t t UU wine list 2015-16 UU Opening hours: Thurs-Fri: 09:00 - 17:00 Sat: 10:00 - 14:00 E underwoodwines.co.uk | 01789 731384 -1- Unit 3, The Hangar Blackhill Industrial Estate Warwick Road Stratford-upon-avon CV37 0PT fizz new world Champmagne Non-Vintage ............................................................................................................. Page 4 Champmagne Rosé Non-Vintage ................................................................................................... Page 5 white wine Champmagne Vintage ..................................................................................................................... Page 6 Chile ................................................................................................................................................... Page 23 Sparkling Rosé ................................................................................................................................... Page 6 Australia ............................................................................................................................................. Page 23 Sparkling Wine .................................................................................................................................. Page 7 New Zealand ....................................................................................................................................... Page 24 USA ...................................................................................................................................................... Page 24 South Africa ....................................................................................................................................... Page 25 old world red wine Chile ................................................................................................................................................... Page 26 white wine Argentina ............................................................................................................................................ Page 27 France .................................................................................................................................................. Page 9 Australia .............................................................................................................................................. Page 27 Italy ...................................................................................................................................................... Page 13 USA ..................................................................................................................................................... Page 28 Spain ................................................................................................................................................... Page 13 New Zealand ....................................................................................................................................... Page 28 Germany ............................................................................................................................................. Page 14 South Africa ....................................................................................................................................... Page 29 Hungary ............................................................................................................................................... Page 14 others red wine France ................................................................................................................................................. Page 15 Rosé ................................................................................................................................................ Page 30 Italy ...................................................................................................................................................... Page 18 Dessert .............................................................................................................................................. Page 31 Spain .................................................................................................................................................. Page 20 Fortified ............................................................................................................................................ Page 