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9TH MONTHLY

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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
COMPUTER
1.0
Event Handling
EXAMPLE:
Private void Button1_Click(object sender,
EventArgs e)
EVENT
➒ Typically used to signal user actions such as
button clicks or menu selections in
graphical user interfaces.
➒ When an event has multiple subscribers,
the event handlers are invoked
synchronously when an event is raised.
➒ For example, when a user clicks a control on
a form, the form can raise a Click event and
call a procedure that handles the event.
EVENT HANDLER
➒ Is a function or method containing a
program statement that is executed in
response to the event.
1.1
EVENT VS. EVENT HANDLER
EVENT
EVENT HANDLER
Is the action done
using an input device.
Is the interpretation of
the event, the
response, the reaction
and the action
triggered due to the
event
SOME OF THE EVENTS
1. Change -gg
2. Click
3. DblClick - double click
4. DragDrop - drag parts of elements
5. DragOver - user drag an element over
another control
6. GotFocus
7. KeyDown - use the down key of the
keyboard
8. KeyPress - use any kep of the keyboard
9. KeyUp - use the down key of the keyboard
10. LostFocus
11. MouseDown - use the mouse down control
12. MouseMove
13. MouseUp - use the mouse up control
1.2
1. CLICK EVENT
βž” Gets activated when a button is clicked on.
OBJECT keyword is the object that activates the
event. This is placed in variable named sender.
ToString method on the sender variable is used.
MessageBox.Show(sender.ToString());
Message displays which object was the sender of
the event and displays the text property of the
sender.
The other argument in between the round
brackets is EventArgs e
EventsArgs is a class. It is considered as short for
event arguments the letter ”e” is the variable to be
used in the class.
2. MOUSEDOWN EVENT
βž” Recognizes which button of the mouse is
pressed.
βž” Events or Bolt icon is the properties window.
Code Stub is an automatically generated
framework of a code procedure to be developed
based on the vent.
The Click and MouseDown Event
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
EXAMPLE:
Q10: This is an automatically generated
framework of a code procedure to be developed
based on the event.
Answer: Code Stub
Source: Digital Pop Quiz D Whiz Grade 10
ARALING-PANLIPUNAN
SHORT REVIEW:
Q1: This is the function or method containing a
program statement that is executed in response
to the event. It is usually a software routine that
will process actions such as a keystroke and
mouse movement.
Answer: Event Handler
Q2: This event when an element has the focus
either by stop or the mouse pointer is hovering
about the element.
Answer: GotFocus
Q3: This event when the user selects an element
using the primary mouse button
Answer: Click
Q4: This event occurs when the user edits the
text displayed in the text box and combo box.
Answer: Change
Q5: This event occurs when the user clicks a
mouse button while the mouse pointer is over an
object.
Answer: MouseDown
Q6: These are built-in codes that get activated
when a user performs an action on an object
using any input device.
Answer: Events
Q7: This event occurs when a key is pressed while
the element has the focus.
Answer: KeyDown
Q8: This event occurs when key is pressed and
released while the lament has the focus
Answer: KeyPress
Q9: This event occurs when you point at an
element then clicking in quick succession the
primary mouse button.
Answer:Double-Click
1.0
Pakikilahok na Pansibiko
1.1
Mga Kahulugan
1.
Sibiko (Civics)
➒ ay tumutukoy sa teoritikal
(theoretical) at praktikal na pag-aaral
ng mga aspeto ng
pagkamamamayan.
➒ Ito ay tumutukoy sa
pagbibigay-edukasyon sa mga tao
ukol sa kanilang pagkamamamayan.
2. Pagkamamamayan
➒ Tumutukoy sa kalagayan ng isang
taong kinikilala sa ilalim ng batas o
kustom (custom) bilang isang
miyembro ng isang nagsasariling
estado (sovereign state).
➒ Ang isang tao ay maaaring
magkaroon ng maramihang
pagkamamamayan (multiple
citizenship).
➒ Kaakibat ng pagkamamamayan ang
mga tungkulin, karapatan, at
pribilehiyo ng pagiging isang
mamamayan ng isang estado.
❖ Ang pakikilahok na pansibiko o civic
engagement/civic participation ay
tumutukoy sa mga kolektibong gawain
tungo sa paglutas ng mga isyung
pampubliko.
❖ Ito rin ay tumutukoy sa mga indibidwal at
kolektibong aksiyon na dinisenyo upang
malaman at matugunan ang mga isyu
ukol sa kapakanang pampubliko (public
concern).
1.2
Alam mo ba kung paano tayo
makalalahok sa ganitong mga gawain?
➒ Ang kagalingan at pag-unlad ng ating
bansa at nakasalalay sa atin. Tungkulin
natin ang makilahok sa mga gawaing
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
pansibiko upang makatugon tayo sa
pangangailangan ng ating pamayanan at
bansa.
➒ Ang mga gawaing pansibiko ay dapat
nating tuparin nang may pagkukusang
loob at buong katapatan.
1.3
1.
MGA KATANGIAN NG AKTIBONG
MAMAMAYAN
MAKABAYAN
➒ Ang pagmamahal sa bansa ang
nagtutulak sa atin upang tayo ay
magkaisa at magtulungan upang
mapanatili ang katahimikan at
makamit ang pag-unlad na mithiin.
a. Pagiging Tapat sa Republika ng Pilipinas
- Kailangang may ganap tayong
tiwala sa Republika ng Pilipinas.
