IFLV301 Layout is the physical arrangement of production machines and equipment, workstations, people , location of materials of all kinds and stages and material handling equipment. Material handling is defined simply as moving material, Cost Reduction formula Reduce takt time optimize process 5W + 1H Why, Who, what, where, when, how Lean thinking & Lean Manufacturing Andon Automation Kaizen Kanban Value stream mapping Assembly stations Big lot sizes in between stations, transport of lot size between stations Production cannot be constantly 100%, adjustments must be made to account for that. Life cycle of operation as well is factored into cost, waste of movement. Layout of stations determine known cost for transportation beforehand. Cell layout creates a compact arena so to speak for easy intergration cutting distance fruther than a linear layout would The indented bill of material Test date - 24th March Design layouts following a methodical and logic thought process Analyse product and equipment requirement Analyse space and flow requirements Apply lean and traditional solutions to layout problems Apply material handling selection methodologies Apply algorithmic solutions to layout problems Model layouts using advanced software and simulations Apply techniques to design warehouses Apply principles to services and other types of facilities Calculate takt time and plant rate Calculate scrap rate and rework rates Construct and indented bill of material (BOM) Discuss Make or buy decisions Facility design depends on manufacturing department sources of information can also entail Marketing, product design and management policy The marketing department • number of units required per day • • determines equipment and people needed in the layout to make space for Plant rate = rate of machines and workstation required to meet the goal • The marketing department is focused on what the customer needs and wants: ◦ The selling price ◦ ◦ Volume Seasonality ◦ Replacement for old equipment Calculating the takt time or plant rate • Usually to meet a specified goal, equipment and workstations must work at a determined rate • Plant/ Takt time is the required pace that all components, processes, operations and parts must run at in order to meet production goal • • Standard/ cycle time for all processes documented Planned downtimes and non productive time • • Production goal These are the three factors viewed when takt time is calculated • Furthermore a general knowledge of : ◦ The overall plant efficiency ◦ ◦ • determined by unplanned downtimes inventory stock outs , absenteeism We need to produce and ship 1,000 units of product from the plant in an 8-hour shift. Thirty minutes for lunch, 10 minutes for break, and 8 minutes for team meetings are allotted during each shift. • Let us assume that the plant is operating at 90 percent efficiency (unexpected issues that lead to lost time). 2 How much time do you have to produce one unit of product? • • 8 x 60 = 480 - (10 + 30 + 8) = 432 .9 x 432 = 388,8 • • 1000 / 388,8 = 0,3888 0,3888 x 60 = 23,33 seconds per unit • To find how many parts will be finished under a minute at this rate = divide 1 unit per rate • 1 / 0,3888 = 2,57 per minute Scrap - unusable parts Rework - a need to redo an operation simply because the part was not produced within the desired specifications for the first time Quality and production departments have historical data that indicate the level of rework and scrap for each operation Include scrap and rework rates into your takt time calculations and in the calculations for spare or replacements parts To find required amount of units with indicated scrap rate; you'd take into account the actual number you'd produce for example, if there's a 1000 units required, and there's 3% scrap rate you'd need to = 1000 / (1 -.03) = 1,031 General formula = output / (1 - %scrap1) (1 - %scrap2) ( 1 - %scrap3) The product design department • Blueprints, a bill of materials, assembly drawings and model shops samples inform the facilities designer of what needs to be accomplished - the product design is the source of this valuable information • Blueprints sketches, pictures, CAD and model shop samples all communicate the idea of what the company wants to build. • There will be drawings of each individual part of the product, assemblies and subassemblies as well as the final product. • • the parts list or bill of materials list all the parts that make up a finished product The list includes part members, part names, the quantity of each part, what parts make up assemblies, and may include material specifications, parts and raw material units costs and make or buy decisions, the decision to either make or buy a part is up to top management, not just the product engineering department but the parts list is a good place to indicate that decision The indented Bill of material (BOM) Also called the multilevel BOM 3 important aid in the design of the facility