31 Portugal ............................................................................................................................................ Page 20 For five generations the Underwoods have dedicated their lives to the wine trade, gaining invaluable knowledge along the way. Get in touch today and let us share it with you. Underwoodwines.co.uk | 01789 731 384 E -2- E -3- t t t champagne Non-Vintage champagne rosé Grape Compliments Price inc. VAT Size Renard Barnier Brut Special Cuvee Consistent with pleasing bottle age and character. Real value and flavour – Why Pay More? France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier Fish and Chips – for an indulgent Friday evening £19.95 £45.57 £12.97 75cl 150cl 37.5cl France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier White fish, shellfish or maybe a little cheese £22.95 75cl France, Champagne Chardonnay, Pinot Noir Lobster or a rich canapé £32.00 75cl France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier A mature gouda or gravlax £32.00 £80.85 £246.00 £21.39 75cl 150cl 300cl 37.5cl Chardonnay, Pinot Noir, Pinot Meurnier Try with poultry, oily fish, parmesan or cured meat £33.50 75cl France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier Goat’s cheese, red onion quiche, sashimi or white bait £39.50 £92.50 75cl 150cl France, Champagne Chardonnay Perfect with oysters, seared sole or sea bass £46.25 £95.92 75cl 150cl France, Champagne Chardonnay Black pudding or scallops £104.17 75cl Tattinger Brut Reserve Notes of peach and biscotti. Reliably good with an elegant finish. Price inc. VAT Size Country/Region Grape Compliments France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier Canapés, Pâtés, terrines, charcuterie £26.95 75cl France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier As an aperitif with canapés, or fruit dessert £38.50 75cl France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier Pork with apple or with shellfish £45.50 £80.85 75cl 150cl France, Champagne Chardonnay, Pinot Noir Fruit desserts or duck in plum sauce £45.50 £94.45 75cl 150cl France, Champagne Chardonnay, Pinot Noir Canapés, charcuterie or Asian style dishes £45.00 £94.45 75cl 150cl Ayala Rosé Ayala Brut Majeur The epitome of a classic non-vintage Champagne. Balanced, fresh and fairly dry. House fizz at the Savoy. Non-Vintage UU UU Country/Region t UU UU Perfect pink colour, with poise, delicacy and a flavour to complement. A fine and delicate cherry and pink peppercorn mousse (Bollinger owned). Taittinger Rosé Aromas of freshly crushed raspberry and blackcurrant. Brilliant pink colour. Fresh and fruity to taste. Gosset Grande Reserve Rosé From the oldest wine house in Champagne Est. 1584. Bright strawberry and freshly baked brioche. Veuve Clicquot Brut Yellow Label It stands out from the crowd but looks orange to us! Bags of flavour – soft white fruits developing into brioche. Bollinger Special Cuvee Lilly Bollinger’s life blood needs no introduction, Dry, creamy, very fine and toasty with rich fruit. France, Champagne Ruinart Rosé Pinkish Gold with fine bubbles. As with the Blanc de Blancs the chardonnay illuminates this rose. Morello cherry and raspberry. Laurent Perrier Rosé Big bouquet and depth of palate. Lovely crushed red berry flavour. Gosset Grande Reserve Ruinart Blanc de Blancs A rush of nectarines and ripe citrus Presented in a party-delighting bottle. Krug Grande Cuvee Fermented in oak barrels, it has an intoxicating nutty spiced-apple nose, perfectly balanced and buttery. Decedence to impress. E -4- P big do? PEvents since 1972 E -5- P A highly recommended wine and the deserving winner of the Guide Hachette’s 2009 ‘Grappe d’Or’ award. Brioche and crisp green apple Weddings Functions Parties Corporate P UU champagne Vintage sparkling UU Country/Region Grape Compliments UU Price inc. VAT Size Chassenay d’Arce 2005 Vintage at a NV price, superb. Gold Award Winner 2013 (The Drinks Business). Toasted hazelnuts with ripe citrus notes. Price inc. VAT Size Country/Region Grape Compliments Italy, Veneto Prosecco Honey and goat’s cheese or as a Bellini ingredient! £8.00 75cl Australia, Yarra Valley Chardonnay, Pinot Noir Fresh oysters, or smoked fish canapés £8.00 75cl Spain, Catalonia Macabeo, Xarel-lo, Excellent on its own Parellada, or try with salted Chardonnay almonds £9.00 75cl Italy, Friuli-Venezia Giulia Glera (Prosecco’s original