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Service
FOOD PROTOTYPE
SERVICES
Recipe & Menu Development | New Product development |
Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
OUTLINE
Food Prototype
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
Food
Prototype
Contd..
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
Prototyping is the key process in developing a new
product to ensure a structured approach for both
start-ups and established industries.
Creating new products is exciting, but it affects a
company’s daily routine.
So, we “Food Research Lab” help you in developing
the prototype aligning your ideas and requirements.
Contd..
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
DISCUSSION
Our first priority is to know the client well and their
requirements.
So, we meet the client face-to-face or virtually to discuss
the fundamental requirements, such as expected
product outcome, targeted geographical region, and
mandatory product aspects.
As the information will be processed by our experts and
Food Research Lab will explore the possible techniques
and ingredients that suit the client’s requirement.
Contd..
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
RECOMMENDATIONS
Using our expert’s knowledge and research, we will provide recommendations about
the product and its working procedure.
Further, we outline the benefits and balance of taste and nutrients by narrowing the
possibilities and keeping the client’s options open.
Contd..
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
SPECIFICATION
After documentation of recommended
specifications, Food Research Lab will define the
product, base ingredients and the process towards
the end product.
A breakdown of the ingredients and its
composition, nutritional data and claims confirmation
will be provided.
Contd..
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
PROOF OF CONCEPT
At this point, we are ready with the Food
prototype to test and examine the recipe by
considering its colour, taste and texture of the
food sample.
A sample will be prepared, and the process
will be explained to the client by our experts.
Contd..
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
BATCH TESTING FOR MARKET RESEARCH
Every new product needs a consumer review
before it reaches the market.
Likewise, a recipe will undergo market research,
and we believe it is a valuable step before moving
a prototype to final production.
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing
Copyright © 2020 Foodresearchlab. All rights reserved
Contact Us
Work With Us
UK: +44- 74248 10299
INDIA: +91 9566299022
Freelancer
Consultant
Guest Blog Editor
info@foodresearchlab.com
hr@workfoster.com
Recipe & Menu Development | New Product development | Process Development | Consulting Services | Nutrition Testing