Chapter P1: Practical skills 1 Practical skills 1 Introduction The analytical skills of chemists are still important despite the development of new increasingly rapid and sensitive instrumental techniques (see Chapter 22). Your practical skills make an important contribution to the grade you achieve in your chemistry qualification. Figure P1.1 Chemist performing a titration. Review of practical knowledge and understanding In scientific investigations we are often interested in finding out how one variable affects another. For example, we might want to investigate a precipitation reaction to find out how the concentration of a reactant affects the rate at which the precipitate forms. You might have seen the reaction between sodium thiosulfate and dilute hydrochloric acid, which is a commonly investigated precipitation reaction. Sulfur is the precipitate formed: Na2S2O3(aq) + 2HCl(aq) 2NaCl(aq) + S(s) + H2O(l) + SO2(g) This type of investigation involves changing only the variable under investigation (in this case the concentration of a reactant) and keeping all other relevant variables constant. We can judge the effect of changing the concentration by devising a way to measure how quickly the precipitate forms, such as timing how long it takes for the solution to become opaque. We now have the question we are investigating and the structure of the investigation in terms of its key variables: In a precipitation reaction, how does the concentration of a reactant affect the rate of precipitation (as measured by the time it takes for the solution to become opaque)? ■■ ■■ ■■ The independent variable is the one under investigation, which is changed systematically and for which we can choose different values (in this case, the concentration of reactant). The dependent variable is the one we measure to judge the effect of changing the independent variable (in this case, the time it takes for the solution to become opaque). The control variables are those that we must keep constant to ensure a fair test is carried out (in this case, we should control the temperature and total volume of reactants used). Note that we can express the question in this type of investigation generally as: How does the independent variable affect the dependent variable? When asked to plan and/or carry out an investigation, it is important that you state the question under investigation clearly and list the independent, dependent and control variables before you start writing down your proposed method or planning how to record and present your results. The type of variable under investigation will determine whether you display the data collected in a table as a line graph or as a bar chart. To decide which type of graph to draw, you need to know the difference between continuous variables – which are measured so can have any numerical value within the range of results – and categoric 247 Cambridge International AS Level Chemistry thermometer with fine line divisions every 1 °C should be read to the nearest 0.5 °C (see Figure P1.3). However, if a measuring instrument has very fine calibration (tightly grouped marks), it should be read to the nearest calibrated mark. 25 value is 25.65 cm3 ± 0.05 cm3 eye must be level with the bottom of the meniscus (curved surface at the top of the solution) 26 27 burette 30 value is 28.5 °C ± 0.5 °C 20 10 thermometer Figure P1.3 Taking readings from a magnified burette scale and a thermometer with an analogue scale. Rate / cm3 s–1 Rate / cm3 s–1 248 variables – which are described by words. We can assume that the dependent variable is continuous, as it measures the effect of varying the independent variable. Then if the independent variable is continuous, we draw a line graph. If the independent variable is categoric, we draw a bar chart. So if you investigate the effect of temperature on rate of reaction, the data can be presented as a line graph, whereas if you investigate the rate of different metals reacting with dilute acid, the data can be presented as a bar chart (as there are no values between those chosen for the independent variable). See the graphs in Figure P1.2. In the Cambridge International AS and A Level Advanced Practical Skills examination (Paper 3), you will need to follow instructions to carry out an investigation into an unknown substance or mixture of substances. Always read through all of the instructions before carrying out the tests. Testing for unknown substances will require you to describe your observations in detail. You will be able to refer to tables of tests for cations, anions and gases in the Qualitative Analysis Notes in your examination paper to draw your conclusions. You will also carry out a quantitative task (based on measurements) rather than a qualitative task (based on observations). Examples of problems that need you to collect quantitative data could be a titration (a volumetric analysis) or an enthalpy change experiment. This type of task will require you to read scales on measuring instruments such as burettes, measuring cylinders, gas syringes and balances. For instruments with an analogue scale, such as a burette, you should be able to