grape). Salads, savoury tartlets, smoked fish £9.95 75cl France, Burgundy Chardonnay, Chenin Blanc Buttered brioche, pastries and green fruits £10.50 75cl France, Alsace Pinot Blanc Tarte au citron, sweet desserts or enjoy as a palette cleanse £12.00 75cl France, Loire Chenin-Blanc, Cabernet Franc, Chardonnay Smoked-salmon blinis £12.50 75cl England, Ditchling/ East Sussex Pinot Noir, Chardonnay, Pinot Meurnier Cucumber sandwiches or a cream tea £25.50 75cl Prosecco Le Dolci Colline France, Champagne Chardonnay, Pinot Noir Smoked tout and horseradish pâté with melba toasts £29.50 75cl France, Champagne Chardonnay, Pinot Noir, Pinot Meurnier Poached monkfish or oyster fritters £45.93 75cl France, Champagne Chardonnay, Pinot Noir Pan fried sesame tuna with wasabi mayonnaise £110.00 75cl Veuve Clicquot Gold Label 2004 A gorgeous alternative to the Yellow Label. Toasty notes giving way to a dazzling, spicy and fruity palate. t t t t UU From award winning producer, Claudio Manera. Peach and green apple aromas. This delicately flavoured, yet lively sparkling wine is zesty and clean with a refreshing finish. Willow Glen Brut Sparkling wine with screw cap! Fresh orchard fruit and a creamy texture. Progressives methods from the ItalianAustralian, family-run producer. Dom Pérignon 2005 On allocation again! Classically Dom toasty notes and expressive fruit. Stunning depth. Mas Macia Brut Nature, Cava A quality Cava , with delicate bubbles. Firm flavours with a properly dry finish. Prosecco Stella Anselmi Quality wine with great presentation in a dark shapely bottle. Fresh with a hint of citrus and is very easy drinking. Philippe Herard Brut Philippe Herard Rosé Excellent value sparkling wine. Made using the traditional Methode Champenoise. Deliciously crisp with fresh raspberry hints. France, Burgundy Chardonnay, Chenin Blanc White fish, shellfish, or as an Aperitif £10.50 75cl Methode Champenoise. True classic alternative to the up market renowned Blanc de Blanc Champagne. Equal in taste at a third of the price. Mayerling Crémant D’Alsace Mayerling Crémant Rosé Methode Champenoise. Fresh and vivacious use of Pinot Noir. Light mousse, with a delicate raspberry aroma. France, Alsace Pinot Noir Strawberries and cream £12.00 75cl Méthode Champenoise. Lively, refreshing, not too dry and very moreish with aromas of hazelnuts, pear, white flowers and apple Langlois Château Crémant Brut Langlois Château Crémant Rosé Traditional Methode Champenoise with a rasberry and blackcurrant flavour. Handpicked grapes and a minimum maturing of 12 months in bottle. France, Loire Cabernet Franc Smoked-salmon blinis with horseradish crème £12.50 75cl Court Garden Classic Cuvee Brut 2009 Taltarni Rosé Brut Tache Vintage A favourite New World sparkler. Elegant and tasty, with tiny bubbles. Joyous. An old favourite with a dry and edgy blend. Flavour is honeyed and balanced with an Old World feel. Ages very well! Australia, Tasmania Chardonnay, Pinot Noir, Pinot Meunier E -6- Prawns, oysters or fresh ocean trout £14.95 75cl An English sparkling wine made using the traditional Champagne method. While English fizz is often top heavy on price this Brut offers great value - and was a double gold medal winner in 2015. E -7- UU t t OLD WORLD White Wine t t UU OLD WORLD UU UU Price inc. VAT Size Region Grape Compliments Gascogne Sauvignon Blanc, Mauzac As an Aperitif, with fish or white meat £6.75 75cl Loire Piquepoul blanc Delicious as an aperitif or with a seafood salad £7.00 75cl Loire Melon de Bourgogne Scallops in white wine and garlic, finish with Armagnac £7.45 75cl Languedoc, Picpoul de Pinet Piquepoul blanc Pair with oysters, mussels or bouillabaisse £7.50 75cl Pennautier Melon de Bourgogne Aperitif, light snacks and hors d’oevres £7.70 75cl Turckheim Colmar Co-Op Pinot Blanc Ideal aperitif, and especially good with spicy food £7.82 75cl Pennautier Viognier Chicken thighs, pork loin or rabbit with a creamy sauce £7.85 75cl Les Terres Rares 2013 white wine Crisp and refreshing apply flavours and barley sugar. From producer Alain Gayrel. France .................................................................................................................................................. Page 9 Italy ...................................................................................................................................................... Page 13 Spain ................................................................................................................................................... Page 