09/08/2023 General information 1 Principles of Accounting Tran Thanh Thuy Ngoc Email: ngocttt@uel.edu.vn COURSE AIMS Criteria Bloom’s 2.3 Attitudes 2.4 Principles of accounting Course Code : AC91 Credits : 4 Periods : 60 Prerequisite course : N/A Program : Bachelor Degree program Level : For second-year students 4 On successful completion of this unit, students should be able to: Understand the meanings of key accounting terms Identify and understand the use of different accounting records procedures to prepare basic financial statements of Outline key accounting principles and standards businesses. Complete analysis charts and record transaction details from journal to ledge Interpret and make simple corrections to a trial balance Explain the difference between cash and accrual accounting methods Construct basic financial statements Analyse and interpret financial statements to solve accounting problems in various situations. 2.2 : Explain the role of accounting in business scale Apply accounting concepts, principles and theories Knowledge Course name Code Description of general goals 2.1 Course content 3 2 Apply practical accounting skills, techniques and Interpret acounting data presented in a variety of forms Estimate accounting information to make informed judgements, recommendations or decisions. Explain the necessity of complying with law and professional ethics in accounting 3 2 2 2 Bloom’s scale: 1. Remember, 2. Understand, 3. Apply, 4. Analyze, 5. Evaluate, 6. Create 09/08/2023 Course content Chapter 1 2 3 4 5 6 8 9 10 5 Topic Accounting in business Analyzing and recording transactions Adjusting accounts Completing the accounting cycle Accounting for Merchandising Operations Inventories and cost of sales Cash, fraud and internal control Accounting for receivables (self-reading/ assignments) Long-term assets LEARNING OUTCOMES No. Course Learning Outcomes Define and explain accounting LO 1.1 concepts, principles, theories and procedures Demonstrate an understanding of basic LO 2.1 accounting concepts, conventions and principles Apply accounting concepts and LO 3.1 principles to analyze issues LO 4.1 Prepare basic financial statements Defend logically and effectively accounting ideas and arguments using LO 5.1 verbal, graphical and numerical forms of communication Demonstrate professional ethics when LO 6.1 performing business transactions. Capacity 2 2 TEXTBOOK AND ADDITIONAL LEARNING MATERIALS Textbook John J. Wild, Winston Kwok, Sundar Venkatesh, Ken W. Shaw (2022), Fundamental Accounting Principles, 3rd edition. Mcgraw Hill Asia Additional learning materials 2.1, 2.2 2.1, 2.2 No. 1.2, 2.1 1.2, 2.1 3 2.1, 2.2 1.2, 2.1 3 2.1, 2.2 1.2, 2.1 2 2.3, 2.4 5.1, 6.2 2 2.3, 2.4 5.1, 6.2 Weygandt, Kimmel and Kieso (2019). Financial Accounting, 4th edn. Wiley ASSESSMENT METHODS 7 Course Program Objectives LOs 6 Method Classroom participation Proport ion Form Discussion 1 30% Individual test Group test Group assignment Group project/ / presentation exercise/presentation 2 Mid Term Test 3 Class room tests Final exam (closed book) Total 8 LOs LO 1.1, LO 2.1, LO 3.1, LO 4.1 LO 1.1, LO 2.1, LO 3.1, LO 4.1 LO 4.1, LO 5.1, LO 6.1 LO 1.1, LO 2.1, 20% Individual test LO 3.1, LO 4.1 LO 1.1, LO 2.1, 50% Multiple & writing exam LO 3.1, LO 4.1 100% 09/08/2023 STUDENT RESPONSIBILITIES Attend 9 the classes in regular basic Get involved in preparing and presenting group assignments and group discussion. Deliver assignment in timely manner Research content. information relating to the course’s 10