Hot Beverage Quiz
Name_________________________
Date __________________________
Grade: _________
Teacher: _______________________
1.
Explain the following terms
a.
Steep _____________________________________________________________
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b.
Infuse _____________________________________________________________
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c.
Brew ______________________________________________________________
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2.
Describe coffee preparation using the filter-drip method
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3.
Describe tea preparation using the teabag method
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Write True or False for the following statements.
4. A smoothie is too heavy to be considered a beverage ____________
5. The two main classification of beverage is Hot and Cold ______________
6. Coffee is only served hot ____________
7. The filter method is also known as drip brewing _________________
8. A percolator is a type of equipment used to brew coffee ______________
9. Oolong, Green and Black are the three main types of teas _____________
10. Hot water should be poured into the coffee pot to make coffee ___________
11. A coffee percolator often used to make coffee for a large number of persons________
12. Black tea is the most fermented tea _____________
13. To get the maximum strength from tea leaves, steep it for 4-5minutes______
14. Hot chocolate is a type of tea ___________
15. The teapot must be warmed before steeping tea___________