Handa tayong magmalasakit at
maglingkod sa bansa laban sa mga
sinumang ibig pamagpabasak nito.
b. Handang ipagtanggol ang estado
- Maipagtanggol ang bansa tulad ng
ginawang pagtatanggol ng ating
mga bayani at mga ninuno.
c. Sinusunod ang Saligang Batas at iba pang
mga batas ng Pilipinas
- Upang mapanatiling matiwasay at
maayos ang bansa.
d. Nakikipagtulungan sa mga may
kapangyarihan
- Makipagtulungan ang mga
mamamayan sa mga may
kapangyarihan upang mapanatili
ang kaayusan at mapangalagaan
ang katarungan sa ating lipunan.
2. MAKATAO
➒ Dapat nating itaguyod ang
karapatan ng bawat isa. Sa
pamamagitan nito, naipapakita
natin ang pagmamahal sa iba at asa
pagrespeto sa kanilang katangian,
kapakanan at dignidad bilang tao.
3. PRODUKTIBO
➒ Ang pagiging masipag at matiyaga
ay ugali na nating mga Pilipino noon
pa man.
➒ Nagtatrabaho sa maayos at tamang
paraan.
➒ Kailangan nating maging
produktibo upang makatulong sa
pag-unlad at pagsulong ng ating
bansa.
4. MATATAG, MAY LIKAS NG LOOB AT
TIWALA SA SARILI
➒ Ang katangian ng loob ay
ipinapakita rin ng maraming
mamamayang Pilipino na
nagpupunta sa ibang bansa upang
doon magtrabaho.
➒ Nakatutulong ito sa pagiging
mapagpunyagi, matiyaga, at
masikap.
5. MATULUNGIN SA KAPWA
➒ Ang aktibong mamamayan ay
tumutulong sa kapwa upang
makapamuhay nang marangal,
payapa, at masagana.
➒ Tayo ay likas na
mapagkawang-gawa lalong-lalo na
sa mga kapwa nating kapus-palad at
dumadanas ng hirap sa buhay,
6. MAKASANDAIGDIG
➒ Ang aktibong mamamayan ay
mamamayan ng kaniyang bansa
gayundin ng mundo.
Isinasaalang-alang nya ang
kagalingan ng kanilang sariling
bansa pari na sa mundo.
Iba’t ibang pansibikong organisasyon na
naglilingkod para sa pagkakawanggawa,
relihiyon, kapatiran, at komunidad.
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ABS-CBN Foundation
Alpha Phi Omega
Ayala Foundation
CATW-Asia Pacific
Council for Health and Development
Gawad Kalinga
GMA Foundation
Habitat for Humanity
Hakbang Kalikasan Mountaineering Society
IBON Foundation Inc.
Magna Kultura Foundation
Peace and Equity Foundation
Philippine National Red Cross
Program for Cultural Cooperation
Rotary Club of Manila
1.4
Mga Gawaing Pansibiko at Epekto Nito
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Pagtatag o pakikilahok sa mga
organisadong pagkilos at organisasyong
nagsusulong ng kagalingan at pag-unlad
ng komunidad at bansa.
Ang partisipasyon sa civil society ay
pinapangalagaan sa 1987 Philippine
Constitution.
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Naglalaman ito ng mga tiyak na probisyon
sa pagsulong ng mga hindi
pampamahalaan, batay sa komunidad o
sektoral na organisasyon sapagkat
pinapahalagahan ng mga batas ang mga
organisasyon at gawain ng mga civil society
groups.
Ang mga Pilipino at pinakaaktibo sa
simbahan o organisasyong panrelihiyon na
may 34.2% na mga aktibong miyembro
nito.
Ito ay sinundan ng kooperatiba, sports
organizations at mga organisasyong
pangkabataan.
Ang tatlong isyu na pinakamahalaga para
sa civil society sa Pilipinas:
1. Paglaban sa katiwalian
2. Pagbabawas ng kahirapan
3. Pangangalaga sa kapaligiran
1.5
Mga maaring paraan ng pakikilahok(Mga
Programa)
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DAYCARE CENTERS
- Pagboboluntaryo bilang assistant sa
daycare o pagtulong sa ilang gawain
dito.
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LIBRENG TUTORIALS
- Pakikibahagi ng inyong
kagalingan sa iba’t-ibang
asignatura sa iyong mga kaibigan o
nakababata pa at turuan sila ng
pagbasa, pagbilang, at pagsulat.
FEEDING PROGRAM
- Pagsasagawa ng pagpupulong ng
iyong mga kaibigan, kaklase, at iba
pa upang mangalap ng pondo para
sa libreng pagpapakain sa mga bata.
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PROGRAMANG PANGKABUHAYAN
- Pag-alam at pagbibigay
impormasyon ng mga institusyong
nagsasagawa ng libreng seminar na
pangkabuhayan at pagsasanay sa
iba’t-ibang komunidad.
PROGRAMANG PANGKALUSUGAN
- Pagbabalita at panghihikayat ng
mga mamamayan sa iyong
komunidad sa mga programa at
serbisyong medical sa health care
center at malapit na ospital.
WASTE MANAGEMENT
- Pakikilahok at pakikiisa sa
pangangalap ng pondo o
pagkokolekta ng mga lalagyan tulad
ng timba, balde, at dram upang
gawing basurahan.
