Industrial Crops & Products 161 (2021) 113171 Contents lists available at ScienceDirect Industrial Crops & Products journal homepage: www.elsevier.com/locate/indcrop Economic and environmental assessment of tobacco production in Northern Iran Seyyed Reza Mirkarimi , Zahra Ardakani *, Reza Rostamian Department of Agricultural Economic, Qaemshahr Branch, Islamic Azad University, Qaemshahr, Iran A R T I C L E I N F O A B S T R A C T Keywords: Benefit to cost ratio Cropping system Economic efficiency Life cycle assessment Tobacco Environmental and economic aspects of a production system are two main pillars to study the sustainability of the system. In this regard, the purpose of this study was the economic and environmental assessment of tobacco (Nicotiana tabacum) production in rainfed and irrigated systems in northern Iran. The data were collected from 133 rainfed and 176 irrigated tobacco farms in three provinces of Mazandaran, Golestan, and Guilan in Iran. The standard method of life cycle assessment (LCA) provided by ISO 14040-44 was used to study the environmental impacts. Four economic indices, including gross income, net income, benefit to cost ratio, and economic pro­ ductivity, were examined for the economic analysis of the cropping systems. In the study of environmental impacts, the average value of global warming input was 2624.11 kgCO2eq. The comparison of rainfed and irri­ gated systems revealed that the rainfed system in all impact categories had the highest environmental impact. Moreover, emissions from on-site operations and the use of two inputs of natural gas and chemical fertilizers had the highest effect on characterization indices. The results also showed that tobacco production had the highest adverse effects on resources and a significant amount of fossil fuels used in the production process had the largest share in increasing this damage group. Economic analysis also highlighted that the average net income and benefit to cost ratio were 6646.86 $ ha− 1 and 2.27. The irrigated system had higher values of the indices than the rainfed system, indicating the higher profitability of the irrigated production system. 1. Introduction environment (Taheri-Rad et al., 2017). Tobacco is the most critical non-edible agricultural product world­ wide (Poltronieri, 2016). Tobacco production also has a particular sit­ uation in Iran, which is cultivated on a large scale in Iranian farms, especially in the northern provinces of Iran. The area under cultivation and the production of this crop in Iran are 9500 ha and 19,200 tons per hectare, respectively. The three provinces of Mazandaran, Golestan, and Guilan, with a total cultivated area of 3200 ha, produce about 25 % of total tobacco production in Iran (Ministry of Agriculture of Iran, 2019). Due to the economic dependence of the tobacco producers on the in­ come from the crop, improving the production of the crop is of great importance. Therefore, the consumption of chemical and energy inputs have been growing significantly, which can cause significant environ­ mental issues. Since optimizing inputs consumption plays a crucial role in improving the sustainability of agro-systems, it is necessary to pay enough attention to the amount of inputs consumed in the systems and the environmental issues arisen from them (Nabavi-Pelesaraei et al., 2016). Despite the importance of the concern, just a few studies have focused on environmental and economic analysis of tobacco production. In recent years, due to the increasing nutritional needs of the world’s growing population, sustainable agriculture has become an important concept worldwide. Sustainable agriculture was introduced to increase economic productivity along with tackling various challenges such as environmental pollution and overuse of inputs in agricultural produc­ tion (Velten et al., 2015). In this regard, due to the increasing concerns about greenhouse gas emissions, all countries have tried to reduce agricultural inputs consumption as much as possible (Nikkhah et al., 2015). Various studies have also stated the share of 14–21 percent of greenhouse gas emissions from agricultural practices (Chefurka, 2011; Amiri et al., 2019; Mirhaji et al., 2012). In recent years in developed countries, increase awareness to environmental issues has led to pro­ ducing and consuming more environmentally friendly products, and agricultural sector has also followed the same procedure to pay more attention to clean production (Khoshnevisan et al., 2015). Therefore, attention to the environment has become one of the pillars of global policies and requires many production activities to adapt to the * Corresponding author. E-mail addresses: reza.mirkarimi@qaemiau.ac.ir (S.R. Mirkarimi), ardakani.z@qaemiau.ac.ir (Z. Ardakani), rezarostamian74@gmail.com (R. Rostamian). https://doi.org/10.1016/j.indcrop.2020.113171 Received 3 September 2020; Received in revised form 22 November 2020; Accepted 29 November 2020 Available online 13 December 2020 0926-6690/© 2020 Elsevier B.V. All rights reserved. S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 Abbasi-Rostami et al. (2017) examined the sustainability of the tobacco cropping system in Golestan province, Iran. According to the results, the most critical factors affecting the sustainability of the tobacco cropping system were the support services and educational services. Another research that assessed the environmental impacts of biodiesel produc­ tion from seed tobacco revealed that in all stages, fertilizer and energy consumption had the largest share in terms of environmental impacts (Carvalho et al., 2019). In Another study, conventional Virginia, organic Virginia, and Burley tobacco production in Brazil were compared (Zappe et al., 2020). The results showed that the latter system had lowest CO2 emissions, and the most environmental impacts in all three systems belonged to the human health damage category. Nikkhah et al. (2019) in a study on the tobacco production systems in Guilan province, Iran, stated that the fossil resources and terrestrial eutrophication impact categories had the highest environmental impacts, respectively. More­ over, the assessment of tobacco environmental footprint presented that the production of 6 trillion cigarette sticks needs around 32.4 Mt of green tobacco leaf that emits about 84 Mt CO2eq emissions, wastes 55 Mt water and produces 25 Mt solid waste (Zafeiridou et al., 2018). The life cycle assessment (LCA) methodology in the agricultural sector has been considered by many researchers, recently (Charles et al., 2006; Shi et al., 2019; Esmaeilzadeh et al., 2019). In a study comparing the environmental impacts of barley production in rainfed and irrigated systems, it was stated that irrigated systems had more environmental impacts than rainfed systems. Electricity also had the highest impact on the abiotic depletion potential, freshwater, and marine aquatic ecotox­ icity potential and human toxicity potential (Houshyar, 2017). Also, evaluation of the environmental impacts of the oilseeds production in Iran by the LCA method revealed that fertilizers, manure, diesel com­ bustion, agricultural operations, and electricity required for irrigation had the highest effects on the production process of these products (Dekamin et al., 2018). In another study, LCA of the strawberry pro­ duction in Spain indicated that fertilizer input had the highest envi­ ronmental impact among the inputs and the groups of acidification, eutrophication, and ecotoxicity had the highest impacts on the pro­ duction process (Romero-Gámez and Suárez-Rey, 2020). One the other hand, the importance of improving the economic aspects of production along with environmental issues has led to various studies to examine both the economic and environmental aspects of agricultural produc­ tion. Many of these studies examined energy consumption as the envi­ ronmental index in addition to economic indices in the production process (Mousavi-Avval et al., 2011; Hemmati et al., 2013; Beigi et al., 2016; Esmailpour-Troujeni et al., 2018). But in other studies, the LCA method was employed to calculate the environmental impacts of a cropping system. A study on energy consumption, economic efficiency, and greenhouse gas emissions in olive production in Iran revealed that the effect of human labor, manure, and electricity on olive yield and the effect of electricity and chemical fertilizers on greenhouse gas emissions were significantly positive (Rajaeifar et al., 2014). In another study, the canola production process in Iran was optimized using economic indices, and environmental impacts using the Multi-Objective Genetic Algorithm (Mousavi-Avval et al., 2017). In another study, economic and environmental assessment of various Mediterranean wheat production systems in semi-arid climates indicated that from an economic and environmental point of view, the use of conservation farming systems in the long term could have higher benefits than the conventional pro­ duction system (Falcone et al., 2019). The importance of tobacco production as one of the most important crops produced in northern Iran on the one hand and the need to pay attention to environmental issues in line with economic productivity, on the other hand led to this study to assess the environmental and eco­ nomic assessment of tobacco production in northern Iran. According to previous studies, despite the great importance of tobacco in the country and the world, there is no significant focus on the analysis of the pro­ duction process of the crop from an environmental and economic perspective. Also, considering that the crop is cultivated in both rainfed and irrigated systems in northern Iran, the environmental impacts and economic indices of tobacco production in this region should be evalu­ ated based on the type of cropping system. Therefore, the purpose of this study was the economic and environmental assessment of tobacco pro­ duction in northern Iran in both rainfed and irrigated cropping systems. 