Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. CHAPTER Ebook pages 37-66 | Printed page 1 of 18 2 PHYSICAL CHANGES AND THE AGING PROCESS LEARNING OBJECTIVES • Compare normal physical changes that accompany aging and diseases and conditions that become more common with age. • Identify the usual, normal physical changes that accompany aging. • Outline adaptations that older people can make to accommodate normal physical changes. • Explain how attention to normal physical changes can prevent serious consequences for older people. • Summarize the two basic paradigms of biological theories of aging. PUTTING PHYSICAL AGING CHANGES IN PERSPECTIVE I am now, probably for the first time in my life, the person I have always wanted to be. Oh, not my body! I sometimes despair over my body, the wrinkles, the baggy eyes, the skinny arms. And, often, I am taken aback by that old person who lives in my mirror, but I don’t agonize over those things for long. I would never trade my amazing friends, my wonderful life, for less gray hair. As I’ve aged, I’ve become kinder to myself and less critical of myself. I’ve become my own friend. .... I am blessed to have lived long enough to have my hair turn white, and to have my youthful laugh be forever etched into the deep grooves of my face. So many have never laughed, and so many have died before their hair could turn silver. As we get older, it is easier to be positive. We care less about what other people think. I don’t question myself anymore. I’ve earned the right to be wrong. I like being old. It has set me free. I am not going to live forever, but while I am still here, I will try not to waste time lamenting too much or too long about what could have been, or worrying too long about what will be. I shall eat dessert and a piece of bread every single day, if I feel like it. May you have a rainbow of smiles on your face and in your heart forever and ever. Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 2 of 18 —Margaret Berry, age 100 (2015) NORMAL PHYSICAL CHANGES THAT ACCOMPANY AGING AND ADAPTATIONS TO THEM Aging is accompanied by physical changes to the body—no surprise there! But, the physical changes that normally occur as we grow older, such as our feet getting larger, can and should be differentiated from medical conditions that are more likely as we age, such as heart disease. Some physical changes are part of the normal aging process and occur for a majority of people, and sometimes for all people, as they age. For these changes there are mostly simple adaptations—in the case of larger feet, buying shoes in a bigger size. On the other hand, some medical conditions become more common with age, which means that the chances of acquiring them increase with age, but not every older person acquires them. Medical conditions are presented and discussed in Chapter 11, Medical Conditions, Assisted Living, and Long-Term Care for Older Adults . In this chapter, we focus on the physical changes that accompany the normal aging process. There is no specified common timetable for human aging; instead, there are enormous individual differences in the aging process, and all older people do not experience all possible changes. Nevertheless, as people grow older, changes that may be hardly noticeable at first tend to occur throughout the physical systems of the body. Among the physical changes that can be expected to occur as we age, some, such as gray hair and wrinkling skin, are more visible, while others, such as hearing loss and hypothermia, may be less visible. Hair One of the most noticeable physical changes that occur with aging is hair color turning gray, silver, or white. Although this change is usually a phenomenon of aging, young people’s hair can turn gray too, sometimes as a result of severe physical or emotional stress. No one knows why specific hairs turn gray or white and others do not. Within each hair follicle (tubelike organs in the skin) are cells that add color to the hair shaft. Each specific hair grows for about 3 years, then rests for several months before it starts growing again. As one ages, the color-producing cells cease functioning, and the hair grows out gray or white. At the present time, there is no known process to help those cells continue producing their original color. It is known that there is a genetic component to the action of those cells, and as a result, those whose ancestors’ hair turned gray early in life have a higher probability of their hair turning gray early in life ( Saxon, Etten, & Perkins, 2010). One way people adapt to this change is by coloring or dyeing their hair. Others wear their new hair color with pride. Another noticeable aging change with respect to hair is thinning or hair loss, which, like most normal aging changes, occurs gradually over time. Hair thinning can lead to baldness, especially in men. Being bald is distressing for some people, so various ways to manage hair loss have been developed, from hair pieces and home remedies to drugs and transplants. Existing drugs have only marginal effects and must be taken continuously to work at all. Hair transplantation is a surgical procedure that moves hair from one part of the head to the balding areas; it can be painful and there are risks of scarring and infection. Low-level laser therapy is another treatment and seems to stimulate hair growth but the most effective way to use it and its long-term effectiveness and safety have yet to be determined (Avci, Gupta, Clark, wikonkal, & Hamblin, 2014). Lots of research is in the works, so new solutions for those who want to remedy their hair loss may be on the horizon. An entirely different approach is to embrace baldness, and more and more men are doing that. Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 3 of 18 Skin As people grow older, their skin begins to change. It becomes thinner, loses fat, and wrinkles, losing some of its plumpness and smoothness. For most people these changes begin in their 20s, and are accelerated by smoking and frequent, extended exposure to the sun and very dry air. Thinner skin means that veins and bones can be seen more easily, and scratches, cuts, or bumps can take longer to heal. The wrinkling process varies depending on a person’s genetic heritage. The skin of blonde, pale-skinned people tends to wrinkle sooner than it does for those with darker skin. Adaptations for age-related changes to our skin abound (National Institute on Aging, 2017b). Not smoking, or quitting smoking, is an obvious one. Another is to minimize the effects of the sun by avoiding prolonged direct exposure and using a sunscreen lotion or protective clothing that offer good protection from ultraviolet A and B solar radiation. Tanning parlors are also something to be avoided. Indoors, rooms should be kept moist so that dry skin will not crack. If a humidifier is unaffordable, pans of water placed on a heat register can be used to put moisture into the air. In addition, daily use of moisturizers, such as lotions, creams, and ointments, softens dry skin. Massages and facials are excellent choices for hydrating the skin. Manicures and pedicures can also be helpful because they involve massaging hands and feet with moisturizers. Thermoregulation Older people do not adjust to temperature changes as well as young people do, and they are more likely to take prescription medications or have a chronic medical condition that further changes their body’s ability to regulate its temperature. For these reasons, older people are more prone to the negative effects of cold temperatures, which can result in hypothermia, and also to hot temperatures, which can result in hyperthermia. The loss of subcutaneous fat and a diminished flow of blood to the skin and extremities, both of which occur with aging, are important contributors to older people’s reduced thermoregulatory abilities. Both hypothermia and hyperthermia can be fatal, so steps should be taken to avoid them. If they occur, they require immediate medical