29/09/2021 Redox Biology and Oxidative estress Prof. Ricardo Pinho, PhD PPGCS 1 BRIEF REVIEW Biomolecules, enzymes and redox reactions Prof. Ricardo Pinho, PhD 2 29/09/2021 3 4 29/09/2021 Biomolecule or biological molecule, any of numerous substances that are produced by cells and living organisms. Biomolecules have a wide range of sizes and structures and perform a vast array of functions. The four major types of biomolecules are carbohydrates, lipids, nucleic acids, and proteins. They are made up of elements such as oxygen, hydrogen, carbon, and nitrogen, which are called bioelements. Prof. Ricardo Pinho, PhD 5 Considerations Among the 118 chemical elements, only 30 are essential for living organisms. The 4 most important are C, H, O, N Most of the molecular constituents of living beings are composed of C atoms bonded to other atoms: C, H, O, N, P and S. Cell mass - 99% CHON Prof. Ricardo Pinho, PhD 6 29/09/2021 Considerations Most biomoleculesare derived from hydrocarbons (compounds formed by C skeletons, covalently linked to each other, to which they are also linked to H). H, can be substituted by different functional groups, to form different families of organic compounds such as: alcohols, amines, ketone, aldehydes, carboxyl.... Prof. Ricardo Pinho, PhD 7 Prof. Ricardo Pinho, PhD 8 29/09/2021 Chemistry of living things is basically organized around carbon Corresponds to more than 50% of the dry weight of cells Versatility in the formation of chemical bonds Organic compounds - molecules that have covalently linked carbon skeletons It forms single or double bonds with itself, hydrogen, oxygen and nitrogen. Prof. Ricardo Pinho, PhD 9 Functional Groups Functional groups determine how a molecule will interact with other molecules. Prof. Ricardo Pinho, PhD 10 29/09/2021 Prof. Ricardo Pinho, PhD 11 Prof. Ricardo Pinho, PhD 12 29/09/2021 Prof. Ricardo Pinho, PhD 13 Chemical Bonding 14 29/09/2021 Prof. Ricardo Pinho, PhD 15 16 29/09/2021 Covalent bonds: polar or non-polar bonds (it depend on the electronegativity of the atoms). Polar: Molecules unequally share electrons betwen atoms has electrons Non-Polar: Molecules have electrons equally shared between their atoms. Prof. Ricardo Pinho, PhD 17 Chemical bonds The electrons are in the most electronegative element. 18 Prof. Ricardo Pinho, PhD 29/09/2021 This topic was adapted of Science Prof Online (SPO) is a free science education website that provides fully-developed Virtual Science Classrooms, science-related PowerPoints, articles and images. The site is designed to be a helpful resource for students, educators, and anyone interested in learning about science https://www.scienceprofonline.com/ Enzymes are proteins. Enzymes act as catalysts in cellular reactions From the Virtual Biology Classroom on ScienceProfOnline.com Images: Ribbon diagram of enzyme with cofactor; Enzymatic reaction, Wiki 19 How do enzymes work? Enzymes catalyze reactions by weakening chemical bonds, which lowers activation energy. From the Virtual Biology Classroom on ScienceProfOnline.com 20 Image: Activation energy graph, Wiki 29/09/2021 How do enzymes work? • Each enzyme has a unique 3-D shape, including a surface groove called an active site. • The enzyme works by binding a specific chemical reactant (substrate) to its active site, causing the substrate to become unstable and react. • The resulting product(s) is then released from the active site. Video: How Enzymes Work From the Virtual Biology Classroom on ScienceProfOnline.com Image: Enzymatic reaction, Jerry Crimson Manni 21 Enzymes… • are specific for what they will catalyze. • fit with substrate like a key and lock. From the Virtual Biology Classroom on ScienceProfOnline.com 22 29/09/2021 When an enzyme is interacting with it’s substrate, during the chemical reaction, together they are referred to as the … From the Virtual Biology Classroom on ScienceProfOnline.com Image: Enzyme –substrate complex, UC Davis 23 Enzymes… …are reusable. They are not consumed (used up) in the reactions they catalyze. May perform thousands of reactions per second. From the Virtual Biology Classroom on ScienceProfOnline.com 24 29/09/2021 How do you sabotage an enzyme? • Denature it! • Alteration of a protein shape through some form of external stress • Example, by applying heat, acidic or alkaline environment • Denatured enzyme can’t carry out its cellular function . Irreversible egg protein denaturation caused by high temperature (while cooking it). From the Virtual Biology Classroom on ScienceProfOnline.com 25 Factors That Influence Enzyme Activity • Temperature • pH • Cofactors & Coenzymes • Inhibitors From the Virtual Biology Classroom on ScienceProfOnline.com 26 Image: Animation of Enzyme, Wiki 29/09/2021 Temperature & pH • Think about what kind of cell or organism an enzyme may work in… • Temperatures far above the normal range denature enzymes. (This is why very high fevers are so dangerous. They can cook the body’s