and configuration of the work cells and assembly lines An indented bill of material provides the same basic information as the parts list However it also provides the hierarchical structure of the product by identifying each assembly subassembly and the required or subordinate parts of each assembly or subassembly. The indented bill of material provides not only data regarding the composition of the final assembly but also valuable insight into the flow of parts and components in the final assembly Management policy information • Management refers to upper level employees who are responsible for the financial performance of a company] • Such information such as : ◦ Inventory policy and lean thinking • ◦ ◦ Investment policy startup schedules ◦ ◦ make or buy decisions organizational relationships ◦ feasibility studies Facility designers must understand these policies up front; otherwise, they may waste a lot of time Make or buy decisions • The decision to either make or buy is up to the top management; not just the product • engineering department, but the parts list is a good place to indicate that decision If you are an existing company with a product line; you know what you can and what • you cannot make The fabrication section of your manufacturing department is always in competition with your purchasing department because the cheapest way to provide the part to the assembly department is the best source. Organisational relationships An organizational chart communicates to the facilities designer the number of employees, therefore: The size of areas such as: Cafeterias Restrooms Office space medical facilities 4 Feasibility studies • • Many new product ideas are recommended to management These ideas need to be evaluated before they are accepted as new manufacturing • facilities design projects One method used to determine whether a project idea is workable is a feasibility study, Activity relationship analysis • Design layout following a methodical and logic thought process • • Analyse product and equipment requirements Analyse space and flow requirements • • Apply Lean and traditional solutions to layout problems Apply material handling selection methodologies • • Apply algorithmic solutions to layout problems Model layouts using advanced software and simulations (including industry 4.0 • layouts) Apply techniques to design warehouses • Apply principles to services and other types of facilities Use the ARD to determine space requirements and location relationships Form a worksheet from the ARD Construct a dimensionless block diagram Draw the flow analysis on the dimensionless block diagram Introduction • In addition to manufacturing flow, other departments, services and facilities must be included to establish good overall flow • Material flows from receiving - (to stores) - (to the process) - (to warehousing )- (to shipping) • The techniques in this chapter will help establish the optimum placement of everything that needs space ◦ ◦ The activity relationship diagram the worksheet ◦ ◦ The dimensionless block diagram The flow analysis Activity relationship diagram (ARD) 5 • the activity relationship diagram also called affinity analysis diagram shows the relationship of every department, office or service area with every other department and area • It answers the question: "How important is it for this department, office or service facility to be close to another department, office or service facility?" • Closeness codes are used to reflect the importance of each relationship. A code - for the movement of massive amiunts of material or people between departments. use code sparingly E code - if doubt regarding its A code assignation- A lot of material between department but not at the same time I and O codes - when some level of importance is desired. do not omit these codes at least for the first few layout designs U codes- tell you when no activity or interface is needed between two departments. They can be placed far from each other X codes- as important as A codes but for the opposite reason. List all departments in a vertical column on the lefthand side of the form Starting with line 1 fabrication, establish the relationship code for each following department 6 Reason codes can be used to explain why a code was used Do not overstate the relationship between work centres (use the codes mindfully) A rule of thumb - approach states that you should not exceed the following percentages for a given code The remaining relationships will probably be assigned as U with the exception of X where necessary • The total number of relationships, N, between all possible pairs of work centers in any facility can be determined as follows: N = n(n-1)/2 • Where n = number of departments or work centers in the facility. E.g. for a facility with 25 different departments or work centers: N = 25(25 -1)/2 • The facilities planner in this case should have no more than 15 A relationship codes (300 × 5 percent = 15). Similarly, the number of E and I codes should not exceed 30 and 45, respectively. Worksheet The worksheet is an interim step between the ARD and the dimensionless block diagram Although it is not necessary, it serves as a summary of the ARD and makes drawing the dimensionless block diagram easier Step by Step procedure for the worksheet • List all the activities down the left hand side of a sheet of paper. • • make six columns to the right of the activity column for A,E,I,O,U,X Taking one activity at a time, list the activity number under the proper relationship code. • Dimensionless • block diagram • The dimensionless diagram is the first layout attempt and the result of the activity relationship diagram and the worksheet • Even the layout is dimensionless, it will be the basis for the master layout and plot plan 7 • If you obey the actvity codes, a good layout will result • • Step-by-step procedure for a dimensionless block diagram: • Cut up a sheet of paper into about 5cm x 5cm. (In this example, 14 squares are needed.) • • Place an activity number in the center of each square (1 to 14 in this example). Taking one square at a time, make a template for that activity by placing the relationship codes in the following positions (figure 6-3). ◦ A relationship in the top left corner • ◦ ◦ E relationship in the top right corner I relationship in the bottom left corner ◦ ◦ O relationships in the bottom right corner U relationships omitted ◦ X relationships in the center under the activity number Each activity center is represented by one square (figure 6-4). • Once the 14 templates are ready, place them in the arrangement that will satisfy as many activity/ relationship codes as possible. • Start with the activity with the most important closeness codes. E.g. in figure 6-2, activities 1 and 4 have 2 A and 2 E codes. Start with either one of these activities. • Place the template you chose in the middle of your desk. ◦ All As should have a full side touching. ◦ ◦ • All Es should have at least a corner touching. No X relationship should be touching. Give: ◦ 2 checkmarks for As that are not touching at all, or for Xs touching with a full side; ◦ 1 checkmark for As with only a corner touching, with an X touching a corner, or with an E not touching at least one corner. ◦ ◦ Try to accommodate all the A, E, and X codes. The fewer checkmarks, the better. In this example, 6-4 gets 1 checkmark, and 4-6 gets 1 checkmark. Flow analysis • • Flow analysis is now shown on the dimensionless block diagram Starting with receiving, show the movement of material - (to stores) - (to fabrication) (to welding) - (to paint) - (to assembly and pack-out) -(to the warehouse) - (to shipping) Auxiliary services Requirement space Manufacturing departments need support services, and these services need space Activity centers that require a lot of space are: • Receiving and shipping 8 • Storage • • Warehousing Maintenance and tool room • Utilities, heating and air conditioning. Receiving and shipping • • separate departments similar equipment and space requirements • • receiving department - start of material flow shipping department - end of the material flow Advantages of centralised shipping and receiving • • Common equipment Common personnel • • Improve space utilization Reduced facility cost (fewer outside construction costs) Disadvantages of centralised shipping and receiving Space congestion and material flow • Material flow is more efficient if the material could flow straight through the plant: receiving on one side of the plant and shipping on the other side • • Multiple receiving locations is also a possibility The most cost-efficient method is the correct choice • Base your decision on balancing the advantages and the disadvantages. Functions of a receiving department • Assisting in locating a trailer at the receiving dock door • • Assisting in the unloading of a material Recording the reciept of the number of containers • • Opening, separating, inspecting and counting the material being received Preparing average, shortage or damage reports as needed • • Developing a receiving report Sending raw material to raw material stores or straight to production if needed Facilities required for a receiving department • Dock doors • • Dock plates, dock levelers and dock boards Aisles • • Outside areas Offices Space requirements for a shipping department 9 • space for shipping must always include packaging, staging, aisles, trailer parking, • roadways and offices; sometimes, lounges for truckers and restrooms are included. The overall weight of the shipment will help you visualize the size of daily shipments • Operations can be enhanced and the reduction of human error by using automatic identification and data capture technology and bar codes (AIDC). Storage Stores is an area used to set aside raw materials, parts and supplies. There are many different types • • Raw material stores Janitorial