attention. Hypothermia Hypothermia is a reduction in core body temperature, with a danger that the body’s temperature will get so low that a person’s life may become endangered. Research seems to indicate that the danger of hypothermia among older persons is much greater than previously believed. Hypothermia can even result in death, although it is often overlooked as a cause of death. Thus, it is important to know the symptoms of hypothermia. One should be alert for the umbles—stumbles, mumbles, fumbles, and grumbles. Check for slowed or slurred speech; sleepiness or confusion; shivering or stiffness in the arms and legs; poor control over body movements; slow reactions; or a weak pulse. Whenever an older person has any of these symptoms and his or her temperature drops to 95°F or lower, immediate medical attention should be sought (National Institute on Aging, 2017a). Prevention of hypothermia among older adults can be quite simple: Indoors, room temperatures should be maintained at no less than 68°F, and additional clothing such as long underwear, socks, slippers, and a hat can be helpful. When it is cold outdoors, wearing layers of loose clothing and a hat, scarf, and gloves or mittens can reduce loss of body heat. Hyperthermia Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 4 of 18 Hyperthermia is an abnormally high body temperature due to hot conditions in the environment in conjunction with imperfect heat-regulating mechanisms in the body, and, like hypothermia, it can be life-threatening. Symptoms of hyperthermia to watch out for include: a strong, rapid pulse or a slow, weak pulse; lack of sweating; dry, flushed skin; change in behavior— agitation, combativeness, or confusion; staggering; and faintness. Whenever an older person has any of these symptoms and his or her temperature reaches above 104°F, immediate medical attention should be sought (National Institute on Aging, 2016a ). Some ways to prevent hyperthermia are to stay indoors on hot days in cooled or air-conditioned rooms; drink plenty of fluids, but avoid caffeine and alcoholic beverages; apply cold, wet cloths to the wrists, neck, armpits, and/or groin; and bathe or sponge off with cool water. People without air-conditioning can go to places in the community that can offer a cooler setting, such as senior centers, shopping malls, and libraries. The Low-Income Home Energy Assistance Program (LIHEAP), a federally funded program that operates through state governments, the District of Columbia, tribes and tribal organizations, and U.S. territories, can help families stay warm in the winter and cool in the summer, reducing the risk of health and safety problems that can arise from unsafe heating and cooling practices. This program provides assistance in managing costs associated with: ■ Home energy bills ■ Energy crises, for example, as a result of a natural disaster ■ Weatherization and energy-related minor home repairs During the hot summer months, New York State used a portion of its LIHEAP funding to help low-income residents with documented medical needs keep their homes at a healthy temperature. Prolonged exposure to very high indoor temperatures is a health risk that disproportionately affects those already suffering from medical ailments. New York State Homes and Community Renewal installed more than 3,200 window air conditioner units, helping to keep some of New York’s most vulnerable people healthy and safe during summer heat waves. (Office of Community Services, n.d.) More information about the LIHEAP program is available at www.acf.hhs.gov/ocs/programs/liheap (U.S. Department of Health and Human Services, Administration for Children and Families). Vision Only 15% of older adults report any trouble seeing (National Center for Health Statistics [NCHS], 2017). Even so, several changes occur in our eyes as we age, including presbyopia (farsightedness), dry eyes, and cataracts, all of which can be dealt with relatively simply nowadays. These changes usually occur after the age of 40, but younger people can also experience them. There are numerous ways to adapt to aging eyes so that a good quality of life can be maintained throughout the life span. More serious eye conditions, including glaucoma and macular degeneration, are discussed as medical conditions in Chapter 11, Medical Conditions, Assisted Living, and Long-Term Care for Older Adults. Presbyopia/Farsightedness Presbyopia, or farsightedness, is a normal condition, not a disease, and should not disrupt the daily lives of most people. It usually begins to develop when a person is about 40 years of age. As we age, our eyes begin to lose the ability to adjust for Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 5 of 18 different distances, and eventually most people will need bifocals or trifocals to maintain good vision. Presbyopia also means that as a person grows older, it is more difficult to adjust to darkness and to glare, and it takes more time to adapt to changes in light and darkness. These changes in vision make nighttime driving more hazardous for older people. Cataracts Cataracts are very common in older adults, though they can occur in children too. Research has shown that the risk of cataracts is related to frequent sun exposure, which has its greatest effects on younger people (Neale, Purdie, Hirst, & Green, 2003). Protecting our eyes from intense sunlight throughout our life span will decrease susceptibility to cataracts. Eventually, though, most people will develop cataracts if they live long enough. Cataracts result in increasingly blurred or misty vision as the eye’s lens becomes milky. Some cataracts grow larger or denser over time, causing severe vision changes. These cataracts can cause loss of independence for older adults because decreased vision may affect driving, working, reading, and hobbies. Cataract growth can be slowed by protecting our eyes from the sun and from sunlamps, eating healthy foods, limiting alcoholic drinks, and avoiding smoking (Kline & wenchen, 2005). In the United States, cataract surgery, which replaces the clouded lens with a synthetic one, is the most commonly performed surgery in adults over age 65. Its success rate is very high. Dry Eyes Some people develop dry eyes as they grow older. This dryness can also cause redness in the eye. Mild cases can usually be treated with over-the-counter artificial tear solutions. Optometrists can diagnose and recommend other treatments for more serious cases of dry eye (American Optometric Association, n.d.). In general, a complete eye examination is recommended for those older than age 45, with follow-up examinations every 2 to 4 years thereafter. As noted, some age-related changes in vision can be dealt with fairly easily—by wearing bifocals or trifocals for presbyopia, by having surgery for cataracts, and by using artificial tears for dry eyes. Most other changes are best dealt with by changes to our environment. Our built environment has been constructed using parameters that work best for young people. Thus, the amount of light, the existence of stairs and escalators, and the typical size of print, for example, have all been determined for the society we used to be—a society of mostly young people. With our changing demographics, and our desire to make our environment more accessible to people with disabilities, it is time for us to make changes to our existing environment, and rethink parameters for future built environments, to accommodate people of all ages and ability levels. As we age, we require more light to see as well as we did when we were younger (as much as three times more light). Thus, simply increasing the amount of light assists older eyes to see better. Depth perception is also affected, so constructing environments that clearly differentiate changes in levels, for example on stairways, is a good way to increase visibility of those changes, and thus help decrease falls in older people. Varying textures, materials, and colors are helpful ways to signal changes in