Office of Academics and Transformation Department of Science THE SCHOOL BOARD OF MIAMI-DADE COUNTY, FLORIDA Perla Tabares Hantman, Chair Dr. Lawrence S. Feldman, Vice Chair Dr. Dorothy Bendross-Mindingall Susie V. Castillo Dr. Wilbert “Tee” Holloway Dr. Martin Karp Lubby Navarro Dr. Marta Pérez Raquel A. Regalado Julian Lafaurie Student Advisor Alberto M. Carvalho Superintendent of Schools Maria Izquierdo Chief Academic Officer Office of Academics and Transformation Dr. Maria P. de Armas Assistant Superintendent Division of Academics Mr. Cristian Carranza Administrative Director Division of Academics Dr. Ava D. Rosales Executive Director Department of Mathematics and Science Table of Contents Introduction ...............................................................................................................................3 Next Generation Sunshine State Standards ..................................................................4 Resources Materials ......................................................................................................................14 Laboratory Safety and Contract...................................................................................20 Lab Roles and Descriptions ........................................................................................21 Writing in Science........................................................................................................22 Hands-on Activities First Nine Weeks 1. Seed Germination (Topic 1) .....................................................................................25 2. Limiting Factors (Topic 3) .........................................................................................36 3. Energy and Ecosystems (Topic 4) ............................................................................48 4. Human Impact – Effects of Acid Rain (Topic 5) ........................................................70 5. Human Impact Stations (Topic 5) .............................................................................76 6. Origin of Life-The Puzzle Theory: Law vs. Theory (Topic 6) .....................................90 7. Evidence for the Theory of Evolution (Topic 7) .........................................................99 8. Natural Selection (Topic 8) ....................................................................................111 9. Hominid Evolution Station Lab (Topic 8) ................................................................118 Second Nine Weeks 1. Classification of Fruits (Topic 9) ............................................................................164 2. Kingdom Comparison Challenge(Topic 9) .............................................................174 3. Cladistics (Topic 9) .................................................................................................188 4. Plant Structure and Function (Topic 10) .................................................................197 5. Exploring Flower Structure (Topic 10) ...................................................................209 6. Properties of Water (Topic 10) ...............................................................................219 7. Investigating the Effect of Light Intensity on Photosynthesis (Topic 11) ................225 8. Cellular Respiration (Topic 12) ..............................................................................230 9. Factors affecting Blood Flow (Topic 13) ................................................................235 10. Take a Heart Hike (Topic 13)..................................................................................245 11. The Deadly Fuchsia Disease (Topic 14) ................................................................258 Biology HSL Department of Science Page 1 Third Nine Weeks 1. Human Development stages Lab (Topic 15) .........................................................263 2. Comparing Cells Lab (Topic 16) ............................................................................281 3. Diffusion and Osmosis (Topic 16) ..........................................................................289 4. Investigating Inherited Traits: Reebop Genetics (Topic 19) ...................................296 5. Pedigree Studies (Topic 19) ..................................................................................309 Fourth Nine Weeks 1. DNA Extraction Lab (Topic 21) ..............................................................................318 2. Candy DNA Replication (Topic 21) ........................................................................323 3. Making Protein Sense (Topic 22) ..........................................................................327 4. Building Macromolecules (Topic 23) ......................................................................338 5. Factors Affecting Enzyme Activity (Topic 24) ........................................................349 6. Classification – Fishing for Protists (Topic 26) .......................................................357 7. Genetic Disorders: Informational Poster and Presentation (Topic 28) ...................361 Additional Hands-on Activities 1. Fun with Bubbles (Topic 1and 10) .........................................................................367 2. Study of Abiotic and Biotic factors (Topic 2) ..........................................................374 3. Stimuli Effects on Heart Rate: Sympathetic Stimuli and Coughing (Topic 13) .......380 4. Stimuli Effects on Heart Rate: Exercise and Baroreceptor Stimuli (Topic 13) ........389 5. Investigating Bacterial Growth (Topic 9 and 17) ....................................................398 6. Differences in Similar Phenotypes (Topic 19) ........................................................405 7. Making Karyotypes (Topic 19) ...............................................................................413 8. Building a DNA Model Project (Topic 21) ..............................................................422 9. DNA Electrophoresis Simulation (Topic 21) ...........................................................429 10. Identifying Organic Compounds (Topic 23) ............................................................434 11. Protein Synthesis: Transcription and Translation (Topic 22) .................................443 12. Examining the Fossil Record (Topic 7) ...................................................................451 13. Circulation Lab (Topic 16).......................................................................................458 14. Cell Model Project (Topic 19) .................................................................................462 15. Investigating Inherited Traits (Topic 22)..................................................................469 16. Enzyme Catalyst Lab (Topic 26) .............................................................................479 17. Animal-Vertebrate Fish “Perch” Dissection(Topic 14) .............................................483 Biology HSL Department of Science Page 2 Introduction The purpose of this document is to provide Biology teachers with a list of basic laboratories and hands-on activities that students in a Biology class should experience. Each activity is aligned with the Biology Curriculum Pacing Guide and the Next Generation Sunshine State Standards (NGSSS). All the information within this document provides the teacher an essential method of integrating the Science NGSSS with the instructional requirements delineated by the Course Description published by the Florida Department of Education (FLDOE) and the Biology End of Course Test (EOC). The information is distributed in three parts: (1) A list of the course specific benchmarks as described by the FLDOE and that may be tested in the Biology EOC. The Nature of Science Body of Knowledge and related standards are infused throughout the activities. Specific Nature of Science, Language Arts, and Mathematics benchmarks may have been explicitly cited in each activity; however, it is expected that teachers infuse them frequently in every laboratory activity. (2) Basic resources to assist with laboratory safety, organization of groups during lab activities, and scientific writing of reports. (3) Hands-on activities that include a teacher-friendly introduction and a student handout. The teacher introduction in each activity is designed to provide guidelines to facilitate the overall connection of the activity with course specific benchmarks through the integration of the scientific process and/or inquiry with appropriate questioning strategies addressing Norman Webb’s Depth of Knowledge Levels in Science. All the hands-on activities included in this packet were designed to address important concepts found in the Biology course that will be assessed in the Biology EOC and to provide the teacher with sufficient resources to help the student develop critical thinking skills in order to reach a comprehensive understanding of the course objectives. In some cases, more than one lab was included for a specific standard, benchmark, or concept. In most cases, the activities were designed to be simple and without the use of advanced technological equipment to make it possible for all teachers to use. However, it is highly recommended that technology, such as Explorelearning Gizmos and hand-held data collection equipment from Vernier, Texas Instruments, and Pasco, is implemented in the science classrooms. This document is intended to bring uniformity among the science teachers that are teaching this course so that all can work together, plan together, and rotate lab materials among classrooms. Through this practice, all students and teachers will have the same opportunities to participate in these experiences and promote discourse among learners, which are the building blocks of authentic learning communities. Acknowledgement M-DCPS Curriculum and Instruction Division of Mathematics, Science, and Advanced Academic Programs would like to acknowledge the efforts of the teachers who worked arduously and diligently on the preparation of this document. Biology HSL Curriculum and Instruction Page 3 Biology 1 course Next Generation Sunshine State Standards (NGSSS) SC.912.N.1.1: Define a problem based on a specific body of knowledge, for example: biology, chemistry, physics, and earth/space science, and do the following: (1) Pose questions about the natural world, (Articulate the purpose of the investigation and identify the relevant scientific concepts); (2) Conduct systematic observations, (Write procedures that are clear and replicable. Identify observables and examine relationships between test (independent) variable and outcome (dependent) variable. Employ appropriate methods for accurate and consistent observations; conduct and record measurements at appropriate levels of precision. Follow safety guidelines); (3) Examine books and other sources of information to see what is already known; (4) Review what is known in light of empirical evidence, (Examine whether available empirical evidence can be interpreted in terms of existing knowledge and models, and if not, modify or develop new models); (5) Plan investigations, (Design and evaluate a scientific investigation); (6) Use tools to gather, analyze, and interpret data (this includes the use of measurement in metric and other systems, and also the generation and interpretation of graphical representations of data, including data tables and graphs), (Collect data or evidence in an organized way. Properly use instruments, equipment, and materials (e.g., scales, probeware, meter sticks, microscopes, computers) including set-up, calibration, technique, maintenance, and storage); (7) Pose answers, explanations, or descriptions of events; (8) Generate explanations that explicate or describe natural phenomena (inferences); (9) Use appropriate evidence and reasoning to justify these explanations to others; (10) Communicate results of scientific investigations; and (11) Evaluate the merits of the explanations produced by others. Common Core State Standards (CCSS) Connections for 6-12 Literacy in Science For Students in Grades 9-10: LAFS.910.RST.1.1 Cite specific textual evidence to support analysis of science and technical texts, attending to the precise details of explanations or descriptions. LAFS.910.RST.1.3 Follow precisely a complex multistep procedure when carrying out experiments, taking measurements, or performing technical tasks attending to special cases or exceptions defined in the text. LAFS.910.RST.3.7 Translate quantitative or technical information expressed in words in a text into visual form (e.g., a table or chart) and translate information expressed visually or mathematically (e.g., in an equation) into words. LAFS.910.WHST.1.2 Write informative/explanatory texts, including the narration of historical events, scientific procedures/ experiments, or technical processes. LAFS.910.WHST.3.9 Draw evidence from informational texts to support analysis, reflection, and research. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.N.1.3: Recognize that the strength or usefulness of a scientific claim is evaluated through scientific argumentation, which depends on critical and logical thinking, and the active consideration of alternative scientific explanations to explain the data presented. Remarks/Examples: Assess the reliability of data and identify reasons for inconsistent results, such as sources of error or uncontrolled conditions. CCSS Connections: MAFS.K12.MP.2: Reason abstractly and quantitatively MAFS.K12.MP.3: Construct viable arguments and critique the reasoning of others Cognitive Complexity: Level 1: Recall SC.912.N.1.4: Identify sources of information and assess their reliability according to the strict standards of scientific investigation. Remarks/Examples: Read, interpret, and examine the credibility and validity of scientific claims in different sources of information, such as scientific articles, advertisements, or media stories. Strict standards of science include controlled variables, sufficient sample size, replication of results, empirical and measurable evidence, and the concept of falsification. CCSS Connections: LAFS.910.RST.1.1 / LAFS.1112.RST.1.1. Cognitive Complexity: Level 3: Strategic Thinking & Complex SC.912.N.1.6: Describe how scientific inferences are drawn from scientific observations and provide examples from the content being studied. Remarks/Examples: Collect data/evidence and use tables/graphs to draw conclusions and make inferences based on patterns or trends in the data. CCSS Connections: MAFS.K12.MP.1: Make sense of problems and persevere in solving them. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts Biology HSL Curriculum and Instruction Page 4 SC.912.N.2.1: Identify what is science, what clearly is not science, and what superficially resembles science (but fails to meet the criteria for science). Remarks/Examples: Science is the systematic and organized inquiry that is derived from observations and experimentation that can be verified or tested by further investigation to explain natural phenomena (e.g. Science is testable, pseudo-science is not science seeks falsifications, pseudo-science seeks confirmations.) Cognitive Complexity: Level 3: Strategic Thinking & Complex SC.912.N.2.2: Identify which questions can be answered through science and which questions are outside the boundaries of scientific investigation, such as questions addressed by other ways of knowing, such as art, philosophy, and religion. Remarks/Examples: Identify scientific questions that can be disproved by experimentation/testing. Recognize that pseudoscience is a claim, belief, or practice which is presented as scientific, but does not adhere to strict standards of science (e.g. controlled variables, sample size, replicability, empirical and measurable evidence, and the concept of falsification).CCSS Connections: MAFS.K12.MP.3: Construct viable arguments and critique the reasoning of others. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.N.3.1: Explain that a scientific theory is the culmination of many scientific investigations drawing together all the current evidence concerning a substantial range of phenomena; thus, a scientific theory represents the most powerful explanation scientists have to offer. Remarks/Examples: Explain that a scientific theory is a well-tested hypothesis supported by a preponderance of empirical evidence. CCSS Connections: MAFS.K12.MP.1: Make sense of problems and persevere in solving them and, MAFS.K12.MP.3: Construct viable arguments and critique the reasoning of others. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.N.3.4: Recognize that theories do not become laws, nor do laws become theories; theories are well supported explanations and laws are well supported descriptions. Remarks/Examples: Recognize that theories do not become laws, theories explain laws. Recognize that not all scientific laws have accompanying explanatory theories. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.E.7.1: Analyze the movement of matter and energy through the different biogeochemical cycles, including water and carbon. Remarks/Examples: Describe that the Earth system contains fixed amounts of each stable chemical element and that each element moves among reservoirs in the solid earth, oceans, atmosphere and living organisms as part of biogeochemical cycles (i.e., nitrogen, water, carbon, oxygen and phosphorus), which are driven by energy from within the Earth and from the Sun. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.14.1: Describe the scientific theory of cells (cell theory) and relate the history of its discovery to the process of science. Remarks/Examples: Describe how continuous investigations and/or new scientific information influenced the development of the cell theory. Recognize the contributions of scientists in the development of the cell theory. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.14.2: Relate structure to function for the components of plant and animal cells. Explain the role of cell membranes as a highly selective barrier (passive and active transport). Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.14.3: Compare and contrast the general structures of plant and animal cells. Compare and contrast the general structures of prokaryotic and eukaryotic cells. Remarks/Examples: Annually Assessed on Biology EOC. Also assesses SC.912.L.14.2. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts Biology HSL Curriculum and Instruction Page 5 SC.912.L.14.4: Compare and contrast structure and function of various types of microscopes. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.14.6: Explain the significance of genetic factors, environmental factors, and pathogenic agents to health from the perspectives of both individual and public health. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.14.7: Relate the structure of each of the major plant organs and tissues to physiological processes. Remarks/Examples: Annually Assessed on Biology EOC. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.14.26: Identify the major parts of the brain on diagrams or models. Remarks/Examples: Annually Assessed on Biology EOC. CCSS Connections: MAFS.K12.MP.4: Model with mathematics. Cognitive Complexity: Level 1: Recall SC.912.L.14.36: Describe the factors affecting blood flow through the cardiovascular system. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.14.52: Explain the basic functions of the human immune system, including specific and nonspecific immune response, vaccines, and antibiotics. Remarks/Examples: Annually Assessed on Biology EOC. Also assesses SC.912.L.14.6 HE.912.C.1.7 and HE.912.C.1.5. Cognitive Complexity: Level 1: Recall SC.912.L.15.1: Explain how the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. Remarks/Examples: Annually Assessed on Biology EOC. Also assesses SC.912.L.15.10 SC.912.N.1.3 SC.912.N.1.4 SC.912.N.1.6 SC.912.N.2.1 SC.912.N.3.1 and SC.912.N.3.4. Cognitive Complexity: Level 3: Strategic Thinking & Complex SC.912.L.15.4: Describe how and why organisms are hierarchically classified and based on evolutionary relationships. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.15.5: Explain the reasons for changes in how organisms are classified. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.15.6: Discuss distinguishing characteristics of the domains and kingdoms of living organisms. Remarks/Examples: Annually Assessed on Biology EOC. Also assesses SC.912.L.15.4 SC.912.L.15.5 SC.912.N.1.3 and SC.912.N.1.6. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.15.8: Describe the scientific explanations of the origin of life on Earth. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.N.1.3, SC.912.N.1.4, and SC.912.N.2.1. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.15.10: Identify basic trends in hominid evolution from early ancestors six million years ago to modern humans, including brain size, jaw size, language, and manufacture of tools. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts Biology HSL Curriculum and Instruction Page 6 SC.912.L.15.13: Describe the conditions required for natural selection, including: overproduction of offspring, inherited variation, and the struggle to survive, which result in differential reproductive success. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.15.14, SC.912.L.15.15, and SC.912.N.1.3. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.15.14: Discuss mechanisms of evolutionary change other than natural selection such as genetic drift and gene flow. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.15.15: Describe how mutation and genetic recombination increase genetic variation. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.16.1: Use Mendel's laws of segregation and independent assortment to analyze patterns of inheritance. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.16.2. Cognitive Complexity: Level 3: Strategic Thinking &Complex Reasoning SC.912.L.16.2: Discuss observed inheritance patterns caused by various modes of inheritance, including dominant, recessive, codominant, sex-linked, polygenic, and multiple alleles. Cognitive Complexity: Level 3: Strategic Thinking &Complex Reasoning SC.912.L.16.3: Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. Remarks/Examples: Integrate HE.912.C.1.7. Analyze how heredity and family history can impact personal health. Annually assessed on Biology EOC. Also assesses SC.912.L.16.4 SC.912.L.16.5 SC.912.L.16.9. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.16.4: Explain how mutations in the DNA sequence may or may not result in phenotypic change. Explain how mutations in gametes may result in phenotypic changes in offspring. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.16.5: Explain the basic processes of transcription and translation, and how they result in the expression of genes. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.16.8: Explain the relationship between mutation, cell cycle, and uncontrolled cell growth potentially resulting in cancer. Remarks/Examples: Integrate HE.912.C.1.7. Analyze how heredity and family history can impact personal health. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.16.9: Explain how and why the genetic code is universal and is common to almost all organisms. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.16.10: Evaluate the impact of biotechnology on the individual, society and the environment, including medical and ethical issues. Remarks/Examples: Annually assessed on Biology EOC. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning Biology HSL Curriculum and Instruction Page 7 SC.912.L.16.13: Describe the basic anatomy and physiology of the human reproductive system. Describe the process of human development from fertilization to birth and major changes that occur in each trimester of pregnancy. Remarks/Examples: Annually assessed on Biology EOC. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.16.14: Describe the cell cycle, including the process of mitosis. Explain the role of mitosis in the formation of new cells and its importance in maintaining chromosome number during asexual reproduction. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.16.16: Describe the process of meiosis, including independent assortment and crossing over. Explain how reduction division results in the formation of haploid gametes or spores. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.16.17: Compare and contrast mitosis and meiosis and relate to the processes of sexual and asexual reproduction and their consequences for genetic variation. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.16.8 SC.912.L.16.14 SC.912.L.16.16. Cognitive Complexity: Level 3: Strategic Thinking &Complex Reasoning SC.912.L.17.2: Explain the general distribution of life in aquatic systems as a function of chemistry, geography, light, depth, salinity, and temperature. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.17.4: Describe changes in ecosystems resulting from seasonal variations, climate change and succession. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.17.5: Analyze how population size is determined by births, deaths, immigration, emigration, and limiting factors (biotic and abiotic) that determine carrying capacity. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.17.2 SC.912.L.17.4 SC.912.L.17.8 SC.912.N.1.4. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.17.8: Recognize the consequences of the losses of biodiversity due to catastrophic events, climate changes, human activity, and the introduction of invasive, non-native species. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.17.9: Use a food web to identify and distinguish producers, consumers, and decomposers. Explain the pathway of energy transfer through trophic levels and the reduction of available energy at successive trophic levels. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.E.7.1. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.17.11: Evaluate the costs and benefits of renewable and nonrenewable resources, such as water, energy, fossil fuels, wildlife, and forests. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.17.13: Discuss the need for adequate monitoring of environmental parameters when making policy decisions. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning Biology HSL Curriculum and Instruction Page 8 SC.912.L.17.20: Predict the impact of individuals on environmental systems and examine how human lifestyles affect sustainability. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.17.11, SC.912.L.17.13, SC.912.N.1.3. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.18.1: Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.18.11. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.18.7: Identify the reactants, products, and basic functions of photosynthesis. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.18.8: Identify the reactants, products, and basic functions of aerobic and anaerobic cellular respiration. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.18.9: Explain the interrelated nature of photosynthesis and cellular respiration. Remarks/Examples: Annually assessed on Biology EOC. Also assesses SC.912.L.18.7 SC.912.L.18.8 SC.912.L.18.10. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.18.10: Connect the role of adenosine triphosphate (ATP) to energy transfers within a cell. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning SC.912.L.18.11: Explain the role of enzymes as catalysts that lower the activation energy of biochemical reactions. Identify factors, such as pH and temperature, and their effect on enzyme activity. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts SC.912.L.18.12: Discuss the special properties of water that contribute to Earth's suitability as an environment for life: cohesive behavior, ability to moderate temperature, expansion upon freezing, and versatility as a solvent. Remarks/Examples: Annually assessed on Biology EOC. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts MAFS.912.N-Q.1.1: Use units as a way to understand problems and to guide the solution of multi-step problems; choose and interpret units consistently in formulas; choose and interpret the scale and the origin in graphs and data displays. Remarks/Examples: Algebra 1, Unit 1: Working with quantities and the relationships between them provides grounding for work with expressions, equations, and functions. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts MAFS.912.N-Q.1.3: Choose a level of accuracy appropriate to limitations on measurement when reporting quantities. Remarks/Examples: Algebra 1, Unit 1: Working with quantities and the relationships between them provides grounding for work with expressions, equations, and functions. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts Biology HSL Curriculum and Instruction Page 9 LAFS.910.SL.1.1: Initiate and participate effectively in a range of collaborative discussions (one-on-one, in groups, and teacher-led) with diverse partners on grades 9–10 topics, texts, and issues, building on others’ ideas and expressing their own clearly and persuasively. (a) Come to discussions prepared, having read and researched material under study; explicitly draw on that preparation by referring to evidence from texts and other research on the topic or issue to stimulate a thoughtful, well-reasoned exchange of ideas. (b) Work with peers to set rules for collegial discussions and decision-making (e.g., informal consensus, taking votes on key issues, presentation of alternate views), clear goals and deadlines, and individual roles as needed. (c) Propel conversations by posing and responding to questions that relate the current discussion to broader themes or larger ideas; actively incorporate others into the discussion; and clarify, verify, or challenge ideas and conclusions. (d) Respond thoughtfully to diverse perspectives, summarize points of agreement and disagreement, and, when warranted, qualify or justify their own views and understanding and make new connections in light of the evidence and reasoning presented. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.SL.1.2: Integrate multiple sources of information presented in diverse media or formats (e.g., visually, quantitatively, orally) evaluating the credibility and accuracy of each source. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.SL.1.3: Evaluate a speaker’s point of view, reasoning, and use of evidence and rhetoric, identifying any fallacious reasoning or exaggerated or distorted evidence. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.SL.2.4: Present information, findings, and supporting evidence clearly, concisely, and logically such that listeners can follow the line of reasoning and the organization, development, substance, and style are appropriate to purpose, audience, and task. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.SL.2.5: Make strategic use of digital media (e.g., textual, graphical, audio, visual, and interactive elements) in presentations to enhance understanding of findings, reasoning, and evidence and to add interest. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.RST.1.1: Cite specific textual evidence to support analysis of science and technical texts, attending to the precise details of explanations or descriptions. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.1.2: Determine the central ideas or conclusions of a text; trace the text’s explanation or depiction of a complex process, phenomenon, or concept; provide an accurate summary of the text. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.1.3: Follow precisely a complex multistep procedure when carrying out experiments, taking measurements, or performing technical tasks, attending to special cases or exceptions defined in the text. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.2.4: Determine the meaning of symbols, key terms, and other domain-specific words and phrases as they are used in a specific scientific or technical context relevant to grades 9–10 texts and topics. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.2.5: Analyze the structure of the relationships among concepts in a text, including relationships among key terms (e.g., force, friction, reaction force, energy). Cognitive Complexity: Level 2: Basic Application of Skills & Concepts Biology HSL Curriculum and Instruction Page 10 LAFS.910.RST.2.6: Analyze the author’s purpose in providing an explanation, describing a procedure, or discussing an experiment in a text, defining the question the author seeks to address. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.3.7: Translate quantitative or technical information expressed in words in a text into visual form (e.g., a table or chart) and translate information expressed visually or mathematically (e.g., in an equation) into words. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.3.8: Assess the extent to which the reasoning and evidence in a text support the author’s claim or a recommendation for solving a scientific or technical problem. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.3.9: Compare and contrast findings presented in a text to those from other sources (including their own experiments), noting when the findings support or contradict previous explanations or accounts. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.RST.4.10: By the end of grade 10, read and comprehend science/technical texts in the grades 9–10 text complexity band independently and proficiently. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.WHST.1.1: Write arguments focused on discipline-specific content. (a) Introduce precise claim(s), distinguish the claim(s) from alternate or opposing claims, and create an organization that establishes clear relationships among the claim(s), counterclaims, reasons, and evidence. (b) Develop claim(s) and counterclaims fairly, supplying data and evidence for each while pointing out the strengths and limitations of both claim(s) and counterclaims in a discipline-appropriate form and in a manner that anticipates the audience’s knowledge level and concerns. (c) Use words, phrases, and clauses to link the major sections of the text, create cohesion, and clarify the relationships between claim(s) and reasons, between reasons and evidence, and between claim(s) and counterclaims. (d) Establish and maintain a formal style and objective tone while attending to the norms and conventions of the discipline in which they are writing. (e) Provide a concluding statement or section that follows from or supports the argument presented. Cognitive Complexity: Level 4: Extended Thinking &Complex Reasoning LAFS.910.WHST.1.2: Write informative/explanatory texts, including the narration of historical events, scientific procedures/ experiments, or technical processes. (a) Introduce a topic and organize ideas, concepts, and information to make important connections and distinctions; include formatting (e.g., headings), graphics (e.g., figures, tables), and multimedia when useful to aiding comprehension. (b) Develop the topic with well-chosen, relevant, and sufficient facts, extended definitions, concrete details, quotations, or other information and examples appropriate to the audience’s knowledge of the topic. (c) Use varied transitions and sentence structures to link the major sections of the text, create cohesion, and clarify the relationships among ideas and concepts. (d) Use precise language and domain-specific vocabulary to manage the complexity of the topic and convey a style appropriate to the discipline and context as well as to the expertise of likely readers. (e) Establish and maintain a formal style and objective tone while attending to the norms and conventions of the discipline in which they are writing. (f) Provide a concluding statement or section that follows from and supports the information or explanation presented (e.g., articulating implications or the significance of the topic). Cognitive Complexity: Level 4: Extended Thinking &Complex Reasoning LAFS.910.WHST.2.4: Produce clear and coherent writing in which the development, organization, and style are appropriate to task, purpose, and audience. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning Biology HSL Curriculum and Instruction Page 11 LAFS.910.WHST.2.5: Develop and strengthen writing as needed by planning, revising, editing, rewriting, or trying a new approach, focusing on addressing what is most significant for a specific purpose and audience. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.WHST.2.6: Use technology, including the Internet, to produce, publish, and update individual or shared writing products, taking advantage of technology’s capacity to link to other information and to display information flexibly and dynamically. Cognitive Complexity: Level 2: Basic Application of Skills & Concepts LAFS.910.WHST.3.7: Conduct short as well as more sustained research projects to answer a question (including a self-generated question) or solve a problem; narrow or broaden the inquiry when appropriate; synthesize multiple sources on the subject, demonstrating understanding of the subject under investigation. Cognitive Complexity: Level 4: Extended Thinking &Complex Reasoning LAFS.910.WHST.3.8: Gather relevant information from multiple authoritative print and digital sources, using advanced searches effectively; assess the usefulness of each source in answering the research question; integrate information into the text selectively to maintain the flow of ideas, avoiding plagiarism and following a standard format for citation. Cognitive Complexity: Level 4: Extended Thinking &Complex Reasoning LAFS.910.WHST.3.9: Draw evidence from informational texts to support analysis, reflection, and research. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning LAFS.910.WHST.4.10: Write routinely over extended time frames (time for reflection and revision) and shorter time frames (a single sitting or a day or two) for a range of discipline-specific tasks, purposes, and audiences. Cognitive Complexity: Level 3: Strategic Thinking & Complex Reasoning HE.912.C.1.3: Evaluate how environment and personal health are interrelated. Remarks/Examples: Food options within a community; prenatal-care services; availability of recreational facilities; air quality; weather-safety awareness; and weather, air, and water conditions. HE.912.C.1.5: Analyze strategies for prevention, detection, and treatment of communicable and chronic diseases. Remarks/Examples: Health prevention, detection, and treatment of: breast and testicular cancer, suicide, obesity, and industrial-related chronic disease. HE.912.C.1.7: Analyze how heredity and family history can impact personal health. Remarks/Examples: Drug use, family obesity, heart disease, mental health, and non-communicable illness or disease. Biology HSL Curriculum and Instruction Page 12 Resources Materials Hands-on Activities 1. Seed Germination Lab Paper Towels Ruler Radish seeds Petri dish or potting cups Soil (different kinds*) Water Light source Box * Salt* Hot Plates * Pollutants (e.g. detergent, soap)* 5 Petri dishes water vinegar (acetic acid) 25 radish seeds 2. Limiting Factors open space 3. Energy and Ecosystems (Marine Food web) butcher paper or poster paper markers 4. Human Impact – Effects of Acid Rain beakers (50 mL) graduated cylinder filter paper medicine droppers pH meter 5. Human Impact Stations 6. Origin of Life: Puzzle Theory 1,000 piece puzzle with a picture of nature having many factors and colors. Try to stay away from repeated patterned pictures 6-8 envelopes 6-8 Large newsprint or poster paper Copies of the student handout 7. Evidence for the Theory of Evolution Replica fossilized bone “casts” Scissors Paper Tape or glue 8. Natural Selection Plastic spoon, knife, or fork Self-sealing plastic sandwich bag Food pieces (candies, unshelled nuts, beans, etc.) Plastic container for nest (optional) 9. Hominid Evolution Lab 10. Classification of Fruits Fruit pictures (may be substituted for real fruit) Biology HSL Department of Science Page 14 11. Survey of Domains and Kingdoms 12. Cladistics Organism Cards and Linnaean Table (in student packet) Clear (see-through) plastic bags – 7 per group 3 x 5 cards or sticky notes 13. Plant Structure and Function Teacher Section Tea leaves or tea bag (Leaf One fruit (any kind) (Flower) Celery plant (Stem and Leaf) Carrot or onion (Root) Live green plant (in a pot) Student Section Student handout Part 2A Plant leaves Clear fingernail polish Scissors Printer paper Color pencils or markers Clear cellophane tape (clear package sealing tape) Microscope Microscope slides Part B Plant roots (monocot and dicot) Microscope Microscope slides Part C Plant stems (monocot and dicot) Microscope Microscope slides 14. Exploring Flower Structure Stereo and compound microscopes Brassica rapa or similar type of flowers Forceps Scissors index cards (4” x 6” or bigger) pencil 15. Properties of Water glass of water paperclip penny soda straw glass slide tape microscope slides cover slips water disposable pipettes rubber stopper glass test tube a strip of jeans paper strip with a marker dot wax paper 16. Investigating the Effects of Light Intensity on Photosynthesis Test tube Plastic gloves Source of bright light Sprig of evergreen or Elodea/Anacharis (Fresh Water Sodium bicarbonate solution (Baking Aquarium Plant) Soda) Hand lens Watch or clock with second indicator Forceps 400-mL beaker Biology HSL Department of Science Page 15 17. Cellular Respiration Distilled water Straw Heat-resistant gloves Hot Plate Cotton ball Beakers 500-mL (two) Test tubes (4) 18. Blood Flow Learning Stations Stethoscope Rubbing alcohol Purple cabbage Bromothymol blue Test tube rack Slotted spoon (large) Stoppers Radish seedlings (10) Forceps Aluminum foil leaves or Cotton balls Stopwatch 19. Take a Heart Hike 3-inch-wide masking tape, blue and red Large magic marker to write on tape Two small bowls or pans 20 quarter-sized red circles and 20 quarter-sized blue circles 20. The Deadly Fuchsia Disease test tube racks test tube distilled water NaOH (0.1 M) phenolphthalein 21. Human Development Stages Lab 22. Comparing Cells Lab 23. Diffusion and Osmosis Ziploc bag liquid starch forceps beaker (500 mL) water Iodine (Lugol’s solution) razor potato 24. Investigating Inherited Traits 3 textbooks 2 pennies ruler balance graduated cylinder distilled water sucrose solution dissecting needle beaker aluminum foil 25. Pedigree Lab Colored printer (optional; if available) Biology HSL Department of Science Page 16 26. DNA Extraction Lab Ziploc baggies Small (10 mL) graduated cylinders Beakers or cups for straining Cheesecloth Test tubes and containers or racks to hold them Wood splints or disposable inoculation loops Strawberries Extraction solution (10% shampoo and a dash of salt) Ice cold ethanol (70% pharmacy ethanol will work) 27. Candy DNA Replication Lab Red licorice chunks (red and black) - 24 piece each color Gum drops or colored marshmallows (4 different colors) - 6 of each color Wooden toothpick halves – about 70 28. Making Protein Sense 29. Building Macromolecules Use different household or food items to represent the different elements Blueberries= Hydrogen Radish= Nitrogen Red Grapes= Oxygen Bonds= wooden toothpicks or dry spaghetti pieces Green grapes= Carbon 30. Enzyme Catalyst Lab 31. Classification- Fishing for Protists 32. Genetic Disorders: Informational Poster and Presentation Construction paper Glue Poster board Stapler 33. Enzyme Catalyst Lab Yeast solution Hydrogen peroxide Filter paper disks Forceps Eight 50 ml beakers Distilled water Marking pencil Paper towels Graph paper 34. Classification – Fishing for Protists Microscopes Microscope slides Protist identification key Protist cultures (Euglena, Paramecium, Amoeba, and Stentor). Biology HSL Department of Science Page 17 35. Genetic Disorders: Informational Poster and Presentation Construction paper Poster board Glue Stapler Materials Modified Hands-on Activities 36. Fun with Bubbles 3 different kinds of clear dishwashing liquids commercial bubble solution 37. Study of Abiotic and Biotic Factors 4 stakes hammer measuring rope (10 m) marked in meters soil pH test kit rulers straws water glycerin thermometer wind vane anemometer trowel or hand shovel plastic trash bags to cover tables 38. Stimuli Effects on Heart Rate: Sympathetic Stimuli and Coughing CBL2 with TI 83 calculator Vernier Hand-Grip Heart Rate Monitor or Vernier Exercise Heart ice water bath Rate Monitor towel DataMate App saline solution in dropper bottle for Vernier Respiration Rate Monitor the exercise heart rate monitor 39. Stimuli Effects on Heart Rate: Exercise and Baroreceptor Stimuli CBL2 with TI 83 calculator DataMate App Vernier Respiration Rate Monitor Vernier Hand-Grip Heart Rate Monitor or Vernier Exercise Heart Rate Monitor saline solution in dropper bottle for the exercise heart rate monitor 40. Investigating Bacterial Growth 1 agar plate Sample of bacteria Inoculating loop or cotton swab Forceps Tape 1 wax pencil/Sharpie 1 metric ruler Distilled water Blank paper disk 3 disks immersed in either antibiotic, antiseptic, or disinfectant solutions 1 paper disk not immersed with any fluid Penicillin or similar antibiotic Bleach Mouthwash 41. Examining the Fossil Record Chart paper Scissors Markers Glue or tape Biology HSL Department of Science Page 18 42. Using a Dichotomous Key for Invertebrate Phyla Invertebrate handouts (pictures) Invertebrate specimen samples Dichotomous key 43. Cell Model Project recyclable household items 44. Making Karyotypes Scissors Glue or transparent tape 45. Differences in Similar Phenotypes Metric ruler Meter stick 46. Building a DNA Model Project 2 strips of cardboard, 38 cm x 3 cm Metric ruler Toothpicks Crayons 47. DNA Electrophoresis Simulation Football, soccer or other large grass field (It is important to use a grass field in case students fall during the activity.) Tape Colored gumdrops Modeling clay Digital camera (optional; if available) 50 m or 100 m measuring tape Stopwatch or other timing device 48. Protein Synthesis: Transcription and Translation Pencils DNA strands worksheet 49. Identifying Organic Compounds 10 test tubes Test-tube rack Test-tube holder Masking tape Glass-marking pencil 10-mL graduated cylinder Bunsen burner or hot plate Iodine solution 20 mL Honey solution 20 mL Egg white and water mixture 20 mL Corn oil 20 mL Lettuce and water mixture 20 mL Gelatin and water Biology HSL Department of Science 20 mL Melted butter 20 mL Potato and water 20 mL Apple juice and water mixture 20 mL Distilled water 20 mL Unknown substance 10 Dropper pipettes Paper towels 600-mL Beaker Brown paper bag Sudan III stain Biuret reagent Benedict’s solution Page 19 6-12 Student Laboratory Contract I have been instructed in the necessary safety procedures required in this course. I agree to abide by the following guidelines: Safety apparel will be worn when specified by the instructor. Long or loose hair will be tied back. Excessively loose clothing or jewelry will not be worn. All safety rules and regulations will be followed. There will be no drinking or eating in the laboratory. Experiments will be done in the specified order with the prescribed quantities of chemicals. Only the chemicals specified by the teacher will be used. No unauthorized experimentation will be done. The proper use of safety equipment and correct evacuation procedures will be followed. Wash hands thoroughly before beginning and after completing an experiment. Contact lenses will not be worn during specified experiments. Horseplay or other inappropriate behavior will not be tolerated during laboratory experiments. Never taste chemicals or smell them directly. Never pick up broken glass with bare hands. Report all accidents, no matter how minor, to the teacher. Never work without teacher supervision in the lab. Do not remove any chemicals or equipment from the lab without the teacher’s permission. Failure to follow these guidelines may result in reduction in grade, disciplinary action, and/or exclusion from laboratory activities. Student Signature _______________________________________ ______________ Date Parent Signature _________________________________________ ______________ Date Biology HSL Office of Academics and Transformation Page 20 Lab Roles and Descriptions Cooperative learning activities are made up of four parts: group accountability, positive interdependence, individual responsibility, and face-to-face interaction. The key to making cooperative learning activities work successfully in the classroom is to have clearly defined tasks for all members of the group. An individual science experiment can be transformed into a cooperative learning activity by using these lab roles and responsibilities: Project Director (PD) The project director is responsible for the group. Reads directions to the group Keeps group on task Is the only group member allowed to talk to the teacher Assists with conducting lab procedures Shares summary of group work and results with the class Materials Manager (MM) The materials manager is responsible for obtaining all necessary materials and/or equipment for the lab. Picks up needed materials Organizes materials and/or equipment in the work space Facilitates the use of materials during the investigation Assists with conducting lab procedures Returns all materials at the end of the lab to the designated area Technical Manager (TM) The technical manager is in charge of recording all data. Records data in tables and/or graphs Completes conclusions and final summaries Assists with conducting the lab procedures Assists with the cleanup Safety Director (SD) The safety director is responsible for enforcing all safety rules and conducting the lab. Assists the PD with keeping the group on-task Conducts lab procedures Reports any accident to the teacher Keeps track of time Assists the MM as needed. When assigning lab groups, various factors need to be taken in consideration: Always assign the group members, preferably trying to combine in each group a variety of skills. For example, you can place an “A” student with a “B”, “C”, and a “D” and or “F” student. Evaluate the groups constantly and observe if they are on task and if the members of the group support each other in a positive way. Once you realize that a group is dysfunctional, re-assign the members to another group. Biology HSL Office of Academics and Transformation Page 21 Writing in Science A report is a recap of what a scientist investigated and may contain various sections and information specific to the investigation. Below is a comprehensive guideline that students can follow as they prepare their lab/activity reports. Additional writing templates can be found in the District Science website. Parts of a Lab Report: A Step-by-Step Checklist Title (underlined and on the top center of the page) Benchmarks: A summary of the main concepts that you will learn by carrying out the experiment. Problem Statement: Identify the research question/problem and state it clearly. Hypothesis(es): State the hypothesis carefully, logically, and, if appropriate, with a calculation. 1. Write your prediction as to how the independent variable will affect the dependent variable using a complete statement that is testable or an IF-THEN-BECAUSE statement: a. (Introductory) If (state the independent variable) is (choose an action), then (state the dependent variable) will (choose an action), because (describe reason for event). Materials and activity set up: List and describe the equipment and the materials used. (e.g., A balance that measures with an accuracy of +/- 0.001 g) Provide a diagram of the activity set up describing its components (as appropriate). Procedures: Do not copy the procedures from the lab manual or handout. Summarize the procedures that you implemented. Be sure to include critical steps. Give accurate and concise details about the apparatus (diagram) and materials used. Variables and Control Test: Identify the variables in the experiment. There are three types of variables: 1. Independent variable (manipulated variable): The factor that can be changed by the investigator (the cause). 2. Dependent variable (responding variable): The observable factor of an investigation resulting from the change in the independent variable. 3. Constant variable: The other identified independent variables in the investigation that are kept or remain the same during the investigation. Identify the control test. A control test is the separate experiment that serves as the standard for comparison and helps identify effects of the dependent variable Data: Ensure that all observations and/or data are recorded. 1. Use a table and write your observations clearly. (e.g., color, solubility changes, etc.) Biology HSL Office of Academics and Transformation Page 22 2. Pay particular attention to significant figures and make sure that all units are stated. Data Analysis: Analyze data and specify method used. If graphing data to look for a common trend, be sure to properly format and label all aspects of the graph (i.e., name of axes, numerical scales, etc.) Results: Ensure that you have used your data correctly to produce the required result. Include any errors or uncertainties that may affect the validity of your result. Conclusion and Evaluation: First Paragraph: Introduction 1. What was investigated? a. Describe the problem. 2. Was the hypothesis supported by the data? a. Compare your actual result to the expected (from the literature, or hypothesis) result. b. Include a valid conclusion that relates to the initial problem or hypothesis. 3. What were your major findings? a. Did the findings support (or not) the hypothesis as the solution to the problem? b. Calculate the percentage error from the expected value. Middle Paragraphs: Discuss the major findings of the experiment. 1. How did your findings compare with other researchers? a. Compare your result to other students’ results in the class. i. The body paragraphs support the introductory paragraph by elaborating on the different pieces of information that were collected as data. ii. Each finding needs its own sentence and relates back to supporting or not supporting the hypothesis. iii. The number of body paragraphs you have will depend on how many different types of data were collected. They should always refer back to the findings in the first paragraph. Last Paragraph: Conclusion 1. What possible explanations can you offer for your findings? a. Evaluate your method. b. State any assumptions that were made which may affect the result. 2. What recommendations do you have for further study and for improving the experiment? a. Comment on the limitations of the method chosen. b. Suggest how the method chosen could be improved to obtain more accurate and reliable results. 3. What are some possible applications of the experiment? a. How can this experiment or the findings of this experiment be used in the real world for the benefit of society? Additional writing formats and http://science.dadeschools.net Biology HSL Office of Academics and Transformation resources can be found in the Science Website: Page 23 Hands-on Activities Biology HSL Department of Science Page 24 Teacher Seed Germination Inquiry Lab NGSSS: SC.912.N.1.1 Define a problem based on a specific body of knowledge, for example: biology, chemistry, physics, and earth/space science, and do the following: 1) pose questions about the natural world, 2) conduct systematic observations, 3) examine books and other sources of information to see what is already known, 4) review what is known in light of empirical evidence, 5) plan investigations, 6) use tools to gather, analyze, and interpret data (this includes the use of measurement in metric and other systems, and also the generation and interpretation of graphical representations of data, including data tables and graphs), 7) pose answers, explanations, or descriptions of events, 8) generate explanations that explicate or describe natural phenomena (inferences), 9) use appropriate evidence and reasoning to justify these explanations to others, 10) communicate results of scientific investigations and,11) evaluate the merits of the explanations produced by others. (AA) Purpose of the Lab/Activity: Develop the steps of the scientific method by writing hypothesis and gathering data. To distinguish between qualitative and quantitative data. Utilize tools of measurements and emphasize importance of using the metric system. Practice making observations and inferences. Measure seed germination percentage and rate. Analyze the requirements for seed germination. Examine the effect of various treatments on seed germination. Prerequisites: Students should know laboratory safety rules and proper use of laboratory equipment. Students should be assigned their lab roles prior to the beginning of the activity. Students should know the steps of the scientific method. Materials (per group): *depends on problem statement selected by group Paper Towels Light source Ruler Box * Radish seeds Salt* Petri dish or potting cups Hot Plates * Soil (different kinds*) Pollutants (e.g. detergent, soap)* Water Procedures: Day of Activity: What the teacher will do: a. Describe the objective of the activity and guide students in their thinking of possible problem statements as they consider the given inquiry questions. 1. What is the problem statement? Have students synthesize their own Before problem statements and check for the testability. Answers will vary, see activity: suggested research question in student version. Examples may: What is the effect of detergent as a pollutant on radish seed germination? 2. State the hypothesis. Again, allow time for the students to collaborate on their own. Ensure the use of a COMPLETE statement or IF-THENBECAUSE statement. Answers will vary but should include both Biology HSL Department of Science Page 25 Teacher During activity: After activity: independent and dependent variable. 3. Identify the independent and dependent variable. Answers will vary. Only the independent variable should be different. Make sure each group is only identifying ONE independent variable to promote the importance of a controlled experiment. Example: Independent: type of soil, Dependent: seed germination. All groups should have the same dependent variable which is seed germination. 4. Identify the variables held constant. Answers will vary. Example: type of seeds, amount of soil and water provided. 5. Explain the tests conducted, identify both the experimental and control test. Answers will vary. Experimental Test: Example: varying concentration of pollutantsdetergent (1%, 2%, 5%, 10%) in soil Control Test: 0% of pollutant-detergent in soil 6. List the number of trials per test. Answers will vary; but at least 3 trials per test should be conducted. b. Students’ misconceptions should be addressed. Some common misconceptions are: There is no universal scientific method. If a hypothesis proven to be false the experiment has failed. Quantitative data and qualitative data are the same. If two events occur repeatedly, one event causes the other. Scientific-sounding studies in tabloid magazines are true. What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review and approve the individual problem statements and hypotheses before the students begin their experiments. c. Review the experimental design diagram by asking individual students in groups to explain the different parts of the experiment. d. Do NOT provide lab materials for groups until you have approved their experimental design diagram. e. Follow laboratory procedural plan; making sure to model proper laboratory safety and use of equipment. f. Emphasize importance of data collection by groups. g. Ask the following questions: 1. Do you think the independent variable affected the hypothesis? Why do you think? Explain your answer. 2. What factors caused differences in your data? What other variables should be tested from the results you obtained? 3. Does the number of trials affect the results you collected? Explain why or why not? 4. What other hypotheses could you have made from this problem statement? List possible ones. 5. Would you change the problem statement you came up with? Why or why not? What would have been an example of a better problem statement? What the teacher will do: a. Have the students record their group data and hypothesis on class data table, if the problem statements are the same across the groups. Biology HSL Department of Science Page 26 Teacher b. Analyze the different class data; making sure to note the importance of multiple trials, and repeatability in scientific investigations. c. Have students graph the data of their experiment; allow time to work with individual groups on what way is best to represent their data. (Example: the Dependent variable is the Responding variable that in a graph is recorded on the Y-axis; the Manipulated variable is the Independent variable and is graphed on the X-axis. Extension: Interactive Scientific Method Investigation: http://sunshine.chpc.utah.edu/labs/scientific_method/sci_method_main.html GIZMO: Growing Plants, Seed Germination, Germination Biology HSL Department of Science Page 27 Student Basic Components of Experimental Design Knowledge of the basic concepts of experimental design and the ability to apply these concepts represent two different levels of learning. Students may be able to define the terms or identify examples in a classroom investigation yet fail to apply the concepts when designing an experiment. Providing many opportunities for students to evaluate class experiments, descriptions of experiments, as well as designing and conducting experiments can improve their understanding of the fundamentals of experimental design. Title: An Experimental Design Diagram summarizes the problem statement, hypothesis, manipulated variable(s), responding variable (s), constant variables, number of tests and trials, control experiment and repeated trials. A problem statement is a question about possible relationships between manipulated and responding variables in a situation that implies something to do or try. Problem Statement: Hypothesis: A hypothesis is the investigator’s prediction of a possible specific relationship between a manipulated variable (cause) and a responding variable (effect) that provides a testable answer to the problem. Independent (Manipulated) Variable: Manipulated variables are the factors that can be changed by the investigator (causes). Manipulated variables are also called the independent variables. Number of Tests: The number of sets of tests that make up the whole experiment. Number of Trials The trials are the number of experimental repetition, objects, or per Test: organisms tested during each test of a manipulated variable. Dependent (Responding) Variable: Responding variables are the observable factors of an investigation. The result or happen (effects) when a manipulated variable is changed by the investigator. Responding variables are also called the dependent variables. A control test is the separate test that serves as the standard for comparison to identify experimental effects, changes of the responding variable resulting from changes made on the manipulated variable. Control Test: Variables Constant: Held Constant variables are the other identified manipulated variables in the situation that are kept or remain the same during the investigation. Biology HSL Department of Science Page 28 Student Seed Germination Inquiry Lab NGSSS: SC.912.N.1.1 Define a problem based on a specific body of knowledge, for example: biology, chemistry, physics, and earth/space science, and do the following: 1) pose questions about the natural world, 2) conduct systematic observations, 3) examine books and other sources of information to see what is already known, 4) review what is known in light of empirical evidence, 5) plan investigations, 6) use tools to gather, analyze, and interpret data (this includes the use of measurement in metric and other systems, and also the generation and interpretation of graphical representations of data, including data tables and graphs), 7) pose answers, explanations, or descriptions of events, 8) generate explanations that explicate or describe natural phenomena (inferences), 9) use appropriate evidence and reasoning to justify these explanations to others, 10) communicate results of scientific investigations and,11) evaluate the merits of the explanations produced by others. (AA) Background: A seed is essentially a baby in a suitcase carrying its lunch. "Baby" refers to the embryo, or immature plant, that will grow and develop into the seedling and ultimately the mature plant. The "suitcase" is the seed coat that surrounds the seeds and "lunch" refers to the nutritive source for the germinating seedling. The food for the germinating seedling may be stored in part of the embryo itself, such as the fleshy cotyledons of a bean seed, or it may take other forms including endosperm, which is a special starch-rich storage tissue that surrounds the embryo. It’s not easy to tell if a seed is “dead.” Only if it fails to germinate when provided the proper conditions and any dormancy mechanisms are broken can we consider a seed “dead.” Seed companies typically test the germination of seeds before sale. The results of these tests, the germination percentage, are typically provided on a seed packet. Many different factors can affect the germination percentage of plants. Think about what conditions are needed for seeds of the type you selected to germinate. The germination percentage tells you what fractions of seeds germinate out of a population of seeds. The equation to calculate germination percentage is: GP = seeds germinated/total seeds x 100 The radish (Raphanus sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. They are grown and consumed throughout the world. Radishes have numerous varieties, varying in size, color and duration of required cultivation time. There are some radishes that are grown for their seeds; oilseed radishes are grown, as the name implies, for oil production. Radish can sprout from seed to small plant in as little as 3 days. Biology HSL Department of Science Page 29 Student Purpose: The purpose of this lab experience is to provide an opportunity to: 1. Synthesize an original problem statement and hypothesis 2. measure seed germination percentage and rate 3. learn the requirements for seed germination 4. study the effect of various treatments on seed germination Instructions: 1. Choose problem statement. 2. Complete Experimental Design diagram. 3. Design experiment. Do not proceed until you receive approval from your teacher. 4. Obtain supplies needed. 5. Record data in provided data tables. Problem Statement: Identify the question (problem to investigate) and state it clearly. (See below for guidelines) ____________________________________________________________________________ Inquiry questions might be categorized according to the main factors affecting seed germination. Choose only ONE question to research. (Feel free to choose an original problem statement.) Water o Is water essential for germination? o If we used hot water, would the seeds germinate? o Does water salinity affect seed germination? o How do pollutants affect seed germination? Light o Is light or darkness essential for seeds to germinate? o How does light intensity affect seed germination? Air o Do seeds need air to germinate? Soil o Is soil necessary for seed germination? o What type of soil is best for seed germination? Temperature o How does temperature affect germination? Seed Structure o Is the seed coat necessary for germination? o Can a seed germinate in soil if it is placed upside down? o How does the number of seeds affect germination rates? o What is the effect of radiation on seed germination? Experimental Design: Variables Based on the problem statement selected identify the following variables that may affect germination: Independent Variable: __________________________________________________________ Dependent Variable: ___________________________________________________________ Controlled Variable(s): __________________________________________________________ Constant Variable(s): ___________________________________________________________ Biology HSL Department of Science Page 30 Student Hypothesis(es): Write your prediction as to how the independent variable will affect the dependent variable. You may use an IF-THEN-BECAUSE statement to help you: If (state the independent variable) is (choose an action), then (state the dependent variable) will (choose an action), because (describe reason for event). ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Materials: Identify any materials you might need to complete the experiment. ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Procedures: Design an experiment to test your hypothesis. ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Biology HSL Department of Science Page 31 Student Data: Part I. Species Selection and Research. Record as much data about the seeds as possible. Common name: ___________________ Family Name: Scientific name: _____________________ ___________________ Part 2: Tables (Quantitative Data) Table 1. Germination data for seeds in Control Group Independent Variable Total Seeds in Treatment # Seeds Germinated % Seeds Germinated Table 2. Germination data for seeds in Experimental Group Independent Variable Total Seeds in Treatment # Seeds Germinated % Seeds Germinated Part 3: Observations (Qualitative Data) ____________________________________________________________________________ ____________________________________________________________________________ ____________________________________________________________________________ Biology HSL Department of Science Page 32 Student Part 4: Graph Use the graph provided that is provided at the end. Remember the Dependent variable is the Responding variable that in a graph is recorded on the Y-axis; the Manipulated variable is the Independent variable and is graphed on the X-axis. Analysis: 1. What was the final germination percent of your seeds for the Control and Experimental groups? Were either/both of them what you expected? Explain. 2. On a separate sheet of graph paper, plot Percent Germination per Day for both the Experimental and Control groups on the same graph. Be sure to include a key. 3. What did the graph you created in #2 above tell you about seed germination? 4. Write a summary of the experiment that explains what you did. In your summary, address questions you had during the experiment, conclusions you made, and opportunities for further research. Use additional paper if necessary. Conclusion: Write a conclusion using the “Power Writing Model 2009”. Make sure to answer the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 33 Student Graph Title: ___________________________________________________________ Biology HSL Department of Science Page 34 Student Experimental Design Diagram Directions: Fill out the experimental design diagram for the seed germination experiment. You will not begin the experiment until it has been approved by the teacher. Title: Problem Statement: Hypothesis: Independent (Manipulated) Variable: Number of Tests Number of per Test: Trials Dependent (Responding) Variable: Control Test: Variables Constant: Held Teacher Signature: ______________________________ Biology HSL Department of Science Page 35 Teacher Limiting Factors (Adapted from the “Oh Deer” activity) NGSSS: SC.912.L.17.5 Analyze how population size is determined by births, deaths, immigration, emigration, and limiting factors (biotic and abiotic) that determine carrying capacity. (AA) Purpose of the Lab/Activity: Identify and describe the essential components of habitat. Describe the importance of good habitat for animals. Define “limiting factors.” Recognize that some fluctuations in wildlife populations are natural as ecological systems undergo constant change. Graphing the data collected to show how population size differs over time and with changes in the environment. Prerequisites: An understanding of the components of an ecosystem, organism’s role and interactions that occur between them. The difference between abiotic and biotic factors. The resources necessary for an organism to survive. Materials (per group): open space Procedures: Day of Activity: What the teacher will do: a. Ask the following question in order to review the basic needs of animals: 1. Identify some of the basic needs of animals. 2. Define the concept of a “limiting factors” in your own words. b. Before going outside, give directions on how to play. Impress upon the students that being honest is the only way to obtain accurate scientific data for the graphing activity. In nature, cheating is not an option! Before c. Explain that habitats provide: shelter, food, water, space, mates, etc. This activity: game simulates the search for three of these: shelter, food and water. d. Once outside, students will count off in fours. 1s, 2s, and 3s are one side of the field. 4s are on the other. e. Space the two lines facing each other at least 20 yards apart. The width of the activity area should be slightly wider than the habitat line. f. The 4s will represent the deer. g. The 1s, 2s, 3s will be the habitat components. What the teacher will do: a. Monitor students during the activity to make they are not cheating by changing their sign after a round as begun. You may provide students with During limiting factors card instead of having them do signs. activity: b. Assist them at the end of each round to make sure they are following the procedure. Emphasize step 7. c. Occasionally the students representing habitat will conspire to all be the Biology HSL Department of Science Page 36 Teacher same component, thereby “killing” most, if not, all deer not seeking that component. Don’t discourage this behavior; explain that the habitat may have suffered a drought, famine or fire, which resulted in a lack of water, food or shelter. d. Remind students to collect data at the end of each round; each round symbolizes a year. Part B: Effects of a Flood or Drought 1. Repeat steps 1 – 8 from Part A. 2. On round two, the quietly tell all the resources to become water for round two since there is a flood predicted for that year. OR On round two, quietly tell all the resources to be shelter for round two. There is no food or water available due to a drought that is occurring in year two. 3. Continue rounds 3-10 as normal, allowing the resources to choose to be food, water, or shelter as they did in Game #1. 4. When the graph is constructed after round 10, note the effects of the drought or the flood on the deer population. Use the graph to see how long it took for the deer population to recover - if they did recover. Part C: Predator Prey Simulation 1. Repeat steps 1 – 8 from Part A. 2. On round four, the teacher will introduce a predator such as a mountain lion or a wolf into the situation. 3. The predator starts in a designated "predator den” area off to the side. 4. The predator has to skip or hop. This reduces the possibility of violent collisions between deer and predators. 5. The predators can only tag deer when they are going towards the habitat and are between the habitat and deer lines. 6. Once a deer is tagged, the predator escorts the deer back to the predator den. This simulates the time it takes the predator to eat the deer. 7. The "eaten” deer is now a predator. 8. Predators that fail to tag someone die and become a resource. That is, in the next round, the predators that died join the habitat line. They will become available to surviving deer as either food, water, or shelter. 9. During each round, keep track of the predators as well as the deer. 10. Incorporate the data into the graphs. e. Ask the following questions: 1. What were the limiting factors for population growth in this simulated ecosystem? Can these factors change over time? 2. Ecologists have found that no organism can experience indefinite exponential growth, yet Homo sapiens have experienced exponential growth for hundreds of years. How have humans modified the limiting factors of our population growth? Biology HSL Department of Science Page 37 Teacher After activity: What the teacher will do: a. Return to classroom, to work on analysis of lab. b. Answer Key for Results/Conclusion: 1. List the basic needs of animals. food, water, shelter, and adequate space 2. Describe the relationship between resource availability and population growth or decline. When resources are available populations grow until they reach their carrying capacity. If resources become limited then the population will decline. 3. Define “limiting factors” and provide three examples. Limiting factors prevent the continued growth of a population; Examples: predators, drought, disease, habitat loss, pollution, hunting, reduced dietary items, weather, parasites, etc. 4. What is the carrying capacity for the deer population according to your graph? Answers will vary; must be determined using their group’s graph. Carrying capacity is the maximum population size a certain environment can support for an extended period of time. 5. Once the deer population goes significantly above carrying capacity, describe what happens to the deer population in the years following. The deer population naturally increases until it overshoots the carrying capacity. At this point, the environment can no longer provide for the species, due to the limiting factors which in this activity was food, water and shelter. The deer population, due to lack of resources, will begin to die out, allowing the environment to recover. As the environment recovers, the species population is able to flourish once more. c. Examine the graph. 1. What happened to the population size between years 1 and 2? declined 2. What happened to the population size between years 4 and 5? increased 3. If the environmental conditions in year 9 are the same as occurred between years 2 and 3, what can you expect to happen to the population between years 8 and 9? Why? The environmental conditions were favorable between years 2 and 3 and the population increased. The population is on the rise from years 6 to 8, but the population in year 8 is still at or below the population at year 2. With similar favorable conditions as between years 2 to 3, the population should continue to increase into year 9. d. Have groups answer the following questions: 1. How did you determine the carrying capacity? Biology HSL Department of Science Page 38 Teacher 2. Describe how the activity modeled the significance of limited resources in regards to a species’ population. 3. List some possible sources of errors and how they could affect the lab results. 4. Make suggestions for improving the lab to make the simulation more accurate and effective. Extension: Online Activity 35.2: Population Growth of Two Different Species www.biology.com Students plot exponential growth of bacteria as they view a video. Then they plot and analyze data showing changes in a hypothetical population of grizzly bears. Then they compare exponential growth to population limited by environmental factors. Gizmo: Rabbit Population by Season Biology HSL Department of Science Page 39 Student Limiting Factors (Adapted from the “Oh Deer” activity) NGSSS: SC.912.L.17.5 Analyze how population size is determined by births, deaths, immigration, emigration, and limiting factors (biotic and abiotic) that determine carrying capacity. (AA) Background: A variety of factors affects the ability of wildlife to successfully reproduce and to maintain their populations over time. Disease, predator/prey relationships, varying impacts of weather conditions from season to season (e.g., early freezing, heavy snows, flooding, and drought), accidents, environmental pollution, and habitat destruction and degradation are among these factors. Some naturally-caused as well as culturally-induced limiting factors serve to prevent wildlife populations from reproducing in numbers greater than their habitat can support. An excess of such limiting factors, however, leads to threatening, endangering, and eliminating whole species of animals. The most fundamental of life’s necessities for any animal are food, water, shelter, and space in a suitable arrangement. Without these essential components, animals cannot survive. Wildlife populations are not static. They continuously fluctuate in response to a variety of stimulating and limiting factors. Natural limiting factors tend to maintain populations of species at levels within predictable ranges. This kind of “balance in nature” is not static, but is more like a teeter-totter than a balance. This cycle appears to be almost totally controlled by the habitat components of food, water, shelter, and space, which are also limiting factors. Habitat components are the most fundamental and thereby the most critical of limiting factors in most natural settings. Problem Statement: Part A: How will resource availability affect the population of a species in an ecosystem? Part B: How will a density-independent limiting factor (flood or drought) affects the population of species in an ecosystem? Part C: How will a density-dependent limiting factor (predator) affect the population of species in an ecosystem? Vocabulary: reproduction, predator, prey, degradation, limiting factor, habitat, species, population, resource, carrying capacity Hypothesis: Part A: ___________________________________________________________________ Part B: ___________________________________________________________________ Part C: ___________________________________________________________________ Biology HSL Department of Science Page 40 Student Materials (per group): open space Procedures: Part A: Effects of Resource Availability 1. Make a hypothesis based on the problem statement above for the resources being supplied. 2. Obtain a number (1 through 4) from your teachers. a. Deer = 1 b. Resources = 2, 3, 4 3. Go outside. Deer will all stand on one side of the sidewalk and all the resources will stand on the opposite side. Stand with backs toward other group. 4. Each student should choose a sign to make for the first round. Students 2 – 4 will decide what resource they will be and all the deer will decide what resource they are looking for. Resources will include food, water, and shelter. A deer can choose to look for any of its needs in each round, but cannot change its mind after turning around to face the "habitat". 5. Make the sign of the resource. a. Food = Rub stomach with hand b. Water = Raise hand to the mouth as if to drink from a cup c. Shelter = Raise arms over head 6. When teacher says “GO,” turn around and face other group. Continue to hold sign. Resources DO NOT move. They wait for a deer to come to get them. Resources or habitat components stay in place on their line until a deer needs them. If no deer needs a particular habitat component during a round, the habitat component just stays where it is in the habitat. The resource person can change which component it is at the beginning of each round. 7. When deer see a student in the habitat making the sign they need, they should walk quickly, but calmly, to get that student and take them back to the deer side. This represents the deer successfully meeting its needs and reproducing. Those deer who do not meet their needs remain in the environment to provide habitat for the other deer in the next round. 8. Record the number of deer in each round for graphing later. 9. Predict what will happen in the next round. 10. Repeat steps 3 – 8, ten more times. Part B: Effects of a Flood or Drought Purpose: Analyze the impact that a disaster has on an animal population. 1. Repeat steps 1 – 8 from Part A. 2. On round two, the teacher will make a modification. 3. Continue rounds 3-10 as normal, allowing the resources to choose to be food, water, or shelter as they did in Game #1. 4. When the graph is constructed after round 10, note the effects of the drought or the flood on the deer population. Use the graph to see how long it took for the deer population to recover - if they did recover. Biology HSL Department of Science Page 41 Student Part C: Predator Prey Simulation 1. Repeat steps 1 – 8 from Part A. 2. On round four, the teacher will introduce a predator such as a mountain lion or a wolf into the situation. 3. The predator starts in a designated "predator den” area off to the side. 4. The predator has to skip or hop. This reduces the possibility of violent collisions between deer and predators. 5. The predators can only tag deer when they are going towards the habitat and are between the habitat and deer lines. 6. Once a deer is tagged, the predator escorts the deer back to the predator den. This simulates the time it takes the predator to eat the deer. 7. The "eaten” deer is now a predator. 8. Predators that fail to tag someone die and become a resource. That is, in the next round, the predators that died join the habitat line. They will become available to surviving deer as either food, water, or shelter. 9. During each round, keep track of the predators as well as the deer. 10. Incorporate the data into the graphs. Observation/Data: Table 1: Effects of Resources on Deer Population Year (round) Deer Population (#) Observations 0 1 2 3 4 5 6 7 8 9 10 Biology HSL Department of Science Page 42 Student Table 2: Effects of Drought or Floods on Deer Population Year (round) Deer Population (#) Observations 0 1 Flood or Drought affect resources 2 3 4 5 6 7 8 9 10 Table 3: Effects of Predator on Deer Population Year (round) Deer (#) at end Predator (#) at end 0 1 2 3 4 5 6 7 8 9 10 Biology HSL Department of Science Page 43 Student Data/Graphs: Graph the results from your data tables to show the rise and fall of the deer population. Make sure to label your axis(s) and include the units of measurements. Remember the Dependent variable is the Responding variable that in a graph is recorded on the Y-axis; the Manipulated variable is the Independent variable and is graphed on the X-axis. Graph Title: Effects of Resources on Deer Population Biology HSL Department of Science Page 44 Student Graph Title: Effects of Drought or Floods on Deer Population Biology HSL Department of Science Page 45 Student Graph Title: Effects of Predator on Deer Population Biology HSL Department of Science Page 46 Student Analysis: 1. List the basic needs of animals. 2. Describe the relationship between resource availability and population growth or decline. 3. Describe reasons for the fluctuation of the population. 4. Define “limiting factors” and provide three examples. 5. What is the carrying capacity for the deer population according to your graph? 6. Once the deer population goes significantly above carrying capacity, describe what happens to the deer population in the years following. 7. How did the introduction of a predator affect the deer population in terms of population size and deer behavior? 8. What was the peak population for the deer population when there were no predators? What happened after the peak? Why? 9. How might this “simulation” differ from the real relationship between deer and their environment? Write at least two differences and explain. 