Pošip smokvica /Čara 0,75 140,00 Kn Kvaliteta ; Vrhunsko vino Vinogorje; Korčulansko Sorta ; Pošip Slador; Suho Alkohol; 13,5% Temperatura 12 °C Proizvođač; PZ Smokvica Vino kuće” Villa Andrea” kn It has a golden yellow colour and delicately pronounced varietal aroma, well-balanced acidity and unique flavour. This full-bodied wine, chilled to 10 °C, is an outstanding accompaniment to grilled quality food fish, risottos and fish stews. Graševina Kutjevo 0,75 Sortna vina Hrvatska Bijela vina White Wine/Weißwein Vino bianco 140,00 Kn Kvaliteta ; Vrhunsko vino Vinogorje; Kutjevačko Sorta ; Graševina Slador; Suho Alkohol; 11,8% Temperatura 10-12 °C Proizvođač; Kutjevo It has a pale yellow hue with green reflections, typical for Grasevina variety On the nose it has a clear fruity aroma with the fragrance of chamomile and mimosa. In the mouth it leaves a dry, warm and fresh mineral taste. 80,00 Kvaliteta: kvalitetno vino Vinogorje: Otok Hvar Sorta : autohtone sorte Slador: suho Alkohol: 11,3% Temperatura: 10-12 °C Proizvođač: PZ Svirče Hvar Svirče has a pale golden colour with greenish hues, well-balanced ingredients, soft flavour, pronounced aroma and rich bouquet. Its smell is reminiscent of a locust tree flower. It is an excellent accompaniment to traditional dalmatian dishes It should be served at a temperature of 10 °C. Vrbnička žlahtina 0,75 Kn 120,00 Kvaliteta ; kvalitetno vino Vinogorje ; krčko Sorta; žlahtina Slador; suho Alkohol; 10,8% Temperatura; 10-12 °C Proizvođać; PZ Vrbnik A light, refreshing white wine which exhibits aromas of lemons and other citrus fruits. The wine pairs well with light salads and traditional Croatian see food. It also matches equally well with spicing used in Thai cooking. Kamen most 0,75 Kvaliteta: 120,00 Kn Kvalitetno Vinogorje: Imotski Sorta: Kujundžuša , Okatac bijeli,žilavka Slador: Suho Alkohol: 11,5% Temperatura: 10-12°C Proizvođač: Vinarija Matković,Imotski A light, refreshing lokal white wine. The wine pairs well with light salads and traditional Croatian see food Couve 0,75 140,00Kn Kvaliteta : Kvalitetno vino Vinogorje; Imotski Sorta ; Kujundžuša,Žilavka Okatac bijeli Slador; polusuho Alkohol; 11,5% Temperatura; 10-12 °C Proizvođać; Vinarija Matković Imotski Couve has a distinguished aroma, greenish golden colour and fresh and harmonious flavour. Due to its unique bouquet and agreeable freshness, this full-bodied, smooth and light wine makes an exceptional match with both white meat dishes and freshwater and sea fish. Its character will be best appreciated if served chilled to 8-10 °C Malvazija Dajla 0,75 140,00 Kn Kvaliteta; Kvalitetno vino Vinogorje ; Zapadna istra Sorta ; Malvazija Slador ; Suho Alkohol : 12,5% Temperatura; 12 °C Proizvođać ; Istravino Pale straw, open nose, clean, fresh,primary and secondary aromas, some apple and floreal lines present, on the palate dry, rounded, finish slightly acidic, not long. Bearfoot Chardonnay 260,00 Kn barique 0,75 Zlatan otok 0,75 140,00 Kn Kvaliteta ; Kvalitetno vino Vinogorje; Hvarsko Sorta; Bogdanuša,prč, grk;kurtelaška Slador; suho Alkohol: 13% Temperatura; 12 °C Proizvođać ; Plenković The golden yellow coloured wine is abundant with aromas of dry flowers, herbs and spices, has a good body and is pleasantly fresh on the palate. Plenković Rose Opol 0,75 140,00Kn Kvaliteta ; Kvalitetno vino Vinogorje ; Hvarsko Sorta ; Plavac mali Slador ; Suho Alkohol ; 12% Temperatura; 4-8 °C Proizvođač ; Plenković Zlatan - Hvar Black fruit and cherry aromas with animal notes. Fresh on the palate, smooth structure and pleasant bitter finish. Kvaliteta ;Kvalitetno vino Vinogorje ;Paso Robles California Sorta ;Chardonnay Slador ; Suho Alkohol ; 14,2% Temperatura; 10-12 °C Proizvođač;Arciero winery California Through the successfully arranged marriage of varietals and terroirs, and the masterly use of world-class oak barrels, this wine opens with luscious aromas of apple, caramel, pineapple and toasty oak. The unique tropical fruit flavours of the Paso Robles terroir are accented by notes of pear, with a voluptuous mouthfeel