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REFORESTATION PROGRAM
- Pagtatanim ng mga halaman sa
bakanteng lote o lupa sa iyong
komunidad.
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CLEAN AND GREEN CAMPAIGN
- Pakikiisa at pagsuporta sa paglinis
ng iyong kapaligiran.
1.6
Mga gawaing pansibiko at epekto nito
1.
Pagpaparating sa kinauukalan ng
kinakailangang gawin
- Kung may nakikita kang dapat
pagtuunan ng pansin ng
pamahalaan at organisasyon na
may maling gawain sa bahay man o
sa paaralan lalo pa kung may
naabuso, dapat tayong dumulog sa
may kapangyarihan.
2. Pag-aangat sa kalagayan ng ating kapwa
pilipino
- Kailangang nating kumilos upang
makatulong tayo sa paglutas ng
mga suliranin na nararanasan ng
ating bansa.
- Magboluntary, tumulong, at kumilos
upang umangat ang kalagayan ng
ating kapwa.
Narito ang iba pang organisasyon na
makakapaunlad ng ating kalagayan
National Council of
Social Development
Foundation of the
Philippines, Inc.
Itinatag noong 1949
bilang unang
sistemang
panlipunang
pag-unlad sa pilipinas
National Secretariat of
Social Action - Justice
and Peace
Naitatag sa
pamamagitan ng
Catholic Bishops’
Conference of the
Philippines in 1966
Philippine NGO
Council on population,
Health, and welfare
Itinatag noong Hunyo
24, 1987. Binubuo ng
97 member ng NGO
na nakatuon sa iba’t
ibang mga pag-alala sa
pag-unlad.
Asian NGO Coalition
for Agrarian Reform
and Rural
Itinatag noong 1979, ito
ay isang rehiyonal na
samahan na 20
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
Development
-
nasyonal at rehiyonal
na mga network ng
mga NGO sa 14 na
bansa sa Asia.
3. Pakikipagpalitan at pagbibigay ng
mahalagang impormasyon
- Mas madaling makilahok ang mga
sangay ng pamahalaan at mga
mamamayan sa paglikha ng mga
polisya at paglutas ng mga isyu at
suliranin.
4. Pangagalaga sa ating mga minanang
yaman at mga pampublikong pasilidad
- Maraming kayamanan ang ating
bansa at kailangan nating
magtulungan upang
mapangalagaan ang mga ito upang
umunlad ang ating ekonomiya at
bansa.
5. Pangangalaga ng ating kapaligiran at
paglinang ng mga likas na yaman
- Kailangan nating linangin ng mabuti
ang mga likas na yaman upang may
madatnan pa ang mga susunod na
henerasyon. Dapat iwasan ang
polusyon dahili sinisira nito ang
kalikasan.
Ilang paraan sa pangangalaga ng ating
kapaligiran
1.
Sumali sa mga programa tula dng clean
and green at kontra kalat sa dagat.
2. Panatilihing malusog at malinis ang
kapaligiran.
3. Ayusin at linisin ang kapaligiran.
4. Pangalagaan ang likas na yaman.
5. Ibaon ang mga basurang natutunaw sa
lupa.
6. I-recycle ang basurang hindi natutunaw.
7. Magtanim.
6. Pagpapaunlad at pagsuporta sa mga
produkto ng bansa
- Aangat ang ekonomiya ng bansa
kung mapapaunlad nati ang mga
industriya at pangangalakal.
Nakikilahok ang ating bansa sa WTO
upang higit na mapalawak ang
pagkakataon na makipagkalakalan
sa pandaigdigang kalakalan.
7. Pagtangkilik at pag-angkat ng
produktong pilipino
- Maging alerto at alamin ang
pinanggalingan ng produktong
binibili at tiyaking ito ay
makakatulong sa ating industriya.
-
Isaalang-alang ang epekto ng ating
pagkonsumo sa ibang tao, sa ating
lipunan, sa lokalidad at sa ating
bansa.
Pahalagahan ang ating kapaligiran
at ang epekto ng ating pagkonsumo
sa mga kagamitang binibili.
Makipagtulungan upang
maprotektahan at maisulong natin
ang ating mga interes.
Mga Epekto ng pakikilahok ng mamamayan sa
gawaing pansibiko
Sa kabuhayan
Sa lipPolitikaunan
Sa
Ang pagtutulungan
ang nagbubuklod sa
atin. Nagiging daan ito
upang tayo ay
magkaisa. Sa ganitong
paraan, mas madali
abutin ang mga
mithiing umunlad ang
pamumuhay sa bansa.
Sa maayos na
pamayanan, ang mga
mamamayan ay may
disiplina. Bawat
mamamayan ay
sumusunod sa batas at
mga tuntunin.
Mababawasan ang
pagnanakaw at krimen
at maiiwasan ang mga
kaguluhan.
Nakapag-bubuklod
buklod ng ating
pakikilahok ang lahat
ng pagsusumikap
upang tugunan ang
mga tiyak na suliranin
at mga
pangangailangan.
Makakamit ang
maayos at matapat na
pamahalaan kung
pipiliin natin ang
manunugkulan sa
pamahalaan. Ayaw
natin na tayo ay
dinaray at inaabuso.
Umunlad ang
pamayanan kung ang
mamamayan at
namumuno ay
magkasamang
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
kumikilos at
nagtutulungan.
2.0
Paaralang Lumad, ano ang pangamba?
By Jeff Baclor Jr.
