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Science 10 Biomolecules Lesson Plan: Carbohydrates, Lipids, Proteins

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Science 10 Lesson Plan COT2
Education (Bohol Island State University)
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Quarter 4- Module 2 Week 4
GRADE LEVEL: Grade 10
TEACHER:
MOST ESSENTIAL LEARNING COMPETENCY:
recognize the major categories of biomolecules such as carbohydrates, lipids, proteins, and
nucleic acids. (S10MT-IVc-d-22)
I. OBJECTIVES:
At the end of the activity the students should be able to:
a. explain the different biomolecules;
b. differentiate the biomolecules from each other in terms of their structure and function; and
c. give the importance of biomolecules in their life.
CSE Integration
Key Concept 1: Human Development
Topic 4: Body Image
 A person’s appearance is determined by heredity, environment, and health habits.
 The media portrays beauty as a narrow and limited idea but beautiful people come in all shapes,
sizes, colors, and abilities
 Physical appearance is only one factor that attracts one person to another.
II. SUBJECT MATTER
TOPIC: Biomolecules
MATERIALS: Powerpoint presentation about biomolecules, video clips, laptop, pictures
REFERENCES: Science Learning Module Quarter 4 Module 2, Science 10 Learners Material pp. 443-472
WEBSITES: https://www.youtube.com/watch?v=YO244P1e9QM
https://www.britannica.com/science/biomolecule
III. PROCEDURE
TEACHER’S ACTIVITY
STUDENTS’ ACTIVITY
Routinary Activity
Prayer
Checking of attendance
I. ELICT
Before starting our lesson, we will have a short activity, I know you are
already familiar with the GO, GROW and GLOW classification of foods. I
will be showing pictures of different types of foods, what you will do is
identify if it is Go, Grow or Glow. Ready?
Ma’am Go
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Ma’am Go
Ma’am Grow
Ma’am Glow
Yes ma’am
Yes ma’am
Do you eat the foods I have shown?
Are all the foods I have shown important for you to eat to have a healthy
body?
Because our body needs different types of
nutrients or compounds for us to grow
healthy and avoid being sickly
Ma’am biomolecules
Why?
What do you call the compounds that are essential to your life?
II. ENGAGE
Now I will show you a video clip about biomolecules, I want you to take
down notes and practice your listening skills. After watching the video
answer the following questions
1. What are the different types of biomolecules?
2. What is a monomer?
3. What are examples of foods rich in carbohydrates?
4. What are examples of lipids?
5. What are the major elements in the biomolecules?
III. EXPLORE
For you to be able to differentiate the different biomolecules let’s do the
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following activities
Activity 1: “Tracing the Biomolecules”
A. Classify the following Carbohydrates according to their respective
category. Put the following carbohydrates into their respective
columns:
Cellulose
Galactose
Glucose
Glycogen
Fructose
Lactose
Maltose
Starch
Sucrose
Monosaccharides
1
2
3
Disaccharides
1
2
3
The students will perform the activities
Polysaccharides
1
2
3
B. Classify the following terms as carbohydrate, protein, or lipid.
Write C – carbohydrates; P- protein; and L- lipid
____________ 1. amino acids
____________ 9. phospholipids
____________ 2. Cellulose
____________ 10. polypeptide
chain
____________ 3. cholesterol
____________ 11.
polysaccharide
____________ 4. enzyme
____________ 12. saturated
fat
____________ 5. glucose
____________ 13. steroid
____________ 6. glycogen
____________ 14. starch
____________ 7. maltose
____________ 15. unsaturated
fat
____________ 8. Monosaccharide
C. Determine what specific molecule is found mostly in the following
food.
Write A – saturated fat; B – unsaturated fat; C- proteins; D- glucose;
E – starch; F – cellulose
____________ 1. Almond
____________ 6. fatty meat
____________ 2. beef
____________ 7. soy beans
____________ 3. broccoli
____________ 8. spinach
____________ 4. celery
____________ 9. processed meat
____________ 5. cranberries ____________ 10. table sugar
Activity 2: “Building up the Biomolecule Family”
Directions: Using the given notes on the different
classifications of biomolecules, accomplish the given table
with the necessary information needed.
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IV. EXPLAIN
Based from your activities how will you define biomolecules?
Ma’am biomolecules are most essential
organic molecules, which are involved in
the maintenance and metabolic processes
of living organisms.
Ma’am biomolecules are classified into
four carbohydrates, lipids, proteins and
nucleic acid. Each of them has their own
function
The students will explain their activity
How will you classify them?
V. ELABORATE
Biomolecules are important for the functioning of living
organisms. Several macromolecules (protein,
carbohydrates, nucleic acids, and enzymes) and small
molecules (amino acids, vitamins, fatty acids,
neurotransmitters, and hormones) fall under the category
of biomolecules. These molecules perform or trigger
important biochemical reactions in living organisms.
let us explore the four major types of biomolecules under
Macro molecules: carbohydrates, lipids, nucleic acids, and
proteins.
