Uploaded by maxine.borcherding

wine aromas and flavors

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What does it smell like ?
 Fruit- which one?
 Apple, pear, citrus, tropical fruit, red berry, black berry, plum, peach, nectarine, apricot, etc
 Earth: mushroom truffle, compost, forest floor, river mud
 Mineral: dusty, wet concrete, gravel
 Wood: vanilla, coconut, toast, baking spice
 Meaty: leather, gamey, irony, bloody, meaty
 Floral: white flower, honeysuckle, jasmine, orange blossom, rose, etc
 Herbal or vegital: grass, hay, garrigue (wild aromatic herbs), green pepper, tomato leaf, sun dried tomato,
creamed corn
 Other: Butter, cheese (from malolacric fermentation), Candy/Jam, honey, lanoline, bees wax, furniture polish,
yeast, nuts
Flavors (by no means a complete list)
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Dark Fruit (black current, blackberry, etc)
Citrus (lemon, lime, grapefruit, etc)
Tree Fruit (apple, pear)
Stone fruit (peach, apricot, nectarine, plum)
Melon (all varieties)
Tropical Fruit (kiwi, mango, papaya, guava, pineapple)
Red fruit (strawberry, raspberry, cherry, etc)
Jam/Candy (can come from carbonic maceration)
Wood (cedar, cigar box, oak, vanilla, toast, coconut, baking spice)
Earth (compost, forest floor, barnyard, mushroom, etc)
Leather
Tobacco
Coffee
Chocolate or cocoa
Mineral (chalk, gravel, petroleum)
White or black pepper
Floral
Vegital
Butter
Honey
Etc
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