read measurements to within half the value of the fine line divisions on the scale. So a burette with fine line divisions every 0.10 cm3 should be read to the nearest 0.05 cm3. A Temperature / °C (continuous variable) Figure P1.2 A continuous independent variable Zn Fe Al Mg Type of metal (categoric variable) Sn a line graph; a categoric independent variable a bar chart. Practical skills 1 Useful definitions to know, because you may need to decide upon or recognise these in a task, are: ■■ ■■ ■■ ■■ ■■ Range: The minimum and maximum values for the independent or the dependent variable. For example, in the rate of precipitation investigation, the range of the independent variable (the concentration) might be 0.2 mol dm–3 to 1.0 mol dm–3. Interval: The difference chosen between consecutive values of the independent variable. For example, in the rate of precipitation investigation you might choose to test concentrations of 0.2, 0.4, 0.6, 0.8 and 1.0 mol dm–3, giving an interval of 0.2 mol dm–3. Anomalous result: A result that does not follow an established pattern. Precise results: Results in which each set of repeat readings are grouped closely together. Accurate results: Results that reflect the true value of a quantity. ques ion 1 A student was investigating how temperature affects the rate of a reaction between magnesium and dilute hydrochloric acid. The student decided to measure the volume of gas given off in 30 seconds for different concentrations of acid. She decided to use temperatures of 10, 20, 30, 40 and 50 °C. a Name the independent variable. b Name the dependent variable. c ■■ ■■ Quality of measurements or observations ■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■ Which type of graph would you use to display the results of an investigation to find out how different transition metal oxides affect the rate of reaction? Points to remember ■■ ■■ ■■ In order to address the Cambridge International AS and A Level Advanced Practical Skills examination (Paper 3), you will need to master the expectations set out throughout this chapter. Manipulation, measurement and observation ■■ Expectations You should be able to: Successful collection of data and observations ■■ ■■ set up apparatus correctly follow instructions given in the form of written instructions or diagrams decide how many tests or observations to perform make measurements that span a range and have a distribution appropriate to the experiment decide how long to leave experiments running before making readings identify where repeated readings or observations are appropriate replicate readings or observations as necessary identify where confirmatory tests are appropriate and the nature of such tests choose reagents to distinguish between given ions. 249 d Give the range of the independent variable. f make accurate and consistent measurements and observations. Decisions relating to measurements or observations List two control variables. e What is the value of the interval chosen for the independent variable? use the apparatus to collect an appropriate quantity of data or observations, including subtle differences in colour, solubility or quantity of materials make measurements using pipettes, burettes, measuring cylinders, thermometers and other common laboratory apparatus. ■■ When describing a liquid or solution that is not coloured and is transparent, always use the word ‘colourless’. Some people make the mistake of just writing ‘clear’ – but a solution of copper(II) sulfate is clear (i.e. transparent) but blue in colour. A solution that appears white and opaque in a chemical test probably contains a fine suspension of a white precipitate, for example when testing for carbon dioxide gas. When carrying out a titration, you should repeat the test until you have two titres that are within 0.1 cm3 of each other. Ideally you should be aiming for two concordant titres with the same values – but judging the end-point can be tricky. That is why we carry out repeat sets of each test in many investigations – to make our results more accurate by reducing experimental error. The first titre measured is always a rough value to establish approximately where the actual end-point lies. When obtaining subsequent values, you should be able to add the solution from the burette one drop at a time near the end-point. Sometimes a result is clearly incorrect. For example, it might be very different from the others in a repeat set of readings or does not follow a well-established pattern in a series of tests. If you have time, try it again. If not, discard it – do not include it in your calculation of the mean or ignore the point when drawing a line of best fit on a graph. Cambridge International AS Level Chemistry ■■ ■■ When plotting a line graph of the data collected, a minimum of five values of the independent variable (which is plotted along the horizontal axis) must be recorded to be confident of any pattern observed. Note that it is possible to have precise results that are not particularly accurate. For example, if you measure the mass of a product formed three times and the results are all the same, they are precise. However, if