Biomolecules are the most essential organic
molecules, which are involved in the maintenance and
metabolic processes of living organisms. These non-living
molecules are the actual foot-soldiers of the battle of
sustenance of life. They range from small molecules such
as primary and secondary metabolites and hormones to
large macromolecules like proteins, nucleic acids,
carbohydrates, lipids etc. All living organisms require
several compounds to continue to live. All of these
biomolecules are organic, which means that they contain
carbon. Carbon has four valence electrons, which means
this element forms strong covalent bonds with many
other elements.
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Biomolecules are Organic Molecule
• Molecules containing Carbon, Hydrogen, Nitrogen, and
Oxygen.
• All are polymers
• All are organic (C) compounds
• They make up living organisms
Functions:
1. Carbohydrates – Energy source for cell and provides
structural support for plant cells.
2. Proteins – Speeds up chemical reactions, transport
molecules and build and repair cells. Enzymes, structure,
recognition, transport pigments, signals, and movement
3. Lipids – Cell membrane structure for long term energy
storage, signals
cellular metabolism (Vitamin K) and cell membrane
structure.
4. Nucleic Acids – Hereditary and protein information
(genetic blueprint),
energy, signals.
Do you think these biomolecules are important in your
development as a teenager?
Correct these molecules really does affect many processes
in your body, you said earlier that it affects our
metabolism. What exactly is metabolism?
Proteins are very important in our body it affects your
hormones, which I know you are already familiar with,
since we already discussed it last quarter.
1
Correct the media tells us that we need to be sexy, light
skinned, tall etc. to be called beautiful and also for us to be
liked by others. That’s why others go to extremes like
changing how they look just to fit society’s standard of
beauty. But always remember class beauty is just skin
deep,
What is essential is invisible to the naked eye. Yes, it is
Yes ma’am, because these molecules have
different functions in our body. They also
affect our body processes which includes
our body metabolism, production of
hormones and many more
Ma’am it is the chemical reactions in the
body's cells that change food into energy.
Our bodies need this energy to do
everything from moving to thinking to
growing. Specific proteins in the body
control the chemical reactions
of metabolism.
Eat foods rich in nutrients and exercise
Ma’am to be called beautiful or
handsome we have to be light skinned,
tall, fit, sexy and look like the beautiful
people we see on television
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important that we watch what we eat, but it is also
important to have a good heart because in the end beauty
will fade but character will stay.
VI. EVALUATE
______1. Which of the following nitrogenous bases is found
in DNA but not in RNA?
A. adenine B. cytosine C. guanine D. thymine
______2. What type of macromolecule carries out catalysis
in biological systems?
A. Carbohydrates called starches
B. Lipids called
steroids
C. Nucleic acids called DNA
D. Proteins
called enzymes
______3. Which of the following is a characteristic of lipids?
A. They are composed of nitrogeneous chains.
B. They are not soluble in water.
C. They are either fats and oils
D. They are polar molecules
______4. What is the characteristic of carbon atoms that
most contributes to its
importance to critical biological molecules?
A. the ability to bond with eight (8) other atoms
B. the ability to form hydrogen, carbon and covalent bonds
C. the ability to choose the type of molecule to produce
D. the ability to form 4 (four) bonds producing a 3D
structure
______5. There are many different types of proteins created
by bonding amino acids
together. How is this possible when there is a small set of
amino acids?
A. each protein is composed of 1-2 unique monomers
B. each protein has exactly the same monomers
C. each protein is an arrangement of monomers in a
unique manner
D. each protein acts differently depending upon the
organism
VII. EXTEND
To further deepen your understanding about biomolecules in our lives, let
us try to do this activity in the “Deepen” part of your module
Activity 1: “Nutrition Pahalagaan, Mabuting Kalusugan Ating
Bantayan ”
Goal: To create a tri-fold brochure that would help spread
awareness on the relevance of proper nutrition to
encourage high school students to monitor their eating
habits.
Role: Spoke person of the “Nutrition Center of the
Philippines (NCP)” a nonprofit organization established in
1974 to help address malnutrition in the Philippines. They
work with both government and non-government sectors
to achieve Nutrition Security for all Filipinos, especially for
those who are disadvantaged.
Audience: The target Audience are Junior High School
Students.
Situation: First, You need to discuss through the use and
words and pictures, the relevance of proper nutrition on
our health. Second, suggest also food that are rich in
carbohydrates, proteins, and fats that are healthy to
consume. Third, discuss the importance of good eating
habits in boosting our immune system to shield ourselves
from pathogens and viruses. Lastly, add at least three of
your own tips on how to stay healthy specially in this time
of pandemic.
Product: Nutri Tri-fold Brochure
Students will answer the questions
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