Eating Disorders The Journal of Treatment & Prevention ISSN: 1064-0266 (Print) 1532-530X (Online) Journal homepage: www.tandfonline.com/journals/uedi20 Mindfulness in persons with anorexia nervosa and the relationships between eating disorder symptomology, anxiety and pain Julie P. Dunne, Judith Shindul-Rothschild, Laura White, Christopher S. Lee & Barbara E. Wolfe To cite this article: Julie P. Dunne, Judith Shindul-Rothschild, Laura White, Christopher S. Lee & Barbara E. Wolfe (2021) Mindfulness in persons with anorexia nervosa and the relationships between eating disorder symptomology, anxiety and pain, Eating Disorders, 29:5, 497-508, DOI: 10.1080/10640266.2019.1688009 To link to this article: https://doi.org/10.1080/10640266.2019.1688009 Published online: 03 Dec 2019. Submit your article to this journal Article views: 2042 View related articles View Crossmark data Citing articles: 5 View citing articles Full Terms & Conditions of access and use can be found at https://www.tandfonline.com/action/journalInformation?journalCode=uedi20 EATING DISORDERS 2021, VOL. 29, NO. 5, 497–508 https://doi.org/10.1080/10640266.2019.1688009 Mindfulness in persons with anorexia nervosa and the relationships between eating disorder symptomology, anxiety and pain Julie P. Dunne a,b, Judith Shindul-Rothschilda, Laura Whitea, Christopher S. Lee a, and Barbara E. Wolfe c a W. F. Connell School of Nursing, Boston College, Chestnut Hill, Massachusetts, USA; bCambridge Eating Disorder Center, Cambridge, Massachusetts, USA; cCollege of Nursing, University of Rhode Island, Kingston, Rhode Island, USA ABSTRACT Mindfulness is useful for some psychiatric illnesses, but limited research exists among persons with anorexia nervosa (AN). This study aimed to determine the relationship between mindfulness, eating disorder symptomology and indicators of health in women with AN (n = 59) entering residential treatment. Participants completed a self-administered survey, including the Cognitive Affective Mindfulness Scale and other measures. Additional data from medical records were collected. Greater mindfulness was associated with less eating disorder symptoms (p = .049). This relationship was most profound in individuals with AN, including restrictive and binge-purge subtypes compared to individuals with atypical AN (interaction p-value = 0.044). Greater mindfulness was significantly associated with less shape (p = .023) and weight concern (p = .047). Expectedly, anxiety was inversely associated with eating disorder symptoms (p = .001). Greater pain was associated with less eating disorder symptoms (p = .024). Overall, mindfulness may be a protective factor against some eating disorder symptomology. Clinical Implications ● There is limited research on mindfulness in persons with anorexia nervosa. ● Greater mindfulness was associated with less eating disorder symptoms. ● Mindfulness was inversely related to symptoms, especially shape and weight concern. Introduction Anorexia nervosa (AN) is a serious, psychiatric illness associated with numerous medical and psychological comorbidities, and negative impacts CONTACT Julie P. Dunne julie.dunne@bc.edu W. F. Connell School of Nursing, Boston College, 140 Commonwealth Ave. Chestnut Hill, Massachusetts 02467, USA Color versions of one or more of the figures in the article can be found online at https://www.tandfonline.com/uedi. © 2019 Taylor & Francis 498 J. P. DUNNE ET AL. on cognitive, emotional, social and physical functioning (Arcelus, Mitchell, Wales, & Nielsen, 2011; Smink, van Hoeken, Oldehinkel, & Hoek, 2014; Ulfvebrand, Birgegård, Norring, Högdahl, & von Hausswolff-juhlin, 2015). Treatment of AN is challenging as there are few pharmacological options, and none approved by the United States Food and Drug Administration (FDA) (Mitchell, Roerig, & Steffen, 2013). Family-based treatment is effective for children and adolescents with AN (Loeb & le Grange, 2009), but there are limited empirically based options available for adults (Herpertz et al., 2011). Alternative therapies, such as mindfulness, are now starting to be examined. Mindfulness, an enhanced awareness of present experience, is one novel, therapeutic approach to promote wellness that has been increasingly studied in medical and psychiatric conditions and linked to positive physical and psychological health benefits (Brown & Ryan, 2003; Grecucci, Pappaianni, Siugzdaite, Theuninck, & Job, 2015; Hölzel et al., 2011; Russel & Siegmund, 2016). Although some research is beginning to explore the