13 Germany ............................................................................................................................................. Page 14 Hungary ............................................................................................................................................... Page 14 Sauvignon Touraine 2013 Simoneau Vibrant and fresh - the most pure expression of Loire Sauvignon. Muscadet Sur Lie 2014 Domaine de La Chauviniere Dry. Not quite the same grip as the Bétonnière but great value. Ripe fruit and savoury aromas with real Sur Lie character. red wine France ................................................................................................................................................. Page 15 Italy ...................................................................................................................................................... Page 18 Spain .................................................................................................................................................. Page 20 Portugal ............................................................................................................................................ Page 20 Picpoul de Pinet 2013 Duc de Morny Floral and enticing on the nose. Fleshy palate with a smidgen of pear drop, a slightly salty edge with underlying minerality. Distinctively Mediterranean Chardonnay Orangerie 2014 Vignobles Lorgeril Rich and tasty, unoaked but just a hint of the New World. Grapefruit, lemon and a hint of hazelnut. Based on the ancient principles of ‘terroir’ and ‘tradition’, Old World wine is sourced from the historic producers of Central and Southern Europe. Long evolving processes and local geography hold the key to producing quality wine for Old World vintners. Centuries of production has allowed the Europeans to adapt to their surroundings and produce distinctive and much celebrated varieties. Pruning, irrigation, yeast type and the use of oak are all factors that have been monitored, recorded, and in most cases regulated to ensure local consistency. This means that despite the ‘Old World’ collective, European traditions differ greatly - even within national borders E Pinot Blanc 2013 Cave De Turckheim Great style and value from this consistent co-op, great in summer and good in winter! Clean fresh middleweight, slightly perfumed with real flavour, off dry. Viognier La Bastide 2013 Pennautier, Vignobles Lorgeril Trendy grape variety and a good wine. Gentle flavours, quite peachy with apricots, probably best in summer but a fun change anytime. -8- E -9- Old World - White Wine Price inc. VAT Size Region Grape Compliments Loire, Vouvray Chenin Blanc Goats cheese, walnut salad or grilled fish £7.95 Grilled lemon sole and butterd kale £8.00 Vouvray 2014 Les Coyeaux Trufiers A medium sweet, soft and undemanding wine. 75cl Seriously good, intense flowery aromas, powerful flavour and long finish. We’ve tried Sancerre’s that aren’t a patch on this. Zesty and crisp. Loire Sauvignon Blanc 75cl Burgundy, Chablis Chardonnay Kumamoto oysters with tobacco £9.95 75cl Burgundy, Macon Charnay Sauvignon Blanc Thai green curry or Teriyaki salmon £9.95 75cl Turckheim Colmar Co-Op Gewurztraminer Duck pâté or a Thai salad £11.70 75cl Burgundy Chardonnay Tarragon chicken with buttery mash and Swiss chard £11.90 75cl Loire, Vouvray Chenin Blanc Aperitifs, cold meats, smoked or grilled fish £11.90 75cl Burgundy, Bourgogne Chardonnay Yakatori chicken with Asian greens and pineapple rice £12.50 75cl Languedoc Bourboulenc, Marsanne, Roussanne, Grenache As an apéritif with salmon crème toasts or just dry nuts. Great with grilled fish £12.50 75cl Loire Sauvignon Blanc Grilled octopus salad, or a Spanish Iberico ham £12.95 75cl Loire Sauvignon Blanc Grilled goats cheese on a bed of red onion marmalade and charred walnuts £12.95 75cl Gewurztraminer Vieilles Vignes 2012 Cave De Turckheim Turckheim Colmar Co-Op Pinot Blanc Try with spicy nibbles or seafood £8.36 75cl Rich and generous. Crystallised lemon marmalade, lychees, nectarines and sumptuous honey. Chablis 2013 Domaine des Malandes Picpoul de Pinet 2013 Domaine Morin-Langaran A slightly more complex wine with a longer finish than the Duc de Mornay but not as big the Villa Blanche. Compliments Macon Charnay 2013 Catherine & Didier Tripoz Ripe, golden and