levels. Also, ramps are preferable, especially to escalators, for moving from one level to another because they are much safer for everyone. Hearing As we age, limitations in our hearing become much more common than limitations in our vision. In 2015, 30% of people age 65 to 74 years reported trouble hearing, and that percentage rises to 47% for people age 75 and over. Older men are more likely to have hearing problems than are older women—41% of men and 21% of women age 65 to 74, and 55% of men and 41% of women age 75 and over (NCHS, 2017). Most people lose the ability to hear high-pitched sounds first, which leads to Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 6 of 18 poor hearing when there is background noise. They also experience difficulty in hearing higher pitched sounds which are common in women’s and children’s voices, and difficulty in distinguishing between some words because consonants, such as Bs and Ps, and Cs and Ks, tend to be higher pitched than vowels are. Presbycusis, the most common type of sensorineural hearing loss, can occur because of changes in the inner ear, auditory nerve, middle ear, or outer ear. Some of its causes are aging, repeated exposure to loud noise, heredity, head injury, infection, illness, and certain prescription drugs. A recent analysis of national data shows that hearing impairment is declining among adults between ages 20 and 69, a positive sign for the future (Hoffman, Dobie, Losonczy, Themann, & Flamme, 2017). Reasons for this decline may be reduced exposure to loud noise in the workplace, lower rates of smoking, and better management of chronic conditions, such as hypertension, that can impact hearing. Hearing is an essential component of well-being, especially for people who have enjoyed normal hearing for most of their lives. Losing the ability to hear adequately in the routine activities of daily life can be very detrimental. Older adults with moderate to severe hearing loss report more difficulty with tasks such as preparing meals, shopping, and using the telephone than do those with no hearing loss (Gopinath et al., 2012). Once daily activities such as these become compromised, independence and quality of life can be reduced. Thus, an important factor in hearing loss is the increasing isolation of the person with impaired hearing. For most people, hearing loss is gradual. At the beginning of the loss of hearing, it is not unusual for people to be irritable, to seem to be distracted from conversation, and to be unsociable. Often a person may be unaware of the hearing loss and frequently give inappropriate answers to questions that were not heard well enough. As a result, relationships may become strained as others believe the person to be a bit confused. As this process continues, the person may begin to feel rejection conveyed in the nonverbal communication of others, and there is a real danger that depression may set in (Gopinath et al., 2009), leading to a cyclical process of increasing isolation and depression. Adaptations to age-related changes in hearing involve those communicating with older people as well as the older people themselves. In communicating with people who have hearing problems, it is helpful to speak more slowly and enunciate clearly. Shouting should be avoided. It is beneficial to speak face to face, so the person can see lip movements. Because much communication is nonverbal, one can attempt to communicate emotions, moods, and acceptance by body language and facial expressions. It is always helpful to eliminate background noise, including noise created by fans, air conditioners, and other appliances. It is important that the acoustics as well as the sound equipment in an auditorium be very good for presentations to older persons. Older persons who believe they are suffering hearing loss can benefit from having a hearing checkup with an audiologist or with an ear, nose, and throat specialist. If there is significant organic reason for hearing loss, many aids are available today that can help. It is important for a person to be diagnosed by a certified specialist, such as an audiologist, and not by a person who only sells hearing aids. Unfortunately, most people who could benefit from some type of hearing aid do not have one. In the first national study that included audiometric testing of a large, representative sample, Chien and Lin (2012) analyzed data from the National Health and Nutritional Examination Surveys (NHANES) on hearing loss and hearing aid use. Of the 27 million Americans 50 years of age or older with a hearing loss, they found that fewer than 4 million (14%) used hearing aids. Hearing aid use does seem to be higher for those age 70 and older, with researchers in one study reporting that of those who could benefit from using a hearing aid, one third were wearing one for at least 5 hours per week (Bainbridge & Ramachandran, 2014), though that still leaves a lot of people without the improvements that hearing aids would afford them. A variety of reasons have been suggested for the relatively low-level use of hearing aids. Some people think their hearing loss is relatively minor, and they would rather not bother with hearing aids, which do not restore the entire range of lost Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 7 of 18 frequencies and still do not fully eliminate distracting background sounds in a noisy environment. Others are concerned about the stigma associated with wearing a hearing aid. There are also those who cannot afford them—good hearing aids are expensive and are not covered by Medicare. At first, a hearing aid may seem unnatural and strange because it amplifies sounds other than speech. It usually takes some time to adjust to a hearing aid, and families and friends, as well as the user of the aid, need patience during the adjustment process. Modern hearing aids are marvels of technological advancement. Many types are available, including ones that fit in the ear canal (completely or partially), in the ear, or behind the ear. Most have been miniaturized so that they are comfortable to wear and are cosmetically acceptable. Hearing aids can be indistinguishable in their appearance from earpieces for electronic devices, so the stigma of wearing a hearing aid may disappear in the near future! Chemical Senses: Smell and Taste Our senses of smell and taste are intimately connected and interact with one another. For example, what we experience as the flavor of a food is actually a consequence of both the smell and the taste of the food. Just think about how our food does not seem to taste the same when our sense of smell is disrupted by a head cold. Nevertheless, smell and taste are separate senses and each has its own receptors and physiological underpinnings. Our sense of smell (olfaction) begins to decrease beginning around age 50, with women having a lower risk of their ability being diminished over time compared to men (Liu, Zong, Doty, & Sun, 2016). Although olfactory cells regenerate throughout the life span, it seems that the ability for them to do so decreases over time. In addition, age-related changes in the brain where information about smell is processed—in the orbitofrontal cortex, hippocampus, and amygdala—may contribute to an age-related decrease in sensitivity to smells (Gunzer, 2017). Estimates of the prevalence of olfactory impairments range from 17% for men in their 60s to 37% for men age 70 and over. Estimates range from 11% for women in their 60s to 25% for women age 70 and over. In addition to gender, prevalence is also affected by race and ethnicity, socioeconomic status, a history of asthma and hypertension, medication use, smoking, and alcohol consumption (Liu et al., 2016). Our sense of taste is important for the pleasures we derive from consuming good food as well as for helping us to avoid consuming harmful substances. In comparison to smell, our ability to taste seems to be less affected by age (Seiberling & Conley, 2004), though much less is known about