the balance was not set to zero for any of the measurements, the mass will not be accurate. ques ion 2 a A student carried out a titration four times and got results for the titre of 13.25, 12.95, 12.65 and then 12.65 cm3. What is the most accurate value of the titre to use in any calculations? b What do we call a mixture of water and fine particles of a insoluble solid dispersed throughout the liquid? c Describe any similarities and differences you observe when looking at a test tube of dilute sulfuric acid and a test tube of 0.05 mol dm–3 copper(II) sulfate solution. Display of calculation and reasoning ■■ ■■ Data layout ■■ ■■ ■■ ■■ ■■ ■■ ■■ e In question 1, what piece of apparatus could the student use to measure: i the independent variable ii the dependent variable. ■■ Presentation of data and observations Expectations You should be able to: Recording data or observations ■■ ■■ ■■ ■■ ■■ present numerical data, values or observations in a single table of results draw up the table in advance of taking readings/making observations so that you do not have to copy up your results include in the table of results, if necessary, columns for raw data, for calculated values and for analyses or conclusions use column headings that include both the quantity and the unit and that conform to accepted scientific conventions record raw readings of a quantity to the same degree of precision and observations to the same level of detail. choose a suitable and clear method of presenting the data, e.g. tabulations, graphs or a mixture of presentation methods select which variables to plot against which and decide whether a graph should be drawn as a straight line or a curve plot appropriate variables on clearly labelled x- and y-axes choose suitable scales for graph axes plot all points or bars to an appropriate accuracy follow the Association for Science Education (ASE) recommendations for putting lines on graphs (see the ‘Points to remember’ referring to graphs, below). Points to remember d Name the white precipitate formed in the test for carbon dioxide gas. 250 show your working in calculations, and the key steps in your reasoning use the correct number of significant figures for calculated quantities. There are certain conventions to observe when designing and drawing a table to use to record your experimental data. Generally, the independent variable goes in the first column and the dependent variable goes in the second column. Sometimes, if space on the page is an issue, a table can be organised horizontally. In this case, the independent variable again goes first but at the start of the first row in the table, with the dependent variable beneath it, not next to it as in a conventional table. When recording quantitative data you will often need columns for repeat results and calculations of the mean. This is achieved by subdividing the column for the dependent variable into the required number of columns. For example, in the rate of precipitation investigation described at the beginning of this chapter, the table to record three repeat readings and their means would be organised as: Concentration / mol dm–3 Time for reaction mixture to turn opaque / s 1st test ■■ ■■ 2nd test 3rd test Mean Note that the headings in the table have their units included – therefore you do not need to record the units for each entry you make in the table. On graphs, always plot the independent variable along the horizontal (x) axis and the dependent variable up the vertical (y) axis. ■■ ■■ ■■ ■■ ■■ ■■ Draw the lines in tables and graphs in pencil, labelling the axes as in the corresponding table headings with their units. In the table above, there could be an extra column on the right-hand side for values of the reciprocal of the mean time taken for the reaction mixture to become opaque (headed ‘1 / time’). This could be plotted on a graph of 1/time against concentration to see how the rate of reaction varies with temperature (as rate is proportional to 1/time, so the greater the time, the slower the rate). See the graphs in Figure P1.4. The labelled axes must be longer than half the size of the graph grid in both directions, selecting a sensible scale (e.g. 1, 2 or 5 units per 20 mm square on the grid – not 3 units). The points should be plotted as small, neat x’s with a sharp pencil. The line drawn through the points should not be ‘dot-to-dot’ but should be a line of best fit – either drawn with a ruler for a straight line or a smooth free-hand line for a curve. Think of the best-fit line as the ‘average’ line though the points. Always show your working out in calculations. Only give answers produced by calculation to correspond to the number of significant figures of the least accurate experimental data used. So if calculating a concentration using titre volumes such as 15.35 cm3, then the value of the concentration of the unknown solution can be given to 4 significant figures (e.g. 1.244 or 0.9887 mol dm–3). However, if the known concentration of one of the reactants is given to three significant figures (e.g. 0.0250 mol dm−3 or 0.200 mol dm−3), then the calculated concentration could be given to three or four