proteins.) • Most enzymes work best near neutral pH (6 to 8). From the Virtual Biology Classroom on ScienceProfOnline.com Images: pH scale, Edward Stevens, Wiki 27 Factors That Influence Enzyme Activity • Temperature • pH • Cofactors & Coenzymes • Inhibitors From the Virtual Biology Classroom on ScienceProfOnline.com 28 Image: Animation of Enzyme, Wiki 29/09/2021 29 Coenzyme: Vitamin B12 • Most vitamins are coenzymes essential in helping move atoms between molecules in the formation of carbohydrates, fats, and proteins. • Exclusively synthesized by bacteria. • Dietary sources include meat, eggs, dairy products and supplements. Images: Streptomyces spores, Wiki; Vitamin B12 chemical structure, Wiki 30 From the Virtual Biology Classroom on ScienceProfOnline.com 29/09/2021 Factors That Influence Enzyme Activity • Temperature • pH • Cofactors & Coenzymes • Inhibitors From the Virtual Biology Classroom on ScienceProfOnline.com Image: Animation of Enzyme, Wiki 31 Enzyme Inhibitors Blocking an enzyme's activity can kill a pathogen or correct a metabolic imbalance. Many medications are enzyme inhibitors. Enzyme inhibitors are also used as herbicides and pesticides. 32 29/09/2021 Two Types of Enzyme Inhibitors 1. Competitive inhibitor Chemicals that resemble an enzyme’s normal substrate and compete with it for the active site. Reversible depending on concentration of inhibitor and substrate. 33 EXAMPLE1 : The drug Antabuse is used to help alcoholics quit drinking. Antabuse inhibits aldehyde oxidase, resulting in the accumulation of acetaldehyde (say a-si-’tell-de-hide) during the metabolism of alcohol. Elevated acetaldehyde levels cause symptoms of nausea and vomiting. EXAMPLE 2: •Another example of competitive inhibition is protease inhibitors. •They are a class of anti-retroviral drugs used to treat HIV. •The structure of the drug ritonavir (say ri-TAHN-a-veer) resembles the substrate of HIV protease, an enzyme required for HIV to be made. 34 29/09/2021 Two Types of Enzyme Inhibitors 2. Non-competitive inhibitor Do not enter active site, but bind to another part of the enzyme, causing the enzyme & active site to change shape. Usually reversible, depending on concentration of inhibitor & substrate. EXAMPLE: You may know that compounds containing heavy metals such as lead, mercury, copper or silver are poisonous. This is because ions of these metals are noncompetitive inhibitors for several enzymes. From the Virtual Biology Classroom on ScienceProfOnline.com 35 Oxidation-Reduction Reactions (Redox System) Prof. Ricardo Pinho, PhD 36 29/09/2021 Redox System Chemical reactions in which the oxidation states of atoms are changed, and it is characterized by the transfer of electrons between chemical elements These reactions are called “redox”. Prof. Ricardo Pinho, PhD 37 Redox System Prof. Ricardo Pinho, PhD 38 29/09/2021 Clinical Science, 2017; 131(14):1669-1688 · Prof. Ricardo Pinho, PhD 39 Oxidation is… Reduction is… – the loss of electrons – the gain of electrons – an increase in oxidation state – a decrease in oxidation state – the addition of oxygen – the loss of oxygen – the loss of hydrogen – the addition of hydrogen Oxidation and reduction always occur together. Prof. Ricardo Pinho, PhD 40 29/09/2021 Prof. Ricardo Pinho, PhD 41 Redox system whole reaction half-reactions half-reactions Prof. Ricardo Pinho, PhD 42 29/09/2021 Redox Transfer Depends on REDOX PONTENTIAL (electron affinity): RP of a system is the electron transfer potential (Eo’) Low RP signifies LOW ELECTRON AFFINITY More negative (or low) RP Greater tendency to lose electrons High RP signifies HIGH ELECTRON ASSINITY More positive (or high) RP Greater tendency to accept electrons i.e Electron Transport Chain: it is a chain of protein complexes and coenzymes of increasing redox potential Prof. Ricardo Pinho, PhD 43 Prof. Ricardo Pinho, PhD 44 29/09/2021 Redox Potential Prof. Ricardo Pinho, PhD 45 Oxidation States Oxidation states (or oxidation number) are numbers (value) assigned to atoms that reflect the charge of an atom. Oxidation Number = ON They are assigned according to the following set of rules: Prof. Ricardo Pinho, PhD 46 29/09/2021 #1 The ON of a simple ion is equal to its ionic charge. +1 Na + +2 Cu 2+ -3 N3- #2 The ON of hydrogen is always +1. +1 HCl Prof. Ricardo Pinho, PhD 47 #3 The ON of oxygen is always –2. -2 H2 O #4 The ON of an uncombined element or diatomic molecule is always zero. 0 Na 0 Cu 0 N2 Prof. Ricardo Pinho, PhD 48 29/09/2021 #5 For any neutral (zero charge) compound, the sum of the ON’s is always zero. +4-2 CO2 +4 + (-4) = 0 #6 For a complex ion, the sum of the ON’s equals the charge of the complex ion. +7 -2 MnO41- +7 + (-8) = - 1 Prof. Ricardo Pinho, PhD 49 Oxidation Number Changes an increase in oxidation number of an atom signifies oxidation (loss e-) +2 to +4 a decrease in oxidation number of an atom signifies reduction (gain e-) 0 to -1 Prof. Ricardo Pinho, PhD 50 29/09/2021 The end Have a nice weekend! 51