stores • • Finished goods stores Office supplies/parts stores Your primary interest will be in raw material stores, but the same procedure can be used in calculating space for other stores The space requirements is dependent on the stated inventory policy for example • Provide an area to store one week supply of A items, 2 weeks of B items and one month supply of C items A items are those parts that account for 80 percent of the inventory value. Usually 20% of the part makes up 80% of the dollar value. Classifying the inventory and keeping less of the high value items will result in a lower inventory carrying costs • • The less inventory you carry, the lower the costs Carrying costs measures the cost of carrying inventory. A 25% percent carrying cost is normal and includes ◦ The cost of maintaining the inventory of raw material ◦ ◦ the space for storing, heating, cooling and lighting the material The costs of taxes, insurance, damage, obsolescence and so on. Just in time inventory allows you • Adjust or eliminate receiving, receiving reports • • Eliminate incoming quality control checks Eliminate or greatly reduce stores area requirements The goal of any stores department should be: • • maximize use of the cubic space provide immediate access to everything • provide for the safekeeping of the inventory including damage and count control Maximising the use of cubic space 10 • requires the use of racks and shelves and minimizing aisle space and empty space. • This brings up the number-one design criterion for a storeroom: ◦ Leave room to store only half the required inventory • • To explain the criterion, we need the inventory graph Inventory graph (figure 8-8) terms include: ◦ ◦ Units on hand Days ◦ ◦ Order quantity Normal usage ◦ ◦ Minimum usage Maximum usage ◦ ◦ Normal distribution between minimum usage rate and maximum usage rate Safety stock ◦ ◦ Reorder points Reorder time ◦ Stepped usage Providing immediate access to everything • • the second design criterion for stores layout with random locations Put anything anywhere but keep track of it • A location system is required to keep track of what you put there. A simple locator system would be to letter each aisle. Number each pallet location 11 • Each location in the storeroom now has a location code. The storekeeper is asked to put a pallet load of 1,500 part number 1750-1220 parts away. The driver drives to the first open spot and deposits the pallet. Then the storekeepers make out a location ticket such as that shown in figure 8-12. Two copies are needed: one copy is attached to the pallet and one copy is kept at the stores’ control desk in part number order. • Production now needs some of part number 1750-1220. The request comes to the inventory control desk. The storekeeper looks up part number 1750-1220 in the card file, finds the pallet with the closest quantity to that requested or the oldest ticket, and goes to that location to retrieve the goods. The ticket can be pulled and sent to data processing to reduce the inventory. The inventory control department had previously added this inventory from a receiving report. 12 Storage facilities requirements • Every part must be measured for cubic size, multiplied by the number of parts to be stored and converted to cubic feet. • Calculating storeroom size starts with an analysis of storage space needs as follows ◦ List all raw materials and buyout parts ◦ After each part; list the length, width, height and cubic inches of each part 13 ◦ List the quantity stated in the inventory policy divided by 2 ◦ ◦ Calculate the cubic feet required Determine the number of storage units required for each part ◦ Determine if parts will be stored on a shelf, pallet or the floor Aisle feet: The concept of aisle feet is very useful. Aisle feet will help determine the space needed. For example: visualise one shelf (example figure 8-11). One shelving unit is 3 feet wide. You must place this open 3 feet on the aisle; therefore, one shelf has a need for 3 aisle feet. You need 200 shelves with 3 aisle feet each, so 600 aisle feet will be required. Another way of thinking about this is if you assemble 200 shelving units and place them side by side, they would stretch out to be 600 feet long. A 600-foot row is too long, but how about two 300-foot rows or ten 60-foot rows? Providing safekeeping • • a good storage system will ensure inventory will remain a valuable asset proper storage equipment like racks, shelves and trucks protects products • • keeps it away from dust and grime unauthorized removal of inventory should not be allowed • • inventory records must reflect real time state of inventory security checkpoint are important parts of a storeroom design Warehousing • A warehouse is the storage of finished products • • A warehouse can be a department or an entire building The warehousing building is where the company send finished products , they could • be outside warehouses as well manufacturing