smooth. A buttery taste of autumn sunshine and great value too. Pinot Blanc – ORGANIC 2012 Cave De Turckheim Benefitting from the region’s uniquely dry terroir, a perfumed nose with lemon sherbet. Leaner than the non-organic. Grape Petit Chablis 2013 Domaine Des Malandes Fresh, fruity and lively – more so than most white Burgundy at this age. Lovely pear flavour and a nice dry finish. Sauvignon Touraine 2014 Alain Marcadet Price inc. VAT Size Region Languedoc, Picpoul de Pinet Piquepoul blanc French fish soup with croutons and a garlic rouille £8.48 75cl Consistent quality, traditional values and modern methods. Very dry Kimmeridgian soils offer lively mineral intensity. Vouvray Sec 2013 Clos De Nouys Muscadet Sur Lie 2014 Domaine de la Brettoniere For those that have forgotten what properly dry means, it’s time to have this Muscadet. Traditional in style with stringent, tight flavours. Truly a rich tapestry of complex flavours. Old World Chenin Blanc at it’s best. Loire Melon de Bourgogne Perfect for crab and mussels £8.65 75cl Hautes Cote De Beaune 2013 Domaine Billard Père & Fils A satisfying nectarine and citrus pith taste with limestone minerality. These coat the palate leading to an intense, creamy, balanced and elegant finish. Picpoul De Pinet 2014 Villa Blanche, Calmel Joseph Very grown up and heavy, best in winter or with food. A satisfying structure and weight. Languedoc, Picpoul de Pinet Piquepoul blanc Mussels, crab or grilled fish £9.00 75cl Chateau D’Angles Classique 2014 La Clape Gewurztraminer 2013 Cave De Turckheim Not too opulent by Gewurztraminer standards. Easy drinking, aromatic, spicy and off-dry. Turckheim Colmar Co-Op Gewurztraminer Blue cheese or exotic Thai flavours £9.75 75cl Another original offering from this now so exciting region. Quite weighty but carries it well. Smooth, fruity and balanced wine, structured by delicate and silky tannins. Sancerre Chêne De Roy 2014 Domaine P. Girault Riesling Vieilles Vignes 2010 Cave De Turckheim All Vieilles Vignes wines are drinking well, but the Riesling is the stunner. Aromatic, with notes of citrus, grapefruit. Turckheim Colmar Co-Op Riesling Spicy Thai or Chinese spices. Goose and duck dishes or a rich risotto £9.85 75cl Ripe and uplifting fruit, quite opulent and accessible. Gentle gooseberry with a streak of minerality. Sancerre 2013 Château Langlois Bollinger owned and beautifully made. More austere and classic than the Chene De Roi with that edge of slate and granite. Very expressive aroma. E - 10 - Old World - White Wine E - 11 - Region Grape Burgundy, Chablis Chardonnay Burgundy, Macon Chardonnay Chablis 2013 Domaine De La Meuliere This is hearty, full-bodied, flinty and rich. Harmonious aromas of fruits and flowers, concurrently muscular and delicate. Compliments Coquilles Saint Jacques or other scallop dishes with a creamy sauce Price inc. VAT Size Grilled peaches with crème fraîche, toasted almonds and butterscotch Grape Compliments Price inc. VAT Size Sicily Catarratto Mozzarella arancini £5.79 75cl Veneto Pinot Grigio Chicken Caesar salad £6.50 75cl Marche, Verdicchio dei Castelli di Jesi Garganega Paella or barbecued pineapple marinated in maple syrup £9.75 75cl Veneto Garganega Key lime pie or biscotti £12.00 75cl Region Grape Compliments Catalonia Muscat, Gewurztraminer Spicy tandoori chicken with chilli slaw and green papaya £7.90 75cl Galicia Albarino Grilled sardines, bruschetta or calamari £8.95 75cl Catarratto De Ponti 2014 Sicily £13.50 75cl £13.50 75cl Macon Fuisse 2013 Pierre Vessigaud A delightful golden colour with a noticeable citrus and honey aroma. The acidity lingers for a long, refreshing finish. Region Not fine wine, but pleasing easy drinking. Soft and fresh with a creamy palate, hints of grapefruit and rosemary. Lovely refreshing flavours. Pinot Grigio 2014 Viamora Sound presentation quality and value. Verdicchio Classico 2014 Sartarelli Menetou-Salon Morogues 2013 Henry Pelle Made by four generations for longer than Menetou-Salon has been an appellation! Like Sancerre? You will love this. Loire Sauvignon Blanc Great with food. Canapés, smoked fish, poultry and cheese £13.85 75cl Award winning Verdicchio grapes take this wine from strength to strength. A gorgeous colour, flavour and length. A stunning middleweight. Soave 2014 Inama Pouilly Fumé Villa Paulas 2013 Masson Blondelet Classic Loire with established quality. Complex flint and mineral flavours not overly fruity. Aromatic and intense not