Burrito-Style Hot Dog Roll-Ups
These hot dogs wrapped in tortillas are a fun twist on the usual dog, and great for a
grab-and-go meal. Try different flavored tortillas for other delicious twists!
By Mackenzie Schieck
Prep:
5 mins
Cook:
5 mins
Total:
10 mins
Servings:
4
Yield:
4 hot dog roll-ups
Ingredients
Ingredient Checklist

4 hot dogs

4 slices American cheese

4 (6 inch) flour tortillas

2 tablespoons ketchup, or to taste

2 tablespoons mustard, or to taste
Directions
Instructions Checklist

Step 1
Place hot dogs in a medium frying pan over medium heat. Cook, turning
occasionally, until cooked on all sides, about 5 minutes.

Step 2
Place 1 slice of American cheese in the middle of each tortilla. Place cooked hot
dogs over the cheese slices. Roll up tortillas around the filling.

Step 3
Place all 4 roll-ups on a microwave-safe plate. Cook in the microwave for 10 to
12 seconds to fully melt the cheese and warm the tortillas. Drizzle ketchup and
mustard over the roll-ups.
Nutrition Facts
Per Serving:
367 calories; protein 14.5g; carbohydrates 21g; fat 25g; cholesterol 50.5mg; sodium
1309.7mg.