10. How do you think this “simulation” game differs from real predator-prey relationships? Explain. Conclusion: Write a conclusion using the “Power Writing Model 2009”. Make sure to answer the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 47 Teacher Energy and Ecosystems NGSSS: SC.912.L.17.9 Use a food web to identify and distinguish producers, consumers, and decomposers. Explain the pathway of energy transfer through trophic levels and the reduction of available energy at successive trophic levels. (AA) Purpose of the Lab/Activity: Differentiate between a food chain and food web. Identify and distinguish the main components of an ecosystem. Explain the pathway of energy through trophic levels. Analyze the reduction of energy available at successive trophic levels. Prerequisites: Understand the role of photosynthesis in ecosystems. A general sense of the major groups of organisms in order to help determine their role and habitat. Know the law of conservation of energy. Materials: yarn organism cards hole-puncher scissors Procedures: Day of Activity: What the teacher will do: a. Gather materials for each group, print organism cards. Punch holes in each card and attach a piece of string to hang the card around student’s neck. b. Review the concept of ecosystems by asking students what they think of when they hear the word “Florida Marine Ecosystem.” List their responses as a flow chart. Ask students how the listed items (e.g. algae, plants shrimp, manatee etc.) interact. c. As students respond (e.g. the manatee lives in the oceans, the shrimp eats the algae, etc.), draw connecting lines between the listed items. d. Ask students what they think the diagram looks like (a spider web). Before e. Introduce the concept of food chains and food webs. Introduce and show activity: the Brain Pop free video. Following the video on food webs, ask for comments from students. What was most memorable about the film? f. Move the students to an open area. Without in-depth explanation, have students stand in a large circle in an open area (preferable outdoors). The teacher should stand in the center of the circle. Explain that students will be transformed into a marine ecosystem. g. Address some of the common misconceptions: Food chains and food webs are the same. The top of a food chain has the most energy because it accumulates up the chain. Organisms higher in the food-web eat everything that is lower in the food web. Green plants are the only producers. Biology HSL Department of Science Page 48 Teacher During activity: After activity: What the teacher will do: 1. Distribute organism cards to the students. 2. Emphasize that the ultimate source of energy is the sun. The teacher will represent the sun and stand in the middle of the circle. 3. Have individuals identify energy (or food) sources. As each one is identified, pass a ball of yarn between the two people. For example: One student is a manatee (primary consumer), and one is the seagrass (producer). The manatee will take the ball of yarn, hold onto one end of the string and pass the rest of the ball to the seagrass. The seagrass will hold onto the yarn and pass the rest of the ball to “what it eats,” in this case, the sun. Be sure that the sun is connected to all the plants. Once the string gets to the sun, cut it off, and start again in another place. 4. Continue building the web, making the relationships as complex as time and numbers of participants allow. 5. Define terms such as herbivore, carnivore, insectivore, decomposer, etc and include them in your web. [Note that insectivores are specialized carnivores.] 6. Students can be in as many chains as you have time for; they do not have to be in all of the chains. 7. Discuss the nature and complexity of the food web that is formed. Note that it is not as complete or complex as most natural food webs, but that it illustrates how living things are dependent upon one another. Biologists feel that more complex food webs are more stable than simple ones. 8. Ask the following questions: 1. Identify the following: producers, consumers, decomposers, scavenger, detritivore. 2. What does a food chain have in common with a food web? 3. How is a food chain different from a food web? 4. How does energy flow through an ecosystem? What the teacher will do: a. After discussing the food web, the teacher could ask what would happen if a species were removed from the web. - Have a student pull on the strings they hold; anyone who feels a tug is directly affected by that organism. - Those “organisms” affected directly could then pull on their strings and more organisms are affected. - Have different students pull on their strings. - When the “sun” pulls on its string, everyone should be affected. b. Have some organisms drop their string (become extinct) and see who is affected. c. Have students tell you if certain populations will grow or decline. - The teacher can represent nature and cause any type of problem to occur; for example, excess nutrients could be introduced that caused eutrophication, but some fish were able to swim away and some types of plants survived. - The teacher defines what happens and who is affected; the students then reveal what would happen. d. New species could also move into the area at any time disrupting the web. Biology HSL Department of Science Page 49 Teacher - What impact will it have on the biodiversity of the ecosystem? Discuss what would happen if all of the predators were removed. - Some species might exhaust their food supply and starve, but others will continue to reproduce only until the food supply becomes limiting or their interactions limit population size. f. If desired, discuss the simplified food webs that produce most foods used by people. Remind the participants that such food webs are inherently unstable and require large amounts of management (raising/slaughtering cows, chickens, etc) to avoid problems. g. Upon returning to the classroom, have students complete a food chain and food web diagram based on the simulated classroom web. - Have them present to the class. - Remind them of the different interactions between plants and animals, shared food sources, etc. - Check for any possible errors in identifying the organisms’ role. h. Discuss the following questions: 1. What does the suffix “troph” mean? nourish 2. What do you think a trophic level is? The position the organism occupies on the food chain. 3. Compare food chains and food webs. Food webs show how organisms are connected in many ways (via the transfer of energy and matter), food chains follow just one path. 4. Provide an example of a food chain. Answers will vary. (Example: grass frog snake hawk i. Have students complete their individual assignment using their group’s food web. j. Answer Key for Results/Conclusion: 1. Explain what would happen if all of the primary consumers became extinct. The population of secondary and tertiary consumers would decrease since they would not have a food source, and the population of the producers would increase since they would not have a predator. 2. Predict what would happen if a non-native species is introduced into the food web. Introduction of a non-native species could affect the population of the native species. If they could survive in their new environment, they would have no natural predators therefore giving them an advantage. For example the pythons introduced in the Everglades are eating the Everglades endangered and threatened species. Reference the video shown prior to beginning lab. 3. Explain why food webs with many species (biodiverse) are more resilient than those with few species. If the food web only has a few species, the loss of one species would have a greater impact on the other parts of the food web. 4. Review your trophic pyramid, do you think there are more organisms at the base and less organisms as you travel up the pyramid. Yes there are more organisms in the base, since they must provide the food and energy needed for the levels above. 5. In theory, the earth could support many more people if we ate at a lower trophic level. List 2 benefits of doing this. e. Biology HSL Department of Science Page 50 Teacher Answers may vary. Examples: fewer acres are needed to support a single human, do not consume as many toxins as organisms that eat higher up in the food chain, could support a larger population of humans. List 2 drawbacks of eating lower on the food chain. Answers may vary. Examples: supporting a larger human population leads to greater pollution, more areas being used for agriculture can lead to loss of biodiversity 6. Large predatory fish usually are found at the 3 rd or 4th trophic level of an energy pyramid. What does this mean in terms of energy loss? Due to the general rule that 10% of the energy in one trophic level transfers to the next trophic level. The further along the food chain you go, the less food (and hence energy) remains available. For example, starting with 1000 units of energy at the producer level would be reduced to 100, 10, 1, and 0.1 units of available energy as one moves through trophic levels. 7. Large predatory animals can also be problematic to eat because of bioaccumulation and biomagnification of toxins such as lead or mercury in their habitats. What do those two big words mean and why should this be considered when discussing food chains and trophic levels. Bioaccumulation: Chemicals such as mercury are not excreted by animals or plants. When a plant takes up the mercury (bioaccumulation), all of that mercury is transferred (biomagnification) into the next trophic level (likely the zooplankton, such as krill). Krill need to consume quite a lot of phytoplankton to sustain themselves, and therefore eat a lot of mercury. In turn, the salmon eat the krill, and therefore accumulate more mercury. Finally, we eat the fish, so the mercury becomes a part of us which is an example of biomagnification. Extension: Show the students the following video clip: http://videos.howstuffworks.com/planetgreen/37343-g-word-pet-pythons-gone-wild-video.htm Create a visual that connects the feeding relationships shown. Gizmo: Food Chain Biology HSL Department of Science Page 51 Teacher Tertiary consumer Secondary Consumer Primary Consumer Producer Trophic Level Organism Consumes Consumed By Turtle grass Eel grass Shoal grass Autotroph Autotroph Autotroph Manatees Not eaten Manatees Manatee grass Wigeon grass Diatoms Dinoflagellates Green algae Brown algae Autotroph Autotroph Autotroph Autotroph Autotroph Autotroph Manatees Manatees Scallops, crabs, shrimp Zooplankton Fish, crabs, zooplankton, sea urchins Sea stars, crabs, sea urchins Sargassum Sea lettuce Scallops Zooplankton Conch Krill Autotroph Autotroph Plankton Algal cells (phytoplankton) Seagrasses Algal cells (phytoplankton) Sea turtles Conch, fish larvae Starfish Oyster, scallops, sea stars Lemon sharks, sea turtles, octopi, crabs Lanternfish Oysters Oithona Fish larvae Plankton Algal cells (phytoplankton) Seagrasses, algae Crab Seagrasses, algae, sea stars Shrimp Manatee Emperor angelfish Squid Octopus Jellyfish Moray eel Seagrasses, algal cells Seagrasses Worms, sponges, coral animals, shrimp Fish, copepods, krill Fish, copepods, krill Small fish Fish, squid, octopus Starfish Fish larvae, squids Crabs. Lanternfish, sea stars Octopi, squids, emperor angelfish, lemon sharks Lanternfish None Lanternfish Dolphin Tuna Sea star Sea anemone Tiger shark Shrimp, krill, copepods Squid, fish Fish Scallops, oysters, coral, fish Small fish, zooplankton Invertebrates, fish, marine mammals Fish, invertebrates, fish, marine mammals Fish, invertebrates Lemon shark Sea turtle Killer whale Sea urchins Scavenger Sea cucumbers Marine fungi Decomposer Marine Bacteria Biology HSL Department of Science Jellyfish, squids, octopi Dolphins Moray eels, dolphin Crabs, sea turtle Tiger sharks, lemon sharks Killer whales, dolphin, tiger sharks Killer whales Killer whales, dolphin, tiger sharks Fish, crabs Sea stars Killer whales, tiger sharks Killer whales, tiger sharks Lemon sharks, tiger sharks Fish, invertebrates, marine mammals Top of food chain Decaying plant and animal matter Fish Decaying plant and animal matter Sea star, fish Decaying plant and animal matter Oysters Decaying plant and animal matter Oysters Page 52 Teacher TURTLE GRASS TURTLE GRASS TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: manatees EEL GRASS EEL GRASS TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: not eaten SHOAL GRASS SHOAL GRASS TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: manatees Biology HSL Department of Science Page 53 Teacher MANATEE GRASS MANATEE GRASS TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: manatees WIDGEON GRASS WIDGEON GRASS TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: manatees DIATOMS DIATOMS TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: Scallops, crabs, shrimp Biology HSL Department of Science Page 54 Teacher DINOFLAGELLATES DINOFLAGELLATES TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: zooplankton GREEN ALGAE GREEN ALGAE TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: sea turtles, zooplankton RED ALGAE RED ALGAE TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: fish, crabs, sea urchins, zooplankton Biology HSL Department of Science Page 55 Teacher BROWN ALGAE BROWN ALGAE TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: sea stars, crabs, sea urchins SARGASSUM SARGASSUM TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: sea turtles SEA LETTUCE SEA LETTUCE TROPHIC LEVEL: producer FEEDING TYPE: autotrophic PREFERRED FOODS: make their own food PREDATORS: conch, fish, larvae Biology HSL Department of Science Page 56 Teacher SCALLOP SCALLOP TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODS: algae, plant plankton PREDATORS: starfish ZOOPLANKTON ZOOPLANKTON TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODS: algal cells PREDATORS: oysters, sea stars, scallops CONCH CONCH TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODS: seagrasses PREDATORS: lemon sharks, sea turtles, octopi Biology HSL Department of Science Page 57 Teacher KRILL KRILL TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODS: algal cells PREDATORS: lanternfish OYSTER OYSTER TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODS: algal cells PREDATORS: starfish OITHONA OITHONA TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODs: algal cells PREDATORS: fish larvae, squids Biology HSL Department of Science Page 58 Teacher FISH LARVA FISH LARVA TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODs: algae, seagrasses PREDATORS: crabs, sea stars, lanternfish CRAB CRAB TROPHIC LEVEL: primary consumer FEEDING TYPE: omnivore PREFERRED FOODs: algae, seagrasses, sea stars PREDATORS: octopi, squid, lemon sharks SHRIMP SHRIMP TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODS: algal cells, seagrasses PREDATORS: lanternfish Biology HSL Department of Science Page 59 Teacher MANATEE MANATEE TROPHIC LEVEL: primary consumer FEEDING TYPE: herbivore PREFERRED FOODs: seagrasses PREDATORS: none EMPEROR ANGELFISH EMPEROR ANGELFISH TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODs: worms, sponges, shrimp PREDATORS: jellyfish, squid, octopi SQUID SQUID TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODs: fish, copepods, krill PREDATORS: dolphins Biology HSL Department of Science Page 60 Teacher OCTOPUS OCTOPUS TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, krill, copepods PREDATORS: moray eels, dolphins JELLYFISH JELLYFISH TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: small fish PREDATORS: crabs, sea turtles MORAY EEL MORAY EEL TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, squid, octopi PREDATORS: tiger sharks, lemon sharks Biology HSL Department of Science Page 61 Teacher LANTERNFISH LANTERNFISH TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, copepods, krill PREDATORS: killer whales, dolphins, tiger sharks DOLPHIN DOLPHIN TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: squid, fish PREDATORS: killer whales TUNA TUNA TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish PREDATORS: killer whales, dolphins, tiger sharks Biology HSL Department of Science Page 62 Teacher SEA STAR SEA STAR TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: coral, fish, scallops, oysters PREDATORS: fish, crabs SEA ANEMONE SEA ANEMONE TROPHIC LEVEL: secondary consumer FEEDING TYPE: carnivore PREFERRED FOODS: small fish, zooplankton PREDATORS: sea stars TIGER SHARK TIGER SHARK TROPHIC LEVEL: tertiary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, invertebrates, marine mammals PREDATORS: killer whales, tiger sharks Biology HSL Department of Science Page 63 Teacher LEMON SHARK LEMON SHARK TROPHIC LEVEL: tertiary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, invertebrates, marine mammals PREDATORS: killer whales, tiger sharks SEA TURTLE SEA TURTLE TROPHIC LEVEL: tertiary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, invertebrates, PREDATORS: lemon sharks, tiger sharks KILLER WHALE KILLER WHALE TROPHIC LEVEL: tertiary consumer FEEDING TYPE: carnivore PREFERRED FOODS: fish, invertebrates, marine mammals PREDATORS: top of food chain Biology HSL Department of Science Page 64 Teacher SEA URCHINS SEA URCHINS TROPHIC LEVEL: scavenger FEEDING TYPE: omnivore PREFERRED FOODS: decaying plant and animal matter PREDATORS: fish SEA CUCUMBERS SEA CUCUMBERS TROPHIC LEVEL: scavenger FEEDING TYPE: omnivore PREFERRED FOODS: decaying plant and animal matter PREDATORS: sea stars, fish MARINE FUNGI MARINE FUNGI TROPHIC LEVEL: decomposer FEEDING TYPE: omnivore PREFERRED FOODS: decaying plant and animal matter PREDATORS: oysters Biology HSL Department of Science Page 65 Teacher MARINE BACTERIA MARINE BACTERIA TROPHIC LEVEL: decomposer FEEDING TYPE: omnivore PREFERRED FOODS: decaying plant and animal matter PREDATORS: oysters THE SUN Biology HSL Department of Science The SUN Page 66 Student Energy and Ecosystems NGSSS: SC.912.L.17.9 Use a food web to identify and distinguish producers, consumers, and decomposers. Explain the pathway of energy transfer through trophic levels and the reduction of available energy at successive trophic levels. (AA) Background: (Source: www.epa.gov) All organisms in an ecosystem need energy to survive. This energy is obtained through food. Producers obtain energy by making their own food whereas consumers must feed on other organisms for energy. This dependence on other organisms for food leads to feeding relationships that interconnect all living things in an ecosystem. A food chain illustrates the simplest kind of feeding relationship. For example, in a forest ecosystem, a grasshopper feeds on plants. The grasshopper is consumed by a spider and the spider is eaten by a bird. Finally, that bird is hunted by a hawk. A food chain clearly shows this pathway of food consumption. You could probably think of another food chain for a forest ecosystem. In fact, many different food chains exist in ecosystems. Although there are many different kinds of food chains, each food chain follows the same general pattern. A link in a food chain is called a trophic, or feeding level. The trophic levels are numbered as the first, second, third, and fourth levels, starting with the producers. Each of the trophic levels is occupied by a certain kind of organism. Producers are always in the first trophic level since they do not feed on another organism. Consumers occupy the rest of the trophic levels. The second trophic level is the first consumer in the food chain and is called a primary consumer. Primary consumers eat plants and are therefore herbivores or omnivores. The next consumer in the food chain is the secondary consumer. The secondary consumer is in the third trophic level. Since the secondary consumer feeds on another animal, it is a carnivore or an omnivore. Similarly, the tertiary consumer occupies the fourth trophic level, and is a carnivore. The last link in a food chain is also referred to as the top carnivore since it is at the top of the food chain and is not hunted by other animals. Problem Statement: Are food chains and food webs the same? How do organisms transfer energy? Biology HSL Department of Science Page 67 Student Vocabulary: food chain, food web, producer, consumer, decomposer, energy transfer, trophic level Materials: yarn organism cards hole-puncher scissors Procedures: Part A: Food Webs and Energy Transfer 1. Read the assigned organism card. Review the characteristics of the organism; trophic level, feeding type, preferred foods and predators. 2. Walk around the circle to identify other organisms and begin creating a food chain using the yarn that was provided. For example: One student is a manatee (primary consumer), and one is the seagrass (producer). The manatee will take the ball of yarn, hold onto one end of the string and pass the rest of the ball to the seagrass. The seagrass will hold onto the yarn and pass the rest of the ball to “what it eats,” in this case, the sun. Be sure that the sun is connected to all the plants. Once the string gets to the sun, cut it off, and start again in another place. 3. Continue building the web, making the relationships as complex as time and numbers of participants allow. 4. Define terms such as herbivore, carnivore, insectivore, decomposer, etc and include them in your web. [Note that insectivores are specialized carnivores.] 5. Students can be in as many chains as you have time for; they do not have to be in all of the chains. 6. Answer the following questions: a. Identify the following: producers, consumers, decomposers, scavenger, detrivore. b. What does a food chain have in common with a food web? c. How is a food chain different from a food web? d. How does energy flow through an ecosystem? Part B: Ecosystem Interactions 1. Listen to the following scenarios that will simulate the changes that ecosystem undergo. a. A species was removed from the food web. - The teacher will tap a student and they will pull on the strings they hold - Anyone who feels a tug is directly affected by that organism. - Those “organisms” affected directly could then pull on their strings and more organisms are affected. - When the “sun” pulls on its string, everyone should be affected. b. A species becomes extinct. - The teacher will have some organisms drop their string (become extinct). - Who is affected? c. Excess nutrients were introduced in the marine ecosystem. - What happened to the environment? - Who will be affected? - Simulate the scenario. Biology HSL Department of Science Page 68 Student d. An invasive species, such as the Lion Fish in South Florida, was introduced in the marine ecosystem. - What impact will it have on the biodiversity of the ecosystem? - How will the native species be affected? Observation/Data Analysis: Individual Assignment 1. Write a food chain and a food web from your classroom marine food web (minimum of 12 organisms). 2. The food chains must include a producer and three levels of consumers (primary, secondary, tertiary). Label them. 3. Sketch a trophic pyramid using the food chains you created and place the names of your organism at the proper level. Analysis: 1. Explain what would happen if all of the primary consumers became extinct. 2. Predict what would happen if a non-native species is introduced into the food web. 3. Explain why food webs with many species (biodiverse) are more resilient than those with few species. 4. Review your trophic pyramid, do you think there are more organisms at the base and less organisms as you travel up the pyramid. 5. In theory, the earth could support many more people if we ate at a lower trophic level. a. List 2 benefits of doing this. b. List 2 drawbacks of eating lower on the food chain. 6. Large predatory fish usually are found at the 3rd or 4th trophic level of an energy pyramid. What does this mean in terms of energy loss? 7. Large predatory animals can also be problematic to eat because of bioaccumulation and biomagnifications of toxins such as lead or mercury in their habitats. What do those two big words mean and why should this be considered when discussing food chains and trophic levels. Conclusion: Write a conclusion using the “Power Writing Model 2009”. Make sure to answer the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 69 Teacher Human Impact – Effects of Acid Rain NGSSS: SC.912.L.17.20 Predict the impact of individuals on environmental systems and examine how human lifestyles affect sustainability. (AA) Purpose of the Lab/Activity: To determine the effects of acid rain on seed germination. To simulate the human impact on the environment. Prerequisites: Students should be familiar with the pH scale. Students should be able to differentiate between an acid and a base. Students should be familiar with seed germination. Materials (per group): graduated cylinder filter paper (paper towels) medicine droppers pH meter (pH paper) 5 Petri dishes water vinegar (acetic acid) 25 radish seeds Procedures: Day of Activity: What the teacher will do: a. Gather materials and make sure that pH meters are calibrated. Instead of a pH meter teacher can substitute with pH paper. b. It is important for students to complete an experimental design diagram prior to the investigation in order for them to understand all parts of the activity. 1. What is the problem statement? How does the concentration of vinegar affect the germination of radish seeds? 2. State the hypothesis. Answer will vary but should include both independent and dependent variable. (Example: If 100% vinegar is Before applied to the radish seeds, they will not germinate. activity: 3. Identify the independent and dependent variable. Independent: concentration of vinegar (%) Dependent: seed germination 4. Identify the variables held constant. # seeds in each Petri dish, amount of each solution, filter paper 5. Explain the tests conducted, identify both the experimental and control test. Experimental Test: 10%, 5%, 2%, 1% Control Test: 0% vinegar solution 6. List the number of trials per test. 1 trial (Remind students that multiple trials are necessary in order to validate your conclusion. You could gather group data and compile a classroom data table; each student Biology HSL Department of Science Page 70 Teacher During activity: After activity: group would be a trial. This is why is it exceptionally important that all groups agree to follow the same procedure. c. Student misconceptions should be addressed. Some common misconceptions are: Acid rain is a result of global warming. Global warming and ozone layer depletion are one and the same. What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review the experimental design diagram by asking individual students in groups to explain the different parts of the experiment. c. Follow laboratory procedural plan; making sure to model proper laboratory safety and use of equipment. d. Emphasize importance of data collection by groups. e. Ask groups to brainstorm the effect of human activities on ecosystems. f. Ask the following questions: 1. Predict what would happen if I applied a basic solution instead of an acid solution to seed germination. 2. What effect does the varying concentration have on seed germination? What the teacher will do: a. Analyze class data; making sure to note the importance of multiple trials, and repeatability in scientific investigations. b. Remind students that they will need to leave Petri dishes in the classroom in order to observe their germination after 5 days. c. Have students graph the data of their experiment; (Mr. DRY MIX: the Dependent variable is the Responding variable that in a graph is recorded on the Y-axis; the Manipulated variable is the Independent variable and is graphed on the X-axis. d. Give each student a post-it note. Ask students to list a human activity that impacts ecosystems. These post-its will be the used to make sure all students can engage in discussion. e. Answer Key for Results: 1. Identify the relationship between pH and vinegar concentration. The greater the concentration of vinegar the lower the pH. Vinegar’s (acetic acid) has pH is roughly around 2.40 - 3.40. 2. Is vinegar an acid? Explain how that can be inferred from this activity. Vinegar is acidic in nature as it is a solution of acetic acid. In can be inferred since the higher the concentration of vinegar in the sample the lower the pH. 3. Compare your results with the class; were there any differences in the germination or pH by lab group? Is so, speculate on possible reasons for these differences. Answers will vary. Some possible reasons for error could be contamination of solutions; inaccurate dilution of vinegar. 4. Under which vinegar concentration did the seeds germinate best? Is this consistent with your expectations? 5. Predict how the results of this experiment can be used to explain the effects of acid rain on our environment. Acid rain; due to the low pH value can stunt the growth of plants; it can also affect soil nutrients. 6. Explain how acidic water can harm aquatic plants and animals. Acid Biology HSL Department of Science Page 71 Teacher rain causes a cascade of effects that harm or kill individual fish, reduce fish population numbers, completely eliminate fish species from a waterbody, and decrease biodiversity. As acid rain flows through soils in a watershed, aluminum is released from soils into the lakes and streams located in that watershed. Some types of plants and animals are able to tolerate acidic waters. Others, however, are acid-sensitive and will be lost as the pH declines. Generally, the young of most species are more sensitive to environmental conditions than adults. At pH 5, most fish eggs cannot hatch. At lower pH levels, some adult fish die. Some acid lakes have no fish. Extension: Acid Rain Tutorial (from Environmental Protection http://www.epa.gov/acidrain/education/site_students/acid_anim.html Gizmo: Water Pollution Biology HSL Department of Science Agency): Page 72 Student Human Impact – Effects of Acid Rain NGSSS: SC.912.L.17.20 Predict the impact of individuals on environmental systems and examine how human lifestyles affect sustainability. AA Background: (Source: www.epa.gov) The burning of fossil fuels during the industrialization of the world has caused many negative environmental impacts. Acid rain is a broad term used to describe several ways that acids fall out of the atmosphere. A more precise term is acid deposition; which has two part wet and dry. Wet deposition refers to acidic rain, fog, and snow. The strength of the effects depend on many factors, including how acidic the water is, the chemistry and buffering capacity (the ability to neutralize acidic compounds) of the soils involved, and the types of fish, trees, and other living things that rely on the water. Dry deposition refers to acidic gases and particles. The wind blows these acidic particles and gases onto buildings, cars, homes, and trees. Scientists discovered, and have confirmed, that sulfur dioxide (SO 2) and nitrogen oxides (NOx) are the primary causes of acid rain. In the U.S., about 2/3 of all SO 2 and 1/4 of all NOx comes from electric power generation that relies on burning fossil fuels like coal. Acid rain occurs when these gases react in the atmosphere with water, oxygen, and other chemicals to form various acidic compounds. Sunlight increases the rate of most of these reactions. The result is a mild solution of sulfuric acid (H2SO4) and nitric acid (HNO3). Acid rain is measured using a scale called pH. The pH scale measures how acidic or basic a substance is. It ranges from 0 to 14. A pH of 7 is neutral. A pH less than 7 is acidic, and a pH greater than 7 is basic. Mixing acids and bases can cancel out their extreme effects; much like mixing hot and cold water can even out the water temperature. Normal rain is slightly acidic because carbon dioxide (CO2) dissolves in it, so it has a pH of about 5.5. In recent years, the most acidic rain falling in the US has a pH of about 4.3. Acid deposition has a variety of effects, including damage to forests and soils, fish and other living things, materials, and human health. Acid rain also reduces how far and how clearly we can see through the air, an effect called visibility reduction. Problem Statement: How does the concentration of vinegar affect the germination of radish seeds? Safety: Handle solutions carefully to avoid spills. The simulated “acid rain” solution may cause irritation and should be rinsed off promptly if it comes into contact with the sun. Wear goggles at all times. If any of the solutions get into your eye, flush the eye with water for 15 minutes and seek medical attention. Vocabulary: pH, acid, base, germination, concentration, acid rain, fossil fuels, environment Materials (per group): graduated cylinder filter paper medicine droppers Biology HSL Department of Science Page 73 Student pH meter 5 Petri dishes water vinegar (acetic acid) 25 radish seeds Procedures: 1. Label one Petri dish for each of the following treatments: 100%, 75%, 50%, 25%, and 0%. 2. Place two pieces of filter paper into each dish. 3. Create the acid vinegar solutions. Use the following measurements: 4. Add 5 ml of acid solution to the appropriate Petri dish. 5. Place 5 seeds in each treatment. 6. Place the Petri dishes in the box in front of the room. 7. Uses the pH meter to measure the acidity of each of the 5 solutions provided for the testing, and record each reading in the chart. 8. After 5 days, remove the Petri dishes and check to see how many seeds have germinated (sprouted). 9. Record your data in the chart. Note any changes in the appearance of the seeds. Observations/Data: Percentage of Vinegar pH # of Radish Seeds Germinated Changes in Appearance 10% 5% 2% 1% 0% Data Analysis: Create a line graph using the data from the table above; make sure to label your axis(s) and include the units of measurements. Biology HSL Department of Science Page 74 Student Effects of pH on the Germination of Radish Seeds Results: 1. Identify the relationship between pH and vinegar concentration. 2. Is vinegar an acid? Explain how that can be inferred from this activity. 3. Compare your results with the class; were there any differences in the germination or pH by lab group? Is so, speculate on possible reasons for these differences. 4. Under which vinegar concentration did the seeds germinate best? Is this consistent with your expectations? 5. Predict how the results of this experiment can be used to explain the effects of acid rain on our environment. 6. Explain how acidic water can harm aquatic plants and animals. Conclusion: Write a lab report using the “Power Writing Model 2009” answering the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 75 Teacher Human Impact on the Environment & Sustainability NGSSS: SC.912.L.17.20 Predict the impact of individuals on environmental systems and examine how human lifestyles affect sustainability. (AA) Purpose of the Lab/Activity: Evaluate the environmental impact caused by coal mining and coal consumption. Discuss the difference between the total amount of coal available and the amount that can be practically obtained. Explore the difference between nonrenewable and renewable energy sources. Predict the role of renewable energy sources in the future. Prerequisites: Students should be familiar with the ecosystems interactions and energy transfer. Students should be able to use laboratory equipment to measure liquids. Materials (per group): Biodiversity Cards 1000 mL graduated cylinder (or beaker) 100 mL graduated cylinder 10 mL graduated cylinder 50 mL beaker 10 mL vegetable oil Chocolate chip cookie (large chocolate chip type) Paper clip or toothpick Paper plate or napkin Small paper cup Chocolate Chip Reserves Chart Procedures: Day of Activity: What the teacher will do: a. It is important for activate student’s prior knowledge on human impact, positive and negative, on ecosystems before beginning the investigation. b. Read Dr. Seuss children’s book The Lorax aloud to your students and/or have them watch the animated cartoon The Lorax (Time: 25 minutes) c. Dr. Seuss’ The Lorax presents an opportunity to have a conversation about the inherent value of forests and importance of sustainable management. Given the many threats to America’s private and public forests due to climate change, pests and pathogens, and land conversion, the story of Dr. Before Seuss’ The Lorax can start a dialogue about what is being done in America activity: to protect the health and productivity of our forests now and for the future. d. Ask students “WHAT IS CHANGING?” in the story. Give them some thinking time, and then choose two or three volunteers to say one answer each. They will probably suggest elements such as “truffula trees,” or “thneeds.” Urge them to be specific, asking follow-up questions if necessary or saying “tell more about that element of the story.” - Example: If a student says “thneeds “ changed during the story, do they mean “total thneeds produced,” or “thneeds produced per month?” Using precise, descriptive language is an important skill to practice. - Most of the story lines in literature are based on changing elements over Biology HSL Department of Science Page 76 Teacher During activity: After activity: time that create conflict. Students should be able to see the points of conflict clearly in The Lorax. e. Guide a discussion that will enable students to discover a definition of sustainability by verbalizing how the economy, society, and the environment are connected. 1. In the story, how did the industry affect the physical environment? 2. How did these environmental conditions affect local plants and animals? 3. How did thneed production affect Once-lers and people (employees, neighbors, etc.) 4. Based on your observations from this story, was this method of manufacturing thneeds sustainable? 5. How would you define the phrase “sustainable development?” 6. How could the Once-ler have manufactured thneeds in a more sustainable manner? 7. Whose responsibility is it to protect the environment and ensure sustainable practices? 8. What federal, state, and local agencies exist to protect the environment? f. Tell the students that although The Lorax is a story, there are places in the world today that face some of the same environmental problems. Ask the students to share any experiences or information they may have about the topics and themes highlighted in this book. g. Gather materials, set up the stations and assign students to groups. What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review the lab stations to ensure students are following laboratory procedural plan. Station 1: Biodiversity – Why is it important Station 2: Biological Magnification in the Great Lakes Station 3: Nonrenewable Energy – Cookie Mining c. Emphasize importance of data collection by groups. d. Ask groups to brainstorm the effect of human activities on ecosystems during each of the lab stations. What the teacher will do: a. Watch United Streaming video about human interaction. Exploring the Diversity of Life: Don't Be Part of the Problem. http://www.unitedstreaming.com b. Give each student a post-it note. Ask students to list a detail from the film. These post-its will be the used to make sure all students can engage in discussion. Extension: Ecology Issues Project: http://www.biologycorner.com/projects/ecoproject/index.html Smog City: http://www.biologycorner.com/worksheets/smogcity.html Recycle City: http://www.biologycorner.com/worksheets/recyclecity.html Environmental Action: http://www.biologycorner.com/worksheets/environmentalaction.html#.Ud78DVTD-2w Biology HSL Department of Science Page 77 Student Human Impact on the Environment & Sustainability NGSSS: SC.912.L.17.20 Predict the impact of individuals on environmental systems and examine how human lifestyles affect sustainability. AA Station 1: Biodiversity – Why is it important Background: When scientists speak of the variety of organisms (and their genes) in an ecosystem, they refer to it as biodiversity. A biologically diverse ecosystem, such as an old growth forest or tropical rain forest, is healthy, complex and stable. Nature tends to increase diversity through the process of succession. The opposite of biodiversity is referred to as monoculture, or the growing of one species of organism, such as a lawn, a wheat field or corn field. Because all of the species are identical, there are few complex food webs and disease can spread quickly. Monoculture is like a banquet table for disease organisms. Monoculture often requires extensive use of pesticides and herbicides (to fight nature's tendency to diversify communities) and is very labor and energy intensive (fighting nature is tough). Humans often try to reduce diversity because it is easier to harvest a crop (whether it is wheat, corn, a lawn or a secondary forest) if it all contains the same species, but this obviously creates serious problems. When a habitat is very diverse with a variety of different species, it is much healthier and more stable. One of the reasons for this is that disease doesn’t spread as easily in a diverse community. If one species gets a disease, others of its kind are far enough away (due to the variety of other organisms) that disease is often stopped at the one or two individuals. “Biodiversity, the planet’s most valuable resource, is on loan to us from our children.” - Edward O. Wilson Problem Statement: How does biodiversity affect a population exposed to disease? Materials (per group): Biodiversity cards Procedures: Simulation #1: Low Biodiversity 1. Each student receives a card marked with D to represent Douglas Firs. 2. Each person is to meet three other people and write their names on the card. 3. All are to remain standing after they write down the names. 4. The teacher symbolizes the disease and will touch one of the students. That person will sit down (because he or she is “dead”) and read the names on his/her card. As the names are read, those students sit as well because they have been “touched” by the disease. 5. Ask another one of those sitting (dead) to read the names on their card, and all those students named will sit. Continue until all those sitting have read the names on their cards. Biology HSL Department of Science Page 78 Student Simulation #2: High Biodiversity 1. Each student will receive a card that is marked with a letter that represents a particular species of tree: 2 with D for Douglas Firs, the rest with other letters: N for Noble Fir, C for Western Red Cedar, M for Vine Maples, H for Western Hemlocks, W for White Fir, L for Lodge Pole Pine, WP for Western White Pine, B for Bigleaf Maple, WD for Western Dogwood. 2. Repeat steps 2-6 as for Simulation 1. This time, only those students that are the same variety as the diseased tree that touched them will sit. Different variety trees don't sit (don't die) even if they are touched by a diseased tree. Data: Simulation #1 Simulation #2 Number of Students Left Standing Analysis: 1. What does biological diversity mean? 2. Why didn't all the different trees get the disease? 3. Why didn't the disease spread as fast among the Douglas Firs in Simulation #2 as it did in Simulation #1? 4. In which forest would you need to use more chemicals to control disease: the Douglas Fir forest of the more diversified, old growth forest? Why? 5. Summarize what this simulation symbolized. 6. Which forest would have more diversity of wildlife? Why? 7. If you cut down the variety in a piece of forest you owned and replanted with one type of tree, what will happen to much of the wildlife that was adapted to the forest? (Hint: they cannot just move elsewhere. If other habitats are good, they will probably be near carrying capacity already.) 8. Will this fate happen to all the wildlife? Explain. 9. Many species can only live/reproduce in one type of forest. The spotted owl is an example: it can only live and successfully reproduce in old growth forests (big, old cedars, hemlocks, etc.). If these old growth forests are cut down, it’s unlikely this owl will survive. Environmentalists call it an “indicator species.” What does this mean? 10. Why be concerned about one species? 11. Growing one plant, as is the case of growing only Douglas Fir, is called monoculture. Give examples of monocultures a) in your home and b) in agriculture. 12. Why would you need to use more insecticides in monoculture? Is this good or bad? 13. If you wanted to help wildlife, what would you do with regards to the landscaping of your own home? Biology HSL Department of Science Page 79 Student SIMULATION #1: BIODIVERSITY CARDS DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR DOUGLAS FIR Biology HSL Department of Science Page 80 Student SIMULATION #2: BIODIVERSITY CARDS DOUGLAS FIR DOUGLAS FIR NOBLE FIR WESTERN RED CEDAR VINE MAPLE WESTERN HEMLOCKS WHITE FIR LODGE POLE PINE WESTERN WHITE PINE BIGLEAF MAPLE WESTERN DOGWOOD Biology HSL Department of Science Page 81 Student Station 2: Biological Magnification in the Great Lakes Background Information: We will examine the impact humans have had on the overall health of the Great Lakes ecosystem. What types of pollutants can enter the Great Lakes? What happens when the toxic chemicals and pollutants we use get into the Great Lakes? How do these pollutants impact organisms in the freshwater food web? There are two types of pollutants that can enter an ecosystem: persistent (nonpolar) pollutants, which accumulate in an organism’s fatty tissues, and non-persistent (polar) pollutants, which are water soluble and pass through an organism’s body when it excretes urine, sweat, or feces. When a producer comes in contact with a persistent pollutant, it accumulates in the tissue of the organism; when animals eat organisms (plants or other animals) that have persistent pollutants in their tissue it accumulates in the tissue of the consumer by a process called bioaccumulation. The higher an animal is on the food chain (e.g. 3rd order consumer such as seals), the greater the concentration of pollutant in their body as a result of a process called biomagnification. In this station, we are going to focus on the introduction of the pesticide DDT (dichlorodiphenyltrichloroethane) into an aquatic ecosystem and the impact it can have on the food web. DDT was used for many years as an effective method for controlling mosquito populations, and therefore the spread of diseases like malaria. DDT is a persistent organic pollutant that is extremely hydrophobic, colorless, and a crystalline solid. It is nearly insoluble in water but has a good solubility in most organic solvents, fats, and oils and is also strongly absorbed by soil. When introduced to aquatic ecosystems (mostly through runoff), it is quickly absorbed by organisms and by soil or it evaporates, leaving little DDT dissolved in the water itself. We will be using volumes of water and vegetable oil to model how biomagnification of persistent toxins and pollutants (like DDT) can occur in an ecosystem. You will examine which organisms in a food web might be most affected by the introduction of a toxic chemical to their habitat. Problem Statement: Which organisms in the food chain accumulate the greatest concentration of chemicals in their tissues? Materials (per group): 1000 mL graduated cylinder (or beaker) 100 mL graduated cylinder 10 mL graduated cylinder 50 mL beaker 10 mL vegetable oil Biology HSL Department of Science Page 82 Student Procedures: 1. Select one 3 trophic level food chain from the food web diagram of Lake Michigan. For your selected food chain and using colored pencils or markers, circle the..... a. Producer in green b. Primary consumer in blue c. Secondary consumer in red 2. Prediction! Rank what you think the relative concentration of DDT in each plant/animal of your food chain using the following scale: 1 = lowest concentration to 3 = highest concentration. 1 = ___________________ 2 = ___________________ 3 = ___________________ 3. The 1000 mL graduated cylinder will represent the first trophic level, the producers, of your food chain. What would be an example producer in the Great Lakes food web? _________________ 4. Fill the 1000 mL graduated cylinder with 990 mL of tap water (if using a 1000 mL beaker use the 100 mL graduated cylinder to measure the last 90 mL). Remember to measure liquids from the bottom of the meniscus at eye level. The water represents the normal tissue of the organism. 5. Then use the 50 mL beaker to get 10 mL of vegetable oil. Slowly and carefully add the oil to the 990 mL of water by pouring it gently down the side of the graduated cylinder. Let the oil sit until all of the droplets have coalesced into a film on the surface. 6. The oil represents the persistent pollutant DDT that the producers have absorbed from the soil or water. Its insolubility with water represents its resistance to biological degradation and metabolism by the producer. 7. Record the volume of water and the volume of oil in the 1000 mL graduated cylinder in the data table below. Then calculate the % concentration of oil in the first trophic level of our food web. 8. The 100 mL graduated cylinder represents the second trophic level, the 1 st order consumers, in our food web. What would be a 1st order consumer in the Great Lakes food web? ________________ 9. Slowly and carefully pour 100 mL of the oil/water mixture from the 1000 mL graduated cylinder into the 100 mL graduated cylinder. NOTE: Accurately pouring this mixture of oil and water can be difficult, so pour slowly! Let the mixture settle so that all of the oil droplets have coalesced into one layer at the surface. 10. Record the volume of water and the volume of oil in the 100 mL graduated cylinder in the data table below. Then calculate the % concentration of oil in the second trophic level of our food web. Biology HSL Department of Science Page 83 Student 11. The 10 mL graduated cylinder represents the third trophic level, the 2 nd order consumers, in our food web. What would be a 2nd order consumer in the Great Lakes food web? ________________ 12. Slowly and carefully pour 10 mL of the oil/water mixture from the 100 mL graduated cylinder into the 10 mL graduated cylinder, using the same care as before. 13. Record the volume of water and the volume of oil in the 10 mL graduated cylinder in the data table below. Then calculate the % concentration oil in the third trophic level of our food web. 14. When you have finished, check in with your instructor before cleaning up. To clean the oily glassware you will need to use hot water, SOAP and cleaning brushes! Everyone on the team should help clean the glassware and table top of oil before leaving the lab. Data: The percent concentration of one substance in a mixture of two or more substances is equal to the volume of that substance divided by the total volume of the mixture, times one hundred. Example: 1 mL of chocolate syrup mixed with 9 mL of milk makes 10 mL of chocolate milk. Therefore, the concentration of chocolate syrup in the chocolate milk is 1/10*100 or 10%. trophic level device producers 1000 mL 1st order 100 mL consumers 2nd order 10 mL consumers volume tissue (water) of volume of DDT (oil) % total volume Concentration of organism of DDT (oil) = 1000 mL = 100 mL = 10 mL Analysis: 1. How did the % concentration of DDT (oil) change as we went from the bottom of the food chain to the higher trophic levels? Did that match your predictions? Why or why not? 2. If the oil represents DDT (a persistent pollutant) first absorbed by the producers, which of the following groups are most susceptible to problems from DDT: primary producer, primary consumer, secondary consumer, 3rd order consumer, or 4th order consumer? Why? 3. Challenge: The sea lamprey is considered an apex predator in most Great Lakes food chains because it has no natural predators, however it is NOT affected by the DDT as other apex predators would be. Why? Think about the diet of the sea lamprey! 4. Consider the two following food chains: Food chain 1: flagellates opossum shrimp rainbow trout Food chain 2: flagellates opossum shrimp alewife rainbow trout Biology HSL Department of Science Page 84 Student How might the differences in these food chains result in exposure to different amounts of DDT? 5. DDT has been banned in the United States since the 1970s, yet the Center for Disease Control has found concentrations in nearly ALL human blood sampled in 2005. How can this be? Use the terms bioaccumulation, biomagnification, and nutrient cycles in your response. What implications does this have on the long-term health of humans and other organisms that come in contact with this chemical? Food Web Diagram – Lake Michigan Biology HSL Department of Science Page 85 Student Station 3: Nonrenewable Energy – Cookie Mining As recently as 200-300 years ago humans met most of their energy needs using renewable energy sources such as wood for heat, watermills for grinding crops or wind to propel sailing vessels. Fossil fuels such as oil, gas and coal now provide the majority of the energy we use to fuel our modern technological and industrial based societies. In the past coal has been used to power steamships and railroad engines, to heat homes and provide heat for steel production. Today the primary use for coal is in the generation of electrical power. More than half the electricity generated in the United States comes from combusting coal and Missouri gets more than eighty percent of its electricity by burning coal. Coal generates more environmental impacts than any other energy source. Coal mining disturbs large areas of land creating surface water quality problems and ecosystem impacts. Burning coal produces large amounts of air pollutants that have been linked to mercury contamination, smog, global warming and other environmental problems. High sulfur coals are especially problematic, creating greater levels of air pollution and problems with acid rain. Although Missouri has deposits of coal, the high sulfur content prevents its use as an energy source. Of all the fossil fuels by far the most abundant is coal. North American coal beds are widely distributed (see map) with significant variation in the quality of the coal and its accessibility. Estimating the exact amount of coal available and how long such reserves will last is difficult. Factors such as the current rates of consumption, the expense of mining in remote areas along with increasing environmental costs must all be considered. The United States is estimated to have enough low sulfur coal to last at least 100-200 years. The world will not only require energy in the future, but those energy needs are predicted to grow. We will most certainly eventually run out of fossil fuels and the development of renewable energy systems such as hydroelectric, geothermal, wind and solar will only become more critical. Biology HSL Department of Science Page 86 Student Problem Statement: Which organisms in the food chain accumulate the greatest concentration of chemicals in their tissues? Materials (per group): Chocolate chip cookie (large chocolate chip type) Paper clip or toothpick Paper plate or napkin Small paper cup Chocolate Chip Reserves Chart Procedures: 1. Use the Student Results section on the Reserves Chart to predict how much space you think will be filled with mined chocolate chips. Draw a line to mark your estimate. 2. All mining must be done on the paper plate. This is to contain the “mining wastes.” 3. Remove all chocolate chips from the cookie and place them in the cup. Only mining “tools” (paper clip or toothpick) may be used. Do not use your hands or fingers. 4. After the mining process is completed, calculate mining income and costs, use the tables provided below. 5. Instruct the students to “clean up” their mining site by using their digestive systems to bioremediate the mining wastes and extracted ore deposits. In other words eat the cookie remains along with the chocolate chips. Data: Reserves Chart: Chocolate Chips Mined When you get done mining your cookie pour out the chocolate chips collected and mark how much of the space is covered. This actual mining yield will then be compared to the estimated yield. Biology HSL Department of Science Page 87 Student Income Number of Chips mined Money earned from mining chips Cost Money earned Number of chips times $200 MINUS - Number of crumbs on plate Money spent on fixing land damaged in mining Cost to repair land Number of crumbs times $100 EQUALS Total Money Earned Mining = Analysis: 1. Think about how your cookie looked after you finished mining. How does this relate to environmental impacts associated with real coal mining? 2. Were you able to remove all the chips from the cookie? If no, why not? 3. Compare this activity with the real impact when mining coal. What happens to plants and animals? 4. In real mining, why are some deposits of coal more expensive to mine than others? 5. Why is it difficult to predict exactly how long the fossil fuels in the earth will last? Conclusion: Biology HSL Department of Science Page 88 Student Write a lab report using the “Power Writing Model 2009” answering the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 89 Teacher The Puzzle Theory: Difference between Law vs. Theory (Adapted from pbs.org “Evolution” series) NGSSS: SC.912.L.15.8 Describe the scientific explanations of the origin of life on Earth. (AA) SC.912.L.15.1: Explain how the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) SC.912.N.1.3: Recognize that the strength or usefulness of a scientific claim is evaluated through scientific argumentation, which depends on critical and logical thinking, and the active consideration of alternative scientific explanations to explain the data presented. SC.912.N.1.6: Describe how scientific inferences are drawn from scientific observations and provide examples from the content being studied. SC.912.N.3.1: Explain that a scientific theory is the culmination of many scientific investigations drawing together all the current evidence concerning a substantial range of phenomena; thus, a scientific theory represents the most powerful explanation scientists have to offer. SC.912.N.3.4: Recognize that theories do not become laws, nor do laws become theories; theories are well supported explanations and laws are well supported descriptions. Purpose of the Lab/Activity: Modeling how a theory is developed over time Follow the procedure to model “discoveries through time” and how they change. Model the way these theories are based on evidence found and are subject to change according to new discoveries and increases in technology. Prerequisites: Understand the role of observations in science. A general sense of what a hypothesis or theory is Give students practice using evidence to make inferences. A general sense of the difference between a theory and a law Materials: 1,000 piece puzzle with a picture of nature having many factors and colors. Try to stay away from repeated patterned pictures 6-8 envelopes 6-8 Large newsprint or poster paper Copies of the student handout Procedures: Day of Activity: (per group) What the teacher will do: 1. Preparation: Remove all edge pieces from the puzzle. Divide the remaining pieces of the jigsaw puzzle evenly into the six or eight envelopes. Be sure to put the puzzle box with the picture out of students’ sight 2. Group students into six to eight teams. Before activity: ENGAGE: 3. Have a class discussion using a KWL or other pre-assessment strategies to determine what the students know about the scientific process. Examples of questions include: a. What is a hypothesis? (Answers will vary. Guide the discussion so Biology HSL Department of Science Page 90 Teacher that it includes the steps any person takes to answer a question.) b. What ideas do we come up with when a car does not start? How do we try to solve the problem? (Answers will vary, but guide them towards different questions about why the car won’t start and what things can be done to test why it won’t start.) c. What is the difference between a theory and a law? (Answers will vary, but DO NOT give the students the answer. Write some of the responses on the board to review and discuss after the completion of the activity.) 4. Introduce the activity by telling students they will explore the nature of science, using evidence (jigsaw puzzle pieces) to develop a series of tentative hypotheses to explain the scene represented by the puzzle pieces. 5. Give each group an envelope containing the puzzle pieces and piece of large newsprint or poster paper. 6. Remind them to NOT look at the puzzle pieces inside the envelope until you tell them what to do. Give out the student handouts, AFTER the discussion. What the teacher will do: EXPLORE: Describe these scenarios to the students and guide them through the process of developing their theories and hypotheses in each of their groups based on their “evidence”. The puzzle pieces represent the evidence found by scientists over time and the amount of pieces represent the amount collected because of available technology during the time period defined. Make sure to give enough time in between each scenario to develop the hypotheses and/or draw their “theory” picture. During activity: Use these descriptions below loosely as your script to guide the students: 1. First discovery in the 1600’s: Remove one piece of the puzzle from the envelope. Write a hypothesis that best describes what your group thinks the picture on the puzzle will look like. 2. Second discovery early 1800’s: Each team should now remove 10 pieces of the puzzle from the envelope. After examining the pieces, develop a second hypothesis about the complete scene or picture shown represented by the puzzle. Identify the key evidence used to support the hypothesis. 3. Third discovery early 1900’s: Remove another 15 pieces of the puzzle from the envelope and either retain or revise your 1st and 2nd hypotheses or develop a 3rd hypothesis. Again cite the key evidence should be identified. 4. Fourth discovery late 1900’s with better technology: Now remove an additional 20 puzzle pieces from the envelope and proceed as in step 3. Collective evidence seen and develop a final hypothesis. State your hypothesis and the evidence you’ve accumulated to support it. NOW DRAW WHAT YOU THINK THE PICTURE WILL LOOK LIKE. Unused puzzle pieces should remain in the envelope. Biology HSL Department of Science Page 91 Teacher EXPLAIN: Closing: Show the students the picture from the box. It is suggested that the picture be scanned and put up on a projector to increase interest in the reveal moment. Be flexible at this stage of the activity. Rather than each group answering each question individually, the entire class could be engaged in a discussion based on their answers. 5. Have the groups each share their hypotheses and pictures for their “puzzle theories”. As a class, discuss the similarities and differences between the groups and the actual picture. 6. Discuss again the difference between a theory and a law. Refer and compare to the answers that were written on the board before the activity. (A scientific theory summarizes a hypothesis or group of hypotheses that have been supported with repeated testing. A theory is valid as long as there is no evidence to dispute it. Therefore, theories can be disproven. Basically, if evidence accumulates to support a hypothesis, then the hypothesis can become accepted as a good explanation of a phenomenon. One definition of a theory is to say it's an accepted hypothesis. A law generalizes a body of observations. At the time it is made, no exceptions have been found to a law. Scientific laws explain things, but they do not describe them. One way to tell a law and a theory apart is to ask if the description gives you a means to explain 'why'. Example: Consider Newton's Law of Gravity. Newton could use this law to predict the behavior of a dropped object, but he couldn't explain why it happened.) What the teacher will do: ELABORATE: After discussing the different theories, the teacher should ask these questions and facilitate a closing review of the activity and discussion: (Answers will vary. Students can write some of the responses in their journals in order to give them information to use on their evaluation piece.) After activity: What kinds of information from the pieces were valuable to your team in formulating a hypothesis? Answers will vary. How did the personal biases of people in your group affect your hypotheses? Answers will vary. How did your initial hypothesis compare to your final hypothesis and how did collaboration with other teams affect your final hypothesis? Answers will vary. Did different groups have different hypotheses based on similar evidence? How is this possible? Answers will vary. Is your final hypothesis “correct”? Explain. What degree of certainty do you have about your hypothesis? Answers will vary. How does this simulation compare to the process of science in the real world? Answers will vary. How does not having the “edges” of the puzzle relate to the nature of science? Answers will vary. Biology HSL Department of Science Page 92 Teacher EVALUATE: Assign these questions to the students to answer individually in their journals/ handout/ paper. Can be assigned as a home learning grade or quiz grade during class the next day. It is suggested that a rubric be created. Answer Key for Results/Conclusion: 1. Teams should share their hypotheses. Is there a consensus regarding the hypothesis that best fits the evidence? Explain why or why not. Answers will vary. Most likely it will be no and the students will describe the discussions that took place. 2. What evidence was most useful in developing and evaluating your hypotheses? (Students should discuss specific puzzle pieces that guided their ideas.) 3. Was any information misleading and result in the development of a hypothesis that had to be rejected as new evidence was found? (Students should discuss specific puzzle pieces that guided their ideas.) 4. Did any personal biases within your group influence the development and evaluation of one or more of your hypotheses? (Students should discuss specific ideas from group members.) 5. How did your final hypothesis compare with your 1st hypothesis? (Most likely it will be different. Make sure they explain why.) 6. How did collaboration with other teams affect your final hypothesis? (Students should discuss how hearing the similarities and differences with other groups guided their ideas.) 7. Did similar evidence used by more than one team result in different hypotheses? (Answers will vary.) 8. Did different evidence used by more than one team result in identical or very similar hypotheses? (Answers will vary.) 9. What degree of certainty did you have about your final hypothesis? Why? (Answers will vary, but students should be clear on why they were so sure of the hypothesis.) 10. Did the absence of the “edges” of the puzzle influence the level of difficulty in developing your hypotheses? (Answers will vary, but students should discuss how if they had the edges they would have developed their hypothesis or theory more quickly.) 11. If you only had “edges” to use would you have any advantages or limitations? (Edges help to finalize the picture faster because it is clear where the piece or evidence belongs.) 12. Are there edges that limit or “pin in” scientists as they explore and investigate various questions and problems? (Answers will vary, but students should explain their ideas.) 13. How are the “edges” like a theory early in its development? (Answers will vary, but students should explain their ideas.) 14. What scientific or medical advances have occurred during your lifetime through the steady accumulation of evidence? (Answers will vary, but students should explain their ideas.) 15. How did this activity model the process of science used as individuals seek answers to question and problems? (Answers will vary, but students should explain their ideas.) Biology HSL Department of Science Page 93 Teacher EXTEND: (to be answered in an assessment journal prompt) Later in the study of evolution, discuss how Darwin and others have studied evidence from various sources that led them to conclude that life has changed, or evolved, over time and that organisms living today are descendants of those that have lived in the past. For example, as Charles Darwin completed his voyage on the Beagle, the plants and animals he saw in various locations that did not exist in England puzzled him. He also noted the variation in domestic animals. He was puzzled by this variation. After studying much evidence, he wrote the following: When I visited during the voyage of the H.M.S. Beagle, the Galapagos Archipelago, I fancied myself brought near to the very act of creation. I often asked how these many peculiar animals and plants had been produced: the simplest answer seemed to be that the inhabitants of the several islands have descended from each other, undergoing modification in the course of their descent; and that all the inhabitants of the archipelago were descended from those of the nearest land, namely America.” (From Variation of Animals published in 1868) (Quoted in Larson, Edward J. 2001. Evolution’s Workshop. New York: Basic Books, p. 85) Darwin’s challenge, or puzzle, was to explain the variation he saw in life. He studied evidence from many sources, read widely, and thought through various hypotheses before he arrived at his conclusion published in 1868. When he left England on the voyage of the Beagle, the boundaries or “edge” of his puzzle was extended as he left the confines of England. However, the boundaries or “edge” of the scientific process were such that he was required to support his hypotheses with evidence. Other scientists who have attempted to explain the diversity of life on Earth have had to deal with self-made and imposed boundaries, or “edges”, which restrained their work and sometimes led them to hypotheses that could not be supported with evidence. Exit Slip Question: (write this on a piece of paper and turn in before you leave) “Are the edges important to the discoveries? Do they restrict science in its research? Explain an example where this might occur and what can be done to allow for free scientific thought?” Biology HSL Department of Science Page 94 Student The Puzzle Theory: Difference between Law vs. Theory NGSSS: SC.912.L.15.8 Describe the scientific explanations of the origin of life on Earth. (AA) SC.912.L.15.1: Explain how the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) SC.912.N.1.3: Recognize that the strength or usefulness of a scientific claim is evaluated through scientific argumentation, which depends on critical and logical thinking, and the active consideration of alternative scientific explanations to explain the data presented. SC.912.N.1.6: Describe how scientific inferences are drawn from scientific observations and provide examples from the content being studied. SC.912.N.3.1: Explain that a scientific theory is the culmination of many scientific investigations drawing together all the current evidence concerning a substantial range of phenomena; thus, a scientific theory represents the most powerful explanation scientists have to offer. SC.912.N.3.4: Recognize that theories do not become laws, nor do laws become theories; theories are well supported explanations and laws are well supported descriptions. Background: Words have precise meanings in science. For example, 'theory', 'law', and 'hypothesis' don't all mean the same thing. Outside of science, you might say something is 'just a theory', meaning it's supposition that may or may not be true. In science, a theory is an explanation that generally is accepted to be true. A hypothesis is a statement based on observation. Usually, a hypothesis can be supported or refuted through experimentation or more observation. A hypothesis can be disproven, but not proven to be true. Example: If you see no difference in the cleaning ability of various laundry detergents, you might hypothesize that cleaning effectiveness is not affected by which detergent you use. A scientific theory summarizes a hypothesis or group of hypotheses that have been supported with repeated testing. A theory is valid as long as there is no evidence to dispute it. Therefore, theories can be disproven. Basically, if evidence accumulates to support a hypothesis, then the hypothesis can become accepted as a good explanation of a phenomenon. One definition of a theory is to say it's an accepted hypothesis. Example: It is known that on June 30, 1908 in Tunguska, Siberia, there was an explosion equivalent to the detonation of about 15 million tons of TNT. Many hypotheses have been proposed for what caused the explosion. It is theorized that the explosion was caused by a natural extraterrestrial phenomenon, and was not caused by man. Is this theory a fact? No. The event is a recorded fact. Is this this theory generally accepted to be true, based on evidence to-date? Yes. Can this theory be shown to be false and be discarded? Yes. A law generalizes a body of observations. At the time it is made, no exceptions have been found to a law. Scientific laws explain things, but they do not describe them. One way to tell a law and a theory apart is to ask if the description gives you a means to explain 'why'. Example: Consider Biology HSL Department of Science Page 95 Student Newton's Law of Gravity. Newton could use this law to predict the behavior of a dropped object, but he couldn't explain why it happened. As you can see, there is no 'proof' or absolute 'truth' in science. The closest we get are facts, which are indisputable observations. Note, however, if you define proof as arriving at a logical conclusion, based on the evidence, then there is 'proof' in science. What is important is to realize they don't all mean the same thing and cannot be used interchangeably. (http://chemistry.about.com/od/chemistry101/a/lawtheory.htm) Scientists formulate theories by observing nature and analyzing evidence—or using the scientific process. In this activity, student teams use evidence (jigsaw puzzle pieces) revealed over time to experience the nature of science and understand its limitations. Purpose of the Lab/Activity: Modeling how a theory is developed over time Follow the procedure to model “discoveries through time” and how they change. Model the way these theories are based on evidence found and are subject to change according to new discoveries and increases in technology. Instructions: 1. Use evidence from a jigsaw puzzle to make inferences. 2. Use a jigsaw puzzle as a model of a scientific investigation. 3. Follow the directions from the instructor in order to model the way in which a scientific investigation can occur. Biology HSL Department of Science Page 96 Student Puzzle Theory: Difference between Law vs. Theory (Time Line) Fill these out with your group as your instructor guides you through the process. 1. First discovery in the 1600’s (first hypothesis): _______________________________________________________________________ _______________________________________________________________________ Key evidence used to determine: ____________________________________________ Second discovery early 1800’s (second hypothesis):: _______________________________________________________________________ _______________________________________________________________________ Key evidence used to determine: ____________________________________________ 2. Third discovery early 1900’s (third hypothesis): _______________________________________________________________________ _______________________________________________________________________ Key evidence used to determine: ____________________________________________ 3. Fourth discovery late 1900’s with better technology (FINAL hypothesis): _______________________________________________________________________ _______________________________________________________________________ Key evidence used to determine: ____________________________________________ Hypothetical Picture based on FINAL hypothesis- (This is a DRAFT. Draw a final on the larger paper) Biology HSL Department of Science Page 97 Student Puzzle Theory EVALUATION: Questions to answer individually in your journals/ handout/ paper: (Choose 10 of the 15 to answer individually) 1. Teams should share their hypotheses. Is there a consensus regarding the hypothesis that best fits the evidence? 2. What evidence was most useful in developing and evaluating your hypotheses? 3. Was any information misleading and result in the development of a hypothesis that had to be rejected as new evidence was found? 4. Did any personal biases within your group influence the development and evaluation of one or more of your hypotheses? 5. How did your final hypothesis compare with your 1st hypothesis? 6. How did collaboration with other teams affect your final hypothesis? 7. Did similar evidence used by more than one team result in different hypotheses? 8. Did different evidence used by more than one team result in identical or very similar hypotheses? 9. What degree of certainty did you have about your final hypothesis? Why? 10. Did the absence of the “edges” of the puzzle influence the level of difficulty in developing your hypotheses? 11. If you only had “edges” to use would you have any advantages or limitations? 12. Are there edges that limit or “pin in” scientists as they explore and investigate various questions and problems? 13. How are the “edges” like a theory early in its development? 14. What scientific or medical advances have occurred during your lifetime through the steady accumulation of evidence? 15. How did this activity model the process of science used as individuals seek answers to question and problems? Biology HSL Department of Science Page 98 Teacher Evidence for the Theory of Evolution (Adapted from: Prentice Hall Laboratory Manual) NGSSS: SC.912.L.15.1 Explain the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) Purpose of Lab/Activity: To examine and piece together part of skeleton from duplicate fossilized bones. To compare the partial skeleton to skeletons of modern day alligator and bird. To explore the evidence of evolution through comparative anatomy, embryology, and molecular biology. Prerequisites: Students should be familiar with Darwin’s Theory of Evolution by natural selection. Students should be able to describe the process of adaptation and evolution using the tenets of Darwin. Students should be able to identify factors that could influence natural selection and give examples and explanations such as climate overpopulations, mutations, and pollution. Students understand the concepts of genetic drift, gene flow, mutation, and natural selection. Students should be familiar with the evidences that support the Theory of Evolution: through comparative anatomy: homologous structures, analogous structure, and vestigial structures; comparative embryology, and molecular biology. Safety: Pointed-tip scissors can cut or puncture your skin. Always direct a sharp object or edge away from yourself and others. Use sharp instruments only as directed. Materials (per group): Replica fossilized bone “casts” Scissors Paper Tape or glue Procedures: Day of Activity: What the teacher will do: a. Make copies of the paper fossils and homologous structure worksheet. b. Discuss the essential question: What are some evidences that support the theory of evolution? c. Have students read the background information about the fossil they are Before going to piece together and how fossils are obtained. activity: d. Have students answer pre-lab questions or discuss with the class the prelab questions given. 1. Describe the process by which paleontologists and their team remove fossils from rock. Large earth-moving equipment is used to move rock. Then smaller hand equipment is used to remove bits of rock and dirt Biology HSL Department of Science Page 99 Teacher During activity: After activity: from the fossils. The fossils are covered in plastic wrap or foil to protect them. Then they are covered with plaster. A paleontologist works under the fossils to remove them from the rock. The fossil block is then removed from the earth, tipped over, and plaster is applied to the bottom side. The fossils are now ready to transport to a laboratory for study. 2. Fossil skeletons are rarely complete. How do you think casts and collaboration help paleontologists create more complex skeletal models? If a scientist at one lab or museum is missing a key piece of a skeleton, the scientist can request a cast of the missing bone from a colleague. 3. What role do you think inferences play in the work of a paleontologist? Answers may vary. When certain bones are not available for observation, the paleontologist will have to infer what the bone may have looked like based on other bone sample and the homologous bone in similar species. What the teacher will do: a. To make the activity more realistic and challenging, cut out the bone pieces and place them in envelopes. Randomly remove one bone from each envelope and place it in a different envelope. Lab groups will then have to collaborate to get all the pieces that they need. b. Use comparative anatomy to help guide them in the placement of other bones. Activity takes approximately 20 minutes for Part A. c. Have students check off which features you observe in each skeleton. Activity should take approximately 15 minutes. d. Activity C: color the homologous structures the same color according to each species. Approximately 15 minutes. e. Activities D-G can be continued the next day. Covers analogous structures, vestigial structures, and comparative embryology. f. Expected results of piecing together Deinonychus bones with only one limb of each. What the teacher will do: a. Discuss with the class how they think each contributes to the evidence to the theory of evolution. Student answers should include that each branch provides proof of each evolution of the species. b. Discuss the molecular evidence that contributes also to the theory of evolution. With the advancement of DNA technology, scientists now rely Biology HSL Department of Science Page 100 Teacher more upon comparisons of protein structure, amino acid sequences, and DNA sequences to determine evolutionary relationships. The more closely related the species, the more similar their genetic material will be. c. Discuss how biogeography also contributes to the theory of evolution. Biogeography is the study of the distribution of life forms over geographical areas. Biogeography not only provides significant inferential evidence for evolution and common descent, but it also provides what creationists like to deny is possible in evolution: testable predictions. Biogeography is split into two areas: ecological biogeography which is concerned with current distribution patterns and historical biogeography which is concerned with long-term and large-scale distributions. Extension: Gizmo: Evolution – Natural Selection and Artificial Selection, Mutation and Selection Biology HSL Department of Science Page 101 Student Evidence for the Theory of Evolution (Adapted from: Prentice Hall Laboratory Manual) NGSSS: SC.912.L.15.1 Explain the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) Background Information: Evolution is not just a historical process; it is occurring at this moment. Populations constantly adapt in response to changes in their environment and thereby accumulate changes in the genes that are available to the species through its gene pool. In today's lab you will explore some of the evidence for evolution and will examine a few of the mechanisms through which evolution acts. In this laboratory you will review some of the classical examples used as evidence for evolution. Keep in mind that the support goes far beyond these simplistic examples and this selection is only intended as an introduction to the subject. In 1964 scientist John Ostrom discovered the fossil skeleton that you will study in an area called the Cloverly Formation in Bridger, Montana. The area that Ostrom and his team prospected that field season had not yielded as many fossils as they had hoped. However, on the last day of the season, Ostrom discovered some bones he could not identify. The next year he returned to search for more of the skeleton. Eventually this newly discovered, extinct animal was named Deinonychus. Deinonychus lived during the early Cretaceous period, approximately 100 million years ago. It belonged to a group of dinosaur species called theropods, relatively small meat-eating dinosaurs that walked on 2 legs. The animal received its name, which means “terrible claw”, because the second toe on each of its hind feet had a large, sharp claw that probably was used to tear the flesh from prey. The claws were held up off the ground as the animal moved about, possibly preventing the claws from wearing down. You will observe that the Deinonychus’s skeleton shares many features of the skeletons of both modern alligators and birds. Many researchers hypothesize that the ancestor of birds was a feathered theropod. However, other researchers hypothesize that theropods and birds share common features because they had a common ancestor from which both lineages evolved separately. Much further research is needed to evaluate these 2 hypotheses. In this lab, you will model the work performed by paleontologists as you examine Deinonychus and identify the reptilian characteristics its skeleton retains as well as the bird like features it displays. Problem Statement: What are some evidences that support the theory of evolution? Safety: Pointed-tip scissors can cut or puncture your skin. Always direct a sharp object or edge away from yourself and others. Use sharp instruments only as directed. Vocabulary: evolution, fossil, homologous structures, molecular biology, vestigial organ, comparative biology Biology HSL Department of Science Page 102 Student Preparing Fossils Removing fossils from rock is a long process that requires both skill and a lot of patience. First, the rock surrounding the top and bottom of the fossils is removed with large earth-moving equipment. Scientists use smaller equipment such as shovels, picks, and brushes when working close to a fossil. Before removing a fossil from the ground, workers must encase it in a plaster “jacket” to prevent it from crumbling during transport to the lab. After treating a fossil with glue to harden it, paleontologists cover the top of the fossil with tissue paper or foil to protect it from the plaster. The plaster is allowed to harden on the top and sides of the fossil. Then the paleontologist climbs under the fossil and frees it from the ground. The fossil is removed from the rock and flipped over so that plaster can be applied to the bottom side. In the lab, a person called a “preparatory” begins that long process of removing the plaster jacket and the small bits of rock still surrounding the fossil. The preparatory may use a microscope and tools as fine as needles to clean the fossils literally one grain of sand at a time. Once the bones are free from the rock, paleontologists may make casts of the bones to send to other paleontologists so they can collaborate in studying them. Pre-Lab Questions: 1. Describe the process by which paleontologists and their team remove fossils from rock. 2. Fossil skeletons are rarely complete. How do you think casts and collaboration help paleontologists create more complex skeletal models? 3. What role do you think inferences play in the work of a paleontologist? Materials (per group): Replica fossilized bone “casts” Scissors Paper Tape or glue Color pencils Procedures: Part A: Deinonychus Fossil Evidence 1. Cut out the Deinonychus’ “casts” and spread them out on a flat surface. Note that this is only a partial skeleton. Very seldom does a fossil dig produce a complete skeleton. In this fossil dig, for example, paleontologists were only able to obtain the limbs from the left side of the animal’s body. Try to fit the bones together. First, locate recognizable bones such as the skull and backbone. 2. Use the reference skeletons in Part B below to guide you in the placement of the other bones. Collaborate with other groups if you cannot decide where to place a bone. 3. Once you have decided how the bones should be connected, tape or glue them in place on a piece of paper. Biology HSL Department of Science Page 103 Student Deinonychus Fossil Evidence Casts Biology HSL Department of Science Page 104 Student Part B: Comparative Anatomy 1. Look closely at the scapula, sternum, tail, and feet of all 3 skeletons (Figure 1 and the Deinonychus’ casts). Note that both the Deinonychus and the bird have an extra toe that points backward. 2. Fill in data in Table 1 by checking off which features you observe in each skeleton. Part C: Homologous Structures 1. Carefully examine the drawings of the bones shown in Figure 2. Look for similarities among the various animals. 