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ESCOBILLO IMPACT ASSEEMENT REFERENCES

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REFERENCES
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Banzon, A.; Mojica, L.E.; Cielo, A.A. (2013). Adoption of Good Agricultural
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Good Agricultural Practices (GAP) for Fruits and Vegetables (Volume 2).
Regional Office for Asia and Pacific, Bangkok, Thailand.
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Ganpat, W., Badrie, N., Walter, S., Roberts, L., Nandlal, J., & Smith, N. (2014).
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Montecalvo, J. (2023, March 15). European Union Funding Boosts Coffee Support
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Salleh, K. M., & Hashim, K. (2023). The influence of good agricultural
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implementation of good agricultural practices (GAP) among coffee farmers
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Subervie, J., & Vagneron, I. (2012, August). Can Fresh Produce Farmers Benefit
From Global Gap Certification? The Case Of Lychee Producers In
Madagascar [Paper presentation]. International Association of Agricultural
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The Netherland’s Ministry of Agriculture, Nature Management and Fisheries.
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