significant figures. When recording qualitative descriptions in a table, if there is ‘no change visible’, write that and do not just put in a dash. ques ion 3 In an experiment to find the enthalpy change of a reaction between two solutions, the mass of solutions mixed together was 50.0 g and the temperature increased by 7.5 °C. The following equation is used: energy transferred = mass × specific heat capacity × change in temperature Graph a (negative curve) Concentration / mol dm–3 1 / s–1 time taken ■■ Time for mixture to become opaque / s Practical skills 1 Graph b (positive straight line) 251 Concentration / mol dm–3 Figure P1.4 Graphs that could be drawn from the data in a table using concentrations and mean times. Analysis, conclusions and evaluation Expectations You should be able to: Interpretation of data or observations and identifying sources of error ■■ where the specific heat capacity of the solutions was taken as 4.18 J g–1 °C–1. ■■ a Calculate the energy transferred in joules (J) to an appropriate number of significant figures. ■■ b Explain the number of significant figures chosen in part a. ■■ ■■ ■■ describe the patterns and trends shown by tables and graphs describe and summarise the key points of a set of observations find an unknown value by using co-ordinates or intercepts on a graph calculate other quantities from data, or calculate the mean from replicate values, or make other appropriate calculations determine the gradient of a straight-line graph evaluate the effectiveness of control variables Cambridge International AS Level Chemistry ■■ ■■ ■■ ■■ identify the most significant sources of error in an experiment estimate, quantitatively, the uncertainty in quantitative measurements express such uncertainty in a measurement as an actual or percentage error show an understanding of the distinction between systematic errors and random errors. y read values from the y-axis change in y Drawing conclusions ■■ ■■ ■■ draw conclusions from an experiment, giving an outline description of the main features of the data, considering whether experimental data support a given hypothesis, and making further predictions draw conclusions from interpretations of observations, data and calculated values make scientific explanations of the data, observations and conclusions that have been described. Suggesting improvements ■■ ■■ 252 ■■ suggest modifications to an experimental arrangement that will improve the accuracy of the experiment or the accuracy of the observations that can be made suggest ways in which to extend the investigation to answer a new question describe such modifications clearly in words or diagrams. Points to remember To measure the gradient (slope) of a straight line on a graph, choose two points on the line at least half as far apart as its total length. Then construct a right-angled triangle, as shown in Figure P1.5. The gradient tells us the rate of change of y (the dependent variable) per unit change of x (the independent variable): change in y gradient = __________ change in x When evaluating the quality of the data collected, there are two types of error to consider: random errors and systematic errors. Whenever we carry out an experiment there are always errors involved. They might be due to the experimenter not reading the scale on a measuring instrument correctly or choosing a measuring instrument with an inappropriate scale. These examples of human error could equally make the values of data too high or too low, so they are called random errors. Repeating tests and taking the mean value helps to reduce the effect of random errors. However, other errors can result in consistently high or low values being recorded. These are called systematic errors. Examples would be reading the volume of liquid change in x x read values from the x-axis Figure P1.5 Finding the gradient of a straight-line graph. Choosing to construct a large triangle reduces the percentage error in the values read from the axes, which are then used to calculate the gradient. in a burette to the upper level of the liquid instead of to the bottom of the meniscus. It should noted though that these consistently high measurements of volume would not result in an incorrect value for the titre, because the final volume is subtracted from the initial volume. Not ensuring the measuring instrument is correctly set on zero is another example of a systematic error, which if not corrected during an investigation can result in consistently high or low masses being measured on balances. Other systematic errors can be caused by errors when planning an investigation. This might result in data being collected that does not really answer the question under investigation. For example, a control variable might not be kept constant or taken into account, or the dependent variable chosen might not be a true measure of the effect of varying the independent variable. Such error will make the data collected invalid. You will have to estimate the error inherent in reading scales, as described at the beginning of this chapter, and the evaluation is the place to discuss the effect these measurement errors might have on