role of mindfulness in AN, there remains a paucity of data (Dunne, 2018). Limited data suggest that higher levels of mindfulness are associated with lower levels of some eating disorder symptomology in persons with eating disorders (e.g., Butryn et al., 2013; Lattimore et al., 2017; Sala, Vanzhula, & Levinson, 2019; Thompson-Brenner, Boswell, Espel-Huynh, Brooks, & Lowe, 2018), but the relationship exclusively among individuals with a diagnosis of AN has not been explored. Furthermore, measures of mindfulness vary across studies. Certain measures do not allow for an assessment of overall mindfulness and there is a need to understand how, as a unidimensional construct, it relates to eating disorder symptoms (Sala et al., 2019). Other mindfulness questionnaires contain items about eating, possibly skewing results in persons with AN (Dunne, 2018). Studies in persons with AN, using unidimensional measures of mindfulness that are specific to persons with mental illness are needed to further the field. In addition to understanding the relationship between mindfulness and eating disorder symptoms in persons with AN, it is imperative to gain knowledge about this relationship in the context of other indicators of health status. For example, persons with AN report psychosocial, functional (e.g., pain) and health impairment (Mond, Owen, Hay, Rodgers, & Beumont, 2005; Strigo et al., 2013). In addition, there is a high co-occurrence of anxiety (Cederlöf et al., 2015; Keski-Rahkonen & Mustelin, 2016) and depression (Ulfvebrand et al., 2015). Assessing mindfulness and eating disorder symptomology, while controlling for highly correlated clinical indicators of health will provide a more robust understanding of the relationships between these variables. Controlling for illness-related factors (e.g., duration of illness, years in therapy), which may impact eating disorder symptoms, is essential, as well. Research is needed to assess the level of unidimensional mindfulness in persons with AN using measures tailored to persons with psychiatric EATING DISORDERS 499 disorders, and to examine these relationships in the context of clinical indicators of health and illness. Therefore, the purpose of this study was to determine the degree to which unidimensional mindfulness is associated with eating disorder symptomology in persons with AN entering residential treatment. A secondary aim of this study was to explore the relationships between mindfulness, eating disorder symptomology and highly correlated indicators of health (e.g., pain, anxiety), separate from illness-related factors of duration of illness and years in therapy. Methods This study used a survey method and cross-sectional, descriptive design to assess the relationship between mindfulness and eating disorder symptomology in individuals with AN. Participants The study included a convenience sample of adult women with AN (N = 59) entering residential treatment at a facility in the Greater Boston area. In addition to limiting participation to female adults entering treatment with a diagnoses of AN, individuals met inclusion criteria of sufficient cognitive capacity to complete the survey. The vast majority (93.75%) of eligible persons admitted to treatment during the period of data collection agreed to take part in the study. Procedures Participants were recruited upon admission to a residential facility. Eligible consenting individuals completed the web-based survey consisting of 87 questions. Additional information was gathered from participant’s medical records at the time of admission. This study was approved by an Institutional Review Board and the treatment center where data were collected. Measures Clinical characteristics (e.g., BMI, diagnostic specifiers, year of birth) were obtained from participant’s official hospital records. Demographic, illnessrelated information (e.g., duration of illness, years in therapy) and questionnaires measuring mindfulness, eating disorder symptoms, clinical indicators of health, anxiety, and depression were collected via the 87-question survey. 