age-related changes that may take place, or their causes. Taste perception may be affected if saliva production goes down, which happens in some older adults. Illnesses, medications, and smoking can also negatively affect the ability to taste food. Older adults may need a much higher concentration of salt to detect its presence in food (Stevens, Cain, Demarque, & Ruthruff, 1991), which could, for example, negatively affect the likelihood that hypertensive patients will maintain a low-salt diet. Potentially serious problems can arise as a result of changes in our sense of smell and taste. A reduction in these chemosensory abilities can result in decreases in appetite, food consumption, and overall quality of life, and can even endanger an older person’s health and safety. Some older people may lose the pleasure of smelling flowers, perfumes, and well-cooked and seasoned food. At the same time, they may have difficulty smelling gas leaks, smoke, and spoiled food ( Seiberling & Conley, 2004). Given these negative effects, it is encouraging that there has been some research into possible ways to ameliorate older adults’ sense of smell. It turns out that exercise seems to be one way. In a study of more than 1,600 older adults over a 10-year period, Schubert et al. (2013) found that those who worked up a sweat exercising at least once per week had a reduced risk of olfactory impairment, and exercising more frequently reduced the risk even more. Thus, these Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 8 of 18 researchers concluded that regular exercise may prevent some decrements in olfaction that otherwise would accompany aging. Another way of reducing aging effects on olfaction seems to be by eating more fish and nuts (Gopinath, Sue, Flood, Burlutsky, & Mitchell, 2015). Adaptations for older adults with a decreased sense of smell include ensuring that smoke detectors are in place and working well, and paying attention to food safety guidelines as well as expiration dates on food products. Friends, neighbors, and family members can be helpful in detecting problematic smells or tastes, too. In addition, when taste seems to be affected, the enjoyment of food can be enhanced by adding spices and incorporating a diversity of food flavors, textures, and temperatures during meal preparation. “Eye appeal” can also positively affect enjoyment, so garnishes, variety in food colors, and placement of food on a plate should not be overlooked. Touch When it comes to aging, touch is often an overlooked sense, and yet, our skin, through which we experience touch, is the largest of our sense organs. The frequency of touch and responses to it are affected by the context in which it occurs, the relationship between people who are engaged in touching, and culture, with some societies, like the American society, actively discouraging touch (Field, 2010). The positive effects of touching are many. It decreases blood pressure, heart rate, and cortisol (stress hormone) levels; increases oxytocin (“love hormone”) levels; improves immune function; increases attentiveness, leading to improved performance on cognitive tasks; decreases depression; reduces pain; and may extend time in deep sleep, the most restful stage of sleep ( Field, 2010). What older person could not benefit from these effects? Regrettably, however, little research into touch has been conducted with older people. Two studies give us a glimpse into the value of investing in more research in this arena: a study of older adults giving massages to infants, and another investigating the affective responses to touch of older adults. In the first of these studies, having already learned that massage has positive effects on those receiving it, the researchers wanted to know whether massage also has positive effects on those giving it (Field, Hernandez-Reif, Quintino, Schanberg, & Kuhn, 1998). They recruited older retired volunteers who were taught Swedish massage techniques and then each massaged a 1- to 3-month-old infant for 15 minutes three times a week for 3 weeks. Giving those massages affected the older volunteers immediately, improving their emotional well-being and decreasing anxiety and stress levels. In the second, more recent study, the researchers asked people aged between 13 and 82 years, to rate from unpleasant to pleasant on a 20-point scale, their experience of being gently stroked on their forearm (Sehlstedt et al., 2016). They found that older people gave significantly higher ratings, indicating that the subjective appreciation of touch increases with age. This finding may not be that surprising given that it has previously been noted that older people may be deprived of touch, especially after a partner or other loved ones die. Feet Feet get bigger as we age. If you are in your 20s and wear a size 7 shoe now, you may wear a size 8 or even a size 9 by the time you are in your 60s! Over our lifetime, feet tend to flatten out, and may get wider, due to some loss of elasticity in the tendons and ligaments that support them. Other factors that can increase the size of feet are pregnancy and weight gain. Aging also tends to diminish the fat tissue on the bottoms of our feet, leading to soreness when walking for a while on hard surfaces wearing shoes that have thin soles. Sometimes, foot problems are the first sign of more serious medical conditions such as arthritis, diabetes, and nerve or circulatory disorders. In addition, foot pain contributes to falls in older adults (Mickle, Munro, Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 9 of 18 Lord, Menz, & Steele, 2010). If there seems to be a problem, a podiatrist, who specializes in diagnosing and treating foot problems, can be consulted. Foot pain and discomfort, though, need not be a normal part of aging. By the time we reach old age, our feet have had years of wear and tear, so good foot care becomes especially important. Checking regularly for cuts, blisters, and ingrown toenails is a good practice. Some adaptations work well for people of all ages, especially wearing comfortable shoes that fit properly, which can prevent many foot problems. Add insoles, if necessary, to help cushion feet. Podiatrists can prescribe orthotics that are custom-made for a patient based on a complete assessment of his or her feet, ankles, and legs. Research supports the value of these custom orthotics in reducing foot pain and improving function and so some health insurance plans will help pay for them. Raising feet when sitting helps keep blood moving to the feet. Stretching, walking, and gentle foot massages can serve a similar function. Warm footbaths are helpful, too. The Urinary Tract Although some age-related changes occur in our kidneys, in the absence of disease, they usually continue to function quite well throughout the later years of life. “Exercise; proper diet, including adequate fluid intake; limited use of medications; and quitting smoking help the urinary system maintain adequate functioning” (Saxon et al., 2010, p. 218). Bladder capacity does decline by 30% to 40%, but this is not a symptom of disease; it is simply a result of the aging process ( Saxon et al., 2010). Most elderly persons need to get up in the night to empty their bladder. Older persons should know that having to arise in the night to go to the bathroom is not in itself an indication of any serious disease. If they have to arise more frequently than twice a night, however, they ought to see a healthcare professional. The micturition reflex changes as one ages. Micturition is the signal a person receives when he or she has to urinate. For a young person, the signal is usually sent when the bladder is about half full. As a result, young people have some time left before they must absolutely get to a bathroom. Not so for the elderly. The signal to urinate is given when the bladder is nearly full. Obviously that means when they receive the signal, there is not much time for delay. The reduced capacity of the bladder, coupled with a delayed