Uploaded by Rina Mae Sismar Lawi-an

PRESENTATION OF THE DATA FOR THE STUDY OF THE PREFERRED VIAND OF THE STUDENTS

advertisement
CHAPTER 1V
PRESENTATION, ANALYSIS AND INTERPRETATION OF
DATA
QUESTION NO.1
RANGE OF DAILY ALLOWANCE
180
NUMBER OF RESPONDENTS
160
140
120
5 TO 10
100
10 TO 15
15 TO 20
80
20 TO 25
60
25 TO 30
30 TO 35
40
35 AND ABOVE
20
0
GROUP OF RESPONDENTS
Figure 4.1
Figure 4.1 has shown the data that was collected by the researchers. It shows the range of
the daily allowance of students and teachers in Naga National High school. It shows that in the
total, most students and teachers in Naga National High school has the range of P 35 and above
daily allowances. In the group of Grade-7 students that are selected randomly, the range of
allowance of most of the Grade-7 students is P 30 to P 35 allowance. The sample of Grade 7
students is 88. The percentage of the number of students who have a range of daily allowance
which is P 30 to P 35 is 43.18 %.On the other hand, in the group of Grade-8 students that are
selected also randomly, P 35 and above is the range of the allowance of most of the students. Their
sample size is 70 and the percentage of the students who have range of daily allowance which is
P 35 and above is 45.71%. In the group of Grade-9 students, P 35 and above allowance is the
range of the allowance of most of the students. Their sample size is 59 and the percentage of those
students who have the range daily allowance of P 35 and above also is 40.68%. In the group of
Grade-10 students,most of the students have the range of daily allowance which is P 35 and above.
Same with the group of Grade-11 students and Grade- 12 students that most of the students have
the range of daily allowance which is P 35 and above also. Same with the group of teachers, P 35
and above is the range of their daily allowances. The sample size of the Grade 10 students is 48.
The percentage of grade 10 students who have a range of allowance of P 35 and above is 45.83%.
The sample size of grade 11 students is 46 and the percentage of students who have P 35 and above
daily allowance is 39.13 %. The sample size of grade 12 students is 50 and the percentage of the
students who have P 35 and above allowance is 50 %. The sample size also for teachers is 11. The
percentage of those teachers who have a range of daily allowance which is P 35 and above is 81
%. In total, the percentage of students plus the teachers at school that have the range of daily
allowance which is P 35 and above is 41.94%. With this data, the researchers infere that the
students and the teachers have enough money in sustaining their need for foods and many other
needs at school.
QUESTION NO. 2
RANGE OF AMOUNT SPEND FOR SNACKS
160
NUMBER OF RESPONDENTS
140
120
100
5 TO 10
10 TO 15
80
15 TO 20
20 TO 25
60
25 TO 30
30 AND ABOVE
40
NONE
20
0
GROUP OF RESPONDENTS
Figure 4.2
The graph above has shown the data that was collected by the researchers. It shows the
range of amount of money spent for snacks of the students and teachers in Naga National High
School. It shows that in the total, most students and teachers in Naga National High school spent
P 10 to P15 for their snacks. In the group of Grade-7 students that are selected randomly, the range
of allowance of most of the Grade-7 students spent P 10 to P 15 for their snacks. On the other
hand, in the group of Grade-8 students that are selected also randomly, P 15 to P 20 is the range
of the amount of money spent for snacks of most of the students. In the group of Grade-9 students,
P 10 to P 15 snacks is the range of the amount of money that most students spent for snacks. In
the group of Grade-10 students,most of the students have the range of the amount of money spent
for snacks which is P 10 to P 15. Same with the group of Grade-11 students and Grade- 12 students
that most of the students have the range of daily allowance which is P 10 to P 15 also. However
with the group of teachers, 25 above is the range of the amount of money that is spent for snaks
of most of the teachers. This is mainly due to the reason that the teachers have enough money to
buy expensive foods than the students. Teachers have big salaries that differ them from students.
However, all in all the range of the amount of money that most of the respondents have spent for
snacks is P 10 to P 15. In grade 7, there were 43. 18 % who spent P 10 to P 15 for their snacks. In
grade 8, there were 30 % who spent P 15 to P 20 for their snacks. In grade 9, there were 32.20%
who have the range of money of P 10 to P 15 for their snacks. In grade 10 also P 10 to P 15 is the
highest rank wherein 39.58 % of the students chose that range of that money. In grade 11, there
were 47.83 % who spent P 10 to P 15 for their snacks. 36 % of the grade 12 students that the
researchers interviewed have the range money of P 10 to P 15 for their snacks. 36.36 % also of the
teachers spent P 25 to P 30 for their snacks. There were 36.36 % also that spent P 30 and above
for their snacks. All in all, highest rank of the range is the P10 to P 15. The percentage of the
students who have P 10 to P 15 spent for snacks is 36.83 %. This just mean that the businessman
should sell foods in the school that is also affordable by most of the students and that is P 15 below.