500 J. P. DUNNE ET AL. Cognitive affective mindfulness scale—revised (CAMS-R) The CAMS-R (Feldman, Hayes, Kumar, Greeson, & Laurenceau, 2007) was used to assess dispositional (e.g., trait) mindfulness as a unidimensional construct in lay terms. The CAMS-R is a validated tool, that has demonstrated reliability in diverse samples, including those with mental illness (Feldman et al., 2007). Importantly, the CAMS-R does not contain items regarding food intake or eating behavior. The CAMS-R has not previously been studied in persons with AN. In the present study, the Cronbach’s alpha was 0.71. Eating disorders examination questionnaire (EDE-Q) The EDE-Q (Fairburn & Beglin, 2008) was used to assess overall eating disorder symptomology (e.g., EDE-Q global score) over the last 28 days, due to its well-established validity, internal consistency and test–retest reliability (Luce & Crowther, 1999; Peterson et al., 2007). The EDE-Q subscales of shape concern, weight concern, eating concern and restraint were also used to understand the relationships between specific eating disorder symptoms and mindfulness. In this study, the Cronbach’s alpha was 0.92 and, although responses were, expectedly, negatively skewed, all assumptions for regression (e.g., normality of the residuals, homoscedasticity, etc.) were met. MOS 36-item short-form health survey (RAND-36) To measure clinical indicators of health across eight domains (physical functioning, role limitation due to physical functioning, bodily pain, general health perceptions, energy, social functioning, role limitations due to emotional problems and mental health) the RAND-36 (Ware & Sherbourne, 1992) was used. The RAND-36 has been widely administered in psychiatric research, including among persons with AN (Peterson & Mitchell,). The Cronbach’s alpha for the RAND-36 (α = .54) in this study was low, but is aligned with findings from a meta-analysis of articles using this scale in individuals with AN indicating that the lack of consistency may be related to the disconnect between an individuals’ assessment of their own functioning and wellness compared with their actual health status (Winkler et al., 2014). Patient health questionnaire 4 (PHQ-4) In order to assess severity of anxiety and depressive symptoms, the subscales of the PHQ-4 (Kroenke, Spitzer, Williams, & Löwe, 2010) were used. The PHQ-4 consists of two, two-item subscales of anxiety and depression (PHQ-4 anxiety and PHQ-4 depression). The subscales, but not the total score, were used in this study. Each subscale is independently valid and reliable and both have been widely used in research and clinical settings, including among persons with AN (Kroenke et al., 2010; McHorney, Ware, Lu, & Sherbourne, 1994; Peterson & Mitchell,). The Cronbach’s alpha for the PHQ-4 was 0.89. EATING DISORDERS 501 Data analysis Multiple power analyses were conducted. The estimated sample size for multiple linear regression with alpha of 0.05, preserving power of 0.80, and assuming a partial correlation of 0.125 or greater, and three control variables was 57. Data were analyzed using Stata v16 (College Station, Texas). The relationships between the CAMS-R and the EDE-Q global score, as well as each subscale, were examined using simple linear regression. The interaction p-value was examined to compare the relationship between CAMS-R and EDE-Q between individuals with AN and those with OSFED AN. Backwards stepwise regression was used to assess the unique variance accounted for by CAMS-R scores, separate from the effect of clinical indicators of health (e.g., RAND-36), depression and anxiety (PHQ-4). Best-fit models were identified to explain EDE-Q scores from the CAMS-R scores and highly correlated clinical indicators of health. Analyses were one-tailed and directional. A relationship between the variables was indicated at a significance level of .05. Results Sample characteristics All participants met the Diagnostic and Statistical Manual for Mental Disorders (5th ed. DSM-5; American Psychiatric Association [APA], 2013) criteria for AN (N = 59) including restrictive type (AN R) (n = 29, mean BMI = 15.7 kg/m2) and binge-purge type (AN BP) (n = 13, mean BMI = 17.5 kg/m2) or atypical AN (OSFED AN) (n = 17, 28.8%, mean BMI = 23.7 kg/m2) based on an unstructured clinical interview. Clinical diagnoses were made by licensed clinicians at the time of intake. The median time since onset diagnosis was 8 years (interquartile range = 3–15 years) and individuals reported spending a median of 1.25 years in therapy (interquartile range = 0.17–5.0 years), including all levels of care (e.g., inpatient, outpatient, etc.). All participants were female. The mean age was 25.7 (SD = 8.75) years old. The group was predominantly white (n = 45, 76.3%), followed by Asian (15.3%, n= 9) and Hispanic (6.8%, n = 4) backgrounds. In terms of education, 40.7% of participants completed a bachelor’s degree or higher. CAMS-R and EDE-Q In unadjusted linear regression