2. Materials and methods 2.1. Study site The present research was conducted in three Northern provinces of Iran, including Mazandaran, Golestan, and Guilan. Due to the favorable climatic conditions, these areas are the leading regions of tobacco pro­ duction in Iran. Tobacco is cultivated in these areas in both rainfed and irrigated cropping systems, where the rainfed system with 2520 ha is more than irrigated systems with 1200 ha. The statistical population in this study included all tobacco producers in these three provinces. Based on the Krejcie-Morgan sample size table (Krejcie and Morgan, 1970), the number of samples were selected to be 133 for the rainfed system and 176 for the irrigated system. In order to the economic and environ­ mental assessment of tobacco production in Iran, with a cradle to gate perspective, all production processes including raw material extraction and production, use, the supply of inputs to the farm, crop trans­ portation to the drying site, and drying process were considered. The inputs used in the tobacco production process in both rainfed and irri­ gated cropping systems were diesel fuel, gasoline, natural gas, elec­ tricity, biocides, and chemical fertilizers (Table 1). 2.2. Environmental analysis The standardized LCA method provided by ISO 14040-44 (2006) was applied to investigate the environmental effects of tobacco production in northern Iran. This process includes four steps of goal definition, life cycle inventory, life cycle impact assessment, and interpretation of re­ sults (Nikkhah et al., 2018). In the first step, the goal of this study, functional unit and system boundaries should be defined. The aim of this study was to evaluate the environmental impacts of tobacco production in rainfed and irrigated cropping systems in northern Iran. The functional unit was considered to be the one ton of dried tobacco. The system boundary also included all the inputs used in the on-farm production process, the transfer to the drying sites, and the tobacco drying process. Fig. 1 depicts the system boundary to assess the life cycle of tobacco production in northern Iran. In the second step, a life cycle inventory was prepared, which refers to the determination of inputs and outputs for each system (Firouzi et al., 2017). Environmental impacts from cradle to grave of agricultural cropping systems can be divided into two categories: first, background (off-farm) which refer to pollutants emitted from the production of material inputs. Second, foreground emissions (on-farm) refer to direct emissions from inputs consumption (Paramesh et al., 2018). In the present research, Ecoinvent 3.0 database was considered to evaluate the background emissions of tobacco production in northern Iran. More­ over, in order to evaluate the emissions from tobacco production and drying, the emissions of carbon dioxide, methane, nitrogen monoxide, ammonia, nitrogen oxides, and sulfur dioxide were calculated. In the third step (life cycle impact assessment), the amount of each pollutant is determined and then the values of classification, normali­ zation, and weighing indices are calculated. In this study, the IMPACT 2002+ method, which is a combination of different methods including IMPACT 20 02, Eco-Indicator 99, CML, and IPCC methods, was used to cover a broader range of impacts and damage groups (Paramesh et al., 2018). In order to assess the life cycle of tobacco production, 15 impact categories including Carcinogens, Non-carcinogens, Respiratory in­ organics, Ionizing radiation, Ozone layer depletion, Respiratory or­ ganics, Aquatic ecotoxicity, Terrestrial ecotoxicity, Terrestrial acid/nutria, Land occupation, Aquatic acidification, Aquatic 2 S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 Table 1 Input values for tobacco production in the north of Iran. Inputs and Output (unit) For one ton Inputs 1.Diesel fuel (L) 2. Biocides (kg) 3.Fertilizers (kg) (a) Nitrogen (b) Phosphate (c) Potassium 4. Gasoline (L) 5.Electricity (kWh) 6. Natural gas (m3) 7.Human labor (h) 8.Agricultural machinery (h) 9.Water for irrigation (m3) 10.Seed (kg) Output 1.Tobacco (kg) For one hectare Average Rainfed Irrigated Average Rainfed Irrigated 197.87 3.89 196.91 54.86 49.40 92.64 66.54 823.43 860.41 57.71 2.26 124.53 61.41 92.55 5.70 260.26 69.34 59.58 131.34 92.55 935.82 1020.95 79.48 3.46 37.75 97.07 48.71 2.47 126.80 43.38 33.88 49.55 48.71 679.92 684.99 42.49 