signal to urinate, can lead to problems of frequent urination and the need to urinate immediately (Saxon et al., 2010). Dribbling urine or urinary incontinence (UI) can be a problem for some older people. This can be viewed as both physiologically and psychologically damaging. Women have a higher probability than men of having incontinence, likely the result of childbirth and the associated weakening of the bladder outlet and pelvic musculofascial attachments. Although UI is more common in older adults, people of any age can experience it. The most common type is stress incontinence, which is brought about by a laugh, a cough, a sneeze, or lifting. In addition to stress incontinence, some older persons suffer from urge incontinence, the sudden urge to go to the bathroom without time to get there. Others suffer from overflow incontinence, a condition in which the bladder becomes too full and urine leaks out (Saxon et al., 2010). There is an increased chance of urinary tract infections as a person grows older. Symptoms of a bladder infection include cloudy or bloody urine, a low-grade fever, pain, or a burning sensation during urination, and a strong need to urinate often, even right after the bladder has been emptied. If the infection spreads to the kidneys, symptoms may include chills and shaking or night sweats; fatigue; fever above 100°F; mental changes or confusion; nausea and vomiting; and side, back, or groin pain. In either case, a healthcare professional should be consulted for diagnosis and treatment. A course of antibiotics usually clears up infections fairly quickly. Older people, especially older men, are at higher risk than younger people of developing kidney stones. Kidney stones are hard masses that form in the kidney out of substances in the urine. They may be as small as a grain of sand or as large as a Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 10 of 18 pearl. Some stones are even as big as golf balls! Most kidney stones pass out of the body with urine. But sometimes a stone will not pass by itself and then medical attention is necessary. The larger the stone, the more likely it is to cause severe pain, in the back or side, that will not go away. Other symptoms include fever and chills, vomiting, urine that smells bad or looks cloudy, a burning sensation during urination, or blood in the urine. The most common treatment is extracorporeal shockwave lithotripsy (ESWL), in which a machine sends shock waves to the stone and breaks it into smaller pieces, which can then be passed out of the body in urine. The best way to prevent kidney stones is to drink lots of water, which helps to flush away the substances that form kidney stones (National Kidney & Urologic Diseases Information Clearinghouse, 2011). Producing at least a liter (slightly more than a quart) of urine per day is indicative of drinking adequate fluids. Awareness of age-related changes in the urinary tract, including its reduced capacity, can also be helpful because then older people can plan to regularly visit lavatory facilities, and avoid foods and drinks that may cause them to urinate more often, thereby avoiding the incontinence that might ensue. Another adaptation older people can make to changes in their urinary tracts is to learn to do Kegel exercises to strengthen pelvic muscles, which can even prevent UI. Kegel exercises also strengthen the uterus and large intestine. More information and instructions on how to do the exercises can be found online at medlineplus.gov/ency/patientinstructions/000141.htm The Musculoskeletal System: Bones and Muscles Bones play many roles in the body. They provide structure, protect internal organs, anchor muscles, and store calcium. Beginning early in life, engaging in regular weight-bearing physical activity and eating foods that are rich in calcium and vitamin D (which helps the body to absorb calcium) build strong bones, optimize bone mass, and may reduce the risk of osteoporosis later in life. Bone thinning, or loss of bone mineral density, begins at about age 35 when the body begins to reabsorb bone cells faster than it makes new bone. Bone thinning, though, does not have to result in osteoporosis, a disease that weakens bones, making them more likely to break. A person with high bone mass as a young adult will be more likely to have a higher bone mass later in life. Thus, it is important for young people, and especially young women who are more susceptible to osteoporosis than are young men, to reach their peak bone mass (genetic potential for bone density) in order to maintain bone health throughout life. Strong bones are important to us for their positive effects on our bodies, which also enable us to participate in all kinds of social and sports activities. Chapter 3, Health and wellness for Older Adults has more information on maintaining strong bones and preventing osteoporosis. Skeletal muscles help our body to move, keep our body upright and standing tall, and contribute to the health of bones, lung and cardiovascular function, and regulation of our metabolism. Typically, beginning in middle adulthood, we gradually lose muscle mass and muscle function, with both gender and physical activity affecting the extent of the loss. Such losses in muscle mass are associated with a number of negative health outcomes, osteoporosis and hip fractures among them. Strong quadriceps muscles and biceps muscles are especially important because they make it possible to get up out of a chair and to lift things, ultimately affecting a person’s ability to remain independent as he or she ages. Between the ages of 40 and 90 years, quadriceps muscle mass can decrease by as much as 50% in men and 30% in women, and biceps muscle mass can decrease by as much as 30% in men and 20% in women (Arts, Pillen, Overeem, Schelhaas, & Zwarts, 2007). However, losses in muscle mass, and the decreases in function that accompany them, are not inevitable. “Reduce the demand on skeletal muscle and it will adapt to the new lower requirement; increase the demand and the decline due to aging can be minimized, if not eliminated” (Kirkendall & Garrett, 1998, p. 601). Thus, much of the age-related effects on muscles can be prevented by engaging in physical activity throughout the life span. Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 11 of 18 Progressive resistance training, using free weights, resistance machines, or isometrics, has been the exercise method of choice for maintaining and improving muscle mass and strength. Although older adults seem to require more training than do younger adults, with the right exercise program, they are nevertheless able to maintain muscle and even increase it, as well as, or better than, their younger counterparts who do not train (Bickel, Cross, & Bamman, 2011). Research is also showing that power training may be even more effective in improving functional independence because it enhances older adults’ ability to carry out daily activities (Hazell, Kenno, & Jakobi, 2007). Of course, older people should consult their healthcare provider prior to beginning a new exercise program. Finally, mounting evidence suggests that a moderate increase in dietary protein to 1.0 to 1.2 g/kg/day for older adults (0.8 g/kg/day is currently recommended for adults aged 19 and older), distributed across the day’s meals or in a high protein meal at midday, has beneficial effects on both bone and muscle health (J. Bauer et al., 2013). Protein needs are even higher for older adults to achieve these beneficial effects if they have acute or chronic disease, severe illness or injury, or significant malnutrition, while daily protein intake should be limited for those with severe kidney disease who are not on dialysis (M. Bauer et al., 2013). Menopause Menopause, the cessation of menstruation, is a normal part of every woman’s life. It is not a disease or disorder. After menopause, many women feel relieved that they no longer have to worry about menstruation, cramps, or getting pregnant. The