The businessmen should sell delicious and interesting foods that have the price which is P 15
below. P 15 below price for foods are affordable for most of the students. The chance of succeeding
the business is 100 % if we follow this discovery however there were factors also that we must
find out.
QUESTION 3
RANGE OF AMOUNT SPENT FOR VIAND
160
NUMBER OF RESPONDENTS
140
120
100
5 TO 10
10 TO 15
80
15 TO 20
20 TO 25
60
25 TO 30
30 AND ABOVE
40
NONE
20
0
GROUP OF RESPONDENTS
Figure 4.3
The graph above shows the amount of money spent by the teachers and students in Naga
National High School for their viands. In the group of grade 7 students , it has shown that 36. 37
% of the students have P 5 to P 10 for spending their viands. In the group of grade 8 students also,
P 10 to P 15 is the highest rank wherein 41.43 % of the students chose this range for spending their
viands. P 10 to P 15 is the highest rank for grade 9 students for 52.54 % of students have chosen
this range for their viands. 37. 5 % of grade 10 students also have the range of P 10 to P 15 which
is also the highest rank for this grade level. In grade 11 students, there were 45.65 % of the students
who choose P 10 to P 15 for their viands and this range also is their highest rank. In grade 12
students, there were 48 % of the students who choose P 10 to P 15 for their viands and this range
also is their highest rank. For the group of teachers, there were 54.55 % of the students who choose
P 30 and above for their viands and this range also is their highest rank. Well, teachers and students
have a big difference since teachers have higher salaries while students are only given budget
allowance from their parents. All in all, the highest rank of the range is the range of P 10 to P 15.
This just means that if a person or a group of people want to start a business in Naga National high
school, he or she should sell viands in which the price is P 15 and below. This price will be
affordable for students and for the teachers as well. If the price of the viands that a business people
would sell will be higher than P 15 then there is a sure probability that the business will fail.
QUESTION NUMBER 4
NUMBER OF RESPONDENTS
PLACE FOR BUYING FOODS
250
200
150
UPPER GROUND
CANTEEN
100
50
LOWER GROUND
CANTEEN
0
OUTSIDE THE
CAMPUS
GROUP OF RESPONDENTS
Figure 4.4
Figure 4.4 presented the visual presentation of which specific location in Naga National
High school has the highest rank of where students go for eating and buying their foods. The data
presented helps to determine the researchers in which place that they will conduct their business.
For the group of grade 7 students, 55.68 % of the students go to upper ground canteen in buying
their foods. Obviously, upper ground canteen is the highest rank for the group of grade 7 students.
71. 43% of grade 8 students have chosen upper ground canteen in buying their foods and it is
obviously the highest rank for the group of grade 8 students. For the group of grade 9 students,
72.88 % of the students go to upper ground canteen in buying their foods. Upper ground canteen
is the place where most grade 9 students go. For the group of grade 10 students also, 81.25 % of
the students go to upper ground canteen in buying their foods and upper ground canteen is
obviously the rank 1. In the group of grade 11 students, 54.35 % of the students go to upper ground
canteen in buying their foods and it shows as the highest rank for most students go in buying their
foods. On the other hand, or grade 12 students, 50 % of the students go to lower ground canteen
in buying their foods and the lower ground canteen has the highest rank for them. 72.73 % of the
teachers also go outside the campus in buying their foods. However, all in all, the place that most
of the respondents go is the upper ground canteen for 60.75 % of the respondents go their to buy
their foods. This data means that the best place where the businessman can place their business is
near the upper ground canteen.
QUESTION NUMBER 5
NUMBER OF RESPONDENTS
WHICH MEAL THAT THE MONEY IS BEING SPENT
300
250
250
200
150
112
100
50
66
47
19
37
23
3
0
30
21
1
18
34
33
13
11 2
0
3
3 7 1
10
0
GRADE 7
GRADE 8
GRADE 9
GRADE 10
GRADE 11
GRADE 12 TEACHERS
GROUP OF RESPONDENTS
SNACKS
LUNCH
Figure 4.5
BREAKFAST
TOTAL
Figure 4.5 shows that out of 372 respondents, 67 % of students and teachers spend mostly
their money for snacks, 30 % of the students spend mostly their money for lunch and 30 % of the
students spendly mostly their money for their breakfast. It indicates that businessmen who wanted
to start a business in Naga National High School should sell viands or should sell foods during
snack time.
QUESTION NO. 6 (A)
RATE IN BUYING FOODS
1400
1200
RATE
1000
A(DIET NEEDS)
800
600
400
B(FASTEST WAY TO
BUY)
200
C(CHEAPER ONE)
0
D(HEALTHIEST FOOD)
GROUP OF RESPONDENTS
E(OTHERS ARE
EATING)
Figure 4.6.1
A. The data gathered indicates the total rating for what they most likely to eat that best suits to
their dietary needs. It has 261 as the total rating and it ranks as the third of the overall rating.
B. The data shows that the total rating for the most available food to them is 213. This rating ranks at