rich. Pouilly-sur-Loire Sauvignon Blanc Aperitif or with grilled dover sole with creamed spinach £13.95 75cl Loire Sauvignon Blanc Strong Goats Cheese tart £15.50 75cl Elegant elderflower, chamomile and iris floral aroma, sweet almond flavour backed by contrasting lemon and lime with a creamy finish. Ampelidae Le S 2012 A real curiosity, organic and oak aged. Ages well up to 5 years. Very limited quantity. Chablis 1er Cru Les Fourneaux 2012 Domaine Meuliere Nicolas & Vincent Laroche. Highly complex chablis with prestigious Premiers Crus Le Fourneau grapes. Price inc. VAT Size Vina Esmeralda 2014 Torres Burgundy, Chablis Chardonnay Scallop carpaccio with truffle oil £16.95 75cl A bit different - a delicious combination, fragrant and tasty but not over the top. Sweet aromas of honeysuckle, ripe pear and custard apple flirt with aromatic, rich flavours of cinnamon and cloves. Burgundy, Pouilly Fuisse Chardonnay Coconut chilli prawns or chai-spiced sponge with cardamom cream £19.50 75cl Albarino Val do Xuliana 2012 Pouilly Fuisse 2012 Pierre Vessigaud Beautifully crafted. Delicate notes of mocha, tea and spices along with peach, pear and almonds. Gives an astonishingly long finish. Beautifully fresh, subtle, creamy, lovely weight and great value. Spain’s answer to Chablis. Wonderfully refreshing citrus smells alongside more textured hints of apricot and peach. Beaune Blanc 2009 Louis Latour An underated star in the Latour armoury. On the nose is gardenia, jasmine, begonia. On the palate; rich and smooth. Burgundy, Cote de Beaune Chardonnay Waldorf salad, langoustine or creamy cheeses. £19.95 75cl Burgundy, Cote de Beaune Chardonnay Turbot or smoked trout pâté on toasted granary bread £42.50 75cl Puligny Montrachet La Garenne 2012 Louis Latour Lovely scent of acacia followed by exotic fruits and honey in the mouth, balanced by toasty minerals. Dry and impressive finish. E - 12 - Old World - White Wine E - 13 - OLD WORLD Red Wine UU Price inc. VAT Size Region Grape Compliments Mosel Riesling Cold cuts or with a cheese and onion quiche. Kreuznacher Kronenberg Riesling Kabinett 2011 From the Nahe Valley – Off dry. Fruity, fresh and elegant. Bottled in Blue, decent Hock at the price. £7.25 75cl Falkensteiner Riesling Kabinett 2011 Producer Friedrich Wilhelm Gymnasium. Off dry, apples, nettle and pepper on the nose. Mosel Riesling Goose and duck dishes. Thai or Chinese spices. £11.95 Rheingau Riesling Grilled pork chops with mustard mash and sauerkraut. £15.95 Price inc. VAT Size Region Grape Compliments Coateax du Languedoc Carignan, Merlot Aperitif, cheese or with a little rare roast beef £6.50 75cl Languedoc Roussillon Malbec Chicken casserole, with a garlic white bean puree £6.90 75cl Bordeaux Merlot Grilled meats and rich soft cheeses £6.95 75cl L’Herault, Languedoc Syrah, Carignan Braised lamb shank or faggots with onion gravy and Dijon mash £7.00 75cl Languedoc, Roussillon Cabernet Franc Ideal for chargrilled lamb, or an indulgent chilli con-carne £7.50 75cl Languedoc, Roussillon Pinot Noir Leek and pecorino pizza, or maple glazed chicken with mustard jus £7.75 75cl Syrah, Mourvèdre, Carignan vieille vignes, Grenache Pinot Noir Great with tandoori and Indian food £7.95 75cl 75cl Cuvee Saint Marc 2013 A smooth fruity red. Ripe red berries with hints of spice. Soft tannin. Cave Co-Operative Oestricher Lenchen Riesling Spatlese 2007 Crisp yet sumptuous, it is just such a mystery how these older vintages stay so fresh! Brothers Bernd and Andreas Spreitzer are the fourth generation of the Spreitzer family to run this historic estate. t t UU 75cl Malbec Volets 2013 Vallee De L’Aude Mulberries and redcurrants backed by a more subtle chocolaty richness. Quite solid, smooth and off dry. Very fair value. Merlot L’Orangeraie 2014 Vin De Pays D’Oc. Straightforward supple Merlot great for frequent drinking. Syrah Homme de Pays 2013 Price inc. VAT Size Region Grape Compliments Mátraalja Pinot Grigio Tapas; paprika pork loin, garlic prawns, roasted peppers Pinot Grigio Nagyrede Estate 2013 Everything you could expect and more. Dry, fresh, aromatic and great value! £5.75 A sparky number from wine maker Boris Kovac. Dark purple, youthful colour. Lovely sweet cassis-like aromas on the nose with a touch of mocha and spice. Soft and juicy on the palate. 