2. Color each part of the human arm a different color. (Note: All bones of the wrist should be a single color; all the bones of the hand should be a different single color, etc.). Then color the corresponding bone in each of the other animals the same color as the human bone. 3. Complete the Data Analysis/Results section of laboratory. + Part D: Analogous Structures 1. Examine the butterfly wing and the bird wing shown in Figure 3. 2. Complete Data Analysis/Results section of laboratory. Part E: Vestigial Structures 1. Gradual changes have occurred through time that have in some cases reduced or removed the function of some of the body structures and organs. The penguin's wings and the leg bones of snakes are examples of this phenomenon. 2. Examine the cavefish and minnow shown in Figure 4. They are related, but the cavefish is blind. 3. Complete the Data Analysis/Results section of laboratory. Part F: Human Vestigial Structures 1. Read the list of human vestigial structures shown in Table 3. Suggest a possible function for each structure and explain why it became vestigial. Record your answers in the table. 2. Complete the Data Analysis/Results section of laboratory. Part G: Comparative Embryology 1. Examine the embryos in Figure 5 and list the similarities of each embryo in Table 4. 2. Complete the Data Analysis/Results section of laboratory. Data Analysis/Results: Part B: Comparative Anatomy Biology HSL Department of Science Page 105 Student Figure 1 Table 1 Characteristic Alligator Bird Deinonychus Narrow scapula (shoulder blade) Wide scapula (shoulder blade) Prominent sternum (breastbone) 3 primary toes on hind feet 4 primary toes on hind feet Extra toe that points backward Hind legs underneath the body rather than to the sides Long tail Short tail Claws on front feet Claws only on hind feet Bipedal (walks on 2 legs) Quadrupedal (walks on 4 legs) Teeth Biology HSL Department of Science Page 106 Student Part C: Homologous Structures These structures are formed in similar ways during embryonic development and share like arrangements; however they have somewhat different forms and functions. They are called homologous structures. Figure 2 Biology HSL Department of Science Page 107 Student 1. Describe the function of each structure from Figure 2 in Table 2. Table 2 Animal Function of Structure Human Whale Cat Bat Bird Crocodile 2. Are the bones arranged in a similar way in each animal? Part D: Analogous Structures Some apparently unrelated animals have organs with similar functions, yet are very different in structure and form. These structures are called analogous structures. Figure 3 1. What function do these structures share? 2. How are these structures different? 3. Do birds and insects share any structural (elements inside the wing) similarities that would suggest they are closely related taxonomically? Part E: Vestigial Structures Figure 4 Biology HSL Department of Science Page 108 Student 1. Explain why eyesight is not an important adaptation to life in a cave. 2. What do you think has become the most important adaptation of the cave fish (think about senses)? (Explain your answer) 3. What about the internal structure of the cavefish and minnow suggest common ancestry? Part F: Human Vestigial Structures Table 3 Structure Possible Function Why vestigial? appendix (digests leaves in koala bears) coccyx (tail bones) muscles that move ears muscles that make hair stand up Part G: Comparative Embryology Figure 5 Table 4 Species List similarities of each embryo to others Fish Turtle Salamander Human Biology HSL Department of Science Page 109 Student Conclusions: Explain in paragraph form, how each of the following provides evidence for evolution: fossil evidence, comparative anatomy (homologous structures, analogous structures, and vestigial structures), comparative embryology. Biology HSL Department of Science Page 110 Teacher Natural Selection (Adapted from: District Adopted – Prentice Hall Laboratory Manual) NGSSS: SC.912.L.15.13 Describe the conditions required for natural selection, including: overproduction of offspring, inherited variation, and the struggle to survive, which result in differential reproductive success. (AA) Purpose of Lab/Activity: To explore how the frequencies of three beak phenotypes change over several generations in a population of birds on an island. To explore how environmental changes can affect animal populations. Prerequisites: Students should be familiar with Darwin’s Theory of Evolution by natural selection. Students should be able to describe the process of adaptation and evolution using the tenets of Darwin. Students should be able to identify factors that could influence natural selection and give examples and explanations such as climate overpopulations, mutations, and pollution. Students understand the concepts of genetic drift, gene flow, mutation, and natural selection. Safety: Be sure students inform you of allergies to nuts or other foods if you will be using that particular food item. Take care that students do not injure themselves or others while moving around or using their utensil “beaks”. Do not consume any food items being used in activity. Materials (per group): Plastic spoon, knife, or fork Self-sealing plastic sandwich bag Food pieces (candies, unshelled nuts, beans, etc.) Plastic container for nest (optional) Procedures: Day of Activity: What the teacher will do: ENGAGE: Have a water bottle with water ready. Randomly spray different areas of the room. Explain to the students that they represent insects and the water represents a pesticide. Begin to ask them questions. Before 1. Did all of the insects die? Why or why not?. activity: 2. What traits or characteristics helped to keep the insects alive? Will these now be able to reproduce? 3. Do they have to die to be prevented from adding their genetics to the population? 4. What would happen to this population over time? Would it change? Biology HSL Department of Science Page 111 Teacher a. Review the rules of the island and survival criteria table or print it out. b. Discuss the essential question: Can natural selection change the frequency of traits in a population in only a few generations? c. Set up a particular area for the “food” items and another area for “nest” area. d. Have students complete the pre-lab activity and answer the following questions. e. Study the graph below showing the average beak depth found in the medium ground finch population over a period of 8 years. In which years did the medium ground finch population have the largest average beak depth? Were these wet years or dry years? 1977, 1980, 1982. All three years were dry years. 1. Depending the types of tools and “food” items being used, have students form a hypothesis to identify the tools they think would be the best in picking up the “food” items. What the teacher will do: During activity: EXPLORATION: a. Not every student will participate in the simulation for each round. If the student is not participating in the simulation for a round, they must still collect the data and share it with those who did participate. b. Do a trial run of 1 minute for the first round to get an idea of how long the class takes to get their food to the nest. Adjust according depending on class times. Start round 1 with one student per beak type. c. If using soft food items, the students are allowed to stab the food items with their utensil “beaks”. d. Have students who are not participating keep records of survival and reproduction. e. Round 2-3 should include the students who “survived” in round 1 and add more students depending on how much food they got from the first round. For example, 6 = 1 offspring; 12 = 3 offspring; 18 = 4 offspring. f. To calculate frequency of variation, use formula provided. g. Before you begin rounds 4-6, switch the food items to correlate with hard dry season foods. Perform the procedures the same way for the first 3 rounds. h. Have students record and calculate data from the tables given. Biology HSL Department of Science Page 112 Teacher What the teacher will do: EXPLANATION: a. Discuss student results. Expected results were as follows: In the wet season when softer foods are used, the students using forks and knives will “survive.” However, in the dry season, when they cannot stab the foods, they do not fare as well. After activity: ELABORATION: b. Review the following questions: 1. Was there one beak phenotype that was more successful than another in round 1-3? If so, which one? Answers vary depending what kind of food items was being used. However, they will mostly like answer that the knife or fork variations were the most successful since they were able to stab the several food items with the tools “beaks”. 2. On the same x- and y-axes, plot three line graphs representing the success of each beak variation throughout the six rounds. Plot rounds 1–6 on the x-axis. Plot the percent frequency of each variation on the yaxis. Be sure to title your graph and label the axes and the three graph lines. Check graphs for correct labeling of axes and title. Graphs should represent their data. 3. Describe the pattern of change for each beak type as displayed in your graph. Identify the most successful beak type or types and suggest reasons for success. Discuss how the beak shapes enabled them to efficiently capture the different types of food. 4. Did the frequency of the different beak variations change when the food supply changed? Relate this to what you learned about the finches on Daphne Major. Yes, when the food supply changed, the knife variation was especially affected. While the forks and spoons could scoop up the food, the knives could barely carry back one piece at a time. On Daphne Major during dry years, many of the finches with small beaks did not survive because they were unable to crack open harder seeds and expand their food supply. 5. How do you think the results of the Grants’ research might have been different if the beak-depth variations were not genetically based traits (were not passed on from the generation to generation)? If beak depth were not a genetic trait, then the percent frequencies of the variations in depth would not change after a dry year. 6. Competition and variation are two factors that play key roles in the natural selection in the population of ground finches on Daphne Major during the drought years. There are variations in the depth of beaks among medium ground finches. During drought years, finches with deeper beaks have more access to food. These finches are more apt to survive and reproduce than finches with less deep beaks. EVALUATION: Have the students create a graph from their results and retest according to their new ideas and compare and analyze their results. Biology HSL Department of Science Page 113 Teacher Additional instructions/Handouts: Rules of the Island 1. You may not use your hands except to hold the plastic utensil (your “beak”) and open the plastic bag (the “nest”). 2. You may not push other “birds,” deliberately knock the food out of the other “birds’ beaks,” or steal food from the other “birds’ nests.” 3. You must put your nest in the same general area as the other birds’ nests. 4. When your teacher says that time is up, stop where you are. If you have food held securely in your beak, you may bring it to your nest. 5. Do not eat any of the food. Survival Criteria Food Pieces Collected Outcome Fewer than 6 Does not survive 6 – 11 Survive but does not reproduce 12 – 17 Survives and produces 1 offspring 18 – 23 Survives and produces 2 offspring 24 – 29 Survives and produces 3 offspring Extension: Gizmo: Natural Selection Have students work in pairs to make a list of ways that the model in this activity simulated natural conditions and ways that the model differed from natural conditions. Suggest one change to the model that could control for an additional variable or more closely simulate the natural world. Biology HSL Department of Science Page 114 Student Natural Selection (Adapted from: District Adopted – Prentice Hall Laboratory Manual) NGSSS: SC.912.L.15.13 Describe the conditions required for natural selection, including: overproduction of offspring, inherited variation, and the struggle to survive, which result in differential reproductive success. (AA) Background Information: To start your investigation you will learn about a population of birds called medium ground finches on Daphne Major, one of the Galápagos Islands. Then you and your classmates will simulate the fitness of birds of a fictional species called Saccharae utensilus. This bird species has three possible variations in beak phenotype. Each “bird’s” ability to acquire food will determine whether it dies, or whether it survives and reproduces. The number of offspring produced depends on the amount of food each bird acquires, which can vary greatly under changing environmental conditions. After simulating changes in the bird population for six generations, you will analyze data to discover how the frequency of each beak phenotype in the population changed over the generations. Medium ground finches typically feed on small, soft fruit and seeds. The birds prefer soft seeds because they are easier to crack. However, during periods of drought, food becomes scarce. The birds are forced to eat more hard seeds that are difficult to break open. Scientists Peter and Rosemary Grant and their team studied the island’s population of medium ground finches and discovered that there are significant variations in the beak depths of individual birds. Birds with deeper beaks are better able to crack open hard seeds than birds with shallower beaks. These variations in beak depth made it possible for some of the medium ground finches to get enough food to survive and reproduce during long droughts. Problem Statement: Can natural selection change the frequency of traits in a population in only a few generations? Safety: Be sure to inform your teacher of allergies to nuts or other foods if they are going be using that particular food item. Take care that you do not injure yourselves or others while moving around or using their utensil “beaks”. Do not consume any food items being used in activity. Vocabulary: Evolution, natural selection, adaptation, decent with modification, phenotype Materials (per group): Plastic spoon, knife, or fork Self-sealing plastic sandwich bag Food pieces (candies, unshelled nuts, beans, etc.) Plastic container for nest (optional) Biology HSL Department of Science Page 115 Student Procedures: 1. Holding your “beak” in your hand, gather food and return to your nest to deposit it. Go to the food source to get more food as many times as possible until time is up. 2. When your teacher tells you the round is over, follow the table below to determine if you collected enough food to survive to the next round and reproduce. Food Pieces Collected Fewer than 6 6 – 11 12 – 17 18 – 23 24 – 29 Outcome Does not survive Survive but does not reproduce Survives and produces 1 offspring Survives and produces 2 offspring Survives and produces 3 offspring 3. In Data Table 1, record the initial population size for each beak variation in Round 1 as well as the total population size. (You will need to collect data from your classmates to record these numbers.) 4. Next, use the following formula to calculate the frequency of each variation as a percentage. Enter your results in Data Table 1. Total population size. 5. After rounds 2 and 3 are complete, fill in the rest of Data Table 1 6. Fill in Data Table 2 to calculate the change in frequency of each beak variation over rounds 1-3. 7. Now suppose that your island is experiencing a drought. The type of food available for the island’s birds to eat has changed. Perform rounds 4-6 in the same way you performed rounds 1-3. Record the results in Data Table 3. 8. Fill in Data Table 4 to calculate the change in frequency of each beak variation over rounds 4-6. Observations/Data: Data Table 1 Round 1 Beak variation Pop. Size % Frequency Round 2 Pop. Size % Frequency Round 3 Pop. Size % Frequency Spoon Fork Knife Total Biology HSL Department of Science Page 116 Student Data Table 2 Beak Variation % Frequency in Round 3 (A) % Frequency in Round 1 (A) Change in % Frequency (A – B) Spoon Fork Knife Data Table 3 Round 4 Beak variation Pop. Size % Frequency Round 5 Pop. Size % Frequency Round 6 Pop. Size % Frequency Spoon Fork Knife Total Data Table 4 Beak Variation % Frequency in Round 6 (A) % Frequency in Round 4 (A) Change in % Frequency (A – B) Spoon Fork Knife Data Analysis/Results: 1. Was there one beak phenotype that was more successful than another in rounds 1-3? If so, which one? 2. One the same x- and y-axes, plot three line graphs representing the success of each beak variation throughout the six rounds. Plot rounds 1 - 6 on the x-axis. Plot the percent frequency of each variation on the y-axis. Be sure to title your graph and label the axes and the three graph lines. Conclusions: 1. Describe the pattern of change for each beak type as displayed in your graph. Identify the most successful beak type or types and suggest reasons for the success. 2. Did the frequency of the different beak variations change when the food supply changed? Relate this to what you learned about the finches on Daphne major. 3. How do you think the results of the Grants’ research might have been different if the beak-depth variations were not genetically-based traits (were not passed on from generation to generation)? Biology HSL Department of Science Page 117 Teacher Hominid Evolution Station Lab (Adapted from ETO science resources) NGSSS: SC.912.L.15.1 Explain how the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) SC.912.L.15.10 Identify basic trends in hominid evolution from early ancestors six million years ago to modern humans, including brain size, jaw size, language, and manufacture of tools. Purpose of the Lab/Activity: Analyze important structural features and to determine their importance in determining evolutionary relationships. Collect data by measuring and observing primate skulls and use that data to describe evolutionary trends between fossil and living specimens of hominoids. Materials: 7 hominid skulls protractors rulers calipers Procedures: Day of Activity: What the teacher will do: Before activity: During activity: a. Show students a physical or virtual model of a human skull. Point out some of the major anatomical features, including the eye orbits, foramen magnum, mandible, nasal opening, and zygomatic processes. In addition, have students examine the teeth, including the canines. Make sure students understand where soft tissue features, such as the brain, eyes, nose, lips, and spinal cord, would be found in relation to the bones of the skull. b. Review the structure of the human brain. Be sure students can identify the following parts on a diagram: cerebrum, cerebellum, brain stem, pons, medulla oblongata, frontal lobe, parietal lobe, occipital lobe, temporal lobe c. If budget permits hominid skull models can be purchased to obtain data, if not diagrams and pictures of hominid skulls were provided. Make sure to make copies for each group or use a projector to display images. d. Set-up hominid evolution stations using the signs provided. Signs include the guiding questions to assist students in completing the data chart. What the teacher will do: a. Monitor students during the activity to make they are using morphological characteristics to examine the evolutionary relationships and collecting data and observations needed to complete the "Human Evolution Data Chart". b. Set a timer for student groups to take approximately 5 – 7 minutes at each station to complete the data chart, which includes 10 traits for each skull. c. Remind them that the "Hominid Skull Comparison Checklist" should be consulted for an explanation of the possible variations in each of the 10 traits. The description of the data in each group should be arrived at by consensus, with everyone in the group agreeing on the final description. d. As students are working or just after they are done, discuss the following Biology HSL Department of Science Page 118 Teacher After activity: questions: 1. Which skulls seem most human-like? Homo sapiens, Homo neanderthalensis, and Homo erectus Which seem most chimp-like? Pan troglodytes, Australopithecus boisei and Australopithecus afarensis 2. How do you think the invention of tool use affected the evolution of human jaws? Chimps use their mouths to tear apart and chew on uncooked food. Humans first cut up their food with tools. They often then cook their food, causing it to soften, before eating it. Therefore, humans need smaller mouths and teeth than chimps do. With stone tools to cut up food and fire to cook it with, large and powerful teeth and jaws became unnecessary. 3. Like chimpanzees, early hominids walked on their knuckles and lived in the trees. What environmental change could cause bipedalism to evolve in early hominins? As hominins evolved, their posture became more upright over time. This likely indicates that the first bipedal hominins still spent some time living in trees, but progressive hominin species eventually moved out of trees, using walking as their primary method of locomotion. What the teacher will do: e. Allow students to analyze their data and describe the trends of the evolution of humans through time. Make sure to emphasize the following trends in hominid evolution: brain size, jaw size, language, manufacture of tools. f. Answer to analysis questions 1. Why do you think the canine tooth reduced in size so much from earlier to later hominids? Grasping function of long canines replaced by easy use of hands, associated with bipedalism.) 2. Why do you think the face flattens over time in hominids? Same as above. 3. How does the position of the foramen magnum relate to the body posture and locomotion of the animal? More forward and under the skull, associated with erect posture of bipedalism; skull balances on top of spinal column. With semi-erect posture of apes, foramen magnum is located more to the rear of the skull. 4. Many people assume that modern humans no longer have a browridge. Have we really lost the browridge? Why do you think many people think that? Not really; forehead rises directly above the browridge, enclosing the much-enlarged frontal lobes. g. Distribute copies of the article, “Skulls Found in Africa and in Europe Challenge Theories of Human Origins” written by John Noble Wilford, for the New York Times, August 7, 2002.http://www.nytimes.com/learning. 1. Assign a paragraph to each group to read and discuss among themselves. 2. They should select a spokesperson from the group to report to the whole class. 3. When the article has been read and discussed, instruct students to add information to their K-W-L charts. They may have more questions or they may have found answers to questions they have already written. Biology HSL Department of Science Page 119 Teacher The three columns of the chart should be complete at this time. Extension: Gizmo: Human Evolution – Skull Analysis Interactive images of skulls: http://australianmuseum.net.au/Human-Evolution Fossilized hominids: http://talkorigins.org/faqs/homs/species.html Human evolution: http://www.becominghuman.org/, http://www.pbs.org/wgbh/aso/tryit/evolution/ Hominoid taxonomy: http://cogweb.ucla.edu/ep/Hominoids.html Biology HSL Department of Science Page 120 Teacher HOMINID EVOLUTION STATION SIGNS Use these signs to place on lab rotations to assist students in completing the data table. Biology HSL Department of Science Page 121 Teacher What is the volume of the cranium in each hominid species? Do you observe any trends in your data? Biology HSL Department of Science Page 122 t rotcartorp dna relur a esU :epols laicaF .5 nob a roTeacher f kooL :egdirworb latibroarpuS .6 eht fo epahs ro ,hcra ehT :edacra latneD .7 , de pa hs- " V " ,)sedis cilobarap( orf htoot driht eht si eninac ehT :seninaC .8 d ro , prahs ;?trohs ro , g n o l yeht ?)seninac dna srosicni epo egral eht si sihT :mungam nemaroF .9 fer eloh siht fo noitisop ehT .sessap ungam nemarof eht sI .dionimoh a t tnuoC :mottoB/poT--hteet fo rebmuN .01 alom :sralomerp :eninac :srosicni fo waj rewol eht fo flah-eno rof tnuoc lainarc eht gnitaluclaC :eludoM lainarC .11 e l mumixam eht erusaeM .muinarc dna daeherof eht fo tniop gnitcejorp eted si h t d i w mumixam ehT .lluks e h mumixUse am ehTa .tniprotractor op tsediw eht to measure the angle tniopdim eht no srepilac eht fo dne tigas dna laface noroc ehas t fo show noitcesretnin i the diagram below. of the EPOLS LAICAF Do you observe any trends in your data? Biology HSL Department of Science Page 123 Teacher Examine the skull for the existence of a snout. Does the part below the eyes extend out? Do you observe any trends in your data? Biology HSL Department of Science Page 124 Teacher This is the bony ridge along the top of the skull to which large chewing muscles attach? Is there a sagittal crest along the top of the skull? How pronounced is it? Biology HSL Department of Science Page 125 Teacher The canine is the third tooth from the center of the top and bottom jaw. Are they long or short? Are they sharp or dull? Do you observe any trends in your data? Biology HSL Department of Science Page 126 Teacher Count the number of teeth in the upper and lower jaw How many teeth are there in the entire mouth? Does the number of teeth remain the same in every species? What observations can you make about their size? Biology HSL Department of Science Page 127 Teacher This is the bony ridge along the top of the skull to which large chewing muscles attach? Is there a sagittal crest along the top of the skull? How pronounced is it? Biology HSL Department of Science Page 128 Teacher The canine is the third tooth from the center of the top and bottom jaw. Are they long or short? Are they sharp or dull? Do you observe any trends in your data? Biology HSL Department of Science Page 129 Teacher Count the number of teeth in the upper and lower jaw How many teeth are there in the entire mouth? Does the number of teeth remain the same in every species? What observations can you make about their size? Biology HSL Department of Science Page 130 Teacher Look for the bony ridge protruding above the eyes. Is it large, small, or medium? Do you observe any trends in your data? Biology HSL Department of Science Page 131 Teacher Does the skull extend above the eyes? Is the forehead large, small, or medium? Do you observe any trends in your data? Do you see a correlation between the change in size of the browridge and the forehead? Biology HSL Department of Science Page 132 Teacher Is the foramen magnum located toward the rear or more forward? How is the location of this opening an indication of how an organism walks: two legs or four legs? Do you observe any trends in your data? Biology HSL Department of Science Page 133 Teacher Does the jaw look U-shaped or V-shaped? Do you observe any trends in your data? Biology HSL Department of Science Page 134 Teacher HOMINID EVOLUTION SKULL DRAWINGS & PICTURES Use these drawings for student groups to analyze hominid trends and to assist them in completing the data table. Biology HSL Department of Science Page 135 Teacher Biology HSL Department of Science Page 136 Teacher Biology HSL Department of Science Page 137 Teacher Biology HSL Department of Science Page 138 Teacher Biology HSL Department of Science Page 139 Teacher Biology HSL Department of Science Page 140 Teacher Biology HSL Department of Science Page 141 Teacher Biology HSL Department of Science Page 142 Teacher Australopithecus africanus Biology HSL Department of Science Page 143 Teacher Australopithecus africanus Biology HSL Department of Science Page 144 Teacher Australopithecus boisei Biology HSL Department of Science Page 145 Teacher Australopithecus boisei Biology HSL Department of Science Page 146 Teacher Homo erectus Biology HSL Department of Science Page 147 Teacher Homo erectus Biology HSL Department of Science Page 148 Teacher Homo neanderthalensis Biology HSL Department of Science Page 149 Teacher Homo neanderthalensis Biology HSL Department of Science Page 150 Teacher Homo sapiens Biology HSL Department of Science Page 151 Teacher Homo sapiens Biology HSL Department of Science Page 152 Teacher Pan troglodytes Biology HSL Department of Science Page 153 Teacher Pan troglodytes * *To be used for station 6 Biology HSL Department of Science Page 154 Teacher Homo sapiens Homo erectus *To be used for station 6 Biology HSL Department of Science Page 155 Teacher Australopithecus boisei Australopithecus afarensis *To be used for station 6 Biology HSL Department of Science Page 156 Teacher Homo neanderthalensis Biology HSL Department of Science Pan troglodytes Page 157 Student Human Evolution NGSSS: SC.912.L.15.1 Explain how the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) SC.912.L.15.10 Identify basic trends in hominid evolution from early ancestors six million years ago to modern humans, including brain size, jaw size, language, and manufacture of tools. Background: Scientists have unearthed sufficient fossil evidence to conclude that a variety of humanlike species lived on Earth within the past 10 million years. However, scientists continue to investigate and debate hypotheses about the evolutionary relationships among all known hominids. Even the species name of some fossils is a matter of debate. As scientists continue to find new hominid fossils, it is clear human evolution did not proceed as a single lineage of increasingly humanlike forms. Rather, several hominid forms arose, thrived, and became extinct over the past 7 million years. Furthermore, different species of hominids may have coexisted in time and possibly interacted. Human evolution is marked by a mosaic pattern. This means that different parts of the body, and different adaptations, evolved at different times and different rates. In this lab, we will investigate and evaluate evolutionary relationships by examining skulls of living and extinct human relatives. It is a direct, hands-on way of studying human evolution. Working and presenting interpretations in groups will simulate the process of paleo-archeology study that characterizes this scientific field and will tie into a discussion of the various competing theories of human evolution that are currently debated. Purpose: 1. Analyze important structural features and to determine their importance in determining evolutionary relationships. 2. Collect data by measuring and observing primate skulls and use that data to describe evolutionary trends between fossil and living specimens of hominoids. Problem Statement: What can an anthropologist tell from looking at an organism’s skull? Materials: 7 hominid skulls (models or diagrams/pictures provided can be used) protractors rulers calipers Procedure: a. Review the morphological characteristics that will be used to examine the evolutionary relationships among primates that can be learned from a study of their skulls. b. Work in groups of 3 – 4 to collect data and observations needed to complete the "Human Evolution Data Chart". Take approximately 5 – 7 minutes at each station to complete the data chart, which includes 10 traits for each skull. c. The "Hominid Skull Comparison Checklist" should be consulted for an explanation of the possible variations in each of the 10 traits. The description of the data in each group should be Biology HSL Department of Science Page 158 HOMINOID SKULL COMPARISON CHECKLIST First fill in the name of each skull on your data chart. Then follow the checklist below to fill in the Student characteristics of each skull on the data chart. Record all measurements in millimeters. arrived at by consensus, withextend everyone theeyes? group on large, the finalsmall, description. 1. Forehead : Does the skull aboveinthe Is agreeing the forehead or medium? Chin: How pronounced isCHECKLIST: the chin? Does it stick out like yours or slope back? HOMINID2.SKULL COMPARISON Use the descriptions below to help you fill in the characteristics of each skull on your data 3. Sagittal crest: This is the bony ridge along the top of the skull to which large chewing muscles attach. Is chart. there a saggital crest? How pronounced is it? Is it large, small, or medium? Record all measurements in millimeters. 4. Prognathism: Examine the skull for existence of a "muzzle" or snout - a protrusion of parts of the face 1. Forehead: Doesthe the skull extend(and above thehave eyes? Is the forehead large,Humans small, or below eyes. Gorillas dogs) pronounced prognathism. domedium? not. 2. Sagittal Crest: the bony ridge along the top of skulloftothe which chewing muscles 5. Facial slopeThis : Use is a ruler and protractor to measure thethe angle face large as shown in diagram below. attach. Is there a sagittal crest? How pronounced is it? Is it large, small, or medium? 6. Supraorbital browridge: Look for a bony ridge protruding above the eyes. Large, small, or medium? 3. Prognathism: Examine the skull for existence of a "muzzle" or snout - a protrusion of parts of the7.face below the: The eyes. Gorillas (and pronounced prognathism. Humans"U"-shaped do not. Dental arcade arch, or shape of dogs) the jawhave will be either boxshaped (sides parallel), (parabolic sides), " V " -shaped, or intermediate. 4. Facial slope: Use a ruler and protractor to measure the angle of the face as shown in diagram below. 8. Canines: The canine is the third tooth from the center of the top and bottom jaw. Describe them. Are they long, or short?; sharp, or dull? Is there a diastema present (a gap between the upper 5. Browridge: Lookand for canines)? a bony ridge protruding above the eyes. Large, small, or medium? incisors 6. Dental arcade: The arch, of the jaw will bebase either box-shaped (sides parallel), "U"9. Foramen magnum : Thisorisshape the large opening in the of the skull through which the spinal cord shaped (parabolic "V" or intermediate. passes. Thesides), position of-shaped, this hole reflects the body posture (and indirectly the locomotor pattern) of a hominoid. Is the foramen magnum located toward the rear or more forward ? 7. Canines: The canine is the third tooth from the center of the top and bottom jaw. Describe them. Are theyoflong, short?; sharp, dull? 10. Number teeth-or -Top/Bottom : Countorthe number of teeth in the upper and lower jaw. Record number of incisors: canine: premolars: molars in one-half of the upper jaw as the numerator and the same 8. Foramen magnum: This is the large opening in the base of the skull through which the spinal count for one-half of the lower jaw as the denominator. cord passes. The position of this hole reflects the body posture (and indirectly the locomotor pattern) of a hominid. Is the foramen magnum located toward the numerical rear or more 11. Cranial Module: Calculating the cranial module provides a rough valueforward? for the size of the cranium. Measure the maximum length by placing one end of a caliper on the most forward 9. Number of teeth (Top/Bottom): Countand thethe number of teeth the upper and lower jaw.back of the projecting point of the forehead other end on theinmost posterior point at the skull. The maximum width is determined with the calipers on the sides (temples) of the skull at 10. Cranial Module: Calculating the cranial module provides a rough numerical value for the size the widest point. The maximum height is measured by putting the skull on its side; then hold one of the cranium, indirectly an estimate of theof brain size. Observe and in your end of which the calipers on thegives midpoint of the anterior the foramen magnum andrecord the other end at the data chartintersection the volumeofoftheeach cranium by reading each graduated cylinder. coronal and sagittal sutures on top, in the midline. Add these and divide by 3: FACIAL SLOPE Biology HSL Department of Science CRANIAL MODULE Page 159 Student Data: Hominid Evolution Chart FACE Facial Slope Hominid Scientific Name (Genus, Species) What is the angle of the facial slope? Prognathism Browridge Dental Arcade Canines Number of Teeth Does the part below the eyes extend out? Is there a bony ridge above the eyes? Does the jaw look U-shaped or Vshaped? Are they long or short? Are they sharp or dull? How many teeth are there in the entire mouth? Pan troglodytes Pronounced Slight existence None Large Medium Small U-shaped Intermediate V-shape Homo sapiens Pronounced Slight existence None Large Medium Small U-shaped Intermediate V-shape Homo neanderthalensis Pronounced Slight existence None Large Medium Small U-shaped Intermediate V-shape Homo erectus Pronounced Slight existence None Large Medium Small U-shaped Intermediate V-shape Australopithecus boisei Pronounced Slight existence None Large Medium Small U-shaped Intermediate V-shape Austalopithecus afarensis Pronounced Slight existence None Large Medium Small U-shaped Intermediate V-shape Biology HSL Department of Science Long Dull Short Sharp Long Dull Short Sharp Long Dull Short Sharp Long Dull Short Sharp Long Dull Short Sharp Long Dull Short Sharp Page 160 Student Hominid Evolution Chart (cont.) BRAINCASE Hominid Scientific Name (Genus, Species) Cranial Module Forehead Sagittal Crest Foramen Magnum What is the volume of brain case in each hominid species? Does the skull extend above the eyes? How big is the forehead? Is there a bony ridge along the top of the skull? How pronounced is it? Where is the large opening in the base of the skull located? Pan troglodytes Large Medium Small Homo sapiens Large Medium Small Homo neanderthalensis Large Medium Small Homo erectus Large Medium Small Australopithecus boisei Large Medium Small Austalopithecus afarensis Large Medium Small Biology HSL Department of Science Large Medium Small None Large Medium Small None Large Medium Small None Large Medium Small None Large Medium Small None Large Medium Small None Toward the rear More forward Toward the rear More forward Toward the rear More forward Toward the rear More forward Toward the rear More forward Toward the rear More forward Page 161 Student Analysis/Conclusion: II. Analyze the Data: After you have compared and described the different specimens, describe the patterns represented by the data. 1. List those features that all of the specimens have in common. _____________________________________________________________________ _____________________________________________________________________ 2. Identify those features which are most useful for distinguishing between the specimens. _____________________________________________________________________ _____________________________________________________________________ 3. Describe the changes that occur in the hominid cranium over time. _____________________________________________________________________ _____________________________________________________________________ 4. Describe the changes that occur to the hominid jaw over time. _____________________________________________________________________ _____________________________________________________________________ III. Results: Describe the trends that you have observed in hominid evolution as you completed this lab, especially those trends relating to brain size and jaw size. 1. Circle the hominid species we discussed in the lab in the chronological graph below. (A. afarensis, A. boisei, H. erectus, H. neaderthalensis, and H. sapiens) Biology HSL Department of Science Page 162 Student 2. Place these hominid species in chronological order. ________________ ________________ ________________ ________________ ________________ ________________ 3. What conclusion can you make about the coexistence of (or possible competition between) these hominid species by analyzing your Chronology Graph? Explain your answer. _____________________________________________________________________ _____________________________________________________________________ IV. Conclusion: Analyze important structural features to determine their importance in determining evolutionary relationships. 1. Why do you think the canine tooth reduced in size so much from earlier to later hominids? Think about the grasping function of long canines and why it might have been replaced. _____________________________________________________________________ _____________________________________________________________________ 2. Why do you think the face flattens over time in hominids? Think about the changes that occur in jaw size. _____________________________________________________________________ ____________________________________________________________________ 3. How does the position of the foramen magnum relate to the body posture and locomotion of the animal? _____________________________________________________________________ _____________________________________________________________________ 4. Many people assume that modern humans no longer have a browridge. Have we really lost the browridge? Why do you think many people think that? _____________________________________________________________________ _____________________________________________________________________ Biology HSL Department of Science Page 163 Teacher Classification of Fruits NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) SC.912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Purpose of Lab/Activity: Students will review the concept of classification Students will be able to relate their observations to different ways of classifying organisms Prerequisite: Prior to this activity, the student should be able to Make accurate and detailed observations Have a basic understanding of classifying organisms based on their characteristics Materials (individual or per group): Fruit pictures (may be substituted for real fruit) Procedures: Day of Activity: What the teacher will do: a. Prepare cards of fruits to hand out to each group Before b. Pre-assess student understanding of classification. activity: c. Review with students what each fruit is and answer any questions about color or texture. You may also allow opportunities to research the types of fruits online to determine any characteristics that are not easily seen. What the teacher will do: a. As students perform the lab activity, allow students to observe the different pictures of fruit and help guide them in terms of classifying them based on their similarities. Also allow the use additional resources such as the textbook and the Internet to answer questions:. 1. Example: What are the different textures of the fruit? Which fruits have During big seeds or small seeds? activity: 2. Which fruit comes from a tree? Which one comes from a vine or herbaceous plant? b. When students prepare to tape or glue the pictures of the fruit to the chart paper, make sure they wait until all discussion is final before sticking the pictures to the chart paper. c. Ensure discussions from students stay productive when disagreements arise on how to classify the fruits. What the teacher will do: a. Assess student understanding of how to classify different organisms based on observations by having them present their charts to the rest of the class. After b. Engage students into a discussion on the importance of making many activity: observations about an organism before deciding on its classification and the importance of having a classification system in place. Some questions to use: Biology HSL Department of Science Page 164 Teacher 1. Can classification help show possible evolutionary relationships? 2. Do common characteristics always imply shared ancestors? 3. Is there more than one way to classify the fruit? What does this mean for the study of science? Extension: Ask students to redo the activity using different items, such as different leaves, different types of buttons, etc. o Advanced students can create their own groups of living organisms that could possibly exist in the future and classify them into groups. Biology HSL Department of Science Page 165 Teacher Part 1: List of Fruits Blackberry Almond Fruit Nectarine Mulberry Avocado Raspberry Cherries Grapes Apple Tomato Lime Peach Pear Plum Biology HSL Department of Science Orange Pepper Page 166 Teacher Strawberry Cucumber Banana Fig Eggplant Osage Orange Cantaloupe Coconut Watermelon Pumpkin Squash Pineapple Biology HSL Department of Science Page 167 Teacher Part 2: List of Fruits Almond Fruit Nectarine Cherries Grapes Plum Avocado Raspberry Tomato Lime Blackberry Apple Orange Pepper Peach Pear Biology HSL Department of Science Page 168 Teacher Strawberry Cucumber Banana Fig Eggplant Cantaloupe Coconut Osage Orange Watermelon Pineapple Pumpkin Biology HSL Department of Science Squash Page 169 Teacher Group Subgroup Pomes Develops from an ovary with a single compartment. Edible exocarp and mesocarp with an inedible, hard endocarp (pit). Drupes True Berries Grouping Rules A fleshy fruit composed of the mature ovary along with other flower parts. Edible exocarp and mesocarp. Seeds are located within the endocarp. Pepo Hesperidia Aggregates Multiples Develop from ovaries with multiple compartments. When cut open these fruits show separate seed containing compartments. Same as a true berry except these have a comparatively thick exocarp. A berry with a leathery skin containing oils, such as citrus. Fruits that develop from multiple adjacent ovaries that each develop tiny fruits. Are the result of several flowers clustered on one stem. Ovaries develop individually, but the individual fruits combine into a single larger fruit. Classifications of Fruit Pome Drupe True Berry Pepo Berry Hesperidia Berry Aggregate Multiple Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Apple Pear Cherry, Peach, Plum, Almond Coconut Tomato, Pepper, Eggplant, Grape Cantaloupe, Squash, Pumpkin, Cucumber, Watermelon Orange, Lime, Raspberry, Blackberry, Strawberry Pineapple, Mulberry, Fig, Osage Orange, Biology HSL Department of Science Page 170 Student Classification of Fruits NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Background: Fruits are developed from flowering plants. Fruits are the ovaries of flowers. After fertilization, the ovary expands as the seed ripens. Some fruits are the result of ovaries with a single compartment while other fruits may have ovaries with multiple compartments. Most fruits are composed of three basic layers; an exocarp (outer), mesocarp (middle) and endocarp (inner). The botanical way of classifying a fruit is done by observing various characteristics of the flower and the fruit. One of these characteristics requires counting the number of ovaries in the flower; another, deals with the number of chambers in each ovary; and a third, describes the number of flower ovaries that grow together into one fruit. Purpose or Problem Statement: Relate observations to different ways of classifying organisms Develop rules for categorizing the fruits used in the activity Safety: If using real fruit: Handle fruit with care, it may stain your clothes and some fruit juices may be irritating to the eye. Tell your teacher if you are allergic to any of the fruits used in the experiment. Vocabulary: flower, fruit, characteristic, seed, ovary, fertilization, classification Materials (individual or per group): Fruit pictures (may be substituted for real fruit) Part 1 Procedures: 1. As a team discuss ways to group fruit into different categories. 2. Create rules for categorizing each fruit 3. Make sure each fruit meets the required rule for the category it is placed. 4. Name each group Observations/Data: Note: Additional tables may be needed to accommodate more groups Biology HSL Department of Science Page 171 Student Group 1: Group 2: Group 3: Rule: Types of fruit Data Analysis/Results 1. How many different groups did your team make to organize the given fruits? 2. What steps did your team make in order to group the given fruits? 3. How many different ways did your team group the fruits before deciding on your final grouping rules? 4. Describe the rules your team created and briefly explain what brought about the decision to make these rules. Part 2 Procedures: 1. Organize the fruit cards into seven (7) groups. 2. As a team discuss possible rules for each category and write them in the table below. Biology HSL Department of Science Page 172 Student Classifications of Fruit Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Observations and Conclusion 1. How did you go about grouping your fruits? 2. How many different ways did your team group the fruits before deciding on your final grouping rules? 3. How did your final groupings compare to Part 1 of this activity? Biology HSL Department of Science Page 173 Teacher Kingdom Comparison Challenge (Adapted from ETO science Resources) NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. AA Background Information: There is a great diversity of living things in the world. So far, scientists have identified more than 1.5 million species and there is still estimation between 2 and 100 million more not yet discovered. Therefore, the systems of classification need to adapt to new discoveries, technologies, ideas or theories. Biologists, throughout the time, come with different ideas about the classification. The most recent studies using the latest techniques recognized by many scientists elaborate three domain categories: Bacteria, Archaea and Eukarya and six different kingdoms: Eubacteria, Archaebacteria, Protista, Fungi, Plantae, and Animalia. Purpose: You will explore the characteristics of the major 6 kingdoms of life. Problem Statement: What makes certain living things belong to one type of kingdom? Materials and preparation: Poster board (5 to 8) Scissors to separate the tasks cards (to be prepared by the teacher, not the students) Kingdom task cards (60) Kingdom comparison chart Procedures: Before activity: During activity: What the teacher will do: a. Print and laminate the Kingdom task cards for future utilization and reuse. b. Gather materials for each group, create a set of task cards per student group (60) and comparison chart. c. Introduce the system of classification. Show the following video on the Domains of Life to review their distinguishing characteristics. Bozeman Science: Classification of Life Bozeman Science: Three Domains of Life: What the teacher will do: a. Distribute Kingdom task cards and comparison chart to the students. b. Review with students the six major kingdoms and their characteristics. Use the comparison chart to guide your review. c. Have students design their own display on poster board or newsprint, with room for each piece of the chart and an accompanying illustration and label (provided). d. Have students look over the “Kingdom task cards”. Let them ask questions about the characteristics they don’t understand. e. Ask students to sort the pieces into the six major kingdoms based on the characteristics of the living things in each Kingdom. Biology HSL Department of Science Page 174 Teacher f. Have students rotate and view the sorting pieces of the other groups as a gallery hall without discussing. After activity: What the teacher will do: a. Each group places the pieces on the display chart they have designed. For each characteristic (chart piece), have students draw a sketch and list an example of another particular organism that has these characteristics. The resulting display will have illustrations and names of organisms as well as chart pieces. b. When all groups are finished, have students defend their placement decisions in a class discussion. This should help to reconcile any conflicting decisions. c. Review the analysis questions. 1. What are the two major characteristics for the kingdom according to Linnaeus? 2. Look around in your classroom; identify any items such as book bags or shoes or pens, or pencils or notebooks, and on your own, create some characteristics of a system of classification. 3. Write a paragraph for each kingdom by describing the characteristics of each Kingdom. Extension: Virtual Lab: How are living things classified into groups? http://www.glencoe.com/sites/common_assets/science/virtual_labs/E07/E07.html Three Domains of Life http://www.ucmp.berkeley.edu/alllife/threedomains.html Six Kingdoms of Life: http://www.ric.edu/faculty/ptiskus/Six_Kingdoms/Index.htm Classifying Life Interactive: http://www.pbs.org/wgbh/nova/nature/classifying-life.html Biology HSL Department of Science Page 175 Teacher Kingdom Kingdom Eubacteria Archaebacteria Kingdom Kingdom Protista Fungi Kingdom Kingdom Plantae Biology HSL Department of Science Animalia Page 176 Teacher Cell Type Cell Type Prokaryotic Prokaryotic Unicellular Unicellular Cell Type Cell Type Eukaryotic Eukaryotic Multicellular Multicellular Cell Type Cell Type Eukaryotic Eukaryotic Most Unicellular; Most Multicellular; some some Unicellular Multicellular Biology HSL Department of Science Page 177 Teacher Nuclear Envelope Nuclear Envelope Absent Absent Nuclear Envelope Nuclear Envelope Present Present Nuclear Envelope Nuclear Envelope Present Present Biology HSL Department of Science Page 178 Teacher Mitochondria Mitochondria Present Present Mitochondria Mitochondria Present or absent Present or absent Mitochondria Mitochondria Absent Biology HSL Department of Science Absent Page 179 Teacher Chloroplast Chloroplast None None (photosynthetic (photosynthetic membranes in membranes in some types) some types) Chloroplast Chloroplast Present (some forms) Absent Chloroplast Chloroplast Absent Biology HSL Department of Science Present Page 180 Teacher Cell Wall Cell Wall Cell walls with peptidoglycan Cell walls without peptidoglycan Cell Wall Cell Wall Present in some Chitin and other forms, various noncellulose types polysaccharides Cell Wall Cell Wall Cellulose and other polysaccharides Absent Biology HSL Department of Science Page 181 Teacher Mode of Nutrition Mode of Nutrition Autotroph or Heterotroph Autotroph or Heterotroph Mode of Nutrition Mode of Nutrition Autotroph or Heterotroph Heterotroph Mode of Nutrition Mode of Nutrition Heterotroph Autotroph Biology HSL Department of Science Page 182 Teacher Examples Examples Streptococcus Methanogens Examples Examples Amoeba Mushrooms Examples Examples Mosses Sponges Biology HSL Department of Science Page 183 Teacher Examples Examples Escherichia Coli Halophiles Examples Examples Paramecium Yeasts Examples Examples Slime molds Giant kelp Biology HSL Department of Science Page 184 Teacher Examples Examples Ferns Worms Examples Examples Flowering plants Insects Examples Examples Mammals Fishes Biology HSL Department of Science Page 185 Teacher Kingdom Comparison Chart Kingdom Cell Type Eubacteria Prokaryotic Nuclear Envelope Absent Mitochondria Chloroplasts Cell Wall Absent None Absent Absent (photosynthetic membranes in some types) None Cell walls With peptidoglycan Unicellular Archaebacteria Prokaryotic Unicellular Cell walls Without peptidoglycan (photosynthetic membranes in some types) Present Present in some (some forms) various types Mode of Nutrition Autotroph or heterotroph Examples Autotroph or heterotroph Methanogens, Halophiles forms, Autotroph or heterotroph Amoeba, Para mecium, slime molds, giant kelp Mushrooms, yeasts Strreptococcus, Escherichia Coli Protista Eukaryotic Present Fungi Most Unicellular; Some multicellular Eukaryotic Present or absent Present Absent Plantae Most multicellular; Some unicellular Eukaryotic Present or absent Present Present Present Cellulose and Autotroph Other polysaccharides Mosses, Ferns, Flowering plants Animalia Multicellular Eukaryotic Present Present Absent Absent Sponges, worms Insects, fishes, mammals Multicellular Biology HSL Department of Science Chitin and other Noncellulose polysaccharides Heterotroph Heterotroph Page 186 Student Kingdom Comparison Challenge (Adapted from ETO science Resources) NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. AA Background Information: There is a great diversity of living things in the world. So far, scientists have identified more than 1.5 million species and there is still estimation between 2 and 100 million more not yet discovered. Therefore, the systems of classification need to adapt to new discoveries, technologies, ideas or theories. Biologists, throughout the time, come with different ideas about the classification. The most recent studies using the latest techniques recognized by many scientists elaborate three domain categories: Bacteria, Archaea and Eukarya and six different kingdoms: Eubacteria, Archaebacteria, Protista, Fungi, Plantae, and Animalia. Purpose: You will explore the characteristics of the major 6 kingdoms of life. Problem Statement: How are living things classified into groups? Materials: Poster board Kingdom task cards (60) Kingdom comparison chart Procedures: 1. Highlight the characteristics that are included in the chart. Note that some characteristics are found in more than one kingdom. 2. Review the six major kingdoms and their characteristics. 3. Design a display on poster board or newsprint, with room for each piece of the chart and an accompanying illustration and label (provided). 4. Review the “Kingdom task cards”. Ask questions about the characteristics you don’t understand. 5. Sort the pieces into the six major kingdoms based on the characteristics of the living things in each Kingdom. 6. Rotate and view the sorting pieces of the other groups as a Gallery Walk without discussing. 7. Each group places the pieces on the display chart they have designed. For each characteristic (chart piece), have students draw a sketch and list an example of another particular organism that has these characteristics. The resulting display will have illustrations and names of organisms as well as chart pieces. 8. When all groups are finished, you will defend their placement in a class discussion. Conclusion: 1. What are the two major characteristics for the kingdom according to Linnaeus? 2. Look around in your classroom; identify any items such as book bags or shoes or pens, or pencils or notebooks, and on your own, create some characteristics of a system of classification. 3. Write a paragraph for each kingdom by describing the characteristics of each Kingdom. Biology HSL Department of Science Page 187 Teacher Cladistics NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Purpose of Lab/Activity: Construct a cladogram. Properly interpret and analyze cladogram in terms of recognizing the concepts of common ancestry and degrees of evolutionary relationship. Prerequisite: Prior to this activity, the student should be able to Identify characteristics of organisms Materials (individual or per group): Organism Cards and Linnaean Table (in student packet) Clear (see-through) plastic bags – 7 per group 3 x 5 cards or sticky notes Scissors Printer paper Color pencils or markers Procedures: Day of Activity: What the teacher will do: a. Gather together a set of 7 plastic bags for each group. b. Provide each student with a handout of the reading passage “The De-riving Force of Cladogenesis” Before 1. Have students read the passage (incorporate jump-in reading, one activity: sentence summaries or any other favorite reading strategy to engage and discover student prior knowledge). 2. Review vocabulary words during the reading. c. Discuss the concept of Cladogenesis. d. Handout the Organisms Cards to each group. What the teacher will do: a. As students perform the lab activity, allow students to observe the different pictures of animals and help guide them in terms of following the steps in creating a cladogram from the cards. During b. Ensure discussions from students stay productive when disagreements activity: arise on how to place the organism into the bags and the bags into each other. As students perform the lab activity, allow students to use additional resources to answer the introductory questions, such as the textbook and the Internet. What the teacher will do: c. Assess student understanding of cladograms by discussing the group work. After 1. Review Observation/Conclusion questions: activity: i. Why do organisms resemble one another? They are related to each other. ii. What does it mean when two organisms are very similar? The more Biology HSL Department of Science Page 188 Teacher similar, the closer related they are and the more recent the common ancestor is. iii. List and describe at least two ways that similarity between organisms can be determined. Comparing anatomy, Comparing DNA, Comparing embryology (development before birth). iv. Compare and contrast a cladogram (branching tree diagram) with a pedigree (family tree). Both show relatives & ancestors. Cladograms include more distant relatives over a longer period of time and can thus be used to predict the characteristics of common ancestors. Extension: Introduction to classification, phylogenetic trees, and cladistics by UCMP: "What did T. rex taste like?" http://www.ucmp.berkeley.edu/education/explorations/tours/Trex/index.html Cladistics is a Zip—Indiana EDU: http://www.indiana.edu/~ensiweb/lessons/clad.bag.html Go to the following website http://www.pbs.org/wgbh/evolution/change/family/index.html and do the activity from PBS called, All in the Family. Questions on this activity are found in the activity itself. When tree is completed check for correctness. o Click on each organism that you think are the two closest relatives. The pictures will appear on an evolutionary tree. o The remaining species will move into position on the remaining branch and you will find out if your first guess was correct. o Use the tools to compare anatomical, developmental, and molecular traits. o Figure out which traits are primitive (they are the ones held by the out-groups). o Assume that traits that aren’t primitive must be derived. o Find the two organisms that share the most derived traits. o Drag organisms to put this pair in the top two branches of the tree. o When you think the tree is correct check the answers. Additional Resources: In this lesson, classification can (and should) be used to illustrate more than a mere hierarchical grouping of organisms. This lesson introduces students to the building of cladograms as evolutionary trees, showing how "shared derived characters" can be used to reveal degrees of relations. Students are introduced to the process of illustrating evolutionary relationships with branching diagrams called cladograms. Students learn that once a cladogram has been constructed for a group of organisms, it can be used to answer all kinds of interesting questions based on the shared inherited features of those organisms. The concepts are as follows: All living things are related by common ancestry. Branching diagrams, called cladograms, are used to illustrate evolutionary relationships. Cladograms are based on shared, inherited features. Cladograms refine our ability to understand and interpret evolutionary history. Biology HSL Department of Science Page 189 Teacher Example Cladograms: Biology HSL Department of Science Page 190 Teacher Organism Cards Name: Date Palm Phoenix dactylifera Energy Source: Autotroph Vertebrae (backbones): n/a Body Temperature: n/a Limbs: n/a Eyes: n/a Retractable Claws: n/a Other: Does not move. Name: Sea Lion Energy Source: Heterotroph Vertebrae (backbones): yes Body Temperature: constantly warm Limbs: 4 flippers with claws Teeth: Pointed teeth Eyes: eyeballs on side of head: Retractable Claws: no Name: Leopard Frog Rana pipiens Energy Source: Heterotroph Vertebrae (backbones): yes Body Temperature: varies with environment Limbs: 4 legs Eyes: eyeballs on top/side of head Retractable Claws: n/a Other: Tongue attached to front of jaw. Name: Honey Bee Apis mellifera Energy Source: Heterotroph Vertebrae (backbones): no Body Temperature: varies with environment Limbs: 6 legs Eyes: on side of head Retractable Claws: n/a Other: Compound eyes. Name: House Cat Felis silvestris Energy Source: Heterotroph Vertebrae (backbones): yes Body Temperature: constantly warm Limbs: 4 legs with clawed feet Teeth: Pointed teeth Eyes: front of head Retractable Claws: yes Other: Purrs,but cannot roar. Name: Bactrian Camel Camelus bactrianus Energy Source: Heterotroph Vertebrae (backbones): yes Body Temperature: constantly warm Limbs: 4 legs with hooves Teeth: Square, flat teeth Eyes: eyeballs on side of head Retractable Claws: n/a Biology HSL Department of Science Name: African Lion Panthera leo Energy Source: Heterotroph Vertebrae (backbones): yes Body Temperature: constantly warm Limbs: 4 legs with clawed feet Teeth: Pointed teeth Eyes: front of head Retractable Claws: no Other: Roars, social animal, males have manes. Name: Siberian Tiger Panthera tigris Energy Source: Heterotroph Vertebrae (backbones): yes Body Temperature: constantly warm Limbs: 4 legs with clawed feet Teeth: Pointed teeth Eyes: front of head Retractable Claws: no Other: Roars, stripes, solitary animal. Page 191 Teacher Linnaean table Common Name Date Palm Honey Bee Leopard Frog Bactrian Camel House Cat African Lion Siberian Tiger California Sea lion Kingdom Plantae Animalia Animalia Animalia Animalia Animalia Animalia Animalia Phylum Magnoliophyta Artropoda Chordata Chordata Chordata Chordata Chordata Chordata Class Liliopsida Insecta Amphibia Mammalia Mammalia Mammalia Mammalia Mammalia Order Arecales Hymenoptera Anura Artiodactyla Carnivora Carnivora Carnivora Carnivora Family Arecaceae Apidea Ranidae Camelidae Felidae Felidae Felidae Otariidae Genus Pheonix Apis Rana Camelus Felis Panthera Panthera Zalophus Species dactylifera mellifera pipiens bactrianus silvestris leo tigris Californianus Biology HSL Department of Science Page 192 Teacher The De-riving Force of Cladogenesis Andrew J Petto University of Wisconsin, Milwaukee, and Editor, National Center for Science Education Cladogenesis is the term used to describe the branching off of new taxa. These branches - or clades - are based on several criteria that make the descendants along a particular branch different from their ancestors and from related taxa on other branches. Each new branch exhibits a combination of novel characteristics that are unique to that branch mixed with some "familial" characteristics, which this branch shares with its evolutionary ancestors. Although certain novel traits may be diagnostic for members of an evolving lineage, it is often the combination of unique and shared characteristics that defines new branches. The basis of constructing a valid cladogram is the ability to identify the characteristics of the ancestral population and those of the descendants. Characteristics found among the ancestors and shared by most or all members of related taxa are referred to as primitive. In cladistic studies this word is understood as "original" or "primal" and not as "crude" or "simple". A cladogram is constructed on these combinations of ancestral and derived characteristics in related taxa by organizing and diagramming the pattern and sequence in which they could have arisen. Ideally, we want a cladogram based on branches defined by uniquely derived characters that emerge once in an evolving lineage and are shared by all subsequent descendants. This helps us to test our hypotheses about common descent in evolving lineages. A branch that includes all the organisms descended from the same ancestral population is said to be monophyletic. Two fundamental principles used in evaluating cladograms are parsimony and robusticity. First, when there is more than one way to draw a cladogram, and when there are no other data that suggest one of these is more likely than the others, we tend to choose the one in which derived traits are re-invented in different branches the fewest number of times. Second, we prefer trees that maintain their basic form; even when different options are applied to the sequence of changes in one or more of their branches. However, when more data are available about the history or the origin of a particular feature, these data are more important tools in determining which of the alternative trees is better. In contrast to exercises in mere classification, we want to base our taxonomy on the cladogram. The guiding principle is that our taxa should be monophyletic. Each evolutionary branch must contain all descendants of a common ancestor. Fossil data help to refine cladistic analysis by providing information about the sequence or order in which certain derived traits emerged. Cladistic analysis helps to resolve the "problem" of the so-called "missing links" or the intermediate specimens, because it does not require that fossil species evolve into any related species, which emerge later. Instead, it represents the evolutionary history of an evolving lineage in terms of a collection of characteristics that can be passed along to descendant populations - or not! Biology HSL Department of Science Page 193 Student Cladistics NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Background: When scientist do studies in comparative anatomy, and find different numbers of shared derived characteristics between different groups, they can draw a diagram of branching lines which connect those groups, showing their different degrees of relationship. These diagrams look like trees and are called "phylogenetic trees" or "cladograms" (CLAY-doe-grams). The organisms are at the tips of the stems. The shared derived features of the homologous structures are shown on the cladogram by solid square boxes along the branches, and common ancestors are shown by open circles. The more derived structures two organisms share, the closer is their evolutionary relationship -- that is, the more recently their common ancestor lived. On the cladogram, close relationships are shown by a recent fork from the supporting branch. The closer the fork in the branch between two organisms, the closer is their relationship. In this activity a series of plastic bags will be used to create a three dimensional Venn Diagram to illustrate the hierarchical grouping of organisms based on their shared derived features, thus forming the basis of a cladogram. Purpose or Problem Statement: Construct a cladogram. Properly interpret and analyze cladogram in terms of recognizing the concepts of common ancestry and degrees of evolutionary relationship. Safety: Be careful with scissors, do not point, swing, or play with scissors. Vocabulary: Phylogeny, Cladogram, Taxonomy, Classification, Binomial Nomenclature Materials (individual or per group): Organism Cards and Linnaean Table (in student packet) Clear (see-through) plastic bags – 7 per group 3 x 5 cards or sticky notes Scissors Printer paper Color pencils or markers Procedures: 1. Create a set of Name Cards by cutting 3x5 cards into 3 pieces until you have 8 pieces (sticky notes may be used instead). 2. Name each cut piece using the names on the Organism Cards provided 3. Examine the descriptions on the Organism Cards and the Linnaean table in order to select the two most similar organisms. 4. Put their name cards together in plastic bag 1. 5. Select the organism which is most like the ones you chose in step #3 and place this name card in bag 2. 6. Place bag 1, with its two name cards into bag 2. Biology HSL Department of Science Page 194 Student 7. Select the next most similar organism to the organisms in bag 2 and place its name card in bag 3. 8. Then add bag 2 (containing all the previous cards) into bag 3. 9. Repeat step 7 and 8 until all the name cards have been bagged. 10. Final “nested” bags should look like this: 11. Place the 3-D Venn diagram on top of a piece of paper. 12. Record your data: Consider what characteristic is common to all the organisms in the bags. Write this characteristic at the end of a line connecting to the outermost organism. (Characteristic 1 in picture) 13. Consider the remaining bags of organism cards. What do all these organisms have in common? Write down that characteristic on another line connecting to the second largest Venn region. 14. Continue to examine the organisms in your bags and describe a common characteristic of the remaining organisms. Biology HSL Department of Science Page 195 Student 15. When you are done, you will have a branching tree diagram that looks a bit like a bonsai tree. 16. Remove the Name Cards from the bags and place in the appropriate line. Observations/Conclusions: 1. Why do organisms resemble one another? 2. What does it mean when two organisms are very similar? 3. List and describe at least two ways that similarity between organisms can be determined. 4. Compare and contrast a cladogram (branching tree diagram) with a pedigree (family tree). Biology HSL Department of Science Page 196 Teacher Plant Structure and Function NGSSS: SC.912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Purpose of Lab/Activity: Students will identify the parts of a plant Students will be able to relate the structure of plant parts to their function Prerequisite: Prior to this activity, the student should be able to Identify parts of a plant and their functions Materials (individual or per group): Tea leaves or tea bag (Leaf One fruit (any kind) (Flower) Celery plant (Stem and Leaf) Carrot or onion (Root) Live green plant (in a pot) If possible, a leaf sample from an “Oyster” plant (Tradescantia discolor) Procedures: Day of Activity: What the teacher will do: a. Prepare materials and display them to the whole class. b. Engage student prior knowledge and understanding by asking the following Before questions: activity: 1. What do all these items have in common? 2. What are the basic parts of a plant? 3. Where do plants come from? What the teacher will do: a. Display the green plant 1. Ask students to identify parts of the plant. 2. After identifying the parts of the plant ask students to describe the order in which the plant will grow starting with the seeds. During 3. As students describe the growth of a plant, draw or show pictures of activity: each part. b. Engage students in a discussion on the function of each of the following parts of the plant: Roots, Stems, Leaves, and Flowers. c. Have students make a table on the structure and function of each part discussed, providing sufficient examples and descriptions. What the teacher will do: a. Assess student understanding of plant structure and function by reviewing After its different parts. activity: b. For additional reinforcement on the concept of plant structure and function provide students with the handouts on Major Plant Organs and Functions. Extension: Plant Structure and Function Extension (Student handout) Biology HSL Department of Science Page 197 Teacher Biology HSL Department of Science Page 198 Student Plant Structure and Function Extension NGSSS: SC.912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Part 1A: Leaves The leaf of a plant serves two basic functions: photosynthesis and cellular respiration. Photosynthesis is a chemical reaction in which plants convert radiant energy (light energy) into chemical energy (food energy or more specifically, glucose). Cellular respiration is the chemical reaction in which chemical energy (glucose) is converted into usable energy for the plant. Can you list the reactants and products for the processes of photosynthesis and cell respiration? Photosynthesis Equation: _______________________________________________________ Cell Respiration Equation: _______________________________________________________ Leaf Cross-Section The leaf is the primary photosynthetic organ of the plant. It consists of a flattened portion, called the blade that is attached to the plant by a structure called the petiole. Sometimes leaves are divided into two or more sections called leaflets. Leaves with a single undivided blade are called simple, those with two or more leaflets are called compound. The outer surface of the leaf has a thin waxy covering called the cuticle (A), this layer's primary function is to prevent water loss within the leaf. (Plants that leave entirely within water do not have a cuticle). Directly underneath the cuticle is a layer of cells called the epidermis (B). The vascular tissue, xylem and phloem are found within the veins of the leaf. Veins are actually extensions that run from to tips of the roots all the way up to the edges of the leaves. The outer layer of the vein is made of cells called bundle sheath cells (E), and they create a circle around the xylem and the phloem. On the picture, xylem is the upper layer of cells (G) and is shaded a little lighter than the lower layer of cells - phloem (H). Recall that xylem transports water and phloem transports sugar (food). Within the leaf, there is a layer of cells called the mesophyll. The word mesophyll is greek and means "middle" (meso) "leaf" (phyllon). Mesophyll can then be divided into two layers, the palisade layer (D) and the spongy layer (F). Palisade cells are more column-like, and lie just under the epidermis, the spongy cells are more loosely packed and lie between the palisade layer and the lower epidermis. The air spaces between the spongy cells allow for gas exchange. Mesophyll cells (both palisade and spongy) are packed with chloroplasts, and this is where photosynthesis actually occurs. Epidermis also lines the lower area of the leaf (as does the cuticle). The leaf also has tiny holes within the epidermis called stomata. Specialized cells, called guard cells (C) surround the stomata and are shaped like two cupped hands. Changes within water pressure cause the Biology HSL Department of Science Page 199 Student stoma (singular of stomata) to open or close. If the guard cells are full of water, they swell up and bend away from each other which opens the stoma. During dry times, the guard cells close. Identify the structures: Color the structures underlined above. Make sure that the entire picture is colored and that the color matches the words. For simplicity only part of the picture is labeled. Cuticle (light blue) Epidermis (yellow) Guard cells (pink) Palisade Mesophyll (dark green) Phloem (purple) Xylem (orange) Spongy Mesophyll (light green) Bundle Sheath(dark blue) Biology HSL Department of Science Page 200 Student Answer the following questions: 1. What two tissues are found within a vein? 2. What does the word "mesophyll" mean? 3. What two layers of the plant contain chloroplasts? 4. The outermost layer of cells: _________________________ 5. The waxy covering of the leaf.: _______________________ 6. These cells function to open and close stomata. _____________________ 7. Outer layer of the vein: ________________________ 8. Column like cells that lie just under the epidermis. ___________________ 9. Openings that allow for gas exchange. _________________________ 10. The stalk that connects the leaf to the stem. ______________________ Extension: 1. Write a paragraph discussing how leaf structure contributes to the efficiency of the process of photosynthesis. 2. Predict adaptations that would be found in leaves located in the following environments. a. Desert b. Tropical rain forest c. Aquatic environment Part 2A: Stomata and Guard Cells: Materials: Plant leaves Clear fingernail polish Clear cellophane tape (clear package sealing tape) Microscope Microscope slides Oyster plant leaf Procedure: 1. Obtain a leaf from a plant; generally any plant will work for this procedure. 2. Paint a thick patch of clear nail polish on the leaf surface being studied. Make a patch at least one square centimeter. 3. Allow the nail polish to dry completely. 4. Tape a piece of clear cellophane tape to the dried nail polish patch. (The tape must be clear. Do not use Scotch tape or any other opaque tape. Clear carton-sealing tape works well.) 5. Gently peel the nail polish patch from the leaf by pulling on a corner of the tape and peeling the fingernail polish off the leaf. This is the leaf impression you will examine. (Only make one leaf impression on each side of the leaf, especially if the leaf is going to be left on a live plant.) 6. Tape your peeled impression to a very clean microscope slide. Use scissors to trim away any excess tape. Biology HSL Department of Science Page 201 Student 7. Scan the slide until you find a good area where you can see the stomata. Each stoma is bordered by two sausage-shaped cells that are usually smaller than surrounding epidermal cells. These small cells are called guard cells and, unlike other cells in the epidermis, contain chloroplasts. 8. Cut a small piece of the Oyster plant leaf. Observe directly under the microscope. A cross section or slide is not needed. Observe the stomata and guard cells and compare them to the ones previously observed. Analysis: 1. Sketch and label the Stoma, Guard Cells, Epidermal Cells, and Chloroplasts 2. Estimate the number of stomata in both of your samples. 3. Where were most of the stomata found? Why do you think this is? Explain your answer in evolutionary terms. Extension: 1. Question: Will plants have more stoma open during the day than during the night? 2. Develop a hypothesis about the number of open stomata found in a plant kept in the dark compared to a plant in the light. 3. Repeat the procedure above for preparing your slide. You will make two impressions, one from a "Dark Plant" and one from a "Light Plant" You will compare the two impressions. 4. Write a short paragraph that answers the question; use your data to support your conclusions. 5. Discuss the factors that cause the stomata to be open during the day and closed at night. Under what circumstances the stomata might be closed during the day? Biology HSL Department of Science Page 202 Student Part B: Roots Materials: Plant roots (monocot and dicot) Microscope Microscope slides Cells in plants cells are organized into four main tissues—protective, vascular, meristematic, and fundamental. Protective tissue surrounds the outside of a root and the rest of the plant. This tissue is composed of epidermis and/or cork cells. Vascular tissue contains cells which conduct materials such as water, minerals, and food to the organs of the plant. It also provides support. Two of the major vascular tissues are xylem and phloem. Fundamental tissue includes storage areas and cells where food is manufactured. This tissue also provides support. Meristematic tissue is growth tissue. It produces new cells which develop into the other three types of tissues. In this investigation, you are to observe and identify the various tissues in herbaceous monocot and dicot roots, the area of lateral root origin, and onion root. You are to compare the relative sizes of each cell type observed. You are also to observe and identify primary and secondary roots from different types of root systems. Herbaceous Monocot and Dicot Roots: 1. Observe the monocot and dicot root slides on low power, then on high power of your microscope. 2. For each root, locate and identify the epidermis, cortex, endodermis, pith, xylem, pericycle, and phloem (Figure 53-1). Determine whether each cell type is protective, vascular, fundamental, or meristematic tissue. 3. Compare the relative size of each type of cell. 4. Make a sketch of each type of cell. Biology HSL Department of Science Page 203 Student Lateral Root Origin 1. Observe the slide of the area of lateral root origin on low power, then on high power. 2. Determine the tissue from which the lateral root is growing. (See Figure 53-2). 3. Make a sketch of your observations. Onion Root Tip (Longitudinal Section) 1. Observe the onion root tip slide on low then medium power. 2. Label the apical meristem (the area where the cells are dividing). Note that the cells are smaller and less developed closer to the meristem and that they elongate and mature as they get older (farther up the root). 3. What is the function of the root cap at the very tip of the root? Sketch what you see. Biology HSL Department of Science Page 204 Student Root Systems Using Figure 53-3, observe the different types of root systems. 1. The blue-stained material in the cortex of the dicot root is starch. Why is it found in the root and how did it get there? 2. From what specific tissue does a lateral root originate? Is it meristematic? Why? 3. How do xylem patterns differ in monocot and dicot roots? 4. How do tap root systems differ from fibrous root systems? 5. Which root system, tap or fibrous, is more similar to an adventitious root system? Explain? 6. What are four basic functions of roots? Biology HSL Department of Science Page 205 Student Part C: Stems Materials: Plant stems (monocot and dicot) Microscope Microscope slides As in roots, protective, vascular, fundamental, and meristematic tissues are found in stems. The difference between roots and stems may be slight or significant. In this investigation, you are to observe and identify the tissues in an herbaceous monocot stem, and herbaceous dicot stem, and a woody stem. You are to compare the relative size of each cell to the other cells and make sketches of each. You are to observe and identify the external parts of a woody twig and determine the pattern of leaf arrangement. Herbaceous Monocot and Dicot Stems: 1. Observe the monocot and dicot slides on low power, then on high power of your microscope. 2. Make a sketch of each stem and label the epidermis, cortex, vascular bundles, xylem, phloem, cambium, and pith (Figure 54-1). 3. List the functions of each cell type. 4. Determine whether each cell type is protective, vascular, fundamental, or meristematic tissue. 5. Compare the relative size of each cell to the other cells. Biology HSL Department of Science Page 206 Student Tilia Stem (Woody growth): 1. Observe the Tilia stem slide on low power, then on high power of your microscope. 2. Sketch and label the epidermis, cork, cortex, phloem, cambium, spring wood, summer wood, xylem, pith rays, and pith (Figure 54-2). 3. List the functions of each cell type. 4. Determine whether each cell type is that of protective, vascular, fundamental, or meristematic tissue. 5. Compare the relative cell sizes. Woody Twig: 1. Observe the woody twig. 2. Locate and identify the terminal bud, lateral bud, lenticels (small pores in the bark), bud scale, bud scale scar, node, internode, and leaf scar (Figure 54-3). 3. List the functions of each part of a woody twig. 4. Determine whether the stem has an alternate or opposite leaf arrangement. Biology HSL Department of Science Page 207 Student 5. The area between two bud scale scars is one year’s growth. Count the years of growth on the twig. Analysis Questions: 1. State the various functions of a stem. 2. How is woody xylem in Tilia different from xylem in herbaceous monocots and dicots? 3. What other major differences exist between woody stems and herbaceous stems? 4. How do monocot and dicot stems differ in location of cambium, xylem, and phloem? 5. Explain how you would tell if one growing season was more favorable for growth than others. 6. What function do lenticels serve? What would happen to a woody twig with no lenticels? 7. How can you determine the past arrangement of leaves on a bare twig? Biology HSL Department of Science Page 208 Teacher Exploring Flower Structure NGSSS: SC.912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Purpose of Lab/Activity: Students will be able to list the parts of a flower Students will be able to relate the structure of the flower parts to their function Student will be able to learn the floral origin of the various structures of a fruit The students will see the macroscopic and microscopic structures of a flower using both a compound and stereo microscope Prerequisite: Prior to this activity, the student should be able to Identify parts of a plant and their function within the plant Materials (individual or per group): Stereo or compound microscopes Brassica rapa or similar type of flowers Forceps Scissors index cards pencil tape microscope slides cover slips water disposable pipettes rubber stopper tomato apple knife Procedures: Day of Activity: What the teacher will do: c. Begin with a brief introduction of terms associated with a flower. d. Have students read through the first part of the lesson and answer introductory questions. Before e. Ask students to describe the function of each part of the flower. activity: 1. Why are some flowers colorful? 2. Why do some flowers produce scent? 