Biochemistry

Mary K. Campbell

PowerPoint by

William H. Brown

Beloit College

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6

Lipids and

Membranes

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6

Lipids

Lipids: a heterogeneous class of naturally occurring organic compounds classified together on the basis of common solubility properties

• they are insoluble in water, but soluble in aprotic organic solvents, including diethyl ether, chloroform, methylene chloride, and acetone

Lipids include

• triacylglycerols, phosphodiacylglycerols, sphingolipids, glycolipids, lipid-soluble vitamins, and prostaglandins

• cholesterol, steroid hormones, and bile acids

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Fatty Acids

Fatty acid : a long, unbranched chain carboxylic acid, most commonly of 12 - 20 carbons, derived from hydrolysis of animal fats, vegetable oils, or phosphodiacylglycerols of biological membranes

• In the shorthand notation for fatty acids

• the number of carbons and the number of double bonds in the chain are shown by two numbers, separated by a colon

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Fatty Acids

Carbon Atoms/

Double Bonds

12:0

14:0

16:0

18:0

20:0

16:1

18:1

18:2

18:3

20:4

Common

Name lauric acid myristic acid palmitic acid stearic acid arachidic acid palmitoleic acid oleic acid linoleic acid linolenic acid arachidonic acid

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(°C)

-0.5

16

-5

-11

-49

44

58

63

71

77

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Fatty Acids

Among the fatty acids most abundant in plants and animals

• nearly all have an even number of carbon atoms, most between 12 and 20, in an unbranched chain

• the three most abundant are palmitic (16:0), stearic acid (18:0), and oleic acid (18:1)

• in most unsaturated fatty acids, the cis isomer predominates; the trans isomer is rare

• unsaturated fatty acids have lower melting points than their saturated counterparts; the greater the degree of unsaturation, the lower the melting point

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Triacylglycerols

• Triacylglycerol (triglyceride) : an ester of glycerol with three fatty acids

• natural soaps are prepared by boiling triglycerides

(animal fats or vegetable oils) with NaOH, in a reaction called saponification (Latin, sapo , soap)

O

O

CH

R' CO- CH

2

O- CR

O

CH

2

O- CR' '

A triacylglycerol

(a triglyceride)

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Na OH, H

2

O

CH

2

OH

HOCH +

CH

2

OH

1,2,3-Propanetriol

(Glycerol, glycerin)

RCO

2

-

Na

+

R' CO

2

-

Na

+

R' ' CO

2

-

Na

+

Sodium

Soaps

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Soaps

Soaps form water-insoluble salts when used in water containing Ca(II), Mg(II), and Fe(III) ions

( hard water )

2 CH

3

( CH

2

CO

2

-

Na

+

)

1 4

A sodium soap

(soluble in water as micelles)

+ Ca

2 +

[ CH

3

( CH

2

)

1 4

CO

2

-

]

2

Ca

Calcium salt of a fatty acid

(insoluble in water)

2 +

+ 2 Na

+

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Phosphoacylglycerols

• Phosphoacylglycerols (phosphoglycerides) are the second most abundant group of naturally occurring lipids

• found almost exclusively in plant and animal membranes, which typically consist of 40% -50% phosphoacylglycerols and 50% - 60% proteins

• the most abundant phosphoacylglycerols are derived from phosphatidic acid, a molecule in which glycerol is esterified with two molecules of fatty acid and one of phosphoric acid

• the three most abundant fatty acids in phosphatidic acids are palmitic acid (16:0), stearic acid (18:0), and oleic acid (18:1)

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Phosphoacylglycerols

A phosphatidic acid stearic acid

O

O

O

CH

2

-O- P-O

-

O

-

CH

O CH

2 glycerol

O palmitic acid

• further esterification with a low-molecular weight alcohol gives a phosphoacylglycerol

• among the most common of these low-molecularweight alcohols are

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Phosphoacylglycerols

Name and Formula ethanolamine

- OCH

2

CH

2

N H

2 choline

- OCH

2

CH

2

+

N ( CH

3

)

3 serine

- OCH

2

CHCO

2

+

N H

3

-

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Name of Phospholipid phosphatidylethanolamine

(cephalin) phosphatidylcholine

(lecithin) phosphatidylserine

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Phosphoacylglycerols

inositol phosphatidylinositol

OH

-O OH

HO

HO OH glycerol

OH

- OCH

2

CHCH

2

OH phosphatidylglycerol phosphatidylglycerol

OH O O

- OCH

2

CHCH

2

OPOCHOCR

3

O

-

CH

2

OCR

4

O diphosphophaticylglycerol

(cardiolipin)

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Phosphoacylglycerols

A lecithin choline stearic acid palmitic acid

O

O

O P OCH

2

-

CH

2

O

CH

2

+

N( CH

3

)