the second of the overall rating. The data simply indicates that not all foods that they want are not that
available in the canteen.
C. As what have you seen in the table, the researchers found out that the food they most likely to eat is
an economical food or the cheaper one. By that, the total rating is 281 and this rank as the fourth in the
overall rating.
D. The data gathered for what they most likely to eat that is healthiest to them has the lowest rating or
the first in rank. The total rating is only 198. The researchers conclude that the students will not base
their foods as healthy or not.
E. This one has the highest rating for it has a total of 335 and it rank as the last or in the fifth place. The
researchers conclude that the food they most likely to eat depends on what others are eating.
Q#6 (Gr.8)
A. The data gathered represents that the food they most likely to eat is base on what best suits to their
dietary needs. The total rating for this 219 in which this ranks on the third in the overall rating. The
researchers conclude that there are some were conscious on the food that they eat.
B. The data gathered for the most available to them has a low rating in which it has only a total of 172.
This rank as the second in overall rating. The researchers conclude that not foods that the every
students wants are not that available or required.
C. The table shows that most of the respondents choose their foods that are cheap or just an
economical food. The ratings for this rank as the fourth to the highest rating for it has a total of 221.
D. The data gathered for what they most likely to eat that is healthiest to them got a lowest rating and
or first in rank. It has only 136 as the overall rating. The researchers simply conclude that the
respondents are not that fan of eating healthy or nutritious foods.
E. As what it shows in the table, the most likely to eat is what everyone else is eating got the highest
rating for it has a total of 226 and fifth in rank. This simply indicates that most of the respondents
depends on what others are eating.
Q#6 (Gr. 9)
A. The data gathered for the foods that best suits to their dietary needs got a total rating of 183 and
third in rank. This means that the respondents are not conscious on the food that they are going to eat.
The researchers conclude that the respondents will just eat even if it does not suits to their dietary
needs.
B. The data gathered shows that the available foods to them has a total rating of 170. The total rating
rank as the second to the lowest rating. The researchers simply explain that not all foods are not
available or not required.
C. The data gathered for economical food or the cheaper one got a total rating of 189 and fourth in rank.
The researchers conclude that most of the respondents buy those foods that has a lower price or the
cheaper one.
D. The data gathered for the healthiest food to them got the lowest rating for it has only a total of 135
and first in rank. This data simply represents that Grade 9 students are not nutritionist.
E. The data gathered for what everyone else is eating got the highest rating. It has a total of 219 and this
ranks at fifth. This indicates that most of the respondents depends on what everyone else is eating.
Q#6 (Gr. 10)
A. The data gathered shows that the total rating of the food that best suits to their dietary needs got a
total of 149 and this rank at the fourth on the overall rating. This indicates that some are conscious
about the food that they are going to eat.
B. The data gathered represents the total rating of the economical food or the cheaper got the lowest
rating. The total rating is 124 in which this is second on overall rating. It simply indicates that the
available foods to them are not that required to others.
C. The data gathered for the economical food got a total rating of 144 and third in rank. It simply
indicates that most of the respondents are much prefer to buy and eat those foods that have a lower
price.
D. The data shown in the table represent the healthiest food to them. For the healthiest food, it has a
total of 118 and this is the lowest rating or first in rank. The researchers conclude that the respondents
are not fan of eating nutritious foods.
E. The data gathered represents the total rating of most likely to eat of what everyone else is eating. The
total rating is 185 and this rank as one of the highest rating and its rank is in the fifth place. This simply
implies that the respondents depends on what others are eating.
QUESTION NO. 6(B)
NUMBER OF RESPONDENTS
RATE FOR THE LOCATION OF THE CANTEEN
300
244
250
200
150
100
50
80
65
44
14 8
8 12
1
44
6
3 11
1
4
28
14
2
3
27
15
1
2
30
16
34
2
0 4 6 1
14
0
GRADE 7
GRADE 8
GRADE 9
GRADE 10
GRADE 11
GRADE 12 TEACHERS
TOTAL
GROUP OF RESPONDENTS
OUTSTANDING
SATISFACTORY
Figure 4.6.2
QUESTION NO. 7
GOOD
INADEQUATE
NUMBER OF RESPONDENTS
RATE FOR THE QUALITY FOOD OF THE CANTEEN
250
219
200
150
105
100
50
50
45
2017
1
7
16
40
18
2
1
0
2
28
17
1
6
2019
1
5
32
13
41
0
0 4 5 2
7
0
GRADE 7
GRADE 8
GRADE 9
GRADE 10
GRADE 11
GRADE 12 TEACHERS
TOTAL
GROUP OF RESPONDENTS
OUTSTANDING
SATISFACTORY
GOOD
INADEQUATE
Figure 4.7
QUESTION NO.8
Group of Respondents
GRADE 7
Figure 4.8
Favorite Breakfast dish

