TO: Laboratory #1 Water Content Rabie Farrag FROM: Nada Elshehawy PARTNERS: Andrew Nakamura, Jennifer Lopez, Johnathan Chan, and Nam Ngo DATE: Tuesday 10/17/2023 Objective: The objective in this experiment to figure out how to calculate the moisture content of the soil by using the ASTM D 2216 procedure Equipment: 1. 5 laboratory dishes 2. Balance scale 3. Oven 4. 5 samples of approximately 50 grams of wet soil 5. Galves Procedure 1. Begin by weighing the 5 laboratory dishes and label them as "W1" 2. Add approximately 50 grams of wet soil to each laboratory dish, then re-weigh them, and label the measurements as "W2" 3. Place the 5 soil samples in an oven set at 110 degree Celsius for a duration of 24 hours to facilitate thorough drying. 4. Following the 24-hour drying period, re-weigh the 5 samples and denote these new measurements as "W3" Data: Sample 01 Sample 02 Descriptio n Unit Mass of empty dish W1 31.1 22.7 Mass of dish + wet W2 62.1 66.2 Sample 03 Sample 04 Sample 05 11.8 11.9 11.8 40.7 42.7 29.4 (Grams) 1 soil Mass of dish + dry soil W3 58.6 61.5 37.5 39.4 27.7 Mass of the moisture Mw = W2 - W3 3.5 4.7 3.2 3.3 1.7 Mass of dry soil Ms = W3 W1 27.5 38.8 25.7 27.5 15.9 Total unit Weight γ 182.8 193.9 118.9 124.8 86.5 Moisture Content W% = [(W2 –W3)/ (W3-W1) ]x100 12.727272 73% 12.113402 06% 12.451361 87% 12% 10.691823 9% Average Moisture Content Wavg = Sum all Moisture Content of the samples / Number of the Samples 11.99677211% Results: For the water content lab, this was straight forward: The average Moisture Content = 11.99677211% Sample Calculations: 2 Conclusions: In conclusion, the experiment aimed to determine the moisture content of soil using the ASTM D 2216 procedure. Through careful utilization of laboratory dishes, a balance scale, an oven, and wet soil samples, the process was meticulously carried out. The initial measurements (W1) of the laboratory dishes, followed by the addition of wet soil and subsequent measurements (W2), allowed for the calculation of the initial moisture content. The subsequent 24-hour drying process at 110 degrees Celsius ensured complete evaporation of moisture, leading to the final measurements (W3). By analyzing the differences between W2 and W3, the average moisture content of the soil was successfully determined, which is 11.99677211% 3 Laboratory #2 Specific Gravity TO: Rabie Farrag FROM: Nam Ngo PARTNERS: Jennifer, Nada, Johnathan, and Andrew DATE: Tuesday 10/17/2013 Objective: Find specific gravity through an experiment using a pycnometer, distilled water, soil, and a vacuum pump known as the ASTM D 854-14 test procedure for soil solids. Equipment: - Pycnometer - Vacuum Pump - Funnel - Spoon - Squeeze Bottle - Thermometer - Weighing scale Procedure: 1. Fill pycnometer with distilled water to line and weigh 2. Weigh out 50-60g of soil 3. Empty half of the water from pycnometer and add soil 4. Clean sides of pycnometer 5. Connect pycnometer to vacuum and apply partial vacuum for 15 min 6. Fill pycnometer with distilled water to line 7. Weigh pycnometer 8. Empty pycnometer and clean up Data: *All measurements taken in grams (g) w(p)=weight of empty pycnometer w(s)=weight of dry soil 125.5 55.5 w(p,w)=weight of pycnometer filled w water 377.8 w(p,w,s)=weight of pycnometer filled with 412.4 4 water & soil specific gravity Gs 2.655502392 Results: Specific Gravity Gs = 2.655502392 Sample Calculations: Conclusions: Overall, the specific gravity lab was straightforward when it came to the objective, procedure, and calculations. After taking all needed measurements, we found that the specific gravity is Gs = 2.655502392 by using a pycnometer, distilled water, soil, and a vacuum. 5 Laboratory #3 Sieve Analysis TO: Rabie Farrag FROM: Johnathan Chan PARTNERS: Jennifer, Nada Elshehawy, Nam, and Andrew DATE: Tuesday 10/17/2013 Objective: Thir report will summarize the results received from the sieve analysis experiment. There are procedures and equipment used to conduct this experiment listed below in the report. The main objective of this lab was to find the coefficient Cc and Cu. Therefore the grain size distribution curve that was provided helped calculate the coefficients. The calculations can be found in the report under sample calculations and data. Equipment: - Sieve of No. 4, 20, 80, 100,140, 200 - Cleaning brush - Mechanical Sieve shaker - Electronic Balance