1.84 178.46 47.56 306.52 5.87 286.04 83.03 79.37 123.64 107.70 1531.20 1576.52 92.50 4.51 254.16 122.50 323.55 6.38 282.82 75.32 68.62 138.88 101.17 1154.45 1249.06 89.53 4.45 549.93 125.05 286.66 5.15 235.81 84.20 70.02 81.58 112.67 1703.04 1714.07 94.41 4.66 386.03 120.45 1000 1000 1000 1994.88 1287.79 2532.86 Fig. 1. System boundary of tobacco production in northern Iran. eutrophication, Global warming, Non-renewable energy, and Mineral extraction were considered. Four damage categories of human health, climate change, ecosystem quality, and resources were also considered to investigate the destructive environmental impacts of tobacco pro­ duction. SimaPro 9 software was employed to analyze the LCA. Finally, the results were interpreted and reported with the aim of determining the environmental impacts of tobacco production in northern Iran (fourth step). ) ( Gross income = Total production value $ ha− 1 − Variable production cost ($ ha− 1 ) ( ) Net income = Total production value $ ha-1 − Total production cost ($ ha-1 ) Benefit to cost ratio = Total production value ($ ha− 1 ) Total production cost ($ ha− 1 ) 2.3. Economic analysis Economic productivity = In order to the economic analysis of tobacco production in northern Iran, fixed, variable, and total production costs per unit area were determined based on the inputs consumption in both rainfed and irri­ gated systems. The values of economic indices were also calculated to compare the economic performance of both rainfed and irrigated crop­ ping systems. The economic indices studied included total production value, gross income, net income, benefit to cost ratio, and economic productivity, which were estimated according to Eqs. (1)–(5) (Sahabi et al., 2016; Mohammadshirazi and Kalhor, 2016). ( ) Total production value = Tobacco yield kg ha− 1 × Tobacco price ($ kg− 1 ) Tobaccoyield (kg ha− 1 ) Total production cost ($ ha− 1 ) (2) (3) (4) (5) 3. Results and discussion 3.1. Environmental analysis results A summary of the characterization indices for tobacco production in the rainfed and irrigated systems is presented in Table 2. According to the table, on average, the value of global warming index for tobacco production was determined to be 2624.11 kgCO2eq. The global warming characterization index for one ton production of tobacco in Guilan province of Iran was reported to be 1883.90 kgCO2eq (Nikkhah et al., (1) 3 S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 (Özilgen, 2017). In general, on-site operations and the use of two inputs of natural gas and chemical fertilizers had the highest impact on char­ acterization indices. After calculating the environmental impacts of tobacco production in four damage groups of human health, ecosystem quality, climate change, and resources, these values were normalized and weighed. Finally, the share of inputs in tobacco production in each damage category was shown in Fig. 3. The results revealed that in general, natural gas had the most detrimental effect on the total destructive impacts of the environment in the tobacco production process. This input had the highest negative impact on the resource damage category. After that, emissions from the on-site operation and tobacco drying had the most negative impacts, which had the highest effect on the human health and climate change damage categories. In addition, chemical fertilizers, especially nitrogen, had significant adverse impact on all four damage categories, especially human health and ecosystem quality. Next, electricity input had the largest share in the environmental im­ pacts on three damage categories of human health, climate change, and resources. The values of environmental impacts for both rainfed and irrigated cropping systems and average production are presented in Fig. 4. The results revealed that the resource damage category had the highest negative effects during tobacco production in northern Iran. The sig­ nificant use of fossil fuels, including diesel, gasoline, natural gas, and electricity generated from fossil resources, played the main role in increasing the impacts of the damage category. Therefore, optimizing the consumption of non-renewable energy resources and replacing renewable energy resources can reduce the negative effect of this damage category in tobacco production. The damage category of human health was ranked second in terms of negative impacts on environment in the tobacco production process. In the category, emissions from onsite operations were the hotspot in increasing the negative effects of the group. Similar results were found in the study conducted by Para­ mesh et al. (2018). The human health damage category was accounted for the highest negative impacts in tobacco production in Brazil followed by ecosystem quality and resources categories (Zappe et