3. What is the purpose of flowers? f. Ask student to describe fruits, do all plants produce fruits? What the teacher will do: d. As students perform the lab activity, allow students to use additional resources to answer the introductory questions, such as the textbook and the Internet. During 1. Example: What are the five main parts of a flower? Most flowers have activity: the same basic parts, though they are often arranged in different ways. The five main parts of a flower are the sepals, petals, stamens, pistil, and nectaries. (The sepals are the green leaf like structures at the base of the petals that protect the developing flower. The petals are the colored leaf-like structures within the sepals). Biology HSL Department of Science Page 209 Teacher After activity: 2. What are the functions of the basic parts of a flower? 3. Why are some parts of the flower sticky? 4. Define fruit. 5. What are the three layers of the pericarp? 6. List four fruits where the seed is eaten and the fruit is discarded. e. When students prepare to dissect the flower, make sure to show them how to use the rubber stopper to secure and stabilize the flower. f. Make sure students complete their index cards with the required flower parts and their labels. What the teacher will do: c. Assess student understanding of flower functions by reviewing its different parts. d. Engage students into a discussion on the importance of pollination and its relation to flower structure and function. Example topics: 1. Evolution of plant adaptations to attract pollinators. 2. How is our food supply impacted by pollination? 3. How do structures of flowers help with pollination and the spreading of seeds? 4. Describe the formation of the fruit and seed in a simple fruit. List the flower parts that are involved in the formation of each. 5. How can you distinguish between the fruit and other parts of the flower? Extension: Activities and flower images at www.fastplants.org Gizmo: Flower Pollination, Pollination: Flower to Fruit Biology HSL Department of Science Page 210 Student Exploring Flower Structure (Adapted from Flower Dissection – http://www.swiftoptical.com/EducationalResources.aspx) NGSSS: SC.912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Background: Flowers are the reproductive structures of flowering plants (Angiosperms). Flowers can range from being very colorful and conspicuous, such as a rose or orchid, to being very simple, reduced and inconspicuous, such as those of grasses, oaks, and elms. The function of a flower is to produce the reproductive cells of the plant (eggs and pollen) and then produce seeds, the dormant young plant of the next generation. Major parts of a flower can be identified in the diagram below: Figure 1 - Drawing by Mariana Ruiz The seeds of flowering plants are surrounded by a tissue called the fruit, which may be fleshy or dry. The culinary designation of “vegetable” is based on the use of the plant part (eaten as part of the main course in a meal). Vegetables are actually various plant parts; some are fruits (e.g., tomatoes and peppers), leaf stalks (celery), leaf blades (spinach), lateral buds (Brussels sprouts), young shoot (asparagus), massive flowering structure in bud stage (broccoli), root (sweet potato), underground storage stem (white potato). Fruits come in all shapes and sizes, they all function in protecting the seeds inside and in aiding seed dispersal. Protection may be afforded by hardening of the fruit to make accessing the seeds more difficult, or by accumulation of acids or other toxins. Fleshy colored fruit attract birds and animals; seeds pass through the gut unharmed. Biology HSL Department of Science Page 211 Student Some types of seeds cannot germinate unless they have first passed through the digestive tract of an animal. Many fruits promote wind dispersal. Other fruits have hooks, spines, and bristles that readily cling to fur and clothing— just walk your dog in an old field in autumn and see! Fruits called pods dry out as they mature and rip open, flinging out the seeds. Although the basic principles of sexual reproduction are the same in a plant, an insect, an animal, and a human; observing the structure of flowers is necessary to create a full picture and completely understand the reproductive process of pollination for a flower. Dissecting a variety of flowers and identifying their parts will help visualize and relate the structure of flowers to their function. Purpose or Problem Statement: To list the parts of a flower To relate the structure of the flower parts to their function To learn the floral origin of the various structures of a fruit. To identify the macro and microscopic structures of a flower using both a dissecting and compound microscope Safety: Students should take extreme care when handling dissecting equipment such as scissors and forceps Vocabulary: Petals, stamen, pistil, pollen grains, stereo microscope, compound microscope, sepal, nectarines, anther, filament, seed pod, nectar, ovary, ovules, pedicel, fruit, endocarp, mesocarp, exocarp Materials (individual or per group): Stereo and compound microscopes Brassica rapa or similar type of flowers Forceps Scissors index cards (4” x 6” or bigger) pencil tape microscope slides cover slips water disposable pipettes rubber stopper Procedures: 1. Begin with a brief introduction of terms associated with a flower. 2. Read the information provided (including additional information from the textbook, Internet, or other source) and answer the introductory questions 3. Perform a flower dissection: a. While dissecting the flower, identify each structure of the flower using the stereo microscope b. Place all flower parts onto an index card and label each part. c. Save one stamen to examine pollen grains. 4. Using the collected stamen, create a wet mound of pollen grains and observe them under a compound microscope. 5. Clean up: properly store the microscope and lab materials. Biology HSL Department of Science Page 212 Student Observations/Data: Introduction What is a flower? In human eyes it is something to enjoy, with color and fragrance. For many plants, flowers are vital organs of reproduction containing both male and female gametes. For bees and other nectar-feeding animals, flowers are a source of food. 1. 2. 3. 4. 5. What is the purpose of a flower for a plant? Do flowers help any other organisms? How do they help those organisms? Why do you think flowers are brightly colored? What are the five main parts of a flower? What are the two leaf-like structures of a flower called? The stamen has two parts, the anther and the filament. The anther contains the pollen grains, which contain the male gametes. The pistil usually has three parts, the stigma (which receives the pollen), the style (the neck below the stigma) and the carpel (or ovary). Brassica flowers have two fused carpels, separated by a thin membrane. The carpels house the ovules, which contain the female gametes. Sugar-rich nectar is secreted by the specialized nectary tissues. These are strategically located in the flower to ensure that nectar-gathering animals will receive pollen from anthers and transmit it to stigmas. 1. What is the male structure of the flower called? What are the two parts of this structure? 2. What is the female structure of the flower called? What are the three parts of this structure? 3. Which part of the flower do you think become the seeds of a plant? (see Figure 1) 4. What part of the flower do you think becomes the seedpod? (see Figure 1) 5. On which part of the flower are pollen grains found? Flower Dissection 1. Let’s start with stabilizing the flower. You all have a black rubber stopper that has an incision in it. If you squeeze the stopper, the incision will widen. When the incision widens, you can place your flower into the slot. Release the stopper, and the flower will remain in place; watch your teacher for further instruction. 2. Before you begin to dissect the flower, look at the flower from above. Do this with your stereo microscope. Adjust your stereo microscope so that you are examining the flower under 10X. a. If you look closely between the petals, near the receptacle, you will see the nectaries. They look like droplets of water. Note: Feel free to adjust the microscope power to 20X, 30X or 40X for a closer look; the powers you use depend on the options on your stereo microscope. How many nectaries do you see? Number of nectaries: _______ b. Examine the flower under 10X, 20X, 30X and/or 40X. Look closely at the petals, stamen and pistil. The petals glisten in the light. Why might have plants evolved to have brightly colored flowers? c. Examine the pistil under 10X, 20X, 30X and/or 40X. The pistil looks slightly sticky. Why do you suppose this structure is sticky? Is there anything stuck to the pistil? Biology HSL Department of Science Page 213 Student d. Look closely at the stamen under 10X, 20X, 30X and/or 40X. Do you see the clumps of yellow fuzz? That is the pollen. We will be looking at the pollen later in this lesson. 3. It is now time for the dissection. Dissection may be easier if it is done under the magnification of your microscope. Start by removing the sepals of the flower. a. It may be easiest to do this if you hold the flower with your finger from below the pedicel and begin to remove the sepals with a pair of tweezers. b. Place the sepals on the index card, tape them in place, and label them. 4. Repeat the same procedure for the following flower parts in the following order: petals and pistil. See Figure 2 Figure 2 5. You still have stamens remaining on your flower. Remove all but one of the stamens, tape them onto your index card, and label them. a. Place the last stamen to the side to be used to observe pollen grains. 6. On your finished index card, you should have sepals, petals, stamens and one pistil. All structures should be labeled. 7. Please put your tape and tweezers back in their proper locations. 8. Write your name on your index card and hand it in to your teacher. Compound Microscope Applications: Observation of Pollen Grains 1. Obtain your one remaining stamen from your Brassica rapa flower. 2. Place the stamen onto your microscope slide and tap the stamen a few times with your tweezers. Pollen grains should fall from the stamen. 3. Remove the stamen, leaving pollen grains behind, add one drop of water, and cover it with a cover slide. 4. Adjust your microscope. Start with the 10X objective. Locate small, yellowish, oval shaped objects. Change your objective to 40X. These small, yellowish, oval shaped objects are the pollen grains of the Brassica rapa flower. Draw the pollen grains in the box below. Be sure you label the magnification correctly. Biology HSL Department of Science Page 214 Student 5. Clean up your materials and hand this packet into your teacher or have all your observations and conclusions in your journal. Digital Microscopy Applications Create a "virtual index card": Using your Swift Cam and Swift Imaging Software you can capture images during the dissection process. Capture the image that you see when using the 10X objective (label the image with the correct magnification - 100X). Capture the image that you see when using the 40X objective (label the image with the correct magnification - 400X). Be sure to save your images. Create annotated images with each part appropriately labeled. Be sure to include measurements of each structure for each part you identify. Can you think of any other annotations you may do using the software? Hint: You can measure and use the filter options. Fruit Development After fertilization occurs in an angiosperm, the ovules develop into the seeds. The ovary that surrounds the seed or seeds develops into the fruit. The wall of the ovary develops three distinct layers. The outer layer--or exocarp--is made up of a single layer of epidermal cells. The middle layer--or mesocarp--is where food is stored for the fruit. The mesocarp is usually many cell layers thick. The inner layer--or endocarp--can vary in both thickness and texture. In some of the fruits the endocarp is soft and fleshy while in others it is hard and dry. Biology HSL Department of Science Page 215 Student There are numerous kinds of fruit, ranging from small, dry, seed-like fruits to the larger, fleshy types (Fig. 2a). The correct botanical classification of a fruit may at first be confusing. For instance, a tomato is really a berry, while a raspberry is really an aggregate simple fruit formed from drupelets. There can be no argument about what is a fruit and what is a vegetable, however; if it is derived from the ovary of a flower, it is botanically a fruit. 1. Study the cross section of the fruit shown in a. Notice the role each part of the ovary wall plays in the formation of the fruit. The thickness and texture of these parts will vary with each fruit that you examine. 2. Label the exocarp, mesocarp, and endocarp in b and c. Biology HSL Department of Science Page 216 Student The tomato is type of fruit known as a berry. As such, it is fleshy at maturity and is derived entirely from the ovary of a flower. The tomato has a “superior” ovary that develops above the whorls of sepals and petals. 3. Carefully slice a tomato in half along its horizontal axis (equator). Many flowers have compound carpels, single structures that were formed by the fusion of several separate carpels. (Some texts use the general term pistil to describe a single carpel or several fused carpels.) a. Is there any evidence to suggest that the tomato flower has a compound carpel? b. How many seeds (generally speaking) does the tomato contain? c. How many ovules did the ovary of the tomato flower contain? The apple, although fleshy like the tomato, is classified as an accessory fruit. Accessory fruits develop from the ovary of the flower, but also include other floral parts as well. In the case of the apple, the fleshy part of the fruit arises from the floral tube (receptacle)--only the “core” arises from the original ovary. The "core line" marks the location of the outer portion of the ovary wall, the exocarp. The leathery endocarp portion of the ovary wall is located closest to the seeds. In contrast to berries, accessory fruits typically develop from epigenous flowers (those with an “inferior” ovary--one that is situated below the whorls of sepals and petals.) In the apple flower, the ovary is buried in the floral tube (receptacle) tissue. Where on the apple do you find the remnants of sepals, stamens, and stigma? Figure 2b illustrates changes in the floral parts that accompany the processes of pollination, fertilization, and subsequent development of the apple fruit. Study the diagram carefully. Note in particular that each ovule must be fertilized if that ovule is to develop into a mature seed. Biology HSL Department of Science Page 217 Student 4. Carefully slice an apple in half along its horizontal axis (equator). a. Does the apple have a compound carpel? If so, how many carpels fused to form the ovary of the flower from which the apple fruit developed? b. How many ovules were in each carpel? Biology HSL Department of Science Page 218 Teacher Properties of Water NGSSS: SC.912.L.18.12 Discuss the special properties of water that contribute to Earth's suitability as an environment for life: cohesive behavior, ability to moderate temperature, expansion upon freezing, and versatility as a solvent. (AA) Purpose of the Lab/Activity: Determine the effect of the different substances on the properties of water. Investigate water’s properties and behaviors. Explain why water is a polar molecule and investigate the effects of that polarity. Prerequisites: Students should understand chemical bonding. Students should be able to explain polarity. Students should understand the importance of water in living things. Students should be able to explain the states of matter. Materials (per group): glass of water paperclip penny soda straw Hot plate (optional for new questions) Salt (optional for new questions) glass slide glass test tube a strip of jeans paper strip with a marker dot wax paper Procedures: Day of Activity: What the teacher will do: a. You can modify this lesson by providing the materials to the students and allowing them to develop their own controlled experiment. Procedural plan would have to be approved prior to experimentation. b. Demonstration: Water Molecule Model and Physical States 1. On the front desk set up a large beaker on a hot plate. 2. Obtain ice cubes for the demo. 3. Construct a 3-D model of a water molecule. Use something round and large for the oxygen atom (like an orange) and two smaller round Before objects (grapes) for the two hydrogen atoms. Use a toothpick to activity: connect the objects. Remember the hydrogen atoms make a 105 0 angle with the center of the oxygen atom. 4. At the start of the period, put some water and ice cubes in the beaker on the hot plate at the front desk and turn the heat on high. Advise students to keep an eye on what is happening as you continue. c. Activate student’s prior knowledge by asking the following questions: 1. What is water? How would you best describe what water is in chemical terms? Water is a molecule composed of two atoms of hydrogen bonded to an oxygen atom. 2. Explain the physical phases of water. Water molecules exists as a Biology HSL Department of Science Page 219 Teacher During activity: After activity: solid, liquid or gas. As a solid (ice), water molecules are bonded to each other in a solid, crystalline structure. As a liquid, some of the molecules bond to each other with hydrogen bonds (bonds break and reform continuously). As a gas, water vapor, the water molecules are not bonded to each other (they float as single molecules). 3. Water is a polar molecule. What does that mean? It means that there is an uneven distribution of electron density. Water has a partial negative charge near the oxygen atom due to the unshared electrons, and partial positive charges near the hydrogen atoms. d. Have students write a hypothesis for each of the following water concepts: To do this you need to pick a specific substance from the materials list to test for each hypothesis. e. Students should have eight hypotheses. For example, one hypothesis might be: If the substance used is the penny then the water will group together and show surface tension. f. The group’s hypotheses must be approved prior to experimentation. What the teacher will do: a. Monitor students to make sure they are remaining on task and are following their procedural plan. b. Review the experimental design diagram by asking individual students in groups to explain the different parts of the experiment. c. Follow laboratory procedural plan; making sure to model proper laboratory safety and use of equipment. d. Emphasize importance of data collection by groups. e. Ask the following questions: 1. How many drops of water can you place on a penny? Why do you think this? 2. Predict what would happen if you added soap to the water, would the penny be able to hold more water. Explain why. 3. What will the drop of water look like on the wax paper? Why do you think this? 4. Predict what will happen to the drop on the paper when it is placed in the beaker? Why do you think this? 5. What will happen when the straw is placed in a beaker of water? 6. Describe the properties of water do you think are responsible for water’s unique behaviors? What the teacher will do: a. Analyze class data; making sure to note the importance of multiple trials, and repeatability in scientific investigations. b. Answer Key for Results: 1. How did this investigation demonstrate cohesion, adhesion surface tension and capillary action? Commercial bubble solution should create the biggest bubble. 2. What implications do these concepts have for living things? Answers will vary. Students show include data that explains the difference in bubble size between the 4 solutions tested. 3. Have you ever done a belly flop? If so explain how it felt and what property of water caused you to feel pain. If not, guess what property of Biology HSL Department of Science Page 220 Teacher 4. 5. 6. 7. water causes the pain felt from doing a belly flop. Answers will vary. Doing a belly flop stings because of water’s surface tension. Why is water important for keeping animals cool? How does sweating cool us down? Water is the medium in which all chemical reactions in the body take place. Water regulates animal’s body temperature. By sweating, animals attempt to lose extra body heat via evaporative cooling. Why does ice float? Why is this important to the fish in a lake? Ice floats because it is less dense than liquid water. If water did not act like this any fish or other organisms that live in the lake would not be able to survive during the winter. What are the terms used to describe waters attraction to itself and other things? What bonding allow for this? What does the charge of the molecule have to do with its properties? Water is attracted to other water. This is called cohesion. This is due to the polarity of the water molecule and the hydrogen bonding involved. The hydrogen of one molecule (positive charge) is attracted to the oxygen (negative charge) of another molecule. Water can also be attracted to other molecules. This is called adhesion. What attraction is important to water striders? Surface tension Extension: Web Tutorial: Properties of Water Gizmo: Element Builder This Extension is necessary to fulfill the annually assessed benchmark associated with this unit: 1. Choose another factor to test. Develop a new problem statement and design a new experiment to test for this factor. Record all parts of the lab (from the parts of a lab) in your journal. Present your findings to the class. 2. Make sure to identify the test (independent) variable, responding (dependent) variable, controls, and constants. Biology HSL Department of Science Page 221 Student Properties of Water NGSSS: SC.912.L.18.12 Discuss the special properties of water that contribute to Earth's suitability as an environment for life: cohesive behavior, ability to moderate temperature, expansion upon freezing, and versatility as a solvent. (AA) Background: Water is the most common substance on Earth. Nearly three-quarters (about 70 percent) of the Earth’s surface is covered with water. Water is unique because it is the only substance that occurs naturally on Earth in all three states—solid, liquid, and gas. About 2 percent of the world’s water is solid, including snow, frost, glaciers, and the polar ice sheet. Less than onethousandth of a percent of the world’s water is gaseous, as water vapor. The rest of the world’s water is liquid, and can be found in oceans, seas, lakes, rivers, streams, and groundwater. Sometimes we call water H2O. That’s because water molecules have two hydrogen atoms and one oxygen atom. While water molecules are neutral as a whole, one end of the water molecule tends to have a positive charge while the other has a negative charge (polarity). Each end of a water molecule is attracted to the opposite charged end of another water molecule. This is called “hydrogen bonding.” Cohesion is the attraction of water molecules to other molecules. It is the result of hydrogen bonding – the attraction of the hydrogen atoms in water to the oxygen atoms in water. It is the property that allows water droplets to form. Cohesion is responsible for surface tension. This property allows some insects to walk across water. Adhesion is the ability of water to stick to other surfaces. For example, water forms on mirrors in a steamy bathroom. Adhesion is a property that causes water to be drawn up through soil and into paper towel. When water is drawn up through small spaces, it is called capillary action. Water is an amazing substance that is critical to life. It serves a purpose in various processes such as cellular metabolism, heat transfer, and structural support. For these reasons and more, the presence of water is a good indicator that life may be sustainable in certain environments, such as the Jovian moon of Europa. Problem Statement: What are the properties of water that contribute to living things? Or develop your own problem statement and experiment based on the different properties of water and its importance to sustaining life on earth (ability to moderate temperature, cohesion, etc.) Safety: Make sure that the bubble solution is poured on top of trash bags on the tables, report any spills immediately to the teacher. Use napkins routinely to clean up your lab area. Vocabulary: polar, nonpolar, adhesion, cohesion, surface tension, capillary action, solvent Biology HSL Department of Science Page 222 Student Materials (per group): glass of water paperclip penny soda straw glass slide glass test tube hot plate (optional) salt (optional) a strip of jeans paper strip with a marker dot wax paper Procedures: Write a hypothesis for each of the following water concepts: To do this you need to pick a specific substance from the materials list to test for each hypothesis. You should have eight hypotheses. For example, one hypothesis might be: If the substance used is the penny then the water will group together and show surface tension. After getting approval for all of your hypotheses you will need to write your procedures. It may help you to look at the data table. Observations/Data: Check the appropriate box if the listed property occurred in your experiment. Polar or Non-Polar must be selected for each investigation. Properties of Water Substance Polar Non-Polar Adhesion Cohesion Surface Tension Capillary Action Putting paper clip in water Pouring water on penny Putting regular straw in water Putting jean strip in water Putting paper strip with dot in water Pouring water on glass slide Pouring water on wax paper Putting water in test tube Biology HSL Department of Science Page 223 Student You should also collect qualitative data such as observations about each substance. Results: 1. From the data collected, what happened in each of the 8 procedural plans. 2. How do you know those substances possess the qualities of the ones you checked? Conclusion: 1. How did this investigation demonstrate cohesion, adhesion surface tension and capillary action? 2. What implications do these concepts have for living things? 3. Have you ever done a belly flop? If so explain how it felt and what property of water caused you to feel pain. If not, guess what property of water causes the pain felt from doing a belly flop. 4. Why is water important for keeping animals cool? How does sweating cool us down? 5. Why does ice float? Why is this important to the fish in a lake? 6. What are the terms used to describe waters attraction to itself and other things? What bonding allow for this? What does the charge of the molecule have to do with its properties? 7. What attraction is important to water striders? Extension: This Extension is necessary to fulfill the annually assessed benchmark associated with this unit: 1. Choose another property of water to test. Develop a new problem statement and design a new experiment to test for this property. Record all parts of the lab (from the parts of a lab) in your journal. Present your findings to the class. 2. Make sure to identify the test (independent) variable, responding (dependent) variable, controls, and constants. Biology HSL Department of Science Page 224 Teacher Investigating the Effect of Light Intensity on Photosynthesis (Adapted from: State Adopted – Prentice Hall (Laboratory Manual B)) NGSSS: SC.912.L18.9 Explain the interrelated nature of photosynthesis and cellular respiration. (AA) SC. 912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Purpose of Lab/Activity: To observe how light affects photosynthesis. To understand how photosynthesis in important to life. To understand the consequences of what can happen when plants and trees are destroyed. Prerequisites: Students should be familiar with the generalized equation for photosynthesis and be able to identify the reactants and products of photosynthesis. They should also be aware of the current debates and discussions about global warming and how the destruction of plants and trees contributes to such a problem. Materials (per group): Test tube Source of bright light Sodium bicarbonate solution (Baking Soda) Watch or clock with second indicator 400-mL beaker Plastic gloves Sprig of evergreen (Example; Florida Slash Pine) or Elodea/Anacharis (Fresh Water Aquarium Plant) Hand lens Forceps Procedures: Day of Activity: What the teacher will do: a. Prep Work: Prepare a saturated solution of 7 g sodium bicarbonate per 100 mL water. Pour off the solution, leaving any undissolved solid behind. Provide sprigs that are as freshly cut as possible. If possible, cut stems underwater and keep the cut ends in water until use. The time required for this lab is 30 minutes. b. Essential Question/Problem Statement: Before 1. “How does the destruction of forests affect the rate of photosynthesis?” activity: 2. “How does this change our living environment and what consequences can a low level of photosynthesis cause to our atmosphere?” c. Inform the students to read the entire investigation. Have them work with a partner to answer the pre-lab questions. These questions should be in the student’s hand-out. Once the students have completed the pre-lab discussion questions, initiate a class discussion asking different students to share their answers. Biology HSL Department of Science Page 225 Teacher During activity: After activity: What the teacher will do: a. Use the following questions to engage student thinking during the activity: 1. What is the name of the gas inside the bubbles released by the sprig? How do you know? 2. Why are these bubbles produced by the plant? 3. From what part of the plant do you observe the bubbles being emitted? 4. Which light intensity do you think most bubbles will be released? Why? b. Ensure that students are recording their observations in the Data Table. What the teacher will do: a. Conduct a whole-class discussion to assess student understanding of the activity. The following questions can be used to engage student thinking and connect the concepts of this activity to the NGSSS. 1. How does the intensity of light affect the rate of photosynthesis? 2. Was your hypothesis correct or not? Explain what occurred. 3. How do your results compare with those of your classmates? Are they similar? Different? How can you account for any differences in the numbers of bubbles produced? Can you identify any trends even if the actual numbers differ? b. Have the students develop a Power Point presentation about the importance of plants to our atmosphere, community, and future. Have them include measures that they would implement to save our forest and stop global warming. Extension: Repeat this activity using different colors of light. Gizmo: Photosynthesis Biology HSL Department of Science Page 226 Student Investigating the Effect of Light Intensity on Photosynthesis (Adapted from: State Adopted – Prentice Hall Laboratory Manual B) NGSSS: SC.912.L18.9 Explain the interrelated nature of photosynthesis and cellular respiration. (AA) SC.912.L.14.7 Relate the structure of each of the major plant organs and tissues to physiological processes. (AA) Background Information: In order to carry out photosynthesis, a plant must have light. How much light? Some plants need a lot of light. Others seem to thrive in shade. Does more light lead to more photosynthesis? In this investigation, you will examine how the intensity of light affects photosynthesis. You will also analyze the importance of photosynthesis and its need for our environment to survive. Purpose of Lab/Activity: To observe how light affects photosynthesis. To understand how photosynthesis is important to life. To understand the consequences when plants and trees are destroyed. Problem Statement(s): Does the intensity of light affect the rate of photosynthesis? How does the destruction of forests affect the rate of photosynthesis? How does this change our living environment and what consequences can a low level of photosynthesis cause to our atmosphere? Pre-Lab Questions: 1. What are the products of photosynthesis? Which of these products is released from leaves as a gas? 2. What can you tell about photosynthesis if a leaf begins to produce more gas bubbles? Fewer gas bubbles? 3. What are the manipulated and responding variables in this experiment? Identify one controlled variable. Safety: Safety goggles required Vocabulary: photosynthesis, carbon cycle, greenhouse effect, chlorophyll, chloroplast, stroma, thylakoid. Materials (per group): Test tube Source of bright light Sodium bicarbonate solution (Baking Soda) Watch or clock with second indicator 400-mL beaker Plastic gloves Freshly cut sprig of evergreen or Elodea/Anacharis (Fresh Water Aquarium Plant) Hand lens Forceps Procedures: Biology HSL Department of Science Page 227 Student 1. Working with a partner, completely fill a test tube and a beaker with a sodium bicarbonate solution. Sodium bicarbonate will provide a source of carbon dioxide. 2. Using forceps, place a sprig of evergreen about halfway down in the test tube. Be sure that the cut end of the sprig points downward in the test tube (See Figure 1). 3. Cover the mouth of the test tube with your thumb and turn the test tube upside down. Try not to trap any air bubbles in the test tube (See Figure 2). 4. Place the mouth of the test tube under the surface of the sodium bicarbonate solution in the beaker. Remove your thumb from the mouth of the test tube. 5. Gently lower the test tube inside the beaker so that the test tube leans against the side of the beaker (See Figure 4 and 5). Biology HSL Department of Science Page 228 Student 6. Put the beaker in a place where it will receive normal room light. Using a hand lens, count the number of bubbles produced by the sprig in the test tube for 5 minutes. Record the number of bubbles on the Data Table below. 7. Darken the room and count the number of bubbles produced again for 5 minutes. Record the number on the Data Table. 8. Turn up the lights in the room and shine a bright light on the sprig. Count the number of bubbles produced in 5 minutes. Record the number on the Data Table. Observations/Data: Light Intensity Number of Bubbles Produced in 5 Minutes Room light Dim light Bright light Data Analysis/Results: 1. Observing: From what part of the sprig (stem or needle leaves) did the bubbles emerge? 2. Observing: When was the greatest number of bubbles produced? 3. Expository: Explain the data produced in the experiment in relation to the levels of photosynthesis. Results/Conclusions: 1. How does the intensity of light affect the rate of photosynthesis? Was your hypothesis correct or not? Explain what occurred. 2. How do your results compare with those of your classmates? How are they similar? How are they different? How can you account for any differences in the numbers of bubbles produced? Can you identify any trends even if the actual numbers differ? Biology HSL Department of Science Page 229 Teacher Cellular Respiration (Adapted from: State Adopted – Prentice Hall Laboratory Manual B) NGSSS: SC.912.L.18.9 Explain the interrelated nature of photosynthesis and cellular respiration. (AA) SC.912.L.14.7 Relate the structure of the major plant organs and tissues to physiological processes. (AA) Purpose of Lab/Activity: To understand how photosynthesis and cellular respiration work hand-in-hand. To observe how cellular respiration occurs under aerobic conditions. Prerequisites: Prior to doing this lab, students should have been taught about cellular respiration including lactic acid fermentation, alcoholic fermentation, glycolysis, the Krebs cycle, and the electron transport chain. Students should also be aware of how photosynthesis and cellular respiration go hand-in-hand. The products of one process are the reactions of the other and vice versa. Materials (per group): Distilled water Straw Heat-resistant gloves Hot Plate Cotton ball Beakers 500-mL (two) Test tubes (4) Purple cabbage Bromothymol blue Test tube rack Slotted spoon (large) Stoppers Radish seedlings (10) Forceps Aluminum foil leaves or Procedure: Day of Activity: What the teacher will do: a. Prep work: Germinate radish seedlings at least one week before lab. Use 1 part Bromothymol blue to 10 parts of water as a substitution of the cabbage indicator. b. Essential question (or problem statement): “How do organisms release energy from food?” c. Procedures: Students should read the entire investigation. Then, work with a partner to answer the “engagement” questions. These questions should Before be in the student’s hand-out. activity: d. Once the students have completed the questions, initiate a class discussion asking different students to share their answers. Continue the discussion by asking the following questions. 1. What is cellular respiration? 2. How are the processes of photosynthesis and cellular respiration related? 3. What are the reactants and products of cellular respiration? 4. In this investigation, how are we going to find out if plants carry on cellular respiration? Biology HSL Department of Science Page 230 Student During activity: After activity: What the teacher will do: a. Questions to engage student thinking during activity: 1. What do you think is the reason for the color change when you used a straw to blow into the uncovered test tube? 2. What is the purpose for covering one of the test tubes with aluminum foil? 3. What do you think will happen to the test tube that contains the radish seeds? Why? b. Make sure that students are recording their results in the Data Table. What the teacher will do: a. Use the following questions to engage student thinking after the activity and to connect concepts of this activity to the NGSSS. 1. Did the color of the cabbage indicator change when you exhaled into the test tube? Explain why. 2. Did the color of the cabbage indicator change in the test tube that contained the radish seedlings? Explain the reason 3. Compare the reaction that occurred in the test tube that contained the radish seedlings with one that occurred in the test tube into which you exhaled. How are they similar? 4. Did cellular respiration occur in this experiment? Explain. 5. Was your hypothesis correct or incorrect? Explain your answer in detail. 6. Why is the process of cellular respiration common to all forms of life? 7. Why do most living things take in oxygen? 8. Where in the cell does cellular respiration take place? 9. What is the interrelated nature of photosynthesis and cellular respiration? b. The students should complete a formal laboratory report. Extension: Gizmo: Cell Energy Cycle Biology HSL Department of Science Page 231 Student Cellular Respiration (Adapted from: State Adopted – Prentice Hall Laboratory Manual B) NGSSS: SC.912.L.18.9 Explain the interrelated nature of photosynthesis and cellular respiration. (AA) SC.912.L.14.7 Relate the structure of the major plant organs and tissues to physiological processes. (AA) Background: All living things undergo respiration. During this process, food molecules are broken down. As part of this process, animals take in oxygen and release carbon dioxide by breathing, which is easily observable. Plants do not “breathe” as animals do, so respiration in plants is not as easily observable. How do we know that plants respire? In this investigation, you will observe the release of carbon dioxide by humans. You also will perform an experiment to determine whether plants release carbon dioxide as a product of cellular respiration. Problem Statement: How do organisms release energy from food? Safety: Wear goggles at all times in the science laboratory. To avoid burns, exercise caution when working with the hot plate and heated materials. Be careful not to inhale any of the cabbage indicator. Vocabulary: aerobic respiration, alcoholic fermentation, anaerobic respiration, cellular respiration, electron transport chain, glycolysis, Krebs Cycle, lactic acid fermentation Materials (per group): Distilled water Straw Heat-resistant gloves Hot Plate Cotton ball Beakers 500-mL (two) Test tubes (4) Purple cabbage leaves or Bromothymol blue Test tube rack Slotted spoon (large) Stoppers Radish seedlings (10) Forceps Aluminum foil Pre-Lab Questions: Read the entire investigation. Then, work with a partner to answer the following questions. 1. What hypothesis is Part A of this experiment testing? 2. What is an acid indicator? 3. When the cabbage is mixed with the boiling water, what color do you expect the water to turn? 4. In Part B, why is nothing added to one of the test tubes containing cabbage indicator? 5. What special safety note should you observe when you blow through the straw. Biology HSL Department of Science Page 232 Student Procedures: 1. Write a hypothesis to the problem statement above. 2. Tear the purple cabbage into small pieces. Place the cabbage pieces into one of the beakers. 3. Pour about 300 mL of distilled water into the other beaker. Using the hot plate, heat the water until it boils. CAUTION: Put on safety goggles. Be careful when working with the hot plate. 4. Put on heat-resistant gloves. Pour the hot distilled water into the bowl that contains the cabbage. CAUTION: Be careful when working with heated materials to avoid burns. Allow the water to cool. Remove the heat-resistant gloves. The water will turn purplishblue in color when mixed with the cabbage. 5. Using the slotted spoon, remove the cabbage pieces and discard them according to your teacher’s directions. Save the liquid to use as an acid indicator. Its color will change from purplish-blue to reddish-blue when it is mixed with an acid. When carbon dioxide combines with water, it forms a weak acid called carbonic acid. 6. Pour some of the cabbage indicator into 2 test tubes so that each is half full. Cover one test tube completely with aluminum foil. 7. Use a straw to blow a few times into the uncovered test tube, as shown in Figure 1. CAUTION: Be sure not to inhale any of the cabbage indicator. Observe any changes in the color of the cabbage indicator in both test tubes. Record your observations in the Data Table. 8. Pour some of the cabbage indicator into 2 test tubes so that they are one-quarter full. 9. Place a cotton ball and 10 radish seedlings in one test tube. See Figure 2. Place a stopper in both test tubes. Place the test tubes in a test-tube rack and set them aside for 24 hours. Biology HSL Department of Science Page 233 Student 10. After 24 hours, observe the test tubes. Record your observations in the Data Table. Observations/Data: Test Tube Description Color of Cabbage Indicator Data Analysis: 1. Observing: Did the color of the cabbage indicator (or bromothymol blue) change when you exhaled into the test tube? Explain why. 2. Observing: Did the color of the cabbage indicator (or bromothymol blue) change in the test tube that contained the radish seedlings? Explain the reason. 3. Comparing and Contrasting: Compare the reaction that occurred in the test tube that contained the radish seedlings with the one that occurred in the test tube into which you exhaled. How are they similar? 4. Inferring: Did respiration occur in this experiment? Explain your answer. Results/Conclusions: 1. Was your hypothesis correct or incorrect? Explain your answer in detail. 2. Why is the process of cellular respiration common to all forms of life? 3. Why do most living things take in oxygen? 4. Each student will complete a formal lab report following the guidelines on the Parts of a Lab Report: A Step-by-Step Checklist Biology HSL Department of Science Page 234 Teacher Factors Affecting Blood Flow NGSSS: SC.912.L.14.26 Describe the factors affecting blood flow through the cardiovascular system. (AA) Purpose of the Lab/Activity: Students will visit stations that demonstrate each of the factors that affect blood flow through the cardiovascular system. Objectives: Identify factors that affect blood flow through the cardiovascular system such as blood pressure, blood volume, resistance, disease, and exercise. Investigate factors affecting blood flow and justify how these factors affect the cardiovascular system. Prerequisites: Students should be familiar with blood flow through the cardiovascular system. Materials (per group): Activity 1: Blood Pressure and Blood Flow dish soap squirt bottle filled with water beaker or graduated cylinder to catch expelled water funnel Activity 2: Effect of Exercise on Blood Flow stop watch Activity 3: Effect of Resistance on Blood Flow plastic tubing beaker of water funnel catch beaker or bowl dough, putty, or any constrictor Activity 4: Effect of Blood Viscosity on Blood Flow plastic tubing or straws rubber stopper concentrated dark corn syrup diluted dark corn syrup Activity 5: Effect of Blood Volume on Blood Flow Plastic tubing (two different diameter) Collection beakers 2 2-liter bottles (cut out bottoms of bottle) Stopper for tubing Duct tape to attach tubing to bottle Stopwatch Stoppers or corks to plug opening of plastic tubing. Biology HSL Department of Science Page 235 Teacher Procedures: Day of Activity: What the teacher will do: a. The teacher will introduce the topic of the heart by sharing interesting facts about the heart. They can be found at this site http://www.pbs.org/wgbh/nova/eheart/facts.html. b. It is important for review the flow of blood through the human body. Play the following video http://www.mayoclinic.com/health/circulatorysystem/MM00636 and engage in class discussion. - The video refers to de-oxygenated blood as "blue blood" and oxygenated blood as "red blood," I assume that this is just for visual Before difference of the diagram shown on the video. I will leave it to teacher activity: discretion as whether to bring this up with students. It may need to be stated that blood is all the same general color and differences in the body are only due to wavelengths of light penetrating different tissues at different depths and also the ability of oxygenated/de-oxygenated blood to absorb more or less of certain wavelengths. If you want to know more on this subject as to explain it to your students you may want to visit the following link. http://www.askabiologist.org.uk/answers/viewtopic.php?id=1289 c. Gather materials, set up the stations and assign students to groups. What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review the lab stations to ensure students are following laboratory procedural plan. Activity 1: Blood Pressure and Blood Flow During Activity 2: Effect of Exercise on Blood Flow activity: Activity 3: Effect of Resistance on Blood Flow Activity 4: Effect of Blood Viscosity on Blood Flow Activity 5: Effect of Blood Volume on Blood Flow c. Emphasize importance of data collection by groups. d. Ask groups to brainstorm the factors that can affect blood flow through the cardiovascular system and answer analysis questions. What the teacher will do: a. Watch NOVA video The Silent Killer: http://www.pbs.org/wnet/heart/educators/video-silent.html This segment describes and illustrates the conditions of atherosclerosis and coronary heart disease. It then introduces the Framingham Heart Study, which was a revolutionary way to gather and analyze information about the increasing problem of heart disease and heart attacks. After b. Bring the students’ focus to the science of the Framingham Heart Study. activity: How was it different from the controlled experiments that are normally studies in science classes? c. Discuss each of the following questions: 1. How does atherosclerosis affect the arteries? 2. What is the more common cause of heart attacks? 3. What are the different ways that doctors use to treat blocked arteries? 4. What was the Framingham Heart Study? Biology HSL Department of Science Page 236 Teacher 5. What does the term degenerative disease mean? 6. What kind of information did the Framingham researchers gather? 7. What did the researchers want to find out from the information gathered in the Framingham Heart Study? 8. Did the study begin with a hypothesis? Why or why not? 9. What were some of the challenges that the researchers faced? 10. What were the findings of the Framingham Heart Study? 11. How has this study proved useful? Extension: Understanding Blood Pressure : http://library.thinkquest.org/C003758/Structure/BloodPressure.htm Sickle Cell Anemia 3D Animation: http://www.dnalc.org/view/15532-Sickle-cell-anemia3D-animation-with-narration.html The Mysterious Human Heart: http://www.pbs.org/wnet/heart/index.html Tour of the Heart: http://www.pbs.org/wnet/heart/tour/index.html Biology HSL Department of Science Page 237 Student Factors Affecting Blood Flow NGSSS: SC.912.L.14.26 Describe the factors affecting blood flow through the cardiovascular system. (AA) Activity 1: Blood Pressure and Blood Flow Background Information: The body's circulatory system is a closed system of vessels operating under pressure created by the pumping heart. The blood pressure, in a blood vessel, is defined to be the force with which blood pushes against the vessel wall. It is this pressure caused by the pumping of the heart that keeps your blood circulating. Blood flow through a blood vessel is determined by two factors: i. the force that pushes the blood through the vessel ii. the resistance of the vessel to the blood flow Problem Statement: How does blood pressure affect blood flow? Vocabulary: Blood pressure, blood volume Materials: dish soap squirt bottle filled with water beaker or graduated cylinder to catch expelled water funnel Biology HSL Department of Science Page 238 Student Procedures: 1. Invert water-filled soap bottle over supplied beaker and observe how quickly water escapes without applying pressure to bottle (DO NOT SQUEEZE). 2. Record your observations in the table below. 3. Begin to squeeze bottle and observe and analyze how the volume of the water stream coming out of bottle is affected and how quickly water is now escaping. Make sure to catch the water in the beaker supplied. 4. Record your observations in the table below. 5. Use funnel to pour water from beaker back into dish bottle for next group. Data: TIME Flow without squeezing 10 sec Flow with squeezing 10 sec VOLUME OF BLOOD COLLECTED (ml) RATE OF BLOOD FLOW R = volume ÷ time OBSERVATIONS Analysis: 1. What cardiovascular process are you modeling when you squeeze the plastic bottle? 2. What happens to blood flow every time your heart contract? 3. If blood flow slows down, does your heart have to work more or less? Explain your choice. 4. How are blood pressure and blood flow related? 5. What you know about any of your relative’s blood pressure and describe how blood pressure has affected their lives. Activity 2: Effect of Exercise on Blood Flow Background Information: While exercising, the body's need for oxygen significantly increases because the muscles are doing more work. The surge of blood entering the arteries during a ventricular contraction causes the elastic walls of the arteries to swell (expand), but the pressure drops almost immediately as the ventricle completes its contraction and the arterial walls recoil (shrink back to normal size). This alternating expansion and recoil of an arterial wall can be felt as a pulse in an artery that runs close to the surface of the skin. Problem Statement: How does exercise affect blood flow? Vocabulary: Pulse, heart rate Biology HSL Department of Science Page 239 Student Materials: stop watch Procedures: 1. Take your heart rate by: a. Placing two fingers on your wrist or your carotid artery, right behind the jawline in your neck) b. Count the number of beats that occur in 1 minute. 2. Record the information on your data sheet 3. Jog in place for 1 minute. 4. Repeat steps 1 and 2; record this as your Heart Rate After Exercise. 5. Wait five minutes and repeat steps 1 and 2, record this as your Heart Rate 5 min After Exercise. Data: Resting Heart Rate Trial 1: ____ Trial 2: ____ Heart Rate After Exercise: ______ Trial 3: ____ Average: ____ Heart Rate 5 min After Exercise: _____ Analysis: 1. Describe the changes that occurred to your heartbeat before, right after and after 5 minutes of exercise. Use specific numbers from the data table in your response? 2. If you compared the pulse rate of an athlete with the pulse rate of your grandmother, would you expect them to be alike or different? Explain your reasoning. 3. Why might an athlete have a lower pulse rate than a person who does not exercise regularly? How does exercise affect blood flow? 4. How does exercise affect blood flow? 5. If you had high blood pressure, what are the dangers of strenuous exercise? Activity 3: Effect of Resistance on Blood Flow Background Information: Blood flow through a blood vessel is affected by the resistance of the vessel to the blood flow. Because friction develops between moving blood and the stationary vessels walls, this fluid movement has a given resistance, which is the measure of how difficult it is to move blood through a vessel. Several factors may increase resistance in a blood vessel. Atherosclerosis, blood clots, and sickle cell anemia increase resistance by blocking sections of a blood vessel. Biology HSL Department of Science Page 240 Student Problem Statement: How does blood resistance affect blood flow? Vocabulary: Resistance, atherosclerosis, sickle cell anemia Materials: plastic tubing beaker of water funnel catch beaker or bowl dough, putty, or any constrictor Procedures: 1. Pour beaker of water through UNOBSTRUCTED tubing and observe flow rate. 2. Pour beaker of water through OBSTRUCTED tubing and observe flow rate. 3. Record what you have observed. Biology HSL Department of Science Page 241 Student Data: Unobstructed flow rate Obstructed flow rate Analysis: 1. Relate the observations you made to real examples in your circulatory system for obstructed flow rate. 2. Do you know anyone that has suffered from any type of cardiovascular diseases and can you describe how this affects their daily lives? 3. What lifestyle choices may lead to some of these cardiovascular diseases? 4. How does an obstructed blood vessel lead to, for example, a heart attack or stroke? 5. How does resistance affect blood flow? Activity 4: Effect of Blood Viscosity on Blood Flow Background Information: Simply put, blood viscosity is the thickness and stickiness of blood. It is a direct measure of the ability of blood to flow through the vessels. Blood viscosity determines how much friction the blood causes against the vessels; how hard the heart has to work to pump blood; and how much oxygen is delivered to organs and tissues. Problem Statement: How does blood viscosity affect blood flow? Vocabulary: viscosity Materials: plastic tubing or straws rubber stopper concentrated dark corn syrup diluted dark corn syrup Procedures: 1. Take the clear rubber tubing labeled viscous corn syrup and tip it from side to side so that you can see the syrup flow from one end to the next. 2. Record your observations below. 3. Take the clear rubber tubing labeled diluted corn syrup and tip it from side to side so that you can see the syrup flow from one end to the next. 4. Record your observations below. Biology HSL Department of Science Page 242 Student Data: Highly viscous (concentrated) blood flow rate Highly runny (diluted) blood flow rate Analysis: 12. Relate the observations you made to real examples in your circulatory system for obstructed flow rate. 13. How does blood viscosity relate to concentration of a liquid? 14. What are some things that can cause your blood to become more viscous? 15. How does viscosity affect blood flow and blood pressure? Activity 5: Effect of Blood Volume on Blood Flow Background Information: The total amount of blood in the body is your blood volume. The greater the blood volume is, the higher the blood pressure will be. This is because there will be a greater volume of blood flowing through the blood vessels which means that a greater pressure will be exerted on the walls of the blood vessels. Problem Statement: How does blood volume affect blood flow? Vocabulary: Volume, diameter Biology HSL Department of Science Page 243 Student Materials: plastic tubing (two different diameter) collection beakers 2 2-liter bottles (cut out bottoms of bottle) Stopper for tubing duct tape to attach tubing to bottle stopwatch stoppers or corks to plug opening of plastic tubing Procedures: 1. Place stopper at the end of large tubing 2. Fill bottle with 500 mL of water. 3. Remove cork/stopper and use stopwatch to measure the amount of time it takes for the bottle to empty. 4. Record this on data sheet for specific tubing size (small or large). 5. Repeat steps 1-3 with other tubing size. 6. Explain how blood volume carried by different size blood vessels affects blood flow. Data: TIME VOLUME OF BLOOD (ml) Small Diameter Vessel 500 mL Large Diameter Vessel 500 mL RATE OF BLOOD FLOW R = volume ÷ time OBSERVATIONS Analysis: 1. How does your body regulate your blood volume? 2. Blood volume increases during pregnancy. Explain what you think happens and why? 3. How does blood volume affect blood flow and blood pressure? Conclusion: Write a lab report using the “Power Writing Model 2009” answering the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 244 Teacher Take a Heart Hike NGSSS: SC.912.L.14.26 Describe the factors affecting blood flow through the cardiovascular system. Purpose of Lab/Activity: Students will walk and talk through the systemic (heart/body) and pulmonary (heart/lung) blood pathways in order to understand how the heart and lungs work together to transport oxygen and carbon dioxide via the blood. Prerequisites: Students have a working knowledge of the parts of the circulatory and respiratory systems. Students understand the concept of diffusion. Students understand the role of blood cells in carrying oxygen or carbon dioxide. Students have sequencing ability Materials (individual or per group): 3-inch-wide masking tape Large magic marker to write on tape Two small bowls or pans 20 quarter-sized red circles and 20 quarter-sized blue circles (can substitute with balloons) Scenario Cards Go With the Flow: Factors Affecting Blood Flow handout Procedures: Day of Activity: What the teacher will do: a. Set-up the activity: 1. Draw the diagram (Teacher Download, figure 1) with tape on the floor of your classroom. 2. Label the chambers of the heart, the lungs, the body cells, and all blood vessels according to the diagram (Teacher Download, figure 1). 3. Place a bowl of blue circle cut outs in the body cells and a bowl of red circle cut Before activity: outs in the lungs. (you can also use balloons instead of circles) b. Have students visit http://www.brainpop.com and pick the movie on the heart for a good (and funny) overview. c. Ask the following question in order to review the basic structure and flow of blood of the heart: 1. Describe the structure of the human heart. 2. How does blood flow through the heart? 3. What factors can affect blood flow through the cardiovascular system? What the teacher will do: a. To begin the activity, position a student (or several) in a standing position at a During activity: station along the route taped to the floor. Give him/her the appropriate color circle for where they are standing. For example, a student standing in the right atrium of the heart would be holding a blue circle. b. Have students move along the route and describe to the group what they are Biology HSL Department of Science Page 245 Teacher doing at each stop — explaining to the group what route (blood vessel) they must take to reach the next stop. For instance, have students exchange red blood cells for blue blood cells at the body cells station and exchange blue blood cells for red blood cells at the lung station. The color change illustrates the diffusion of oxygen into or out of the blood (blood cells carrying oxygen appear red and blood cells carrying carbon dioxide appear blue). Point out that blood vessels carrying blood away from the heart (arteries) usually carry red blood and blood vessels carrying blood towards the heart (veins) usually carry blue blood. The only exceptions to this color-coding are the pulmonary arteries and veins (see figure 1). Point out that the right side of the heart handles blue blood and the left side of the heart handles red blood. c. After all students have had a chance to do the activity, assess their knowledge of blood flow structures and patterns. Write the steps of blood flow on the board and have students write them down in the proper order after the activity is complete. What the teacher will do: Go With the Flow: Factors Affecting Blood Flow a. To begin the activity, distribute students into the following groups based on the After activity: following scenarios and distribute the corresponding scenario cards: Scenario 1: Atherosclerosis Scenario 2: Blood Clot Scenario 3: Sickle Cell Anemia Scenario 4: Blood Viscosity Scenario 5: Blood Volume Scenario 6: Exercise b. Each group will review the background information provided in each scenario card and complete the assigned task. They are to simulate the factors that affect blood flow using the blood flow diagram that was simulated in the beginning that illustrated normal blood flow. c. Allow each group to discuss how they will demonstrate their factor using the supplies provided in class and their assigned scenario. d. After each group has presented their scenario, have students complete the “Go With the Flow: Factors Affecting Blood Flow” handout. Extension: Gizmo: Circulatory System Biology HSL Department of Science Page 246 Teacher Figure 1: Two Dimensional Blood Flow Diagram Biology HSL Department of Science Page 247 Teacher Go With the Flow: Factors Affecting Blood Flow SCENARIO CARDS Biology HSL Department of Science Page 248 Teacher Scenario #1: Atherosclerosis Atherosclerosis is a condition in which fatty deposits called plaques build up in artery walls. Over time, plaques often bulge into the center of a vessel. SHOW HOW THE FORMATION OF PLAQUE CAN AFFECT RESISTANCE, BLOOD FLOW, AND BLOOD PRESSURE THROUGH THE CIRCULATORY SYSTEM. Biology HSL Department of Science Page 249 Teacher Scenario #2: Blood Clot Most heart attacks and strokes result from the sudden formation of a blood clot on a cholesterol plaque inside an artery in the heart or brain. When the plaque ruptures suddenly, it triggers the blood clotting process. Blood clots may also form when blood fails to flow properly. SHOW HOW THE FORMATION OF A BLOOD CLOT CAN AFFECT RESISTANCE, BLOOD FLOW, AND BLOOD PRESSURE THROUGH THE CIRCULATORY SYSTEM. Biology HSL Department of Science Page 250 Teacher Scenario #3: Sickle Cell Anemia Sickle cell anemia is a disease passed down through families in which red blood cells form an abnormal sickle or crescent shape. Red blood cells carry oxygen to the body and are normally shaped like a disc. The fragile, sickleshaped cells deliver less oxygen to the body's tissues. They can also get stuck more easily in small blood vessels, as well as break into pieces. SHOW HOW ABNORMAL RED BLOOD CELLS CAN AFFECT RESISTANCE, BLOOD FLOW, AND BLOOD PRESSURE THROUGH THE CIRCULATORY SYSTEM. Biology HSL Department of Science Page 251 Teacher Scenario #4: Blood Viscosity Simply put, blood viscosity is the thickness and stickiness of blood. It is a direct measure of the ability of blood to flow through the vessels. Blood viscosity determines how much friction the blood causes against the vessels; how hard the heart has to work to pump blood; and how much oxygen is delivered to organs and tissues. SHOW HOW AN INCREASE IN BLOOD VISCOSITY CAN AFFECT RESISTANCE, BLOOD FLOW, AND BLOOD PRESSURE THROUGH THE CIRCULATORY SYSTEM. Biology HSL Department of Science Page 252 Teacher Scenario #5: Blood Volume Blood volume is determined by the amount of water and sodium ingested, excreted by the kidneys into the urine, and lost through the gastrointestinal tract, lungs and skin. To maintain blood volume within a normal range, the kidneys regulate the amount of water and sodium lost into the urine. For example, if excessive water and sodium are ingested, the kidneys normally respond by excreting more water and sodium into the urine. SHOW HOW AN INCREASE IN BLOOD VOLUME CAN AFFECT RESISTANCE, BLOOD FLOW AND BLOOD PRESSURE THROUGH THE CIRCULATORY SYSTEM. Biology HSL Department of Science Page 253 Teacher Scenario #6: Exercise While exercising, the body's need for blood and oxygen significantly increases because the muscles are doing more work. To meet the growing demands of the muscles, the heart must pump faster to get more oxygen from the lungs to the muscles. Since the pulse is a direct measure of heartbeats per minute, the pulse rate naturally increases during exercise. SHOW HOW EXERCISE CAN AFFECT RESISTANCE, BLOOD FLOW, AND BLOOD PRESSURE THROUGH THE CIRCULATORY SYSTEM. Biology HSL Department of Science Page 254 Teacher Name: _________________________________ Period: ____ Date: ___________ Go With the Flow: Factors Affecting Blood Flow Scenario # Description Effect on Resistance, Blood Flow and/or Blood Pressure Scenario #1 Atherosclerosis Scenario #2 Blood Clot Scenario #3 Sickle Cell Anemia Scenario #4 Viscosity Scenario #5 Blood Volume Scenario #6 Exercise Biology HSL Department of Science Page 255 Student Take a Heart Hike NGSSS: SC.912.L.14.26 Describe the factors affecting blood flow through the cardiovascular system. Background Information: Tracing the flow of blood through the heart isn't as simple as it may seem. The heart is a complex organ, using four chambers, four valves and multiple blood vessels to provide blood to the body. The flow through the heart is equally complex, with blood moving through the heart, then the lungs, before returning again to the heart. Blood returns to the heart from the body via two large blood vessels, called the superior vena cava and the inferior vena cava. This blood carries little oxygen, as it is returning from the body where oxygen is used. The blood first enters the right atrium. It then flows through the tricuspid valve into the right ventricle. When the heart beats, the ventricle pushes the blood through the pulmonic valve into the pulmonic artery. This artery is unique: It is the only artery in the human body that carries oxygen-poor blood. The pulmonic artery carries blood to the lungs where it “picks up” oxygen, and leaves the lungs and returns to the heart through the pulmonic vein. The blood enters the left atrium, and then descends through the mitral valve into the left ventricle. The left ventricle then pumps blood through the aortic valve, and into the aorta, the blood vessel that leads to the rest of the body. Blood flow is determined by a number of factors, including blood pressure, blood volume, resistance, disease and exercise. The structure of the heart plays an important role in determining how blood will flow throughout the body. For example, the walls of the left ventricle are thicker than those of the right ventricle. This is because the left ventricle is pumping blood out to the entire body while the right ventricle only has to pump to the lungs. Problem Statement: How does blood flow through the cardiovascular system? What factors affect the blood flow through the cardiovascular system? Vocabulary: blood, cardiovascular system, heart, lung, artery, vein, oxygen, atherosclerosis, clot, viscosity, sickle cell anemia, blood volume, blood pressure, resistance Materials: 3-inch-wide masking tape Large magic marker to write on tape Two small bowls or pans 20 quarter-sized red circles and 20 quarter-sized blue circles (can substitute with balloons) Scenario Cards Go With the Flow: Factors Affecting Blood Flow handout Procedures: Part A: Heart Hike - Normal Blood Flow 1. The teacher will assign you a standing position at a station along the route taped to the floor. Biology HSL Department of Science Page 256 Student 2. You will receive a colored circle appropriate to where you are standing. For example, if you are standing in the right atrium of the heart would be holding a blue circle. 3. Move along the route and describe to the group what you are doing at each stop — explaining to the group what route (blood vessel) you must take to reach the next stop. 4. Make sure to exchange red blood cells for blue blood cells at the body cells station and exchange blue blood cells for red blood cells at the lung station. The color change illustrates the diffusion of oxygen into or out of the blood (blood cells carrying oxygen appear red and blood cells carrying carbon dioxide appear blue). 5. The teacher will point out that blood vessels carrying blood away from the heart (arteries) usually carry red blood and blood vessels carrying blood towards the heart (veins) usually carry blue blood. The only exceptions to this color-coding are the pulmonary arteries and veins (see figure 1). The right side of the heart handles blue blood and the left side of the heart handles red blood. 6. After the activity, use the steps of blood flow written on the board to write them in their proper order. Part B: Go With the Flow- Factors Affecting Blood Flow 1. The teacher will assign you one of the following scenario groups: Scenario 1: Atherosclerosis Scenario 2: Blood Clot Scenario 3: Sickle Cell Anemia Scenario 4: Blood Viscosity Scenario 5: Blood Volume Scenario 6: Exercise 2. As a group read the background information provided on your scenario card and discuss how you will simulate the assigned factor that affects blood flow using the blood flow diagram that was simulated in part A. Analysis Questions: 1. What is the consequence of decreased blood flow to the brain? 2. How are uncoordinated contractions of the heart related to blood flow? 3. One of the effects of aspirin is an interference with the clotting of blood. Relate aspirin therapy to blood flow. 4. Water pills are useful in control of hypertension; however, overdose of water pills can be dangerous, why? 5. How does good nutrition and exercise help your heart? Conclusion: Students will complete the “Go With the Flow: Factors Affecting Blood Flow” handout in order to summarize the factors that affect blood flow through the cardiovascular system. Biology HSL Department of Science Page 257 Teacher The Deadly Fuchsia Disease (Adapted from Epidemic – The Deadly Fuchsia Disease – www.vcu.edu/lifesci) NGSSS: SC.912.L.14.52 Explain the basic functions of the human immune system, including specific and nonspecific immune response, vaccines, and antibiotics. (AA) Purpose of Lab/Activity: To demonstrate that one infected person in a population can, over a period of time, infect a large number of individuals Prerequisite: Prior to this activity, the student should be able to: define a specific and non-specific immune disease response understand the purpose and function of a vaccine Materials (per station or per group): test tube racks test tube distilled water NaOH (0.1 M) phenolphthalein Procedures: Day of Activity: a. Prepare NaOH solution b. Prepare test tubes with distilled water and select one test tube with NaOH Before solution (this will be the infected student). activity: c. Evaluate student prior knowledge by discussing their understanding of an “Epidemic” and how diseases can be transmitted. a. Monitor the students that they only exchange “fluids” for the amount of times specified in the lab. During b. Ensure that when you put drops of phenolphthalein, that you do not activity: contaminate the pipette. c. Discuss the reasons for a false positive, if it occurs. What the teacher will do: a. Share results with other students and have a class discussion about data, graphs, and conclusions. After activity: b. An asterisk (*) is placed next to each name in the Class Data Table who was found positive for the simulated disease. The Data Table above shows Biology HSL Department of Science Page 258 Teacher that Bob exchanged with Beth, Mary, and Janet. This shows that in round 1, Bob did not have the disease when he exchanged fluids with Beth (because she tested negative), but received it in Round 2. c. The Class Data Table is then used to devise a flow chart and to trace the route of transmission. In Round 1, Dave and Mary, have tested positive for the disease. This indicates that these two people were involved in the original exchange. d. In Round 2, Mary and Dave exchanged “Simulated Bodily Fluids” with Bob and Andrew. The flow chart now shows two rounds of exchanges and a total of four infected people. e. For Round 3, the names of the individuals that exchanged with Bob, Andrew, Mary, and Dave are filled in. They were janet, Jennifer, Karen, and john, respectively. This completed flow chart shows that in Round 2, four people had the disease, but in Round 3, the number of infected people has doubled to a total of eight people. Thus, the disease has passed from an original exchange of two people, to a total of eight people. Example Route of Transmission Flow Chart The chart above shows that in Round 1, Mary and Dave exchanged fluids. Since they are both positive in Round 1, they pass on the disease to Bob and Andrew in Round 2, and to Karen and Jennifer in Round 3. Then Bob and Andrew pass it onto Janet and John, respectively. In an actual epidemic situation, one cannot trace a disease as easily as in this simulation. In an open system, it is almost impossible to trace a disease back to an original carrier. Because the class is a closed system, we can trace back to an original exchange. If you had completed another round of “Simulated Bodily Fluid” exchange, then 16 people would be infected; with each round of transmission the number of infected people doubles. Extension: Gizmo: Disease Spread Biology HSL Department of Science Page 259 Student The Deadly Fuchsia Disease (Adapted from Epidemic – The Deadly Fuchsia Disease – www.vcu.edu/lifesci) NGSSS: SC.912.L.14.52 Explain the basic functions of the human immune system, including specific and nonspecific immune response, vaccines, and antibiotics. (AA) Background: A disease can be caused by a virus, or microorganisms such as bacteria, fungi, and parasites. The human body becomes ‘sick” when it is unable to fend off a disease-causing organism or a pathogen. A pathogen is an invader such as a virus or bacteria that resists internal defenses and begins to grow and harms the host. Most diseases will eventually be eradicated from the body by the body’s immune system. Some diseases are resistant to the immune system and are able to thrive in the body and cause harm including death to the host. Certain viruses, such as “Colds”, can be easily detected by symptoms such as a fever or a runny nose, but some viruses do not cause any symptoms till a later date. An example of this is HIV which causes AIDS. An HIV positive person can walk around for years transmitting it to others without knowing he/she has the virus. In this lab, you will be given an unknown “Simulated Bodily Fluid”. This fluid is clear, and can represent the aerosol droplets from a cough or sneeze, the bodily fluids exchanged in the transmission of HIV, or in any other disease. You will simulate the exchange of bodily fluid with three other students. After three exchanges have taken place, you will then test your sample for the disease. Once the testing is complete, you will find out which student’s samples, in your entire class, turn out to be positive. Using this information you will then trace the route of transmission by using a flow chart to find the original carrier. Purpose or Problem Statement: To demonstrate that one infected person in a population can, over a period of time, infect a large number of individuals Safety: Wear safety goggles NaOH is a skin irritant. In case of skin contact flush with large amounts of water. In case of ingestion do not induce vomiting and give large amounts of water followed by fruit juice. Vocabulary: Disease, endemic, epidemic, immunization, infection, quarantine, vaccine Materials: test tube racks test tube distilled water NaOH (0.1 M) phenolphthalein Biology HSL Department of Science Page 260 Student Procedures: Before testing 1. You need to obtain your body fluids. In order to do this, I will come around and give you one test tube filled with distilled water. This will represent your bodily fluids. However, ONE of you will be give a test tube that contains a few drop of Sodium Hydroxide. This represents the virus and so you will already be infected with the disease and have the potential to infect those people you swap bodily fluids with. You will not know if you already have the disease or not! 2. Next, you will need to swap bodily fluids with three people in your community. a. Choose a partner (male or female does not matter) b. One of you needs to pour your liquid into the other’s test tube. c. Now your fluids have mixed. d. Pour half of the liquid back into the empty cup. You should both now have an equal amount of bodily fluids. e. Record your partner’s name in the data table below. f. You need to do this THREE times ONLY! Student Data: Trial # Name of Partner 1 2 3 Make a Hypothesis: 1. (Problem Statement)How many people do you think will become infected by the end of the lab? ___________ (Remember only one person will be infected with the virus in the beginning) Or Create your own problem statement (research question) and hypothesis. Example: Does disease transmission depend on human patterns? _______________________________________________________________________ _______________________________________________________________________ Time to Get Tested: 1. Now that you have swapped bodily fluids with others, you are at-risk for an infection. You have now decided to go to the doctor. 2. One at a time, make a doctor’s visit. I can be found in my white lab coat in the area labeled “Doctor Aycart” 3. I will place a few drops of phenolphthalein indicator into your cup. If pink, you tested positive (+) for the virus. You must then report to Quarantine area in the back of the classroom. If clear, you tested negative (-) for the virus. You may return to your seat. Write your test results below: Test results: ______________ 4. Now, record your name and results on the class data sheet. Biology HSL Department of Science Page 261 Student Class Results: 1. Fill in the names of infected people in your class as well as their contacts. Place an asterisk (*) next to each name who is found to be positive for the disease. Class Data Table: Infected Persons Contacts of Infected Persons Round 1 Round 2 Round 3 Route of Transmission Flow Chart: Round 1 Round 2 Round 3 Original Carrier: 1. Looking at the class data, who was originally infected with the virus? 2. Was there a pattern in the pathway that the virus was transmitted? NOTE: Because your class is a closed system, you can only trace the disease back to an original exchange (Round 1), but cannot determine which one of the two individuals involved in the original exchange had the disease. The only way that this can be accomplished is to test the two individuals involved in the original exchange, prior to beginning the exchange. Analysis/Conclusion: 1. How is disease caused? 2. In the end, how many people were infected with the virus? 3. What percentage of the population does this represent? 4. Were you surprised by the number of people who acquired the disease? Explain your answer. 5. Why would it be important to find out where/who the virus came from? 6. What preventative measures could have been taken to avoid exposure to the virus? 7. Draw a bar chart that represents the percentage of people that were exposed/unexposed in the beginning and by the end of the lab (so you should have three bars total). Label your axes. Biology HSL Department of Science Page 262 Teacher Human Development Stages (Adapted from New York Times Lesson Plan Oh, Baby! Taking a Closer Look at Prenatal Development) NGSSS: SC.912.L.16.13 Describe the basic anatomy and physiology of the human reproductive system. Describe the process of human development from fertilization to birth and major changes that occur in each trimester of pregnancy. (AA) Purpose of Lab/Activity: Students will be able to measure the length of five diagrams of a human fetus. Students will be able to match events taking place during development with the proper age of the fetus. Students will be able to explore the stages of embryological development. Students will be able to identify the major events in the stages of human embryonic and fetal development. Prerequisite: Prior to this activity, the student should be able to Describe the basic anatomy and physiology of the male and female reproductive systems. Materials (individual or per group): ruler (metric) computer with internet access article embryo and fetal development images (16) “When’s That” handout Procedures: Day of Activity: What the teacher will do: a. Select 16 images, so students will be able to see the changes in embryonic and fetal development. The following time periods should be included. Germinal Stage: Before activity: Week 1: Zygote Week 1: Cells divide to form a morula End of week 1 to week 2: Formation and implantation of the blastocyst Embryonic development: Week 3 of gestation Fetal development: Week 12 Weeks 4 to 5 Week 16 Week 6 Week 20 Week 7 Week 8 Week 24 Weeks 25-28 Weeks 29–32 Week 36–37 Week 38–40 b. Images might be found in textbooks, pregnancy pamphlets or magazines, or online at the Web sites suggested below. Biology HSL Department of Science Page 263 Teacher Prenatal Image Gallery by The Endowment for Human Development Prenatal Development Medline Plus Fetal Development Illustrations University of New South Wales Embryology site WebMD Fetal Development Slideshow c. In class, hand out one image to every student or student pair. Extra students may act as organizers by helping their classmates move into the proper order. Holding the images in front of them, have students arrange themselves in a line, in order, from conception to a full term baby. You may wish to make a game out of this by timing the class, counting the number of "hints" needed, or making rules such as "no talking" or "no pointing." d. When the class is in the correct order, ask them to reveal the labels indicating the development in weeks. Invite students to reflect on the developmental timeline by asking, "What do you notice about how the embryo develops? When do the most dramatic changes happen? Does the development of arms, lungs, a heart, eyes, etc. always happen in the same order?" e. Explain that fetal development progresses along a well-observed and predictable path. Scientists can determine the age of an embryo or fetus by its size and the appearance of different organs of the body. f. Distribute materials to all groups. What the teacher will do: a. As students perform the lab activity, review the process of human development from fertilization to birth. Use the following questions as a guide: 1. What changes are occurring to the embryo/fetus during each trimester of development? b. Make sure students are completing the data and observations from both parts of the lab. c. Part A Data and Observations Answer Key Table 2 During activity: A 9 weeks old sex cannot be determined eyes closed B 16 weeks old sex cannot be determined Mother feels movement C D 24 weeks old 32 weeks old all organs well body “chubby” developed looking Body covered eyes open with hair E 38 weeks old body hair gone can grasp with hand Table 3 Fetus A B C D E Biology HSL Department of Science Length in (mm) 18 mm 51 mm, 84 mm 110 mm 131 mm X 2.75 X 2.75 X 2.75 X 2.75 X 2.75 X 2.75 Actual Length 50 mm 140 mm 230 mm 300 mm 360 mm Page 264 Teacher d. Part B Data Answer Key Time Period 1 week 4 weeks 6 weeks 8 weeks 3 months 4 months 7 months 9 months Features Amnion and placenta form Digestive system organs forming Heart begins to beat Lungs are forming Nervous system begins to form Bones and muscles begin to form Brain increases in size Major internal organs take shape Circulatory system fully formed Genitalia are forming Period of rapid fetal growth and development Period of rapid fetal growth and development If born now fetus has strong chance for survival Fetus is full term and ready to be born Heartbeat Can’t detect Can’t detect Weight in grams 0.5 g 0.8 g Can’t detect 2g 15 g 125 g 350 g 1500 g 3500 g e. The diagrams below represent the images the students will view while completing virtual lab. Time Period 1 week Biology HSL Department of Science Page 265 Teacher 4 weeks 6 weeks 8 weeks Biology HSL Department of Science Page 266 Teacher 3 months 4 months 7 months Biology HSL Department of Science Page 267 Teacher 9 months After activity: What the teacher will do: a. When students complete collecting data have them complete analysis and conclusion, assess student understanding of human development by reviewing the analysis questions from the lab. b. Part A Analysis Answer Key: 1. a. At 24 weeks, the fetus is covered with hair. At 38 weeks, the hair is gone; b. Before 32 weeks, the eyes are closed; c. Sex cannot be determined until the 16th week. 2. 