LUMAD
βž” Ito ang tawag sa 15 pangkat etniko sa
mindanao na hindi kristiyano o muslim.
Kabilang sa mga ito ang mga Atta, bagobo,
B’laan, bukidnon, Higaonon, mamanwa,
mandaya, manobo, mansaka, tagakaolo,
tboli, teduray, at ubo.
βž” Ang LUMAD ay nagmula sa salitang bisaya
na nangangahulugang “katutubo.”
βž” Binubuo ng mga Lumad ang tinatayang 61
% ng populasyon ng mga katutubo sa
Pilipinas, o 18 % ng kabuuang populasyon
ng bansa.
βž” Marami sa kanila ay naitaboy na sa mga
liblib na bahagi ng mga lalawigan at
patuloy na nakararanas ng diskriminasyon.
Kalakip
nito,
patuloy
sila
na
nakikipagtunggali upang mapangalagaan
ang kanilang mga karapatan, maingatan
ang kanilang mga lupaing ninuno, at
mapanatili ang kanilang pagkakakilanlang
kultural.
βž” Batay sa pag-aaral may siyam sa bawat 10
batang Lumad ang hindi nakakapag-aral.
Bilang mga Pilipino, may karapatan ang
mga kabataang Lumad sa edukasyon. Sa
layuning ito, nagtatag ang mga katutubo
ng mga paaralang pangkomunidad para
masapatan
ang
pangangailangan sa
pagkatuto ng mga kabataang katutubo.
βž” Pinahintulutan
ng
Kagawaran
ng
Edukasyon (DepEd) ang Salugpongan Ta’
Tanu Igkanogon Community Learning
Center Inc., isang pangkat na binuo ng
mga katutubo mula sa Talaingod-Manobo,
na
magbukas
ng
55
paaralang
pangkomunidad sa Katimugang Mindanao.
Gayundin ang Alternative Learning Center
for
Agricultural
and
Livelihood
Development, Inc.(ALCADEV) sa Rehiyong
Davao (Rehiyon XI). Ngunit ang karapatan
sa
pagkakaroon
ng
edukasyon
ay
nanganganib na maipagkait sa mga
kabataang Lumad matapos na ipasara ng
pamahalaan ang mga paaralang ito.
βž” Pinaghinalaan ang mga paaralang Lumad
na nagkakanlong ng mga kasapi ng
komunistang pangkat ng New People’s
Army (NPA). Ayon sa Sandatahang Lakas
ng Pilipinas (AFP), ginagamit ng NPA ang
mga
paaralang
Lumad
para
makapanghikayat ng mga bagong kasapi.
Pinaratangan din ang mga paaralang
Lumad na mga institusyong nagsasanay sa
paglaban sa pamahalaan.
βž” kabataan nang walang pahintulot mula sa
kanilang mga magulang at paggamit sa
mga kabataan upang makalikom ng pondo.
βž” Gayunman, mariing itinanggi ng mga
Lumad ang mga paratang laban sa
kanilang mga paaralan. Tinuligsa ng Save
Our Schools Network (SOS), isang pangkat
na nangangalaga sa karapatan ng mga
bata, ang hakbang ng DepEd na ipasara
ang mga paaralang Lumad. Naniniwala sila
na ito ay paglabag sa karapatan sa
pagkakaroon ng edukasyon ng mga
kabataang
Lumad.
Binigyan-diin
ng
Commission on Human Rights (CHR) na
ang pagbibigay proteksiyon sa mga
kabataan laban sa pang-aabuso ay hindi
dapat makahadlang sa kanilang karapatan
sa edukasyon.
βž” Tiniyak naman ng DepEd na ginawa nito
ang
lahat
ng
hakbang
upang
mapangalagaan ang interes ng mga
kabataang Lumad at handa nitong
tanggapin ang humigit-kumulang 1, 000
mag-aaral mula sa mga ipinasarang
paaralan ng mga katutubo. Ayon pa sa
DepEd, ipinatutupad nito sa buong bansa
ang Indigenous Peoples’ Education (IPEd)
Program
na
may
layuning
makipag-ugnayan sa mga pamayanan ng
mga katutubo, bumuo ng kurikulum batay
sa pangangailangan ng mga katutubo, at
magsanay ng mga guro para sa mga
katutubo.
βž” Batay sa tala ng SOS, may 215 paaralang
Lumad ang naglilingkod sa mga katutubo
noong 2016. Pagsapit ng 2019, may 162
paaralang Lumad ang ipinasara ng
pamahalaan na nakapinsala sa 4, 792
mag-aaral. Sa ngayon, halos lahat ng mga
paaralang Lumad ay huminto na sa
pagbibigay ng edukasyon sa mga katutubo.
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
ESP
1.0
PAGMAMALAKI SA PAGIGING PILIPINO
1.1
AKO AY PILIPINO
-
Awitin ni : Kuh Ledesma
Mahalaga na mahalin natin ang ating bayan
sapagkat
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1.2
ANG PILIPINO AT PATRIYOTISMO
PATRIYOTISMO
- Sa mga diksyonaryo, ang kahulugan ng
Patriyotismo ay malawak. Pero karamihan
dito ay patungkol pa rin sa “Pagmamahal
sa bansa”. Ang pagmamahal ng isang tao
sa kanyang bansang kinabibilangan ay
isang abstract na salita. Ito ay dapat
mabigyan ng buhay hindi lamang sa salita
kundi maging sa gawa.