models, greater mindfulness was associated with less global eating disorder symptoms (β = −.061, t = −2.01, p = .049, βs = −.257, R2 = .066). The inverse relationship between mindfulness and eating disorder symptoms was most profound in combined group of individuals with AN R and AN BP (n = 42), compared to individuals with OSFED AN (n = 17) in whom the relationship was relatively constant across all levels of mindfulness (interaction 502 J. P. DUNNE ET AL. Figure 1. AN (R and BP) = Anorexia nervosa (restricting and binge-purge subtype)OSFED = Other specified feeding and eating disorder, atypical anorexia nervosa. Table 1. Relationship between CAMS-R and EDE-Q subscales. EDE-Q subscale Shape Concern Weight Concern Eating Concern Restraint Standardized regression coefficient −.296 –.260 –.221 –.124 P value .023* .047* .095 .352 n 59 59 58 58 *significant at p < .05 p-value = 0.044; Figure 1). Greater mindfulness was significantly associated with less eating disorder symptoms in the EDE-Q subscales of shape concern (p = .023) and weight concern (p = .047). No relationship was observed between mindfulness and the EDE-Q subscales of restraint and eating concern (Table 1). Of note, the personal characteristics of age, race, and education level were not associated with CAMS-R scores. EDE-Q and clinical indicators of health Multicollinearity among the predictor variables, duration of illness and years in therapy, was ruled out by examination of the variance inflation factor. P-value removal during backwards stepwise regression was 0.10 (Table 2). Mindfulness and illness-related variables of duration of eating disorder and prior treatment (e.g., lifetime years in therapy) were forced to be retained in the model. This analysis resulted in a final model for explaining EDE-Q global score that was significantly associated with only PHQ-4 anxiety subscale score (e.g., “Feeling nervous, anxious or on edge” and “Not being able EATING DISORDERS 503 Table 2. Correlations with EDE-Q Global. Independent Variables CAMS-R RAND-36 Physical Functioning Pain General Health Energy/Fatigue Emotional Wellbeing Health Change Role Limitations due to Physical Health Social Functioning Role Limit due to Emotional Problems PHQ-4 Anxietya Depression Duration of Illness Years in therapy a r −.243 P value .341 .015 –.441 –.317 .336 .441 –.317 –.217 –.324 –.188 .754 .122 .258 .323 .247 .349 .816 .644 .448 .537 .383 .145 .021 .015 .660 .540 .717 n = 58 Table 3. Stepwise linear regression of EDE-Q global scores with predictor variables. Variables Mindfulness Duration of illness Lifetime years in therapy Anxiety Pain B .001 .001 −.023 .310 −.013 SE (B) .031 .020 .036 .090 .005 t 0.04 0.03 −0.67 3.44 −2.33 P value .967 .977 .509 .001 .024 95% CI −.062 .0642 −.040 .041 −.093 .045 .129 .490 −.024 − .002 R2 = .374; adjusted R2 = .313; Standard error of estimate = 1.051; SS = 34.280 to stop of control worrying” over the last 2 weeks) and RAND-36 pain subscale score (e.g., “How much bodily pain have you had during the past 4 weeks?” and “During the past 4 weeks, how much did bodily pain interfere with your work … including housework?”) (R2 = .374; adjusted R2 = .313; Table 3). When repeating this analysis for the EDE-Q subscales of shape and weight concern, only anxiety and pain met p-value removal criteria and the same relationships as above were noted (data not shown for economy of presentation). Mindfulness did not account for unique variance in any of the models. Discussion To our knowledge, this is the first study to use the CAMS-R in a sample of individuals with AN. This study provides a unique assessment of the relationship between overall eating disorder symptoms and mindfulness, as a unidimensional construct and measured on a scale pertinent to persons with mental illness. Results from the present study are similar to findings showing an inverse correlation between mindfulness and eating disorder symptoms in individuals with mixed types of eating disorders (Butryn et al., 2013; Lattimore et al., 2017; Sala et al., 2019; 504 J. P. DUNNE ET AL. Thompson-Brenner et al., 2018) and persons with an eating disorder history (Cowdrey & Park, 2012). Considering existing data and that, in this study, the relationship was strongest for persons with AN R and AN BP, mindfulness may play a protective role against some eating disorder symptomology (e.g., low weight, preoccupation with eating, weight or body shape). This study also examined the relationship between mindfulness and EDEQ subscales, extending