Culinary Crossword 1 2 3 4 5 6 7 8 9 10 Across 3. How many cups in a pound? 4. Who is the bistro chef instructor? 6. When the instructor says "student chefs" you respond with 7. How many pounds is 16 oz? 8. What do we need to wash every time before we cook? 9. What do you say when you are walking with a knife? 10. What is the name of the student run bistro? Down 1. What is it called when you cut meats in the same cutting board as chicken? 2. What do we do when we have questions? 3. How many teaspoons in a tablespoon? 5. How many ounces in a cup?