- Sa mga sundalo ang kahulugan ng
patriyotismo ay ang kahandaan nila na
ialay ang kanilang buhay para sa bansa,
kaya sa mga pagsasanay, ito ay parang
novena na paulit ulit na pilit na ipinupunla
sa isipan, sa puso at maging sa gawa nila.
- Kaya sa mga sundalo kapag interes na ng
bansa ang pinaguusapan, kaya nilang itaya
ang buhay nila dahil ito ang natutunang
itibok ng kanilang mga puso at ito rin ang
idinidikta ng kanilang isipan.
- Galing sa salitang pater na ang ibig sabihin
ay ama na karaniwang inuugnay sa salitang
pinagmulan.
- “Pag-uugnay ng sarili sakakayahan ng
bayan
at
pagmamalasakit
at
pagmamahaldito.”
- Inilalarawan
ang
isang
taong
may
pagmamahal sa bayan (patriot) bilang tao
na nagpapakita ng pag-ugnay ng sarili sa
bayan at pagkakaroon ng malasakit sa
kapakanan nito.
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Ito ay ipinaglaban ng ating mga bayani
upang hindi masakop ng mga dayuhang
mananakop.
Ito ang ating tahanan at ito ang bansa na
ating sinilangan.
Ang ating bansa ay ang kumakatawan sa
atin.
Ang ating bayan ay tanda ng ating
kalayaan.
ANO ANG PARAAN NA PAGPAPAKITA NG
PAGMAMAHAL SA ATING BAYAN?
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Paggalang sa watawat
Pagsunod sa mga batas
Paggalang sa mga patakarang
ipinapatupad ng pamahalaan
Pagtangkilik sa mga local na produkto
Gawin pa din ang kultura, tradisyon at
kinagawian ng mga Pilipino
Huwag magpadala sa kaisipang dayuhan
PAGLABAG SA KONSEPTO NG PATRIYOTISMO
SA LIPUNAN
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Hindi pagsunod sa Batas Trapiko
Pagbabandalismo lalong higit sa mga
pampublikong gusali
Pagiging makasarili
Pagpapa-iral ng mga negatibong
kaugaliang Pilipino tulad ng Crab Mentality
Ningas Cogon, Filipino Time
Bahala Na at Mañana Habit
Pangmamaliit sa mga produktong gawa ng
kapwa Pilipino
PAANO MO MAIPAPAKITA ANG PAGMAMAHAL
SA BAYAN O PATRIYOTISMO?
1.
KAHALAGAHAN NG PAGMAMAHAL SA BAYAN
Gawin ang tungkulin bilang isang
mabuting mamamayan
2. Kilalanin ang bansa at ang mga mamayan
nito
3. Maging aktibo sa halip na pagsabing kasapi
ng lipunan.
4. Ipanalangin ang mga namumuno
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
4. Psychological: The need to elevate
self-esteem; fulfilling life-style needs; the
need for variety, as advertising and
promotion.
SPOKEN WORD POETRY
-
Swelyn Angelee Hernandez
ANG PAGMAMAHAL SA BAYAN AY ISA SA
PINAKA MAHALAGANG MAGAGAWA NG ISANG
MAMAMAYAN PARA SA KANIYANG BAYANG
SINILANGAN AT TINITIRAHAN
5. Convenience: At the most basic reason,
eating out or buying food from food service
establishments is simply convenient.
- As a result of being unable to go
home, or attending some other
events, the desire for someone else
to do work; the impossibility of
catering at home
TLE
1.0
-
1.1
FOOD AND BEVERAGE SERVICE
is the process of preparing, presenting and
serving of food and beverages to the
customers.
FOOD AND BEVERAGE SERVICE TYPES:
❖ ON PREMISE
- Food is delivered where it is prepared.
- The customer visits the premise to avail the
food service.
- The premises are kept well-equipped and
well- finished to attract customers to avail
F&B service.
> consuming the food in the main area.
❖ OFF PREMISE OR OUTDOOR CATERING
- This kind of service includes partial cooking,
preparation, and service at customer’s
premises.
- It is provided away from the F&B Services
provider’s base on the occasion of major
events which call for a large number of
customers.
> consuming the food at the customer’s
premises. (ex: at your home like catering
services for anniversary, wedding, debut,
completion, and birthdays)
1.2
FOOD
AND
OBJECTIVES
-
BEVERAGE
SERVICE
To satisfy the following needs:
1. Physiological: are to satisfy their appetite or
thirst.
2. Economical: These are the needs based on
the value of money, if it is worth the price
they pay.
3. Social: The feeling of belonging. Most
people eat outside to socialize.
1.3
FOOD AND BEVERAGE SECTOR
Catering - is the business of providing foods and
beverage service to the people at a remote
location.
- It is a part of the food and beverage
service
sector.
For
example,
arranging food services at a wedding
location.
BRANCHES OF CATERING:
❖ Leisure (Linked Catering)
- Food and drink services are offered to
people engaged in leisure, sports and
recreation.
❖ Off premise catering
- It provides food and drinks form small to
large groups of people for social or
corporate functions and activities at any
location.
❖ Clubs
It offers food and beverage services and
sometimes
accommodation
to
their
licensed members.
❖ Transport catering
deals with catering in all transport modes
as rail, air, sea and road.
- It provides food and drinks to passengers
before, during and after journey. (Terminals,
In transit, stopovers on highways)
❖ Institutional Catering
food and drink are provided to people with
a specific social requirement. It includes
hospitals, schools.