28 weeks 3. Sex could be determined at 20 weeks, but not at nine weeks. c. Use the handout "When's That?" to build on the initial exercise. Tell students that they will be exploring the gestational and growth milestones that happen during the 9 months (40 weeks) of pregnancy. - There are two options to using the handout. Students may work on the handout in pairs or you may use the handout to play a game with the whole class. Each option is described below. For Student Pairs: - Have students post the 16 images, in order, on a classroom wall or bulletin board. Give each pair of students the handout "When's That?" Have students work together to match the gestational age to the descriptions on the handout. Students can write their answers, in weeks, next to each number. For the Whole Class: - Have students continue to hold the development images in order. They may continue standing or you may wish to have them sit with their pictures. Use scissors to cut the handout "When's That?" apart so that each description is on its own slip of paper. Put all the slips into a bag or hat. One by one, pull out the descriptions and read them aloud to the class. Instruct students to work together to figure out which image goes with each description. You may want to provide an incentive to the class. For example, you might award the class one point for each correct answer and take away one point for each mistake. Then award bonus Biology HSL Department of Science Page 268 Teacher d. e. f. g. h. i. points or a prize to the entire class if they accumulate a total of 10 points by the end of the activity. Answers to “When’s That” Worksheet: 1. Week 8 2. End of week 1 to week 2: Formation and implantation of the blastocyst 3. Week 24 4. Week 3 5. Week 16 6. Week 29 - 32 7. Week 1: Zygote 8. Weeks 36 - 37 9. Week 7 10. Week 25 - 29 11. Weeks 4-5 12. Week 20 13. Weeks 38 - 40 14. Week 1: Cells divide to form a morula 15. Week 12 16. Week 6 Following the activity, review and discuss the answers provided with the handout. What did students find surprising or new? What might affect the growth and development of the fetus? What additional questions do they have about prenatal development? Then say, "Scientists and developmental biologists have a detailed understanding of WHEN these changes take place in the growing fetus. But, what do they know about HOW this happens? HOW does the transformation from a few cells to a fully functioning baby take place? What genes and chemical signals direct these changes?" Explain that the article they will read today focuses on the question of how fetal development works, revealing what biologists know and what remains to be discovered. As a class, read and discuss the article "From Developing Limbs, Insights That May Explain Much Else", focusing on the following: - Why is limb development the most prevalent area of study by biologists and why are chicken embryos most commonly used? - What were scientists able to learn by "slicing and dicing?" - Diagram the relationship between the apical ectoderm ridge, the zone of polarizing activity, fibroblast growth factor, sonic hedgehog, gremlin and BMP4 as they relate to limb growth. - The article states that "all the crucial genes for the development of the limb shut one another off." Use your diagram to explain what this means. - What insights into the development and formation of other parts can be gleaned from the studies on limb growth? For homework or in future classes, students might use what they have learned in class to reflect on the ethical questions that arise around embryonic research, such as "How might research into embryonic development be applied in the future? How do the potential treatments for Biology HSL Department of Science Page 269 Teacher injuries and birth defects stack up against the objections by groups that oppose the use of stem cells and human embryos for research? In your opinion, should scientists attempt to grow "full-blown arms and legs" in a laboratory setting? Why or why not? What limits, if any, should be placed on the study and manipulation of human embryos?" Extension: McGraw-Hill Embryonic and Fetal Development. http://www.mhhe.com/biosci/esp/2002_general/Esp/folder_structure/re/m2/s3/ Fertilization and Implantation http://nortonbooks.com/college/biology/animations/ch29p01.htm McGraw-Hill Fertilization http://www.mhhe.com/biosci/esp/2002_general/Esp/folder_structure/re/m2/s1/ The Visible Embryo http://www.visembryo.com/baby/12_weeks.html Biology HSL Department of Science Page 270 Student Human Development Stages (Adapted from New York Times Lesson Plan Oh, Baby! Taking a Closer Look at Prenatal Development) NGSSS: SC.912.L.16.13 Describe the basic anatomy and physiology of the human reproductive system. Describe the process of human development from fertilization to birth and major changes that occur in each trimester of pregnancy. (AA) Background: A human body usually develops inside its mother for 38 weeks. Different organs and systems develop at different times during these 38 weeks. The age of a developing baby can be determined by its length. During that time the change from a single-celled zygote to a baby occurs. Fertilization of the egg occurs in the fallopian tube, forming a zygote that divides rapidly by cleavage as it travels to the uterus. The zygote enters the uterus 3 days after fertilization. During the first eight weeks it is called an embryo. In humans, the embryo stage extends from fertilization until the embryo measures approximately 3 cm (crown to rump). This period of embryonic development is characterized by rapid cell division and is the most critical time in the development of an individual. The embryos of placental mammals appear very similar to each other and the patterns of development are similar. During this early embryo stage all organ systems are being developed and are highly vulnerable to damage by environmental agents such as viruses, drugs, radiation or infection. Agents producing developmental defects are referred to as teratogens. They may cause embryo malformations based on premature cell death or they may destroy cell function by interrupting biochemical reactions. Many of the important events in early embryonic development occur before a woman even knows that she is pregnant. After about 12 weeks of development the embryo is considered a fetus. At this point it has the characteristics which establish it as unquestionably human. The fetus is less susceptible to teratogens; however, these noxious agents may interrupt the normal functional development of organs, especially the central nervous system throughout pregnancy. A fetus at less than 24 weeks is unable to live outside the womb. At 26 weeks it may be sustained alive in an incubator, but the brain is not yet sufficiently developed and the respiratory and temperature-regulating centers do not function well enough to support life independently. A fetus born at this time is in danger of respiratory failure, poor temperature control, or both. The last trimester is characterized by a sharp increase in mass due to subcutaneous fat deposition after week 32. The final tissues to be completely developed are those of the respiratory system (especially the lungs) and the nervous system (especially the brain). The important message of this lab is that a woman must take care of herself from the moment of conception (and even before conception) on to ensure having a healthy baby. Biology HSL Department of Science Page 271 Student Purpose or Problem Statement: Measure the length of five diagrams of a human fetus. Match events taking place during development with the proper age of the fetus. Explore the stages of embryological development. Identify the major events in the stages of human embryonic and fetal development. Materials (individual or per group): ruler (metric) computer with internet access article embryo and fetal development images (16) “When’s That” handout Part A: Fetal Development Procedures: 1. Measure the length of each fetus from crown to rump. Record in Table 3. 2. To determine actual length, multiply each measurement by 2.75. Record in Table 3. 3. Record the events occurring to each fetus in Table 2. Events are listed in Table 1. Biology HSL Department of Science Page 272 Student Data and Observations: Table 1 Event 24 weeks old sex can be determined eyes closed all organs well developed 9 weeks old 16 weeks old body covered with hair 38 weeks old eyes open 32 weeks old mother feel movement body “chubby” looking body hair is gone can grasp with hand sex cannot be determined Table 2 A Length 230 mm 140 mm 50 mm 230 mm 50 mm 140 mm 230 mm 360 mm 300 mm 300 mm 140 mm 300 mm 360 mm 360 mm 50 mm B C D Length in (mm) X 2.75 Actual Length E Table 3 Fetus A X 2.75 B X 2.75 C X 2.75 D X 2.75 E X 2.75 Biology HSL Department of Science Page 273 Student Analysis: 1. Explain the changes that take place in a fetus between week 9 and week 38. a. body hair b. the eyes c. sex determination 2. A fetus born with a crown to rump length of 270 mm will have a difficult time of survival. About how old is a fetus of this length? 3. It is possible to “see” a fetus using ultrasound equipment. How might ultrasounds taken at 9 and 20 weeks of age differ? Part B: Virtual Lab: Stages of Development Website: What are the stages of development after birth? Procedure: 1. Click the Video button. Watch the video about human embryonic and fetal development. 2. Choose a time period of development to explore. Click the button that corresponds to the time period. 3. Click the Show Features button to receive information about what happens to the embryo or fetus internally and to view developmental features labeled on the embryo or fetus. These are features that are present during the selected time period of development. Record the distinguishing features in the Table. 4. Click the fetal heart monitor to hear the heartbeat of the embryo or fetus during the selected time period of development. Record the heartbeat in the Table 5. Click the scale to check the weight of the embryo or fetus during the selected time period of development. Record the weight in the Table. 6. Repeat the procedure for each time period of development. Data: Time Period 1 week Development of the Human Embryo and Fetus Features Heartbeat Weight in grams 4 weeks 6 weeks 8 weeks 3 months 4 months 7 months 9 months Biology HSL Department of Science Page 274 Student Analysis: 1. Use the graph to determine in which time period the developing embryo or fetus grows the most. 2. At what point in the development of the embryo do you think a pregnant woman must begin to increase the number of calories she consumes? Explain your answer. 3. Use your knowledge of human development before birth to explain why activities such as smoking, drinking alcohol, and taking drugs during pregnancy could be extremely harmful to a fetus. 4. Sequence the stages of human embryological and fetal development. Conclusion: 1. What changes are occurring to the embryo/fetus during the first trimester of development? 2. During the last trimester of development the brain and other important nervous system changes are occurring. What other changes are visible in the photos? 3. How does the rate at which the fetus changes in length compare to the changes in weight? 4. Many women don’t realize that they are pregnant until they are eight weeks along. Why is it especially dangerous to the embryo for a woman to take drugs early in pregnancy? 5. Most women do not begin to “show” until the fourth or fifth month; in addition, they do not experience “quickening” (feeling the fetus kick or move) until this time. Use the lab information to explain this. 6. Twins are typically born smaller than singles. Explain this. 7. What are two other potential causes for limits on fetal size? 8. Think about newborn mice, gerbils, horses, guinea pigs and humans. Are all placental mammals at the same developmental stage when born? Include some specific animals in your answer. Biology HSL Department of Science Page 275 Student From Developing Limbs, Insights That May Explain Much Else By CARL ZIMMER Published in the Science Times on April 7, 2009. For its first four weeks, a human embryo looks like a crumpled tube. But around its twentyseventh day of development, four buds bulge from its sides. Over the next few days, the buds grow like tulips, stretching out into flattened stalks and blooming into crowns of fingers and toes. Inside these developing limbs, bones condense. Muscle cells, tendons, blood vessels and nerves all find their respective places. The embryo now has hands with thumbs to suck, legs ready to deliver a kick. For developmental biologists, the development of limbs captures all that is marvelous about embryos: how a few cells can give rise to complicated anatomy. In fact, biologists understand the development of the limb much better than any other part of the body. They have been experimenting on developing limbs for almost a century, and today they are figuring out how limb-building genes are organized into a network that almost always manages to build the same structures with the same shape. In studying limb development, biologists are learning how the diversity of limbs — from bird wings to whale flippers — evolved. They are also getting clues that may someday make it possible to regenerate tendons or even entire limbs. But for many experts on limb development, their most important discoveries are how the rules for limb-building also apply to other parts of the embryo. “The lessons learned in the limb give you insights into how you build a face, or how you build a heart,” said Clifford Tabin, a developmental biologist at Harvard Medical School. For centuries doctors and naturalists observed how embryos developed, but it was not until the early 1900s that developmental biologists ran experiments to understand the forces at work. “This was an era of slice and dice,” wrote Neil Shubin, a University of Chicago biologist, in his 2008 book “Your Inner Fish.” Developmental biologists would snip out pieces of embryos or graft parts together and watch how the development of the embryo was altered. Limbs proved to be the easiest part of an embryo to study. “The limb is totally external, it’s easy to work with, and it’s totally expendable,” Dr. Tabin said. “No matter what you do to it, the embryo is going to be fine. Having a heart matters a lot to an embryo. But having a limb doesn’t.” Chickens became a favorite animal for developmental biologists who studied limbs. “You actually break the eggshell and make a window, and you can cover it with tape afterwards,” said Cheryll Tickle of the University of Bath. “The embryo will continue to develop, and you can find out what happens later on.” In the 1940s, a Johns Hopkins University biologist, John Saunders, discovered through some slicing and dicing that there were two parts of the limb bud that had mysterious powers over the entire limb’s fate. Biology HSL Department of Science Page 276 Student One of those parts was a translucent ridge that formed along the outer edge, where the fingers eventually form. If Dr. Saunders clipped off the ridge, the entire limb stopped developing. If he grafted a second ridge onto a limb bud, it grew into two arms. That patch of tissue was called the apical ectoderm ridge. Dr. Saunders also discovered a zone on the lower edge of the limb bud, around the place where the pinky would later develop. It somehow sent signals across the limb bud, telling the cells where they were along the pinky-to-thumb axis of the hand and thus which digit to become, and it became known as the zone of polarizing activity. When Dr. Saunders grafted an extra zone to the thumb side of a limb bud, he produced a second set of digits, arranged in a mirror image to the normal ones. Five decades later, biologists began to pinpoint the signals that these special parts of the limb bud send out. In 1993, for example, Dr. Tickle and her colleagues discovered that the ridge produces a growth-stimulating molecule called, descriptively, fibroblast growth factor. A limb bud could still grow without its ridge, they found, if they implanted in it a microscopic bead soaked with this growth factor. In 1993, Dr. Tabin and his colleagues discovered another signaling chemical of major importance in the limb. Geneticists had a little more fun naming the protein, calling it sonic hedgehog, after a video game character. Over the past 16 years, Dr. Tabin, Dr. Tickle and other researchers have identified more of the crucial limb-building proteins and the genes that carry the instructions to make them. “We know most of the genes now, so it’s really a system where we can look at more complex things,” said Rolf Zeller of the University of Basel in Switzerland. “We’re trying to understand how these different genes work together.” Limb development researchers have found that the first steps take place while an embryo is still a crumpled tube. Along the length of an embryo’s flanks, a series of segments forms. Each segment produces chemical signals. And at the places where the shoulders and the hips will be, the signals tell the outer cells to grow rapidly and form little pockets, into which other cells stream. As the pocket grows, it forms the necessary ridge, which sends out other signals telling the cells just underneath it to multiply. As the limb bud grows, the ridge moves away from the cells at its base, which receive fewer growth factors. Without that stimulation, the cells grow more slowly and begin to develop into cells that produce cartilage. They form clumps that will eventually turn into limb bones. Meanwhile, cells near what will become the pinky start making sonic hedgehog. That molecule spreads across about half the limb bud, to where the middle finger will later form. Biology HSL Department of Science Page 277 Student Cells that produce sonic hedgehog are exposed to the protein the longest. The neighboring cells become separated as the limb bud grows, and so they are only briefly bathed in it. Some experiments suggest that being exposed for a long time turns limb bud cells into pinkies. No time exposed to sonic hedgehog turns them into thumbs. Each part of the limb knows what it should develop into thanks to sets of genes, each laying down the coordinates in one of three dimensions, and all working together. It turns out, for example, that the cells in the ridge can function only if the limb bud can make sonic hedgehog. Dr. Zeller and his colleagues have discovered why: sonic hedgehog switches on a gene in nearby cells called gremlin. Gremlin, in turn, inhibits a protein called BMP4 (for bone morphogenetic protein). At high enough levels, BMP4, can shut down the production of the growth factor in the ridge. So by keeping BMP4 levels low, sonic hedgehog lets the ridge continue to function. Once the limb has reached the right proportions, it must quickly stop growing. Experiments carried out by Dr. Tabin and his colleagues point to the brake on limb development. The limb bud gets so big that the gremlin-producing cells drift farther and farther away from the cells that make sonic hedgehog. As their supply of sonic hedgehog drops, the cells cannot make gremlin proteins. The level of BMP4 rises, and it shuts down the ridge. Without the ridge’s help, the limb bud can no longer make sonic hedgehog. In other words, all the crucial genes for the development of the limb shut one another off. Today, researchers still have much left to learn about the development of limbs. “Your knuckle and your humerus are the same size when they first form,” Dr. Tabin said. “Why does the humerus grow so much bigger than the knuckle? We don’t know.” Dr. Tickle and other researchers are screening all the genes that are active in limb bud cells to find those that are essential for the development of limbs. She is optimistic that before long scientists will chart the entire path by which limb buds develop into fully formed limbs. “It’s just a question of having enough people plugging away at it,” she said. Dr. Tabin shares that optimism. “It’s definitely clear that we’re going to get there,” he said. “We’re going to understand it from beginning to end.” But Dr. Tabin argues that long before scientists find the complete pattern of limb growth, they will discover many important insights. It is now clear, for example, that genes involved in making limbs (like BMP4) are important for building other parts of the body as well. “Within an embryo the same molecules are used over and over again,” Dr. Tabin said. “No one would have expected there would have been so few signals used to form an embryo. If you have a signal that says make a heart, you wouldn’t expect it to make a limb. But that’s exactly what you find.” Deciphering the development of limbs may also lead to treatments for injuries and birth defects. In the near term, scientists are searching for the signals that cause tendons to develop and Biology HSL Department of Science Page 278 Student attach to bones. The signals might be able to cause cells in a dish to form extra tendon tissue, as well, which could be surgically implanted in arms or legs. Eventually, it may even be possible to apply the right signals that can turn stem cells into limb buds and, ultimately, full-blown arms and legs. “I’m optimistic it’s going to happen,” Dr. Tabin said. “If you can get the initial conditions right and the cells know what they’re supposed to do, you can turn them loose. It’s a self-organizing system. You don’t have to come back in and say you’ve got to split the muscle in two here. That will happen by itself.” Biology HSL Department of Science Page 279 Student When’s That Directions: Match the 16 descriptions below to the images of prenatal development posted in the classroom. Write the number of weeks on the line next to each answer. There is one description for each image. Period Of Development Description 1. This week marks the end of the “embryonic period.” Facial features, like eyelids and ears, take shape. 2. An inner group and outer group of cells form. Around Day 6, this ball implants itself in the mother’s uterine wall. 3. Eyes, brows and lashes are well formed by this week. Fingerprints begin to take shape. Internally, the lungs start to form air sacs. 4. The cells of the embryo continue to multiply and begin to differentiate, or take on specific functions. For example, in this week, certain cells begin to develop into a brain, while others grow into a spinal cord and others into a heart. 5. By this week, fine hair called lanugo is on the head. Muscle tissue and bones develop. Active movements begin to happen, but the mother cannot feel them yet. 6. In this period, the fetus increases in size and adds a large amount of body fat. Breathing movements happen, but lungs are still not fully mature. 7. A sperm cell penetrates the mother’s egg cell, resulting in the zygote. It contains all of the genetic material (DNA) necessary to grow into a child. 8. By this week, body fat continues to increase. Lanugo starts to disappear. Although not quite full term, a baby born now can usually survive with minimal medical intervention. 9. By this week, all essential organs have begun to form. Elbows and toes also become visible. 10. During these weeks, the brain is rapidly developing. The immature respiratory system continues to develop to a point where the exchange of oxygen and carbon dioxide is possible. 11. Arm and leg buds appear. The developing heart now beats. Eyes and ears also begin to form during this week. 12. Fine hair called lanugo covers the body. Eyebrows, lashes and fingernails appear. The mother may begin to feel fetal movement around this week. 13. Considered full term, the baby continues to add weight. Head hair becomes thicker and fingernails grow longer, extending beyond the finger tips. 14. Cells spend the next few days traveling down the Fallopian tube and dividing to form a ball of cells called a morula. 15. By this week, the head makes up nearly half of the fetus’ size. Genitals are visible. Eyelids are closed. The fetus can make a fist. 16. Hands and feet can be seen. Fingers and toes may appear webbed. The lungs also begin to form during this week. Biology HSL Department of Science Page 280 Teacher Comparing Cells NGSSS: SC.912.L.14.3. Compare and contrast the general structure of plant and animal cells. Compare and contrast the general structure of prokaryotic and eukaryotic cells. (AA) Purpose of Lab/Activity: Students will compare and/or contrast the structures found in plant cells and in animal cells. Students will compare and/or contrast the structures found in prokaryotic cells and in eukaryotic cells. Prerequisite: Prior to this activity, the student should be able to Explain what cells are and some basic organelles and their function. List the 3 parts of the cell theory. Identify the main parts of a light microscope. Materials (individual or per group): microscopes prepared slides of bacteria methylene blue microscope slide coverslip toothpick onion Elodea plant deionized water Procedures: Day of Activity: What the teacher will do: a. Begin with a brief introduction of prokaryotes and eukaryotes by showing students the following video Assignment Discovery: Prokaryotes Eukaryotes b. Have students read through the background information and answer introductory questions: 1. Who was the first person to observe cells? 2. How should the microscope be carried? Before 3. Describe what two things should be done to the microscope before activity: putting a slide onto the stage or removing a slide from the stage. 4. Imagine that you have just put a slide onto the stage. How would you bring it into focus? 5. If you have the low power objective in place, which focus adjustment knob or knobs should be used to focus the image? 6. When returning the microscope to the case, what precautions should be taken to prevent damaging the microscope? c. Gather materials and set-up lab equipment. Biology HSL Department of Science Page 281 Teacher During activity: After activity: What the teacher will do: a. As students perform the lab activity, allow students to use additional resources to answer the introductory questions, such as the textbook and the Internet. 1. Explain the function of the nucleus in eukaryotic cells and tell how prokaryotic cells carry out this function. 2. What structures do both prokaryotic and eukaryotic cells have? 3. What structures (organelles) do eukaryotic cells have that prokaryotic cells do not? 4. Compare the size and shape of both eukaryotic cells and prokaryotic cells. b. Monitor student groups to ensure that they are recording their observations of each cell. Remind them to label each diagram and include the total magnification being used. What the teacher will do: a. Assess student understanding of cells by reviewing the different types. - You should emphasize that prokaryotes (Archaea and bacteria) have DNA, but it is not in a nucleus, and they do not have many membranebound organelles. In contrast, eukaryotes (all life forms except those in Archaea and bacteria) have a nucleus and other membrane-bound organelles. - You should highlight the major differences between plant and animal cells for the students: 1) plant cells have a chloroplast so they are green and make their own food, 2) plant cells have a rigid cell wall so they maintain a set shape, unlike animal cells which vary with their environment, 3) plant cells have a large vacuole to store water (for photosynthesis), which pushes the nucleus off-center and also helps to maintain the plant shape, and 4) plant cells do not have centrioles. b. You may project images of the cells using a projector or digital microscope in order to make sure all students viewed the cells. Ask them to identify the organelles that can be seen and discuss their function in cellular processes. c. Have students complete a cell analogy. - The cell is the structural and functional unit of all organisms. Its organelles work together to carry out all the processes necessary for life. Each organelle is essential – the cell cannot run smoothly unless all the organelles are working in sync. - Example: This is why we can compare a cell and its organelles to a shoe factory. A shoe factory cannot be successful unless all its different components are working together properly. Extension: Prokaryotic and Eukaryotic Cells Animation: Cells Alive Gizmo: Cell Structure Biology HSL Department of Science Page 282 Student Comparing Cells NGSSS: SC.912.L.14.3. Compare and contrast the general structure of plant and animal cells. Compare and contrast the general structure of prokaryotic and eukaryotic cells. (AA) Background: In 1665, and Englishman named Robert Hooke reported an interesting observation that he had made while looking at a thin slice of cork through a microscope that of his own design. As he reported it: “I took a good clear piece of cork and with a penknife as keen as a razor, I cut piece off of it. Then, examining it with a microscope, me thought I could perceive it to appear a little porous, much like a honeycomb, but the pores were not regular.” The porous structures that Hooke had observed reminded him of the rooms that monks lived in at the time which were known as cells. As a result, Hooke named the structures that he had observed under the microscope cells as well, and the name has been used ever since. Since the time of Hooke, many other people have studied cells through the microscope, and learned much more about them. What they learned has become the basis of much of what we now know about living things. Today, you will follow in the footsteps of Hooke and other biological luminaries as you observe and compare cells with the microscope. Cells are the basic units of life. New and better instruments, such as electron microscopes, have allowed scientists to study the structure of living cells in increasing detail. In doing so, it was discovered that there are two basic kinds of cells: prokaryotic and eukaryotic. Prokaryotic cells do not have a nucleus or any internal membrane-bound structures. Within these cells, membranes do not separate different areas from one another. Bacteria in the Kingdom Monera are prokaryotes. There are some universal structures that all bacteria have. Like every living organism, they have the basic building blocks of life -- DNA, RNA, and protein. Therefore, these prokaryote cells will generally have an area of genetic material but no nuclear membrane. They will also have RNA and free-floating ribosomes for protein synthesis. In addition, all bacteria have a cell membrane, and most have a cell wall outside that. Since prokaryotic means “without or before nucleus,” it may help to remember them as the POOR, PRIMITIVE PROKARYOTES. (Pro means before and karyote means nucleus.) In contrast, eukaryotic cells have many kinds of internal membrane-bound structures called organelles. Essentially then, eukaryotes have EVOLVED EVERYTHING IN ENVELOPES. The most important of these is the nucleus where the hereditary DNA is separated. Compared to prokaryotes, eukaryotes are much more compartmentalized and specialized. Eukaryotic cells are present in all living things except bacteria that would include protists, fungus, plant, and animal cells. (eu means true and karyote means nucleus.) Purpose or Problem Statement: To identify and define similarities and differences between prokaryotic and eukaryotic cells. Safety: Review the microscope reminders to ensure proper lab protocol. Biology HSL Department of Science Page 283 Student Vocabulary: prokaryote, eukaryotes, cell, plant cell, animal cell, cell wall, cell membrane (plasma membrane), cytoplasm, plasmid, ribosomes, flagella, nucleus, nuclear envelope, nucleolus, chromatin, chromosomes, endoplasmic reticulum, microtubules, microfilaments, vacuoles, mitochondria, Golgi apparatus, chloroplasts, lysosomes, cilia, and flagella Microscope Reminders 1. Always carry the microscope with one hand on the arm and the other on the base. 2. Place the microscope well in from the edge of the desk. Make sure the cord doesn’t hang off of the desk. 3. Lower the stage all of the way down and have the scanning (4x) objective in place when changing slides. 4. Turn on the light source, and center the specimen over the opening in the stage. 5. Switch to the low power objective (10x) and while looking through the microscope, use the coarse adjust knob (large knob) raise the stage until the specimen is in focus. 6. Adjust the light with the diaphragm and the fine adjust knob (smaller focus knob) to sharpen the focus. 7. Without lowering the stage, rotate the nosepiece until the high power objective is in place. Then while looking through the eyepiece, use the fine adjust knob only to sharpen the focus. 8. When returning the microscope to the cabinet the following things should be done to prevent damage to the microscope: Lower the stage completely. Make sure that the scanning objective is in place. Center the stage clip on the stage so that no part of it is hanging off of the stage. Using two hands to carry the microscope, return it to its numbered space in the cabinet Part A: Comparing Prokaryotic and Eukaryotic Cells Materials: microscopes prepared slides of bacteria methylene blue microscope slide coverslip toothpicks Procedures: Prepared Slide 1. Obtain a prepared slide of three bacterial types from the front of the room. 2. When you have returned to your seat, hold the slide up to the light. You will observe three smudges on the slide. They will be either pink or purple in color. Each smudge contains large numbers of one type of bacterial cells. Pick one of the smudges to observe. 3. Turn on the microscope. 4. With the stage lowered completely and the scanning objective in place, put the slide on the stage with the smudge of cells that you chose centered over the stage opening. Biology HSL Department of Science Page 284 Student 5. While looking through the microscope raise the stage, until the cells become visible. Then sharpen the focus with the fine adjust knob. Adjust the diaphragm as necessary to get the best view. 6. Without lowering the stage, rotate the nosepiece until the high power objective is in place. Then while looking through the eyepiece, use the fine adjust knob only to sharpen the focus. Adjust the diaphragm to get the best view. 7. Record your observations. 8. Lower the stage all of the way down and with the scanning (4x) objective in place remove your bacterial slide and return it to the front of the room. Making Your Own Slide 1. Add a drop of methylene blue to a clean glass slide. Use care with the methylene blue as it is a stain and will stain skin and clothing. 2. Use the blunt end of a toothpick to swab the inside of your cheek. Stir the toothpick into the methylene blue. Add one hair to the methylene blue to use as a focusing aid and add a coverslip. 3. Turn on the microscope. 4. With the stage lowered completely and the scanning objective in place, put the slide on the stage with the hair centered over the stage opening. 5. While looking through the microscope raise the stage, until the hair becomes visible. Then sharpen the focus with the fine adjust knob. Adjust the diaphragm as necessary to get the best view. 6. Use the stage adjustment knobs to search the slide for cells. When you find some, sharpen the focus and adjust the diaphragm as necessary. 7. Without lowering the stage, rotate the nosepiece until the high power objective is in place. Then while looking through the eyepiece, use the fine adjust knob only to sharpen the focus. Adjust the diaphragm to get the best view. 8. Record your observations. 9. Lower the stage all of the way down and with the scanning (4x) objective in place remove your slide and rinse it off. Data: Inside each circle, sketch one cheek cell and one bacterial cell as they appear under high power. Label any cell structures or organelles that are visible in the cheek cell. At least 3 will be visible. Use the line beneath the circle to indicate the total magnification of the cells as they appear in your drawings. Biology HSL Department of Science Page 285 Student Part B: Eukaryotic Cells: Looking at Plant Cells Materials: microscopes methylene blue onion microscope slide coverslip Elodea plant deionized water Procedures: Onion Cells 1. Add a drop of methylene blue to a clean glass slide. Use care with the methylene blue as it is a stain and will stain skin and clothing. 2. Obtain a piece of onion and use your fingernail to peel the skin from the inside surface. Lay this skin into the methylene blue. Add a coverslip. 3. With the stage lowered completely and the scanning objective in place, put the slide on the stage with the onion centered over the stage opening. 4. While looking through the microscope raise the stage, until the onion becomes visible. Then sharpen the focus with the fine adjust knob. Adjust the diaphragm as necessary to get the best view. 5. Without lowering the stage, rotate the nosepiece until the high power objective is in place. Then while looking through the eyepiece, use the fine adjust knob only to sharpen the focus. Adjust the diaphragm to get the best view. 6. Record your observations. 7. Lower the stage all of the way down and with the scanning (4x) objective in place remove your slide and rinse it off. Biology HSL Department of Science Page 286 Student Elodea Cells 1. Add a drop of de‐ionized water to a clean glass slide. From the front of the room, obtain an Elodea leaf. Try to pick a leaf from the top of the stalk. 2. Place the Elodea leaf into the water and add a coverslip. 3. With the stage lowered completely and the scanning objective in place, put the slide on the stage with the leaf centered over the stage opening. 4. While looking through the microscope raise the stage, until the Elodea becomes visible. Then sharpen the focus with the fine adjust knob. Adjust the diaphragm as necessary to get the best view. 5. Without lowering the stage, rotate the nosepiece until the high power objective is in place. Then while looking through the eyepiece, use the fine adjust knob only to sharpen the focus. Adjust the diaphragm to get the best view. 6. Record observations 7. Lower the stage all of the way down and with the scanning (4x) objective in place remove your slide and rinse it off. Data: Inside each circle, sketch one onion and one Elodea cell as they appear under high power. Label any cell structures or organelles that are visible in the cheek cell. At least 3 will be visible. Use the line beneath the circle to indicate the total magnification of the cells as they appear in your drawings. Biology HSL Department of Science Page 287 Student Analysis: Suggested vocabulary: You should be able to apply the following terms in your writing. Eukaryotic cell Prokaryotic cell Organelle Cell membrane Cell wall Chloroplast Cytoplasm Nucleus Wet mount Methylene blue Photosynthesis Chlorophyll 1. Explain the function of the chloroplast in plant cells and tell why animal cells do not have a chloroplast. 2. Explain the structure and function of the cell wall in plant cells. 3. Are animal cells and plant cells eukaryotic or prokaryotic? Explain your answer. 4. What structures (organelles) do both plant and animal cells have? 5. What structures (organelles) do plant cells have that onion cells do not? 6. Compare the size and shape of both plant and animal cells. 7. Compare the size of plant and animal cells to the size of bacteria cells. 8. Are bacteria cells eukaryotic or prokaryotic? Explain your answer. Conclusion: 1. What are the functions of the cell parts found only in plant cells? 2. Is the nucleus always found in the center of the cell? 3. Which part of an animal cell gives shape to the cell? 4. Which parts of a plant cell give shape to the cell? 5. Why are stains such as methylene blue used when observing cells under the microscope? 6. Why don’t animal cells have chloroplasts? (HINT: How do animals get energy?) 7. Create a Venn diagram that compares prokaryotic and eukaryotic cells. Categories for comparison may include size, DNA structure, types of organisms, and organelles. Biology HSL Department of Science Page 288 Teacher Diffusion and Osmosis NGSSS: SC.912.L.14.3 Compare and contrast the general structures of plant and animal cells. Compare and contrast the general structures of prokaryotic and eukaryotic cells. (AA) Purpose of the Lab/Activity: Address the movement of material through a semi-permeable membrane. To observe the process of osmosis and how it occurs in cells. Examine and describe the different environmental conditions that can affect a cell and its processes. Prerequisites: The movement of ions and molecules across membranes is discussed. Iodine indicator is used to test for the presence of starch. It turns blue-black when starch is present. Basic understanding of the structure and function of cells. Materials (per group): open space Procedures: Day of Activity: What the teacher will do: a. Activate student’s prior knowledge by the following demonstration. b. Drop several drops of food coloring into a glass beaker of water. Ask students to observe what happens over the next couple of minutes and have them note changes to water and food coloring in their journals. Have students predict what will happen after 5, 10 and 20 minutes. Introduce the concept of “diffusion”. c. Define and tell students that we will be exploring how diffusion occurs in Before different activity: d. For activity #2, it is suggested that the teacher prepare the potato core samples using a cork borer prior to the activity. e. Ask the following questions: 1. Describe the function of the cell membrane. 2. Discuss how cell membranes are like a filter or gatekeeper. 3. Why is such a function necessary for a cell to function? 4. Define “selectively permeable.” Hint: dissect the word parts and then explain its meaning) What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review the experimental design diagram by asking individual students in During groups to explain the different parts of the experiment. activity: 1. Follow laboratory procedural plan; making sure to model proper laboratory safety and use of equipment. 2. Emphasize importance of data collection by groups. 3. Fill a test tube with Iodine in order for student’s to see it’s original color. Biology HSL Department of Science Page 289 Teacher Iodine acts as an indicator. Chemical indicators change color when the substance you are testing for is present. Iodine (starch indicator) turns blue-black when starch is mixed with iodine and remains amber (orange-brown) when starch is not present. What the teacher will do: a. Have each group share their observations. b. Lead discussion that focuses on questions in the investigations. c. Record each group’s data for each investigation on the board or transparency, discussing each set of results as you record them. d. Identify the meaning of diffusion, permeable, semi-permeable, and impermeable as they apply to cell membranes. e. Identify impermeable as a membrane that will not allow any diffusion across a membrane. f. Show a visualization such as the following and discuss why materials have to pass into and out of the cell: 1. Diffusion animation: http://highered.mcgrawhill.com/sites/0072495855/student_view0/chapter2/animation__how_diffusion_ works.html 2. Osmosis animation: http://highered.mcgrawhill.com/sites/0072495855/student_view0/chapter2/animation__how_osmosis_ works.html After activity: g. Answer Key for Results/Conclusion: Activity 1: Diffusion of Starch 1. Sketch the experiment, use arrows to show the way the diffusion was occurring. Answers will vary. Students should illustrate that the starch inside the Ziploc bag is moving through the semi-permeable membrane (bag) 2. Observing the diffusion process in real cells is difficult because they are too small to be seen easily. In this activity you created a giant model of a cell so that you can observe the effects of diffusion through a membrane. In your cell model describe the role of each of the following parts: a. Ziploc bag: cell’s membrane b. contents of the bag: cell’s cytoplasm c. area outside the bag: cell's environment Activity 2: Potato Osmosis 1. In this experiment, why was it important that the potato cores were the same length? In order for this to be a controlled experiment the core samples must be the same size. If not, any change in the core sample after placing them in the different solutions could be attributed to the different size not the concentration of salt. 2. Why was it important to cover each beaker with a piece of aluminum foil? To minimize the rate of evaporation. 3. Into which of the potato cores did water flow? From which of the potato cores did water flow? How can you tell? Surrounding the potato cell with a HYPOTONIC solution, such as 100% water, will result in the net movement of water INTO the potato cells. They will gorge up. Biology HSL Department of Science Page 290 Teacher Surrounding the potato cell with a HYPERTONIC solution, such as 80% water, 20% NaCl solution, will result in the net movement of water OUT of the potato cells. They will shrivel. Surrounding the cell with an ISOTONIC solution, will result in no net movement of water. They will stay the same. 4. Which solutions (if any) were hypertonic, isotonic, or hypotonic? Explain how you know. The data from the experiment will assist the students with identifying the tonicity of the solutions. Extension: Gizmo: Osmosis, Diffusion Biology HSL Department of Science Page 291 Student Diffusion and Osmosis NGSSS: SC.912.L.14.3 Compare and contrast the general structures of plant and animal cells. Compare and contrast the general structures of prokaryotic and eukaryotic cells. (AA) Background: (Source: www.explorelearning.com) Diffusion is the process in which there is a net movement of molecules from a high area of concentration to a low area of concentration. Osmosis is the passage of water from a region of high water concentration through a semi-permeable membrane (Semi-permeable membranes are very thin layers of material which allow some things to pass through them but prevent other things from passing through.) to a region of low water concentration. This is seen in cell membranes. When there is a higher concentration of one type of molecule outside of a cell, water will move through a membrane out of the cell in order to make the water concentrations equal. This causes the cell to shrink (hypertonic). If the concentration of certain molecules is higher inside of the cell, then the water will move into the cell causing it to swell (hypotonic). When the molecule concentrations are equal on both sides of the membrane, water does not move (isotonic). In the human body, many salts and enzymes help to regulate a cell’s state and the processes necessary for the human body to function such as potassium and calcium channels in the heart. These functions are carried out by having constant changes in concentration of molecules from one side of the membrane to another. Cell membranes will allow small molecules like oxygen, water, carbon dioxide, ammonia, glucose, amino acids, etc., to pass through. Cell membranes will not allow larger molecules like sucrose, starch, protein, etc., to pass through. Problem Statement(s): What is the movement of material through a semi-permeable membrane? (Activity 1) What is the osmotic effect of varying sodium chloride (NaCI) solutions on the physical characteristics of a potato core? (Activity 2) Vocabulary: cell, cell membrane, permeable, diffusion, semi-permeable membrane, osmosis, hypertonic, hypotonic, isotonic Materials (per group): Activity 1 Ziploc bag liquid starch forceps beaker (500 ml) water Iodine (Lugol’s solution) Biology HSL Department of Science Activity 2 razor potato ruler balance graduated cylinder distilled water NaCl solution dissecting needle beaker aluminum foil Page 292 Student Procedures: Activity 1: Diffusion through a semi-permeable membrane. 1. Get a small plastic zip-top bag, a cup of liquid starch, a forceps and a large container of water to which a few drops of iodine solution has been added. Be careful with container and do not get the iodine solution on your skin. It will stain. 2. Place liquid starch in plastic bag and securely zip the top closed. Record observations of the color of the starch and the water in the container. 3. Place bag with starch into the iodine/water solution. Let it sit while you go on to Activity 2. 4. Observe and record the changes over time to both the iodine/water solution and the starch in the bag. You will need to carefully lift the bag part way out of the water with a forceps to observe. Then lower the bag back into the water and return the container as directed by the teacher. Activity 2: Potato Osmosis 1. Using the razor carefully cut each potato core into a cylinder of about three to five centimeters in length. Make sure that all of the potato cores are the same length and note this length for later use. Also measure and record the diameter of each potato core. 2. Using the balance, measure, and record the mass of each potato core. 3. Fill the graduated cylinder with tap water two-thirds of the way up. Measure and record the volume of water in the graduated cylinder. Attach each potato core, one at a time, to the end of the dissecting needle and hold it so that the potato core is completely submerged in the water. Measure and record the water level in the cylinder. The difference in your two measurements is the volume of the potato core. 4. Place one potato core in the beaker with distilled water and label this beaker "100". Place the second core in the beaker of 90% water/10% NaCl solution and label the beaker "90/10". Place the third core in the beaker with 80% water/20% NaCl solution and label this beaker "80/20". 5. Cover the top of each beaker with a piece of aluminum foil. Fold the aluminum foil down along the sides of the beaker so that it cannot fall off easily. 6. Allow the beakers to sit for a day. 7. Remove the cores from each beaker using the dissecting needle and gently blot them. Measure and record the length, diameter, mass, and volume of each potato core as you did earlier. 8. Dispose of the cores in the trash, not the sink. Observations/Data: Table 1 - Diffusion of Starch Initial Observations Final Observations Ziploc Bag with Starch Iodine/Water Solution Table 2 - Physical Changes in Potato Cores Biology HSL Department of Science Page 293 Student 100% water Day 1 Day 2 90% water 10% NaCl Change Day 1 Day 2 Change 80% water 20% NaCl Day 1 Day 2 Change Length (mm) Diameter (mm) Mass (g) Volume (ml) Record any qualitative changes (in color, texture, etc.) you noticed in the potato cores. Observations/Data Analysis: Activity 2: Potato Osmosis 1. Calculate the “Change” by subtracting “Day 1” from “Day 2. Calculate the “% Change” by dividing the “Change” by “Day 1” (NOTE: Keep any calculations which are negative do not use the absolute value). 3. Graph the % change in mass on one graph and the % change in the volume on a separate graph. 4. Correctly label the Y (vertical) axis and the X (horizontal) axis of each graph. Activity 1: Diffusion of Starch 1. Sketch the experiment, use arrows to show the way the diffusion was occurring. Biology HSL Department of Science Page 294 Student Results/Conclusion: Activity 1: Diffusion of Starch Observing the diffusion process in real cells is difficult because they are too small to be seen easily. In this activity you created a giant model of a cell so that you can observe the effects of diffusion through a membrane. In your cell model describe the role of each of the following parts: a. Ziploc bag: b. contents of the bag: c. area outside the bag: Activity 2: Potato Osmosis 1. In this experiment, why was it important that the potato cores were the same length? 2. Why was it important to cover each beaker with a piece of aluminum foil? 3. Into which of the potato cores did water flow? From which of the potato cores did water flow? How can you tell? 4. Which solutions (if any) were hypertonic, isotonic, or hypotonic? Explain how you know. Biology HSL Department of Science Page 295 Teacher Investigating Inherited Traits: “Reebop” Genetics (Modified Marshmallow Meiosis by Patti Soderberg) NGSSS: SC.912.L.16.1 Use Mendel’s laws of segregation and independent assortment to analyze patterns of inheritance. (AA) Purpose of Lab/Activity: - Examine how characteristics are inherited and to illustrate one of the ways in which meiosis is responsible for the variation that exists in every sexual species. Prerequisite: Prior to this activity, the student should be able to Explain the basic relationship between DNA, genes and chromosomes. Understand the concepts of Punnett squares, probability, genotype, dominant traits, recessive traits, alleles, genes, and phenotype. Review Mendels‘s laws of segregation and independent assortment and analyze how these processes occur in the cell during the process of Meiosis. Explain the following modes of inheritance: dominant, recessive, co-dominant, sex-linked, polygenic, and multiple alleles. Materials (individual or per group): large marshmallows small marshmallows thumbtacks push pins pipe cleaners small nails toothpicks set of male and female Reebop® chromosomes Decoder Table Procedures: Day of Activity: What the teacher will do: a. During the Reebop activity, your students will have the opportunity to observe all of the offspring produced by one set of Reebop parents. Your students will sort Mom and Dad Reebop’s chromosomes, select the new baby Reebop’s chromosomes, decode the “secret code” found on the baby’s chromosomes, and construct the baby Reebop according to the code. In other words, your students will be modelling the processes of meiosis, fertilization, development and birth. After all of the babies are Before “born,” the Reebop family will be assembled so the offspring can be activity: compared to one another. b. Prior to class, you need to assemble Mom and Dad Reebop. Mom and Dad each have two antennae (small nails), a head (white large marshmallow), a neck (two toothpicks), two eyes (thumb tacks), an orange nose (an orange miniature marshmallow), three body segments (white large marshmallows), two green humps (green miniature marshmallows), four blue legs (blue push pins), and a curly tail (a pipe cleaner). Assembly works best if you let the marshmallows sit out over night to firm up. The Reebops tend to be too floppy to stand properly if fresh marshmallows are used. Biology HSL Department of Science Page 296 Teacher c. Next, you will have to print identical sets of Mom and Dad Reebop’s chromosomes for the students to sort; use red (female) and green (male) colored card stock to simulate male vs. female chromosomes. Place each set in a large envelope. Each envelope should contain two different colored subsets of 18 chromosomes (a total of 36). Each parental set consists of pairs of chromosomes of 9 different lengths. The 18 red chromosomes are Mom’s chromosomes and the 18 green ones are Dad’s. Create enough sets so each pair of students will have their own set to work with. d. Essential question (or problem statement): - If you have both parent phenotypes for a trait, then can you accurately predict the phenotype of an offspring? The answers to the hypothesis will vary; an acceptable answer can be that they could not accurately determine the phenotype of the offspring because of recessive traits. e. Some common misconceptions associated with inherited traits and how they can be resolved are provided below: 1. Students incorrectly believe that if no one else in the family is affected, the condition is not inherited. Students often believe that if they do not see a characteristic such as in their family, then it must not be inherited. For example, if a student had a hitchhikers thumb, but their parents and possibly grandparents did not, then the student may believe something happened to their thumb to make it bend back. This is especially common with genetic disorders, like colorblindness, which often skip generations. Drawing Punnett Squares and pedigrees can help students visualize that some traits or genetic disorders tend to skip generations. Students inaccurately believe that traits are inherited from only one of their parents. Some students believe girls inherit most of their characteristics from their mothers and boys inherit most of their characteristics from their fathers. Some students may also believe their mothers give them more genetic material because they were carried in their mothers as fetuses. Students may tend to believe they look more like one parent and therefore they received most of their genetic material from that parent. In reality, each parent contributes half of their genetic material to their offspring. One parent may pass more dominant Biology HSL Department of Science Page 297 Teacher traits to their offspring, which would result in that offspring looking more like that parent. This misconception can be overcome by discussing the processes of meiosis and fertilization. Students have difficulty with the relationship between genetics, DNA, genes, and chromosomes. Students may realize that physical appearances are inherited, but they may not make the connection that these characteristics have underlying biochemical processes, such as Meiosis. They do not understand the position of the traits on the structure of a chromosome. This misconception can be overcome through review and use of chromosomes in the discussion of Punnett squares. Students need to understand that calculating probability in a Punnett square is truly calculating the probability of which chromosome will be present in a sex cell. Students have difficulty distinguishing the difference between acquired and inherited characteristics. While many of our characteristics come directly from our genetics, that is not the case for all of our characteristics. Genetics plays a role in some behaviors and diseases, but the majority of these are the result of one‘s environment. Talent is something that can be inherited, but skills must be practiced in order for talent to develop. This misconception can be overcome by looking at several examples of inherited characteristics and several examples of acquired characteristics. Students inaccurately believe that one gene controls one trait and all genetics show Mendelian patterns of inheritance. When teaching genetics, it is important to emphasize that there are non-Mendelian patterns of inheritance. Most traits in humans are not monogenic (controlled by one gene). Monogenic traits are the first examples that we teach, so students assume that all traits are governed by one gene. Examples should be given for other patterns of inheritance, such as polygenic inheritance or linked genes, which will not show Mendelian patterns. f. Have students read through the laboratory procedures and complete the test cross practice problems in the pre-lab discussion. g. Make sure that they know what to look for in each phenotype. You may want to review the Decoder Table and answer any questions students may have about their identification. What the teacher will do: a. Circulate throughout the room to make sure that students are properly completing Table 1 and 2 identifying each parental allele and determining the genotype and phenotype for each chromosome. During activity: b. Use the following questions to engage student thinking during the activity. 1. For the traits in this investigation, do all heterozygous pairs of alleles produce an intermediate phenotype? No, some phenotypes are the result of either homozygous combination of alleles. 2. Can you accurately determine a person‘s genotype by observing his or her phenotype? Explain. No, some phenotypes are the result of either homozygous or heterozygous combinations of alleles. Biology HSL Department of Science Page 298 Teacher After activity: What the teacher will do: a. Have students display their Reebop to the class form a class analysis table to see which traits are most dominant. b. The following questions may be used to engage student thinking after the activity and to connect the concepts of this activity to the NGSSS. 1. What does it mean when an organism is homozygous for a trait or heterozygous for a trait? 2. What are some similarities your Reebop® offspring shares with its parents? 3. How is your Reebop® offspring different from its parents? 4. Would you expect the other pairs of students in your class to have an offspring completely similar to yours? Explain your answer. 5. Which traits in this investigation showed dominance? Explain using an example from your cross. 6. Which traits in this investigation were recessive? Explain using an example from your cross. 7. Which traits in this investigation showed incomplete dominance? Explain using an example from your cross. 8. Which traits in this investigation showed codominance? Explain using an example from your cross. 9. Which traits in this investigation showed sex-linked inheritance? Explain using an example from your cross. 10. Do you think that anyone in your class has all the same genetic traits that you have? Explain your answer. 11. How might it be possible for you to show a trait when none of your relatives shows it? Extension: Gizmo: Chicken Genetics Gizmo: Mouse Genetics (One Trait) Gizmo: Mouse Genetics (Two Traits) Biology HSL Department of Science Page 299 Student Investigating Inherited Traits: Reebop Genetics (Modified Marshmallow Meiosis by Patti Soderberg) NGSSS: SC.912.L.16.1 Use Mendel’s laws of segregation and independent assortment to analyze patterns of inheritance. (AA) Background: Heredity is the passing on of traits, or characteristics, from parent to offspring. The genetic makeup of an individual is known as its genotype. The physical traits you can observe in a person are his or her phenotype. Phenotype is a result of the genotype and the individual’s interaction with the environment. The units of heredity are called genes. Genes are found on the chromosomes in a cell. Different forms of the gene for a trait are called alleles. When the two alleles of a pair are the same, the genotype is homozygous, or pure. When the two alleles are not the same, the genotype is heterozygous, or hybrid. In nature, specific combinations of alleles happen only by chance. Some alleles are expressed only when the dominant allele is absent. These alleles produce recessive phenotypes. Alleles that are expressed when the genotype is either homozygous or heterozygous produce dominant phenotypes. An allele that codes for a dominant trait is represented by a capital letter, while an allele that codes for a recessive trait is represented by a lowercase letter. Sometimes when the genotype is heterozygous, neither the dominant nor recessive phenotype occurs. In this case, an intermediate phenotype is produced. In humans, the sex of a person is determined by the combination of two sex chromosomes. People who have two X chromosomes (XX) are females, while those who have one X chromosome and one Y chromosome (XY) are males. In this investigation, you will see how different combinations of alleles produce different characteristics. Biology HSL Department of Science Page 300 Student Problem Statement: If you have both parent phenotypes for a trait, then can you accurately predict the phenotype of an offspring? Vocabulary: DNA, heredity, allele, gene, recessive, dominant, phenotype, genotype, offspring, chromosome, heterozygous, homozygous, codominance, incomplete dominance, sex-linked inheritance, law of independent assortment, law of segregation Pre-Lab Discussion Questions: Directions: Complete the following test crosses. Materials: large marshmallows small marshmallows thumbtacks push pins pipe cleaners small nails toothpicks set of male and female Reebop® chromosomes Decoder Table Biology HSL Department of Science Page 301 Student Procedures: 1. Work in teams of two only. You and your partner represent two Reebop ® parents. 2. Collect a set of male and female chromosomes located in different envelopes. A. Male envelopes have an XY label outside. B. Female envelopes have an XX label outside. 3. At your workspace, remove the male and female colored chromosomes from each envelope. Do not mix them! A. There are 16 chromosomes (8 pairs) in each envelope. 4. Place the chromosomes upside down so no letters are showing. Scramble them. 5. Each “parent” must select one chromosome of each of the eight pairs to form a gamete (to represent the sperm or egg). 6. Put the 8 remaining chromosomes of each parent back in the correct envelope. 7. Now your Reebop® parents “reproduce” and the sperm and egg unite to form a zygote. Match up the homologous pairs of chromosomes – the longest with the longest, etc. Turn over the 8 pairs of chromosomes. 8. Write down the letters you have obtained in the “My Reebop ® Offspring” table. For example, if you have one card with the letter A and another card with the letter a, your genotype is Aa. 9. Use the “Decoder Table” to decide what the characteristics (phenotype) of your Reebop® offspring. For example, if its genotype is BB, it will have 3 body segments. 10. Collect all the materials you need for your Reebop® offspring body parts. For example, for 3 body segments you need 3 large marshmallows. 11. Build your Reebop® offspring with the characteristics that its genes determine. 12. When completed, compare your Reebop® with other groups. 13. After observing your Reebop®, deconstruct them and return all materials to their appropriate containers. Data/Observations: Fill in the tables below. Table 1 – My Reebop® Parents Physical Trait Genotype Body Type Bb Leg color XBXb or XBY Type of Tail Tt Color of Tail Tt Number of humps Hh Nose color Nn Number of eyes Ee Number of antenna Aa Biology HSL Department of Science Phenotype Page 302 Student Table 2 – My Reebop® Offspring Physical Trait Allele from Allele from ♀ parent ♂ parent Genotype Phenotype Sex Body Type Leg color Type of Tail Color of Tail Number of humps Nose color Number of eyes Number of antenna Analysis: 1. What does it mean when an organism is homozygous for a trait or heterozygous for a trait? 2. What are some similarities your Reebop® offspring shares with its parents? 3. How is your Reebop® offspring different from its parents? 4. Would you expect the other pairs of students in your class to have an offspring completely similar to yours? Explain your answer. 5. Which traits in this investigation showed dominance? Explain using an example from your cross. 6. Which traits in this investigation were recessive? Explain using an example from your cross. 7. Which traits in this investigation showed incomplete dominance? Explain using an example from your cross. 8. Which traits in this investigation showed codominance? Explain using an example from your cross. 9. Which traits in this investigation showed sex-linked inheritance? Explain using an example from your cross. 10. Do you think that anyone in your class has all the same genetic traits that you have? Explain your answer. 11. How might it be possible for you to show a trait when none of your relatives shows it? Conclusion: Develop a written report that summarizes the results of this investigation. Use the analysis questions as a guide in developing your report. Make sure to give possible explanations for your findings by making connections to the NGSSS found at the beginning of this lab hand-out. Also, mention any recommendations for further study in this investigation. Biology HSL Department of Science Page 303 Student Set of Male and Female Reebop® Chromosomes Biology HSL Department of Science Page 304 Student Biology HSL Department of Science Page 305 Student DECODER TABLE Physical Trait Sex Body Type Leg color Type of Tail Color of Tail Number of humps Nose color Number of eyes Number of antenna Biology HSL Department of Science Genotype Phenotype XX Female XY Male BB and Bb 3 body segments bb 2 body segments X bY 4 blue legs XBY, XBXB, XBXb 4 red legs TT and Tt curly tail tt straight tail TT black Tt black and white tt white HH 1 green hump Hh 2 green humps hh 3 green humps NN red nose Nn orange nose nn yellow nose EE and Ee 2 eyes ee 3 eyes AA 1 antenna Aa 2 antenna aa 3 antenna Page 306 Student Biology HSL Department of Science Page 307 Student Biology HSL Department of Science Page 308 Teacher Pedigree Studies (Modified from http://learn.genetics.utah.edu) NGSSS: SC.912.L.16.1 Use Mendel’s laws of segregation and independent assortment to analyze patterns of inheritance. (AA) Purpose of Lab/Activity: Students are challenged to track and record the passage of colored pom poms (representing genes) through generations of a family using a pedigree. Students learn that common chronic diseases (such as heart disease) run in families and are caused by the combined action of multiple genes. Students learn the meaning of all symbols and lines that are used in a pedigree. Prerequisite: Prior to this activity, the student should know Genes are passed from parents to offspring and contribute to observable physical characteristics. Pedigrees are used to track genetic information. Materials (individual or per group): 2 - 3 disposable cups Colored pencils or crayons Colored pom poms (5 different colors: at least 10 red, 2 yellow, 1 each of orange, green, blue) Procedures: Day of Activity: What the teacher will do: a. Explain that the following activity will explore how common “polygenic” diseases (in this case, heart disease) are inherited. b. Invite students to find a partner with whom they will work to complete the activity; pass out the student pages and other materials. c. Review the symbols and structure used for a pedigree: Before activity: d. Some common misconceptions associated with inherited traits and how they can be resolved are provided below: Students may think that all heritable traits (and genetic disorders) are Biology HSL Department of Science Page 309 Teacher During activity: After activity: caused by a single gene and exhibit dominant or recessive patterns of inheritance. But more commonly, traits result from the combined action of many genes and environmental factors. Such multifactorial traits can exhibit varied and complex patterns of inheritance that are not easy to predict. What the teacher will do: a. Invite students to begin by following the procedures on the student pages; each pair of students should complete the pedigree analysis and answer the pre-lab questions. b. To engage students in this topic: 1. Compare the prevalence of rare genetic disorders caused by a single gene such as cystic fibrosis (1 in 10,000) with the prevalence of more common diseases such as heart disease (1 in 3). 2. Ask the students: Do common diseases like heart disease, diabetes, or colon cancers have a genetic component? - Explain that most common diseases do have a genetic component and tend to run in families. However, common diseases differ from rare genetic disorders in that they are usually not caused by defects in a single gene. Rather, they result from the combined effects of multiple genes and environmental factors. Thus, they are called multifactorial diseases. - Explain that because more than one gene is involved in most common diseases, the inheritance of a common disease is not predictable. - Information found in a family health history and recorded on a pedigree is used to estimate an individual’s genetic risk (low, medium, or high) of developing a common disease. c. Circulate throughout the room to make sure that students are properly completing the Pedigree chart identifying each parental allele and determining the genotype and phenotype for each chromosome. What the teacher will do: a. Review answers to analysis questions: 1. Answers will vary. 2. Decrease. Risk of inheriting heart disease from an affected individual (such as a grandparent) decreases throughout the generations because it is unlikely that all of the necessary risk factors (genes) will be passed down to less closely related family members. 3. An individual’s risk of developing heart disease IS difficult to predict because: - Heart disease is polygenic; the number of genes contributing to heart disease is not known. - The number of genes carried by parents or offspring that can increase heart disease risk is not known. - Environmental factors also vary an individual’s risk of developing heart disease. 4. Not necessarily. But because heart disease does have a genetic component, children of an affected parent have an increased risk of developing heart disease (relative to the population at large). Biology HSL Department of Science Page 310 Teacher b. Illustrate that multifactorial traits vary within a population along a continuum: 1. Combine class results from Grandma and Grandpa’s children (not grandchildren) to generate a population of people who inherited a low, medium, or high risk of developing heart disease. 2. Calculate the total number of individuals in the population (4 X # of student pairs). 3. Calculate the number of individuals that inherited a low, medium or high risk of developing heart disease. 4. Graph the results with the low, medium and high risk categories along the x axis, and the number of individuals along the y axis. 5. Draw a curved line over the histogram to show that this trait follows a bell-shaped distribution in the population, with most people at medium (or average) risk of developing heart disease. 6. Emphasize that in reality heart disease risk varies within a population along a continuum, and an individual’s location along this risk continuum is determined by his or her genes and environment. Extension: Pedigree Investigation: On The Case of Nicotine Addiction Pedigree Virtual Lab: Pedigree Analysis Biology HSL Department of Science Page 311 Student Pedigree Studies (Modified from http://learn.genetics.utah.edu) NGSSS: SC.912.L.16.1 Use Mendel’s laws of segregation and independent assortment to analyze patterns of inheritance. (AA) Background: Pedigrees are not reserved for show dogs and race horses. All living things, including humans, have pedigrees. A pedigree is a diagram of family relationships that uses symbols to represent people and lines to represent genetic relationships. These diagrams make it easier to visualize relationships within families, particularly large extended families. Pedigrees are often used to determine the mode of inheritance (dominant, recessive, etc.) of genetic diseases. Patterns of inheritance have the following modes of inheritance: autosomal dominant, autosomal recessive, X-linked (recessive), y-linked. In a pedigree, squares represent males and circles represent females. Horizontal lines connecting a male and female represent mating. Vertical lines extending downward from a couple represent their children. Subsequent generations are, therefore, written underneath the parental generations and the oldest individuals are found at the top of the pedigree. A sample pedigree is below: Genotypes for individuals in a pedigree usually can be determined with an understanding of inheritance and probability. If the purpose of a pedigree is to analyze the pattern of inheritance of a particular trait, it is customary to shade in the symbol of all individuals that possess this trait. Other times, you will see the genotypes of the individuals written inside the circles or squares. If the genotype is unknown or partially unknown, a question mark is used in the pedigree. Problem Statement: How can inherited traits be traced through a family’s history pedigree chart? Vocabulary: DNA, heredity, allele, gene, recessive, dominant, phenotype, genotype, offspring, chromosome, heterozygous, homozygous, codominance, incomplete dominance, sex-linked inheritance, law of independent assortment, law of segregation Biology HSL Department of Science Page 312 Student Materials: 2 - 3 disposable cups Colored pencils or crayons Colored pom poms (5 different colors: at least 10 red, 2 yellow, 1 each of orange, green, blue) Pre-Lab Questions: Reading a Pedigree The pedigree in Figure 1 shows the pattern of inheritance in a family for a specific trait. The trait being shown is earlobe shape. Geneticists recognize two general earlobe shapes, free lobes and attached lobes (see Figure 2). The gene responsible for free lobes (E) is dominant over the gene for attached lobes (e). In a pedigree, each generation is represented by a Roman numeral. Each person in a generation is numbered. Thus each person can be identified by a generation numeral and individual number. Males are represented by squares whereas females are represented by circles. In Figure 1, persons I-1 and I-2 are the parents. The line which connects them is called a marriage line. Persons II-1, II-2, and II-3 are their children. The line which extends down from the marriage line is the children line. The children are placed left to right in order of their births. That is, the oldest child is always on the left. 1. What sex is the oldest child? ______________________ 2. What sex is the youngest child? _____________________ 3. What is the genotype of free lobes? ______________ and ______________ 4. What is the genotype of attached lobes? ______________ Using a different pedigree of the same family at a later time shows three generations. Figure 3 shows a son-in-law as well as a grandchild. Generation I may now be called grandparents. Biology HSL Department of Science Page 313 Student 1. Which person is the son-in-law? _________________ 2. To whom is he married? ________________________ 3. What sex is their child? ________________________ Procedures: Pick the Risk: The Polygenic Pedigree Challenge You are a researcher investigating heart disease. You know there are 6 genes in humans that can contribute to heart disease risk. All humans have these 6 genes, but we can inherit slightly different forms or “flavors” of these genes. Your challenge is to track and record the passage of these 6 genes (signified by colored pom poms) through generations of a family using a pedigree. Then, predict which members of this family are most likely to develop heart disease. Part 1: 1. Obtain a blank pedigree, colored pencils or crayons, 2 disposable cups, and an assortment of colored pom poms from your teacher. 2. Choose one cup that will represent a grandmother. Place inside the cup 5 red pom poms (5 “normal” genes that do NOT contribute to heart disease) and 1 blue pom pom (1 gene that increases heart disease risk). 3. Choose one cup that will represent a grandfather. Place inside the cup 3 red pom poms (3 “normal” genes that do NOT contribute to heart disease), as well as 1 orange, 1 green, and 1 yellow pom pom (3 genes that increase heart disease risk). 4. On the pedigree, record the colors of pom poms present in both the grandmother and grandfather by filling in the blank circles using crayons or colored pencils. 5. With closed eyes, mix and randomly draw out 3 pom poms from each grandparent (6 pom poms total). This will represent the genetic information inherited by their first child. Remember: No peeking! This needs to be random. Biology HSL Department of Science Page 314 Student 6. On the Pedigree, color in the combination of pom poms that were passed on to the child. 7. Return the pom poms to the appropriate grandparent. (Give grandma’s genes back to grandma, and give grandpa’s genes back to grandpa.) 8. Repeat steps 5-7 for each son or daughter in the second row of the pedigree. Do not do the son’s partner. 9. Diagnosis: Look at each individual’s 6 heart disease susceptibility genes (their combination of colored pom poms). Remember: The forms or “flavors” of a gene that increase heart disease risk are Label each individual in your pedigree as low, medium or high risk according to the chart below. Part 2: 1. Place in a cup 6 pom poms that are the colors you drew for the second son in row 2. 2. The partner of the second son is a “low risk” woman. Place inside a cup 5 red pom poms and 1 yellow pom pom to represent her 6 heart disease susceptibility genes. 3. On the pedigree, color in the combination of pom poms (or genes) carried by the partner of the second son. 4. The couple has children. With closed eyes, mix and randomly draw out 3 pom poms from each parent (6 pom poms total). This will represent the genetic information inherited by their first child. 5. On the pedigree, color in the combination of pom poms that were passed on to the child. 6. Return the pom poms to the appropriate parent. 7. Repeat steps 12-14 to determine the genetic make-up of the other two children represented in the pedigree. 8. Label each individual that has been added to your pedigree as low, medium or high risk. Biology HSL Department of Science Page 315 Student Data/Observations: Fill in the tables below. Student Pedigree Analysis: 1. The grandfather in this family was a “high risk” individual. How many of his children were either medium or high risk individuals? How many of his grandchildren were either medium or high risk individuals? 2. Did the number of “medium risk” and “high risk” individuals decrease or increase over subsequent generations? Why do you think that happened? 3. In this activity you were able to label family members as having a low, medium or high risk of developing heart disease. In reality, do you think it might be difficult to predict an individual’s risk of developing heart disease? Why? Biology HSL Department of Science Page 316 Student 4. If a parent is diagnosed with heart disease, does that mean the children will have it also? Defend your answer. (Your brief answer should include the key word “risk”.) Conclusion: Develop a written report that summarizes the results of this investigation. Use the analysis questions as a guide in developing your report. Make sure to give possible explanations for your findings by making connections to the NGSSS found at the beginning of this lab hand-out. Also, mention any recommendations Biology HSL Department of Science Page 317 Teacher DNA Extraction Lab NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Purpose of Lab/Activity: To observe DNA in an organism. To compare and contrast the amount of DNA found in different individuals of a species. Prerequisites: Students should have already been introduced to the structure of DNA including the phosphate backbone, deoxyribose sugar location, and the nucleotides found within it such as Adenine (A), Cytosine (C), Guanine (G) and Thymine (T). Students should know that all living organism contain DNA and DNA is contained within the nucleus of the living organism. Students should have been introduced to chromosome number of different organism i.e. haploid, diploid, and etc. Materials (per group): Ziploc baggies blender Small (10 mL) graduated cylinders Beakers or cups for straining Cheesecloth Test tubes and containers or racks to hold them Wood splints or disposable inoculation loops 3 Bananas, 10-15 mushrooms, 2 big clumps of seaweed or other algae, 5 chunks of liver, yeast Extraction solution (10% shampoo and a dash of salt) Ice cold ethanol (70% pharmacy ethanol will work) Procedures: Day of Activity: What the teacher will do: a. Prepare the DNA extraction buffer. In a container add 900mL water, then 50mL dishwashing detergent (or 100mL shampoo), and finally 2 teaspoons salt. Slowly invert the bottle to mix the extraction buffer. b. Blend organisms separately and pour into individual 500 ml beakers for student use c. Be sure to clean the blender between each type of organism you are Before blending activity: d. Keep ethanol in refrigerator or ice bath the night before experiment. e. Discuss where in the cell the DNA is contained in each sample’s cells. f. Pre-Lab questions: 1. Do you think the DNA will look alike for each sample organism? Answers may vary. 2. Where is DNA found? DNA is found in the nucleus of a cell of an organism. Biology HSL Department of Science Page 318 Teacher During activity: After activity: What the teacher will do: a. Ask students why an extraction buffer is needed. We will use an extraction buffer containing salt, to break up protein chains that bind around the nucleic acids, and dish soap to dissolve the lipid (fat) part of the strawberry cell wall and nuclear membrane. This extraction buffer will help provide us access to the DNA inside the cells. b. Ask students what components of the cells are being filtered out with the cheesecloth. Cheesecloth will filter out the larger cell parts like the cell wall and nuclear membrane. c. Be sure to make the ethanol VERY cold. If it is not, the amount of DNA extracted will be less. d. When the ethanol is poured SLOWLY into the solution, white thread-like DNA strands should be observed. What the teacher will do: a. Have the students complete the following “Data Analysis (Calculations)”: 1. How is the appearance of your DNA similar or dissimilar to what you have learned about DNA structure? Answers may vary. 2. A person cannot see a single strand of cotton thread from 30 meters away, but if thousands of threads are wound together into a rope, the rope can be seen at some distance. How is this statement an analogy to the DNA extraction you did? DNA strands are very small and similar to a single strand of thread. When DNA material is clumped together, it is more visible than a single strand. 3. DNA dissolves in water but not in ethanol. Explain what happened when the ethanol came in contact with the strawberry extract during the DNA extraction. Because DNA is not soluble in ethanol, the DNA strands will form a precipitate (clump together). b. It is important that the students understand the steps in the extraction procedure and why each step is necessary. 1. Filter strawberry slurry through cheesecloth: To separate components of the cell 2. Mush strawberry with salty/soapy solution: To break up proteins and dissolve cell membranes 3. Initial smashing and grinding of strawberry: To break open the cells 4. Addition of ethanol to filtered extract: To precipitate DNA from solution c. Have the students summarize the significance of this experiment, use the following questions as a guide: 1. What did the DNA look like? Relate what you know about the chemical structure of DNA to what you observed today. Answers may vary. DNA looks like thin white threads. 2. Why is it important for scientists to be able to remove DNA from an organism? List two reasons. DNA can be used for study of genetic diseases and in forensic science. DNA can be used in biotechnological research. 3. Is there DNA in your food? How do you know? Yes, foods are either plant or animal. Plants and animals are made up of cells, therefore contains DNA. Biology HSL Department of Science Page 319 Teacher Extension: Gizmo: DNA Fingerprinting Analysis Discuss results and analysis questions with the class. Determine as a class what might be the prevailing factor in the amount of DNA extracted. Design a simple experiment that would test these factors. Biology HSL Department of Science Page 320 Student DNA Extraction Lab NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Background Information: DNA is too small to see under a regular microscope, so how can it be studied? DNA is a large molecule found in all living things; therefore it is possible to extract it from cells or tissues. All we need to do is disrupt the cell’s plasma membrane and nuclear envelope, make the DNA clump together and - voila! - DNA extraction is possible. DNA extractions from onion, bananas, liver, or wheat germ are commonly used in laboratory investigations. Plants used in agriculture and horticulture are often artificially selected for their large flowers and fruits. Strawberries are no exception; wild strawberries are not as large as the ones you get in the grocery store. Strawberries are octoploid, meaning that they have eight copies of each type of chromosome. With eight sets of chromosomes, they have plenty of DNA for classroom extraction. Problem Statement: Do you think you have ever eaten DNA? Safety: Handle breakable materials with care. Do not touch broken glassware. If you are allergic to certain plants, tell your teacher before doing activity in which plants are involved. Wash your hands when you are finished with the activity. Flammable materials may be present. Make sure no flames, sparks, or exposed heat sources are present. Vocabulary: extraction, buffer, octaploid, chromosome, artificial selection Materials (per group): Ziploc baggies blender Small (10 mL) graduated cylinders Beakers or cups for straining Cheesecloth Test tubes and containers or racks to hold them Wood splints or disposable inoculation loops 3 Bananas, 10-15 mushrooms, 2 big clumps of seaweed or other algae, 5 chunks of liver, yeast Extraction solution (10% shampoo and a dash of salt) Ice cold ethanol (70% pharmacy ethanol will work) Procedures: 1. Smash several strawberries in a Ziploc baggie for 1 minute. 2. Add 10 mL extraction solution. 3. Smash solution/berry mix for an additional 1 minute. 4. Filter through cheesecloth. 5. Pour 2-3 mL of filtrate into a test tube. 6. Layer twice this volume (4-6 mL) with ice cold ethanol. Biology HSL Department of Science Page 321 Student 7. Stir gently with inoculation loop and spool DNA as it clumps at the EtOH (ethanol)/filtrate interface. 8. Compare the amount of your extracted DNA with other groups’ DNA. Observations/Data: Draw and describe the DNA removed from the strawberries. Data Analysis/Results: 1. How is the appearance of your DNA similar or dissimilar to what you have learned about DNA structure? 2. A person cannot see a single strand of cotton thread from 30 meters away. But if thousands of threads are wound together into a rope, the rope can be seen at some distance. How is this statement an analogy to the DNA extraction you did? 3. DNA dissolves in water but not in ethanol. Explain what happened when the ethanol came in contact with the strawberry extract during the DNA extraction. Conclusions: 1. It is important that you understand the steps in the extraction procedure and why each step was necessary. Each step in the procedure aided in isolating the DNA from other cellular materials. Match the procedure with its function: 2. Match the procedure with the appropriate function PROCEDURE FUNCTION A. Filter strawberry slurry through ___ To precipitate DNA from solution cheesecloth B. Mush strawberry with salty/soapy ___ Separate components of the cell solution C. Initial smashing and grinding of ___ Break open the cells strawberry D. Addition of ethanol to filtered ___ Break up proteins and dissolve extract cell membranes 3. What did the DNA look like? Relate what you know about the chemical structure of DNA to what you observed today. 4. Why is it important for scientists to be able to remove DNA from an organism? List two reasons. 