plants send finished products to activate the service called distribution 14 • the primary purpose of a warehouse is to safeguard the products • • stores = raw materials and supplies ; warehouse = finished goods after assembly and packout; it is kept there till it's ready to ship out to customers Warehouse design criteria: Warehousing is the storage, order filing and preparation for shipping of products Order filing is the most labour intensive portion of the job and affects the layout the most Two design elements are important to a warehouse layout • Fixed location ◦ • This means every product must be assigned a fixed location to the warehouse so a person can find that product quickly; To increase productivity, the most popular items should be placed in the most convenient location Small amount of everything ◦ as a direct result of the first criterion; by putting a small amount of everything in a fixed location; a warehouse operator can pass all products within a few feet travel ◦ To find more convenient location for popular and profitable items . this analysis is called ABC inventory analysis Functions of a warehouse: • • To safekeep the finished product To maintain some stock of every product sold by the company • To prepare customer orders for shipment ABC inventory analysis: • Uses the 80/20 rule or Pareto analysis. • • 80 percent of sales (in currency) comes from 20 percent of the products. To maximize efficiency, you want to identify those products that account for most • of the sales. This rule divides inventory into three categories: ◦ Class; Percentage of money; Percentage of parts Procedure for sales analysis of ABC inventory: 1. List all products with their unit price and average monthly/annual demand (sales). 2. Multiply the price times the average monthly demand. 3. List the product in order of the most monthly sales dollars first and the least monthly sales dollars last. 15 4. Add up all the monthly sales (total sales). 5. Run a cumulative column after the total monthly sales, then add all the previous totals to each line. Warehouse space determination • The size of the finished or packaged product multiplied by the quantity manufactured each day times the number of days' supply will equal the cubic footage of warehouses space required Warehousing equipment • • A mezzanine, a form of balcony, can be built over a shelving area for additional shelves. Slower moving inventory can be stored upstairs to make good use of an otherwise poorly used space. Two-wheeled hand carts are often used to stock shelves. Boxes of material may be brought to the warehouse department by fork truck, but the aisles are not big enough to allow fork trucks, therefore hand carts are used. • • Picking carts are four-wheeled shelf carts that are pushed around the shelves to pick customers’ orders. The carts are unloaded as the packer fills cartons to ship to the customers. Racks are used for larger products. The spacing between shelves can be as large or small as needed. Two or three high is all that can be stacked because of packing height restrictions. • Flow racks allow for many parts to be warehoused in a small location. The main design criteria for warehousing are: 1. Allow a small fixed location for everything. 2. Divide the inventory into ABC classifications. 3. Locate the A items closest to shipping in the most convenient location. 4. Calculate the storage space required for each item in the warehouse and multiply the unit cubic foot by the number of days supply. Examples: 5. Calculate the total number of shelves. 16 6. Determine aisle size. a. One-way aisles should be 3 to 4 feet depending on the size of material. b. Two-way aisles should be one foot wider than two pieces of material handling equipment. An 18-inch picking cart would require a 4-foot aisle. 7. Lay out the shelves and the aisles and determine the warehouse width and length. 8. Maximize the warehouse cubic space. Mezzanines and racks can best use overhead space. Maintenance and tool room • The maintenance and tool room function is to provide and maintain production • tooling Sizing the maintenance and tool room is dependent on management's desire to do it • in-house or to contract out all or part of these jobs. A tool room is made up of machines and an assembly area similar to production Utilities, heating and air conditioning • Heat, air conditioning, electrical panels, air compressors, etc. must be considered when determining space. • These areas also must be kept separate from the normal traffic—electrical panels should be fenced off, heaters must be kept clean, and air compressors require special • construction because they are noisy. Once these facilities have been identified, they are sized and placed in an appropriate • area of the plant. Many times they can be placed out of the way (on the roof or in the trusses) so that they do not interfere with material flow. 17
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