Sandwich-6

Bread-4

Hotdog-15

Hotcake/Pancake-1

Spaghetti-5

Biscuit-1

Pancit-1

Lumpia-1
GRADE 8

Fried Chicken-6

Halo-halo-1

Egg-6

Longganiza-1

Siomai-2

Banana cue-2

Ham-1

Fries-2

Pinaypay-3

Tinolang manok-1

Milo-1

Tocino-1

None-26

Bread-1

Hotdog-13

Hotcake/Pancake-1

Spaghetti-1

Biscuits-4

Pancit-3

Pinakbet-2

Lumpia-3

Fried chicken-3
GRADE 9

Egg-11

Barbecue-3

Milk-1

Burger-1

Monggo-1

Soup-4

Kwek-kwek-1

Banana cue-1

Shawarma-1

Fried rice-1

Footlong-3

Juice-2

Chunkee-1

Ham-1

Fries-1

None-7

Sandwich-2

Bread-1

Hotdog-5

Hotcake/pancake-4

Pancit-5

Pinakbet-1
GRADE 10

Fried chicken-5

Egg-2

Longganisa-1

Barbecue-1

Siomai-1

Soup-1

Banana cue-4

Fries-1

Chopsuey-1

Pizza-1

Fish ball-1

Squash ball-1

Dinuguan-4

Pinaypay-1

Eggplant-1

Sinigang na Bangus-1

None-2

Sandwich-4

Hotdog-3

Hotcake/pancake-1

Biscuits-3

Pancit-4
GRADE 11

Lumpia-3

Fried chicken-2

Egg-6

Siomai-1

Banana cue-3

Ham-1

Squash ball-1

Dinuguan-1

Vegetables-1

Chowrice-3

Pinaypay-1

None-13

Sandwich-4

Bread-1

Hotdog-2

Hotcake/pancake-1

Biscuit-1

Pinakbet-7

Egg-1

Siopao-1

Longganiza-1

Barbecue-7
GRADE 12

Sausage-1

Siomai-2

Poso-1

Pospas-2

Linat-ang baboy-1

Tempura-1

Fries-1

None-9

Sandwich-5

Hotdog-12

Biscuits-3

Pancit-1

Pinakbet-2

Lumpia-3

Fried chicken-4

Cracklings-1

Halo-halo-1

Halang-halang-3

Egg-5

Barbecue-7

Kwek-kwek-1

Vegetables-1
TEACHERS
TOTAL

Bihon-1

Pillows-1

Chowrice-1

Toron-1

None-7

Hotcake/pancake-2

Pancit-1

Camote-1

Egg-2

Monggo-1

None-3

Sandwich-21

Bread-7

Hotdog-50

Hotcake/pancake-10

Spaghetti-6

Biscuits-12

Pancit-15

Pinakbet-12

Lumpia-10

Fried chicken-20

Cracklings-1

Halo-halo-2

Halang-halang-3

Camote-1

Egg-33

Siopao-1

Longganiza-3

Barbecue-18

Sausage-1

Siomai-6

Poso-1

Pospas-2

Linat-ang baboy-1

Milk-1

Burger-1

Monggo-2

Soup-5

Tempura-1

Kwek-kwek-2

Banana cue-10

Shawarma-1

Fried rice-1

Footlong-3
Table 4.1

Juice-2

Chunkee-1

Ham-3

Fries-5

Chopsuey-1

Pizza-1

Fish ball-1

Squash ball-2

Dinuguan-5

Vegetables-2

Bihon-1

Pillows-1

Chowrice-4

Pinaypay-5

Eggplant-1

Sinigang na bangus-1

Tinolang manok-1

Milo-1

Tocino-1

Toron-1

None-67
Table 4.1 shows the list of foods that the students and teachers in Naga National High
school wanted to eat for breakfast. Hotdog, sandwich, egg, and spaghetti are the top 3 foods that
most of the grade 7 students want to eat during breakfast respectively. Hotdog rank first then
followed with the sandwich and egg then spaghetti. Hotdog, egg, biscuits and soup also are the top
3 foods that most of the grade 8 students want to eat for their breakfast. Biscuit and egg are in the
same rank. For the grade 9 students the foods in which most students like to eat for their breakfast
are pancit, the hotdog and fried chicken. For the grade 10 students, the food that most of them like
to eat for breakfast is egg and the second on the list are sandwich and pancit.Pinakbet and barbecue
rank first for most grade 11 students wanted to eat for their breakfast. The sandwich rank second.
In the group of grade 12 students, most of the students like to eat hotdog and second on the list
that most of them want to eat is barbecue. For the group of teachers , the top food that most of
them want to eat during breakfast is hotcake or pancake and egg. Overall, the top food that most
of the respondents want to eat durin breakfast is hotdog, next to the rank is the egg, then the top 3
of the rank is the sandwich, next is the fried chicken. Last of the top 5 is the barbecue. Through
this data, the researchers interpreted that business people who will start a business in the school
should sell hotdog, egg, sandwich, fried chicken and barbecue.
QUESTION NO. 9
Group of Respondents
GRADE 7
Figure 4.9
Favorite Snack