al., 2020). The climate change damage category had the third rank in terms of the negative environmental effects of tobacco production. The use of bio­ cides and chemical fertilizers were the most important factor in increasing the destructive effects of the category. A study examining the environmental impact of tobacco cultivation in biodiesel produced from seed tobacco revealed that chemical fertilizers and biocides had the highest impact on the climate change damage category (Carvalho et al., 2019). Finally, the least adverse environmental effects were related to the damage category of ecosystem quality. Table 2 Characterization indices for tobacco production in the north of Iran. Impact category Unit Average Rainfed Irrigated Carcinogens Non-carcinogens Respiratory inorganics Ionizing radiation Ozone layer depletion Respiratory organics Aquatic ecotoxicity Terrestrial ecotoxicity Terrestrial acid/nutria Land occupation Aquatic acidification Aquatic eutrophication Global warming Non-renewable energy Mineral extraction kg C2H3Cl eq kg C2H3Cl eq kg PM2.5 eq Bq C-14 eq kg CFC-11 eq kg C2H4 eq kg TEG water kg TEG soil kg SO2 eq m2org.arable kg SO2 eq kg PO4 P-lim kg CO2 eq MJ primary MJ surplus 188.5025 86.5856 3.527056 21356.1 0.000578 1.125163 421238.7 97942.04 162.0514 266.4782 26.73184 0.699039 2624.114 71879.36 100.7616 227.3394 113.7897 4.075339 28515.03 0.000756 1.409588 543974.7 129738.2 188.276 359.8914 31.83335 0.903646 3402.382 89895.25 127.9185 147.5833 57.27358 2.245152 14846.21 0.000424 0.852283 297531.3 66360.39 106.2348 168.3788 18.0277 0.485447 1939.531 54853.28 75.77302 2019). Zafeiridou et al. (2018) also stated that the total emission from air to produce 32.4 Mt green tobacco leaf or 6.48 dried tobacco leaf in cultivation and curing stages were 65.52 kgCO2eq. This index for one ton production of wheat in Gorgan city and peanut in Guilan province was reported to be 620 kgCO2eq (Soltani et al., 2010) and 312.2 kgCO2eq (Nikkhah et al., 2015). Moreover, the terrestrial acid/nutria index for tobacco production was determined to be 162.05 kg SO2eq. The index attended to atmospheric deposition of inorganic substances (Hasler et al., 2015) that application of chemical fertilizers could be the main reason of increasing the terrestrial acid/nutria index due to releasing NH3, SO2, and NOx into the soil (Zappe et al., 2020). The results also demonstrated that in general, the rainfed system in all impact categories had the highest amount of environmental impacts, which was in line with the results reported by Taki et al. (2018) in comparison of rainfed and irrigated wheat cropping systems. They stated that the reason was the much lower wheat yield in the rainfed cropping system. According to Table 1, in this study, the tobacco yield in the rainfed system with 1287.79 kg ha− 1 was around half of that in the irrigated system with 2532.86 kg ha− 1, which can confirm this result. The share of inputs in the environmental effects of the tobacco cropping systems is also depicted in Fig. 2. The results indicated that in both rainfed and irrigated systems and on average, emissions from onsite operations had the highest impacts on global warming potential, as well as impact categories of respiratory inorganics, terrestrial eco­ toxicity, and aquatic acidification, which are similar to the results re­ ported by Paramesh et al. (2018). Natural gas also was the hotspot in terms of non-renewable energy consumption, carcinogens, ozone layer depletion, and respiratory organics. This input is used in the tobacco production process in the drying operation. If dryers that use renewable energy resources or have a higher drying efficiency can be used for this purpose, the environmental impacts of consuming natural gas input can be significantly reduced. Chemical fertilizers also had a significant effect on characterization indices. So that the total consumption of chemical fertilizers including nitrogen, potassium, and phosphate fertilizers, after on-site emissions, had the second-highest impact on the global warming potential, among which nitrogen fertilizer was the hotspot in the group. Zippe et al. (2020) also stated that the impact categories in the tobacco production systems in Brazil were influenced by fertilizers production and application. Pishgar-Komleh et al. (2012) stated that the highest greenhouse gas emissions in potato production after fossil fuel belonged to chemical fertilizers with 325 kgCO2eq ha-1. Also, nitrogen fertilizer had the highest impact on the three indices of ionizing radiation, aquatic ectoxicity, and mineral extraction. Potassium fertilizer also had the highest impact on non-carcinogens, terrestrial ectoxicity, and land occupation. Given the significant participation of chemical fertilizers in different impact categories, it can be