❖ Industrial catering
It provides service to people working in
industries and factories that are subsidized
by the company.
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
• QUICK SERVICE RESTAURANT (QSR) - These
are the fast food outlets where the food is
prepared, purchased, and generally consumed
quickly.
- They are run with convenience as a main
factor.
Branded
outlets
such
as
McDonalds and Jollibee are examples.
> Precooked and weighted meals
• FULL SERVICE RESTAURANTS (FSR) - They are
fine dining, family, specialty, ethnic, or theme
restaurants called Full Service Restaurants where
the food and beverage menu is wide and the
customer’s expectations are high.
- They are operated with customer
satisfaction and experience as the key
factors.
1.4
FACTORS AFFECTING CUSTOMERS MEAL
EXPERIENCE
1. Food and beverages offered in the menu
βž” It includes the quality of the food and
beverages, range of menu options, for
availability and flexibility for special orders
that might affect customers’
meal
experience.
2. Service quality
βž” To perform the promised service to the
customers.
βž” Is the ability to complete the service on
time, consistently and error-free every time.
βž” Outlet is visually appealing to its customers.
• The staff should provide individualized attention
to its customers.
• The staff should always anticipate the needs of
the customers
3. Level of Cleanliness and hygiene
βž” The food service outlet is expected to be
clean on the premises and equipment used.
βž” The staff must practice proper hygiene.
4. Perceived value of money and price
βž” The money spent must be appropriate to
the quality of food, service types and
ambiance provided by the food service
outlet.
5. Atmosphere and ambience
βž” The design, lighting and furnishing must be
appropriate to the theme of the restaurant.
βž” Ventilation, music, noise level, other
customers, workplace and staff attitude are
some factors that contribute to the
ambience of the food service outlet.
1.5
FOOD
AND
EQUIPMENT
BEVERAGE
SERVICE
FURNITURES
1. Sideboard/Side station - also known as
dumbwaiter or service console.
- It is equipped with drawers, shelves
and compartments where the
crockery is. Cutlery, tableware, menu
cards,
and
check
pads
accompanying sauce
are held
during service.
2. Reception desk- usually located at the
entrance and manned by a hostess.
- The hostess checks if guests made a
reservation and assists them to their
designated tables. She also attends
to prospective clients’ calls and logs
in the table reservation details in the
reservation logbook.
3. Tables- wooden tops are used in fine
dining restaurants.
- They are covered with a thick cloth,
also known as “Baize Cloth”.
- For banguets, tabletops are usually
made of wood and steel stands and
covered with tablecloths.
- Foldable tables are now available
and much easier to assemble.
4. Chairs - it comes in an assortment of
shapes, colors, sizes and designs. Chairs are
available with armrest or without that are
made of wood, metal and polyvinyl chloride
(PVC).
5. Trolleys - It is used to transport food,
beverages, and other essential items around
the restaurant, making it easier for the staff
to serve their customers.
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
- These trolleys come in various designs,
sizes, and materials, and they are used for
different purposes.
(flammable).
restaurant.
f.
a. Carving trolley - is used for carving
joints of meat on the guest’s table.
> after serving the meat, they will
first plating it before finally serving.
b. Cheese Trolley in European
countries, Cheese is considered an
essential part of the meal.
- This can be used to promote
a variety of cheese.
> service crew should know what
meals are compatible with cheese when
they
promote
cheese
around
the
restaurants.
c. Dessert
Trolley - it serves as a
promoting tool where desserts are
placed and displayed. Fiberglass
covers this trolley so that guests can
see the dessert offerings..
> when we dine in, we don't mostly
look after desserts but we’re after
the main course and we don't avail
desserts often. So the service crews
tend to approach and try to convince
those
customers
who
are
almost/already done with their main
course meal and then have nothing
to eat after.
d. Fruit Trolley - Outlets who opt to
serve
health-conscious
guests
provide fruit trolleys to present
freshly cut fruits to the guests.
> already sliced to give convenience
and in bite-sized portion
> can request to be made in shake
smoothies.
e. Gueridon Trolley - or flambѐ is
usually use in French service. It has a
portable heating unit.
> To sauté/prepare the foods that are
easy to cook/mix in front of the
guests/customers.
To
impress
customers such as tricks like tossing
food in the air and making a smokey
taste with the use of wine
Attraction
to
a
Hors d’Oeuvre Trolley - used to
place small portions of different hors
d’oeuvres usually presented at the
first course of the classical French
menu.
> Customers should/tend to start
with appetizers.
g. Liquor/wine
trolley
usually
presented by a sommelier.
- It is composed of various
alcoholic drinks and displays
branded bottles standing in
wells or ringed enclosures to
prevent bottles from toppling
when the trolley is moving.
> red wine (deep red to light
red in color)
> white wine (golden yellow
color in transparent bottles)
> with the use of corkscrew
to open wine bottles in order
to prevent harm.
> champagne (for red meat
or
white
meat
meals
complement)
> the older the wine, the
more expensive it is. (the
more aged, the more tasty
and delicious the wine is)
> the guest should swirl the
wine to evaporate the aroma
and taste if they want it.
h. Salad trolley - usually composed of
different salad ingredients and
dressings that can be mixed and
matched by the guests.
- The service staff prepares the
requested salad for the guest.
