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Gluten Free Menu
May
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These items are special ordered from Gordon Food Service
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Choose One Meal from Each Day
News
Monday - Grilled Cheese Sandwich (Gluten Free Bread), Fruit, 2 Vegetable and Milk
WOW Butter & Jelly Meal (Gluten Free Bread) (WOW Butter is peanut free – soy based)
Tuesday - Enter
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Pizza AWESOME**** add 1 fruit, choice of 2 veggie and Milk to make a meal.
Wednesday – Tossed Gourmet Salad (Assort spring mix, Romaine lettuce ( ½ Egg, cheese/meat, brocc) with fruit, Milk
OR
Cinnamon
French Toast
Strips
2 veggies
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Chicken Nuggets or Strips–must add fruit, choice of 2 veggie and Milk to make a meal.
Thursday – Chicken Parmesan – Chicken Breast with sauce, grated cheese served over (GF) pasta with spaghetti
Sauce, veggie and/or fruit and Milk (Gluten free pasta)
Macaroni and Cheese - AWESOME
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Friday - Pizza – Large slice of cheese pizza with tossed salad or veggie/and or fruit and Milk
Or Grilled Hamburger on GF Bun
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Fresh Fruit, veggies and Milk offered daily.
Middle School – is offer vs serve – meaning the student must take at least 1 fruit or vegetable to qualify for a reimbursable meal. Student get a choice of
1 fruit/juice, up to 2 veggie and Milk to qualify for a meal. If at least 1 fruit or veggie is not taken, “a la carte” pricing will be applied.
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See Nutritional
Director
for list of limitations
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Students that choose to order from this Gluten Free Menu need to have a 504 on file with Nurse, need Physician note on file, need to work
with Nurse and Director of Food Service to review this food plan prior to ordering.
South Fayette School District and the USDA are equal opportunity education institution and will not discriminate on the basis of race, color, national origin, sex and handicap in its activities, programs or employment practices as required by Title VI, Tile IX, and Section 504
To qualify:
Must have a 504 on file with
Nurse, must have worked with
Nutritional Specialist and
have food plan arranged prior
to ordering.
Call Ms.TriciaWood, MSLBE,
BS, DTR, SFNS, CSCS, CSNC
724-693-3019
Order by Friday the Prior
Week:
[email protected]
Director of Foodservices
COMPASS Liaison
Meal must be ordered
Friday the week prior
and must be ordered on a
weekly basis. Please let
cashier know which days
you will be participating.
Meal Price is $2.50
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