Procedure: 1. Clean Sieve 2. Weigh each Sieve 3. Weigh around 500g of dry soil, record exact mass M 4. Put the sieves in the correct order and carefully pour the soil into the top sieve 5. Mount the sieve in the shaker, let it shake for about 5 minutes 6. Remove the sieve from the shaker and weight the soil+sieve that was retained in each sieve Data: Mass of Mass of sieve Soil Sieve Diameter empty with retained soil retained # (mm) sieve (g) (g) (d) [d-c] Cumulative soil retained (g) Cumulative Percent retained Percent passing (%) (%) = % Finer 4 4.75 493.8 495.5 1.7 1.7 0.285474391 99.71452561 20 0.84 630.6 823.4 192.8 194.5 32.66162888 67.33837112 6 80 0.18 424.7 812.4 387.7 582.2 97.7665827 2.233417296 100 0.147 420.7 428.4 7.7 589.9 99.05961377 0.94038623 140 0.106 300.8 305.2 4.4 594.3 99.79848866 0.201511335 200 0.075 305.7 306.6 0.9 595.2 99.94962217 0.050377834 283.7 284 0.3 595.5 100 0 3455.5 595.5 Pan total Results: For this report the coefficient of Cu was calculated to be 3.07 and the coefficient of Cc was calculated to be 2.27 for this report. Sample Calculations: 7 8 Conclusions: This report summarizes the results obtained from the sieve analysis and the results are summarized in the grain size distribution curve. Using the grain size distribution curve in particular diameters D60, D30, D10 to find the coefficients of Cu and Cc . The Cu was calculated to be 3.09 and the Cc was found to be 2.27 in this report. 9 Laboratory #4 Hydrometer Testing TO: FROM: Rabie Farrag Andrew Nakamura PARTNERS: Jennifer, Johnathan, Nada Elshehawy, and Nam DATE: Tuesday 10/17/2013 Objective: In this lab we are effectively utilizing a hydrometer to establish the distribution of particle size in a soil sample between 0.001mm and 0.075mm. We will take a sample of dry soil, mix it, suspend it into a solution, float a hydrometer, and take readings at various times in order to determine the various fractions of material in the sample. Equipment: -Hydrometer -Mixer -Two graduated cylinders -Scale -Plastic Squeeze bottle -Water -No. 12 Rubber Stopper -Oven Dried Soil Sample Procedure: 1. 50g of dried, pulverized soil, pulverized into a beaker 2. We proceed to take a deflocculating agent that had been allowed to soak between 8-12 hours prior to the experiment and prepare 125 ml into the mixer. 3. Transfer the soil into the mixer, and add additional water to two thirds full. 4. Mix thoroughly. 5. Transfer the mixture into the graduated cylinder, use the squirt bottle to ensure all solids are transferred. 6. Fill the cylinder to 1000 cm^3. 7. Secure the cylinder with the rubber stopper, and mix by inverting the container repeatedly. 8. In our original procedure, there is an optional temperature control, we are opting not to use it. 10 9. We are going to remove the cap from the cylinder, and immediately insert the hydrometer, marking that as time zero, taking our readings every few minutes. Those times would be 2, 5, 8, 12, 15, 30, and 45 minutes, with an additional reading at 24 hours. Data: a) Clock time b) Time t (min) c) Actual Hydrometer Reading R d) L (cm) f) % Passing for the e) Particle Diameter specific diameter P D (mm) [uncorrected] 2.1 2 16 13.692 0.036 2.66% 5.08 5 15 13.855 0.023 2.32% 8.2 8 15 13.855 0.018 1.99% 12.13 12 15 13.855 0.015 1.65% 15.36 15 15 13.855 0.013 1.31% 30.35 30 15 13.855 0.009 0.97% 45.51 45 15 13.855 0.008 0.63% 1440 14 14.018 0.001 0% Results: 11 Sample Calculations: π£ = (γπ − γπ€)/18η * π· 2 The velocity of particles as given by stokes law, where v is the velocity in cm/s, γπ is the specific weight of soil solids given in g/cm^3, γπ€ is the unit weight of water given in g/cm^3 , η is the dynamic viscosity of water given in g*s/cm^2, and D is the diameter of the soil particle. We can use the effective depth in centimeters and time to begin calculating the diameter of the particles. πΏ(ππ)/(π‘(πππ)π₯60) = (γπ − γπ€)/18η * [π·/10] 2 Solving for D gives us the following equation, π·(ππ) = (10/ 60) * 18η (γπ −γπ€) * πΏ π‘ =π΄ πΏ(ππ) π‘(πππ) A solves to π΄= 30η (γπ −γπ€) For our temperature, we take 20 degrees C, which gives us at SG of 2.65. This gives our η result as 0.0137 throughout our calculations. Finally, for our percent passing =(C2-$C$9)*2.63/((C2-1)*'Specific Gravity'!$B$2) C2 references our Actual Hydrometer Reading, $C$9 refers to our final Hydrometer Reading. SG!