Sandwich-9

Hotdog-2

Spaghetti-2

Biscuits-14

Pancit-1

Fried Chicken-1

Junkfooods-1

Halo-halo-3

Barbecue-2

Pospas-2

Tempura-1

Kwek-kwek-3

Banana cue-3

Footlong-4

Juice-3

Fries-8

Fish ball-1

Fudgee bar-1

Toron-1

Egg bread-1
GRADE 8

Popcorn-1

Pinaypay-2

Crackers-1

Humba-2

Breadstick-1

Squid balls-1

Fried rice-1

Buko salad-3

Puto balanghoy-3

Coookies-3

None-5

Sandwich-3

Bread-2

Hotdog-1

Hotcake/Pancake-2

Biscuits-9

Junk foods-1

Halo-halo-2

Siopao-1

Burger-2

Soup-1

Kwek-kwek-2
GRADE 9

Banana cue-11

Footlong-2

Juice-1

Chunkee-1

Fries-15

Pizza-3

Buko pandan-1

Fugee bar-2

Toron-2

Popcorn-1

Pinaypay-1

Pillows-1

Chowrice-1

Creamstick-1

Noodles-1

None-1

Sandwich-2

Hotcake/pancake-6

Biscuits-12

Junkfoods-1

Halo-halo-11

Burger-5
GRADE 10

Banana cue-6

Fries-12

Squash ball-2

Dinuguan-3

Bulalo-1

Sandwich-4

Hotcake/pancake-7

Spaghetti-1

Biscuits-4

Junkfoods-1

Halo-halo-1

Siopao-1

Burger-2

Kwek-kwek-1

Banana cue-14

Fries-5

Squash ball-2

Pinaypay-1

Sweet corn-2

Camote fries-1

Chocolate-1

None-2
GRADE 11
GRADE 12

Sandwich-6

Hotcake/pancake-4

Spaghetti-1

Biscuits-13

Barbecue-5

Pospas-2

Burger-5

Banana cue-2

Juice-3

Fries-1

Fish ball-1

Squash ball-2

Dinuguan-3

Bulalo-1

Sandwich-12

Hotdog-1

Biscuits-17

Lumpia-1

Fried chicken-4

Junkfoods-1

Halo-halo-1

Siopao-1
TEACHERS
TOTAL

Kwek-kwek-6

Banana cue-5

Footlong-1

Pinaypay-2

None-2

Sandwich-1

Siopao-1

Barbecue-1

Banana cue-4

Banana-1

None-3

Sandwich-37

Bread-2

Hotdog-4

Hotcake/pancake-19

Spaghetti-4

Biscuits-69

Pancit-1

Lumpia-1

Fried chicken-1

junkfoods-5

Halo-halo-18

Siopao-4

Barbecue-8

Pospas-4

Burger-14

Soup-1

Tempura-1

Kwek-kwek-12

Banana cue-45

Footlong-7

Juice-7

Chunkee-1

Fries-41

Pizza-3

Fish ball-2

Squash ball-6

Dinuguan-6

Buko pandan-1

Bulalo-2

Fudgee bar-3

Toron-3

Egg bread-1

popcorn-2

Pinaypay-6

Pillows-1

Chowrice-1

Eggnog-1

Cremstick-1

Noodles-1

Sweet corn-2

Camote fries-1

Chocolate-1

Crackers-1

Humba-2

Bread stick-1

Squid balls-1

Fried rice-1

Buko salad-3

Puto balanghoy-3

Cookies-3

Banana-1

None-13
Table 4.2
The table shows the list of foods that the students and teachers in Naga National High
school wanted to eat for their snacks. Biscuits, sandwich and fries are the top 3 foods that most of
the grade 7 students wanted to eat for their snacks, respectively. For grade 8 students, the top 2
foods that most of them want to eat are the fries which is the rank 1 and the banana cue which is
the rank 2. For the grade 9 students the foods in which most students like to eat for their snacks
are fries and biscuits which rank 1st while the halo-halo rank the 2nd. For the grade 10 students, the
food that most of them like to eat for their snacks is banana cue and the second on the list is hotcake
or pancake. Biscuits rank first for most grade 11 students wanted to eat for snacks. The sandwich
rank second. In the group of grade 12 students, most of the students like to eat biscuits and second
on the list that most of them want to eat is sandwich . For the group of teachers , the top food that
most of them want to eat for snacks is banana cue. Overall, the top food that most of the
respondents want to eat for snacks are biscuits, next to the rank is the banana cue, then the top 3
of the rank is the sandwich, next is the hotcake or pancake. Last of the top 5 is the halo-halo.
Through this data, the researchers interpreted that business people who will start a business in the
school should sell variety of biscuits, banana cue, sandwich, hotcake or pancake and different
flavors of halo-halo for the snacks of the students and teachers in Naga National High School.
QUESTION NO. 10
Group of Respondents
GRADE 7
Figure 4.10
Favorite lunch from the canteen