average age for menopause is 51, but for some women it happens in their 40s, while for others it happens in their late 50s. Postmenopausal women are more vulnerable to heart disease and osteoporosis, so it is important for them to eat a healthy diet and to make sure they get lots of calcium and weight-bearing exercise to keep their bones strong. The majority of women experience some menopausal symptoms, though not all women find them bothersome. Symptoms can begin several years prior to when the last period occurs. They include changes in menstruation (e.g., increasing variation in length of the cycle, lighter or heavier bleeding), hot flashes (sudden feelings of heat, usually in the upper part of the body, lasting between 30 seconds and 20 minutes), vaginal dryness, trouble sleeping, and mood changes. Some symptoms of menopause can last for months or years after. Changing levels of estrogen and progesterone are related to these symptoms. Hot flashes and night sweats can be alleviated by sleeping in a cool room, drinking cold water or juice when a hot flash is coming on, dressing in layers, and using sheets and clothing that let the skin “breathe.” Exercise and slow, deep breathing may also help reduce hot flashes. Low-dose birth control pills will make menstrual cycles and flow more regular and also help with hot flashes. A water-based lubricant or vaginal moisturizers may relieve vaginal discomfort, but not petroleum jelly which can cause irritation. Sleep problems may be relieved by adopting good sleep hygiene practices, such as adhering to a bedtime routine and creating a comfortable sleeping environment (see more suggestions in Chapter 3, Health and wellness for Older Adults). Some women require medication. The U.S. Food and Drug Administration has approved the use of paroxetine, a low-dose antidepressant, to treat hot flashes. Women who use an antidepressant to help manage hot flashes generally take a lower dose than those who use the medication to treat depression. Menopausal hormone therapy (MHT; or estrogen replacement therapy, ERT; or hormone replacement therapy, HRT), which steadies the levels of estrogen and progesterone in the body, is very effective at reducing the number and severity of hot flashes and in reducing vaginal dryness and bone loss. MHT was a widely recommended treatment for menopausal symptoms until it was learned that side effects may include an increased risk of breast cancer, stroke, and heart attacks. Newer versions of treatments developed since these findings may reduce the risk of using hormones for women experiencing the menopausal transition, but research is needed to evaluate the long-term safety of these newer treatments. The recommendation for those women who can benefit most from hormonal therapy is to consult Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 12 of 18 with their healthcare provider about taking the lowest dose of a combined estrogen–progesterone formula for the shortest time that is consistent with the reason for the therapy (National Institute on Aging, 2016b). As is the case for all prescription medications, hormone therapy should be reevaluated regularly. Synthetic or “bioidentical” hormones are assumed to have the same risks as any hormone therapy, and it is unknown whether herbs or other so-called natural products are helpful or safe because the benefits and risks are still being studied. Sleep Older adults need about the same amount of sleep as do young adults—7 to 9 hours each night. On the other hand, sleep patterns change with age. We often need more time to fall asleep as we grow older. The amount of time spent in rapid eye movement (REM) sleep and non-REM sleep (the deepest and most restful sleep) shifts as we get older, with a decrease of time in deep sleep. Compared to younger people, older people tend to sleep more lightly and awaken more quickly in response to noises. Once awake, they can find it harder to get back to sleep (Ohayon, Carskadon, Guilleminault, & Vitiello, 2004). It is not clear how many of these changes in sleep result from the normal aging process or from factors such as medications, lack of exercise, napping during the daytime, or disease. Older adults tend to take more medications than do younger people, and medications and their side effects can impair sleep or even stimulate wakefulness. A sedentary lifestyle can lead to sleepiness all the time, or a lack of sleepiness. Sleep may be disturbed more frequently by an older person’s increased probability of needing to urinate during the night, by rhythmic leg movements, or by sleep-disordered breathing such as snoring or sleep apnea. Older persons may suffer from pain due to arthritic or other medical problems that may disrupt sleep. In addition, psychological stress brought about by significant life changes, such as the death of a loved one or moving, can inhibit sleep. A variety of psychological and behavioral treatments have proven to be effective in relieving sleep problems and reducing or eliminating the use of sleep medications, even among individuals whose sleep problems may be related to a chronic condition or pain (Morin et al., 2006). For example, cognitive behavioral therapy has been shown to significantly reduce sleep latency (time to get to sleep), increase total sleep time, and eliminate the use of sleeping pills (Espie, Inglis, Tessier, & Harvey, 2001). In the National Health and Nutrition Survey, 2013 to 2014, 19.2% of 20- to 39-year-olds said that they had told a doctor or other health professional that they had trouble sleeping, 32.8% of 40- to 59-year-olds said they had, and 33.2% of those 60 years of age and up said they had. Thus, while there is a relationship between age and trouble sleeping, poor sleep is not inevitable as we age. Among the ways to adapt to sleep changes is to maintain daytime activities with some exposure to fresh air, if possible. For people of all ages, good sleep hygiene, which is discussed in Chapter 3, Health and wellness for Older Adults, can go a long way toward regularly obtaining a good night’s sleep. BIOLOGICAL THEORIES OF AGING Now that you know some important facts about the most common physical changes that accompany aging, you may be asking, “How do these changes come about?” and “Why do these changes come about?” Biologists will tell you that aging is a part of the circle of life. All organisms begin aging from the day they are born. Although biologists agree that genetic programming determines the biological course of development from conception to reproductive maturity, there is much debate among them about what happens after that. Ideas about the causes of aging have been around for at least 2,000 years, Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 13 of 18 and as many as 300 have been put forward (Medvedev, 1990). Many of these ideas have been dismissed because they have not stood up to the evidence. Two different paradigms for the causes of aging have emerged over time, each with their related theories (see Table 2.1). According to one paradigm, aging is a result of the accumulation of damage or errors that occur over the lifetime of an organism, gradually diminishing its ability to survive. According to the second paradigm, aging is driven by a genetic program, that is, it is encoded in the genome. TABLE 2.1 Paradigms of Biological Aging and Examples of Their Theories DAMAGE ACCUMULATION PARADIGM PROGRAMMED PARADIGM Mutation accumulation theory Programmed cell death/Telomere theory Disposable soma theory Neuroendocrine theory Mitochondrial theory Antagonistic pleiotropy theory Damage Accumulation Theories of Aging The mutation accumulation theory proposes that genes with negative effects on survival in late life tend to accumulate in an organism’s genome, causing the decline and damage that we associate with aging ( Medawar, 1952). Genes whose negative effects on survival appear only later in life would be passed from generation to generation because they do not affect an organism’s offspring