> raw
> customers can request
specific mixes of salad or it
can be ready made.
i.
Room service trolley - usually used
in serving guests in the room with
large order. Meals are prepared and
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
covered on the trolley. Then, it is set
up in the guest’s room as a dining
table.
> These are trolleys in hotels for the
guests who want to dine-in in the
hotel room.
> Customer will request with the use
of the provided telephone and menu
book in the drawer.
> It also provides foreigners menu
meals
1.6
●
●
●
●
●
●
●
●
●
●
1.
-
TABLE LINENS
Are all kinds of linens used to set the table
decoratively for a meal.
These are used to wipe the mouth and
protect the clothes of the guest from stains.
It is also known as Napery.
Baize Cloth/Silencer
Tablecloth/Nappe/underliner
Overlay/topcloth/Napperon/Slip cloth
Buffet cloth
Table runners
Placemats
Table napkins (Serviettes)
Waiter’s cloth
Tea cloth
Tray cloth
Baizecloth/Moulton/Silencer/Silence cloth
it is placed beneath the tablecloth(First
layer) and not exposed to the guests.
It is used to reduce noise and minimize
breakages when putting tableware.
> Should never be shorter than the table.
> not regularly used by the restaurants.
2. Tablecloths/Nappe/Underliner
- The second layer is made of different fabrics
in different colors.
- Plain fabric are mostly used for formal
occasions. Patterned tablecloths are used
in informal settings.
- The length of the table drop helps
communicate the level of formality.
> Second layer, the safe color is white because it
can complement any color or theme.
3. Overlay/Topcloth/Napperon/Slip cloth
- are smaller tablecloths (third layer) laid over
on the tablecloth's cloth top to cover stains.
-
It is usually different in color than the
tablecloth to add overall decor.
It is easier to replenish, replace and launder
because it's thinner than the tablecloth.
4. Buffet masking cloth
- It is adorned around the buffet table's front
side, primarily to cover the legs and make
the buffet station attractive.
❖ Buffet - foods are already displayed.
5. Table runners
- also referred to as deco mats.
- They are laid across the table's center for the
decoration to make the table more
attractive.
- These are long and narrow fabric placed on
top of the tablecloths and used to carry a
theme.
6. Placemats- can be made of lace, linen, cork
and plastics. Placemats are used as an
alternative to protect the table. They are
also used for an individual place setting.
> not used for formal occasions typically
because there are so many guests.
> can be used for simple family gatherings
occasions etc.
> intended for individual setting
7. Table napkins/Serviette
- can be made of paper or fabric. Table
napkins are used to wipe mouths, hands
and protect the clothes of the guests from
stain.
> wiping in blotting motion
8. Waiter's cloth
- is a service cloth that is extensively used
during the service.
- It is folded under the dish to protect the
waiter against the heat while handling the
crockery.
- Also used in polishing plates and brushing
crumbs onto a serving plate.
- It is also used to wipe spills on the dishes or
plate edges.
Uses: if waiter will serve, the service clothe
can be used, to polish silverwares or
glasses,,to wipe spills, potholder or protect
waiters hand when serving the food
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
9. Tea cloth
- used for wiping crockery, cutlery, tableware,
and glassware. It should be lint free and
frequently changed.
> to wipe the washed dishes/plates then
they will be air dried and arranged in a dish
rack.
> lint free, meaning when we wiped the
dishes, no small, loose pieces of cotton will
be left.
10. Tray cloth
- is used for lining on the tray for better
presentation and good grip for the items
being carried.ADVANCE PHYSICS
πŸ•―οΈ
1.0
ELECTRIC CHARGE AND FORCE
❖ Electric charge - is a fundamental quantity
– we don’t really know what it is
But we can describe it, use it, and
control it
Electricity runs motors, lights,
heaters,
A/C,
stereos,
TV’s,
computers, etc.
❖ Electric Forces - at the microscopic level,
they hold atoms and molecules together.
- Electric Forces hold matter together
- Gravitational Forces hold the universe
together.
❖ Magnetism is also closely associated with
electricity.
1.1
ELECTRIC CHARGE AND CURRENT
➒ Experimental evidence leads us to conclude
that there are TWO TYPES OF CHARGES:
1. Positive (+)
2. Negative (-)
➒ All matter is composed of ATOMS, which in
turn are composed of SUBATOMIC
PARTICLES:
1. Electrons (-)
2. Protons (+)
3. Neutron (neutral)
1.2
PROPERTIES OF ELECTRONS, PROTONS,
AND NEUTRONS
➒ Proton and Neutron each have about 1000x
more mass than the Electron.
➒ If the atom has the same number of protons
and electrons it is electrically neutral
COULOMB
-
Unit of Electric Charge
Named after a French scientist – Charles
Coulomb (1736-1806)
Note that the charge on a single electron (-)
or proton (+) is 1.60 x 10-19 C (very small!)
When charge is in motion —> electric
current
Current = time rate of flow of electric charge
Current = charge/time = I = q/t
-
CURRENT
-
I = q/t
I = electric current (amperes)
q = electric charge flowing past a point
(coulombs)
t = time for the charge to pass point
(seconds)
1 ampere (A) = flow of 1 Coulomb per second
Rearrange equation above:
q = It or 1 coulomb = 1 ampere x 1 second
Therefore, 1 coulomb is the amount of
charge that flows past a given point in 1
second when the current is 1 ampere
-
CONDUCTORS/INSULATORS
❖ Electrical conductor – materials in which
an electric charge flows readily (most
metals, due to the outer, loosely bound
electrons)
❖ Electrical insulator – materials that do not
conduct electricity very well due to very
tight electron bonding (wood, plastic, glass)
❖ Semiconductor – not good as a conductor
or insulator (graphite)
1.3
Finding the Amount of Electric Charge
EXAMPLE
1
A wire carries a current of 0.50 A for 2 minutes.
a. How much (net) charge goes past a point
in the wire in this time?