the validity of the data and conclusions you can draw from them. In the example of a thermometer with 1 °C calibration marks, you can quote values to the nearest 0.5 °C. The actual effect of this margin of error on confidence levels will depend on the magnitude of the temperature being measured. When reading a low temperature of, say, 5.0 °C, plus or minus Practical skills 1 0.5 °C will have a bigger effect than when reading a higher temperature, such as 92.5 °C. For this reason it is best to quote percentage errors, worked out using the equation: margin of error × 100% percentage error = ________________________ actual or mean measurement worked exam le In the case of the two temperatures 5 °C and 92.5 °C, for 5 °C the percentage error will be: 0.5 × 100 ________= 10% 5 whereas for 92.5 °C the percentage error is: 0.5 × 100 ________ = 0.54% 92.5 So there is a significant error in reading 5 °C compared with reading 92.5 °C. In enthalpy change investigations you often have to measure temperature differences, subtracting the final temperature from the initial temperature. In this case, using the thermometer just described, the error would be plus or minus 1 °C, as the two 0.5 °C margins of error should be added together. In this case you should suggest increasing the temperature change. For example, when evaluating enthalpies of combustion of alcohols by heating water in a copper calorimeter, you could use a smaller volume of water to heat. However, this change would have to be balanced against the increase in percentage error in measuring the smaller volume of water, to see which gives the least percentage error overall. You might need to suggest how to make your data more accurate. For example, in the rate of precipitation investigation you could improve the accuracy of judging the time when the reaction reaches a certain point in each test carried out. Whereas judging the moment when a pencil mark can no longer be seen through the reaction mixture is subjective, you could use a light source and lightmeter to make more objective judgements. You could stop the timer when the level of light passing through the reaction mixture drops to the same level as measured by the lightmeter in each test. This will make your repeat (or replicate) data more precise and improve the accuracy of your results. Your evaluation might lead beyond suggestions to change the method to ideas to investigate new questions. For example, evaluating the rate of precipitation, you will have tried to control the temperature – probably by ensuring both solutions started mixing at the same temperature. However, if the reaction is exothermic, this might cause the temperature to change between the different concentrations investigated. This could lead to a new investigation to compare the energy transferred in a precipitation reaction at different concentrations. The question could be phrased as ‘How does the concentration of a reactant solution affect the energy transferred in the reaction?’. When drawing conclusions from investigations involving the manipulation of variables, you should refer to your graph when commenting on the relationship between the independent and dependent variables, explaining your findings using the data and your scientific knowledge and understanding. When drawing conclusions from qualitative tests to identify an unknown substance, where possible try to carry out or suggest a further confirmatory test for the same substance from the table provided in Paper 3. Any hypotheses you were testing can only be refuted (disproved) by a practical investigation you carry out; they cannot be proved because of the limitations of your investigation. So hypotheses can only be ‘supported’ by the data collected. If your hypothesis predicts that the rate of reaction increases with increasing concentration, with a justification using collision theory, and data from your investigation supports this, you cannot say whether this relationship is true beyond the range of concentrations tested. There might be a point at higher concentrations where increasing the concentration of one reactant will start to have less, or even no, effect because there is such excess that the rate of collisions with the other reactant particles is not affected by further increases of concentration – so this would give you another idea to test! ques ion 4 a A student measured the average rate of a reaction by timing how long it took to collect 20 cm3 of the gas liberated in the reaction. What calculation would the student do to work out the average rate in cm3 s–1? b The student finds that the rate of a reaction is directly proportional to the concentration of a reactant, X. i Sketch a graph to show this relationship. ii Explain how to work out the gradient of the line on the graph. iii If the student changed the concentration of X from 0.50 mol dm–3 to 0.25 mol dm–3, what would happen to the rate of reaction? c Explain the quantitative relationship that the student found in this investigation using your scientific knowledge and understanding. 