Portion Sizing How big is your portion? Cara Karner MS, RD, LD, CDE Catherine Robinson MS, RD, LD, CDE Outline Weight Trends- then vs. now Portion Sizes- then vs. now Increased calorie intake = weight gain Ways to decrease intake How to avoid weight gain 100 calories at a time Nutrient dense vs. “empty” food Summary Weight Trends- Then vs. Now NHanes Study Results: From 1960-1980 the US had a relatively stable weight. 1980-1994 showed an ~8% weight gain. 1999-2008 weight gain in women 2.1% (insignificant) men 4.7% (significant) Flegal, Katherine M, Carroll, Margaret D, et al. “Prevalence and Trends in Obesity Among US Adults, 1999-2008.” JAMA 2010:303(3) 235-241. Weight Concerns Why have we gained weight? Increase portion size of food Increased accessibility to food More sedentary lifestyle More energy in vs. exerting energy out Inappropriate weight gain increases risk of developing- Hypertension, Diabetes, hyperlipidemia, sleep apnea, and certain cancers. Why have we had such an increase in weight over the last 30 years? The caloric intake and portion size of our foods has tripled in the past 30 years Our access to high calorie high fat foods is much higher than it was We are more sedentary than we used to be Includes introduction of computer/tv Portion Sizes- Then vs. Now In the next few slides you will see an increase in serving size of the foods we eat You will also see a difference in the calorie levels then vs. now Portion Sizes- Then vs. Now How do we prevent weight gain? Decrease our portion size of high fat/high sugar foods Increase energy expenditure (exercise more) Less energy in and more energy out Weight Maintenance Weight Loss Less energy in Energy in Energy out More energy out How do we put this together? To lose 1 pound per week you must have 500 calories less per day. Most of the food items we just looked at had between 200-500 calorie difference If we start choosing smaller portions of high caloric foods we will decrease our caloric intake, which lends to weight loss. Examples of different portion sizes Burning up calories One way to lose weight is to cut calories The other way is to burn the food off we eat through exercise We recommend doing both for healthy weight loss The next slide will show us what it take to burn off ~ 500 calories Ways to decrease our intake 100 calories at a time We can easily have 100 calories extra per day without realizing it. Just by decreasing our portion size by 100 calories per day we could lose up to 10 pounds per year. Example of 100 calories 10 large jelly beans (1 ounce) 25 pieces = 100 calories Save calories by switching to a lower fat milk with fewer extra calories! 165 125 100 85 calories calories calories calories Whole Calories saved: 2% 40 1% 65 Fat Free 80 Calorie comparison: Beverages 1 cup (8 oz.) unless noted otherwise Fat-free milk 100% Orange Juice Fruit punch Cola, 12 oz. Latte (made with syrup, whole milk) 12 oz.* *Latte calories can vary quite a bit. Extra calories Think before you drink How many extra calories are YOU sipping? Calorie comparison: 3 oz. cooked beef Extra lean ground beef (95% lean) 165 0 345 Beef sausage 180 0 100 200 300 400 Approximate calories Extra calories Total calories Nutrient Dense Food vs. “Empty calorie” Food As Americans we tend to consume high calorie high fat foods that do not contain a lot of nutrients (empty calorie foods) Per Wikipedia- “According to the Dietary Guidelines for Americans 2005, nutrientdense foods are those foods that provide substantial amounts of vitamins and minerals and relatively few calories.” http://en.wikipedia.org/wiki/Nutrient_dense Examples of Nutrient Dense Foods vs. Empty Calories Empty Calories Soda Candy Sugar Sweet tea Alcohol Nutrient Dense Foods Fruits Vegetables Eggs Meat Cheese http://en.wikipedia.org/wiki/Nutrient_dense Which is most nutrient-dense (most nutrients for fewest calories)? 2 slices whole wheat bread 1 medium croissant http://mypyramid.gov/pyramid/discretionary_calories.html Most Nutrient Dense 140 calories 230 calories http://mypyramid.gov/pyramid/discretionary_calories.html Which is most nutrient-dense (most nutrients for fewest calories)? 3 fried chicken wings with skin and batter 3 oz. roasted, skinless chicken breast http://mypyramid.gov/pyramid/discretionary_calories.html Most Nutrient Dense 475 calories 140 calories http://mypyramid.gov/pyramid/discretionary_calories.html Average calories … 200 calories/ 1.5 oz 240 calories/ medium glazed doughnut 150 calories/ 12 oz. 460 calories/ medium order Summary Try and eat more nutrient dense foods vs. empty calorie foods By decreasing our portion size and calorie intake 100 calories per day = lose 10 pounds a year Energy in vs. Energy out Portion size Trends Weight Trends THANK YOU!! THE END