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TACO LETTUCE WRAPS
yield: 4 SERVINGS
prep time: 10 MINUTES
cook time: 10 MINUTES
total time: 20 MINUTES
A wonderfully healthy, low carb alternative to traditional
tacos, packed with tons of flavor and protein!
INGREDIENTS:
•
1 tablespoon olive oil
•
1 pound ground turkey
•
1 cup salsa
•
1 (4-ounce) can diced green chiles
•
1 tablespoon taco seasoning
•
1 (15-ounce) can corn kernels, drained
•
1 (15-ounce) can black beans, drained and rinsed
•
2 tablespoons chopped fresh cilantro leaves
•
Kosher salt and freshly ground black pepper, to taste
•
1 head butter lettuce
•
1/4 cup shredded cheddar cheese, optional
•
1/4 cup reduced-fat sour cream, optional
DIRECTIONS:
1. Heat olive oil in a large skillet over medium high heat. Add
ground turkey and cook until browned, about 3-5 minutes,
making sure to crumble the turkey as it cooks; drain excess
fat.
2. Stir in salsa, green chiles and taco seasoning until heated
through, about 2-3 minutes. Stir in corn, beans and cilantro
until well combined; season with salt and pepper, to taste.
3. To serve, spoon several tablespoons of the turkey mixture
into the center of a lettuce leaf, taco-style, garnished with
cheese and sour cream, if desired.
Adapted from Dashing Dish.
This delicious recipe brought to you by DAMN DELICIOUS
https://damndelicious.net/2014/04/28/taco-lettuce-wraps/
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