said that the use of microbial fer­ tilizers can be a worthy option to lessen the environmental impacts of chemical fertilizers and sustainable production of agricultural products 3.2. Economic analysis results Table 3 depicts the cost of inputs and economic indices of rainfed and irrigated tobacco cropping systems. The share of inputs in the tobacco production costs is also shown in Fig. 5. In the study of average tobacco production, total production costs and gross income were determined to be 5227.40 $ ha− 1 and 11874.27 $ ha− 1, respectively, which were higher in the irrigated system than the rainfed system. In the study of variable costs, human labor input with 1554.12 $ ha− 1 and 41.62 % had the highest cost among consumed inputs and water for irrigation input with 605.14 $ ha− 1 and 16.21 % was the second costly input. Electricity and biocides followed human labor and water for irrigation inputs with 12.20 % and 11.43 %, respectively. Diesel fuel input had the lowest share in the total production costs, with 21.89 $ ha− 1 and 0.59 %. Although diesel fuel input ranked third among consumed inputs, it had the lowest costs due to the low price of diesel fuel in Iran. In other studies in the region, diesel fuel had the lowest cost among inputs (Esmail­ pour-Troujeni et al., 2018; Amoozad-Khalili et al., 2020). Comparing two production systems also revealed that the cost of seed, biocides, chemical fertilizers, and diesel fuel in the rainfed system was higher than 4 S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 Fig. 2. Share of inputs in the environmental impact of tobacco production, (a) average, (b) rainfed system, (c) irrigated system. 5 S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 two inputs of biocides and electricity with 15.35 % and 11.21 %, respectively. But in the irrigated system, human labor input with 1589.00 $ ha− 1 and 39.06 % was the most costly input and two inputs of water for irrigation and electricity with 22.59 % and 12.46 %, respec­ tively, ranked second and third. The seed, machinery, and fuel, with 4.91 % in the rainfed system and 3.62 % in the irrigated system, respectively, had the lowest share in the production costs of both sys­ tems. Since most of the stages of tobacco production in northern Iran were manual and semi-mechanized, therefore the share of the cost of two inputs of machines and fuel in both systems was determined to be the lowest and the share of human labor cost in both systems was ob­ tained to be the highest in the production costs. The results highlighted that the average value of net income was estimated at 6646.86 $ ha− 1. The average benefit to cost ratio was 2.27, which showed that tobacco production in northern Iran was profitable. The amount of economic productivity was also estimated at 0.382 kg $− 1, indicating for every dollar spent, 0.382 kg of dried tobacco was produced. The values of this index for wheat production (Sahabi et al., 2016) and rice (Pishgar-Komleh et al., 2011) in northern Iran were re­ ported to be 5.11 kg $− 1 and 1.12 kg $− 1, respectively, indicating the lower economic productivity of tobacco production compared to other crops in the study area. Comparing the two cropping systems also revealed that the net income in the irrigated system with 9381.45 $ ha− 1 was higher than the rainfed system with 3372.60 $ ha− 1 and the benefit to cost ratio in the irrigated system with 2.65 was higher than the rainfed system with 1.79, which indicates the superior profitability of the irri­ gated cropping system. The value of economic productivity for rainfed and irrigated systems was calculated to be 0.299 kg $− 1 and 0.445 kg $− 1, respectively, which revealed higher economic productivity in the irrigated system. The index pointed out that for every dollar spent on production, more tobacco is produced in the irrigated system. 4. Conclusion This study was aimed to the economic and environmental assessment of rainfed and irrigated tobacco production system in three Northern provinces of Iran. The LCA methodology provided by ISO 14040-44 was used to investigate the environmental impacts. The system boundary included all inputs used in the on-farm production process, transfer to the drying site, and the tobacco drying process. In addition, economic indices of total production value, gross income, net income, benefit to cost ratio, and economic productivity were examined to economic analysis of tobacco production. In the study of environmental impacts, the comparison of rainfed and irrigated systems highlighted that the rainfed system had the highest environmental impact in all impact categories due to the lower yield. Assessing the share of consumed Fig. 3. Share of inputs in tobacco production on different damage categories, (a) average, (b) rainfed system, and (c) irrigated system. irrigated ones, and the cost of other inputs in the irrigated system was higher. In general, the irrigated system had higher production costs than the rainfed system. In the rainfed system, human labor input with 1489.72 $ ha− 1 and 48.58 % were ranked first in production costs and Fig. 4. Single score of each damage assessment groups of tobacco production. 