and a creamy finish Zeltinger Himmelreich 0,75 260,00 Kn Riesling Kvaliteta ;Vrhunsko vino Vinogorje;Mosel Sorta; Riesling Slador; polusuho Alkohol; 11,5 % Temperatura; 9-11 °C Proizvođač :Marcus Molitor Germany Peach aroma, citrus fruit and florally notes. In mouth the Riesling can emphasize his fruit. The balanced acidity offer the natural sweet fruit substance, in the end fine structured and succulently. Zlatan plavac 0,75 170,00 Kn Kvaliteta ; Vrhunsko vino Vinogorje ; Hvarsko Sorta ; Plavac mali Slador: Suho Alkohol; 13,5% Temperatura ; 16-18 °C Proizvođač ; Plenković Zlatan - Hvar The wine maturates for one year in old barriques and for another half year in bottles. Dark ruby colour with purplish shades. Dark forest fruits on the nose with some hints of spice. On the palate, the wine is rich and fruity with a nice structure and lengthy aftertaste. Zlatan plavac 0,75 barique 250,00 Kn Kvaliteta; Vrhunsko vino Vinogorje; Hvarsko Sorta ; Plavac mali Slador; Suho Alkoho ; 14,5% Temperatura ; 16-18 °C Prizvođač ; Plenković Zlatan -Hvar The ripe barrique wine has a dark red colour with shades of burnt orange. Rich and complex nose with light animal note and aromas of dried plums, cherry kernel and chocolate. Rich, concentrated and savoury palate with a lingering aftertaste. This wine will only begin to reach its peak after six years of maturation. Sortna vina Hrvatska Crvena/crna/ vina Red Wine/Rotwein Vino rosso Plavac De Mar 0,75 Kvaliteta : Kvalitetno vino Vinogorje: Pelješac Sorta : Plavac mali Slador: suho Alkohol : 12% Temperatura: 16-18 °C Proizvođač : PZ stoviš Ston Animal, mixed with dried herbs,notably overhelmed some dark stone (dried) fruit. Taste dry, the high alcohol content marked on the label not disturbing,medium body, medium long finish. 120,00 kn Postup 0,75 220,00 Kn Kvaliteta ; Vrhunsko vino Vinogorje ; Pelješac Sorta ; Plavac mali Slador ; Suho Alkohol ; 14,3% Temperatura ; 18 °C Proizvođač ; PZ Dingač Potomje-Badel d.d. Dark ruby in colour, fullbodied and delightfully balanced in flavour, with a faint note of tartness, Postup Potomje makes a fine match with dark meat dishes, game and grilled oily fish or squids. It should be served at a temperature of 16-18 °C. Dingač 0,75 250,00 Kn Kvaliteta; Vrhunsko vino Vinogorje; Pelješac Sorta ; Plavac mali Slador ; Suho Alkohol ; 14,3% Temperatura ; 18 °C Prizvođač ; PZ Dingač Potomje – Badel d.d. It has a deep ruby red colour, remarkably distinctive and rich bouquet and subtly pronounced varietal aroma. Wonderfully balanced and full-bodied flavour that lingers on the palate is what makes this wine so unique. Dingač pairs incredibly well with delicious dark meat dishes and quality food fish. Casa Don Fredo 0,75 / Cabernet sauvignon / 250,00 kn Kvaliteta : Kvalitetno vino Vinogorje : Chile Sorta : Cabernet sauvignon Slador : suho Alkohol : 13% Temperatura : 14-16 °C Proizvođač : Vitivinicola Chile / poluslatko / His purple red colour, his fruity-spicy taste, like the attached fruit sweetness impart to this wine structure, body and complexity. Weighty bouquet balanced and with persistent taste. Primitivo di mandura 0,75 500,00 kn Kvaliteta : Vrhunsko vino Vinogorje : Puglia / Italija Sorta : Primitivo Slador : suho Alkohol : 14,5% Temperatura: 16-18 °C Proizvođač : San Marzano Italy An infatuating wine, ruby red, complex and fruity. In the noise prunes, cherry marmalade and tobacco. In palate full-bodied and soft with mature tannins, notes from cacao and coffee. At the end long taste, delicate melting with light vanilla notes. Krč 0,7 130,00 kn Kvaliteta: kvalitetno vino Vinogorje: Imotski Sorta : Trnjak,Vranac Cabernet sauvignon,Merlot Slador: Suho Alkohol: 13% Temperatura: 16-18°C Proizvođač: Vinarija Matković,Imotski ...It has a dark ruby red colour and pronounced varietal aroma, as well as strong and delightfully balanced flavour. Chilled to a temperature of 18 °C, Krč beautifully complements dark meat dishes, game, quality food fish, crabs and noble cheeses. Krč barique 0,7 160,00 kn Kvaliteta ; kvalitetno vino Vinogorje ; Imotski