3

O CH

O

O CH

2 glycerol

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6

Waxes

• Esters of long-chain fatty acids and alcohols

• from the Old English word weax = honeycomb

O O

CH

3

( CH

2

)

1 4

CO( CH

2

(honeycombs)

)

3 0

CH

3

A major component of beeswax

O

CH

3

( CH

2

)

3 0

CO( CH

2

)

3 3

A major component of

CH carnauba wax

(the Brazilian wax palm)

3

CH

3

( CH

2

)

1 4

CO( CH

2

)

1 5

A major component of

CH spermacetti wax

(head of the sperm whale)

3

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Sphingolipids

( CH

2

)

1 2

CH

3

HO

N H

2

OH

Sphingosine

HO

( CH

2

)

1 2

CH

3

( CH

2

)

1 2

CH

3

O

HO

N HCR

O

O

-

N HCR

OPOCH

2

O

CH

2

N( CH

+

3

A sphingomyelin

)

3

OH

A ceramide

(an N-acylsphingosine)

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Glycolipids

Glycolipid : a compound in which a carbohydrate is bound to an -OH of the lipid

• many glycolipids are derived from ceramides

( CH

2

)

1 2

CH

3 a unit of

 -D-glucopyranose

HO

H

OH

O

N HCR

H

O

HO

HO

O

H a  -glucoside bond

H

OH

H

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Steroids

Steroids : a group of plant and animal lipids that have this tetracyclic ring structure

A B

C D

• The features common to the ring system of most naturally occurring steroids are illustrated on the next screen

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Steroids

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CH

3

H

CH

3

H

H

H

6-18

6

Cholesterol

HO

H

3

C

H

3

C

H

H H

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Androgens

Androgens - male sex hormones

• synthesized in the testes

• responsible for the development of male secondary sex characteristics

H

3

C

H

3

C

OH

H

H H

3

C

H

3

C

H

O

H H H H

O HO

Testosterone Androsterone

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Estrogens

Estrogens - female sex hormones

• synthesized in the ovaries

• responsible for the development of female secondary sex characteristics and control of the menstrual cycle

H

3

C

H

3

C

CH

3

C= O

H

H

H

3

C

OH

H

H H H

O

Progesterone

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H

HO

Estradiol

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6

Biological Membranes

In aqueous solution, phosphoglycerides spontaneously form into a lipid bilayer, with a back-to-back arrangement of lipid monolayers

(Figure 6.8)

• polar head are in contact with the aqueous environment

• nonpolar tails are buried within the bilayer

• the major force driving the formation of lipid bilayers is hydrophobic interaction

• the arrangement of hydrocarbon tails in the interior can be rigid (if rich in saturated fatty acids) or fluid

(if rich in unsaturated fatty acids)

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Biological Membranes

• the presence of cholesterol increases rigidity

• with heat, membranes become more disordered; the transition temperature is higher for more rigid membranes; it is lower for less rigid membranes

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Membrane Proteins

Functions : transport substances across membranes, receptor sites, and sites of enzyme catalysis

Peripheral proteins

• bound by electrostatic interactions

• can be removed by raising the ionic strength

Integral proteins

• bound tightly to the interior of the membrane

• removed by treatment with detergents or ultrasonification

• removal generally denatures them

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Fluid Mosaic Model

Fluid : there is lateral motion of components in the membrane;

• proteins, for example, “float” in the membrane and can move along its plane

Mosaic :components in the membrane exist sideby-side as separate entities

• the basic structure is that of a lipid bilayer with proteins, glycolipids, and steroids such as cholesterol embedded in it

• no complexes, as for example, lipid-protein complexes, are formed

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Membrane Transport

Passive transport

• driven by a concentration gradient

• simple diffusion : a molecule or ion moves through an opening created by a channel protein

• facilitated diffusion : molecule or ion is carried across a membrane by a carrier protein

• Active transport

• a molecule or ion is moved against a concentration gradient

• see the Na + /K + ion pump (Figs 6.19 - 6.20)

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Membrane Receptors

Membrane receptors

• generally oligomeric proteins

• binding of a biologically active substance to a receptor initiates an action within the cell

• see the low-density-lipoprotein (LDL) receptor (Fig.