$B$2 calls back to our specific gravity for this soil. Conclusions: Unfortunately our results did not offer conclusive data, as our readings were effectively unchanged throughout. Without re-doing this test with a similar sample from the same material, and receiving similar results, we cannot reasonably state with any accuracy that our results reflect the sample. We expected our hydrometer reading to change as time progressed, and as there were no variations beyond the initial reading at 2 minutes, we assert there was some amount of error that caused our results to be skewed. A retest would be critical for determining accuracy, with a new flocculant and with a hydrometer that could be verified to be calibrated within a reasonable timeframe. 12 Laboratory #5 Liquid Limit Test (Atterberg’s Limit) TO: Rabie Farrag FROM: Jennifer Lopez PARTNERS: Andrew Nakamura, Jonathan Chan, Nada Elshehawy, Nam Ngo DATE: Tuesday 10/17/2013 Objective: The objective of this lab is to utilize the ASTM D 4318 test procedure in order to accurately determine the plastic limit. Equipment: - Liquid Limit device - Grooving tool - Moisture cans - Weighing scale - Spatula - Water bottle - Oven Procedure: 1. Obtain 150-200g of soil sieved through a #40 sieve and mix it with water to create a smooth paste. 2. Fill the paste into a liquid limit device ensuring it does not exceed 8mm in thickness. 3. Use a grooving tool to create a groove in the middle of the soil paste. 4. Ensure the liquid limit device has a 1 cm drop height. 5. Turn the crank at a rate of 2 revolutions per second and count the blows needed to close a gap in the groove over a 0.5-inch (13mm) length. 6. Record the number of blows and take a sample of the wet paste in a small container (moisture can). Record the weights of the container and wet soil. 7. Dry the container in an oven for 24 hours, measure the weight of the oven-dried soil, and calculate the water content. 8. Repeat the test around 5 times, adjusting moisture as needed to achieve between 12 and 35 blows. 9. Ensure each group member performs the test at least once. 13 10. Create a plot with blow counts (x-axis, log scale) versus water content (y-axis) and fit a straight line to the data. Read the liquid limit at N=25, referring to lecture notes for guidance. 11. Summarize your findings in a lab report, combining the liquid limit (LL) and plastic limit (PL) tests. Clearly state your soil's liquid limit, plastic limit, and plasticity index. Data: Table 1. Liquid Limit Data Table Sample # 1 2 3 4 Number of blows (N) 35 34 28 23 MC= Mass of Moisture Can + Lid (empty) (g) 11.5 11.3 11.1 10.7 MCMS= Mass of Can, Lid+Moist Soil (g) 17.7 16.4 17.1 16 MCDS= Mass of Can, Lid + Dry Soils (g) 17 15.7 16.2 15.2 MS= Resulting Mass of Soil Solids (g) 0.7 0.7 0.9 0.8 MW= Resulting Mass of Water (g) 5.5 4.4 5.1 4.5 12.7272727 15.9090909 w= water content (%) 17.6470588 17.7777778 14 Sample # 1 2 3 MC= Mass of Moisture Can + Lid (empty) (g) 11.3 11.3 11.2 MCMS= Mass of Can, Lid+Moist Soil (g) 12.1 11.7 11.8 MCDS= Mass of Can, Lid + Dry Soils (g) 12 11.6 11.7 MS= Resulting Mass of Soil Solids (g) 0.7 0.3 0.5 MW= Resulting Mass of Water (g) 0.1 0.1 0.1 14.2857143 33.3333333 20 w= water content (%) Average Plastic Limit 22.53968254 Table 2. Plastic Limit Data Table Results: Using the graph generated from our experiment data, we were able to calculate the Liquid Limit (LL) for N=25 blows to be 17.6%. The average plastic limit calculated was 22.54. Sample Calculations: MC, MCMS, MCDS, were weighed using scale. MS= Resulting Mass of Soil Solids: ππ = ππΆπ·π − ππΆ (Calculation for sample #1) ππ = 17 − 11. 3 = 0. 7π MW= Resulting Mass of Water: ππ = ππΆππ − ππΆπ·π (Calculation for sample #1) ππ = 12. 1 − 12 = 0. 1π w = water content (%): ππΆππ−ππΆπ·π π€(%) = (Calculation for sample #1) π€(%) = ππΆπ·π−ππΆ 17.7−17 17−11.5 × 100 × 100 = 12. 72727 % Plastic Limit: ππΏ = ππΏ = ππΆππ−ππΆπ·π ππΆπ·π−ππΆ 12.1−12 12−11.3 × 100 = % × 100 = 22. 54% 15 Conclusions: This report provides a summary of the outcomes from the Atterberg Limit test performed in class, including the testing method employed. The measured liquid limit stands at 17.6%, while the plastic limit, determined by averaging the plastic limits, is 22.54%. Given that the plastic limit is higher than the liquid limit. We must conclude that there must have been an error during the experiment. 16