253 Cambridge international as level Chemistry Summary ■ The following table summarises the breakdown of skills and the marks allocated to each skill area each skill area as it is assessed in the Cambridge International AS and A Level Advanced Practical Skills examination (Paper 3). Skill Manipulation, measurement and observation Presentation of data and observations Analysis, conclusions and evaluation Minimum mark allocation* 12 marks 6 marks 10 marks Breakdown of skills Minimum mark allocation* Successful collection of data and observations 8 marks Quality of measurements or observations 2 marks Decisions relating to measurements or observations 2 marks Recording data or observations 2 marks Display of calculation and reasoning 2 marks Data layout 2 marks Interpretation of data or observations and identifying sources of error 4 marks Drawing conclusions 5 marks Suggesting improvements 1 mark * The remaining 12 marks will be allocated across the skills in this grid and their allocation may vary from paper to paper. 254 End-of-chapter questions 1 A student investigated the ease with which various metal carbonates decompose on heating. She decide to heat equal masses of each carbonate and time how long it took for the carbon dioxide given off to turn limewater in a test tube cloudy. metal carbonate heat limewater a i Name the independent variable in the investigation. ii Name the dependent variable. iii Name the control variable described at the start of this question. [1] [1] [1] Practical skills 1 b The student decided to repeat the test on each of five metal carbonates provided three times. i Why is it a good idea to collect replicate data in investigations? ii Draw a table that the student could fill in as the investigation was carried out. c i The test tube contained 10 cm3 of limewater. The student measured this volume in a 10 cm3 measuring cylinder with calibration marks every 0.1 cm3. What is the margin of error when reading this scale and what is the percentage error in measuring the volume of limewater for this investigation? ii Explain what is likely to be the greatest source of error in this investigation. d What type of graph should the student use to display the data from the investigation? [1] [3] [2] [2] [1] Total = 12 2 The rate of the following reaction between hydrogen peroxide (H2O2) and iodide ions can be monitored using sodium thiosulfate and starch indicator: 2H+(aq) + H2O2(aq) + 2I–(aq) 2H2O(l) + I2(aq) A mixture of starch solution, potassium iodide solution, sulfuric acid and sodium thiosulfate is made. This mixture can then be reacted with varying concentrations of 10-volume hydrogen peroxide, made by making measured volumes of the peroxide solution up to 25 cm3 with distilled water. When the hydrogen peroxide solution is added to the original mixture containing starch in a flask, the time for the contents of the flask to turn a blue/black colour can be measured. This procedure, using a range of volumes of hydrogen peroxide, can determine how the concentration of hydrogen peroxide affects the rate of the reaction shown above. Here is a set of results obtained from one such investigation. Volume of hydrogen peroxide used / cm3 Time, t, for blue/black colour to appear / s 1 300 2 200 4 90 6 60 8 44 10 37 12 28 a A student wants to use these results to draw a graph that will show how the concentration of hydrogen peroxide affects the rate of reaction. Record the heading and values that the student could use to complete the third column of the table (to 2 significant figures). b What piece of measuring equipment would be used to make up the volumes of hydrogen peroxide solution to 25 cm3? c The student was provided with a stopclock measuring to the nearest second to measure the time taken for the solution to turn blue/black but asked for a stopwatch measuring to one-hundredth of a second. The teacher said that would not be necessary. Explain the teacher’s response. d The original mixture was made up using a solution of 40 cm3 of 0.10 mol dm–3 potassium iodide. How many moles of iodide ions are in the reaction mixture? e What role does the sodium thiosulfate play in this investigation? [3] [1] [2] [2] [3] Total = 11 Cambridge international as level Chemistry 3 You have to identify an unknown compound, x. Test Observations made To a small spatula measure of sodium carbonate in a test tube, add enough distilled water to make a solution. Add 1 cm depth of x solution. White ppt To a small spatula measure of sodium sulfate in a test tube, add enough distilled water to make a solution. Add 1 cm depth of x solution. White ppt To 1 cm depth of x solution in a test tube, add aqueous sodium hydroxide. White ppt that is soluble in excess sodium hydroxide Carefully heat the solid x in the test tube provided. Note: two gases are released. Brown gas is given off (nitrogen dioxide is a brown gas). The gas re-lights a glowing splint (showing oxygen is present). The solid turns yellow and crackles as it is heated. a From the results of the tests above, and the Tables of Qualitative Analysis notes, identify the cation present in x. b Suggest another reagent to confirm the cation present in x giving the predicted observation. c Suggest the identity of x. [1] [2] [1] Total = 4