production. A good example of this principle can be found in Huntington’s disease, an almost entirely inherited disease, the symptoms for which begin to appear only around age 40. Unless a person has been genetically tested earlier in life, by the time he or she is diagnosed most people who are carriers of Huntington’s may have already had children, and hence passed on the disease to the next generation. Though Huntington’s is a rare disease, its prevalence could be even further reduced if early genetic testing became widely used. According to the disposable soma theory, physiological and/or biochemical resources are limited and must be allocated between maintenance and growth of an organism on the one hand, and reproduction on the other ( Kirkwood, 1977, 1990). A higher investment in maintenance could prevent aging, but that would reduce reproduction, ultimately diminishing evolutionary fitness. Thus, natural selection pressure favors reproduction at the expense of maintenance. Failure of maintenance leads to aging because it makes organisms more susceptible to disease and environmental stresses. The mitochondrial theory of aging, originally developed as the free radical theory of aging and subsequently revised ( Harman, 2009), proposes that mitochondria produce reactive oxygen species (ROS), which cause oxidative damage to DNA, lipids, and proteins. The damage accumulates over the lifetime of an organism, ultimately leading to a loss of functionality and death. Recent research (Ziegler, wiley, & Velarde, 2015) has revealed several different mechanisms through which mitochondria could produce these effects. Programmed Theories of Aging The programmed cell death, or telomere, theory focuses on the protective structures at the ends of DNA chromosomes (telomeres; Aubert & Lansdorp, 2008). Cells divide a limited number of times over the course of life, and the number depends on an organism’s species. Named after the scientist who discovered the limit, the Hayflick number is between about 40 and 50 Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 14 of 18 for human cells (Hayflick, 1961). With each cell division, telomeres are shortened until the cell stops functioning properly ( Harley, Futcher, & Greider, 1990). Cells that are not protected by telomeres deteriorate and die. However, not all cells divide, and for some cells that do, such as stem cells, the telomerase enzyme can rebuild the ends of DNA chromosomes. The neuroendocrine system is composed of a complicated network of hormones that are regulated by the hypothalamus, a structure at the base of the brain, and the pituitary gland. This system regulates virtually every function in the body. According to the neuroendocrine theory of aging (Dilman, 1971, 1986), functional changes are programmed in neurons and hormones, with the hypothalamic-pituitary-adrenal (HPA) axis as the timekeeper for these aging changes. The basic idea of the antagonistic pleiotropy theory is that some genes that confer positive benefits early in life, and are therefore selected, also confer negative effects later in life (Williams, 1957). Pleiotropy means that a single gene influences more than one observable characteristic of an organism. In antagonistic pleiotropy, one of these effects is beneficial and another is detrimental. One example comes from considering the possibility that one allele could have a positive effect on bone growth during an individual’s early stages of development, but a negative effect of depositing excess calcium within arterial walls later in life, leading to high blood pressure and blood clots, and increasing the risk of strokes and heart attacks. Aging is a complex, multifactorial process. Despite a plethora of aging theories, there is not yet a single comprehensive theory that explains why we age. It seems likely that neither the paradigms nor all the theories of aging are mutually exclusive and that aspects of many of them will eventually be brought together to explain the aging process. A giant step in that direction has been taken by a group of researchers who have created the Digital Ageing Atlas (see Suggested Resources), which is compiling data on age-related changes in humans across different biological levels, and making them freely available online (Craig et al., 2015). Rate of Aging: Caloric and Dietary Restriction, Growth Hormone, and Exercise Regardless of the cause of aging, there is much interest in discovering ways to decrease the rate at which aging takes place. There are very great differences among individuals in the aging process. Among the possible ways of changing the rate of aging, caloric and dietary restriction, the use of growth hormone, and physical activity have all been suggested. Caloric and dietary restriction are both associated with the idea that limiting food intake without malnutrition can slow the aging process. In fact, caloric restriction has been demonstrated to delay the aging process, prevent the onset of aging-related diseases, and increase the life span of a variety of organisms (Xiang & He, 2011). Researchers are beginning to understand the reasons for these effects, although there is much more to be learned (López-Lluch & Navas, 2016). Only one study to date has conducted a randomized trial of the effects of caloric restriction on a large group of humans (age range: 21–50 years), the Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy (CALERIE; Ravussin et al., 2015). The participants in the caloric restriction group experienced reduced risk factors for several age-related diseases including those related to cardiovascular disease and diabetes, namely lower blood pressure, lower cholesterol, and decreased insulin resistance. On average, participants in this study achieved only a 12% reduction in calories, though the goal was 25%. Thus, the researchers were careful to point out that, “Our study, which involved a highly motivated population and very intensive behavioral intervention, provides limited evidence regarding the feasibility of [caloric restriction] in broader nonobese populations or with less intensive interventions” (Ravussin et al., 2015, p. 1102). Dietary restriction is an alternative to caloric restriction. There is a variety of different forms of dietary restriction including: time-restricted feeding, an example of which is eating only within a period of 12 hours or fewer per day; intermittent feeding (IF), an example of which is to adopt a reduced calorie diet for only 2 days a week (referred to as a 5:2 diet); and fast-mimicking diets (FMDs), in which on those days when calories are restricted the diet is augmented with micronutrients. Research into dietary restriction regimes in Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 15 of 18 humans, still in its infancy, has begun to show its positive effects on risk factors for age-related diseases (Longo & Panda, 2016). Compared to caloric restriction, some of these forms of dietary restriction are also more likely to be adopted by humans. In the case of growth hormone, there are major concerns about its potentially serious side effects, which do not bode well for it having a role in slowing individuals’ aging processes. Physical activity, however, has much promise in keeping people healthy throughout their life spans. The importance of physical activity is discussed in Chapter 3, Health and wellness for Older Adults. PRACTICAL APPLICATION INTRODUCTION Chapter 2 outlines the normal physical changes that accompany aging and differentiates them from the diseases and conditions that become more common with age. It also provides a discussion of the adaptations that older people can make to accommodate such changes in their health. The chapter concludes with a summary of the two basic paradigms of the biological theories of aging. Your ability to apply evidence-based theory to the scenarios you will encounter in the workplace will play an important role in your professional success. Therefore, the theories presented in Chapter 2 are