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
GIVEN:
I = 0.50 A, t = 2 minutes (120 seconds)
-
• WANTED: q (charge)
Force of attraction/repulsion between two
charged bodies is directly proportional to
the product of the two charges and
inversely proportional to the square of the
distance between them.
• (a) q = It = (0.50 A)(120 s) = 60 C
(coulombs)
b. How many electrons make up this amount
of charge?
- To solve for (b), we know that each electron
has a charge of 1.6 x 10-19 C and we know the
total charge from part (a) = 60 Coulombs
- n = 60/(1.6 × 10-19 C / electron) = 3.8 × 1020
electrons
EXAMPLE
2
ο»ΏIf 5.0 x 1019 electrons go by a given point in a
wire in 2/3 minute, what is the current in the
wire?
ο»ΏGiven: n = 5.0 x 1019 electrons, t = 40
seconds, q = 1.6 x 10-19 C (for each
electron
ο»ΏI = q/t = [(1.6 × 10-19 C)(5.0 x 1019)//40 s =
8.0C/40s
ο»Ώ= 0.20
-
1.4
ELECTRIC FORCE — LAW OF CHARGES
-
F = force of attraction or repulsion
q1 = magnitude of the first charge
q2 = magnitude of the second charge
r = distance between charges
k = constant = 9.0 x 109 N-m2/C2
-
If 5.0 x 1019 electrons go by a given point in a wire in
2/3 minute, what is the current in the wire?
-
F = (kq1q2) / r2
An electric force exists between any two
charged particles – either attractive or
repulsive.
LAW OF CHARGES
– like charges repel, and unlike charges attract (this
gives the direction of electric force)
➒ Two positives repel each other
(+) <——> (+)
➒ Two negatives repel each other
(-) <——> (-)
➒ Positive and negative attract each other
(+) —><— (-)
-
Coulomb’s law can describe either an
attractive or repulsive force – gravity is
always positive
Electrical charges are much stronger than
gravitational forces
Comparison of Coulomb's Law & Newton's
Law of Universal Gravitation
-
Equations look similar
-
ο»ΏBoth depend on r2
Coulomb's law can describe either an
attractive or repulsive force - gravity is
always positive
Electrical charges are much stronger
than gravitational forces
-
EXAMPLE
1
Calculate the force between the lone electron and
proton in a hydrogen atom. The average distance
between them is 5.0 x 10^-11m.
1.6
NEGATIVE/POSITIVE
-
An object with an excess of electrons is said
to be negatively charged
-
An object with a deficiency of electrons is
said to be positively charged
Photocopier (xerography) – practical and
widespread use of electrostatics
1.5
COULOMB'S LAW
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
-
Values start from P1 to P100.
1.1
UNGROUPED DATA
FORMULA:
EXAMPLE:
SAMPLE PROBLEMS:
1.7
-
ELECTRICAL POTENTIAL ENERGY
When work is done to separate positive and
negative charges, we have electric potential
energy
STEP 1: ARRANGE
1.8
-
VOLTAGE
Instead of measuring electric potential
energy, we measure the potential
difference, or voltage
Measured in volts (V) = 1 joule/Coulomb
When we have electric potential energy, this
may be used to set up an electrical current.
VOLTAGE
– the amount of work it would take to move a
charge between two points, divided by the value of
the charge
– potential difference
1.
Find P23
SOLUTION:
FORMULA:
Voltage = work/charge OR V = W/q
-MATHEMATICSMATHEMATICS
1.0
-
PERCENTILE
Measure of position that is associated to 100.
After, we will find out what the 6th value is in the
arranged, ungrouped data.
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πŸ•―οΈ9TH MONTHLY REVIEWER (4/30/24 - 5/2/24)πŸ•―οΈ
After identifying it, we will now perform the next
step, which is this:
Perform this. After that, we know that the P85 is
equal to 73.5.
1.2
Here, the 6th value, which is 28, will be added to the
decimal of the answer when we use the kN/100.
Then, multiply by the difference of 33 and 28. If you
are wondering where 33 and 28 came from, it’s just
simple, you just need to get the next number after
the 6th value, then minus it by the 6th value.
TAKE NOTE:
The value will depend on the answer of KN/100.
2.
Find P23
SOLUTION:
GROUPED DATA
βž” The process is the same as decile and
quartile.
βž” There’s no formal discussion with this part,
please review your notes in quartile and
deciles.
2.0
FUNDAMENTAL PRINCIPLE OF COUNTING
βž” States that if there are m ways for one event
to occur and n ways for another, there are
mxn ways for both to occur.
βž” A method to determine the number of ways
multiple independent events can occur.
In this case, the 15th value is 54, and the next
number is also 54. What you need to do is consider
54 as the final answer.
P50 - This means this is the median.
Meaning, the median of this ungrouped data is 54.
3.
Find P85
SOLUTION:
After, we will find out what the 25th value is in the
arranged, ungrouped data.
15
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