5. Is there DNA in your food? ________ How do you know? 6. Compare the amount of DNA you extracted with the amounts other groups in your class were able to extract. What may be the reasons for the differences in the amounts? Discuss size, ripeness, lab method, etc. Biology HSL Department of Science Page 322 Teacher Candy DNA Replication (Adapted from Flagler Schools: http://flaglerschools.com/media/documents/68684242-948b4ed9-a06d-152a70ed5aa8.pdf) NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Purpose of Lab/Activity: To describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. Prerequisites: How to describe the process of DNA replication and/or its role in the transmission and conservation of genetic information. How to describe gene and chromosomal mutations in the DNA sequence. How gene and chromosomal mutations may or may not result in a phenotypic change. Materials: Red licorice chunks (red and black) - 24 piece each color Gum drops or colored marshmallows (4 different colors) - 6 of each color Wooden toothpick halves – about 70 Procedures: Day of Activity: What the teacher will do: a. Obtain different candy pieces from a wholesale or dollar store. Make sure the outside pieces for the DNA are two different colors and the “bases” are four different colors. Before b. Provide wax paper in order to cover tables and protect the models. You activity: may also want to provide a base such as a paper plate or box top in order to store the models. c. Break the toothpick pieces in half so joints are seamless and materials are not wasted. What the teacher will do: a. Ask questions of the students in relation to the importance of the structure of DNA to hold genetic information. b. As you move around the class, check the models as the students are working on them to ensure correct placement and sequence in building the model. Six complete nucleotides are to constructed first before the building of the full DNA model. The idea is that this activity is modeling what is During occurring in the nucleus of a eukaryotic cell during mitosis. Student activity: misconceptions include a misunderstanding of where replication occurs and hence, where DNA is located in an organism. c. If necessary explain to the students that the paper or base they are using is meant to represent the nucleus and they are modeling nucleotide synthesis as well as DNA replication during Interphase of Mitosis or Meiosis in the cell. d. Students may also not be paying attention to the direction in which the Biology HSL Department of Science Page 323 Teacher After activity: complementary strand is going. Even though it is not assessed, an understanding of how a complementary strand in DNA is oriented (5’, 3’ direction) should be reviewed. e. Another student misconception and important factor in DNA replication is the importance of enzymes in a DNA model in order to allow for its unzipping in the replication process. Without these restriction enzymes, replication would not occur. Have the students model the “cutting” of the hydrogen bonds in their DNA model, using their restriction “enzymes” (scissors). f. Students also need to understand that these enzymes are actually proteins in the body. When macromolecules are taught, restriction enzymes can be applied to the content as an example of a protein. g. Students should be drawing every stage of their modeling process into their journals and label what is occurring at every point. Use these observations for your assessments. What the teacher will do: a. Ensure the students clean up their models. You may choose to have them store it with plastic wrap in order to use them on assessments or during discussions. b. Have the students complete the following “Data Analysis”: 1. What is the function of DNA? (to preserve genetic information in the cell) 2. Why is it so important that the order of base pairs stays the same? (to ensure that the sequence of the genetic code stays the same and to prevent mistakes from occurring in cell division) 3. What would happen if there was a change in the base pair sequence? (Changes in the DNA sequence can cause a mutation in the individual proteins of an organism causing problems such as cancer or uncontrolled cell growth. These mutations can also become new variations in a species if they are carried on.) 4. What special proteins make replication of DNA possible? (Enzymes allow the unzipping of a DNA strand in order to allow it to be replicated.) 5. What is the difference between replication and duplication? (Replication is a complimentary copy of the strand of DNA, filling one side to its matching pairs. Duplication would mean exact copy of the original bases) 6. At which stage of cell division (mitosis) does replication take place? (During the Synthesis phase before Mitosis) c. Discuss your results and your analysis questions with the rest of the class in a whole group discussion. Determine as a class what might be the prevailing factor in the amount of DNA extracted. Design a simple experiment that would test these factors. Extension: Gizmo: DNA Fingerprinting Analysis Biology HSL Department of Science Page 324 Student Candy DNA Replication (Adapted from Flagler Schools: http://flaglerschools.com/media/documents/68684242-948b4ed9-a06d-152a70ed5aa8.pdf) NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Background Information: DNA or deoxyribonucleic acid is an organic compound called a nucleic acid. The building blocks of nucleic acids are nucleotides. Nucleotides are made up of 3 parts: phosphate group, deoxyribose sugar, and a nitrogen base. The differences in DNA lie in the different sequence of nitrogen bases. DNA is replicated during the Synthesis phase of Interphase of Mitosis. It is a simple process involving the unwinding of the helix by an enzyme called DNA helicase and adding complementary nitrogen bases by an enzyme called DNA polymerase. Objective: To describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. Safety: Be sure that working surfaces and hands have been cleaned before starting this activity, if you intend to consume your models after finishing. Vocabulary: Nitrogen base, replication, nucleotides, deoxyribonucleic acid, phosphate group, deoxyribose sugar, polymerase, complimentary strand Materials: Red licorice chunks (red and black) - 24 piece each color Gum drops or colored marshmallows (4 different colors) - 6 of each color Wooden toothpick halves – about 70 Procedures: 1. Gather the supplies you need. The red licorice represent the phosphate backbone with the part of the gummy representing the deoxyribose sugar. The gumdrops will represent the different nitrogen bases. Choose any order you want, but remember to follow the base- pairing rule 2. Assign one nitrogen base to each of the four colors of gum drops or marshmallows. Adenine (A) =_________________ Thymine (T) =_________________ Cytosine (C) =_________________ Guanine (G) =_________________ 3. What do the black Licorice represent?______________________________ 4. What do the red Licorice represent?______________________________ 5. What structure is formed from a red Licorice, a black Licorice and a gum drop (or marshmallow)? _________________________________________________________ Biology HSL Department of Science Page 325 Student 6. Prepare six individual nucleotides: use toothpicks to connect one black to one red Licorice piece. Then add one color candy piece perpendicularly to the black candy. Is this a full DNA strand? Explain why or why not. ________________________________ 7. Assemble nucleotides into a polynucleotide strand by connecting the red piece of one nucleotide to the black of another. Continue until a strand of six nucleotides has been constructed. DRAW THIS IN YOUR JOURNAL. 8. Which combinations of two bases form the complimentary base pair “rungs” of DNA? ____________________________________________________________ 9. Assemble a strand that is complementary to the strand that you have already built. Place the second strand next to the first so that the complimentary "bases" touch. DRAW THIS STRUCTURE IN YOUR JOURNAL. 10. Have your teacher check your model and initial your journal. 11. You are now ready to REPLICATE!!!! 12. To demonstrate replication, first make 12 more nucleotides with the same nitrogen bases as the first two strands. 13. "Unzip" the DNA double strand, one “rung” at a time. 14. Assemble the proper nucleotides, one by one. DRAW THIS NEW STRUCTURE ALONG WITH THE “OLD” ONE 15. Once you have finished replicating, have your teacher check your model and initial your journal ________________________. 16. After you demonstrate this to the teacher you may dispose of your models. This is one case where you may eat your science project, if you have kept everything clean. Be sure to remove toothpicks before you eat!!! 17. Clean up, being sure that no toothpicks or sticky residue is left behind. Wash your hands! Observations/Data: Draw and describe the Nucleotides (step 7), the DNA strand (step 9), and the unzipped DNA strand (steps 12-14). Data Analysis/Conclusions: 1. What is the function of DNA? 2. Why is it so important that the order of base pairs stays the same? 3. What would happen if there was a change in the base pair sequence? 4. What special proteins make replication of DNA possible? 5. What is the difference between replication and duplication? 6. At which stage of cell division (mitosis) does replication take place? Biology HSL Department of Science Page 326 Teacher Making Protein Sense NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) SC.912.L.16.4 Explain how mutations in the DNA sequence may or may not result in phenotypic change. Explain how mutations in gametes may result in phenotypic changes in offspring. Purpose: To help students understand the role of DNA, mRNA, tRNA, and amino acids in the process of protein synthesis. This activity can also be used to introduce the concept of mutations. Introduction: Students will use the steps of transcription and translation to assemble a protein that forms a sentence. Members of groups will use the handout to work through each step of the process. Group sizes of 2 or 3 work best. Nucleus: A table (or the floor) in the middle of the room which holds the DNA code cards. 1. There are 20 different single strands of DNA. Take a moment and code for the complementary strand of the DNA you have.* (Lower proficiency students can use the one that has the complementary strand already on it.) The bold stand represents the template strand and is the one that will be used during transcription. None of the DNA cards can leave the nucleus. Students will try to take them to their desks; emphasize why they must transcribe them in the nucleus. 2. The first step is unzipping (un-Velcro) the double strand of DNA. 3. They must copy the bold DNA template onto the top strand in the nucleus on their handout. This strand should be labeled “Template DNA”. 4. The students must transcribe the RNA code from the template stand of DNA onto the bottom strand in the nucleus on their handout. This strand should be labeled “mRNA” and the process should be labeled “Transcription.” This entire process should be done while in the area of the nucleus, because DNA cannot leave the nucleus. 5. Tell them to record the number that is on the DNA card—it makes checking for accuracy easier later. Ribosome: 1. The student desks or tables are the ribosomes; this is where they will decode the mRNA codons to know which tRNA they need to find the correct amino acids (words). 2. The mRNA molecule should be copied onto the ribosome at the bottom of the handout. 3. The dotted arrow represents the mRNA molecule leaving the nucleus and combining with a ribosome. 4. Using the mRNA, they determine the correct anticodon for each on the tRNA’s above the strand. tRNA: 1. After they have identified the tRNA anticodons, anticodon cards are distributed around the perimeter of the room. Each anticodon card has a word on the back. 2. When assembled in the correct order the sentence will read: “Start—sentence (some silly)— Stop.” 3. If the anticodon cards are clustered with all those beginning with the same letter in the same part of the room, students can find the cards quicker. Biology HSL Department of Science Page 327 Teacher Report Your Protein: 1. Student groups will read their sentence to the teacher. (It is easiest for you to check if they tell you the number of the DNA card.) 2. If it is not correct, they have to go back and begin again to determine when their mutation occurred. WATCH OUT FOR MUTATIONS!!! If students incorrectly transcribe the DNA or mRNA, then a mutation will occur and the sentence will not make sense or not be complete. Materials: 20 DNA template cards 64 Anticodon cards Students need diagram worksheet and pencil Teacher Preparation: Print the DNA strands on cardstock. Cut the double strand into two pieces. Cut close to the template DNA and leave room above the complementary strand of DNA as shown by the dotted line on DNA strand 1. Once you have laminated the cards, place pieces of Velcro on the extra space on the complementary strand. Position the other side of the Velcro on the template strand so that the nitrogen bases of the two strands lay right next to each other. Make tRNA cards with words on back. Make sure the right words on are the back of each anticodon card. They are made to be run front and back. Prepare copies on the handout. Procedures: Day of Activity: What the teacher will do: a. Obtain different candy pieces from a wholesale or dollar store. Make sure the outside pieces for the DNA are two different colors and the “bases” are four different colors. Before b. Provide wax paper in order to cover tables and protect the models. You activity: may also want to provide a base such as a paper plate or box top in order to store the models. c. Break the toothpick pieces in half so joints are seamless and materials are not wasted. What the teacher will do: a. Ask questions of the students in relation to the importance of the structure of DNA to hold genetic information. b. As you move around the class, check the models as the students are working on them to ensure correct placement and sequence in building the During model. Six complete nucleotides are to constructed first before the building activity: of the full DNA model. The idea is that this activity is modeling what is occurring in the nucleus of a eukaryotic cell during mitosis. Student misconceptions include a misunderstanding of where replication occurs and hence, where DNA is located in an organism. c. If necessary explain to the students that the paper or base they are using is meant to represent the nucleus and they are modeling nucleotide synthesis Biology HSL Department of Science Page 328 Teacher After activity: as well as DNA replication during Interphase of Mitosis or Meiosis in the cell. d. Students may also not be paying attention to the direction in which the complementary strand is going. Even though it is not assessed, an understanding of how a complementary strand in DNA is oriented (5’, 3’ direction) should be reviewed. e. Another student misconception and important factor in DNA replication is the importance of enzymes in a DNA model in order to allow for its unzipping in the replication process. Without these restriction enzymes, replication would not occur. Have the students model the “cutting” of the hydrogen bonds in their DNA model, using their restriction “enzymes” (scissors). f. Students also need to understand that these enzymes are actually proteins in the body. When macromolecules are taught, restriction enzymes can be applied to the content as an example of a protein. g. Students should be drawing every stage of their modeling process into their journals and label what is occurring at every point. Use these observations for your assessments. What the teacher will do: 1. Ensure the students clean up their models. You may choose to have them store it with plastic wrap in order to use them on assessments or during discussions. 2. Have the students complete the following “Data Analysis”: 1. What is the function of DNA? (to preserve genetic information in the cell) 2. Why is it so important that the order of base pairs stays the same? (to ensure that the sequence of the genetic code stays the same and to prevent mistakes from occurring in cell division) 3. What would happen if there was a change in the base pair sequence? (Changes in the DNA sequence can cause a mutation in the individual proteins of an organism causing problems such as cancer or uncontrolled cell growth. These mutations can also become new variations in a species if they are carried on.) 4. What special proteins make replication of DNA possible? (Enzymes allow the unzipping of a DNA strand in order to allow it to be replicated.) 5. What is the difference between replication and duplication? (Replication is a complimentary copy of the strand of DNA, filling one side to its matching pairs. Duplication would mean exact copy of the original bases) 6. At which stage of cell division (mitosis) does replication take place? (During the Synthesis phase before Mitosis) 3. Discuss your results and your analysis questions with the rest of the class in a whole group discussion. Determine as a class what might be the prevailing factor in the amount of DNA extracted. Design a simple experiment that would test these factors. Extension: Gizmo: DNA Fingerprinting Analysis Biology HSL Department of Science Page 329 Teacher DNA template cards:* 1. TAC AAA GTT AGA GAG TAG 11. TAC GCT CCG AGA GGA ATC GGC AGA GGG ATC 2. TAC ACA CAC AGG GAC AAC TTA ATC 3. TAC AGG TAA ACG GCG CAA ATC 12. TAC AAA GAC ATT AGA TTC ATC 13. TAC AAT GTG CAG TGC ACT ATC 14. TAC TAA AGG GAA ATG TAT TCA ATC 4. TAC ATA CTT CCG AGA AGC ATC 5. TAC CCA ACC GGT AGG AGA AGC ATC 6. TAC CCC CCG AGA AGC CCT ATC 15. TAC TAA TCC TCG TCT CGG CGT ATC 16. TAC ATA GAT CTG CTT CCG AGA AGC ATC 17. TAC CCC CCG GAA TGA TGC ATC 7. TAC CGA CGC CGG CGT ATC 8. TAC CTA CTC ATA GAT CTG CTT ATC 18. TAC TGG GTA TGT CGG CGT ATC 9. TAC AAG CAG GTC CAT ATC 19. TAC TTA CCG AGA TTC TTG TTT ATC 10. TAC CCC CCG GCA GCC GCG ATC 20. TAC TTA TCC TCG TGG TTG TTT ATC Biology HSL Department of Science Page 330 Teacher Anticodons and the words to write on the back of each one of the cards that represent the tRNA on the wall (cytoplasm): AUC = STOP UAG = OUT GGG = FUTURE AUG= START AUU = UP GGU= COOKIES CCG = IS CAA = YET GUA = A CGC = WATER CAC=JEANS/GENES GUC = NEW UAC = START CAG = MAKE GUG = MOVIES CCU=SUBJECT CAU = TRAITS GUU = LET CGG = EVERY CCA=CHOCOLATE UAA = WE AAA = WHO CCC = BIOLOGY AUG = IN CGA = DRINK CUA = I UAU = THIS CGU = DAY CUC = LOVE UCA=TOGETHER AAC = FROM CUG = ROLL UCC = MUST AAG=MUTATIONS CUU = MUSIC UCG = BE AAU = SAD GAA = ALL UCU=INFORMED ACG = HAVING GAC = MADE UGA=AROUND ACC = CHIP GAG = DOGS UGC = ME ACU = CRY GAU = AND UGG = READ ACA=DESIGNER GCA = SO UGU = LITTLE AGA = THE GCC = MUCH UUA = DNA AGG = ARE GCG = FUN UUC = CODE AGU=BEATLES GCU= EDUCATION UUG = FOR AGC = BEST GGA = DOOR UUU = LIFE AUA = ROCK GGC = TO Biology HSL Department of Science Page 331 Teacher 20 Sentences (Answer Key): 1. Who let the dogs out? 2. Designer jeans genes are made from DNA. 3. Are we having fun yet? 4. Rock music is the best. 5. Chocolate chip cookies are the best! 6. Biology is the best subject. 7. Drink water every day. 8. I love rock and roll music. 9. Mutations make new traits. 10. Biology is so much fun. 11. Education is the door to the future. 12. Who made up the code? 13. Sad movies make me cry. 14. We are all in this together! 15. We must be informed every day. 16. Rock and roll music is the best! 17. Biology is all around me. 18. Read a little every day. 19. DNA is the code of life. 20. DNA must be read for life. Biology HSL Department of Science Page 332 Teacher EVALUATION: Determine if students produce the right sentence for their sequence of DNA. If they do, students have correctly transcribed the DNA into mRNA and translated the mRNA using tRNA. Use the protein synthesis sequencing strips to assess students after the activity. Distribute a set of strips to each student and allow them to put them in the correct order. The correct sequence is: RNA polymerase unzips the DNA. RNA free nucleotides in the nucleus bond to the template strand of the DNA, forming mRNA. mRNA leaves the nucleus and goes into the cytoplasm. One mRNA codon enters the ribosome. A tRNA picks up an amino acid. The tRNA brings the amino acid to the ribosome, matching the anticodon to codon. The tRNA drops off the amino acid and tRNA and mRNA leave the ribosome. Amino acids stack up (attached by a peptide bond) until a stop codon is reached. A polypeptide is formed. The polypeptide folds. The polypeptide combines with other polypeptides to make hemoglobin. The hemoglobin is faulty because of an incorrect amino acid. Results in sickle cell anemia. Biology HSL Department of Science Page 333 Teacher Print these out, cut them into strips, and place them in plastic bags for the activity. Have the students do them in groups. RNA polymerase unzips the DNA. RNA free nucleotides in the nucleus bond to the template strand of the DNA, forming mRNA. mRNA leaves the nucleus and goes into the cytoplasm. One mRNA codon enters the ribosome. A tRNA picks up an amino acid. The tRNA brings the amino acid to the ribosome, matching the anticodon to codon. The tRNA drops off the amino acid and tRNA and mRNA leave the ribosome. Amino acids stack up (attached by a peptide bond) until a stop codon is reached. A polypeptide is formed. The polypeptide folds. The polypeptide combines with other polypeptides to make hemoglobin. The hemoglobin is faulty because of an incorrect amino acid. Results in sickle cell anemia. Biology HSL Department of Science Page 334 Teacher DNA Card Templates (to be left on teacher desk or “nucleus”): 1. TAC AAA GTT AGA GAG TAG ATC ATG TTT CAA TCT CTC ATC TAG 2. TAC ACA CAC AGG GAC AAC TTA ATC ATG TGT GTG TCC CTG TTG AAT TAG 3. TAC AGG TAA ACG GCG CAA ATC ATG TCC ATT TGC CGC GTT TAG 4. TAC ATA CTT CCG AGA AGC ATC ATG TAT GAA GGC TCT TCG TAG 5. TAC CCA ACC GGT AGG AGA AGC ATC ATG GGT TGG CCA TCC TCT TCG TAG 6. TAC CCC CCG AGA AGC CCT ATC ATG GGG GGC TCT TCG GGA TAG 7. TAC CGA CGC CGG CGT ATC ATG GCT GCG GCC GCA TAG Biology HSL Department of Science Page 335 Teacher 8. TAC CTA CTC ATA GAT CTG CTT ATC ATG GAT GAGTAT CTA GAC GAA TAG 9. TAC AAG CAG GTC CAT ATC ATG TTC GTC CAG GTA TAG 10. TAC CCC CCG GCA GCC GCG ATC ATG GGG GGC CGT CGG CGC TAG 11. TAC GCT CCG AGA GGA GGC AGA GGG ATC ATG CGA GGC TCT CCT CCG TCT CCC TAG 12. TAC AAA GAC ATT AGA TTC ATC ATG TTT CTG TAA TCT AAG TAG 13. TAC AAT GTG CAG TGC ACT ATC ATG TTA CAC GTC ACG TGA TAG 14. TAC TAA AGG GAA ATG TAT TCA ATC ATG ATT TCC CTT TAC ATA AGT TAG Biology HSL Department of Science Page 336 Teacher 15. TAC TAA TCC TCG TCT CGG CGT ATC ATG ATT AGGAGC AGA GCC GCA TAG 16. TAC ATA GAT CTG CTT CCG AGA AGC ATC ATG TAT CTA GAC GAA GGCTCT TCG TAG 17. TAC CCC CCG GAA TGA TGC ATC ATG GGG GGC CTT ACT ACG TAG 18. TAC TGG GTA TGT CGG CGT ATC ATG ACC CAT ACA GCC GCA TAG 19. TAC TTA CCG AGA TTC TTG TTT ATC ATG AAT GGC TCT AAG AAC AAATAG 20. TAC TTA TCC TCG TGG TTG TTT ATC ATG AAT AGGAGC ACC AAC AAA TAG Biology HSL Department of Science Page 337 Teacher Building Macromolecules NGSSS: SC.A.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. (AA) Purpose of Lab: Students will construct the basic components of organic molecular structure. Describe and illustrate different ways in which molecules are represented. Synthesize what occurs in a chemical reaction. Prerequisites: Students should have a basic understanding of the four basic categories of macromolecules and their roles and function in the body of an organism. Materials (per group): Use different household or food items to represent the different elements o Blueberries= Hydrogen o Red Grapes= Oxygen o Green grapes= Carbon o Radish= Nitrogen o Bonds= wooden toothpicks or dry spaghetti pieces Procedure: Day of Activity: What the teacher will do: a. Prep work: Obtain all materials before beginning this lab activity. b. Before passing out the fruit, have the students think about what macromolecules are necessary for growth and energy in the body. . c. Use the following questions to engage student thinking during a pre-lab discussion: Before 1. Do all macromolecules look the same? activity: 2. Does their structure relate directly to their function in an organism? d. What factors may affect the structure of these macromolecules? Assign four students per group. For student reference, make copies of the “Lab Roles and Their Descriptions.” e. Review the types of molecules in the handout with the students. f. Pass out the fruit and provide wax paper or paper plates to hold the “molecules.” What the teacher will do: a. Circulate throughout the room and help any group that is having trouble with any aspect of the procedure. b. Monitor students for safety procedures, and keep students focused on their During hypothesis. activity: c. The following questions may be used to engage student thinking during the lab activity: 1. What is the process that allows molecules to bond? Why does this occur? 2. What is the function of the macromolecules in the body of an organism? Biology HSL Department of Science Page 338 Teacher After activity: 3. Does the size of the different molecules affect its purpose or the amount of energy needed to make it? 4. What do all the molecules have in common? What makes them different from each other? What the teacher will do: Ask the following questions. 1. How many valence electrons does each carbon atom have? (4 electrons or bonding sites) 2. What gives carbon the ability to form chains that are almost unlimited in length? (The amount of bonding sites on each atom.) 3. Many of the molecules in living cells are so large they are called ___________________. (Macromolecules) 4. ______________________________ is the process that forms large organic molecules. (Dehydration Synthesis) 5. When two or more _________________ join together, a polymer forms.(Molecules) 6. Create a table in which you compare the components and functions of the following macromolecules: carbohydrates, lipids, nucleic acids, and proteins. (Answers will vary.) Extension: Use this link to show the students the conceptual drawings of each of the different types of macromolecules and review how the structure of each is different. (There is extra information in the Powerpoint so focus on the four categories the students will be responsible for. http://teacher.cgs.k12.va.us/bwebster/Biology/Chapter%20PowerPoints/5%20Macromole cules.pdf Biology HSL Department of Science Page 339 Student Building Macromolecules NGSSS: SC.A.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. (AA) Background: Biological macromolecules are defined as large molecules made up of smaller organic molecules. There are four classes of macromolecules: carbohydrates, lipids, proteins, and nucleic acids. The base elements of carbohydrates and lipids are Carbon (C), Hydrogen (H) and Oxygen (O). Protein is also made up of these base elements but it also contains Nitrogen (N). When viewing the chemical structures of carbohydrates, lipids and proteins you can distinguish proteins from the other two by the presence of N in its chemical structure. Each macromolecule is made up of smaller organic molecules. For carbohydrates and proteins these smaller molecules are known as monomers. These similar or identical monomers are covalently bonded together to create a large polymer molecule. The monomer unit for carbohydrates is a monosaccharide or a simple sugar. When two of these monosaccharides are linked by covalent bonds a disaccharide is created. When several monosaccharides are bonded together a polysaccharide or complex sugar, is created. Polysaccharides are the polymers of carbohydrates. Proteins are made up of monomers called amino acids. There are twenty amino acids and they can be strung together in unique combinations known as polypeptide chains, the polymer unit for proteins. The exception to the monomer/polymer rule is lipids. Lipid base units are not considered monomers. One type of lipid or fat is made up of fatty acids and glycerol molecules in a 3:1 ratio. The bonding of three fatty acids to one glycerol molecule creates a triglyceride. Monomers, or base units are bonded together to create larger molecules via dehydration. This involves the removal of a water molecule at the bonding site. The larger molecule can be broken down by the reverse process, hydrolysis. This occurs when water is added to break the covalent bonds created during dehydration. Carbohydrates have the general molecular formula CH2O, and thus were once thought to represent "hydrated carbon". However, the arrangement of atoms in carbohydrates has little to do with water molecules. Starch and cellulose are two common carbohydrates. Both are macromolecules with molecular weights in the hundreds of thousands. Both are polymers (hence "polysaccharides"); that is, each is built from repeating units, monomers, much as a chain is built from its links. The monomers of both starch and cellulose are the same: units of the sugar glucose. Objective: Students will construct the basic components of organic molecular structure. Students will recognize the way macromolecules are put together and discover how smaller molecules are repeated to form polymers. Vocabulary: Macromolecule, Monomer, Polymer, Carbohydrate, Monosaccharide, Disaccharide, Proteins, Amino acids, Lipids, Nucleic acids Biology HSL Department of Science Page 340 Student Materials (per group): Use different household or food items to represent the different elements o Blueberries= Hydrogen o Red Grapes= Oxygen o Green grapes= Carbon o Radish= Nitrogen o Bonds= wooden toothpicks or dry spaghetti pieces Procedures: 1. Construct each of the following monomers and answer the questions using the information in the explain portion. Each group will submit completed models as a group. Include diagram of molecules as shown on this document. 2. Molecules are 3-dimensional so models cannot be flat! When constructing a functional group (-OH, -COOH, -NH2) put bonds between all the elements!! 3. Create a key in your journal identifying which food represents which element. Refer to this in building your models. 4. Draw all the molecules you create into your journal and answer the corresponding questions for each completely. Construct glucose A. How many atoms of Carbon are there in Glucose? ___; Hydrogen? ____; Oxygen? ___ B. What is the chemical formula for glucose? C. Glucose is a monomer for what macromolecule? D. What other simple sugar(s) has the same chemical formula as glucose? E. Simple sugars like glucose are called. F. What is the function of carbohydrates for the body? Biology HSL Department of Science Page 341 Student Construct Glycine A. Draw a BOX around the amino group on this picture. B. Circle the carboxyl group on this picture. C. Glycine is what type of monomer? (Two words) D. Name the 4 things attached to the center carbon in ALL amino acids. i. ii. iii. iv. E. How many amino acids exist? F. What element is found in amino acid that isn’t found in simple sugars like glucose or fructose? G. Amino acids join together to make what type of macromolecule? H. What are some of the functions of proteins in the body? (List several) Biology HSL Department of Science Page 342 Student Construct Glycerol A. Place a CIRCLE around a hydroxyl group. B. Glycerol is one of two molecules that make up a monomer known as C. Besides glycerol, what 3 other molecules make up a triglyceride? D. Glycerol and other organic compounds with an –ol ending are called E. Triglycerides are the monomers for what type of macromolecule? F. Give 3 types of lipids and give their function. i. ii. iii. Biology HSL Department of Science Page 343 Student Construct a Fatty acid A. Draw a BOX around the hydrocarbon chain in these pictures. B. Circle the carboxyl group in both pictures. C. Fatty acids are made of long chains of _______ atoms with attached ________ atoms. D. How many bond(s) does each carbon atom have? E. How many bond(s) does each hydrogen atom have? F. What 3 elements make up fatty acids? ______________________________ ______________________________ ______________________________ Biology HSL Department of Science Page 344 Student Construct Cytosine A. Cytosine is an example of a nitrogen base found on ____________ acids. B. Name the 2 nucleic acids found in organisms. C. List the name for the elements making up cytosine. D. Name the other 3 nitrogen bases found on DNA. E. What nitrogen base is found on RNA but not DNA? Biology HSL Department of Science Page 345 Student Observations/Conclusions: 1. How many valence electrons does each carbon atom have? 2. What gives carbon the ability to form chains that are almost unlimited in length? 3. Many of the molecules in living cells are so large they are called ___________________ 4. ______________________________ is the process that forms large organic molecules. 5. When two or more _________________ join together, a polymer forms. 6. Create a table in which you compare the components and functions of the following macromolecules: carbohydrates, lipids, nucleic acids, and proteins. Macromolecule Components Functions Basic Structure and Formula Carbohydrates Lipids Nucleic acids Proteins 7. What role does water play in the process of building macromolecules? Why is it such an important component of life? Biology HSL Department of Science Page 346 Student Extension: The Monomers of Macromolecules All key components of every living cell are made of macromolecules. The four kinds of macromolecules are lipids, carbohydrates, nucleic acids, and proteins. Most macromolecules are polymers constructed of many organic molecules called monomers. These molecules represent one level of basic building blocks of life. These monomers, or single molecules, can be joined with other monomers to form larger units (polymers). They can be divided into four groups: 1. carbohydrates (sugars for energy and structure) 2. lipids (fats for membranes and energy storage) 3. nucleic acids (information bearers) 4. proteins (the molecular machines of the cells). Try to determine some ways of classifying these molecules below into four groups. There may be more than one right answer. Number each molecule 1, 2, 3 or 4. Biology HSL Department of Science Page 347 Student Finally, what different kinds of atoms are present in these molecules? Write the initials of each kind of atom here ____________________________________________________________. Biology HSL Department of Science Page 348 Teacher Factors Affecting Enzyme Activity (Modified from ETO) NGSSS: SC.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. AA SC.912.L.18.18 Explain the role of enzymes as catalyst that lower the activation energy of biochemical reactions. Identify factors, such as pH and temperature, and their effect on enzyme activity. Purpose of Lab/Activity: To identify and describe the effect of environmental factors on enzyme activity. Prerequisite: Prior to this activity, the student should know Genes are passed from parents to offspring and contribute to observable physical characteristics. Pedigrees are used to track genetic information. Materials (individual or per group): 1 molar HCl solution (in dropper bottle) 1 molar NaOH solution (in dropper bottle) 6 Test tubes Test tube rack Measuring Pipette 10-ml Graduated cylinder 40 ml 3% Hydrogen peroxide solution Scalpel Scissors and Forceps (tweezers) Stirring rod Fresh liver Apple Potato Test tube holders Ice bath Warm water bath Boiling water bath Procedures: Day of Activity: What the teacher will do: a. Prep work: Obtain all materials and prepare stock solutions well before beginning this lab activity. b. Before passing out the lab, have the students think about what processes in the body use enzymes to function. Be sure to discuss as a class the vital enzymes for human digestion such as protease, amylase, lipase, etc. c. Use the following questions to engage student thinking during a pre-lab Before discussion: activity: 1. What does catalyzed mean? 2. How does the induced-fit model apply to this lab activity? 3. What other factors can affect the rate of reaction? 4. What is meant by ―denaturation of the protein? d. Assign four students per group. For student reference, make copies of the ―Lab Roles and Their Descriptions. e. Review the background information with the students. Biology HSL Department of Science Page 349 Teacher During activity: After activity: f. Write the formula for hydrogen peroxide, H2O2, on the white board. Then write the following equation for its decomposition: 2H2O2 2H2O + O2 g. Ask the following question. If hydrogen peroxide is a liquid, what might you expect to see when it decomposes? (Accept all reasonable answers.) Bubbles of gas will be visible as oxygen is released and water remains. h. Explain to students that the function of the enzyme, catalase, is to speed up the decomposition of hydrogen peroxide. What the teacher will do: a. Circulate throughout the room and help any group that is having trouble with any aspect of the procedure. b. Monitor students for safety procedures, and keep students focused on their hypothesis. c. Emphasize the following essential questions for each part of the investigation: Part A: What is a normal catalase reaction? Part B: Is catalase reusable? Part C: What is the effect of temperature on catalase activity? Part D: What is the effect of pH on catalase activity? Part E: What is the effect of substrate concentration on enzyme activity? What the teacher will do: a. Ask the following questions. 1. Was your hypothesis confirmed or refuted? 2. How do your results compare to your preconceptions of what would happen? 3. What experimental conclusions can you now draw from your data? b. Ask the following questions to connect the concepts of this activity to the NGSSS. 1. Explain the role of activation energy in a reaction. How does an enzyme affect activation energy? 2. Describe how a substrate interacts with an enzyme. c. In a five-minute oral presentation, the students should share with the class the results of their investigation. Here, they should state their hypothesis and discuss whether their results confirm or refute their hypothesis. (Allow for time to debate and discussion between groups.) Make sure all the factors (concentration, pH, and temperature) that affect enzyme activity are discussed. d. Have students complete a formal lab report. Extension: Gizmo: Collision Theory Biology HSL Office of Academics and Transformation Page 350 Student Factors Affecting Enzyme Activity (Modified from ETO) NGSSS: SC.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. AA SC.912.L.18.18 Explain the role of enzymes as catalyst that lower the activation energy of biochemical reactions. Identify factors, such as pH and temperature, and their effect on enzyme activity. Background: What would happen to your cells if they made a poisonous chemical? You might think that they would die. In fact, your cells are always making poisonous chemicals. They do not die because your cells use enzymes to break down these poisonous chemicals into harmless substances. Enzymes are proteins that speed up the rate of reactions that would otherwise happen more slowly. The enzyme is not altered by the reaction. You have hundreds of different enzymes in each of your cells. All enzymes work best at an optimal temperature and pH. If an enzyme is exposed to conditions outside this optimal range it can be become ineffective or destroyed (denature). Each of these enzymes is responsible for ONE specific reaction that occurs in the cell. Think of a lock that accepts just one kind of key. In this lab, you will study an enzyme that is found in the cells of many living tissues. The name of the enzyme is catalase (KAT-uh-LAYSS); it speeds up a reaction which breaks down hydrogen peroxide into water (H2O) and oxygen gas (O2). Hydrogen peroxide (H2O2) is a poisonous byproduct of metabolism that can damage cells if it is not removed. The reaction is: You will be using chicken or beef liver. It might seem strange to use dead cells to study the function of enzymes. This is possible because when a cell dies, the enzymes remain intact and active for several weeks, as long as the tissue is kept refrigerated. Problem Statement: How will changes in concentration, pH, and temperature affect enzyme activity? Vocabulary: chemical reaction, catalyst, enzyme, activation energy, ectothermic, denature, pH, concentration, solute, solvent Biology HSL Office of Academics and Transformation Page 351 Student Materials: 1 molar HCl solution (in dropper bottle) 1 molar NaOH solution (in dropper bottle) 6 Test tubes Test tube rack Measuring Pipette 10-ml Graduated cylinder 40 ml 3% Hydrogen peroxide solution Scalpel Scissors and Forceps (tweezers) Stirring rod Fresh liver Apple Potato Test tube holders Ice bath Warm water bath Boiling water bath Procedures: Part A – What is a normal catalase reaction? 1. Place 5 ml of the 3% hydrogen peroxide (H2O2) solution into a clean test tube. 2. Using forceps and scissors cut a small piece of liver and add it to the test tube. 3. Push it into the hydrogen peroxide with a stirring rod. Observe the bubbles. a. What gas is being released? ___________________ 4. Throughout this investigation you will estimate the rate of the reaction (how rapidly the solution bubbles) on a scale of 0-5. Assume that the reaction in step 3 proceeded at a rate of "4" or “FAST” REACTION RATE 0 no reaction 1 very slow 2 slow 3 medium 4 FAST 5 very fast 5. Recall that a reaction that absorbs heat is endothermic; a reaction that gives off heat is exothermic. Now, feel the temperature of the test tube with your hand. a. Has it gotten warmer or colder? ____________________ b. Is the reaction endothermic or exothermic? _____________________ Biology HSL Office of Academics and Transformation Page 352 Student Part B – Is catalase reusable? 1. Pour off the liquid from Part A into a second test tube. Assuming the reaction is complete. a. What is this liquid composed of? ____________________ b. What do you think would happen if you added more liver to this liquid? ____________________________________________________________________ ____________________________________________________________________ 2. Test this and record the reaction rate. Reaction Rate ___________ (1 – 5) 3. Add another 2 ml of hydrogen peroxide to the liver remaining in the first test tube. a. What is the reaction rate? ________ 4. Is catalase reusable? Explain how you know. ____________________________________________________________________ ____________________________________________________________________ Part C – What is the effect of temperature on catalase activity? Enzymes from different organisms tend to work best at different temperatures. The optimum temperature in humans, for example, is about 98.6 °F, which is normal body temperature. The optimum temperature in plants is about 77 °F. Enzymes are generally destroyed or denature at temperatures above 122 °F. 1. Put a piece of liver into the bottom of a clean test and cover it with a small amount of water. tube 2. CAUTION: Use a test-tube holder for hot test tubes. Place this test tube in a boiling water bath for 5 minutes. a. What will boiling do to an enzyme? ____________________________________________________________________ ____________________________________________________________________ 3. Remove the test tube from the hot water bath, allow it to air cool, then pour out the water. 4. Add 2 ml of hydrogen peroxide. a. What is the reaction rate for the boiled liver and peroxide? __________ Biology HSL Office of Academics and Transformation Page 353 Student 5. Put equal quantities of liver into 2 clean test tubes and 1 ml H2O2 into 2 other test tubes. 6. Put one test tube of liver and one of H2O2 into an ice bath. 7. Place the other set in a warm water bath (not boiling). 8. After 3 minutes, pour each tube of H2O2 into the corresponding tube of liver and observe the reaction. a. What is the reaction rate for the cold liver/peroxide? ______ b. What is the reaction rate for the warm liver/peroxide? ______ Part D – What is the effect of pH on catalase activity? The pH of a solution describes how acidic or basic the solution is. Most enzymes function in narrow pH ranges, which vary depending on the enzyme and its job. For most reactions, the optimum pH is close to 7, which is neutral; that is, not acidic or basic. A few digestive enzymes require an acidic environment, such as that found in the stomach, in order to function. However, low (acidic) or high (basic) pH values tend to inhibit most enzyme activity. 1. Add 2 ml H2O2 to each of 5 clean test tubes. a. b. c. d. e. Tube 1 (strong acid) – add 4 drops of HCl Tube 2 (weak acid) – add 1 drop of HCl and 3 mL of water) Tube 3 (strong base) – add 4 drops of NaOH Tube 4 (weak base) – add 1drop of NaOH and 3 mL of water Tube 5 (neutral) – add 3 drops of distilled water 2. Now add liver to each of the test tubes (try to do it all at about the same time, so you can easily compare) 3. Record the rate of reaction of each test tube on the table below. Test Tube Contents Strong acid Weak acid Strong base Weak base Neutral Rate of Reaction 4. What is the optimal pH for catalase (estimate)? ______________________ Biology HSL Office of Academics and Transformation Page 354 Student Part E – What is the effect of substrate concentration on enzyme activity? The concentration of enzyme and substrate molecules also affects enzyme activity. Consider a reaction for which the number of enzyme molecules is fixed. If there are more substrate molecules than enzyme molecules, the reaction rate will rise until all the enzymes molecules are attached to substrates. The reaction rate will then level off. The same is true if there are more enzyme molecules than substrate molecules. Again, the reaction rate will rise and then level off when all the substrate molecules are reacting. 1. Put equal quantities of liver into 5 clean test tubes. 2. Dilute the substrate (hydrogen peroxide) as described below. Each dilution should be made in a separate, labeled beaker. Measure and record the depth of the hydrogen peroxide. a. 100% H2O2: 10 ml of H2O2 b. 80% H2O2: 8 ml of H2O2 + 2 ml distilled water c. 50% H2O2: 5 ml of H2O2 + 5 ml distilled water d. 20% H2O2: 2 ml of H2O2 + 8 ml distilled water e. 0% H2O2 : 10 ml distilled water 3. Record the rate of reaction of each test tube on the table below. Test Tube Contents 100% H2O2 80% H2O2 50% H2O2 20% H2O2 0% H2O2 Rate of Reaction 4. What is the optimal concentration for catalase (estimate)? _________________ Analysis: 1. What are enzymes? What are their roles in chemical reactions? 2. Why are enzymes considered biological catalysts? 3. Why are enzymes substrate specific? 4. What is the effect of substrate concentration on enzyme activity? How does enzyme activity change as substrate concentration decreases? Explain your observations by discussing this reaction on a molecular level. 5. How does temperature affect the activity of catalase? Explain your observations by discussing the effect of temperature on protein structure. Discuss both high and low temperature effects. Biology HSL Office of Academics and Transformation Page 355 Student 6. How does pH affect the activity of catalase? Consider both high and low pH, and explain your observations by discussing the effect of pH on protein structure. 7. The function of the liver is to break down fats and build certain proteins. Cirrhosis of the liver is a disease which causes the liver to become thickened and “rubbery.” Hypothesize how enzyme function in the liver would be affected in a person with cirrhosis. 8. Ectothermic organisms have body temperatures that vary with the temperature of their surroundings. Discuss the effect this variation might have on the functioning of enzymes in these organisms. Suggest some ways ectothermic organisms might cope with this problem. Conclusion: Develop a written report that summarizes the results of this investigation. Use the analysis questions as a guide in developing your report. Make sure to give possible explanations for your findings by making connections to the NGSSS found at the beginning of this lab hand-out. Also, mention any recommendations Biology HSL Office of Academics and Transformation Page 356 Teacher Classification – Fishing for Protists (Adapted from: Biology Exploring Life. Prentice Hall) NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Purpose of Lab/Activity: The student will be able to observe different types of protists in aquatic ecosystems and compare how those living near the surface of the water differ from those living near the bottom. The student will be able to construct a dichotomous key using the protists studied. Prerequisite: Students should be able to know the names of anatomical structures of protists. Students should be familiar with the classification system of organisms. Materials (per group): Microscopes Microscope slides Protist identification key Protist cultures (Euglena, Paramecium, Amoeba, and Stentor). Procedures: Day of Activity: What the teacher will do: a. Collect pond or canal water from your area and check for protists for use in the lab. Make sure to include algae or other type of producer in the water in order to keep the protists alive for a longer period of time. b. Discuss the following essential questions: Before 1. What kind of organisms do you think you will find in the water samples? activity: 2. Predict features in protists that can be used to classify them. 3. Activate students’ prior knowledge of protists and engage their interest. 4. Show the students pictures of protists and prompt them to see if they know: “How they are classified?”, “Where do we find them in our environment?” What the teacher will do: a. Reinforce the expectations of the lab and review the directions. 1. Remind students to draw all other protists they see and write down their observations on their structure and movement. During b. Review the following questions with the students. activity: 1. What is the definition of a protist? 2. What specific features distinguishes them from each other? 3. What distinguishing characteristics allow them to be classified into their own kingdom? What the teacher will do: After a. Engage in class discussion use the following questions as a guide: activity: 1. Compare the anatomy of the protists in both habitats. What are the differences? Biology HSL Office of Academics and Transformation Page 357 Teacher 2. Did the data support your hypothesis? Explain your response. 3. Did the protists share any characteristics? 4. How did habitat affect the type and characteristics of the protists that live in the area? 5. Why is it necessary to construct dichotomous keys? b. Construct a dichotomous key using four protists studied in the lab. What is your reasoning for putting them in this order? c. Closure Activity: Share results and discuss as a class your findings and your dichotomous key Extension: Repeat the lab activity with pond water from different water samples. Biology HSL Office of Academics and Transformation Page 358 Student Classification – Fishing for Protists (Adapted from: Biology Exploring Life - Prentice Hall) NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Background: The Kingdom Protista includes incredible diversity. Protists differ in shape, structures, and sizes, but also in their habitats, motility, nutrition, and reproduction. Some protists are able to photosynthesize and some are heterotrophs. Purpose or Problem Statement: (Choose one or make up your own) Does environment determine the type of protist found? How does the presence of light affect the type of protists that inhabit an area? What protist characteristic affects its classification? Safety: Wash hands after handling protists, microscope procedures Vocabulary: Protist, Euglena, Amoeba, Paramecium, Stentor, flagella, pseudopod, cilia, dichotomous key Materials: Microscopes Microscope slides Protist identification key Protist cultures (Euglena, Paramecium, Amoeba, and Stentor). Procedures: 1. Label one microscope slide “surface” and the other microscope slide “bottom.” 2. With a microscope, observe the “surface” slide under low, medium, and high power. Make sure to move the slide around the stage to survey the entire area under the cover slip. 3. Repeat step two with the “bottom” slide. 4. Describe and sketch the protists you observe on the slides. In your description, note specific characteristics, such as method of locomotion (cilia, flagella, and pseudo pod), color, shape, etc. Use a protist key to identify the different types of protists you observe. 5. Construct a dichotomous key of the protists observed using the characteristics noted. Biology HSL Office of Academics and Transformation Page 359 Student Observations/Data: Surface Sample Sketch Description Identification Bottom Sample Sketch Description Identification Data Analysis/Results: 1. Compare the anatomy of the protists in both habitats 2. Construct a dichotomous key using four protists studied in the lab. 3. Did the data support your hypothesis? Explain your response. 4. Did the protists share any characteristics? 5. How did habitat affect the type and characteristics of the protists that live in the area? 6. Why is it necessary to construct dichotomous keys? Biology HSL Office of Academics and Transformation Page 360 Teacher Genetic Disorders: Informational Poster and Presentation NGSSS: SC.912.L.16.1 Use Mendel’s Laws of Segregation and Independent Assortment to analyze patterns of inheritance. (AA) SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Purpose of Activity: To research the symptoms, causes, treatments, social ramifications, and support groups of various genetic disorders. To provide students with a forum to discuss the significance of genetic factors, environmental factors, and pathogenic agents to health from the perspectives of both individual and public health. To provide an opportunity for students to analyze how heredity and family history can impact personal health. Prerequisite: Students should be familiar with Mendelian inheritance patterns. They should know about chromosomes and the process of meiosis. Review meiosis before beginning this activity. Students should be familiar with how to read and construct a pedigree. They should also be familiar with such terms as single-gene defect, sex-linked disorders, and chromosomal disorders. Materials (per group): Construction paper Diagrams Drawings Glue Markers Pictures Poster board Stapler Procedures: Day of Activity: What the teacher will do: a. Prep work: A week before the due date for the poster presentation, have students read the entire activity and clarify any misunderstandings they may have for the development of their Genetic Disorder Informational Poster and Presentation. Remind students that information must be typed and glued to a poster board. Emphasize that pictures, drawings and diagrams are desired. b. Some students may wish to use a “Power Point” presentation. If possible, Before the computer, LCD Projector, and/or overhead projector should be made activity: available for student use. c. Review the causes of genetic disorders. The following questions can be used to elicit students’ prior knowledge: 1. What is the relationship between trisomy 21 and Down syndrome. Describe how nondisjunction can result in trisomy 21. A person with trisomy 21 shows a set of symptoms called Down syndrome. If the pair of chromosomes in chromosome 21 fails to separate during meiosis, this could result in a gamete with an abnormal number of chromosome 21. Biology HSL Office of Academics and Transformation Page 361 Teacher During activity: After activity: 2. List and define four types of damage to chromosome structure that can cause disorders. Duplication occurs when part of a chromosome is repeated; deletion occurs; deletion occurs when a fragment of a chromosome is lost; inversion occurs when a fragment of a chromosome reverses; translocation occurs when a fragment attaches to a nonhomologous chromosome. 3. How is a mother’s age related to the probability of nonseparation of chromosomes in her gametes? With an increase in the mother’s age, there is an increase in the probability of nonseparation of chromosomes (nondisjunction) during meiosis. What the teacher will do: After each poster presentation, the following questions should be asked in order to engage student thinking during the activity: 1. How do you recognize someone with this particular disease? 2. What is/are the cause(s) of this disease? 3. What are the complications of this disease? Is the disease fatal? 4. What are the social ramifications for those afflicted with this particular disease? What the teacher will do: Conduct a whole class discussion to assess student understanding and connect concepts of this activity to the NGSSS. Ask the following questions to guide your discussion: 1. What are examples of a recessive disorder, a dominant disorder, and a sex-linked recessive disorder, and describe how each is inherited? Recessive disorders such as albinism occur when a child inherits a recessive allele from each parent. Dominant disorders such as Huntington’s disease occur when a child receives at least one dominant allele from a parent. A sex-linked recessive disorder such as colorblindness occurs when a male inherits the allele on an X chromosome from his mother or a female inherits the recessive allele on both X chromosomes. 2. What does a genetic counselor do? A genetic counselor examines a couple’s family histories for any disorders with Mendelian characteristics; interprets genetic test results; helps couple determine risk of passing on disease to offspring. Extension: Genetic Disorder Library: http://learn.genetics.utah.edu/content/disorders/whataregd/ Gizmo: Human Karyotyping Biology HSL Office of Academics and Transformation Page 362 Student Genetic Disorders: Informational Poster and Presentation NGSSS: SC.912.L.16.1 Use Mendel’s Laws of Segregation and Independent Assortment to analyze patterns of inheritance. (AA) SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Background: Genetic disorders are caused by abnormalities in genes or chromosomes. While some diseases, such as cancer, are due in part to genetic disorders, they can also be caused by environmental factors. Most disorders are quite rare and affect one person in every several thousands or millions. In this activity, you will select a genetic disorder from a list and develop a poster presentation. Purpose of Activity: To research the symptoms, causes, treatments, social ramifications, and support groups of various genetic disorders. To provide students with a forum to discuss the significance of genetic factors, environmental factors, and pathogenic agents to health from the perspectives of both individual and public health. To provide an opportunity for students to analyze how heredity and family history can impact personal health. Vocabulary: autosomal dominant, autosomal recessive, chromosomal defect, deletion, inversion, karyotype, multifactorial, mutation, pedigree, polygenic, sex-linked disorder, singlegene defect, translocation, X-linked dominant, X-linked recessive, Y-linked Materials (per group) Construction paper Diagrams Drawings Glue Biology HSL Office of Academics and Transformation Markers Pictures Poster board Stapler Page 363 Student Genetic Disorder: ___________________________________ Due Date: ________________ Procedures: Information on your poster must be written in your own words and include the following: 1. The name of your disease. (Choose a genetic disorder from the next page.) 2. Phenotypic characteristic: How do you recognize someone with your disease? 3. Describe the genetics of the disease. For example: a. What chromosome pair is affected? b. Is it a result of translocation? c. Is it sex-linked? d. Does it skip a generation? 4. What are the causes of your disease? How does it occur? Is it preventable? How? 5. What are the symptoms and complications of your disease? 6. Is the disease fatal? When? What is the life expectancy of an individual with the disorder? 7. What are current treatments for the disease? How effective are they? 8. What questions are researchers currently attempting to answer? 9. What are the social ramifications for those afflicted with the disease? 10. What are the support groups that exist for this disease? List at least one support organization. 11. Bibliography must contain a minimum of four references, two of which must be from the internet. Information must be typed and glued to a poster board. Pictures, drawings and diagrams increase your grade. GRADING: The final grade will have a value of three grades and will be calculated based on the following: Poster Content (60 points) Poster Presentation (40 points) This form must be signed and turned in on the project due date. I have read and understand the guidelines for the poster project assignment. I understand that not turning in a poster will result in a zero grade. I also understand that if I do not present, the maximum number of points I can receive is 60, which will result in a D for the assignment. I also understand that the information on my poster board MUST be in my own words and not copied directly from the source! STUDENT SIGNATURE: _______________________________________________ PARENT/GUARDIAN SIGNATURE: ______________________________________ Biology HSL Office of Academics and Transformation Page 364 Student Genetic Disorders Choose a disorder from this list for your group’s project. No two groups may choose the same topic. Achondroplasia Leukodystrophy Achromatopsia Marfan Syndrome Adrenoleukodystrophy Neurofibromatosis Cri Du Chat Syndrome Porphyria Cystic Fibrosis Prader-Willi Syndrome Fragile X Syndrome Progeria Hemochomatosis Sickle Cell Disease Hemophilia Tay - Sachs Disease Huntington’s Disease Trisomy X Klinefelter Syndrome Turner’s Syndrome Krabbes Disease Wilson’s Disease Biology HSL Office of Academics and Transformation Page 365 Additional Hands-on Activities Teacher Fun with Bubbles NGSSS: SC.912.N.1.1 Define a problem based on a specific body of knowledge, for example: biology, chemistry, physics, and earth/space science, and do the following: 1) pose questions about the natural world, 2) conduct systematic observations, 3) examine books and other sources of information to see what is already known, 4) review what is known in light of empirical evidence, 5) plan investigations, 6) use tools to gather, analyze, and interpret data (this includes the use of measurement in metric and other systems, and also the generation and interpretation of graphical representations of data, including data tables and graphs), 7) pose answers, explanations, or descriptions of events, 8) generate explanations that explicate or describe natural phenomena (inferences), 9) use appropriate evidence and reasoning to justify these explanations to others, 10) communicate results of scientific investigations and,11) evaluate the merits of the explanations produced by others. (AA) Purpose of the Lab/Activity: To distinguish between qualitative and quantitative data. Utilize tools of measurements and emphasize importance of using the metric system. Practice making observations and inferences. Develop the steps of the scientific method by writing hypothesis and gathering data. Apply the scientific method to determine which bubble solution produces the largest bubble. Prerequisites: Students should know laboratory safety rules and proper use of laboratory equipment. Students should be assigned their lab roles prior to the beginning of the activity. Students should know the steps of the scientific method. Materials (per group): 3 different kinds of clear dishwashing liquids commercial bubble solution water glycerin rulers straws plastic trash bags to cover tables Four 50-ml beakers Procedures: Day of Activity: What the teacher will do: a. Gather materials and make sure to cover lab tables with plastic trash bags. (You may also want to complete this activity outdoors.) b. You can modify this lesson by providing the materials to the students and allowing them to develop their own controlled experiment. Procedural plan Before would have to be approved prior to experimentation. activity: c. It is important for students to complete an experimental design diagram prior to the investigation in order for them to understand all parts of the activity. 1. What is the problem statement? Which solution makes the biggest bubbles? Biology HSL Department of Science Page 367 Teacher During activity: After activity: 2. State the hypothesis. Answer will vary but should include both independent and dependent variable. (Example: If Bubble Solution # 1 is used, the bubble diameter will be the largest.) 3. Identify the independent and dependent variable. Independent: type of bubble solution (detergent), Dependent: bubble size (diameter) 4. Identify the variables held constant. amount of each solution, straw, bubble surface 5. Explain the tests conducted, identify both the experimental and control test. Experimental Test: Detergent Bubble Solutions 1 – 3 Control Test: Commercial Bubble Solution 6. List the number of trials per test. 3 trials d. Complete a KWL (what do you Know – what do you Want to know – what did you Learn) in order to activate student’s prior knowledge. e. Students’ misconceptions should be addressed. Some common misconceptions are: There is no universal scientific method. If a hypothesis proven to be false the experiment has failed. Quantitative data and qualitative data are the same. If two events occur repeatedly, one event causes the other. Scientific-sounding studies in tabloid magazines are true. What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review the experimental design diagram by asking individual students in groups to explain the different parts of the experiment. c. Follow laboratory procedural plan; making sure to model proper laboratory safety and use of equipment. d. Create class data table on board. e. Emphasize importance of data collection by groups. f. Ask the following questions: 1. Do you think the size and thickness of the straw affects the size of the bubble? How and why? 2. Do you think that the size and gender of a person making the bubbles affect the size of the bubble? How and why? 3. What about if a tries to blow the bubbles? 4. Is the size dependent on the person or the solution? 5. Would being a smoker affect the size of the bubble blown? 6. What is the effect, if any, of the material on the surface of the table, on the size of the bubble? What the teacher will do: a. Have the students record their groups data (the average bubble diameter by solution) and hypothesis on class data table. b. Analyze class data; making sure to note the importance of multiple trials, and repeatability in scientific investigations. c. Have students graph the data of their experiment; have them use the average bubble size diameter. (Mr. DRY MIX: the Dependent variable is the Responding variable that in a graph is recorded on the Y-axis; the Manipulated variable is the Independent variable and is graphed on the Xaxis. Biology HSL Department of Science Page 368 Teacher d. Answer Key for Results: 1. From the data collected, which bubble solution makes the biggest bubbles? Commercial bubble solution should create the biggest bubble. 2. Compare the commercial bubble solution with the detergent solutions. Was there a difference? Answers will vary. Students show include data that explains the difference in bubble size between the 4 solutions tested. 3. Predict the importance of adding glycerin to bubble solutions. The Glycerin (or glycerol) improves the soap bubble mixture in two ways: It increases the lifetime of the bubbles, and it makes the bubbles bigger. Extension: Interactive Scientific Method Investigation: http://sunshine.chpc.utah.edu/labs/scientific_method/sci_method_main.html GIZMO: Growing Plants Biology HSL Department of Science Page 369 Student Fun with Bubbles NGSSS: SC.912.N.1.1 Define a problem based on a specific body of knowledge, for example: biology, chemistry, physics, and earth/space science, and do the following: 1) pose questions about the natural world, 2) conduct systematic observations, 3) examine books and other sources of information to see what is already known, 4) review what is known in light of empirical evidence, 5) plan investigations, 6) use tools to gather, analyze, and interpret data (this includes the use of measurement in metric and other systems, and also the generation and interpretation of graphical representations of data, including data tables and graphs), 7) pose answers, explanations, or descriptions of events, 8) generate explanations that explicate or describe natural phenomena (inferences), 9) use appropriate evidence and reasoning to justify these explanations to others, 10) communicate results of scientific investigations and,11) evaluate the merits of the explanations produced by others. (AA) Background: The scientific method is a process for experimentation that is used to explore observations and answer questions. Scientists use the scientific method to search for cause and effect relationships in nature. In other words, they design an experiment so that changes to one item cause something else to vary in a predictable way. Your own curiosity is the starting point for exploring through inquiry. The questions that drive inquiry are based on observations. Recorded observations are called data. Quantitative data is measured on a numerical scale. Data also may be qualitative, in the form of descriptions instead of measurements. The basis of the scientific method is observing and gathering background information, asking a question, forming an hypothesis (or an educated guess about the answer to your question), and then trying to come up with the answers by collecting and analyzing data. Scientists use an experimental design diagram to identify the essential components of an experiment. Biology HSL Department of Science Page 370 Student Problem Statement: Which solution makes the biggest bubbles? Safety: Make sure that the bubble solution is poured on top of trash bags on the tables, report any spills immediately to the teacher. Use napkins routinely to clean up your lab area. Vocabulary: scientific method, hypothesis, independent variable, dependent variable, controlled experiment, quantitative, qualitative Materials (per group): 3 different kinds of clear dishwashing liquids commercial bubble solution water glycerin rulers straws plastic trash bags to cover tables Four 50-ml beakers Procedures: 1. Mix three bubble solutions in separate beakers using the following proportions of liquids: 5 ml dishwashing liquid, 30 ml water, and 5 ml plain glycerin. Note: If you want to make a lot of bubble solution, just use larger quantities of each ingredient, keeping them in the 1:6:1 proportion. 2. Put 40 ml of commercial bubble solution in a fourth beaker. 3. To test a solution, pour it onto the plastic trash bag on your table top, put your straw into one of the small bubbles and blow more air into the bubble. Continue blowing air into the bubble until it bursts. 4. Using centimeters, measure the diameter of each bubble print left behind on the trash bag. 5. Repeat this procedure three times for each of the different solutions. 6. While you are doing this activity, make some observations about the colors and other physical characteristics of the bubbles. 7. Record your group’s results on the data sheet. 8. Complete the class data table and write a conclusion for the activity. Biology HSL Department of Science Page 371 Student Observations/Data: Diameter of Bubble Solution Detergent #1 (cm) Diameter of Bubble Solution Detergent #2 (cm) Diameter of Bubble Solution Detergent #3 (cm) Diameter of Bubble Solution Commercial (cm) Trial #1 Trial #2 Trial #3 Average You should also collect qualitative data such as observations about the colors and other physical characteristics of the bubbles. Data Analysis: Create a bar graph using the data from the table above; make sure to label your axis(s) and include the units of measurements. Average Bubble Size Diameter by Solution Biology HSL Department of Science Page 372 Student Results: 1. From the data collected, which bubble solution makes the biggest bubbles? 2. Compare the commercial bubble solution with the detergent solutions. Was there a difference? 3. Predict the importance of adding glycerin to bubble solutions. Conclusion: Write a lab report using the “Power Writing Model 2009”. Make sure to answer the following questions: What was investigated? Was the hypothesis supported by the data? What were the major findings? How did your findings compare with other researchers? What possible explanations can you offer for your findings? What recommendations do you have for further study and for improving the experiment? What are some possible applications of the experiment? Biology HSL Department of Science Page 373 Teacher Study of Abiotic and Biotic Factors NGSSS: SC.912.L.17.5 Analyze how population size is determined by births, deaths, immigration, emigration, and limiting factors (biotic and abiotic) that determine carrying capacity. (AA) Purpose of the Lab/Activity: Identify organisms living in the soil, plants, insects, and any other animals living within the site. Examine abiotic factors in the same study site. Compare abiotic and biotic factors in an ecosystem. Prerequisites: Understand the role of photosynthesis in ecosystems. A general sense of the major groups of organisms in order to help determine their role and habitat. Knowledge of weather instrumentation and soil analysis kits. Materials (per group): 4 stakes hammer measuring rope (10 m) marked in meters soil pH test kit thermometer wind vane anemometer trowel or hand shovel Procedures: Day of Activity: What the teacher will do: a. Select a study site. It does not have to be large (10 x 10 m) but it should show some diversity of plants and have some animal life in the area. An un-mowed corner of the campus, a section of trees behind the gym, or even a vacant lot down the street can be used. Use a different 10 x 10 m area for each lab group so that it is not so trampled. Also go over in advance and check the area for anything that could harm the students or make walking difficult. b. Tell students that today we will be looking at the schoolyard as an ecosystem. Go over expectations about gathering data and making Before observations in their assigned group. activity: c. Review expectations about working within their groups. d. Assign groups and jobs within; there should be 11 groups (see procedural plan for explanation). Tell students that the schoolyard ecosystem is practice for gathering data and making observations of the ecosystem. e. Student misconceptions should be addressed. Some common misconceptions are: Ecology is just the study of pollution. f. Complete a Quick Write (literacy strategy that is designed to give students the opportunity to reflect on their learning) with the following scenario: Have students think of their favorite outdoor spot. As they recall their memory of that spot, have them list the living things that exist there. Have them also describe important nonliving aspects of their experience. Biology HSL Department of Science Page 374 Teacher During activity: After activity: What the teacher will do: a. Monitor students to make sure they are remaining on task and are examining their selected environment. b. Assist groups with identification of species. c. Emphasize importance of data collection by groups. d. Ask the following questions: 1. What are abiotic factors? Identify at least three abiotic factors in your ecosystem. 2. What are biotic factors? Identify at least three biotic factors in your ecosystem. 3. Predict the role of abiotic factors on an ecosystem. What the teacher will do: a. Compile class data; making sure to note the importance of multiple trials, and repeatability in scientific investigations. b. Have students return to their Quick Write and identify the abiotic and biotic factors. c. Answer Key for Results/Conclusion: 1. Show the abundance and type of producers, consumers, herbivores, carnivores, and decomposers in the food web. This may be diagrammed. Answers will vary. 2. Using the information you have, construct an energy-flow diagram for the area. Answers will vary. Remember arrows show the direction of the energy flow. 3. What ecological relationships did you observe? Give specific examples of each. Answers will vary according to the dynamics of the ecosystem observed. 4. Describe the niche of one organism to the best of your ability. Answers will vary. Niche is defined as the unique arrangement of an organism defined by its habitat, food sources, time of day it is most active, and other factors. 5. Can you see any relationship between the abundance of an organism, its size and its place in the food chain? Explain. Extension: Distribute a picture of an ecosystem and have students identify biotic and abiotic factors. Show video clip: Abiotic vs. Biotic Interactive Lab: How do organisms react to changes in abiotic factors? Gizmo: Pond Ecosystem Biology HSL Department of Science Page 375 Student Study of Abiotic and Biotic Factors NGSSS: SC.912.L.17.5 Analyze how population size is determined by births, deaths, immigration, emigration, and limiting factors (biotic and abiotic) that determine carrying capacity. (AA) Background: An ecosystem can be divided into biotic and abiotic components. The community of the organisms living in the area comprise of the biotic components of the ecosystem. The community includes the organisms and actions such as mutualism and predation. And the environment in which the organisms thrive is the abiotic ecosystem. The abiotic components include the energy produced through the cycling of nutrients, the solar energy, and other nonliving components in the ecosystem. The abiotic components of the ecosystem can be temperature, light, air current, etc. Biotic components shape an ecosystem and are the living components in the organism’s environment. In a grassland ecosystem, biotic components can be categorized as producers, consumers, and decomposers. The producers capture the solar energy, use the nutrients available, and produce energy. For example, grasses, trees, lichens, cyanobacteria, etc are producers. Consumers do not have the ability to produce or capture energy on their own and depend on the producers. They are the herbivores, carnivores, and omnivores. Decomposers break down the organic layer providing nutrients for the producers. Insects, fungi, bacteria, etc. are examples of decomposers. In the grassland ecosystem, soil is the important link between the biotic and abiotic components. Abiotic factors affect the living organisms in a community. In a barren ecosystem new organisms start colonizing the ecosystem. They depend on the environmental components to thrive well in the system. These environmental components which facilitate the thriving of the organisms are the abiotic factors. It can be the soil, climate, water, energy, and anything helping the sustenance of the organism. The abiotic components impact the evolution cycle. In an ecosystem, if one factor is altered, it can impact the whole system. The availability of the other resources in the system can be impacted as a whole. Human beings are capable of altering the physical environment through development, construction, farming, and pollution. As a result the abiotic components in the system change and affect the biotic organisms. Global warming affects many organisms like plants and microbes. Acid rains have resulted in the destruction of the fish population. Problem Statement: What are the biotic and abiotic components of an ecosystem? Safety: Do not touch poisonous plants or animals. Vocabulary: ecosystem, environment, abiotic, biotic, temperature, pH, plant, insect, bird, mammal, reptile, amphibian, soil, wind, anemometer, wind vane Biology HSL Department of Science Page 376 Student Materials (per group): 4 stakes hammer measuring rope (10 m) marked in meters soil pH test kit thermometer wind vane anemometer trowel or hand shovel Procedures: 1. Select a study site close by. 2. Groups will accomplish the following tasks: (the list gives the name of the group and the procedure for that group) a. Staking (3 students minimum). Using the measuring rope, mark a 10 m x 10 m square. Mark the corners of the square and rectangles with stakes, and then connect the stakes with string. At the end of the period rewind the string and take up the stakes. b. Trees (a plant with a stem more than 1 cm. in diameter): Count each type of tree in the 10 m x 10 m square. c. Shrubs (a plant with a stem greater that .5 cm. in diameter but less than 1 cm. in diameter): Count each type of shrub in the 10 m x 10 m square. d. Primitive plants (a plant with a stem less than 0.5 cm in diameter): and Herbs (ferns, mosses, liverworts, etc.): Count each one in the 10 m x 10 m square. e. Insects: Count and identify insects collected, then release them. f. Birds: Count and identify any birds in the vicinity of the study site. g. Mammals, reptiles and amphibians: Look for tracks, burrows, or other signs of these animals in or near the 10 m x 10 m area. Identify animal or its sign. DO NOT PICK UP ANY SNAKES. h. Temperature: Take the air temperature at head, shoulder, waist, knee, and ground level in the open, under a tree, and under a shrub. i. Soil: Take soil samples at the same location as the soil and litter group. Follow directions of the soil pH kit. Describe the color and texture of the soil. j. Wind: On the first day, set out the rain gauge in the study site at a location that is not sheltered by vegetation. Check each day for any rain. Read and record. k. Description: Describe what the study site looks like. Try to paint a picture with words. 3. Each student is responsible for finding ecological relationships and identifying it within the study area. 4. Return to classroom and share data. Some groups may need help with identifying their samples. Biology HSL Department of Science Page 377 Student Observations/Data: # Identified (divided by type) Description (by type) Abiotic or Biotic Trees Shrubs Primitive Plants Herbs Insects Birds Mammals Reptiles Amphibians Temperature Soil Wind Biology HSL Department of Science Page 378 Student Data Analysis: Create a sketch of your ecosystem. Color code the abiotic and biotic components. Sketch of School Yard Ecosystem Results/Conclusion: 1. Show the abundance and type of producers, consumers, herbivores, carnivores, and decomposers in the food web. This may be diagrammed. 2. Using the information you have, construct an energy-flow diagram for the area. 3. What ecological relationships did you observe? Give specific examples of each. 4. Describe the niche of one organism to the best of your ability. 5. Can you see any relationship between the abundance of an organism, its size and its place in the food chain? Explain. 6. Write a paper describing all your results and conclusion of your observations. Biology HSL Department of Science Page 379 Teacher Stimuli Effects on Heart Rate: Sympathetic Stimuli and Coughing NGSSS: SC.912.L.14.36 Describe the factors affecting blood flow through the cardiovascular system. (AA) Purpose of Lab/Activity: The purpose of this lab is to observe how the heart rate changes according to sympathetic (and parasympathetic) stimuli. The lab includes two separate stations, each focusing on a different stimulus. Prerequisite: Prior to this activity, the student should be able to: Determine the constant breathing rate and constant heart rate Determine the resting breathing rate and resting heart rate Know how to get consistent and realistic readings for heart rate know the function of the sympathetic nervous system and the parasympathetic nervous system Relate the cough reflex to heart rate Materials (per station or per group): CBL2 with TI 83 calculator ice water bath towel DataMate App Vernier Respiration Rate Monitor Vernier Hand-Grip Heart Rate Monitor or Vernier Exercise Heart Rate Monitor saline solution in dropper bottle for the exercise heart rate monitor Procedures: Day of Activity: What the teacher will do: a. The teacher will have to gather all materials and should trouble shoot the different heart rate monitors to determine if a constant and realistic heart rate reading is observed. b. The teacher will prepare 4 sets of stations, each set focusing on different stimuli: (1) Sympathetic stimuli and (2) Coughing. c. Engage students by eliciting prior knowledge and asking questions pertinent for each station (e.g., How will the heart rate respond to different sympathetic stimuli? How does coughing (a sympathetic stimulation) affect Before the heart rate?) activity: d. Review general procedures for using the respiration and heart rate monitors. It is expected that all students be involved and participate during the lab. This means that all students must take turns in running the heart rate monitor or in being the patient who is being monitored. Students need to know what parts of the body are affected by stimulation of the sympathetic nervous versus stimulation from the parasympathetic nervous system. e. Students need to be sure to have consistent and realistic heart rates at the beginning of each experiment. Biology HSL Department of Science Page 380 Teacher During activity: After activity: What the teacher will do: a. Students should first be able to measure a base line reading for heart rate that is realistic and not excessively fluctuating. Once the base line reading has been established, the student can be directed to undergo the treatment phase. After the treatment phase, the student can be directed to stand quietly next to the lab station to begin the recovery phase. b. As you walk around the room, question students on general concepts and ideas. Examples: 1. What is the resting heart rate? 2. How a person’s vital sign can be an indicator about their health? 3. What are realistic base line values for vital signs? 4. What are some vital sign values that indicate if the person is in good physical shape? 5. What are some vital sign values that indicate that the person’s vital signs are showing a person in poor health? c. As you walk around the room, question students on station specific concepts and ideas. Examples: Sympathetic Stimuli: 1. What are examples of sympathetic stimuli? Parasympathetic stimuli? 2. How can you properly simulate sympathetic stimuli? Parasympathetic stimuli? Coughing Stimuli: 1. What effect will not coughing (a sympathetic inhibition) have on heart rate? 2. In what direction did your heart rate change in this experiment? Why? 3. According to the table in the Introduction, what are the possible explanations for this change? (Relate to stimulation and inhibition of sympathetic or parasympathetic nervous system). What the teacher will do: The teacher will propose the following questions: 1. In what direction did your heart rate change in this experiment during the sympathetic experiment? What about the parasympathetic? 2. According to the table in the Introduction, what are the possible explanations for this change? 3. There are medications that can selectively block the action of either sympathetic or parasympathetic influences on the heart. How can such medications be used to determine which of these systems is responsible for a change in heart rate such as was seen in this experiment? 