Republic of the Philippines
Department of Education
Region VII, Central Visayas
Division of Lapu – Lapu City
PAJO NATIONAL HIGH SCHOOL
SENIOR HIGH SCHOOL DEPARTMENT
Email ad: pajonhs_shs@yahoo.com
Telephone #: 032-493-6409
S.Y. 2022-2023
TVL – COOKERY
BUDGET OF WORK
Week
No.
1
2
3
4
5
6
7
Most Essential Learning Competency (MELC)
Lesson Plan
With
Develop and strengthen PECs needed in
Cookery
Prepare Egg Dishes
- LO 1. Perform mise en place
- LO 2. Prepare and cook egg dishes
- LO 3. Present egg dishes
- LO 4. Evaluate the finished product
Prepare Cereals and Starch Dishes
- LO 1. Perform mise en place
- LO2. Prepare starch and cereal dishes
- LO 3. Present starch and cereal dishes
- LO 4. Storing Starch and Cereal Dishes
Prepare Vegetable Dishes
- LO 1. Perform mise en place
- LO2. Prepare Vegetable Dishes
- LO 3. Present Vegetable Dishes
- LO 4. Storing Vegetable Dishes
Without
Percentage of
Pupils who
Mastered the
Competency
Target Dates of Lesson
Delivery
February 15-16, 2023
February 20-23, 2023
February 27 - March 3,
2023
March 6 -10, 2023
March 13 – 17, 2023
March 20-24, 2023
March 27-31, 2023
Remarks
8
9
10
Prepare and Cooke Seafood Dishes
- LO 1. Perform Mise en Place
- LO 2. Handle fish and seafood
- LO 3. Cook fish and shellfish
- LO 4. Plate/Present fish and seafood
- LO 5. Store fish and seafood
- LO 6. Evaluate the finished product
Prepared by:
MARIEL H. URSABIA
Teacher II
April 3-5, 2023
April 10-14 , 2023
April 17-21 , 2023
Checked by:
ROSITA B. GONOY
Master Teacher I, TVL-HE
Noted by:
ANTONIETTE E. JOSOL
Pajo NHS-SHS Principal