the focus of this Practical Application. THE BIOLOGICAL THEORIES OF AGING Chapter 2 offers a summary of the two basic paradigms of the biological theories of aging. Your ability to apply evidencebased theories such as these to the scenarios you will encounter in the workplace will play an important role in your professional success. The damage accumulation and programmed theories of aging provide us with possible frameworks for understanding how and why the physical changes of aging occur. Why is this information important to us? One reason, perhaps driven by a cultural idolization of youth, would be to delay or even prevent aging as a way to stay forever young. However, for those of us who work in the field of gerontology, we can employ our understanding of the aging process to better address the needs and issues of the aging community we serve. Take a few moments to reflect on the many physical changes described in Chapter 2 and the challenges associated with them. For example, some older adults experience both physical and emotional distress as a result of urinary incontinence. How could the biological theories of aging be applied to this challenge in order to alleviate the discomfort associated with it? The best answer may not yet be known. Certainly there is more research to be done on the mechanisms of aging. In the meantime, these theories provide valuable insights that may someday result in preventative, diagnostic, and treatment measures aimed at helping older adults. Regardless of your role within the gerontology field, it will be important to stay informed about current theoretical frameworks and the ongoing research behind them in order to make the most informed and ethical decisions on a day-to-day basis. STUDENT ACTIVITIES Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 16 of 18 1. Differentiate between the normal physical changes that occur as part of the aging process and the medical conditions commonly seen in the aging population. Provide three examples of each. 2. Abe and Maureen are both in their 60s and experiencing many of the physical changes associated with aging. Describe some of the transformations that may be taking place and explain how their experiences might differ given their genders. 3. Think of one or two older adults in your life. List at least three of the normal changes they have experienced as a result of aging, describe the accommodations they made as a result of those changes, and explain how those accommodations helped them maintain their quality of life. 4. On the basis of information provided by the Hearing Loss Association of America (www.hearingloss.org), outline four ways to determine when sound is too loud. Then offer four examples of sounds that, with overexposure, could result in hearing loss. 5. Conduct a search on Google Scholar (scholar.google.com) for journal articles related to the effects of oxidative stress on the aging process. List the titles of five journal articles that look interesting to you and that were published no earlier than 2015. SUGGESTED RESOURCES Digital Ageing Atlas. Retrieved from http://ageing-map.org The DAA is a collection of human age-related data from various biological levels—molecular, cellular, physiological, psychological, and pathological. The website includes anatomical models and tools to select and graph the data. Some data are also included from aging studies of mice. The Atlas is available for use at no cost. Hearing Loss Association of America. Retrieved from http://www.yourhearingloss.org HLAA provides assistance and resources for people with hearing loss, and their families, to learn how to adjust to living with hearing loss. HLAA is working to eradicate the stigma associated with hearing loss and to raise public awareness about the need for prevention, treatment, and regular hearing screenings throughout life. National Association for Continence. Retrieved from https://www.nafc.org This nonprofit association’s goal is to destigmatize, promote prevention, and educate the community about incontinence. It provides a national database for individuals seeking support and diagnosis of incontinence and incontinence-related disorders. National Eye Institute. Retrieved from https://www.nei.nih.gov Established by Congress in 1968 to protect and prolong the vision of the American people, NEI’s research leads to sight-saving treatments, reduces visual impairment and blindness, and improves the quality of life for people of all ages. North American Menopause Society. Retrieved from http://www.menopause.org This nonprofit organization is dedicated to promoting the health and quality of life of all women during midlife and beyond through an understanding of menopause and healthy aging. On the website are resources for clinicians, researchers, and the public. Visitors to the site can search for a menopause practitioner in the United States and Canada, find answers to frequently asked questions, get information on menopause topics, and access a variety of other resources. REFERENCES American Optometric Association. (n.d.). Dry eye. Retrieved from http://www.aoa.org/dry-eye.xml Arts, I. M. P., Pillen, S., Overeem, S., Schelhaas, H. J., & Zwarts, M. J. (2007). Rise and fall of skeletal muscle size over the entire life span. Journal of the American Geriatrics Society, 55(7), 1150–1152. doi: 10.1111/j.1532-5415.2007.01228.x Aubert, G., & Lansdorp, P. M. (2008). Telomeres and aging. Physiological Reviews, 88(2), 557–579. doi:10.1111/j.1532-5415.2007.01228.x Avci, P., Gupta, G. K., Clark, J., Wikonkal, N., & Hamblin, M. R. (2014). Low-level laser (light) therapy (LLLT) for treatment of hair loss. Lasers in Surgery and Medicine, 46(2), 144–151. doi:10.1002/lsm.22170 Sugar, Judith A.. Introduction to Aging : A Positive, Interdisciplinary Approach, Springer Publishing Company, Incorporated, 2019. ProQuest Ebook Central, http://ebookcentral.proquest.com/lib/uml/detail.action?docID=5841422. Created from uml on 2025-09-03 16:28:42. Copyright © 2019. Springer Publishing Company, Incorporated. All rights reserved. Ebook pages 37-66 | Printed page 17 of 18 Bainbridge, K. E., & Ramachandran, V. (2014). Hearing aid use among older US adults: The National Health and Nutrition Examination survey, 2005-2006 and 2009-2010. Ear and Hearing, 35(3), 289–294. doi:10.1097/01.aud.0000441036.40169.29 Bauer, J., Biolo, G., Cederholm, T., Cesari, M., Cruz-Jentoft, A. J., Morley, J. E., . . . Boirie, Y. (2013). Evidence-based recommendations for optimal dietary protein intake in older people: A position paper from the PROT-AGE study group. Journal of the American Medical Directors Association, 14, 542–559. doi: 10.1016/j.jamda.2013.05.021 Bauer, M., McAuliffe, L., Nay, R., & Chenco, C. (2013). Sexuality in older adults: Effect of an education intervention on attitudes and beliefs of residential aged care staff. Educational Gerontology, 39, 82–91. doi:10.1080/03601277.2012.682953 Berry, M. (2015). Old age is a gift. Alcalde. Retrieved from http://alcalde.texasexes.org/2015/07/old-age-is-a-gift Bickel, C. S., Cross, J. M., & Bamman, M. M. (2011). Exercise dosing to retain resistance training adaptations in young and older adults. Medicine and Science in Sports and Exercise, 43(7), 1177–1187. doi:10.1249/MSS.0b013e318207c15d Chien, W., & Lin, F. R. (2012). Prevalence of hearing aid use among older adults in the United States. Archives of Internal Medicine, 172(3), 292–293. doi:10.1001 /archinternmed.2011.1408 Craig, T., Smelick, C., Tacutu, R., Wuttke, D., Wood, S. H., Stanley, H., . . . de Magãlhaes, J. P. (2015). The digital ageing atlas: Integrating the diversity of agerelated changes into a unified resource. Nucleic Acids Research, 43(D1), D873–D878. doi:10.1093/nar/gku843 Dilman, V. M. (1971). Age-associated elevation of hypothalamic threshold to feedback control, and its role in development, ageing, and disease. Lancet, 297(7711), 1211–1219. doi:10.1016/S0140-6736(71)91721-1 Dilman, V. M. (1986). 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