Sorta ; Trnjak,Vranac Cabernet sauvignon , Merlot Slador; suho Alkohol; 13% Temperatura; 16-18 °C Proizvođać; Vinarija Matković The ripe barrique wine has a dark red colour. Taste dry, the high alcohol content marked. Krč barique pairs incredibly well with delicious dark meat dishes and quality food fish. Pošip smokvica /Čara 0,75 140,00 Kn Vrbnička žlahtina 0,75 Kn 120,00 Quality ; extr quality wine Vineyards ; Korčulansko Sort ; Quality ; quality wine Vineyards ; krčko Sort; žlahtina Sugar; dry Alcohol; 10,8% Temperature; 10-12 °C Manufacturer; PZ Vrbnik Pošip Sugar ; dry Alcohol ; 13,5% Temperature 12 °C Manufacturer ; PZ Smokvica It has a golden yellow colour and delicately pronounced varietal aroma, well-balanced acidity and unique flavour. This full-bodied wine, chilled to 10 °C, is an outstanding accompaniment to grilled quality food fish, risottos and fish stews. Graševina Kutjevo 0,75 140,00 Kn Quality ;extra quality Vineyards; Kutjevačko Sort ; Graševina Sugar; dray Alchol; 11,8% Temperature 10-12 °C Manufacturer; Kutjevo It has a pale yellow hue with green reflections, typical for Grasevina variety On the nose it has a clear fruity aroma with the fragrance of chamomile and mimosa. In the mouth it leaves a dry, warm and fresh mineral taste. A light, refreshing white wine which exhibits aromas of lemons and other citrus fruits. The wine pairs well with light salads and traditional Croatian see food. It also matches equally well with spicing used in Thai cooking. Kamen most 0,75 120,00 Kn Quality ; quality wine Vineyards : Imotski Sort: Kujundžuša , Okatac bijeli,žilavka Sugar: Dry Alcohol: 11,5% Temperature : 10-12°C Manufacturer : winery - Matković,Imotski A light, refreshing lokal white wine. The wine pairs well with light salads and traditional Croatian see food Couve 0,75 140,00Kn Quality ; quality wine Vineyards; Imotski Sort ; Kujundžuša,Žilavka Okatac bijeli Sugar; semidry Alcohol; 11,5% Temperature; 10-12 °C Manufacturer; winery Matković Imotski Couve has a distinguished aroma, greenish golden color and fresh and harmonious flavors. Due to its unique bouquet and agreeable freshness, this full-bodied, smooth and light wine makes an exceptional match with both white meat dishes and freshwater and sea fish. Its character will be best appreciated if served chilled to 8-10 °C Malvazija Dajla 0,75 140,00 Kn Quality ; quality wine Vineyards ; Western Istra Sort ; Malvazija Sugar ; Dry Alcohol : 12,5% Temperature; 12 °C Manufacturer ; Istravino Pale straw, open nose, clean, fresh,primary and secondary aromas, some apple and floreal lines present, on the palate dry, rounded, finish slightly acidic, not long. Bearfoot Chardonnay 260,00 Kn barique 0,75 Zlatan otok 0,75 140,00 Kn Quality ; quality wine Quality ; quality wine Vineyards; Hvarsko Sort; Bogdanuša,prč, grk;kurtelaška Sugar; dry Alcohol: 13% Temperature; 12 °C Manufacturer ; Plenković The golden yellow coloured wine is abundant with aromas of dry flowers, herbs and spices, has a good body and is pleasantly fresh on the palate. Plenković Rose Opol 0,75 140,00Kn Quality ; quality wine Vineyards ; Hvarsko Sort ; Plavac mali Sugar ; Dry Alcohol ; 12% Temperature; 4-8 °C Manufacturer ; Plenković Zlatan - Hvar Black fruit and cherry aromas with animal notes. Fresh on the palate, smooth structure and pleasant bitter finish. Vineyards ;Paso Robles California Sort ;Chardonnay Sugar ; Dry Alcohol ; 14,2% Temperature; 10-12 °C Manufacturer Arciero winery California Through the successfully arranged marriage of varietals and terroirs, and the masterly use of world-class oak barrels, this wine opens with luscious aromas of apple, caramel, pineapple and toasty oak. The unique tropical fruit flavours of the Paso Robles terroir are accented by notes of pear, with a voluptuous mouthfeel and a creamy finish Zeltinger Himmelreich 0,75 260,00 Kn Riesling Quality ; extra quality Vineyards;Mosel Sort; Riesling Sugar; semi dry Alcohol; 11,5 % Temperature; 9-11 °C Manufacturer :Marcus Molitor Germany Peach aroma, citrus fruit and florally notes. In mouth