4. Compare the response and recovery times recorded in Table 2. List possible survival advantages of the differences you see. 5. If the parasympathetic and sympathetic nerve supplies are severed during heart transplantation and are not surgically repaired, explain if the heart transplant recipient’s heart rate would change with coughing (or with a severe fright)? Extension: Gizmo: Human Homeostasis Biology HSL Department of Science Page 381 Student Stimuli Effects on Heart Rate: Sympathetic Stimuli and Coughing (Adapted from Vernier Labs – www.Vernier.com ) NGSSS: SC.912.L.14.36 Describe the factors affecting blood flow through the cardiovascular system. (AA) Background: Since the earliest days of medicine, heart rate has been recognized as a vital sign (an indicator of health, disease, excitement, and stress). Medical personnel use heart rate to provide clues as to the presence of many medical conditions. Reflex changes in heart rate are one of the body’s most basic mechanisms for maintaining proper perfusion to the brain and other tissues. Low blood volume caused by bleeding or dehydration results in the heart beating faster as it attempts to maintain adequate blood pressure. Excitement, stress, and anxiety activate the autonomic nervous system, which may also speed the heart rate and raise blood pressure. The autonomic nervous system consists of sympathetic and parasympathetic branches, which have opposing effects on the circulatory and other organ systems. Sympathetic activation raises blood pressure in addition to pulse. After an initial activation of the sympathetic nervous system, the increase in blood pressure stretches nerve fibers in the baroreceptors (see Figure 1). This results in a reflex activation of the parasympathetic nervous system, which, through actions opposite to those of the sympathetic nervous system, helps to restore homeostasis. Figure 1 Involuntary coughing is the result of irritation of special sensory nerves in the respiratory tract. This helps to clear potentially damaging substances from the lungs (water, foreign bodies, dust, infection, mucous, etc.). Coughing can be more deleterious than helpful, causing discomfort, preventing sleep, or leading, in some cases, to dizziness or loss of consciousness (known as cough syncope). The physiologic effects resulting from a cough are numerous. There is marked increase in intrathoracic pressure just prior to expulsion of air. When blood pressure is normal, this leads to Biology HSL Department of Science Page 382 Student a decrease in venous return to the right side of the heart and a decrease in cardiac output. On the other hand, a cough-induced increase in intrathoracic pressure may provide a form of “internal cardiopulmonary resuscitation” in a heart attack victim whose blood pressure is falling dangerously low. In this case, coughing can be as effective as the external chest compressions of CPR in raising blood pressure and providing better blood circulation to vital tissues. Coughing, and the resulting wide fluctuations in intrathoracic pressure it produces, causes reflex stimulation of the autonomic nervous system. The sympathetic nervous system is an “activating system,” preparing the body for a “flight or fight response” by increasing heart rate and blood pressure. The parasympathetic nervous system acts through the vagus nerve to slow the heart and to lower blood pressure. Both the sympathetic and parasympathetic systems may be stimulated or inhibited by physiologic stimuli or medications. The following table shows potential heart rate response to stimulation or inhibition of the sympathetic or parasympathetic nervous systems: Branch of Autonomic Nervous System Sympathetic Parasympathetic Heart Rate Response to Stimulation Inhibition ↑ ↓ ↓ ↑ Purpose or Problem Statement: In this experiment, you will observe how the heart responds to two different stimuli: cold stimulus applied peripherally and coughing. In both cases, cold and coughing will act as noxious stimuli, activating the “fight or flight” response through the sympathetic nervous system. The purpose of this lab is to evaluate how sympathetic stimuli alter the heart rate. Safety: Do not attempt this experiment if physical exertion will aggravate a health problem. Inform your instructor of any possible health problems that might be exacerbated if you participate in this exercise. Do not attempt this experiment if you suffer from asthma or any condition that may be aggravated by repeated coughing. Vocabulary: baroreceptors, sympathetic nervous system, parasympathetic nervous system, resting heart rate, maximum heart rate, homeostatic mechanisms, blood pressure, heart rate, stroke volume, intrathoracic pressure Materials (individual or per group): CBL2 with TI 83 calculator ice water bath towel DataMate App Vernier Respiration Rate Monitor Vernier Hand-Grip Heart Rate Monitor or Vernier Exercise Heart Rate Monitor saline solution in dropper bottle for the exercise heart rate monitor Biology HSL Department of Science Page 383 Student Procedures: 1. Select a station to test the stimuli effects on the heart rate. Identify among the group members who will be the test subject(s) and who will collect data. Make sure to switch places when changing stations. Test subject(s) must prepare to submerge one foot in the ice water bath by removing the shoe and sock. a. Position the foot adjacent to the ice water bath and be ready to submerge it. 2. Connect the receiver module of the Heart Rate Monitor to CBL2, channel 1, and from the Apps menu choose DataMate. 3. Once you have entered the program, choose change time settings then press enter. Change the interval between samples to 5 seconds, and change the number of samples to 30. The duration of the experiment is 150 seconds. Then, select OK. 4. Set up the Heart Rate Monitor. Follow the directions for your type of Heart Rate Monitor. a. Depending upon your size, select a small or large size elastic strap. Secure one of the plastic ends of the elastic strap to the transmitter belt. It is important that the strap provide a snug fit of the transmitter belt. b. Wet each of the electrodes (the two textured oval areas on the underside of the transmitter belt) with 3 drops of saline solution. c. Secure the transmitter belt against the skin directly over the base of the rib cage (see Figure 2). The POLAR logo on the front of the belt should be centered. Adjust the elastic strap to ensure a tight fit. d. Take the receiver module of the Heart Rate Monitor in your right hand. Remember that the receiver must be within 80 cm of the transmitter in the Heart Rate Monitor belt. e. Stand quietly facing your table or work bench within the reception range of the receiver module. Figure 2 5. Set up the Hand-Grip Heart Rate Monitor: The receiver and one of the handles are marked with a white alignment arrow as shown in Figure 3. Locate these two arrows. a. Have the subject grasp the handles of the Hand-Grip Heart Rate Monitor so that their fingers are in the reference areas indicated in Figure 3. Hold the handles vertically. b. Have someone else hold the receiver near the handles so that the two alignment arrows are pointing in the same direction and are at approximately the same height as shown in Figure 3. Note: The receiver must stay within 60 cm of the handles during data collection. Biology HSL Department of Science Page 384 Student Figure 3 Sympathetic Stimuli (Cold water) 6. To determine that everything is set up correctly, click Collect to begin monitoring heart rate. Note that there may be up to a 30 second delay before data are seen. The readings should be within the normal range of the individual, usually between 55 and 80 beats per minute. Click Stop when you have determined that the equipment is operating properly, and proceed to the next step. 7. Collect data to observe the effect of submerging your foot in an ice water bath. Note: Read over this step prior to beginning data collection to familiarize yourself with the process. a. Click Collect. If the baseline is not stable, repeat Steps 6. If the baseline is stable, plunge your foot into the ice water bath at 40 s. b. Remove your foot from the ice water bath 30 s after immersion (when data have been collected for 70 s) and rest it on the towel. c. Remain seated and allow data collection to continue for the full 240 s data-collection period. 8. Click and drag over the area of the graph where the resting (“baseline”) heart rate is displayed. Click the Statistics button. The Statistics box will appear with the statistics calculated for the selected region. Record the mean resting heart rate, to the nearest whole number, in Table 1. 9. Move the Statistics brackets to highlight the total time of data collection. The values in the statistics box will be recalculated to reflect this change. Record the maximum and minimum heart rates, to the nearest whole numbers, and the corresponding times at which these rates are graphed, in Table 1. 10. Move the statistics brackets to highlight the region of the graph beginning at 40 s (when the foot was immersed in the ice water bath) and ending at the first peak (see Figure 4). Record the maximum heart rate value in Table 1. In the corresponding Time column record (to the nearest whole number) the Δx value displayed at the lower left corner of the graph. 11. Move the Statistics brackets to enclose the region of the graph beginning at the first peak and ending at the lowest point in the valley that follows (see Figure 5). Record the minimum heart rate value as the Rebound heart rate in Table 1. Record the Δx value in the corresponding Time column. Biology HSL Department of Science Page 385 Student Figure 4 Figure 5 Coughing: 12. Click Collect to begin data collection. There will be a 15 s delay while data are collected before the first point is plotted on the upper graph. Thereafter, a point will be plotted every 5 s. Obtain approximately 45 s of graphed data as a baseline heart rate. 13. Begin data collection by pressing start. a. At approximately 60 s, begin to cough continuously (every 1–3 s). The heart rate will change in response to the coughing. When the heart rate levels off for at least 15 s (or reverses direction), stop coughing. Data will be collected for at least 200 s. 14. Determine the baseline heart rate. a. Tap and drag over the area of the graph where the baseline heart rate is displayed to select the data. b. Choose Statistics from the Analyze menu. c. Record the mean baseline heart rate, to the nearest whole number, in Table 2. d. Choose Statistics from the Analyze menu to turn off statistics. 15. Determine the maximum heart rate. a. Tap and drag over the region where the heart rate levels off. b. Choose Statistics from the Analyze menu. c. Record the mean heart rate to the nearest whole number as the Maximum heart rate in Table 2. d. Choose Statistics from the Analyze menu to turn off statistics. 16. Determine the difference between the Maximum heart rate and the Baseline heart rate and record this value in Table 2. 17. Determine the time between the onset of coughing and the beginning of the plateau. a. Tap the data point at approximately 60 s that represents the time at the onset of coughing and note the time component of this point. b. Tap the point at the beginning of the plateau and note the time component of this point. 18. Determine the difference between the two time values and record this value as the response time in Table 2. 19. Determine the recovery time. a. Tap the last data point on the plateau and note the time component of this point. Biology HSL Department of Science Page 386 Student b. Tap the point at which the heart rate returns to baseline and note the time component of this point. Note: If the baseline heart rate is not achieved before the end of the experiment, tap the last data point recorded. 20. Determine the difference between the two time values and record this value as the recovery time in Table 2. Observations/Data: Table 1 – Sympathetic Stimuli (Cold Water) Condition Heart Rate (bpm) Time (s) Resting heart rate Maximum heart rate Recovery time Baseline heart rate (bpm) Table 2 – Coughing Data ∆Heart rate Maximum heart (Max–baseline) rate (bpm) (bpm) Response time (s) Recovery time (s) Data Analysis/Results: Sympathetic Stimuli (Cold Water): 1. How long after immersion did your heart rate reach its maximum value? Explain the physiologic mechanism that led to this change in heart rate. 2. Describe the changes in heart rate that occurred after the maximum value. How can you explain the minimum heart rate value? How would you explain the heart rate variations seen in the remainder of the experiment? 3. How long after the maximum heart rate did it take to arrive at your rebound heart rate? What can you say about the relative speed of physiologic response to a stimulus vs. the speed of mechanisms that are designed to maintain homeostasis? 4. If the heart rate is too slow there is inadequate blood pressure to maintain perfusion to the brain. This can lead to loss of consciousness (fainting). Keeping in mind the autonomic nervous system responses that you observed in this experiment, explain the sequence of events that results in a severely frightened person fainting. Coughing: 1. In what direction did your heart rate change in this experiment? According to the table in the Introduction, what are the possible explanations for this change? 2. There are medications that can selectively block the action of either sympathetic or parasympathetic influences on the heart. How could such medications be used to determine which of these systems is responsible for a change in heart rate such as was seen in this experiment? 3. Compare the response and recovery times recorded in Table 2. List possible survival advantages of the differences you see. Biology HSL Department of Science Page 387 Student 4. The parasympathetic and sympathetic nerve supplies are severed during heart transplantation and are not surgically repaired. Would a heart transplant recipient’s heart rate change with coughing (or with a severe fright)? 5. You are in a remote location and a member of your party complains of chest pain and dizziness. You find that his pulse is 35 bpm. You immediately call 911 and are told that it will take 15 minutes for the helicopter to arrive. You know that CPR should not be performed on conscious individuals. Drawing from the knowledge you have gained from this experiment, what might be done to improve your patient’s pulse and blood pressure? Conclusion: Write a report following the directions delineated by “Parts of a Lab Report” or “Power Writing Model 2009”. Biology HSL Department of Science Page 388 Teacher Stimuli Effects on Heart Rate: Exercise and Baroreceptor Stimuli NGSSS: SC.912.L.14.36 Describe the factors affecting blood flow through the cardiovascular system. (AA) Purpose of Lab/Activity: The purpose of this lab is to observe how the heart rate changes according to exercise and baroreceptor stimuli. The lab includes two separate stations, each focusing on a different stimulus. Prerequisite: Prior to this activity, the student should be able to: Determine the constant breathing rate Determine the constant heart rate Determine the resting breathing rate Determine the resting heart rate Know how to get consistent and realistic readings for heart rate Materials (per station or per group): CBL2 with TI 83 calculator DataMate App Vernier Respiration Rate Monitor Vernier Hand-Grip Heart Rate Monitor or Vernier Exercise Heart Rate Monitor saline solution in dropper bottle for the exercise heart rate monitor Procedures: Day of Activity: What the teacher will do: a. The teacher will have to gather all materials and should trouble shoot the different heart rate monitors to determine if a constant and realistic heart rate reading is observed. b. The teacher will prepare 4 sets of stations, each set focusing on different stimuli: (1) Exercise, and (2) Baroreceptor stimuli. c. Engage students by eliciting prior knowledge and asking questions pertinent for each station: 1. What effect does exercising have on the heart rate? 2. How does the heart rate change as a person stands up starting from a Before squatting position? (This motion produces a sudden increase in the activity: amount of blood circulation, how does this change affect the heart rate?) d. Review general procedures for using the respiration and heart rate monitors. It is expected that all students be involved and participate during the lab. This means that all students must take turns in running the heart rate monitor or in being the patient who is being monitored. Students need to know what parts of the body are affected by stimulation of the sympathetic nervous versus stimulation from the parasympathetic nervous system. e. As you start the lab, students need to be sure to have consistent and realistic heart rates at the beginning of each experiment. Make sure that students correctly gather and record their data. Biology HSL Department of Science Page 389 Teacher During activity: After activity: What the teacher will do: a. Once the base line reading has been established, the student can be directed to undergo the treatment phase. Treatment consists of performing specific exercise as determined by the procedures. After the exercise phase, the student can be directed to stand quietly next to the lab station to begin the recovery phase. b. As you walk around the room, question students on general concepts and ideas. Examples: 1. What is the resting heart rate? 2. How a person’s vital sign can be an indicator about their health? 3. What are realistic base line values for vital signs? 4. What are some vital sign values that indicate if the person is in good physical shape? 5. What are some vital sign values that indicate that the person’s vital signs are showing a person in poor health? c. As you walk around the room, question students on station specific concepts and ideas. Examples: Exercise Stimuli: 1. What are some of the reasons that the heart rate changes with increase exercise? 2. Does the level of physical fitness have an effect on how quickly a person’s heart rate recovers after exercise? 3. Describe what is changing within the muscles as you exercise. 4. What organs, besides the heart have increased use during exercise? 5. Do you expect to have an upper limit on increasing heart rate as you exercise? Why/why not? Baroreceptor Stimuli: 1. How much and in which direction (increase or decrease) did the heart rate change as a result of standing? Squatting? What the teacher will do: a. The teacher will propose the following questions: Exercise: 1. Normal resting heart rates range from 55−100 beats per minute. What was the subject’s resting heart rate? How much did the subject’s heart rate increase above resting rate with exercise? What percent increase was this? 2. How does the subject’s maximum heart rate compare with other students in the group or class? Is this what you expected? 3. Recovery time has been shown to correlate with degree of physical fitness. How does the subject’s recovery rate compare to that of your classmates? Is this what you expected? 4. Congestive heart failure is a condition in which the strength of contraction with each beat may be significantly reduced. For example, the ventricle may pump only half the usual volume of blood with each beat. Would you expect a person with congestive heart failure to have a faster or slower heart rate at rest? With exercise? Baroreceptor: 1. Changing the heart rate is only one of a variety of homeostatic Biology HSL Department of Science Page 390 Teacher mechanisms that maintain a fairly constant blood pressure during changes in body position. The sympathetic nervous system helps by adjusting peripheral resistance in the arterial system. As this occurs the heart rate is able to normalize again. 2. Compare the duration of the initial direction of heart rate change after standing to the recovery time. 3. What does your data tell you about the relative speed of the change in peripheral vascular resistance as compared to that of the heart rate response? Dizziness may result from low blood pressure and can occur in patients who take medicines which impair the ability of the heart to increase its rate. 4. Given what you have learned from your data, which daily activities would be most likely to cause dizziness in people who take these medications? Extension: Gizmo: Human Homeostasis Biology HSL Department of Science Page 391 Student Stimuli Effects on Heart Rate: Exercise and Baroreceptor Stimuli (Adapted from Vernier Labs – www.Vernier.com ) NGSSS: SC.912.L.14.36 Describe the factors affecting blood flow through the cardiovascular system. (AA) Background: One of the homeostatic mechanisms of the human body serves to maintain a fairly constant blood pressure. Major determinants of blood pressure are heart rate, amount of blood pumped with each beat (stroke volume), and the resistance of the arterial system which is receiving the blood. The heart rate is influenced by baroreceptors, special sensors in tissues in the aortic arch and carotid arteries which contain nerve endings that respond to stretching (see Figure 1). An increase or decrease in stretch sends signals to the medulla in the brain which in turn acts on the heart through the vagus nerve, completing what is called a feedback loop. Sudden increase in pressure in the heart or carotid arteries causes an increase in stretch of the baroreceptor sensors and results in a decrease in heart rate. Sudden lowering of pressure causes the opposite effect. This feedback loop enables us to function in a gravity environment. Figure 1 Most people have experienced the sensation of dizziness after standing abruptly from a seated or squatting position. This effect can be seen in healthy individuals, but it is accentuated in the elderly and in certain conditions including dehydration and Parkinson’s disease. In these cases, the increase in heart rate may be significant but is still not able to make up for an insufficiency of the other two contributors to blood pressure (i.e., low blood volume or poor regulation of the resistance of the arterial system by the sympathetic nervous system). One of the first tests performed by doctors on patients who complain of dizziness is to check the blood pressure and pulse with the patient lying down and then standing. A drop in blood pressure of 20 points or an increase in heart rate of 20 points with standing is considered significant. This condition is called orthostatic hypotension. The adaptability of the heart can be observed during exercise, when the metabolic activity of muscle tissue increases. The cardiovascular system, consisting of the heart and blood vessels, Biology HSL Department of Science Page 392 Student responds to exercise with an increase in heart rate and strength of contraction with each beat, resulting in a higher cardiac output (quantity of blood pumped through the heart per unit of time). Physically fit people can deliver a greater volume of blood in a single heartbeat than unfit individuals and can sustain a greater work level before reaching a maximum heart rate. Being more physically fit also leads to a more rapid recovery of resting heart rate. In this experiment, you will observe heart rate response to squatting and to standing from a squatting position. In the former, there is a rapid increase in venous return to the heart as veins in the leg muscles are compressed. This causes a sudden increase in stroke volume and pressure sensed by the baroreceptors. In standing from a squatting position, there is a sudden reduction in venous return to the heart because of “pooling” of blood in the legs. This results in a decrease in stroke volume and pressure. Purpose or Problem Statement: This lab measures how the number of heart beats changes with increased exercise. The lab is important because heart rate is influenced by the autonomic nervous system, which, in turn, responds to environmental cues. In this experiment, you will observe how the heart responds to the increased metabolic demand of muscles during exercise and will evaluate how the heart rate is influenced by baroreceptors, special sensors in tissues in the aortic arch and carotid arteries which contain nerve endings that respond to stretching of the blood vessels that are receiving blood. Safety: Do not attempt this experiment if physical exertion will aggravate a health problem. Inform your instructor of any possible health problems that might be exacerbated if you participate in this exercise. Vocabulary: metabolic activity, Cardiac output, resting heart rate, recovery time, homeostatic mechanisms, blood pressure, heart rate, stroke volume, hypotension, hypertension, baroreceptors, muscle compression against blood vessels Materials (per group): CBL2 with TI 83 calculator DataMate App Vernier Respiration Rate Monitor Vernier Hand-Grip Heart Rate Monitor or Vernier Exercise Heart Rate Monitor saline solution in dropper bottle for the exercise heart rate monitor Procedures: 1. Identify among the group members who will be the test subject(s) and who will collect data. Make sure to switch places when changing stations. 2. Connect the receiver module of the Heart Rate Monitor to CBL2, channel 1, and from the Apps menu choose DataMate. 3. Once you have entered the program, choose change time settings then press enter. Change the interval between samples to 5 seconds, and change the number of samples to 30. The duration of the experiment is 150 seconds. Then, select OK. 4. Set up the Heart Rate Monitor: Follow the directions for your type of Heart Rate Monitor. a. Depending upon your size, select a small or large size elastic strap. Secure one of the plastic ends of the elastic strap to the transmitter belt. It is important that the strap provide a snug fit of the transmitter belt. Biology HSL Department of Science Page 393 Student b. Wet each of the electrodes (the two textured oval areas on the underside of the transmitter belt) with 3 drops of saline solution. c. Secure the transmitter belt against the skin directly over the base of the rib cage (see Figure 2). The POLAR logo on the front of the belt should be centered. Adjust the elastic strap to ensure a tight fit. d. Take the receiver module of the Heart Rate Monitor in your right hand. Remember that the receiver must be within 80 cm of the transmitter in the Heart Rate Monitor belt. e. Stand quietly facing your table or work bench within the reception range of the receiver module. Figure 2 5. Set up the Hand-Grip Heart Rate Monitor: The receiver and one of the handles are marked with a white alignment arrow as shown in Figure 3. Locate these two arrows. a. Have the subject grasp the handles of the Hand-Grip Heart Rate Monitor so that their fingers are in the reference areas indicated in Figure 3. Hold the handles vertically. b. Have someone else hold the receiver near the handles so that the two alignment arrows are pointing in the same direction and are at approximately the same height as shown in Figure 3. Note: The receiver must stay within 60 cm of the handles during data collection. Figure 3 Exercise: 6. To determine that everything is set up correctly, click Collect to begin monitoring heart rate. Note that there may be up to a 30 second delay before data are seen. The readings should be within the normal range of the individual, usually between 55 and 90 beats per minute. Click Stop when you have determined that the equipment is operating properly, and proceed to the next step. 7. Start data collection. If the baseline appears stable, begin to run in place at 40 s. Continue data collection while running in place for the next 60 s. Biology HSL Department of Science Page 394 Student 8. At approximately 100 s, stop running and stand in place while your heart rate slows toward its resting pre-exercise value. Data will be collected for a total of 150 s. 9. Determine the maximum heart rate. a. Choose Statistics from the Analyze menu and record the maximum heart rate in Table 1. b. Choose Statistics from the Analyze menu to turn off statistics. 10. Determine the resting heart rate. a. Tap and drag over the area of the graph where the resting heart rate is displayed (from 0 to approximately 40 s). This will highlight the region of interest. b. Choose Statistics from the Analyze menu and record the mean resting heart rate, to the nearest whole number, in Table 1. c. Choose Statistics from the Analyze menu to turn off statistics. 11. Determine the recovery time. a. For your data, examine the region of the graph beginning with the maximum heart rate and ending with the first data point that matches the initial baseline value (or the last point graphed, if baseline is not achieved). To determine the time for a data point, tap on the point and read its corresponding time value to the lower right of the graph. b. Determine the recovery time, x, by subtracting the initial time for this region from the final time for this region. Record this value in Table 1. Baroreceptor stimuli: 12. To determine that everything is set up correctly, click Collect to begin monitoring heart rate. Note that there may be up to a 30 second delay before data are seen. The readings should be within the normal range of the individual, usually between 55 and 80 beats per minute. Click Stop when you have determined that the equipment is operating properly, and proceed to the next step. a. After at least 30 s of stable baseline data has been collected, rapidly lower yourself into a squatting position. Maintain this position until your heart rate returns to the initial baseline rate. Press start to begin data collection. 13. After obtaining 10–20 s of stable heart rate values, rise rapidly to a standing position. Continue to record data until the baseline heart rate has been achieved, or until the end of the run. Data will be collected for at least 200 s. 14. Determine the baseline heart rate. a. Tap and drag over the area of the graph where the resting heart rate is displayed to select the data. b. Choose Statistics from the Analyze menu and record the mean heart rate, to the nearest whole number, in Table 2. c. Choose Statistics from the Analyze menu to turn off statistics. 15. Determine the maximum heart rate over the entire run. a. Choose Statistics from the Analyze menu and record the maximum heart rate in Table 2. b. Choose Statistics from the Analyze menu to turn off statistics. 16. Determine the baroreceptor response time for squatting. a. Tap the data point that represents the heart rate immediately prior to squatting and record the time component of this point. b. Tap the point that represents the maximum or minimum heart rate (first peak or valley) that follows squatting and record the time component of this point. Biology HSL Department of Science Page 395 Student 17. Determine the difference between the two time values, ∆x, and record this value in Table 3 (to the nearest whole number) as “Response time 1.” 18. Repeat Step 10 for the following regions: a. From the maximum or minimum heart rate following squatting to the beginning of a new stable heart rate. Record the ∆x value (time) in Table 3 as “Recovery time 1.” b. The region just prior to standing and the maximum heart rate after standing. Record the ∆x value (time) in Table 2 as “Response time 2.” c. The region between the maximum heart rate after standing and the point at which the heart rate has re-stabilized (i.e., stable for at least 40 s). Record the ∆x value (time) in Table 3 as “Recovery time 2.” Observations/Data: Table 1 - Exercise Resting Heart Rate (bpm) Maximum Heart Rate (bpm) Recovery Time (s) Table 2 – Baroreceptor Stimuli Baseline Heart Rate (bpm) Baroreceptor response time Squatting (s) Minimum Heart Rate (bpm) Maximum Heart Rate (bpm) Table 3 – Baroreceptor Stimuli Baroreceptor 1: Recovery time 1 (s) response time Standing (s) 2: Recovery time 2 (s) Data Analysis/Results: Exercise: 1. Normal resting heart rates range from 55−100 beats per minute. What was the subject’s resting heart rate? How much did the subject’s heart rate increase above resting rate with exercise? What percent increase was this? 2. How does the subject’s maximum heart rate compare with other students in the group or class? Is this what you expected? 3. Recovery time has been shown to correlate with degree of physical fitness. How does the subject’s recovery rate compare to that of your classmates? Is this what you expected? 4. Congestive heart failure is a condition in which the strength of contraction with each beat may be significantly reduced. For example, the ventricle may pump only half the usual volume of blood with each beat. Would you expect a person with congestive heart failure to have a faster or slower heart rate at rest? With exercise? 5. Medications are available which can slow the heart or speed it up. If a patient complains of feeling poorly and has a heart rate of 120 beats/min, should you administer a medicine to slow the rate? Biology HSL Department of Science Page 396 Student Baroreceptor Stimuli: 1. How much and in which direction (increase or decrease) did the heart rate change as a result of a. standing? b. squatting? 2. Changing the heart rate is only one of a variety of homeostatic mechanisms that maintain a fairly constant blood pressure during changes in body position. The sympathetic nervous system helps by adjusting peripheral resistance in the arterial system. As this occurs the heart rate is able to normalize again. Compare the duration of the initial direction of heart rate change after standing to the recovery time. What does your data tell you about the relative speed of the change in peripheral vascular resistance as compared to that of the heart rate response? 3. Dizziness may result from low blood pressure and can occur in patients who take medicines which impair the ability of the heart to increase its rate. Given what you have learned from your data, which daily activities would be most likely to cause dizziness in people who take these medications? Conclusion: Write a report following the directions delineated by “Parts of a Lab Report” or “Power Writing Model 2009”. Biology HSL Department of Science Page 397 Teacher Investigating Bacterial Growth NGSSS: SC.912.L.14.52 Explain the basic functions of the human immune system, including specific and nonspecific immune response, vaccines, and antibiotics. (AA) Purpose of Lab/Activity: The purpose of this activity is to observe how bacteria grow in a culture medium through time, and observe if antiseptics, antibiotics, and disinfectants will inhibit bacterial growth. The lab will take place over 2 days. After preparing for day 1, you will need to prepare for the second day, 5 days later. Prerequisites: The students will know the differences between prokaryotic cells and eukaryotic cells The students will understand how under certain conditions populations could grow exponentially. The students will have prior knowledge of characteristic structures and functions that make cells distinctive. The students will know processes in a cell classified broadly as growth, maintenance, reproduction, and homeostasis. Materials (per group): 1 agar plate Sample of bacteria Inoculating loop or cotton swab Forceps Tape 1 wax pencil/Sharpie 1 metric ruler Distilled water Blank paper disk 3 disks immersed in either antibiotic, antiseptic, or disinfectant solutions 1 paper disk not immersed with any fluid Penicillin or similar antibiotic Bleach Mouthwash Procedures: Day of Activity: What the teacher will do: a. Prepare 1 clean Petri dish with agar for each group along with the remaining materials needed for the lab. b. Introduce the activity by asking the following questions: Before 1. What effect will a microbe inhibitor have on the growth of bacteria activity: colonies? 2. Are there differences in the efficacy of the different microbial inhibitors used in the lab? 3. What are some ways that you can measure the differences of the efficacy of each solution? What the teacher will do: a. Engage student thinking during activity by asking the following questions: During 1. What is the role of agar? activity: 2. Why do you need to label the Petri dish so carefully? 3. Why do you need to keep the Petri dish covered? 4. Why do you need to control the temperature of the bacteria culture so Biology HSL Department of Science Page 398 Teacher After activity: that temperature is not too cold (near zero oC or too hot, above 42 oC)? 5. What could happen if you handled the paper holes with your hands and not with forceps? Is this lab a quantitative or a qualitative lab? 6. What is the function of keeping all objects as clean as possible before touching the bacteria? b. Provide expectations during Observations, Data Analysis, and Results: 1. Ask and answer questions during the lab to promote student assimilation and understanding of lab ideas and scientific concepts. 2. Draw the circle of inhibition for each agar plate in the data table. What the teacher will do: a. Design questions to engage student thinking after activity. (e.g., Are there differences in the effectiveness of microbe inhibitor in killing bacteria for each disk? How can you tell that bacteria were killed or that the bacteria survived? b. Provide directions (expectations) for student writing of lab/activity, “Parts of a Lab Report” or “Power Writing Model 2009” c. Assess student understanding by discussing factors that keep bacteria population in control. (Ask students to write several factors that prevented the bacteria population from increasing exponentially and thereby leaving the Petri-dish). Extension: Isolation and Screening of Antibiotic Producers Animation: http://www.sumanasinc.com/webcontent/animations/content/antibioticproducers.html Biology HSL Department of Science Page 399 Student Investigating Bacterial Growth NGSSS: SC.912.L.14.52 Explain the basic functions of the human immune system, including specific and nonspecific immune response, vaccines, and antibiotics. (AA) Background: Most bacteria (and other microorganisms) are harmless. In fact, many bacteria are beneficial. Cheesemaking, decay, and soil building are a few of the important processes that depend on the action of decomposing bacteria, which thrive on decaying organic matter. Bacteria are also important in the process of digestion for many organisms, including humans. Bacteria in termites and ruminants (such as cows) help break down the cellulose in the food they eat so it can be used for energy and nutrients. Bacteria in the human digestive system help with the synthesis of vitamin K, which is essential for blood clotting. However, some bacteria are pathogens (disease causers). Tuberculosis, tetanus, strep, diphtheria, anthrax, syphilis, and some pneumonias are a few of the serious diseases caused by bacteria. Chemical substances that either kill bacteria or inhibit bacterial growth are called antimicrobial agents. Alcohol and some mouthwashes are antiseptics, and are used on cuts or wounds to inhibit bacterial infection. Others, like chlorine bleach, are too concentrated or toxic for use on living tissue. These are called disinfectants and are used on clothes, surfaces, or other nonliving objects. These agents generally work either by disrupting the cell membrane, causing the bacterium to lyse, or binding to the bacterium enzymes, which inhibit its activity. Even though antiseptics and disinfectants are very useful in helping to prevent infections, we cannot use them internally to treat an infection. If bacteria enter our bodies, we rely on another class of chemicals called antibiotics to kill them. Although their use is now commonplace, antibiotics were only discovered about 85 years ago. Before then, more people died from infections than from all the wars in history combined. Antibiotics were the first of the “miracle drugs” and they have permanently altered the course of history. The effectiveness of each type of antimicrobial agent is influenced by many factors. Some of these factors include the environmental conditions in which the agent is applied, the chemical properties of the agent, how long the agent has been stored, and the rate of deterioration of the agent. The procedure of placing bacteria on agar plates is called inoculation. Organisms so small that they can only be seen with a microscope are living all around, on, and in us. They include bacteria, viruses, molds, and yeasts. In the laboratory, you will test the effectiveness of antibiotics in inhibiting the growth of bacteria. You will grow samples of bacteria until they form colonies so big that you can see them with the naked eye. You will grow your samples on sterile nutrient agar in a sterile petri dish. “Sterile” means that there is nothing alive in the agar or on the dish. Nutrient agar supplies the nutrients that microorganisms (not just bacteria) need to live and reproduce. When you allow bacteria to grow, they will grow uniformly wherever their growth is not effectively inhibited by a bactericide. This uniform growth is called a bacterial lawn and the regions where no growth occurs are zones of inhibition. A large zone of inhibition is created by a Biology HSL Department of Science Page 400 Student bactericide that is more effective at inhibiting the strain’s growth than a bactericide that creates a smaller zone of inhibition. Purpose or Problem Statement: What are the effects of antiseptics, antibiotics, and disinfectants on bacterial growth? Safety: Wear goggles and an apron throughout this lab. Do not touch your face until you have thoroughly washed your hands with soap. Wash your hands for a minimum of 30 seconds (count in your head!) with soap and running water before leaving lab. Use aseptic technique to avoid contamination of your culture and environment. Many antimicrobials are caustic or toxic; use caution when working with these reagents. No eating, drinking, gum-chewing, or horseplay in the lab! Vocabulary: bacterial lawn, antiseptic, disinfectant, antibiotic, inoculation, zones of inhibition Hypothesis: Develop a hypothesis for this lab based on the reagents you are assigned to use in the procedure. It should be written as an “If – Then – Because” statement. Materials (per group): 1 agar plate Sample of bacteria Inoculating loop or cotton swab Forceps Tape 1 wax pencil/Sharpie 1 metric ruler Distilled water 1Blank paper disk 1 antibiotic disk (previously soaked) in penicillin 1 disinfectant disk (previously soaked) in disinfectant 1 antiseptic disk (previously soaked) in antiseptic Procedures: Day 1: Keep petri dish closed at all times except when inoculating and placing disks in quadrants!! 1. On the outside bottom of the petri dish, close to the edge of the dish, write the names of you and your partner(s) and your class period in small letters with the Sharpie/wax pencil. 2. On the outside bottom, draw lines to divide the dish into quadrants and number them 1, 2, 3, and 4. Biology HSL Department of Science Page 401 Student 3. To inoculate your agar plate, obtain a sterile cotton swab. Wet the swab with sterile water and gently roll the swab on one surface to obtain a sample of any bacteria present. (Note: Agar is like Jello. If you press too hard on the agar with the swab, the agar will tear.) 4. Raise the petri dish cover slightly. Starting at one edge, rub the cotton swab across the entire surface. Use back-and-forth motion to ensure that the entire surface has been covered with the culture. You are creating a lawn. 5. Turn the petri dish a quarter of a turn and re-streak the swab across the agar surface to ensure that bacteria are on the entire surface. (Remember, bacteria are microscopic so you won’t be able to see them!) 6. Replace the cover of the petri dish. To dispose of the swab, place it in the Ziploc bag containing bleach. Be careful not to place the swab on any surface or allow the swab to come into contact with anyone. 7. To assay bacterial effectiveness, you will conduct a sensitivity test. You will place the 3 antibiotic disks one blank (plain) disk soaked in sterile water on your plate, one per quadrant. a. Raise the cover of the petri dish slightly and place one disk that has been soaked in sterile water in quadrant #1 and record it in the data table. Follow the same procedure of the other 3 disks placing them in quadrants 2 (penicillin), 3 (antiseptic), and 4 (Disinfectant). Press lightly on the antibiotic disks so that they are stuck to the agar. Record this information in the data table. 8. Tape the petri dish shut and return it to your teacher. Day 5: DO NOT OPEN YOUR PETRI DISH!!!! 1. Observe your petri dish after the incubation period. Hold your dish up to the light to see the zones of inhibition more clearly. 2. Use a metric ruler to measure the zone of inhibition (the diameter of the clear zone). Biology HSL Department of Science Page 402 Student 3. Draw, label, and color a diagram of your petri dish to scale in the space provided below. Use a petri dish and a ruler to draw the dish. DO NOT OPEN YOUR PETRI DISH!!!! 4. Underneath the drawing, write what location you swabbed. Label each quadrant with the appropriate number. Color the drawing the correct colors that you observed. The zones of inhibition should be the correct size (use a ruler!) and should be labeled. Put a title for your figure on the line provided. 5. Return the taped UNOPENED petri dish to your teacher. Observations/Data: Day 5: Source of bacteria Title:________________________________ Day 5 - Figure 1 Quadrant 1 2 3 4 Biology HSL Department of Science Table 2 –Zone of Inhibition Antimicrobial Reagent Blank Disk Penicillin Disk Antiseptic Disk Disinfectant Disk Zone of Inhibition (mm) Page 403 Student Data Analysis/Results: Answer the following questions. Refer to the background section of this lab, as well as your notes, text, and other available references for help. Day 1: 1. Predict what will happen in each quadrant. Why? 2. What is the difference between decomposing bacteria and pathogenic bacteria? 3. What was the control used in this experiment? Why is a control needed? Day 5 1. Based on your observations, did you have only one type of organism grow on your plate, or more than one. Explain how you know. 2. Did you have any indication that any of your organisms were fungi instead of bacteria? Explain. 3. Did you expect to find as much growing in your plate as you did based on what you chose to swab? Explain. 4. Over time some bacteria can fail to die even when treated with an antibiotic. What genetic change is happening to the bacteria over time? 5. What do the results of your lab tell you about the importance of washing your hands? 6. Based on your data, rank your test reagents in order from most effective to least effective at killing the bacteria you were given. Explain. Conclusion: Write a conclusion using the following as a guide: Start with what you did (purpose and the gist of the procedure), Then describe what you saw (REFERENCE your data table and figure; DESCRIBE every piece of information you recorded!), Then describe what it means (then analyze and conclude by DISCUSSING every piece of data and explaining what it means!). State whether your hypothesis was supported or not supported by the results of your lab. EXPLAIN why or why not. Include information about your bacteria and how the characteristics of your bacteria might be related to the results of your lab. Who needs to know the kind of information you found out about the effectiveness of antimicrobials on a specific bacteria? Why do people need to know this kind of information? How might you change this experiment to find out more, find out something different, or improve it? Biology HSL Department of Science Page 404 Teacher Differences in Similar Phenotypes NGSSS: SC.912.L.16.1 Use Mendel’s Laws of Segregation and Independent Assortment to analyze patterns of inheritance. (AA) Purpose of Lab/Activity: To observe differences in phenotypes for a particular trait among individuals in a population. To determine the reason for the differences in phenotypes for a particular trait among individuals in a population. Prerequisites: Before conducting this activity, the teacher should have covered Mendel’s Laws of Inheritance. Students should know the meanings of terms such as alleles, dominant, recessive, phenotype, genotype, homozygous, and heterozygous. They should also be familiar with inheritance patterns caused by various modes of inheritance, including dominant, recessive, co-dominant, sex-linked, polygenic, and multiple alleles. Materials (per group): Metric ruler Meter Stick Procedure: Day of Activity: What the teacher will do: a. The day before this activity, you may want to place “Table 2 - Class Data on Right-hand Width and Length” on the board in front of the room. b. In order to access prior knowledge and detect any misconceptions, review Mendel’s Laws of Segregation and Independent Assortment. Also, review the meaning of the vocabulary words which are located in the student’s Before hand-out. activity: c. Have students read the entire lab, and ensure they understand the procedures. d. Assign each student a partner. e. Demonstrate to students how to measure the length and width of their right hand in centimeters. Some students may need assistance making measurements in metric. What the teacher will do: a. Circulate around the room and monitor students to ensure they are accurately measuring the length and width of their right-hand. b. In order to minimize “traffic flow” in the classroom, select a student to record class data to minimize any errors in recording data. During c. Have all students involved in tabulating the results of the class activity: measurements by totaling the number of males and females with each hand length and width and recording in Table 3 and Table 4. d. The teacher has the option to include the data from all the classes running this experiment. Table 5 and Table 6 is provided that will allow the tabulation of several classes of data. Biology HSL Department of Science Page 405 Teacher After activity: e. Make sure the students understand that they will be developing two bar graphs; one for hand length and one for hand width. f. As students are developing their bar graph, ask the following: “What is the independent variable and dependent variable?” The measurements of the width and length are the independent variables and the number of times that measurement appeared is the dependent variable. Remind students to make sure that the graph has a title and that both axes are labeled clearly. What the teacher will do: a. Use the questions, found in the Observations/Data Analysis, to assess student understanding of the activity. b. Have students develop a written report in which they summarize the results of this investigation. In this report, they should give possible explanations for their findings by making connections to the NGSSS and mention any recommendations for further study in this investigation. Extension: Gizmo: Chicken Genetics Biology HSL Department of Science Page 406 Student Differences in Similar Phenotypes NGSSS SC.912.L.16.1 Use Mendel’s Laws of Segregation and Independent Assortment to analyze patterns of inheritance. (AA) Background: Humans are classified as a separate species because of all the special characteristics that they possess. These characteristics are controlled by strands of DNA located deep inside their cells. This DNA contains the code for every protein that an organism has the ability to produce. These proteins combine with other chemicals within the body to produce the cells, tissues, organs, organ systems, and finally the organism itself. The appearance of these organs, such as the shape of one’s nose, length of the fingers, or the color of the eyes is called the phenotype. Even though humans contain hands with five fingers, two ears, or one nose, there are subtle differences that separate these organs from one another. There are subtle differences in a person’s genes that allows for these different phenotypes. In this lab, we are going to observe some of these differences in phenotype and try to determine why they happened. Problem Statement: Do all human hands measure the same? Vocabulary: alleles, dominant, genotype, homozygous, heterozygous (hybrid), phenotype, recessive Materials (per group): Metric ruler Meter stick Procedures: Hand Measurement: All human hands look pretty much alike. There are genes on your chromosomes that code for the characteristics making up your hand. We are going to examine two of these characteristics: hand width and hand length. 1. Choose a partner and, with a metric ruler, measure the length of their right hand in centimeters, rounding off to the nearest whole centimeter. Measure from the tip of the middle finger to the beginning of the wrist. Now have your partner do the same to you. Record your measurements in Table 1. 2. Have your partner measure the width of your hand, straight across the palm, and record the data in Table 1. Have your partner do the same to you. Biology HSL Department of Science Page 407 Student Table 1 - Group Data on Right Hand Width and Length Name: ____________________________ Name: ____________________________ Length of ___________________cm. Hand Length of ____________________cm. Hand Width of ____________________cm. Hand Width of _____________________cm. hand Class Data: After the entire class has completed Table 1, have the students record their data on the board in the front of the room. Use Table 2 below to record the data for your use. Extend the table on another sheet of paper if needed. Table 2 - Class Data on Right- Hand Width and Length Student Gender M/F Hand Length (cm) Hand Width (cm) M/F M/F M/F M/F M/F M/F M/F M/F M/F M/F M/F Tabulate the results of your class measurements by totaling the number of males and females with each hand length and width and entering these totals in the tables below. Biology HSL Department of Science Page 408 Student Table 3 - Class Hand Length Measurement of Hand Length in cm. # of Males # of Females Total No. of Males and Females Table 4 - Class Hand Width Measurement of Hand Length in cm. # of Males # of Females Total No. of Males and Females In order to form a more accurate conclusion, the collection of additional data is necessary. The teacher has the option to include the data from all the classes running this experiment. Below find tables that will allow the tabulation of several classes of data. Biology HSL Department of Science Page 409 Student Table 5 - All Classes Hand Length Measurement of Hand Length in cm. # of Males # of Females Total No. of Males and Females Table 6 - All Classes Hand Width Measurement of Hand Length in cm. # of Males # of Females Total No. of Males and Females Bar Graph the data from Tables 5 and 6, and then answer the questions that follow. Use the measurements of the width and length as your independent variable and the number of times that measurement appeared as your dependent variable. Biology HSL Department of Science Page 410 Student Graph Title: ___________________________________________________________ Biology HSL Department of Science Page 411 Student Observations/Analysis: 1. Examine the graphs. What is the shape of the graph for hand length? What is the most abundant measurement for hand length? 2. What is (are) the least abundant measurement(s)? 3. If we are to assign letters to represent the various lengths, what value(s) would we assign to the dominant genotype (HH)? The recessive genotype (hh)? The heterozygous genotype (Hh)? 4. What would be the phenotypic name for the (HH) genotype? 5. What would be the phenotypic name for the (Hh) genotype? 6. What would be the phenotypic name for the (hh) genotype? 7. What is the shape of the graph for hand width? 8. What is the most abundant measurement for hand width? 9. What is (are) the least abundant measurement(s)? 10. If we assign letters to represent the various widths, what value(s) would we assign to the dominant genotype (WW)? The recessive genotype (ww)? The heterozygous genotype (Ww)? 11. What would be the phenotypic name for the (WW) genotype? 12. What would be the phenotypic name for the (Ww) genotype? 13. What would be the phenotypic name for the (ww) genotype? 14. Are there any similarities in the graphs of the two characteristics? If so, what are they? 15. Are there any differences in the graphs of the two characteristics? If so, what are they? 16. Is there a difference in the length and width of the male and female hand? Does the gender of a person have an effect on the phenotype of a trait? Explain: Conclusion: Develop a written report that summarizes the results of this investigation. Use the analysis questions as a guide in developing your report. Make sure to give possible explanations for your findings by making connections to the NGSSS found at the beginning of this lab hand-out. Also, mention any recommendations for further study in this investigation. Biology HSL Department of Science Page 412 Teacher Making Karyotypes (Adapted from: Prentice Hall, Lab Manual A) NGSSS: SC.912.L.16.10 Evaluate the impact of biotechnology on the individual, society and the environment, including medical and ethical issues. (AA) Purpose of Lab/Activity: To construct a karyotype. To understand the importance of karyotypes in determining genetic disorders or syndromes. Prerequisites: Students should already be familiar with the topics of mitosis and meiosis. They should be able to distinguish among DNA, genes, and chromosomes. Students should also understand the meanings of autosomes and homologous pairs before doing this lab. Students should also understand that this activity is modeling a genetic engineering lab procedure in which a picture is taken of the nucleus of a cell during mitosis; it is enlarged, and then analyzed for abnormalities. Materials (per individual): Scissors Glue or transparent tape Procedure: Day of Activity: What the teacher will do: a. Review the topics of mitosis and meiosis. b. Essential question (or problem statement): “Can chromosomal abnormalities be observed?” Before c. Inform the students to read the entire investigation. activity: d. Use the following questions to initiate a class discussion on karyotypes. 1. What is a karyotype? 2. What information can we obtain from a karyotype? 3. Can chromosomal abnormalities be detected from analyzing a karyotype? Give examples. What the teacher will do: a. Ensure that students are matching the chromosomes by taking into consideration their overall size, the position of the centromere, and the pattern of the light and dark bands. b. Engage student thinking during the lab activity by asking the following During questions. activity: 1. What clues to the presence of certain genetic disorders can be seen in a karyotype? Karyotypes can reveal missing, damaged, or extra chromosomes. 2. Why might a laboratory worker attempting to diagnose a genetic disorder prefer to work with photographs of chromosomes rather than the chromosomes themselves? Chromosomes are very small and Biology HSL Department of Science Page 413 Teacher After activity: fragile, and photographs of them can provide a great deal of information about the presence and structure of specific chromosomes in an individual’s cells. 3. Why would it be much more difficult to construct a karyotype of unstained chromosomes? Stained bands on the chromosomes help workers distinguish one from the other. 4. Which pair of chromosomes can contain two very different chromosomes and still be considered normal? Explain your answer. Members of chromosome pair 23, the sex chromosomes, are very different in a normal male, including an X chromosome and a Y chromosome. 5. How do autosomes differ from sex chromosomes? Autosomes do not carry information about the individual, while sex chromosomes determine the individual’s sex. c. Ensure students have developed a data table in which they have recorded their observations of the karyotypes shown in Figures 1, 3, 4, & 5. What the teacher will do: a. The following questions may be used to connect concepts of the activity to the NGSSS. 1. Of the four karyotypes that you observed, which was normal? Which showed evidence of an extra chromosome? Which showed evidence of an absent chromosome? The karyotype in Figure 1 is normal. The karyotypes in Figures 3 and 4 show evidence of an extra chromosome, while the karyotype in Figure 5 shows that a chromosome is missing. 2. What chromosomal abnormality appears in the karyotype in Figure 4? Can you tell from which parent this abnormality originated? Explain your answer. Chromosome 23 has an extra chromosome. Of these three chromosomes, the Y originated from the father, and one of the X chromosomes originated from the mother. The second X chromosome, however, could have come from either parent. 3. Are chromosomal abnormalities such as the ones shown confined only to certain parts of the body? Explain your answer. No; because all chromosomes occur in every cell in the body, these abnormalities would pervade the body. 4. Are genetic defects associated with abnormalities of autosomes or of sex chromosomes? Explain your answer. Genetic defects can be associated with abnormalities of either autosomes or sex chromosomes, for example, the extra autosome at 21 in Figure 3, and the missing sex chromosome in Figure 5. 5. Formulate a question that could be answered by observing chromosomes of different species of animals. Students’ questions might center on comparisons of the number and appearance of chromosomes of different animal species. b. Closure Activity: Have the students present their karyotypes to the class and explain the importance about karyotyping in determining genetic disorders. Biology HSL Department of Science Page 414 Teacher Extension: Gizmo: Human Karyotyping Using library materials or the Internet, the students will research one type of deletion syndrome (a syndrome that results from loss of parts of chromosomes), and write a short paragraph describing the chromosomal abnormality involved and the characteristics of the disorder. Students can also use their computers to generate a pamphlet about the syndrome which includes information about the chromosomal abnormality involved, how it affects the organism, characteristics of the syndrome. Include some relevant pictures or websites that people can refer to if they want to learn more about the syndrome. Biology HSL Department of Science Page 415 Student Making Karyotypes (Adapted from: Prentice Hall, Lab Manual A) NGSSS: SC.912.L.16.10 Evaluate the impact of biotechnology on the individual, society and the environment, including medical and ethical issues. (AA) Background: Several human genetic disorders are caused by extra, missing, or damaged chromosomes. In order to study these disorders, cells from a person are grown with a chemical that stops cell division at the metaphase stage. During metaphase, a chromosome exists as two chromatids attached at the centromere. The cells are stained to reveal banding patterns and placed on glass slides. The chromosomes are observed under the microscope, where they are counted, checked for abnormalities, and photographed. The photograph is then enlarged, and the images of the chromosomes are individually cut out. The chromosomes are identified and arranged in homologous pairs. The arrangement of homologous pairs is called a karyotype. In this investigation, you will use a sketch of chromosomes to make a karyotype. You will also examine the karyotype to determine the presence of any chromosomal abnormalities. Problem Statement: Can chromosomal abnormalities be observed? Safety: Be careful when handling scissors. Vocabulary: centromere, chromosomes, chromatids, genes, homologous pairs, karyotype, mutations, Trisomy 21- Down syndrome, Klinefelter syndrome, Turner syndrome Materials (per individual): Scissors Glue or transparent tape Procedures: Part A. Analyzing a Karyotype 1. Make a hypothesis based on the problem statement above. 2. Observe the normal human karyotype in Figure 1. Notice that the two sex chromosomes, pair number 23, do not look alike. They are different because this karyotype is of a male, and a male has an X and a Y chromosome. Biology HSL Department of Science Page 416 Student 3. Identify the centromere in each pair of chromosomes. The centromere is the area where each chromosome narrows. Part B. Using a Karyotype to Identify a Genetic Disorder 1. Study the human chromosomes in Figure 2 on the next page. Notice that 23 chromosomes are numbered 1 through 23. 2. To match the homologous chromosomes, look carefully at the unnumbered chromosomes. Note their overall size, the position of the centromere, and the pattern of the light and dark bands. Next to the unnumbered chromosome that is most similar to chromosome 1, write 1. 3. Repeat step 2 for chromosomes 2 through 23. Biology HSL Department of Science Page 417 Student Biology HSL Department of Science Page 418 Student 4. Use scissors to cut out all the chromosomes from Figure 2. Tape them in their appropriate places in Figure 3. Note any chromosomal abnormalities. CAUTION: Be careful when handling sharp instruments. Observations/Data Analysis: Biology HSL Department of Science Page 419 Student 1. Observe the karyotypes in Figures 4 and 5. Note the presence of any chromosomal abnormalities. Biology HSL Department of Science Page 420 Student 2. Comparing and Contrasting: Of the four karyotypes that you observed, which was normal? Which showed evidence of an extra chromosome? An absent chromosome? 3. Formulating Hypotheses: What chromosomal abnormality appears in the karyotype in Figure 4? Can you tell from which parent this abnormality originated? Explain your answer. 4. Inferring: Are chromosomal abnormalities such as the ones shown confined only to certain parts of the body? Explain your answer. Results/Conclusions: 1. Draw a data table in the space below in which to record your observations of the karyotypes shown in Figures 1, 3, 4, and 5. Record any evidence of chromosomal abnormalities present in each karyotype. Record the genetic defect, if you know it, associated with each type of chromosomal abnormality present. 2. Drawing Conclusions: Are genetic defects associated with abnormalities of autosomes or of sex chromosomes? Explain your answer. 3. Posing Questions: Formulate a question that could be answered by observing chromosomes of different species of animals. Biology HSL Department of Science Page 421 Teacher Building a DNA Model Project (Adapted from: Prentice Hall - Laboratory Manual A) NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Purpose of the Lab/Activity: To create what the structure of a DNA molecule looks like and explain its composition. To describe the function of the parts which make up a DNA molecule. Recognize the purpose and relationships of the nucleotide bases found in DNA. Prerequisites: Students should have already been introduced to the structure of DNA including the phosphate backbone, deoxyribose sugar location, and the nucleotides found within it such as Adenine (A), Cytosine (C), Guanine (G) and Thymine (T). Students should also have knowledge of which nucleotides bind together and how DNA replicates. Genetic and chromosomal mutations should also have been covered with the students including substitution, inversion, deletion, duplication, non-disjunction, frame-shift mutation, and others so that the students can understand the concept of what occurs in each and how that can affect the DNA of an offspring. Materials (per group): 2 strips of cardboard, 38 cm x 3 cm Metric ruler Toothpicks Crayons Tape Colored gumdrops Modeling clay Digital camera (optional; if available) Colored printer (optional; if available) Procedures: Day of Activity: What the teacher will do: a. Address the essential question: 1. If during replication a base pair gets substituted, then what effect might it have on the DNA molecule? b. Start the lesson by asking the students to answer the pre-lab questions. 1. Which two molecules make up the “sides” of a DNA molecule? Deoxyribose and phosphate group 2. When you construct your model of DNA, which materials will you use to Before represent the sides of a DNA molecule? Strips of cardboard activity: 3. Which molecules make up the “rungs” of a DNA molecule? Adenine, guanine, cystosine, and thymine 4. When you construct your model of DNA, which materials will you use to represent the rungs of a DNA molecule? Different color gumdrops 5. Which bases usually pair together to form the rungs of a DNA molecule? A-G; C-T c. Introduce the structure of the DNA including the phosphate and deoxyribose backbone; nitrogen bases found within as Adenine(A), Teacher During activity: Cystosine(C), Guanine (G), and Thymine (T) d. Review the steps of DNA replication and what happens in a chromosomal mutation including substitution, inversion, deletion, duplication, nondisjunction, and frame shift mutation. e. Be sure students understand the concept of what occurs in each mutation and how it can affect the DNA of an offspring. What the teacher will do: a. Ask students to make a hypothesis based on the problem statement. If during replication a base pair gets substituted, then the DNA molecule will be mutated. b. Have students construct a rough draft of what the DNA model is going to look like, include the keys prior to constructing the final model. c. Make sure students understand that adenine and thymine; cytosine and guanine pairs with each other exclusively. A-T;C-G d. Ask students what makes up a nucleotide: phosphate group, sugar (deoxyribose), and a nitrogen base. e. Given the following bases, predict to which base each would be bonded: 1. A _T__ T _A__ G _C__C __G__ 2. G _C__ A _T__ T_A_ C__G_ After activity: 3. T _A__ C _G__ G_C__ A _T__ f. If you changed the base on one side of the DNA molecule, what should you do to the base on the other side of the molecule? Explain your answer. If you changed the base on one side of the DNA molecule, you should change the base on the other side of the molecule to the complementary base. What the teacher will do: a. Have the student groups present their DNA models and explain their illustrations. Also have the students explain the importance of DNA replication. b. Have students explain the role of DNA on the Human Genome and what it means for the future concerning medicine, diseases, and adaptations to organisms. c. Apply their understanding of a DNA model by asking the following questions: 1. Consider the following base sequence in one DNA chain: G G C A T G A C G AA C T T A T C GG C A T T A G C C A A T T How would you fill in the corresponding portion of the other chain? C C G T A C T G C T T G A A T AG CC G T A A T C G G T T A A 2. How could a very high fever affect DNA replication, if temperature affects enzymes in the body? Temperature affects enzymes’ function, DNA replication involves enzymes and with high temperature, those enzymes cannot function properly. d. Answers for Results and Conclusions: How does the model you constructed differ from an actual DNA molecule? Answers may vary. When DNA is replicated or copied, the ladder splits as the bases Biology HSL Department of Science Page 423 Teacher separate. New units are added to each half of the DNA molecule. How does this create two identical molecules of DNA? Both strands are used as a template for replication therefore creating two identical molecules of DNA. Extension: Gizmo: Building DNA Biology HSL Department of Science Page 424 Student Building a DNA Model Project (Adapted from: Prentice Hall - Laboratory Manual A) NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Background Information: DNA, deoxyribonucleic acid, is found in the chromosomes of all living things. The structure of this molecule encodes the genetic information that controls the development of each living thing. When scientists figured out the structure of DNA, they built a model. The structure of this model helped them see how DNA can carry information and be copied to make new DNA molecules. In this investigation you will examine the structure of DNA by building your own DNA model. The DNA molecule is the shape of a double helix (spiral). The molecules making up DNA are deoxyribose, phosphate, and four nitrogenous bases: adenine, thymine, cytosine, and guanine. These are called nucleotides. Adenine and guanine are purines and cytosine and thymine are pyrimidine. They are also known by their code letters of A, G, T, and C. There is a specific manner in which they bond A only to T and C only to G. Problem Statement: If during replication a base pair gets substituted, then what effect might it have on the DNA molecule? Safety: Do not eat any of the edible food items used in this lab. Pre-Lab Questions: 1. Which two molecules make up the “sides” of a DNA molecule? 2. When you construct your model of DNA, which materials will you use to represent the sides of a DNA molecule? 3. Which molecules make up the “rungs” of a DNA molecule? When you construct your model of DNA, which materials will you use to represent the rungs of a DNA molecule? 4. Which bases usually pair together to form the rungs of a DNA molecule? Vocabulary: double helix, nucleotide, purines, pyrimidines, DNA replication, DNA polymerase, mutation Materials (per group): 2 strips of cardboard, 38 cm x 3 cm Metric ruler Toothpicks Crayons Tape Colored gumdrops Modeling clay Digital camera (optional; if available) Colored printer (optional; if available) Biology HSL Department of Science Page 425 Student Procedure: 1. Make a hypothesis based on the problem statement above. 2. Study Figure 1. It illustrates the shape of the DNA molecule. DNA is a double helix (a helix is a spiral). The two helices of the DNA molecule form what is often referred to as a “twisted ladder.” The sides of the ladder are made up of alternating sugar molecules and phosphate groups. The sugar is a 5-carbon deoxyribose sugar. Each phosphate group is a phosphate atom with 4 oxygen atoms bonded to it. Each “rung” of the DNA ladder is made up of two nitrogen bases. Together, a sugar, a phosphate group, and a base make up a nucleotide. A nucleotide is the basic unit of DNA. Figure 1 3. Nitrogen bases are grouped into two classes: the purines and the pyrimidines. The purines are adenine (A) and guanine (G). The pyrimidines are cytosine (C) and thymine (T). In a DNA molecule, a purine bonds to a pyrimidine to make up each rung of the ladder. Adenine usually bonds only with thymine. Cytosine usually bonds only with guanine. 4. Now you can make a model of the DNA ladder. Choose two colored crayons and color the cardboard strips with alternating colored boxes. Use one color to represent the sugar molecules and label those boxes S. Use the other color for the phosphate groups. Label those boxes P. Remember to make a key designating what each color represents. 5. To make the rungs of the ladder, choose four different-colored gumdrops. Each color will represent a particular nitrogen base. For example, a green gumdrop might represent an adenine base. A yellow gumdrop might represent a guanine base. Be sure to make a key to explain which color represents which nitrogen base. 6. Stick each gumdrop onto a toothpick. Determine which nitrogen base gumdrops can be bonded together. Then join the correct gumdrops together by placing a toothpick between them. 7. Attach the nitrogen base rungs to the ladder by taping the free toothpick ends to the sugar bases. 8. Continue to add correctly paired nitrogen-base gumdrop rungs to the sugar units of the ladder. When your ladder is completed, you might want to stand it up by inserting the two strips into mounds of modeling clay. Biology HSL Department of Science Page 426 Student Observations/Data: Construct a rough draft on paper of what the DNA model is going to look like, including the keys prior to constructing the final model. Data Analysis: 1. Given the following bases, predict to which base each would be bonded: a. A ____ T ____ G ____C _____ b. G ____ A ____ T____ C_____ c. T ____ C ____ G____ A _____ 2. If you changed the base on one side of the DNA molecule, what should you do to the base on the other side of the molecule? Explain your answer. Results/Conclusions: 1. How does the model you constructed differ from an actual DNA molecule? 2. When DNA is replicated or copied, the ladder splits as the bases separate. New units are added to each half of the DNA molecule. How does this create two identical molecules of DNA? Biology HSL Department of Science Page 427 Student DNA Model Project (Adapted from: www.africangreyparrot.com) Student Name: ____________________________________ Due Date: __________________ Requirements: Make a model of DNA. Your model may be out of any materials that you choose as long as they are not perishable and are sturdy. Please make sure that your model includes at least 8 nucleotides. Each structure should look different from the others, and should clearly show which 2 other structures they are connected to. Please attach a key to your model, which labels each structure and shows what it is. Your model should be in a double helix form, as is DNA. Please use this checklist to make sure you have completed your project, and check the parts as you do them. Rubric: The following need to be included for full credit. (Total possible points is 50) Structure Check Connections Check Labels on Key Check 2pts Sugar 4pts Sugar 1 pt Sugar 2pts Phosphate 2pts Phosphate 1 pt Phosphate 2pts Adenine 2pts Adenine 1 pt Adenine 2pts Thymine 2pts Thymine 1 pt Thymine 2pts Cytosine 2pts Cytosine 1 pt Cytosine 2pts Guanine 2pts Guanine 1 pt Guanine 2pts Helix --- --- --- 2 pts Nucleotide 2pts H – bonds 6pts Overall neatness 1 pt Hydrogen bonds 2pts 8 nucleotides 2pts Sturdy 1 pt checklist Extra Credit: DNA that unzips at the hydrogen bonds (2 pts) Biology HSL Department of Science Page 428 Teacher DNA Electrophoresis Simulation (Adapted from: Mike Basham, El Dorado High School) NGSSS: SC.912.L.16.10 Evaluate the impact of biotechnology on the individual, society and the environment, including medical and ethical issues. (AA) Purpose of Lab/Activity: To give students a simulation of DNA electrophoresis. To describe the relationship between fragment size and migration rate in a gel via a simulation with student groups in a large field. Prerequisites: Students should be able to recognize the different uses and methods involved in biotechnology. Students should be able to describe the different techniques used in biotechnology (e.g. gel electrophoresis). Students should be able to explain how DNA fingerprinting can serve as a useful tool in creating genomic libraries, conservation, forensics, and court cases. Materials: Football, soccer or other large grass field (It is important to use a grass field in case students fall during the activity.) 50 m or 100 m measuring tape Stopwatch or other timing device Procedures: Day of Activity: What the teacher will do: a. Review procedures of a gel electrophoresis. Refer to web stimulation: http://learn.genetics.utah.edu/content/labs/gel/ b. Discuss uses of biotechnology i.e. industry, forensics, and research. c. Introduce essential question: Will a small fragment of DNA move faster than a larger fragment of DNA? Before d. Check weather forecasts to ensure the weather permits activity. Have activity: alternative activity just in case of unforeseen circumstances. e. Have students set up a table to record their results while doing the activity. Table should include number of students, distance traveled. f. Address Misconceptions: Because DNA is negatively charged, some students might think that the larger DNA strands will move faster towards the positive end of the electrophoresis chamber because they have a larger affinity/attraction for the positive charge. What the teacher will do: a. Monitor the time, you will need a 40 minute class period for the activity b. Select two students to be “spotters”. Ask the class the following questions: During 1. What do the two student spotters represent in a DNA gel activity: electrophoresis? Spotters represent the dye in the gel electrophoresis. Dyes allow you to see how far the DNA fragments have travelled. 2. Why do you need to have the one student run as a standard?” The Biology HSL Department of Science Page 429 Teacher After activity: standard needed to be measure so the class has a reference point for comparison. c. Be sure each student lock arms in each run; each time increasing the number of tightly locked students until the entire class is involved. What the teacher will do: a. Using the assumption that each student = 1000 DNA base pairs, have the students plot the data on a graph. (y axis = # base pairs and x axis = distance traveled in meters). Students should then draw the curve of best fit. As an option, you may want to have the students use semi-log graph paper as would be used with an actual gel. Graph should show that as the number of base pairs/#of students increase; distance traveled will decrease. b. Discuss the process of electrophoresis to examine DNA samples. 1. Review the questions from the student worksheet Extension: Gizmo: DNA Fingerprinting Analysis Biology HSL Department of Science Page 430 Student DNA Electrophoresis Simulation (Adapted from: Mike Basham, El Dorado High School) NGSSS: SC.912.L.16.10 Evaluate the impact of biotechnology on the individual, society and the environment, including medical and ethical issues. (AA) Background Information: Methods of DNA identification have been applied to many branches of science and technology, including medicine (prenatal tests, genetic screening), conservation biology (guiding captive breeding programs for endangered species), and forensic science. One of these techniques involves gel electrophoresis. DNA samples are often subjected to gel electrophoresis to characterize the size and number of different fragments in the sample. Gel electrophoresis is used to analyze DNA or proteins. Enzymes are used to cut the long DNA or protein samples at specific locations to form the fragments. Then, the DNA or protein fragments are placed in a "well" with a DNA dye along the top of the jello-like gel (agarose gel). Next, a current is applied to the gel, and the electrically charged fragments of the sample migrate through the gel away from the wells. Strongly charged pieces tend to migrate more quickly and, larger pieces migrate more slowly, since they have more difficulty slipping through the gel's matrix. Because DNA is a negatively charged molecule, it will always move toward the positive end of the gel electrophoresis box (red electrode). By comparing the banding patterns of the samples with known substances (standard), scientists can learn about the DNA or protein fragments. Repeated experiments with different enzymes that cut at different locations help scientists determine the makeup of the DNA or protein sample. Problem Statement: Will a small fragment of DNA move faster than a larger fragment of DNA? Safety: Take precautions to avoid injuring yourself or others when the experiment involves physical activity. Alert your teacher if there is any reason you should not participate in the activity. Vocabulary: biotechnology, genetic engineering, gel electrophoresis, DNA fingerprinting, DNA base pairs, restriction enzyme, genome, genetic marker Materials: Football, soccer or other large grass field (It is important to use a grass field in case students fall during the activity.) 50m or 100m measuring tape Stopwatch or other timing device Biology HSL Department of Science Page 431 Student Procedures: 1. The class is taken out to the football field and assembled in the end zone. 2. One student is selected as the timer. 3. Two students are chosen as "spotters" to mark how far each group of students is able to migrate in the 10-second time period. 4. Two students are selected to operate the measuring tape and determine how far each group of students migrates in the 10-second time period. 5. All students will record the data on a table. 6. Select one student and have him/her line up on the goal line. Using the standard "ready, set, go" command, have the student run as fast as he/she can for 10 seconds. 7. Have the markers determine how far the student was able to travel in the 10-second period. Finally, have the measurement team determine how far the student was able to migrate in the time period. Have all students record the data. 8. For the next run, select 2-3 students and have them stand back-to-back and lock arms tightly. Have this group of students migrate as far as they can in 10 seconds. Again, have the marking and measurement teams determine the distance traveled. Have all students record the data. 9. Repeat step 7 several more times, each time increasing the number of tightly locked students in the group. For the last run, try to involve the entire class. Biology HSL Department of Science Page 432 Student Name: ____________________________________ Period: _____________ DNA Electrophoresis Simulation Worksheet 1. Construct a graph which plots the number of base pairs on the "Y" axis (remember each person represents 1000 base pairs on the DNA ladder) vs. distance traveled on the "X" axis. Draw the "curve of best fit" to represent the data. 2. Draw a diagram of the "gel" of what this DNA fingerprint would look like in the box below. Be sure to label each band (how many base pairs in each band). 3. Using your graph, how many base pairs would you predict there would be in a DNA segment that traveled 36m? 4. How far would you expect a segment of DNA which was 600-base-pairs long to migrate? Explain how you arrived at your answer. 5. How far would you expect a segment of DNA which was 6000-base-pairs long to migrate? Explain how you arrived at your answer. Biology HSL Department of Science Page 433 Teacher Identifying Organic Compounds NGSSS: SC.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. (AA) Purpose of Lab Activity: Note: This lab activity does not fulfill the AA benchmark but can be used to increase student understanding of the role of macromolecules. To predict which types of macromolecules are present in various foods. To use several indicators to test for the presence of carbohydrates, proteins, and lipids in some common foods. To become familiar with the sources of three of the four macromolecules of life. Prerequisites: It is important that students are able to describe the molecular structures and primary functions of the four major categories of biological molecules. Materials (per group): 10 Test tubes Test-tube rack Test-tube holder Masking tape Glass-marking pencil 10-mL graduated cylinder Bunsen burner or hot plate Iodine solution Dissolve 5 g potassium iodide and 1.5 g iodine crystals in 500 mL of distilled water. 20 mL Honey solution Dissolve 20 mL honey in 500 mL distilled water. 20 mL Egg white and water mixture Mix egg whites from 3 eggs with 500 mL distilled water. 20 mL Corn oil 20 mL Lettuce and water mixture Mix 20 mL macerated lettuce with 500 mL distilled water. 20 mL Gelatin and water solution Dissolve 3.5 g gelatin in 346.5 mL distilled water. Refrigerate until needed. 20 mL Melted butter 20 mL Potato and water mixture Mix 20 mL macerated potato with 500 mL distilled water. 20 mL Apple juice and water mixture Mix 250 mL unsweetened apple juice with 250 mL distilled water. 20 mL Distilled water 20 mL Unknown substance 10 Dropper pipettes Paper towels 600-mL Beaker Brown paper bag Sudan III stain Biuret reagent Benedict’s solution Procedure: Day of Activity: What the teacher will do: a. Prep work: Prepare the following solutions at least one day before the lab investigation. Before 1. Iodine solution - Dissolve 5 g of potassium iodide and 1.5 g iodine activity: crystals in 500 mL distilled water. 2. 20 mL Honey solution - Dissolve 20 mL of honey in 500 mL of distilled water. Biology HSL Department of Science Page 434 Teacher b. c. d. e. f. g. h. f. g. 3. 20 mL Egg white and water mixture - Mix egg whites from 3 eggs with 500 mL of distilled water. 4. 20 mL Lettuce and water mixture - Mix 20 mL of macerated lettuce with 500 mL of distilled water. 5. 20 mL Gelatin and water solution - Dissolve 3.5 g of gelatin in 346.5 mL of distilled water. Refrigerate until needed. 6. 20 mL Potato and water mixture - Mix 20 mL of macerated potato with 500 mL of distilled water. 7. 20 mL Apple juice and water mixture - Mix 250 mL of unsweetened apple juice with 250 mL of distilled water. 8. Biuret solution must be fresh. 9. Benedict’s solution will not react with sucrose. Avoid materials that contain sucrose. Before beginning this activity, it is suggested that you review the basic molecular structure and primary function(s) of the four main biological macromolecules. Students should read the entire investigation, and work with a partner to answer the pre-lab questions. Once the students have completed the prelab questions, initiate a class discussion asking different students to share their answers. Continue the discussion by asking the following questions: 1. Explain how carbohydrates, proteins, and lipids are classified. 2. How are lipids different from the other classes of macromolecules? 3. Explain how one would determine which food substances contain more protein than others. 