Uploaded by Thadi Loey

Operation Management

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What is inventory?
3 categories of Inventory
*raw material
*work-in-progress
*finished goods
significance of inventory management?
Just In Time Concept (JIT)
objectives of inventory management
2 objectives categories
*Operating objectives:
*Financial obectives
Holding excess inventory lead to the ff. consequences
Factors affecting the level of inventory
1. Nature of business
2. Inventory turnover
3. Nature of type product
4. Economies of Production
5. Inventory Costs
6. Financial Position
7. Period of operating cycle
8. Attitude of Management
Inventory Control
it is a stock pile of the product a firm is offering for sale and the components that make
up the product
unfinished items which go in the production process
semi-finished goods which are not 100% finished but some work is done
goods which are 100% done and ready for sale
it is esential in every organization to ensure smooth running of the production process,
to reduce the
ordering cost of inventory, to avoid opportunity los on sales, to reduce the overall price
inventory strategy companies employ to increase efficiency and decrease waste by
receiving goods only
as they are needed in the production process
to maintain inventory at an appropriate level to avoid excess or shortage of inventory
related to operatng activities of the business (purchase, sales, production)
-to ensure better customer service
-avoiding of stock out danger
-to minimize risks and losses incurred due to shortage of inventory
-to minimize inventory costs
-economy in purchase
loss of liquidity
increase in holding costs
deterioration in inventory
NB, IT, NTP, EP, IC, FP, POC,AM
level of inventory will depend upon the nature of business (retail, wholesale,
manufacturing, trading etc. )
amount of inventory which gets sold and the frequency of its sale
product sold by the bus. may be perishable or a durable product
scale on which production is done also affects of inventory held
more amout of inventory is held, more will be the operating cost of holding inventory
credit terms of the supplier is rigid and credit period is very short. Then accdg to the
financial situation
of the business, the invetory has to be held.
if the operating cycle is long, then the money realization from the sale of
inventory will also take a long duration
attitude and philosophy of top management may support zero inventory
concept or believe in maintaining huge inventory level
process of ensuring that appropriate amount of stock are maintained by a business
2 techniques: MODERN AND TRADITIONAL
2 techniques: MODERN AND TRADITIONAL
*Modern Technique
a. EOQ (Economic Order Quantity)
b. Re-order Point
-Lead Time
-Usage Rate
-Safety Stock
Formulae:
c. Fixing Stock Level-
techniques which are evolved through a scientific process
optimal size of an order for replenishing an inventory
-formula method: total cost= purchasecost + carrying cost + order cost
-graphic method: intersection point at w/c the inventory carrying cost and the
ordering cost meet is EOQ
that level of inventory at which an order should be placed for replenishing the
current stock of inventory
time gap between placing the order and actually received the order
rate of consumption of raw material per day
Usage Rate= Total Annual Consumption ÷ No. of Days in a year
minimum quantity of inventory
Re-order Point= Maximum Usage x Maximum Re-order Period
Safety Stock= usage Rate x days of safety
necessary to avoid increased cost on account of high inventory levels
Maximum and Minimum levels are fixed
-availability of ample storage space
-re-order level
-average rate of consumption of material
* Danger level- level below minimum stock level
-easy and quick sources of supply
-causes for failure of regular supplies
d. selective inventory control
ABC Analysis
VED Analysis
SDE Analysis
FSN Analysis
Traditional Techniquea. Inventory control ratiosb. two bin system-
c. perpetual inventory system-
inventories are analyzed with respect to their value. 3 categories are created namely A,
B, and C
Vital, Essential & Desirable. Highest control= vital items, medium control= essential
items, Least control= Desirable
Scarce, Difficult & Easy. HC= Scarce items, MC= Difficult items, LC= Easy items
Fast Moving, Slow moving, non moving. HC= fast moving items, mc= slow moving
items, lc= non moving items
techniques which are prevalent before the evolution of the modern techniques
-derived with the working practice and are based on experience
ratios related to inventory are calculated and further used as a measure of control
Stock turnover= cost of goods sold ÷ average stock
all the inventory items are restored in 2 separate bins
-first bin, a sufficient amount of inventory is kept to meet the current requirement
over a designated period of time
-2nd bin, a safety stock is maintained for use during lead time
method of recording stores balance after each receipt and each issue to
facilitate regular checking of inventory
bin cards
d. periodic order systemUnit 2
inventory cost
ABC Analysis
purpose of ABC analysis
*directly or indirectly purpose
The Pareto Principle
*attaching bin cards with bins
*continuous stock taking to compare the actual stock
cards attached to every bin in which the details regarding the quantity of material
received, issued and balance
left I that bin is recorded hand to hand.
stock levels of all types of inventories held, are reviewed after a fixed time interval
cost associated with the inventory including the purchase cost,ordering cost and the
holding cost
used to define an inventory categorization method used in materials management to
exercise
selective inventory control.
*classification is based on their cost
hc and costly items= A, moderate control= B, lc= C
provide basis for material management processes and helps to define how stock is to
be managed
Significant reduction in investment in inventory.