previous findings using global scores. Mindfulness was inversely correlated with shape and weight concern, the subscales of the EDE-Q that are primarily focused on the perception of self and body (e.g., dissatisfaction and preoccupation with the importance of shape or weight, fear of weight gain or being weighed, and/or a desire for flat stomach or desire to lose weight; Fairburn & Beglin, 2008). This finding may be related to altered interoceptive awareness (Khalsa et al., 2018) and distorted body image (Dakanalis et al., 2016; Gaudio & Quattrocchi, 2012) among persons with AN. For example, abnormal interoceptive processes (e.g., internal physical or somatic cues including hunger, satiety, heartbeat detection, and anxiety), especially in response to anticipated food intake (Khalsa et al., 2018), may distort one’s sense of body and self (Herbert & Pollatos, 2012). This lack of awareness, distortion or ‘lack of mindfulness of the body,’ especially related to shape and weight concern, may account for the inverse relationship observed in this study. Mind-body interventions may be particularly useful for persons with AN and should be explored further. Although mindfulness did not correlate with eating disorder symptoms when also considering clinical indicators of health, anxiety and pain did show a relationship. Interestingly, anxiety and pain are interoceptive stimuli. Anxiety disorders are common among persons with AN (Cederlöf et al., 2015; Keski-Rahkonen & Mustelin, 2016) likely explaining the relationship noted. In terms of the unanticipated inverse relationship between bodily pain and eating disorder symptoms, symptomology may serve to mitigate pain, preceding the development of an eating disorder, for some people with AN (Sim, Lebow, Weiss, Harrison, & Bruce, 2017). Another possible explanation for this finding could be linked to aberrant pain processing in individuals with AN and higher levels of body dissatisfaction related to reduced gray matter volume and lack of activation after painful thermal stimuli in the right and left posterior cingulate cortex (Bär, de la Cruz, Berger, Schultz, & Wagner, 2015; Yamamotova, Bulant, Bocek, & Papezova, 2017). These findings further suggest a lack of present-moment, bodily and interoceptive awareness in persons with AN (Hölzel et al., 2011). Research supports the usefulness of mindfulness-based interventions to reduce or manage anxiety symptoms (Bluett, Homan, Morrison, Levin, & Twohig, 2014; Hofmann, Sawyer, Witt, & Oh, 2010; Spijkerman, Pots, & Bohlmeijer, 2016) and pain (Hilton et al., 2017; Veehof, Trompetter, Bohlmeijer, & Schreurs, 2016). Targeting anxiety, pain and interoceptive processing in individuals with AN EATING DISORDERS 505 through mindfulness-based interventions may be beneficial via enhanced bodyand self-awareness. While a novel study, there are a few limitations that should be considered. First, the cross-sectional, descriptive design was non-experimental and cannot establish causality. Second, a convenience sample was used and inferences about the findings may not be generalizable. Diagnostic information, despite being assessed by trained clinicians, was based on unstructured interviews and may have varied between different providers. In addition, subjective responses may have contributed to under or over-reporting on certain measures. Lastly, although not unlike previous research, the Cronbach’s alpha for the RAND-36 was low, possibly attenuating reliability of results. Overall, this study uniquely examined the inverse relationship between levels of overall mindfulness and eating disorder symptoms in a sample of individuals with acute AN. The results enhance existing knowledge and support continued exploration of mindfulness-based interventions in practice. Additional research is warranted to further detail the relationship between mindfulness and eating disorder symptoms over the course of treatment and examine the efficacy of mindfulness enhancing interventions in persons with AN. Acknowledgments The authors would like to thank 10% Happier for providing free subscriptions as a participant incentive. Data Sharing Statement The data that support the findings of this study are available from the corresponding author upon reasonable request. ORCID Julie P. Dunne http://orcid.org/0000-0001-8594-0971 Christopher S. Lee http://orcid.org/0000-0002-2510-4071 Barbara E. Wolfe http://orcid.org/0000-0002-9465-320X References American Psychiatric Association. 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