the Riesling can emphasize his fruit. The balanced acidity offer the natural sweet fruit substance, in the end fine structured and succulently. Zlatan plavac 0,75 170,00 Kn Quality ; extra quality Vineyards ; Hvarsko Sort ; Plavac mali Sugar: dry Alcohol; 13,5% Temperature ; 16-18 °C Manufacturer; Plenković Zlatan - Hvar The wine maturates for one year in old barriques and for another half year in bottles. Dark ruby colour with purplish shades. Dark forest fruits on the nose with some hints of spice. On the palate, the wine is rich and fruity with a nice structure and lengthy aftertaste. Zlatan plavac 0,75 barique 250,00 Kn Quality ; extra quality Vineyards; Hvarsko Sort ; Plavac mali Sugar; dry Alcohol ; 14,5% Temperature ; 16-18 °C Manufacturer ; Plenković Zlatan -Hvar The ripe barrique wine has a dark red colour with shades of burnt orange. Rich and complex nose with light animal note and aromas of dried plums, cherry kernel and chocolate. Rich, concentrated and savoury palate with a lingering aftertaste. This wine will only begin to reach its peak after six years of maturation. Sortna vina Hrvatska Crvena/crna/ vina Red Wine/Rotwein Vino rosso Plavac De Mar 0,75 Quality ; quality wine Vineyards : Pelješac Sort : Plavac mali Sugar; Dry Alcohol : 12% Temperature : 16-18 °C Manufacturer : PZ stoviš Ston Animal, mixed with dried herbs,notably overhelmed some dark stone (dried) fruit. Taste dry, the high alcohol content marked on the label not disturbing,medium body, medium long finish. 120,00 kn Postup 0,75 220,00 Kn Casa Don Fredo 0,75 / Cabernet sauvignon / 250,00 kn Quality ; quality wine Quality ; extra quality Vineyards ; Pelješac Sort ; Plavac mali Sugar. dry Alcohol ; 14,3% Vineyards : Chile Sort : Cabernet sauvignon Sugar; semisweet Alcohol : 13% Temperature ; 18 °C Manufacturer; PZ Dingač Potomje-Badel d.d. Temperature : 14-16 °C Manufacturer; Vitivinicola Chile Dark ruby in colour, fullbodied and delightfully balanced in flavour, with a faint note of tartness, Postup Potomje makes a fine match with dark meat dishes, game and grilled oily fish or squids. It should be served at a temperature of 16-18 °C. Dingač 0,75 250,00 Kn Quality ; extra quality Vineyards; Pelješac Sorta ; Plavac mali Slador ; Suho Alkohol ; 14,3% Temperature ; 18 °C Manufacturer ; PZ Dingač Potomje – Badel d.d. It has a deep ruby red colour, remarkably distinctive and rich bouquet and subtly pronounced varietal aroma. Wonderfully balanced and full-bodied flavour that lingers on the palate is what makes this wine so unique. Dingač pairs incredibly well with delicious dark meat dishes and quality food fish. His purple red color, his fruity-spicy taste, like the attached fruit sweetness impart to this wine structure, body and complexity. Weighty bouquet balanced and with persistent taste. Primitivo di mandura 0,75 500,00 kn Quality ; extra quality Vineyards : Puglia / Italija Sort : Primitivo Sugar : dry Alcohol : 14,5% Temperature : 16-18 °C Manufacturer : San Marzano Italy An infatuating wine, ruby red, complex and fruity. In the noise prunes, cherry marmalade and tobacco. In palate full-bodied and soft with mature tannins, notes from cacao and coffee. At the end long taste, delicate melting with light vanilla notes. Krč 0,7 130,00 kn Quality ; quality wine Vineyards : Imotski Sort : Trnjak,Vranac Cabernet sauvignon,Merlot Sugar; dry Alcohol: 13% Temperature 16-18°C Manufacturer: Vinarija Matković,Imotski ...It has a dark ruby red colour and pronounced varietal aroma, as well as strong and delightfully balanced flavour. Chilled to a temperature of 18 °C, Krč beautifully complements dark meat dishes, game, quality food fish, crabs and noble cheeses. Krč barique 0,7 160,00 kn Quality ; quality wine Vineyards ; Imotski Sort ; Trnjak,Vranac Cabernet sauvignon , Merlot Sugar; dry Alcoholl; 13% Temperature; 16-18 °C Manufacturer; Vinarija Matković The ripe barrique wine has a dark red colour. Taste dry, the high alcohol content marked. Krč barique pairs incredibly well with delicious dark meat dishes and quality food fish.