Code
MESDT3
EU Name
K Express C
USA Name
Official Label
E C FERTILIZER
NK(Zn-Fe) Fertilizer 4 .47 (0,2-0,2) made by blending, low chloride content
COMPOSITION
Total nitrogen (N) w/w
4.0%
Ureic nitrogen (N)
Potassium oxide (K2O) soluble in water
Zinc (Zn) soluble in water
4.0 %
47%
0,2%
Iron (Fe) water soluble 0,2%
Iron (Fe) water soluble chelated by EDTA
0,2%
Chelating agents: EDTA
Stability range of the fraction chelated EDTA : 3-7
Containing EDTA 5%
Producer:
SIPCAM S.p.A. Via Sempione,195 – 20016 Pero (Milano) Tel. 0371/5971
The product is a fertilizer with a very high K content totally useful for the plant and with a very speed absorption. The formulation improves the uptake by the leaves and the roots.There isn’t any antagonism problem with water with a high Ca content.
The usage during key stages (growth, setting, maturation) increases the plant resistance against climatic stresses (frozen, drought), increases the fruit dimension and accelerate the physiology of the maturation, like sugar or oil synthesis , oil , colour, flavours. Increases the poliphenolic compound in grapes and olives. The chemical and physical characteristics increase the sugar translocation from leaves to the fruits at maturation time.
The products could be applied by foliar application or by drip irrigation to all crops which have high potash needs. In comparison to Potassium Nitrate , the product contains a very low quantity of nitrogen that normally dicreases the shelf life of products and the risk of diseases.
The product is compatible with almost all the insecticides and fungicides to the exclusion of formulations containing copper, mineral oils and emulsion but given the wide variety of products on the market in the case of mixture perform a preliminary test of compatibility on small surfaces
SIPCAM responds only about the composition of the product. Instead assumes no responsibility for any damage caused by misuse and / or abuse of the product.
SIPCAM S.p.A
.
Direzione e Uffici:
Via Sempione,195
20016 Pero (MI) Italia
Tel. +39 02.35.378.400
Fax +39 02.33.90.275 www.sipcam-oxon.com
Stabilimenti:
Via Vittorio Veneto, 81
26857 Salerano sul Lambro (LO)
Italia
Tel. +39 0371.5961
Fax +39 0371.71408
Via San Colombano 81/ A
26900 Lodi (LO)
Italia
Tel. +39 0371.5971
Fax +39 0371.438684
Sede Legale :
Via Carroccio,8
20123 Milano Italia
Società per Azioni
Capitale Sociale
€ 9.930.000,00 – i.v. sipcamspa@legalmail.it
Registro imprese di Milano e
Codice Fiscale n.00777490152
R.E.A.Milano n. 343650
C:F./P.IVA IT 00777490152
Cod. Aut. produzione e commercio vegetali: 03/0137 del 01/03/2013
UNI EN ISO 14001 SITO DISALERANO
CROPS
Citrus, Olives
Pome fruits
Stone fruits
Grapes
Rice
Solanaceae –
Cucurbitas
Potato
Tobacco
CROPS
Orchard
Vegetables
Flowers
TIMINGS
Fruit growth to maturation
First fruit fall to veraison beginning
Stone formation to veraison beginning
Setting to maturation
N° appl RATES
2-3 every 15-20 days
(Kg/Ha)
3-4
2-3 every 15-20 days 3-4
2-3 every 15-20 days
2-3 every 20 days
3-4
3-4
50% flowering, mixed with fongicide
1
3-5
3-5
Fruit growth to maturation
2-3 every 20 days
Tuber formation
Before and after top cutting
2-3 every 15-20 days 3-4
2 every 20 days
3-4
N° appl
TIMINGS
Veraison to maturation
Veraison to maturation
Preflowering to harvest
2-3 every 15-20 days
2-3 every 15-20 days
2-3 every 5-10 days
RATES
(Kg/Ha)
30-40
20-30
20-30
SIPCAM S.p.A
.