6 S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 Table 3 Production costs and economic indices in tobacco production. Items A. Inputs 1.Human labor 2.Agricultural machinery 3.Diesel fuel 4.Gasoline 5.Natural gas 6.Pesticide 7.Chemical fertilizers 8.Electricity 9.Water for irrigation 10.Seed B. Economic indices Variable cost of production Fixed cost of production Total cost of production Sale price Gross value of production Benefit to cost ratio Economic productivity Gross return Net income Unit For one ton $ ha− $ ha− $ ha− $ ha− $ ha− $ ha− $ ha− $ ha− $ ha− $ ha− 1 $ ha− $ ha− $ ha− $ kg− $ ha− – kg $− $ ha− $ ha− 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 For one hectare Average Rainfed Irrigated Average Rainfed Irrigated 965.51 26.91 14.13 47.53 148.52 285.09 134.12 245.07 296.50 36.55 1317.48 41.14 20.91 66.11 176.24 421.38 177.65 278.52 89.89 57.78 714.53 21.90 9.21 34.80 118.24 178.47 85.41 202.36 424.91 28.31 1554.12 53.69 21.89 76.93 272.14 426.89 194.43 455.71 605.14 72.92 1489.72 52.98 23.11 72.26 215.61 470.66 193.05 343.59 130.93 74.40 1589.00 55.48 20.48 80.48 295.88 370.51 158.41 506.86 919.13 71.70 2199.94 879.98 3079.92 5.952 5952.38 1.93 0.325 3752.44 2872.47 2647.08 1058.83 3705.91 5.952 5952.38 1.61 0.270 3305.30 2246.47 1818.13 727.25 2545.38 5.952 5952.38 2.34 0.393 4134.25 3407.00 3733.86 1493.54 5227.40 5.952 11874.27 2.27 0.382 8140.41 6646.86 3066.31 1226.52 4292.84 5.952 7665.44 1.79 0.299 4599.13 3372.60 4067.90 1627.16 5695.07 5.952 15076.52 2.65 0.445 11008.61 9381.45 Fig. 5. Percentage of contribution of consumed inputs in tobacco production. inputs also revealed that in both rainfed and irrigated systems, on-site operations had the highest impact on global warming potential and the impact categories of respiratory inorganics, terrestrial ecotoxicity, and aquatic acidification that can be due to high dosages of chemical fertilizers applied for tobacco production. Natural gas had the highest impact on the non-renewable energy consumption and carcinogens, ozone layer depletion and respiratory organics. The results also pointed out that the resource damage category had the most harmful environ­ mental impacts during tobacco production. Using a significant amount of fossil fuels, including diesel fuel, gasoline, natural gas, and electricity generated from fossil resources, had the leading role in increasing the environmental impacts of the damage category. In the economic study of tobacco production, the irrigated system had the higher values of pro­ duction costs and gross income than the rainfed system. In addition, the human labor input had the highest share in the production costs in both systems. The economic analysis also revealed that the values of net in­ come and benefit to cost ratio in the irrigated system higher than the rainfed system, which indicates the higher profitability of the irrigated production system. In conclusion, according to results, in tobacco agrosystems in north of Iran, the irrigated system had the lower environmental impacts and higher economic profitability. It can be due to better inputs consumption management in the irrigated systems because of gaining more yield than the rainfed systems. Moreover, replacing natural gas and chemical fertilizers inputs with renewable energy resources and organic fertilizers can lead to better results in terms of environmental and economic aspects. Funding The authors would like to acknowledge the support provided by the Qaemshahr Branch, Islamic Azad University, for funding this work. CRediT authorship contribution statement Seyyed Reza Mirkarimi: Conceptualization, Methodology, Data curation, Writing - original draft. Zahra Ardakani: Methodology, Software, Project administration, Supervision, Writing - review & edit­ ing. Reza Rostamian: Software, Formal analysis, Writing - review & editing, Validation. 7 S.R. Mirkarimi et al. Industrial Crops & Products 161 (2021) 113171 Declaration of Competing Interest Mohammadshirazi, A., Kalhor, E.B., 2016. Energy and cost analyses of kombucha beverage production. Renew. Sustain. Energy Rev. 55, 668–673. https://doi.org/ 10.1016/j.rser.2015.11.022. Mousavi-Avval, S.H., Rafiee, S., Mohammadi, A., 2011. Optimization of energy consumption and input costs for apple production in Iran using data envelopment analysis. Energy 36 (2), 909–916. https://doi.org/10.1016/j.energy.2010.12.020. 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