Protection against stock outs.
Increase in profits.
critical few is separated from the trivial many.
also known as the 80/20 rule.
It says that 20% of the impactful items should fall into ‘A’ classification category and
accordingly the other categories may be determined.
Criteria for ABC classification
"A" Category
"B" Category
"C" Category
Steps for Classification of Items
-items generally represent approximately 15%-20% of an overall inventory by
quantity,
but represent 80% of the value of an inventory.
-high value items and are extremely important.
-Very strict control is kept
-Accurate records need to be maintained
-items represent 30%-35% of inventory items by item type, and about 15% of the
value.
-intermediary value items
-generally be managed through period inventory and should be managed with a
formal inventory system.
-Proper records should be maintained
-items represent 50% of actual items but only 5% of the inventory value.
-low value items and are marginally important
-organizations can afford a relatively relaxed inventory process surrounding these
-Minimum possible records should be maintained in the simplest form
Identify the objective for ABC analysis.
Collect data related to the inventory under analysis
Rank the inventory in decreasing order of their cost.
Calculate the cumulative impact for all inventory items
Draw a curve of percentage items and percentage value.
Mark the limits bifurcating the three classes as A, B and C rationally.
Applications of ABC Analysis
****
Difference bet. A, B, and C
-highlights specific items on which efforts can be concentrated profitably
-provides a sound basis on which the allocation of funds and time is done
-helps in identifying the inventory items for potential consignment or vendor
stocking.
ABC analysis suggests that inventories of an organization are not of equal value
and so different policies
and treatment should be given in order to minimize the efforts and time as
well as
maximize the profits through savings in cost.
Unit 3
Logistics
Logistics Management
objectives of logistic management
7 R’s of logistics (Pr.Cu.Q.Co.Pl.T.Cos)
activities under logistic management
(i) Network Design
ND
(ii) Order Processing
OP
(iii) Procurement
Pr
(iv) Material Handling
MH
(v) Inventory Management
IM
(vi) Packaging and Labelling
PL
(vii) Warehousing
(viii) Transportation
Types of Logistics
*Inbound Logistics
*outbound Logistics
different types of logistics
a. Business Logistics
Wh
Tr
management of the flow of things between the point of origin and the point of
consumption
in order to meet requirements of customers or corporations.
part of supply chain management that plans, implements, and controls the efficient,
effective forward,and reverse flow and storage of goods, services, and related
information between the point of origin and the point of consumption in order to meet
customer's requirements.
-provide the right product with the right quality at the right time in the right place at
the
right price to the ultimate customer.
- offer best service to the consumers.
-reduce the cost of operations and maximize the profits.
-maintain transparency in operations.
Right Product, Right Customer, Right Quantity, Right Condition, Right Place, Right Time,
Right Cost
required to determine the number and location of manufacturing plants, warehouses,
material handling equipment’s
etc. on which logistical efficiency depends.
processing includes activities for receiving, handling and recording of orders.
related to obtaining materials from suppliers. support manufacturing, by providing
timely supplies of qualitative
materials, at the lowest possible cost.
involves activities such as handling raw-materials, parts, semi-finished and finished
goods into and out of the
manufacturing plant, warehouses and transportation terminals.
involves enclosing a product into suitable packets or containers, for convenient
handling of the product.
putting identification marks on the package of the product
creates time utility by storing goods from the time of production till the time they
reaches to the ultimate consumers.
logistical activity which creates place utility
refers to movement of goods and raw materials from suppliers to the company
(procurement of material, handling, storage and transportation)
movement of finished goods from your company to customers.
(concerned with the collection, maintenance, and distribution or delivery to the final
consumer)
part of the supply chain process that plans, implements and controls the efficient flow
b. Military Logistics
c. Event Logistics
d. Service Logistics
e. International logistics:
f. 3PL or Third Party Logistics
g. 4PL or Fourth Party Logistics
Supply Chain
Supply Chain Management
and storage of goods
and services from point of origin to point of use or consumption.
design and integration of all aspects of support for the operational capability of the
military forces as well as the
reliability and efficiency of the equipments used by them.
network of activities, facilities and personnel required to organize, schedule and
deploy the resources for an event
are referred as event logistics.
activities related to acquisition, scheduling and management of the facilities,
personnel and material with the
objective to support and sustain a service operation or business are termed as
service logistics.
known as Global Logistics, focuses on how to manage and control overseas
activities effectively as a single business unit.
refers to the outsourcing of logistics activities, ranging from a specific task to
broader activities serving the whole supply chain
such as inventory management, order processing and consulting.
concept proposed by Accenture Ltd in 1996.
party who works on behalf of client to finalise the contract negotiations and
management of performance of 3PL providers
including the design of the whole supply chain network and controlling the
routine operations performed by them.
network of all the individuals, organizations,resources, activities and
technology involved in the creation and sale of a product, from the delivery of
source materials from the supplier to the manufacturer,through to its eventual
delivery to the end user.
series of interconnected activities related to the transformation and
movement of raw material to the finished goods
till it reaches to the end user.
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