Hotdog-2

Pancit-2

Pinakbet-4
GRADE 8

Lumpia-3

Fried Chicken-44

Bihon-2

Halo-halo-1

Halang-halang-1

Egg-1

Siopao-1

Longganiza-2

Barbecue-3

Siomai-2

Meat-1

Monggo-2

Skinless-1

Fries-1

Chopsuey-1

Noodles-1

Vegetables-1

Eggplant-2

Bola-bola-1

Humba-2

None-8

Hotdog-1
GRADE 9

Biscuits-1

Pancit-4

Lumpia-2

Fried chicken-22

Halang-halang-2

Longganiza-1

Barbecue-11

Siomai-3

Monggo-6

Ham-1

Fries-2

Fish-1

Dinuguan-1

Noodles-1

Bola-bola-1

Beans-2

Patty-1

Humba-2

Canton-1

None-6

Bread-1

Pinakbet-2
GRADE 10

Lumpia-3

Fried chicken-17

Bihon-2

Barbecue-6

Siomai-5

Chowrice-1

Dinuguan-3

Batchoy-1

Vegetables-1

Ramen-1

Ginaling-2

Dried fish-1

Beef loaf-1

Egg plant-3

Beans-1

None-5

Sandwich-2

Tocino-1

Hotdog-1

Spaghetti-1

Pancit-3

Pinakbet-2
GRADE 11

Lumpia-1

Fried chicken-7

Bihon-3

Barbecue-7

Siomai-11

Monggo-4

Soup-4

Porkchop-1

Dinuguan-3

Vegetables-2

Bola-bola-1

Patty-1

Ngoyong-2

None-5

Sandwich-2

Bread-1

Hotdog-1

Pinakbet-2

Fried chicken-9

Bihon-1

Longganiza-2

Barbecue-7
GRADE 12

Siomai-4

Monggo-1

Porkchop-1

Dinuguan-1

Sinabaw-1

Vegetables-1

Ramen-1

Ginaling-2

Dried fish-1

Beef loaf-1

Eggplant-1

None-1

Sandwich-3

Tocino-1

Hotdog-11

Pancit-2

Pinakbet-2

Lumpia-1

Fried chicken-9

Halang-halang-1

barbecue-8

siomai-3
TEACHERS

poso-2

monggo-3

porkchop-1

chopsuey-1

fish-1

dinuguan-1

sinabaw-1

vegetables-2

bola-bola-1

patty-1

butchi-2

bam-i-1

ngoyong-1

None-18

Pinakbet-1

Lumpia-1

Fried chicken-1

Poso-1

Chopsuey-1

Chicken asado-1

Vegetables-1

Tinola-2
TOTAL

None-3

Sandwich-7

Bread-2

Tocino-2

Hotdog-16

Spaghetti-1

Biscuits-1

Pancit-11

Pinakbet-13

Lumpia-11

Fried Chicken-109

Bihon-8

Halo-halo-1

Halang-halang-9

Egg-1

Siopao-1

Longganiza-5

Barbecue-42

Siomai-28

Poso-3

Meat-1

Monggo-16

Soup-4

Porkchop-3

Chowrice-1

Skinless-1

Ham-1

Fries-3

Chopsuey-3

Fish-2

Chicken asado-1

Dinuguan-9

Noodles-2

Sinabaw-2

Batchoy-2

Vegetables-8

Ramen-2

Ginaling-4

Dried fish-2

Beef loaf-2

Egg plant-6

Bola-bola-4

Beans-3

Patty-3

Humba-4

Canton-1

Butchi-2

Bam-i-1

Ngoyong-3

Tinola-2

None-46
Table 4.3
The table shows the list of foods that the students and teachers in Naga National High
school wanted to eat during lunch. Fried chicken is the top food that most of the grade 7 students
wanted to eat during lunch time. For grade 8 students, the top 2 foods that most of them want to
eat are the fried chicken which is the rank 1 and the barbecue which is the rank 2. For the grade 9
students the foods in which most students like to eat for their lunch are fried chicken also which
is also the rank 1st while the barbecue is also rank the 2nd. For the grade 10 students, the food that
most of them like to eat during lunch time is siomai and the second on the list are the barbecue and
the fried chicken. Fried chicken rank first also for most grade 11 students. The barbecue rank
second also. In the group of grade 12 students, most of the students like to eat hotdog and second
on the list that most of them want to eat is fried chicken then third on the list is the barbecue . For
the group of teachers ,there is no top food since the involved foods here have the same counts. The
involved foods for teachers are pinakbet, lumpia, fried chicken,rice, chop suey, chicken asado and
vegetables. Overall, the top food that most of the respondents want to eat for lunch are fried
chicken, next to the rank is the barbecue, then the top 3 of the rank is the siomai, next is the
monggo. Last of the top 5 is the pinakbet. Through this data, the researchers interpreted that
business people who will start a business in the school should sell fried chiken, barbecue, siomai,
monggo and Pinakbet for the lunch of the students and teachers in Naga National High School.
However, there are misconceptions to that it depends on the target market of the business people