Direzione e Uffici:
Via Sempione,195
20016 Pero (MI) Italia
Tel. +39 02.35.378.400
Fax +39 02.33.90.275 www.sipcam-oxon.com
Stabilimenti:
Via Vittorio Veneto, 81
26857 Salerano sul Lambro (LO)
Italia
Tel. +39 0371.5961
Fax +39 0371.71408
Via San Colombano 81/ A
26900 Lodi (LO)
Italia
Tel. +39 0371.5971
Fax +39 0371.438684
Sede Legale :
Via Carroccio,8
20123 Milano Italia
Società per Azioni
Capitale Sociale
€ 9.930.000,00 – i.v. sipcamspa@legalmail.it
Registro imprese di Milano e
Codice Fiscale n.00777490152
R.E.A.Milano n. 343650
C:F./P.IVA IT 00777490152
Cod. Aut. produzione e commercio vegetali: 03/0137 del 01/03/2013
UNI EN ISO 14001 SITO DISALERANO
Danger/Risks/Caution
H315
H318
H412
P273
P280
Causes skin irritation.
Causes serious eye damage.
Harmful to aquatic life with long lasting effects.
Avoid release to the environment.
Wear protective gloves/protective clothing/eye protection/face protection.
P310
P501
Immediately call a POISON CENTER or doctor/physician.
Dispose of contents/container to applicable local, regional, national, and/or international regulations.
P302+P352 IF ON SKIN:
Wash with plenty of soap and water.
P332+P313
If skin irritation occurs: Get medical advice/attention.
PRECAUTIONARY STATEMENTS:
Keep out of reach of children
Do not eat, drink or smoke during use
Wear protective gloves / protective clothing and eye protection / face
Keep container tightly closed.
P102
P270
P280
P233
ADDITIONAL INFORMATION
Do not contaminate water with the product or its container
Weight
Kg 5
Kg. 15
OTHER INFORMATIONS
SIPCAM S.p.A
.
Direzione e Uffici:
Via Sempione,195
20016 Pero (MI) Italia
Tel. +39 02.35.378.400
Fax +39 02.33.90.275 www.sipcam-oxon.com
Stabilimenti:
Via Vittorio Veneto, 81
26857 Salerano sul Lambro (LO)
Italia
Tel. +39 0371.5961
Fax +39 0371.71408
Via San Colombano 81/ A
26900 Lodi (LO)
Italia
Tel. +39 0371.5971
Fax +39 0371.438684
Sede Legale :
Via Carroccio,8
20123 Milano Italia
Società per Azioni
Capitale Sociale
€ 9.930.000,00 – i.v. sipcamspa@legalmail.it
Registro imprese di Milano e
Codice Fiscale n.00777490152
R.E.A.Milano n. 343650
C:F./P.IVA IT 00777490152
Cod. Aut. produzione e commercio vegetali: 03/0137 del 01/03/2013
UNI EN ISO 14001 SITO DISALERANO
SIPCAM S.p.A
.
Direzione e Uffici:
Via Sempione,195
20016 Pero (MI) Italia
Tel. +39 02.35.378.400
Fax +39 02.33.90.275 www.sipcam-oxon.com
Stabilimenti:
Via Vittorio Veneto, 81
26857 Salerano sul Lambro (LO)
Italia
Tel. +39 0371.5961
Fax +39 0371.71408
Via San Colombano 81/ A
26900 Lodi (LO)
Italia
Tel. +39 0371.5971
Fax +39 0371.438684
Sede Legale :
Via Carroccio,8
20123 Milano Italia
Società per Azioni
Capitale Sociale
€ 9.930.000,00 – i.v. sipcamspa@legalmail.it
Registro imprese di Milano e
Codice Fiscale n.00777490152
R.E.A.Milano n. 343650
C:F./P.IVA IT 00777490152
Cod. Aut. produzione e commercio vegetali: 03/0137 del 01/03/2013
UNI EN ISO 14001 SITO DISALERANO