6.21)

• see the Neuromuscular Junction (Figs 6.22-6.24)

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6

Lipid-Soluble Vitamins

Vitamins are divided into two broad classes on the basis of their solubility

• those that are lipid-soluble (and hence classified as lipids)

• those that are water-soluble

• The lipid-soluble vitamins include A, D, E, and K

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Vitamin A

Vitamin A, or retinol, occurs only in the animal world

CH

3

CH

3

CH

3

CH

2

OH

CH

3

CH

3

Retinol (Vitamin A)

• Vitamin A is found in the plant world in the form of a provitamin in a group of pigments called carotenes

(tetraterpenes)

• enzyme-catalyzed cleavage of

-carotene followed by reduction gives two molecules of vitamin A

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Vitamin A

CH

3

CH

3

CH

3 site of cleavage H

3

C

H

3

C

CH

CH

3

3

CH

3

Carotene

CH

3

CH

3

CH enzyme-catalyzed cleavage and reduction in the liver

3

CH

3

CH

3

CH

2

OH

CH

3

CH

3

Retinol (Vitamin A)

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Vitamin A

The best understood role of Vitamin A is its participation in the visual cycle in rod cells

• the active molecule is retinal (vitamin A aldehyde), which forms an imine with an -NH

2 group of the protein opsin to form the visual pigment called rhodopsin

• the primary chemical event of vision in rod cells is absorption of light by rhodopsin followed by isomerization of the 11-cis double bond to the 11-trans configuration

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Vitamin A

CH

3

CH

3

CH

3

11-12 cis configuration

CH

3

11

12

CH=N-opsin

H

3

C

CH

3

CH

3

CH

3 light

CH

3

11

12

CH

3

CH=N-opsin

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Vitamin D

A group of structurally related compounds that play a role in the regulation of calcium and phosphorus metabolism

• the most abundant form in the circulatory system is vitamin D

3

HO

Vitamin D

3

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Cholecalciferol

(Vitamin D

3

)

HO

Cholesterol oxidation

HO

HO

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7-Dehydrocholesterol

UV

6-34

6

OH

Cholecalciferol

Vitamin D

3

)

1, 25-Dihydroxycholecalciferol

OH

HO

O

2 liver

HO

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HO

25-Hydroxycholecalciferol

OH

O

2 kidney

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Vitamin E

Vitamin E is a group of compounds of similar structure; the most active is a

-tocopherol

OH

H

3

C CH

3 four isoprene units beginning here and ending at the aromatic ring

H

3

C

O

H

3

C

CH

3

CH

3

CH

3

CH

3

Vitamin E ( a -Tocopherol)

• an antioxidant; traps HOO• and ROO• radicals formed as a result of oxidation by O

2 of unsaturated hydrocarbon chains in membrane phospholipids

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Vitamin K

The name of this vitamin comes from the German word Koagulation, signifying its important role in the blood-clotting process isoprene units

Vitamin K

1

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Menadione

(a synthetic vitamin K analog)

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H

CH

2

- CH

CO

2

-

Glutamate side chain of prothrombin

CO

2

CO

2

vit. K

CH

2

- CH

CO

2

-

Carboxylated glutamate side chain of prothrombin

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O

C O

CH

2

- CH Ca

C O

O

Carboxylated glutamate side chain binding calcium ion

Ca

2 +

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Prostaglandins

Prostaglandins : a family of compounds that have the 20-carbon skeleton of prostanoic acid

9

8

7

6

5

4

3

2

1

CO

2

H

10

11

12

14 16

13 15 17

Prostanoic acid

18

19

20

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Prostaglandins

Prostaglandins are not stored in tissues as such, but are synthesized from membrane-bound 20carbon polyunsaturated fatty acids in response to specific physiological triggers

• one such polyunsaturated fatty acid is arachidonic acid

9 8

6 5

CO

2

H

11 12 14 15

Arachidonic acid

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6

Prostaglandins

• among those synthesized from arachidonic acid are

O

CO

2

H

HO

PGE

2 HO

HO

CO

2

H

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HO

HO

PGF

2 a

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Prostaglandins

Research on the involvement of PGs in reproductive physiology has produced several clinically useful derivatives

• 15-Methyl-PGF

2a is used as a therapeutic abortifacient extra methyl group at carbon-15

HO

CO

2

H

15

HO

HO CH

3

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15-Methyl-PGF

2 a

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Prostaglandins

• the PGE

1 analog, misoprostol, is used for prevention of ulceration associated with the use of aspirin-like nonsteroidal antiinflammatory drugs (NSAIDs)

O

CO

2

H

15 16

HO

HO H

PGE

1

O

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HO

CO

2

CH

3

HO CH

3

15

16

Misoprostol

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Leukotrienes

Leukotrienes: derived from arachidonic acid

• found in white blood cells (leukocytes)

• an important property is constriction of smooth muscles, especially in the lungs

HO H

CO

2

H

L-cysteine

Leukotriene C

(its synthesis and release is triggered by allergic reactions)

H S

CH

2

CH

2

CHCO

2

-

NH

2

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Thromboxanes

• derived from arachidonic acid

• contain a four-membered cyclic ether within a sixmembered ring

• induce platelet aggregation and smooth muscle contraction

H

O

CO

H O

OH

Thromboxane A

2

(a potent vasoconstrictor)

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2

H

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6

End

Chapter 6

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