4. What materials in your bodies are made out of proteins? (hair, fingernails, muscles, tendons, cartilage, enzymes, antibodies, hemoglobin, hormones, etc.), fats? (cell membranes, insulating layer around nerve cells, steroids, etc.) and carbohydrates? (energy source = blood sugar, stored as glycogen in liver and muscles etc.). Continue the discussion to include where we get the materials from to build the structures and molecules inside of our bodies (through our food). Have students brainstorm sources of proteins, carbohydrates and fats in their diet. Tell students that they will test various food items for the presence of these three macromolecules. Show students the available foods for testing. Ask them which ones they expect to contain protein. Demonstrate to students how to perform the tests for carbohydrates, proteins, and lipids. Grouping: Students should be divided up into three groups which rotate between the stations (carbohydrate station, protein station, and lipid station). There, students can work independently or in pairs. If you don't use stations, students should work in pairs. Time needed: At each station, students will need about 30 minutes. The time required for this lab is 90 minutes.If you wish to shorten this investigation, you may want to have your students omit Part D of the Procedures (testing of an unknown substance). It is also possible to have students test fewer than the eight listed food substances. If you wish to Biology HSL Department of Science Page 435 Teacher During activity: After activity: have students complete the entire investigation but do not feel that the time within one class period is adequate, schedule Parts A, B, and C for one class period and Part D for part of another class period. What the teacher will do: a. Monitor students as they carry out proper lab procedure. b. The following questions can be used to engage student thinking during the activity. 1. What is the purpose of this lab? The purpose of this lab is to determine the presence of biological macromolecules in some common foods. 2. You have added Sudan III stain to each of the test tubes. What change indicates the presence of lipids? The Sudan III stain will dissolve in lipids and stain them red. 3. How do you know a food substance contains sugar by adding Benedict’s solution? Benedict’s solution will change color from blue to green, yellow, orange, or red in the presence of a simple sugar, or monosaccharide. 4. How do you test for the presence of a protein in a food sample? Using a biuret reagent to test for the presence of protein. The solution will change color from yellow to blue-violet in the presence of a protein. What the teacher will do: a. The following questions may be used to engage student thinking after the lab and asses their understanding. 1. Which test substances contain lipids? Corn oil and butter (possibly the unknown). 2. Which test substances contain starch? Potato (possibly the unknown). 3. Which test substances contain simple sugar? Honey and apple juice (possibly the unknown). 4. Which test substances contain protein? Egg white and gelatin (possibly the unknown). 5. Which test substances did not test positive for any of the organic compounds? Lettuce (possibly the unknown). 6. People with diabetes are instructed to avoid foods that are rich in carbohydrates. How could your observations in this investigation help you decide whether a food should be served to a person with diabetes? The food could be tested using iodine and/or Benedict’s solution. If a color change occurs, the food might not be appropriate for diabetics. 7. Your brown lunch bag has a large, translucent spot on the bottom. What explanation could you give for this occurrence? Some food item in the lunch bag contains lipids. (Students might say the bag accidentally rested on a substance containing lipids.) 8. What conclusion could you make if a positive test for any of the organic compounds occurred in the test tube containing only distilled water? The test tube, distilled water, or indicators may have been contaminated. The tests should be conducted again to achieve accurate results. 9. A very thin slice is removed from a peanut and treated with Sudan III stain. Then a drop of Biuret reagent is added to the peanut slice. When you examine the peanut slice under a microscope, patches of red and blue-violet are visible. What conclusions can you draw from your Biology HSL Department of Science Page 436 Teacher examination? Peanuts contain lipids and proteins. b. In order to connect concepts of the activity to the NGSS, have the students develop a Venn Diagram on a large poster board to show the similarities and differences of the three biological macromolecules investigated in this activity. Make sure they include representative food substances as well as molecular structures and functions for each of the three main categories. This can be assigned as a home learning experience. The next day, have students present their results before the class. Extension: Gizmo: Identifying Nutrients Biology HSL Department of Science Page 437 Student Identifying Organic Compounds (Adapted from Prentice Hall Biology Laboratory Manual A) NGSSS: SC.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. (AA) Background: All living things contain organic macromolecules: lipids, proteins, carbohydrates and nucleic acids. Characteristic for these organic molecules is that they are made up of only a small number of elements: carbon, hydrogen, oxygen, and to smaller amounts nitrogen, phosphorus and sulfur. They are called "macromolecules" because they are very large, containing long chains of carbon and hydrogen atoms and often consist of repeating smaller molecules bonded together in a repeating pattern (polymers). Macromolecule Protein Carbohydrate Lipid nucleic acid Building Block amino acids monosaccharides glycerol + fatty acids nucleotides In this investigation, you will determine which macromolecules are components of the foods you eat. Substances, called indicators, can be used to test for the presence of organic compounds. An indicator is a substance that changes color in the presence of a particular compound. You will use several indicators to test for the presence of carbohydrates, lipids and proteins in various foods. Purpose of Lab Activity: To predict which types of macromolecules are present in various foods. To use several indicators to test for the presence of carbohydrates, proteins, and lipids in some common foods. To become familiar with the sources of three of the four macromolecules of life Safety: Wear safety goggles at all times in the science laboratory. Be careful to avoid breakage when working with glassware. Always use special caution when using any laboratory chemicals, as they may irritate the skin or cause staining of the skin or clothing. Never touch or taste any chemical unless instructed to do so. Use extreme care when working with heated equipment or materials to avoid burns. Wear plastic gloves when handling eggs or egg whites or tools that have been in contact with them. Wash hands thoroughly after carrying out this lab. Vocabulary: Macromolecule, Carbohydrates, Lipids (fats), Proteins, Sugar, Starch, Amino acid, Glucose, Sucrose, Monosaccharide, Disaccharide, Polysaccharide, Enzyme, Fatty acids, Polar/non-polar molecules, Nucleic acid, Polymer Biology HSL Department of Science Page 438 Student Materials (per group): 10 test tubes Test-tube rack Test-tube holder Masking tape Glass-marking pencil 10-mL graduated cylinder Bunsen burner or hot plate Iodine solution 20 mL Honey solution 20 mL Egg white and water mixture 20 mL Corn oil 20 mL Lettuce and water mixture 20 mL Gelatin and water 20 mL Melted butter 20 mL Potato and water 20 mL Apple juice and water mixture 20 mL Distilled water 20 mL Unknown substance 10 Dropper pipettes Paper towels 600-mL Beaker Brown paper bag Sudan III stain Biuret reagent Benedict’s solution Pre-Lab Discussion: Read the entire investigation, and work with a partner to answer the questions below. 1. What is an indicator how are indicators used in this experiment? 2. What is the purpose of using distilled water as one of your test substances? 3. What is the controlled variable in Part C? 4. What is the purpose of washing the test tubes thoroughly? 5. You have added Sudan III stain to each of the test tubes. What change indicates the presence of lipids? Procedures: Part A. Testing for Lipids 1. Place 9 test tubes in a test-tube rack. Use masking tape to make labels for each test tube. Write the name of a different food sample (listed in Materials) on each maskingtape label. Label the ninth test tube “distilled water.” 2. Use a graduated cylinder to transfer 5 mL of distilled water into the test tube labeled “distilled water.” Use a glass-marking pencil to mark the test tube at the level of the water. Mark the other test tubes in the test-tube rack at the same level. 3. Use a separate dropper pipette to fill each of the other test tubes with 5 mL of the substance indicated on the masking-tape label. Add 5 drops of Sudan III stain to each test tube. Sudan III stain will dissolve in lipids and stain them red. 4. Gently shake the contents of each test tube. CAUTION: Use extreme care when handling Sudan III to avoid staining hands or clothing. In the Data Table, record any color changes and place a check mark next to those substances testing positively for lipids. 5. Wash the test tubes thoroughly but leave the labels on. 6. For another test for lipids, divide a piece of a brown paper bag into 10 equal sections. In each section, write the name of one test substance, as shown in Figure 2. (Note:The empty square can be used to test an unknown substance) Honey Egg white Corn oil Lettuce Butter Potato Apple juice Distilled water Gelatin Figure 2 Biology HSL Department of Science Page 439 Student 7. In each section, place a small drop of the identified food onto the brown paper. With a paper towel, wipe off any excess pieces of food that may stick to the paper. Set the paper aside until the spots appear dry—about 10 to 15 minutes. 8. Hold the piece of brown paper up to a bright light or window. You will notice that some foods leave a translucent spot on the brown paper. The translucent spot indicates the presence of lipids. Part B. Testing for Carbohydrates 1. Sugars and starches are two common types of carbohydrates. To test for starch, use the same dropper pipettes to refill each cleaned test tube with 5 ml of the substance indicated on the masking-tape label. Add 5 drops of iodine solution to each test tube. Iodine will change color from yellow-brown to blue-black in the presence of starch. 2. Gently shake the contents of each test tube. CAUTION: Use extreme caution when using iodine as it is poisonous and can also stain hands and clothing. In the Data Table, record any color changes and place a check mark next to those substances testing positive for starch. 3. Wash the test tubes thoroughly. 4. For a sugar test, set up a hot-water bath as shown in Figure 3. Half fill the beaker with tap water. Heat the water to a gentle boil. CAUTION: Use extreme care when working with hot water. Do not let the water splash onto your hands. 5. While the water bath is heating, fill each cleaned test tube with 5 mL of the substance indicated on the masking-tape label. Add 10 drops of Benedict’s solution to each test tube. When heated, Benedict’s solution will change color from blue to green, yellow, orange, or red in the presence of a simple sugar, or monosaccharide. 6. Gently shake the contents of each test tube. CAUTION: Use extreme caution when using Benedict’s solution to avoid staining hands or clothing. 7. Place the test tubes in the hot-water bath. Heat the test tubes for 3 to 5 minutes. With the test-tube holder, remove the test tubes from the hot-water bath and place them back in the test-tube rack. CAUTION: Never touch hot test tubes with your bare hands. Always use a test-tube holder to handle hot test tubes. In the Data Table, record any color changes and place a check mark next to any substances that test positive for a simple sugar. 8. After they have cooled, wash the test tubes thoroughly. Part C. Testing for Proteins 1. Put 5 mL of the appropriate substance in each labeled test tube. Add 5 drops of biuret reagent to each test tube. CAUTION: Biuret reagent contains sodium hydroxide, a strong base. If you splash any reagent on yourself, wash it off immediately with water. Call your teacher for assistance. 2. Gently shake the contents of each test tube. Biuret reagent changes color from yellow to blue-violet in the presence of protein. In the Data Table, record any changes in color and place a check mark next to any substances that test positively for protein. 3. Wash test tubes thoroughly. Part D. Testing an Unknown Substance for Organic Compounds 1. Obtain a sample of an unknown substance from your teacher and pour it into the remaining test tube. Repeat the tests described in Parts A, B, and C of the Procedure to Biology HSL Department of Science Page 440 Student determine the main organic compounds in your sample. Record your results in the Data Table. 2. Wash the test tube thoroughly. 3. Wash your hands with soap and warm water before leaving the lab. Observations/Data: Lipid Test Substance Sudan color Lipids Present (X) Carbohydrate Test Iodine color Starches Benedict’s present color (X) Protein Test Sugars Proteins Present Biuret color Present (X) (X) Honey Egg white Corn oil Lettuce Gelatin Butter Potato Apple juice Distilled water Unknown Results/Conclusions: Classifying 1. Which test substances contain lipids? 2. Which test substances contain starch? 3. Which test substances contain simple sugar? 4. Which test substances contain protein? 5. Which test substances did not test positive for any of the organic compounds? Drawing Conclusions 6. People with diabetes are instructed to avoid foods that are rich in carbohydrates. How could your observations in this investigation help you decide whether a food should be served to a person with diabetes? 7. Your brown lunch bag has a large, translucent spot on the bottom. What explanation could you give for this occurrence? 8. What conclusion could you make if a positive test for any of the organic compounds occurred in the test tube containing only distilled water? 9. A very thin slice is removed from a peanut and treated with Sudan III stain. Then, a drop of Biuret reagent is added to the peanut slice. When you examine the peanut slice under Biology HSL Department of Science Page 441 Student a microscope, patches of red and blue-violet are visible. What conclusions can you draw from your examination? 10. Develop a Venn diagram on a large poster to show the similarities and differences of the three macromolecules investigated in this activity. Include representative food substances as well as molecular structures and functions for each of the three macromolecules. Be prepared to present your results before the class in a five minute presentation. Biology HSL Department of Science Page 442 Teacher Protein Synthesis: Transcription and Translation (Adapted from: Protein Synthesis Lab, www.Accessexcellence.org) NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Purpose of Lab/Activity: The student will learn the process of RNA transcription. The student will understand the implication of a mistake in RNA translation. Prerequisites: Students should have already been introduced to the structure of DNA including the phosphate backbone, deoxyribose sugar location, and the nucleotides found within it such as Adenine (A), Cytosine (C), Guanine (G) and Thymine (T). Students should have learned about the importance of the base-pairing rule in DNA structure and DNA replication. Students should understand process of transcription and compare of transcription vs. replication. o similarities: base-pairing rule crucial for both; monomers added one at a time and joined by covalent bonds; carried out by a polymerase enzyme o differences (see table on page 4 of student protocol) Students should understand the process of translation, including roles of mRNA, tRNA and ribosomes o understand function of mRNA and tRNA o mRNA carries genetic message from nucleus to ribosomes; each mRNA codes for the sequence of amino acids in a protein and each triplet codon in the mRNA codes for a specific amino acid in the protein o tRNA needed for translation -- different types of tRNA bring the right amino acid for each position in the polypeptide; tRNA anti-codon has three nucleotides which are complementary to the three nucleotides in an mRNA codon; the other end of each tRNA molecule binds to the amino acid specified by that mRNA codon o explain how proteins are synthesized using genetic information from DNA Materials (per group): Pencils DNA strands worksheet Procedures: Day of Activity: What the teacher will do: a. Make copies of the strands of DNA and table worksheet. b. Essential Question: “What effect would occur from the change in the exact chemical makeup of a protein?” Before c. Review the vocabulary words and the importance of the DNA “language” activity: d. Each codon (three nitrogenous base) codes for a specific amino acid; discuss what will happen if one or two nitrogenous base is missing or deleted. e. Review the procedures on how to encode the mRNA with the table given. Biology HSL Department of Science Page 443 Teacher During activity: After activity: f. Misconceptions: DNA replication is similar to transcription but is not the same. Students usually confuse them to have the same purpose. DNA replication is for mitosis and meiosis. Transcription is for used to make a copy of the DNA for the purpose to making a particular protein/enzyme. What the teacher will do: a. While students are decoding the DNA strand to mRNA, be sure the students understand that RNA does not contain Thymine and contains Uracil (U) instead. b. Discuss the similarities of transcription and translation; and how the activity closely related the process itself i.e. review and checking mechanisms. c. Also, ask what happens in misread base in transcription and translation. chromosomal mutation will occur including substitution, inversion, deletion, duplication, non-disjunction d. Review the “Data Analysis (Calculations)”, Have the students record the entire list of amino acids and write it in on the board. Start with the beginning segment, followed by the middle, and ending with tail. Refer to worksheet. What the teacher will do: a. Review the results of the experiments in order to assess student’s understanding of the protein transcription and translation. b. Engage in class discuss using the following questions as a guide: 1. How many amino acids does this complete protein contain? 80 amino acids 2. This protein is called pro-insulin. In order for it to operate in the body, a segment between #30 and #66 amino acids must be removed. The remaining sections are reconnected to form insulin. How many amino acids are there in the protein insulin? 51 amino acids 3. Explain the importance of having the exact genetic code for this protein and why mutations can cause a problem. Answers should include that insulin plays an important role in glucose regulation and with mutations other methods have to be used to monitor blood glucose. 4. If the sixth letter in the entire strand is changed to a “G,” does it change the protein? Explain your answer.No it does not change the protein. The change will code for the same amino acid. 5. If the sixth letter in the entire strand is changed to “T,” does it change the protein? Explain your answer. Yes it also changes the protein; change will code for Leu instead of Phe. 6. What if the last letter on the DNA strand was deleted due to an environmental change? What could that do to the cell and to the individual itself as a whole? The last letter being deleted would cause a mutation in the cell and individual. 7. Discuss as a class the answers to #4, #5, and #6. Compare the different responses and write a consensus for each on the board. Biology HSL Department of Science Page 444 Teacher Extension: Gizmo: RNA and Protein Synthesis Provide the students with the opportunity to research another protein and compare its structure to the one shown below. What are the similarities in the function/structure of the additional protein? Biology HSL Department of Science Page 445 Teacher Answer Key - Protein Synthesis: Transcription and Translation Strand A TACAAACATTTAGTTGTA AACACACCCTCAG TGGACCAACTCCGCAACATAAACCAAAC A UG/U U U/G UA/A A U/C A A/C A U/UU G/U G U/G G G/A G U/C A C/C U G/GU U/G A G/G CG/U UG/U A U/U UG/G U U/UG A C C G C T C G C G C C G A A A A A G A T A T G G G G G T T T T G G------------------------------------------------------------------------U/G G C/G AG/C G C/G G C/U UU/UU C/U A U/ A C C/C C C/A A A/A C C Strand B TCTTCCCTCGCGCTCCTAAACGTTCAACCGGTTCAACTTAATCCGCCGCCAGGGCCCCG A G A/A G G/G A G/C G C/G AG/G AU/U UG/C A A/GU U/G G C/C AA/G U U/G AA/U U A/GG C/G G C/G G U/CC C/G G G/G C C C C C T C A G A A G T T G G T G A T G C G-----------------------------------------------------------------------------------------------------------G/G G G/AG U/C UU/C A A/C C A/C U A/C G C Strand C AATCTCCCATCAGACGTTTTTGCCCCGTAACAACTTGTTACAACATGGTCATAAACGTCA UU A/G A G/G GU/A G U/C U G/C AA/A A A/C G G/GG C/A UU/G U U/G AA/C A A/U G U/UG U/A C C/A G U/A UU/UG C/A G U G A G A T G G T C A A T C T C T T A A T G A C G T T A A C T--------------------------------------------------------------------------------------C U C/U A C/C A G/UU A/G A G/AA U/U A C/U G C/A AU/U G A Data (Tables and Observations): DNA strand mRNA Protein (amino acid or polypepetide chain) Which End? A Refer to key Met(start)-Phe-Val-Asn-Gln-Leu-Cys-Gly-Ser-His-Leu-Val-Glu-Ala-Leu-Val-Cys-Glyabove. Glu-Arg-Gly-Phe-Phe-Tyr-Thr-Pro-Lys-Thr Start strand B Refer to key Arg-Arg-Glu-Arg-Glu-Asp-Leu-Gln-Val-Gly-Gln-Gln-Pro-Gly-Ala-Gly-Ser-Leu-Gln-Proabove. Gln-Pro-Leu-Arg Middle strand C Refer to key Leu-Glu-Gly-Ser-Leu-Gln-Lys-Arg-Gly-Ile-Val-Glu-Gln-Cys-Cys-Thr-Ser-Ile-Cys-Leuabove. Tyr-Gln-Leu-Glu-Asn-Tyr-Cys-Asn-Stop Last strand Biology HSL Department of Science Page 446 Student Protein Synthesis: Transcription and Translation (Adapted from: Protein Synthesis Lab, www.Accessexcellence.org) NGSSS: SC.912.L.16.3 Describe the basic process of DNA replication and how it relates to the transmission and conservation of the genetic information. (AA) Background Information: Protein synthesis involves a two-step process. One strand of the DNA double helix is used as a template by the RNA polymerase to synthesize a messenger RNA (mRNA). This mRNA migrates from the nucleus to the cytoplasm. Then, in the cytoplasm, the ribosomes bind to the mRNA at the start codon (AUG). The ribosome moves from codon to codon along the mRNA as amino acids are added one by one to form a polypeptide (amino acid chain). At one of three stop codons, the amino acid chain or polypeptide chain will stop forming. The instructions on the mRNA are very specific and usually only code for one type of protein. If a “mistake” is made, such as a deletion, inversion, or substitution, the whole protein may or may not change. This could be either harmful, or beneficial. Given the DNA code for the hormone insulin, you will determine the correct amino acid sequence of a molecule. This exercise is divided into three strands of DNA that need to be coded for their proteins. Each strand represents the beginning, the middle, or the end of the insulin molecule. Based on the DNA code, the student will determine which segments is the beginning, middle, or end of the insulin molecule. Once they have determined their segment, they will group up with the missing two segments and complete the exercise. Problem Statement: What effect would occur from the change in the exact chemical makeup of a protein? Vocabulary: transcription, translation, codon, anti-codon, messenger RNA (mRNA), mutations, substitution, inversion , deletion, duplication, non-disjunction, transfer RNA (tRNA), ribosomes, polypeptide, amino acid Materials (per group): Pencils DNA strands worksheet Procedures: 1. Decode the strands of DNA given you. Write out the resulting m-RNA in your chart given. 2. Divide the m-RNA into its codons by placing a vertical line between them. 3. Using the amino acid chart found below, determine the name of the amino acid that each codon codes for. In the chart below, write the abbreviation of the amino acids in their proper order. 4. After examining the polypeptide chains just constructed, determine if it is a beginning, middle, or an end segment of the pro-insulin molecule. (Hint: Look for a start code at the beginning, a stop code at the end, or no stop or start code.) Biology HSL Department of Science Page 447 Student Biology HSL Department of Science Page 448 Student Protein Synthesis: Transcription and Translation Strand A TACAAACATTTAGTTGTAAACACACCCTCAG TGGACCAACTCCGCAACATAAACCAAAC ACCGCTCGCGCCGAAAAAGATATGGGGGTTTTGG Strand B TCTTCCCTCGCGCTCCTAAACGTTCAACCGGTTCAACTTAATCCGCCGCCAGGGCCCCG CCCCTCAGAAGTTGGTGATGCG Strand C AATCTCCCATCAGACGTTTTTGCCCCGTAACAACTTGTTACAACATGGTCATAAACGTCA GAGATGGTCAATCTCTTAATGACGTTAACT Data (Tables and Observations): DNA strand mRNA Biology HSL Department of Science Protein (amino acid or polypepetide chain) Which End? Page 449 Student Data Analysis: 1. Record the entire list of amino acids and write it in the space below. Start with the beginning segment, followed by the middle, and ending with tail. Results/Conclusions: 1. How many amino acids does this complete protein contain? 2. This protein is called pro-insulin. In order for it to operate in the body, a segment between #30 and #66 amino acids must be removed. The remaining sections are reconnected to form insulin. How many amino acids are there in the protein insulin? 3. Write an essay on the importance of having the exact genetic code for this protein and why mutations can cause a problem. 4. If the sixth letter in the entire strand is changed to a “G,” does it change the protein? Explain your answer. 5. If the sixth letter in the entire strand is changed to “T,” does it change the protein? Explain your answer. 6. What if the last letter on the DNA strand was deleted due to an environmental change? What could that do to the cell and to the individual itself as a whole? Biology HSL Department of Science Page 450 Teacher Examining the Fossil Record NGSSS: SC.912.L.15.1 Explain the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) Purpose of the Lab/Activity: analyze characteristics of fossils compare placement of fossils and determine relative ages develop a model evolutionary tree based on the morphology and age of fossils Prerequisites: Students should be familiar with the evidences that support the Theory of Evolution: through comparative anatomy: homologous structures, analogous structure, and vestigial structures; comparative embryology, and molecular biology. Materials (per group): Chart paper Scissors Markers Glue or tape Procedures: Day of Activity: a. What the teacher will do: Set up different stations that would allow space for each of the parts of the activity. b. Make sure there is a copy of the lab for each group. Provide chart paper or newsprint to record the information collected from their investigation. Students will need space to cut out the “fossils” and arrange them in their logical order. c. It is important for students to complete an experimental design diagram prior to the investigation in order for them to understand all parts of the activity. 1. What is the problem statement? Allow the students to discuss with their group and decide on a question they choose to answer. For Before example: How did the “fossil” of this species change over time? What activity: did the fossils suggest in terms of how this species evolved? 2. State the hypothesis. Answer will vary but should include both independent and dependent variable or reasoning from the students and what they might be looking for. In this type of investigation QUALITATIVE DATA will be collected. Therefore, students will provide analysis and discussion 3. Identify the possible independent and dependent variable. Independent: progression of changes in the species Dependent: analysis and conclusion of the way the species may have evolved. 4. Examples: how often the fossils branched, the number of differences, possible age of the fossils found. Biology HSL Department of Science Page 451 Teacher d. Student misconceptions should be addressed: The concept of punctuated equilibrium versus gradualism as mechanisms for evolution, geologic age where fossils are found, dating methods of rocks surrounding fossils, index fossils and their use. During activity: After activity: What the teacher will do: a. Monitor students to make sure they are remaining on task and are following proper lab protocol. b. Review the experimental design diagram by asking individual students in groups to explain the different parts of the experiment. c. Follow laboratory procedural plan; making sure to model proper laboratory safety and use of equipment. d. Emphasize importance of data collection by groups, including observations and analysis about the different “fossil samples” observed. . e. Ask groups to brainstorm the different mechanisms for evolution and what that may look like. f. Ask the following questions: 1. Predict what kind of fossils you might expect in any of the gaps. Explain your reasoning. 2. What kind of environmental or other selective pressures could have caused the different changes in body plans in the species as evidenced by the fossils? What the teacher will do: a. Analyze class data; making sure to note the importance of differing opinions and allowing for class discussion for each of the points of views. b. Remind students to pay close attention to the jumps in variations and the different geologic time periods the fossils match. Have the groups report their analysis and investigations to the rest of the class and defend their statements. c. Facilitate a group discussion for the students on the findings for the group and the possible reasons for the adaptations and body plan changes in the species. d. Answer Key for Results: 1. Give a brief description of the evolutionary changes that occurred in the organism. (Answers will vary among the groups, but must be directly from observations from the pictures observed) 2. During which time period did the fossils differentiate into two branches? (Coloradian) 3. Explain how the chart illustrates both punctuated equilibrium and gradualism. Use specific fossils from the chart to support your answer.(student answers should include a description of the change in body plan during the Coloradian period for punctuated equilibrium and any of the others for gradualism.) 4. Making the assumption that each fossil represents a separate species. Explain how the chart illustrates divergent and phyletic speciation. Use specific fossils from the chart to support your answer. (Student answers will vary, but should include the change in body plans in the Coloradian period as divergent speciation and the other less drastic Biology HSL Department of Science Page 452 Teacher changes as phyletic speciation.) e. Define the following terms: 1. morphology (the form and structure of an organism considered as a whole.) 2. fossil (A remnant or trace of an organism of a past geologic age, such as a skeleton or leaf imprint, embedded and preserved in the earth's crust) 3. phylogenetic tree (diagram that depicts the lines of evolutionary descent of different species, organisms, or genes from a common ancestor) f. Examine the fossil that was unearthed in a museum, apparently the labels and other information were lost. Using your fossil record, determine the time period this fossil is likely from. (Middle Montanian) g. Of the two major species that arose from the parent species, which was more successful? How do you know? (The species with more body segments because there were more occurrences of this body plan in the fossil record) h. For each of the "blanks" on your fossil record make a sketch of what the animal would look like. Draw these on your fossil record. (Answers will vary) Biology HSL Department of Science Page 453 Student Examining the Fossil Record NGSSS: SC.912.L.15.1 Explain the scientific theory of evolution is supported by the fossil record, comparative anatomy, comparative embryology, biogeography, molecular biology, and observed evolutionary change. (AA) Objectives: analyze characteristics of fossils compare placement of fossils and determine relative ages develop a model evolutionary tree based on the morphology and age of fossils Background Fossils are traces of organisms that lived in the past. When fossils are found, they are analyzed to determine the age of the fossil. The absolute age of the fossil can be determined though radiometric dating and determining the layer of rock in which the fossil was found. Older layers are found deeper within the earth than newer layers. The age and morphologies (appearances) of fossils can be used to place fossils in sequences that often show patterns of changes that have occurred over time. This relationship can be depicted in an evolutionary tree, also known as a phylogenetic tree. There are two major hypotheses on how evolution takes place: gradualism and punctuated equilibrium. Gradualism suggests that organisms evolve through a process of slow and constant change. For instance, an organism that shows a fossil record of gradually increased size in small steps, or an organism that shows a gradual loss of a structure. Punctuated equilibrium suggests that species evolve very rapidly and then stay the same for a large period of time. This rapid change is attributed to a mutation in a few essential genes. The sudden appearance of new structures could be explained by punctuated equilibrium. Speciation The fossil record cannot accurately determine when one species becomes another species. However, two hypotheses regarding speciation also exist. Phyletic speciation suggests that abrupt mutations in a few regulatory genes occur after a species has existed for a long period of time. This mutation results in the entire species shifting to a new species. Phyletic speciation would also relate to the Punctuated Equilibrium hypothesis regarding evolution. Divergent speciation suggests that a gradual accumulation of small genetic changes results in subpopulation of a species that eventually accumulate so many changes that the subpopulations become different species. This hypothesis would coincide with the gradualism Biology HSL Department of Science Page 454 Student model of evolution. Most evolutionary biologists accept that a combination of the two models has affected the evolution of species over time. Procedure: 1. The diagram you are creating requires a large space. To create your workspace, tape together 8 sheets of standard sized paper and use a ruler to draw the following chart on your workspace Time Period (2 1/2 inches wide) Began (years ago) (2 1/2 inches wide) Wyomington (oldest) 995,000 Ohioian 745, 000 Nevadian 545,000 Texian 445,000 Oregonian 395,000 Coloradian 320,000 Montanian 170,000 Californian 80,000 Idahoan (the present) 30,000 Fossils (8 inches wide) (Each row must be 5 inches tall) here 2. The group of "fossils" you will work with are fictitious animals. Each fossil on your sheet is marked with a time period. Cut out each fossil and make sure you include the time period marked below it. 3. Arrange the fossils by age. On your data chart, place each fossil next to the period from which the fossil came from. Some fossil names are preceded by “lower” and “upper” descriptions. The term "upper" means more recent, these fossils should be placed lower on the chart. The term "lower" means an earlier time period, fossils from a "lower" time Biology HSL Department of Science Page 455 Student period should be place toward the older time periods. In each fossil column, you may have 3 specimens, one from the main time period, one from the upper, and one from the lower. Not all fossils are represented, illustrating the incompleteness of any fossil record. 4. While keeping the fossils in the proper age order, arrange them by morphology (appearance). To help you understand the morphology of the specimen, view the diagram. Arrange the fossils using the following steps. a. Center the oldest fossil at the top of the fossil column (toward the oldest layer) b. Throughout the chart, those fossils that appear to be the same (or close to the same) as the fossils preceding them should be placed in a vertical line c. During a certain period, the fossils will split into two branches. In other words, one fossil from that period will show one type of change, and another fossil will show a different change. When this happens, place the fossils side by side in the appropriate time period. From this point on you will have two lineages. 5. Once all the fossils have been placed correctly according to time and morphology, tape or glue the fossils in place. Analysis: 1. Give a brief description of the evolutionary changes that occurred in the organism. 2. During which time period did the fossils differentiate into two branches? 3. Explain how the chart illustrates both punctuated equilibrium and gradualism. Use specific fossils from the chart to support your answer. 4. Making the assumption that each fossil represents a separate species. Explain how the chart illustrates divergent and phyletic speciation. Use specific fossils from the chart to support your answer. 5. Define the following terms: a. morphology b. fossil c. phylogenetic tree 6. Examine the fossil that was unearthed in a museum, apparently the labels and other information were lost. Using your fossil record, determine the time period this fossil is likely from. 7. Of the two major species that arose from the parent species, which was more successful? How do you know? 8. For each of the "blanks" on your fossil record make a sketch of what the animal would look like. Draw these on your fossil record. Biology HSL Department of Science Page 456 Student Fossils Biology HSL Department of Science Page 457 Teacher Circulation Lab (Adapted from: Prentice Hall. Biology Exploring Life) NGSSS: SC.912.L.14.36 Describe the factors affecting blood flow through the cardiovascular system. (AA) Purpose of Lab/Activity: The purpose of this activity is to: 1. Describe how the sounds of a heart through a stethoscope relate to the stages of a heartbeat. 2. Observe the relationship between heart rate and exercise. Prerequisite: Prior to this activity, the student should be able to: Label the parts of the heart Identify and describe the general flow of blood through the circulatory system Materials (per station or per group): Stethoscope Rubbing alcohol Cotton balls Stopwatch Procedures: Day of Activity: What the teacher will do: a. The teacher will have to gather all materials and should trouble shoot the different heart rate monitors to determine if a constant and realistic heart rate reading is observed. b. The teacher will prepare 4 sets of stations, each set focusing on different stimuli: 1. Exercise, and 2. Baroreceptor stimuli. c. Engage students by eliciting prior knowledge and asking questions pertinent for each station: 1. What effect does exercising have on the heart rate? Before 2. How does the heart rate change as a person stands up starting from a activity: squatting position? (This motion produces a sudden increase in the amount of blood circulation, how does this change affect the heart rate?) d. Review general procedures for using the respiration and heart rate monitors. It is expected that all students be involved and participate during the lab. This means that all students must take turns in running the heart rate monitor or in being the patient who is being monitored. Students need to know what parts of the body are affected by stimulation of the sympathetic nervous versus stimulation from the parasympathetic nervous system. e. As you start the lab, students need to be sure to have consistent and realistic heart rates at the beginning of each experiment. Make sure that students correctly gather and record their data. Biology HSL Department of Science Page 458 Teacher During activity: After activity: What the teacher will do: a. Once the base line reading has been established, the student can be directed to undergo the treatment phase. Treatment consists of performing specific exercise as determined by the procedures. After the exercise phase, the student can be directed to stand quietly next to the lab station to begin the recovery phase. b. As you walk around the room, question students on general concepts and ideas. Examples: 1. What is the resting heart rate? 2. How a person’s vital sign can be an indicator about their health? 3. What are realistic base line values for vital signs? 4. What are some vital sign values that indicate if the person is in good physical shape? 5. What are some vital sign values that indicate that the person’s vital signs are showing a person in poor health? c. As you walk around the room, question students on station specific concepts and ideas. Examples: Exercise Stimuli: 1. What are some of the reasons that the heart rate changes with increase exercise? 2. Does the level of physical fitness have an effect on how quickly a person’s heart rate recovers after exercise? 3. Describe what is changing within the muscles as you exercise. 4. What organs, besides the heart have increased use during exercise? 5. Do you expect to have an upper limit on increasing heart rate as you exercise? Why/why not? Baroreceptor Stimuli: 1. How much and in which direction (increase or decrease) did the heart rate change as a result of standing? Squatting? What the teacher will do: Have the students share results with other students and have a class discussion about data, graphs, and conclusions. Extension: Gizmo: Circulation System Biology HSL Department of Science Page 459 Student Circulation Lab (Adapted from: Prentice Hall. Biology Exploring Life) NGSSS: SC.912.L.14.36 Describe the factors affecting blood flow through the cardiovascular system. (AA) Background Information: When the ventricles in your heart contract, your atrioventricular valves, pulmonary valve, and aortic valve open and allow blood to flow through them. The valves then close, stopping blood from flowing backward. As the valves close, they make sounds that can be heard using the stethoscope. When the atrioventricular valves close, a “lub” sound is produced. When the pulmonary and aortic valves close, a “dubb” sound is produced. Heart rate is the number of times a minute that the ventricles in your heart contract and pump blood. Each time blood is pumped, artery walls expand and then relax. This causes a surge of blood that can be felt at certain points in your body—your pulse. Heart rate can be measured without a stethoscope by measuring the pulse rate. When you exercise, your heart rate increases. After exercise, the heart rate slows to a normal resting rate. The length of time it takes for heart rate to return to normal after exercise is a measure of the efficiency of the heart. Problem Statement / Engagement: “How does heart rate change with exercise?” Safety: Vocabulary: heart rate, blood, pulse Materials: Stethoscope Rubbing alcohol Cotton balls Stopwatch Procedures: 1. Use alcohol-clean earpieces on the stethoscope. 2. Listen to your heart by placing the diaphragm (flat side of the stethoscope) over your heart. 3. Describe what you hear in your data section of the lab. Biology HSL Department of Science Page 460 Student 4. While sitting, take your pulse for 15 seconds and multiply it by 4 to get your heart rate per hour. Record the result in your data section. 5. Run in place for 30 seconds. Immediately afterward, take your pulse for 15 seconds and calculate your pulse per hour again; then record your findings. 6. After an additional 45 seconds (to allow a total recovery time of 1 minute after exercising) take your pulse again for 15 seconds, calculate, and record it. Data (Tables and Observations): Describe the sounds of your heart: __________________________ Pulse Type Sitting Pulse Peak Pulse Recovery Pulse Pulse Rate Data Analysis (Calculations): 1. Make a line graph to represent how your heart responds to exercise. Plot time on the xaxis and pulse rate on the y-axis. Use the equation below to calculate your maximum heart rate: 220-your age in years = maximum heart rate per minutes 2. Use the equation below to calculate the lower end of your target heart rate, which is 70% of your maximum heart rate. Maximum heart rate X 0.7 = lower end of target heart rate zone 3. Use the equation below to calculate the upper end of your target heart rate zone, which is 80% of your maximum heart rate. Maximum heart rate X 0.8 = upper end of target heart rate zone Results and Conclusions: 1. Did the data support your hypothesis? Explain your answer. 2. While listening to someone’s heart, a doctor discovers that the “lub” sound is weaker than the “dubb” sound. What might this clue suggest about the functioning of the heart valves? 3. While listening to your heart, did you find that there was more time between the “lub” and the “dubb” sounds or between one “lub dubb” and the next? Suggest a possible explanation. 4. Explain why athletes often have lower resting pulse rates than non-athletes. 5. How is it useful to know your target heart rate zone? What forms of exercise do you think might increase your heart rate so that it is in your target heart rate zone? Extension: Repeat lab activity with people of different age groups. Biology HSL Department of Science Page 461 Teacher Cell Model Project NGSSS: SC.912.L.14.3 Compare and contrast the general structures of plant and animal cells. Compare and contrast the general structures of prokaryotic and eukaryotic cells. (AA) Purpose of the Lab/Activity: Construct a model of an animal or plant cell. Compare and contrast the general structures of plants and animals cells. Relate the structure to function for the components of plants and animal cells. Prerequisites: An understanding of the cellular roles of biomolecules, including carbohydrates, lipids, proteins, and nucleic acids. Materials (per group): open space Procedures: Day of Activity: What the teacher will do: a. Activate student’s prior knowledge: 1. What are some of the structures inside a cell that help it to live and perform its role in an organism? Answers will vary. Students may be aware of the nucleus and plasma membrane. Before 2. How do you think plant cells differ from animal cells? (Hint: What can activity: plants do that animals cannot?) Answers will vary. Students may note that plants can produce energy from sunlight, so they must need some kind of structure for doing this. b. Prior to this activity, Students’ misconceptions should be addressed. Some common misconceptions are: 1. Cells are the same in all living things. What the teacher will do: a. It is suggested that the cell model project be completed as a home learning activity, however if completed during class period have students review the cell to city analogy. Website: http://biology.unm.edu/ccouncil/Biology_124/Summaries/Cell.html b. Creating an analogy of a cell to a city can help students understand the basic functions of the organelles. You may use the analogy provided or come up with your own. During In many ways, cells can be compared to the structures and institutions that activity: keep a city running. c. As students are working or just after they are done, discuss the following questions: 1. Which organelle functions like a city government? nucleus 2. Which organelle can be compared to the post office? golgi apparatus 3. Which organelle is the power plant for the cell? mitochondria 4. Which organelles are like factories? ribosomes 5. Which organelle is like a solar panel? chloroplast Biology HSL Department of Science Page 462 Teacher 6. Which organelle is like a road system? endoplasmic reticulum What the teacher will do: a. Have the student groups present their cell models and explain how they created their model. Randomly ask individual students to identify 5 parts and explain their function. b. Answer Key for Results/Conclusion: 1. Complete the following chart: ORGANELLE cell wall LOCATION plant, not animal cell membrane both plant/animal After activity: nucleus both plant/animal nuclear membrane cytoplasm both plant/animal DESCRIPTION FUNCTION *outer layer *rigid, strong, stiff *made of cellulose *support (grow tall) *protection *allows H2O, O2, CO2 to pass into and out of cell *plant - inside cell wall *support *animal - outer layer; *protection cholesterol *controls movement of *selectively permeable materials in/out of cell *barrier between cell and its environment *maintains homeostasis *large, oval *controls cell activities *surrounds nucleus *Controls movement of *selectively permeable materials in/out of nucleus both plant/animal *clear, thick, jellylike *supports /protects cell material and organelles organelles found inside cell membrane endoplasmic both plant/animal *network of tubes or *carries materials through reticulum (E.R.) membranes cell ribosome both plant/animal *small bodies free or *produces proteins attached to E.R. mitochondrion both plant/animal *bean-shaped with inner *breaks down sugar membranes molecules into energy vacuole plant - few/large *fluid-filled sacs *store food, water, waste animal - small (plants need to store large amounts of food) lysosome plant – uncommon *small, round, with a *breaks down larger food animal - common membrane molecules into smaller molecules *digests old cell parts chloroplast plant, not animal *green, oval usually *uses energy from sun to containing chlorophyll make food for the plant (green pigment) (photosynthesis) 2. Complete a Venn Diagram to compare plant and animal cells. Use table above to check student’s diagram. 3. Identify two similarities and two differences between plant and animal cells. Similar: nucleus, plasma membrane, mitochondria Different: plant cells have cell walls and chloroplasts; animal cells have neither Biology HSL Department of Science Page 463 Teacher Extension: Gizmo: Cell Structure The Biology Place Lab Bench: Cell Structure and Function Cells Alive! Website: http://www.cellsalive.com/cells/3dcell.htm Biology HSL Department of Science Page 464 Student Cell Model Project NGSSS: SC.912.L.14.3 Compare and contrast the general structures of plant and animal cells. Compare and contrast the general structures of prokaryotic and eukaryotic cells. (AA) Background: (Source: www.explorelearning.com) All living cells can be divided into two general groups, the prokaryotes and eukaryotes. All bacteria are prokaryotes, while all other organisms (protists, fungi, plants and animals) are eukaryotes. Prokaryote cells are more simple and primitive than eukaryote cells. Prokaryotes have no nucleus, lack most organelles (they do have ribosomes), and lack internal membranes. Eukaryotes, by contrast, have a nucleus and a variety of membrane-bound organelles. Many of the differences between plants and animals are explained by differences between plant cells and animal cells. Plant cells have three structures that animal cells lack: a cell wall, chloroplasts, and a large vacuole. Chloroplasts allow the plant to produce its own food from sunlight, carbon dioxide, and water. The cell wall provides support and structure to the plant cell, but does not facilitate mobility. The vacuole stores water for the plant and also helps support the cell. Because they cannot produce their own food, animals must consume other organisms for energy. Animal cells are descended from mobile protists that used flagella, cilia, or pseudopods to move around and hunt for food. Some of these protists could engulf other organisms by surrounding them with their cell membrane. (Our white blood cells use this method to engulf harmful bacteria.) The only organelle that is unique to animal cells is the lysosome, a sac of digestive chemicals that animals use to break down food. Animal cells generally have greater energy requirements than plant cells, and usually contain more mitochondria than plant cells. Problem Statement: Do plant and animal cells have the same structures? Vocabulary: Cell membranes, cell wall, rough endoplasmic reticulum, smooth endoplasmic reticulum, chloroplast, nucleus, nucleolus, lysosome, vacuole, centriole, cytoplasm, mitochondria, ribosomes, Golgi apparatus. Materials (per group): You will be providing your own materials, use recyclable household items. Requirements: Your cell must be 3-dimensional, as was shown in class. This means it needs to have a front, back, and sides. It cannot be a piece of paper with things glued on it. Your plant cell must be rectangular and/or your animal cell must be circular. Materials used should be recyclable household items that are not edible. Be unique and creative. All parts of your cell must be labeled clearly in order to receive credit; I suggest using toothpicks and pieces of paper to make little flags, as was shown in class. Your representations of the organelles must be similar to the ones seen in class: for example, your nucleus can not be square. Review the chapter on cells in your textbook, and also diagrams for plant and animals cells that we have gone over in class. Biology HSL Department of Science Page 465 Student You must be able to locate parts on your model and explain their functions. You will be asked to identify 5 parts (at random) and explain their function. You will use the attached rubric to see which organelles need to be present, accurate, and labeled. You will turn your copy of the rubric when you turn in your 3-D model. Results/Conclusion: 1. Complete the following chart. Location Organelle (plant and/or Description Function animal) cell wall cell membrane nucleus nuclear membrane cytoplasm endoplasmic reticulum (E.R.) ribosome mitochondrion vacuole lysosome chloroplast 2. Complete a Venn diagram in your journal to compare plant and animal cells. 3. Identify two similarities and two differences between plant and animal cells. Biology HSL Department of Science Page 466 Student Name: ______________________________________ Group: ________________ 3-D Plant Cell Model Project Rubric Grading: You will initially start with a 100 for your project grade. You will lose points for the following items: Missing an organelle (deduct 4 points for each organelle) Missing a label on an organelle (deduct 4 points for each label) Organelle is mislabeled (deduct 4 points for each mistake) No name on project (deduct 4 points) Plant cell is not square (deduct 20 points) Project is sloppy (deduct up to 8 points) Project is late (deducted: 10 points per day: after 5 days project grade is a 0) Project is not three-dimensional (deduct 30 points) Remember: Your project grade is worth 100 points total. It is intended to help you better understand the cell and improve your grade. Please take this seriously and turn it in on time. Organelle Cell Wall Cell Membrane Cytoplasm Nucleus Nucleolus Smooth ER Rough ER Ribosomes Golgi Complex Vacuoles Mitochondria Chloroplasts Present Label Total General Project Guidelines No name on project Plant cell is not square Sloppiness Not 3-dimensional Late: Date turned in: __________ Total # of days late:_____________ Final Grade: __________/100__ Comments: Biology HSL Department of Science Page 467 Student Name: ______________________________________ Group: ________________ 3-D Animal Cell Model Project Rubric Grading: You will initially start with a 100 for your project grade. You will lose points for the following items: Missing an organelle (deduct 4 points for each organelle) Missing a label on an organelle (deduct 4 points for each label) Organelle is mislabeled (deduct 4 points for each mistake) No name on project (deduct 4 points) Animal cell is not circular (deduct 20 points) Project is sloppy (deduct up to 8 points) Project is late (deducted: 10 points per day: after 5 days project grade is a 0) Project is not three-dimensional (deduct 30 points) Remember: Your project grade is worth 100 points total. It is intended to help you better understand the cell and improve your grade. Please take this seriously and turn it in on time. Organelle Cell Membrane Cytoplasm Nucleus Nucleolus Smooth ER Rough ER Ribosomes Golgi complex Vacuoles Mitochondria Lysosomes Present Label Total General Project Guidelines No name on project Animal cell is not circular Sloppiness Not 3-dimensional Late: Date turned in: __________ Total # of days late:_____________ Final Grade: __________/100__ Comments: Biology HSL Department of Science Page 468 Teacher Investigating Inherited Traits (Adapted from: District Adopted – Prentice Hall Lab Manual B) NGSSS: SC.912.L.16.1 Use Mendel’s laws of segregation and independent assortment to analyze patterns of inheritance. (AA) Purpose of Lab/Activity: To investigate the probability of genotypes and phenotypes of an offspring. To investigate traits that are dominant, hybrid, and recessive. Prerequisites: Students should understand the concepts of Punnett squares, probability, genotype, dominant traits, recessive traits, alleles, genes, and phenotype. Review Mendels’s laws of segregation and independent assortment. Students should understand how these processes occur in the cell during the process of Meiosis. Students should also be familiar with the following modes of inheritance: dominant, recessive, co-dominant, sex-linked, polygenic, and multiple alleles. Materials (per pair): 3 textbooks 2 coins Procedure: Day of Activity: What the teacher will do: a. Prep work: To reduce the noise produced by the flipping of coins, use plastic disks used for bingo or tiddlywinks (available at toy or hobby shops). 1. Have students place a small piece of masking tape on each side of the two disks. Mark one side of each disk ”H” (heads) and the other side of each disk “T” (tails). 2. Remind students that the pieces of masking tape should be the same size so that both sides of the coin or disk are the same mass. (Optional) b. Essential question (or problem statement): “If you have both parent phenotypes for a trait, then can you accurately predict the phenotype of an offspring?” Before The answers to the hypothesis will vary; an acceptable answer can be that activity: they could not accurately determine the phenotype of the offspring because of recessive traits. c. Some common misconceptions associated with inherited traits and how they can be resolved are provided below: 1. Students incorrectly believe that if no one else in the family is affected, the condition is not inherited. Students often believe that if they do not see a characteristic such as in their family, then it must not be inherited. For example, if a student had a hitchhikers thumb, but their parents and possibly grandparents did not, then the student may believe something happened to their thumb to make it bend back. This is especially common with genetic disorders, like colorblindness, which often skip Biology HSL Department of Science Page 469 Teacher generations. Drawing Punnett Squares and pedigrees can help students visualize that some traits or genetic disorders tend to skip generations. 2. Students inaccurately believe that traits are inherited from only one of their parents. Some students believe girls inherit most of their characteristics from their mothers and boys inherit most of their characteristics from their fathers. Some students may also believe their mothers give them more genetic material because they were carried in their mothers as fetuses. Students may tend to believe they look more like one parent and therefore they received most of their genetic material from that parent. In reality, each parent contributes half of their genetic material to their offspring. One parent may pass more dominant traits to their offspring, which would result in that offspring looking more like that parent. This misconception can be overcome by discussing the processes of meiosis and fertilization. 3. Students have difficulty with the relationship between genetics, DNA, genes, and chromosomes. Students may realize that physical appearances are inherited, but they may not make the connection that these characteristics have underlying biochemical processes, such as Meiosis. They do not understand the position of the traits on the structure of a chromosome. This misconception can be overcome through review and use of chromosomes in the discussion of Punnett squares. Students need to understand that calculating probability in a Punnett square is truly calculating the probability of which chromosome will be present in a sex cell. 4. Students have difficulty distinguishing the difference between acquired and inherited characteristics. While many of our characteristics come directly from our genetics, that is not the case for all of our characteristics. Genetics plays a role in some behaviors and diseases, but the majority of these are the result of one’s environment. Talent is something that can be inherited, but skills must be practiced in order for talent to develop. This misconception can be overcome by looking at several examples of inherited characteristics and several examples of acquired characteristics. 5. Students inaccurately believe that one gene controls one trait and all genetics show Mendelian patterns of inheritance. When teaching genetics, it is important to emphasize that there are non-Mendelian patterns of inheritance. Most traits in humans are not monogenic (controlled by one gene). Monogenic traits are the first examples that we teach, so students assume that all traits are governed by one gene. Examples should be given for other patterns of inheritance, such as polygenic inheritance or linked genes, which will not show Mendelian patterns. d. Have students read through the laboratory procedures. e. Make sure that they know what to look for in each phenotype. You may want to point out each phenotype (particularly the earlobes and the widow’s peak) to the class and answer any questions students may have about their identification. f. Explain to the students that the actual combination of some genes is more Biology HSL Department of Science Page 470 Teacher During activity: After activity: complicated than is indicated here. Some traits shown in Figure 1 actually result from multiple genes. In order to simplify the investigation, assume that all of the traits used are the result of a single allele pair. What the teacher will do: a. Circulate throughout the room to make sure that students are properly identifying each phenotype. 1. Emphasize to students that no phenotype listed is more or less desirable than another. 2. Discourage any kind of comparisons or observations that might make a student feel self-conscious about a particular trait, such as the shape of his or her earlobes or the amount of freckles he or she has. b. Use the following questions to engage student thinking during the activity. 1. What does a single side of the coin or disk represent? Each side represents one of two possible alleles. 2. What are the chances that any coin or disk tossed will land heads up? The chance of a coin or disk landing heads up is ½, or one out of two. 3. How is a coin toss like the selection of a particular allele? They are alike because the results of both occur only by chance. 4. For the traits in this investigation, do all heterozygous pairs of alleles produce an intermediate phenotype? No, some phenotypes are the result of either homozygous combination of alleles. 5. Can you accurately determine a person’s genotype by observing his or her phenotype? Explain. No, some phenotypes are the result of either homozygous or heterozygous combinations of alleles. c. Have the students repeat this investigation with their partner to “produce” a second offspring. Afterwards, they can make a drawing of their offspring. What similarities exist between your first and second offspring? What are the differences? Would you expect a third offspring to resemble either the first or the second offspring? Explain your reason. What the teacher will do: a. Make a table on the white board of each student’s results and form a class analysis table to see which traits are most dominant in the class. b. The following questions may be used to engage student thinking after the activity and to connect the concepts of this activity to the NGSSS. 1. What percent chance did you and your partner have of “producing” a male offspring? There is a 50% chance of producing either a male or a female offspring because there is a 50% chance that the coins will land with the same side up. 2. Would you expect the other pairs of students in your class to have an off spring completely similar to yours? Explain your answer? No. Because there are so many traits being modeled, and chance plays an important role in this investigation, it would be highly unlikely to have two completely similar offspring. 3. What are the possible genotypes of the parents of a child who has wavy hair (Hh)? HH and Hh; Hh and Hh; Hh and hh. 4. Which traits in this investigation showed incomplete dominance? Size of mouth, nose, ears, and eyes; shape of lips; texture of hair; spacing of eyes. Biology HSL Department of Science Page 471 Teacher 5. Do you think that anyone in the class has all the same genetic traits that you have? Explain your answer. No. With the exception of identical twins, each person has a unique combination of many genetic traits passed on by parents. 6. How might it be possible for you to show a trait when none of your relatives shows it? Relatives might be heterozygous; one or more masked recessive genes could be passed to you. As a homozygous recessive for that trait, you would display the recessive trait. Extension: Gizmo: Mouse Genetics (1 trait), Mouse Genetics (2 traits) Biology HSL Department of Science Page 472 Student Investigating Inherited Traits (Adapted from: District Adopted – Prentice Hall Lab Manual B) NGSSS: SC.912.L.16.1 Use Mendel’s laws of segregation and independent assortment to analyze patterns of inheritance. (AA) Background: Heredity is the passing on of traits, or characteristics, from parent to offspring. The genetic makeup of an individual is known as its genotype. The physical traits you can observe in a person are his or her phenotype. Phenotype is a result of the genotype and the individual’s interaction with the environment. The units of heredity are called genes. Genes are found on the chromosomes in a cell. An allele is one of two or more forms of a gene. When the two alleles of a pair are the same, the genotype is homozygous, or pure. When the two alleles are not the same, the genotype is heterozygous, or hybrid. In nature, specific combinations of alleles happen only by chance. Some alleles are expressed only when the dominant allele is absent. These alleles produce recessive phenotypes. Alleles that are expressed when the genotype is either homozygous or heterozygous produce dominant phenotypes. An allele that codes for a dominant trait is represented by a capital letter, while an allele that codes for a recessive trait is represented by a lowercase letter. Sometimes when the genotype is heterozygous, neither the dominant nor recessive phenotype occurs. In this case, an intermediate phenotype is produced. In humans, the sex of a person is determined by the combination of two sex chromosomes. People who have two X chromosomes (XX) are females, while those who have one X chromosome and one Y chromosome (XY) are males. In this investigation, you will see how different combinations of alleles produce different characteristics. Problem Statement: If you have both parent phenotypes for a trait, then can you accurately predict the phenotype of an offspring? Vocabulary: allele, dominant, genotype, heterozygous intermediate inheritance, phenotype, recessive (hybrid), homozygous (pure), Materials (per group): 3 textbooks 2 pennies Procedures: 1. Make a hypothesis based on the problem statement above for the resources being supplied. 2. Place the textbooks on the laboratory table so that they form a triangular well. 3. Obtain two coins. You and your partner will each flip a coin to determine the traits in a hypothetical offspring. Biology HSL Department of Science Page 473 Student 4. Start by determining the sex of the offspring. Flip the coins into the well. If both coins land the same side up, the offspring is a female. If the coins land different sides up, the offspring is a male. Record the sex of the offspring in the blank on “Data Analysis” page. 5. For the rest of the coin tosses you will make, heads will represent the dominant allele and tails will represent the recessive allele. 6. You and your partner should now flip your coins into the well at the same time to determine the phenotype of the first trait, the shape of the face. Note: The coins should be flipped only once for each trait. After each flip, record the trait of your offspring by placing a check in the appropriate box in Figure 1. 7. Continue to flip the coins for each trait listed in the table in Figure 1. 8. Note: Some information in Figure 1 has been simplified. Some listed traits are actually produced by two or more genes. 9. Using the recorded traits, draw the facial features for your offspring in the space provided on the “Data Analysis” page. Biology HSL Department of Science Page 474 Student Observations/Data: Biology HSL Department of Science Page 475 Student Biology HSL Department of Science Page 476 Student Data Analysis: Sex of offspring ___________________________________________________ Drawing of Offspring: What percentage chance did you and your partner have of “producing” a male offspring? A female offspring? Explain your answer. Biology HSL Department of Science Page 477 Student Results/Conclusions: 1. Would you expect the other pairs of students in your class to have an offspring completely similar to yours? Explain your answer. 2. What are the possible genotypes of the parents of a child who has wavy hair (Hh)? 3. Which traits in this investigation showed incomplete dominance? 4. Do you think that anyone in your class has all the same genetic traits that you have? Explain your answer. 5. How might it be possible for you to show a trait when none of your relatives shows it? Biology HSL Department of Science Page 478 Teacher Enzyme Catalyst Lab NGSSS: SC.A.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. (AA) Purpose of Lab: Investigate the effect of variations in enzyme concentration on rate of reaction. Investigate the effect of variations in substrate concentration on rate of reaction. Prerequisites: Review with students how enzymes affect activation energy. Describe how an enzyme’s shape is important to its function. Ensure that students know the difference between the meaning of the word catalase and the word catalyst. Some students may confuse these terms. It is important that students are familiar with all of the vocabulary terms listed in the student section. Materials (per group): Yeast solution Eight 50 ml beakers Hydrogen peroxide Distilled water Filter paper disks Marking pencil Forceps Paper towels Graph paper Procedure: Day of Activity: What the teacher will do: g. Prep work: Obtain all materials and prepare yeast solution well before beginning this lab activity. h. Before passing out the lab, have the students think about what processes in the body use enzymes to function. Be sure to discuss as a class the vital enzymes for human digestion such as protease, amylase, lipase, etc. i. Use the following questions to engage student thinking during a pre-lab discussion: 1. What does catalyzed mean? 2. How does the induced-fit model apply to this lab activity? 3. What other factors can affect the rate of reaction? Before 4. What is meant by “denaturation of the protein?” activity: j. Assign four students per group. For student reference, make copies of the “Lab Roles and Their Descriptions.” k. Review the background information with the students. 1. Write the formula for hydrogen peroxide, H2O2, on the white board. Then write the following equation for its decomposition: 2H2O2 2H2O + O2 2. Ask the following question. If hydrogen peroxide is a liquid, what might you expect to see when it decomposes? (Accept all reasonable answers.) Bubbles of gas will be visible as oxygen is released and water remains. 3. Explain to students that the function of the enzyme, catalase, is to speed up the decomposition of hydrogen peroxide. l. Read aloud or have a student read aloud the problem statement at the Biology HSL Department of Science Page 479 Teacher During activity: After activity: beginning of the investigation. Based upon the problem statement, have students decide on an individual hypothesis for their lab group, focusing on lower concentration effects and higher concentration effects on the rate of reaction. m. Remind students that they will complete a minimum of three trials for each peroxide solution. What the teacher will do: d. Circulate throughout the room and help any group that is having trouble with any aspect of the procedure. e. Monitor students for safety procedures, and keep students focused on their hypothesis. f. The following questions may be used to engage student thinking during the lab activity: 1. What is the substrate in this investigation? What is the enzyme? 2. What is the function of the enzyme in this investigation? 3. What are the reactants and products in the following equation? 2 H2O2 → 2 H2O + O2 What the teacher will do: a. Ask the following questions. 1. Was your hypothesis confirmed or refuted? 2. How do your results compare to your preconceptions of what would happen? 3. What experimental conclusions can you now draw from your data? b. Ask the following questions to connect the concepts of this activity to the NGSSS. 1. Explain the role of activation energy in a reaction. How does an enzyme affect activation energy? 2. Describe how a substrate interacts with an enzyme. c. In a five-minute oral presentation, the students should share with the class the results of their investigation. Here, they should state their hypothesis and discuss whether their results confirm or refute their hypothesis. (Allow for time to debate and discussion between groups.) d. Have students complete a formal lab report. Extension: Gizmo: Collision Theory This Extension is necessary to fulfill the annually assessed benchmark associated with this unit: 1. Choose another factor to test. Develop a new problem statement and design a new experiment to test for this factor. Record all parts of the lab (from the parts of a lab) in your journal. Present your findings to the class. 2. Make sure to identify the test (independent) variable, responding (dependent) variable, controls, and constants. Biology HSL Department of Science Page 480 Student Enzyme Catalyst Lab NGSSS: SC.A.912.L.18.1 Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. (AA) Background: This lab focuses on one particular enzyme – catalase. Catalase plays an indispensable role in a living cell by preventing the accumulation of toxic levels of hydrogen peroxide formed as a byproduct of metabolism. The enzyme, catalase, speeds up the breakdown of hydrogen peroxide (H2O2) into water (H2O) and oxygen gas (O2). The reaction is described by the following equation: 2 H2O2 → 2 H2O + O2 Problem Statement: How will different concentrations of hydrogen peroxide affect the reaction of an enzyme? Or develop your own problem statement and experiment based on the factors that can affect the reaction rate of a catalyst. (pH, temperature, or concentration) Safety: Hydrogen peroxide is an oxidizer and could bleach clothing. Protect clothing by wearing a lab apron. Wear safety goggles Vocabulary: activation energy, active site, enzyme, catalase, catalyst, denaturation, enzyme, induced-fit model, rate of reaction, substrate Materials (per group): Yeast solution Hydrogen peroxide Filter paper disks Forceps Eight 50 ml beakers Distilled water Marking pencil Paper towels Hot plate Vinegar Graph paper Procedures: 1. Make a hypothesis based on the problem statement. 2. Prepare peroxide solutions in separate test tubes as outlined in Table 1. Table 1: Concentration Hydrogen Peroxide Solutions Concentration 0% Peroxide Solution 25% Peroxide Solution 50% Peroxide Solution 75% Peroxide Solution 100% Peroxide Solution Biology HSL Department of Science Hydrogen Peroxide 0 ml 9 ml 18 ml 27 ml 35 ml Distilled Water 35 ml 27 ml 18 ml 9 ml 0 ml Page 481 Student 3. Using the forceps, dip a filter paper disk into the beaker containing the solution of activated yeast. Keep the disk in the solution for 4 seconds, and then remove it. 4. Place the disk on a paper towel for 4 seconds to remove any excess liquid. 5. Using the forceps, transfer the filter paper disk to the bottom of a rubber stopper. Note: The yeast solution contains the catalase enzyme and when the enzyme soaked disk comes into contact with hydrogen peroxide, the reaction results in the formation of oxygen bubbles. 6. Insert the stopper into one of the test tubes and quickly invert the test tube. Have one person in your group measure how long it takes for the bubbles to carry the disk to the top of the test tube. Record the time in a data table similar to the one shown below. 7. Repeat steps 2-5 until you have a minimum of three trials for each peroxide solution. 8. Calculate the average rising time for each of the peroxide solutions. Record this information in your data table. 9. Construct a graph plotting the concentration of hydrogen peroxide on the x-axis (independent variable) and rising time on the y-axis (dependent variable). Observations/Data: Table: Rising Time Beaker Trial 1 Trial 2 Trial 3 Average 0% Peroxide 25% Peroxide 50% Peroxide 75% Peroxide 100% Peroxide Data Analysis: Construct and analyze a graph from your table. Results/Conclusions: 1. Suppose you had placed a filter paper disk in a 30% peroxide solution. Using your graph, predict how long it would take this disk to rise to the top. 2. In a paragraph describe how the concentration of peroxide affects the breakdown rate of hydrogen peroxide. Use the results of this experiment to justify your answer. 3. In a paragraph explain why your hypothesis was or was not supported. 4. Complete a formal laboratory report. Extension: 1. Choose another factor to test. Develop a new problem statement and design a new experiment to test for this factor. Record all parts of the lab (from the parts of a lab) in your journal. Present your findings to the class. 2. Make sure to identify the test (independent) variable, responding (dependent) variable, controls, and constants. Biology HSL Department of Science Page 482 Teacher Animal-Vertebrate Fish "Perch" Dissection (Adapted from: Prentice Hall Biology and various internet sites) NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Purpose of Lab/Activity: The purpose of the lab is to: 1. Observe and identify the external parts of a fish. 2. Dissect and identify the internal organs of fish. 3. Observe and record the movement and breathing rate of goldfish. Prerequisites: Prior to this activity, the student should be able to know the names of anatomical structures from the vocabulary of the student section of this laboratory. The student should be familiar with the classification system of organisms. Materials: Preserved perch (fish) Dissecting tray Dissecting kit Dissecting microscope Paper towel Plastic bags Live goldfish Beaker Water from aquarium Fish net Stopwatch Procedure: Day of Activity: Before activity: During activity: After activity: What the teacher will do: a. Acquire necessary materials and have stations ready for each group to survey or enough of each species in order for each group to survey all the species. b. Review the important parts or vocabulary with the students. c. Review safety procedures and guidelines, making sure that goggles, gloves, and aprons are being used. d. Group the students in productive teams. You can assign roles based on guidelines provided by the District. This would assist in classroom management and accountability. What the teacher will do: a. Provide guidance and support for questions on how to make initial incisions and dissection cuts. Move about the room and be available. What the teacher will do: Have a class discussion about the data collected and whether the hypotheses were proven or not. Discuss and review new questions that may have arisen about the evolutionary features of vertebrate fish. Extension: Repeat the experiment with a cartilaginous fish for comparison. Write a report on jawless fish or lobe-finned fish (coelacanth). Biology HSL Department of Science Page 483 Student Animal-Vertebrate Fish "Perch" Dissection (Adapted from: Prentice Hall Biology and various internet sites) NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Objective/Purpose: The purpose of the lab/activity is to: 1. Observe and identify the external parts of a fish. 2. Dissect and identify the internal organs of fish. 3. Observe and record the movement and breathing rate of goldfish. Background Information: Fishes are members of the phylum chordate and the subphylum vertebrata. The largest class of fishes, class Osteichthyes, contains fishes with skeletons made of bone. Fishes exhibit many adaptations for life in an aquatic environment. The perch and the goldfish are representative members of the Osteichthyes class. Problem Statement / Engagement: 1. How are the structures of a fish evident of adaptations for living in an aquatic environment? 2. What is the relationship between the number of times the mouth of the goldfish opens and closes and the number of times the gill covers move? Materials: Preserved perch (fish) Dissecting tray Dissecting kit Dissecting microscope Paper towel Plastic bags Live goldfish Beaker Water from aquarium Fish net Stopwatch Procedures: 1. Obtain a preserved fish and rinse under running water to remove excess preservatives. 2. Make observations of the external anatomy and fill in the observations table. 3. Fill a large glass beaker three-quarters full with water from an aquarium. 4. With a fish net, transfer one goldfish into beaker. 5. Observe the goldfish and using a stopwatch count how many times the fish opens and closes its mouth in one minute. Count how many times the gill covers move in one minute. 6. Carefully return the goldfish to its appropriate aquarium. 7. Using your thumb, lift up the edge of the operculum on the preserved fish and raise it up as far as you can. Using your scissors, cut the operculum off as close to the eye as possible. You have exposed the gills. The gills are layered one on top of another. 8. Using your probe, carefully lift each of these layers. How many layers do you find? 9. Using your scissors, remove one of these layers. Examine the feathery structure. 10. To expose the internal organs you will cut away part of its muscular wall. Grasp your preserved fish, holding it with your thumb on one side and fingers on the other. Turn your Biology HSL Department of Science Page 484 Student hand upward to expose the ventral surface. Using your scissors, insert the point into the skin just in front of the anus. Cut forward to the gills. Be careful not to destroy any of the internal organs, since they are mostly found in this area. 11. Place your thumb into the open cut area and lift up, separating the bottom from the top. Using your scissors, cut upward near the anus and the operculum and form a flap of skin and muscle. Finish cutting along the lateral line and remove the flap of tissue. See the figure below. 12. The fish contains a 2-chambered heart. Locate this organ found just behind and below the gills. 13. Locate the tube-like digestive system. Begin just behind the mouth in the area called the pharynx. This area leads into the gullet or the opening of the esophagus. This area is very elastic and can stretch when the fish is alive. 14. Locate the rather large liver located just in front of the stomach. 15. Follow the intestine to the anus. 16. Locate the kidneys, found just below the spinal column. Their main function is to rid the body of nitrogenous waste. 17. The swim bladder is the last remaining organ to be identified. It is located between the kidneys and gonads. 18. Label the perch figure. 19. Draw or record the different internal and external features and organs in your journal or handout. Biology HSL Department of Science Page 485 Student Data (Tables and Observations): Type of Fin Anterior dorsal Posterior dorsal Anal Caudal Pectoral Pelvic Body part Mouth opening and closing Gill cover movement Body Part Gills Operculum Heart Liver Kidneys Swim Bladder Anus Data Table 1: External Anatomy Function Data Table 2: Goldfish Behavior Number of times recorded in one minute Data Table 3: Internal Anatomy Function Data Analysis (Calculations): 1. How is the fish’s body shape an adaptation to its environment? 2. What is the relationship between the number of times the mouth opens and closes and the number of times the gill covers move? 3. How are the perch’s teeth adapted to their function? 4. What does the body structure imply about its evolutionary origins? Results and Conclusions: 1. What structures on the perch make it adapted for living in an aquatic environment? 2. While many invertebrates have an exoskeleton, vertebrates such as fishes have an endoskeleton. Of what advantage to the fish is the endoskeleton? 3. The perch fertilizes its eggs externally and leaves the eggs exposed on rocks. The guppy fertilizes its eggs internally and gives birth to live young. Which fish probably produces fewer eggs? Explain your response. 4. Write a conclusion of your observations following the guidelines on the Parts of a Lab Report: A Step-by-Step Checklist. Biology HSL Department of Science Page 486 Anti-Discrimination Policy Federal and State Laws The School Board of Miami-Dade County, Florida adheres to a policy of nondiscrimination in employment and educational programs/activities and strives affirmatively to provide equal opportunity for all as required by: Title VI of the Civil Rights Act of 1964 - prohibits discrimination on the basis of race, color, religion, or national origin. Title VII of the Civil Rights Act of 1964 as amended - prohibits discrimination in employment on the basis of race, color, religion, gender, or national origin. Title IX of the Education Amendments of 1972 - prohibits discrimination on the basis of gender. Age Discrimination in Employment Act of 1967 (ADEA) as amended - prohibits discrimination on the basis of age with respect to individuals who are at least 40. 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Florida Civil Rights Act of 1992 - secures for all individuals within the state freedom from discrimination because of race, color, religion, sex, national origin, age, handicap, or marital status. Title II of the Genetic Information Nondiscrimination Act of 2008 (GINA) - prohibits discrimination against employees or applicants because of genetic information. Boy Scouts of America Equal Access Act of 2002 – no public school shall deny equal access to, or a fair opportunity for groups to meet on school premises or in school facilities before or after school hours, or discriminate against any group officially affiliated with Boy Scouts of America or any other youth or community group listed in Title 36 (as a patriotic society). Veterans are provided re-employment rights in accordance with P.L. 93-508 (Federal Law) and Section 295.07 (Florida Statutes), which stipulate categorical preferences for employment. In Addition: School Board Policies 1362, 3362, 4362, and 5517 - Prohibit harassment and/or discrimination against students, employees, or applicants on the basis of sex, race, color, ethnic or national origin, religion, marital status, disability, genetic information, age, political beliefs, sexual orientation, gender, gender identification, social and family background, linguistic preference, pregnancy, and any other legally prohibited basis. Retaliation for engaging in a protected activity is also prohibited. Revised: (07.14)