be able to): effectively describe simple dominant inheritance 13. Materials List: attached 14. Introduction / Motivation: The motivation of this activity is to better understand genetics. 15. Vocabulary / Definitions: simple dominance – a pattern of inheritance where the presence of one trait will be observed in an individual who has two alleles heterozygous – an individual with two different alleles homozygous – an individual with two copies of the same allele polygenic inheritance – a pattern of inheritance that cannot be explained from a single locus 16. Procedure: Background: Introduce Punnett squares and various inheritance patterns Before the Activity: Explain safety of tasting compounds, warn about bitterness With the Students and Cleanup: Place used tasting paper in cups when complete 17. Attachments: If you have worksheets, include them as an attachment 18. Safety Issues: None Filename: Bitter Genetics 5-Part Lesson Activity Template.docx 1 19. Troubleshooting Tips: None 20. Investigating Questions: How is sodium benzoate tasting inherited? 21. Assessment: Draw Punnett squares for both tasting tests (multiple correct answers for sodium benzoate) a. Pre-Activity Assessment: b. Activity Embedded Assessment: c. Post-Activity Assessment: 22. Activity Extensions: 23. Activity Scaling: 24. Additional Multimedia Support: 25. References: a. For Books b. For Websites c. For Magazine Articles d. For Journal Articles 26. Other Information about the plan: 27. Contributors: Adam Roth, Nancy Shaw 28. Supporting Program: Duke Boeing Grand Challenge K12 Outreach Fellows Program 29. Acknowledgements: 30. Classroom Testing Information: 31. Documentation for use of Photos or Images: Figure # Image filename ADA description Source/Rights: Copyright Caption Filename: Bitter Genetics 5-Part Lesson Activity Template.docx 2