The Cooperative Agricultural Research Center Poster Template ensures that all university design guidelines and funding stakeholder policies are followed to meet compliance standards. The PRINT READY size dimensions for this poster template is 44”x34”. This template is acceptable for use in conferences such as the Pathways Symposium and Association of Research Directors (ARD). Read the following guidelines prior to using this template. These tips are best practices for effective Poster Presentation. • Recommended fonts for Title: Arial Black, Franklin Gothic Medium, Tahoma, Trebuchet • Recommended fonts for Body text: choose a serif type for better readability like Garamond, Book Antiqua or Bookman Old Style (size between 28-48 points). Maintain a consistent font size throughout the entire poster. • Use high resolution pictures at least 300 DPI • Section headers should use the same font as your title and subtitle (size between 36-72 points) • DO NOT USE ALL CAPS in your poster presentation. Proceed to Slide 2 for Poster Design. This work is supported by the USDA National Institute of Food and Agriculture Evans-Allen 1890 Research Formula Program under Section 1445. The contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA or NIFA. Title Goes Here Title Goes Here Title Goes Here Research Team: Student One, Student Two and Professor, Ph.D. Department, University, City, State, Zip Abstract Hypothesis Methods Future Studies 00000000000000000000000000000000 00000000000000000000000000000000 00000000000000000000000000000000 00000000000000000000000000000000 000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000 Introduction 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 00000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 00000000000000000 Objective Methods 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000000000000 0000000000000000000000 Methods 00000000000000000000000000000000 00000000000000000000000000000000 00000000000000000000000000000000 00000000000000000000000000000000 000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 00000000000000000 Summary 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 00000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 0000000000000000000000000000000000000000000 00000000000000000 0000000000000000000000000000000000 0000000000000000000000000000000000 0000000000000000000000000000000000 0000000000000000000000000000000000 0000000000 0000000000000000000000000000000000 0000000000000000000000000000000000 0000000000000000000000000000000000 0000000000000000000000000000000000 0000000000 This work is supported by the USDA National Institute of Food and Agriculture Evans-Allen 1890 Research Formula Program under Section 1445. The contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA or NIFA. References 000000000000000000000000000 000000000000000000000000000 000000000000000000000000000 000000000000000000000000000 000000000000000000000000000 00000000000