for their business.
QUESTION NO.11
NUMBER OF RESPONDENTS
FACTORS IN CHOOSING A VIAND
160
140
137
140
120
100
85
80
60
40
20
37
27
26
20
17
23
9 13
2
31
23 20
23
1717
11
86
44
20
15
10
21
1416
11
30
16
33236
0
GRADE 7
GRADE 8
GRADE 9
GRADE 10
GRADE 11
GRADE 12 TEACHERS
TOTAL
GROUP OF RESPONDENTS
PRICE
APPEARANCE
NET CONTENT
Figure 4.11
QUALITY
TASTE
QUESTION NO. 12
NUMBER OF RESPONDENTS
FACTORS IN CHOOSING SNACKS
160
149
148
140
120
100
80
60
60
40
20
31
30 30
85
14
28
345
26 22
23
33
8
19 23
16 18
9 612
9
42
11
22
10
31
23
2322
7
0
GRADE 7
GRADE 8
GRADE 9
GRADE 10
GRADE 11
GRADE 12 TEACHERS
TOTAL
GROUP OF RESPONDENTS
PRICE
APPEARANCE
NET CONTENT
QUALITY
TASTE
The data gathered represents the factors in choosing the snacks. The table shows that the
price got the highest rating by the respondents. Price has a total of 149. Next to that is the
appearance. Appearance has a total rating of 31. By that, the researchers conclude that most
respondents will look at the price first before the appearance. Another factor is the net content.
This got the lowest rating for it has only 23 respondents rated on it. Quality is one of the factors
too in choosing your snack in which there are 60 respondents rated in this factor. This rank as the
third to the highest rating. Lastly is the taste. Taste is second to the highest rating. By the data
gathered, the researchers conclude that the highest rating factor is the price. Researchers found out
that, no matter how attractive, convincing the appearance and how delicious that certain snack is,
respondents will still not going to buy because of its price.
QUESTION NO. 13
SCHOOL CANTEEN PROVIDES WIDE CHOICE OF FOODS
NUMBER OF RESPONDENTS
350
300
250
200
YES
150
NO
100
50
0
GRADE 7 GRADE 8 GRADE 9 GRADE 10 GRADE 11 GRADE 12 TEACHERS
TOTAL
GROUP OF RESPONDENTS
Figure 4.13
The graph illustrated above shows the number of students and teachers of Naga National
High School who answered Yes or No about the school canteen providing a wide choice of
food/dishes. In Grade 7, all the 88 students answered Yes; in Grade 8, out of 70 students, 56
answered Yes and 14 answered No; in Grade 9, out of 59 students, 49 answered Yes and 10
answered No; in Grade 10, out of 48 students, 30 answered Yes and 18 answered No; in Grade 11,
out of 46 students, 35 answered Yes and 11 answered No; in Grade 12, out of 50 students, 40
answered Yes and 10 answered No; and lastly, out of 11 teacher, 3 answered Yes and 8 answered
No. Overall, out of 372 respondents, 301 of the respondents think that the school canteen provides
a wide choice of food/dishes and 71 of the respondents don't think that the school canteen provides
a wide choice of food/dishes. In Grade 8, 80% of the students answered Yes while 20% answered
No; in Grade 9, 83% of the students answered Yes while 17% answered No; in Grade 10, 62.5%
of the students answered Yes while 37.5% answered No; in Grade 11, 76% of the students
answered Yes while 24% answered No; in Grade 12, 80% of the students answered Yes while 20%
answered No; and lastly, 27% of the teachers answered Yes while 73% answered No. Overall,
81% of the respondents answered Yes while only 19% of the respondents answered No. Therefore,
the school canteen in Naga National High School provides a wide choice of food/dishes to the
students and teachers of Naga National High School.
QUESTION NO.14
FOODS IN CANTEEN ARE HIGH STANDARD
NUMBER OF RESPONDENTS
250
200
150
YES
100
NO
50
0
GRADE 7 GRADE 8 GRADE 9 GRADE 10 GRADE 11 GRADE 12 TEACHERS
TOTAL
GROUP OF RESPONDENTS
Figure 4.14
The graph above shows how many students and teachers of Naga National High School
think that the food served to them is presented to a high standard by answering Yes or No. In Grade
7, out of 88, 77 answered Yes and 11 answered No; in Grade 8, out of 70 students, 37 answered
Yes and 33 answered No; in Grade 9, out of 59 students, 31 answered Yes and 28 answered No;
