RECETTES KEY TO FAT LOSS A TESTER
VANILLA ICE CREAM – priorité 2
Ingredients: 400g Ice 2g Salt 100ml Milk 10g Vanilla Extract 1g Pear Extract 10g Vanilla Syrup 10g
Whipping Cream 100g Cottage Cheese 4% 20g Vanilla Whey 20g Vanilla Casein 30g Erythritol 15g
Vanilla Pudding 1.5g Xanthan Gum 1.5g Guar Gum 2g Pektin Powder
A acheter :







1g pear extract
10g vanilla syrup
10g whipping cream
100g Cottage Cheese 4%
15g Vanilla Pudding
1.5g Xanthan Gum ou 1.5g Guar Gum ?
2g Pektin Powder
NUTELLA – priorité 1
Ingredients: 2ml Hazelnut Extract 2ml Vanilla Extract 2ml Coffee Extract 20g Apple Sauce 15g
Chocolate Whey 5g Milk Powder 5g Cocoa Powder 5g Chocolate Pudding Mix 50g Red Kidney Beans
10g Erythritol 10g Brown Erythritol 5g Whipping Cream 1.5g Coconut Oil 1.5g Cocoa Butter
A acheter :









2ml Hazelnut Extract
2ml Coffee Extract
20g Apple Sauce
5g Milk Powder
5g Chocolate Pudding Mix
10g Brown Erythritol
5g Whipping Cream
1.5g Coconut Oil
1.5g Cocoa Butter