in Grade 10, out of 48 students, 24 answered Yes and 24 answered No; in Grade 11, out of 46
students, 27 answered Yes and 19 answered No; in Grade 12, out of 50 students, 24 answered Yes
and 26 answered No; and lastly, out of 11 teacher, 4 answered Yes and 7 answered No. For short,
out of 372 respondents, 224 of them think that the food served to them is presented in a high
standard and 148 of them don't think the same way. In Grade 7, 87.5% of the students answered
‘Yes’ while 12.5% answered ‘No’; in Grade 8, 53% of the students answered ‘Yes’ while 47%
answered ‘No’; in Grade 9, 53% of the students answered ‘Yes’ while 47% answered ‘No’; in
Grade 10, 50% of the students answered ‘Yes’ while 50% answered ‘No’; in Grade 11, 59% of
the students answered ‘Yes’ while 41% answered ‘No’; in Grade 12, 48% of the students answered
‘Yes’ while 52% answered ‘No’; and lastly, 36% of the teachers answered ‘Yes’ while 64%
answered ‘No’. For the total, 60% of the respondents in Naga National High School answered
‘Yes’ while 40% answered ‘No’ about the food being served to them is presented in a high
standard. Thus, the food being served to the students and teachers of Naga National High School
is presented in a high standard.
QUESTION NO. 15
NUMBER OF RESPONDENTS
SCHOOL CANTEEN PROVIDES WIDE CHOICE OF FOODS
400
350
300
250
200
YES
150
NO
100
I DON'T KNOW
50
0
GROUP OF RESPONDENTS
Figure 4.15
The graph illustrated above indicates the number of students and teachers regarding on
what they think about the importance of choosing healthy foods. Among the 372 selected
respondents in Naga National High School, 349 respondents think that choosing healthy food is
important while 4 respondents don't think that it is important and 19 respondents do not know if it
is important or not. 93. 82 % of the total respondents said yes on the importance of choosing
healthy foods. It was quite a big percentage so health for them is really important. However, there
were 1.08 % of the total respondents who do not give importance of choosing healthy foods and
there were 5.11% who do not know if choosing healthy foods are important. Even to that, the
percentage who answered yes is high so business people who wanted to start a business should sell
foods considering the health of the students and teachers.
Question no.16 Viand
VIAND SUGGESTED BY THE RESPONDENTS
Number of Respondents
250
Grade 7
200
Grade 8
150
Grade 9
Grade 10
100
Grade 11
Grade 12
50
Teachers
Total
0
Pinakbet
Fried
chicken
Barbecue
Pansit
Chop suey
Humba
Others
Column2
Name of the Particular Viand
Figure 4.16.1
The datas shown in the graph above are the viands that was suggested by the 372
respondents in Naga National High School. The 1st in rank is fried chicken with 199 counts; 2nd
in rank are pinakbet and barbecue with both 122 counts; 3rd in rank is chopsuey with 90 counts,
4th in rank is pansit with 86 counts; 5th in rank is humba with 49 counts; and lastly, there are 32
counts for other viand. This indicates that the viand that can be sell in Naga National Highschool
and has sure profit is the fried chicken.
QUESTION NO. 16 SNACKS
FOODS FOR SNACKS SUGGESTED BY THE RESPONDENTS
200
Numbe Of Respondents
180
160
Grade 7
140
Grade 8
120
Grade 9
100
Grade 10
80
Grade 11
60
Grade 12
40
Teachers
20
Total
0
Fries
Biscuits
Halo-halo
Pinaypay
Siopao
Others
Name of the Specific Snacks
Figure 4.16.2
The datas shown in the graph above are the viands that was suggested by the 372
respondents in Naga National High School. The 1st in rank is biscuits with 173 counts; 2nd in rank
is the fries with 154 counts; 3rd in rank is Halo- halo with 118 counts, 4th in rank is pinaypay with
104 counts; 5th in rank is siopao with 78 counts; and lastly, there are 35 counts for other viand.
This indicates that the viand that can be sell in Naga National Highschool and has sure profit is the
biscuits.
Download