75cl Cabernet Franc 2014 Domine Bergon Packed with juicy freshness, ‘Beaujolais-esque’ but bigger with just a hint of spice. P Visit underwoodwines.co.uk to browse our products P E Pinot Noir Cabrials 2014 Domaine Julien and Fils Pays D’Oc, noted for their consistently high quality flavour. Almost our least expensive Pinot Noir and good too. Corbieres 2012 Chateau du Cabriac Nicely weighted blackcurrant with that subtle hint of chocolate and coffee. Open an hour before drinking. - 14 - Old World - White Wine E - 15 - Old World - Red Wine Region Grape Compliments Price inc. VAT Size Cote Du Rhone 2014 La Serine, Domaine Andre Aubert Just great quality and value. Gold Medal winner at CGA Paris 2014. Perfect balance of ripe dark fruit and spice. Rhone Grenache, Syrah Chicken and bacon club sandwich £8.00 75cl Rhone Grenache Noir, Syrah Grilled Barnsley chops and garlic and rosemary potatoes £8.45 75cl Bordeaux Cabernet, Merlot, Petit Verdot Spicy, charred lamb with pomegranate studded couscous £8.50 75cl Vars Pinot Noir Pheasant or slow cooked pork with charred chicory £9.90 Braised venison with juniper berries and celeriac puree £10.90 75cl Loire Gamay, Pinot Noir Turckheim Colmar Co-Op Pinot Noir £11.75 75cl Rhone Syrah Rich venison stew or lamb chops. Balsamic tomato’s and haricot bean puree £12.00 75cl Rhone Grenache Noir Beef rib, Yorkshire pud and charred savoy cabbage £12.50 75cl Bordeaux, Medoc Cabernet Sauvignon, Merlot Chocolate fondants with fresh strawberries £13.90 75cl Bordeaux, Saint-Emilion Merlot, Cabernet Franc Lamb Rogan Josh with pilaf and okra £18.95 75cl Rhone, CNDP Syrah, Grenache Noir, Mourvedre, Cinsault Traditional roast chicken or pan fried quail £19.50 75cl Bordeaux Cabernet Sauvignon, Merlot, Petit Verdot Beef Wellington, mushroom filo parcels or just Sunday lunch! £19.50 75cl Southern Burgundy Pinot Noir Try with pepper pastrami on buttered toast or a rare beef Wellington £19.90 75cl Château Pontey 2011 Medoc A marriage made in heaven with a Munster Valley pie! £11.34 75cl Chateauneuf-du-Pape Domaine Bertet Rayne 2012 A true gem. Packed with velvety dark brooding fruits, with a long and powerful finish. Delicious. Beaujolais Gamay Beaujolais Gamay E - 16 - Old World - Red Wine Swiss gruyere and onion quiche or with a raspberry and lavender fool Cotes Du Rhone Villages 2011/12 Seguret, Les Coteaux Schisteux. Sauvage 2009 Boutinot Amazingly approachable and tipped to last. Complex concoction that works: fennel, chocolate, plumb and spearmint scents. Game pies, terrines and sage £11.50 Steak tartare, with a rocket and parmesan salad and crusty bread £11.50 75cl Château Maucamps 2009 Cru Bourgeois from Macau near Margaux. 2009 Vintage and drinking superbly. Hints of cassis, cedar and vanilla followed by neat fruit and just a touch of liquorice on the finish. Brouilly 2013 Domaine Dit Barron, Gilles Aujogues Juicy tight knit style, very satisfying. Built around voluptuous tannins, rich and varied flavours of cherry. More sophisticated than most Beaujolais. Gamay Chateayu Teyssier 2009 Saint Emilion Grand Cru Chiroubles 2013 Domaine Marrans, Vieilles Vignes A real stunner, balanced and totally charming. Peppery nose and fresh red fruits. Gallant tannins extracted from these old vines! A full, festive finish of cranberries and cherries. Beaujolais, Lyonnais 75cl Pinot Noir Elève en Fut de Chêne 2010 Cave De Turckheim Slightly wacky and a bit difficult to justify the price, so we won’t even try! Tasty and frivolous Rosé in colour, serve chilled anytime Syrah on alluvial granite. Classic vinification, followed by 6 to 8 months in oak. Balanced and supple with hints of liquorice and spice. Cru Bourgeois, oak aged with generous fruit structure and a solid long finish. Good value too. Lecomte, Chateaumeillant 2012 A relatively new (2010) appellation from the central Loire. Ruby in colour and we find aromas of cherries, currants, raspberries with a mineral end and presence. Well made with great character, drinking superbly now. Classically fruity with floral aromas of irises, violets, and blackcurrant. Incredibly smooth. High altitude and maturation in French oak – consistently highly rated. Big and powerful finish. Pinot Noir Valmoissine 2013 Louis Latour Well-presented and reliable Burgundian-style. Ripe cherry and strawberry. Compliments Crozes Hermitage 2013 Cavé De Tain Château de Terrefort Lescalle 2012 Contemporary style teamed with classic flavours of black currant and plums. A classic. A little young so open a while before. Grape Fleurie 2012/13 Domaine de Montangeron, Frederic Montangeron Cotes Du Rhone Les Coteaux 2012 Boutinot Typical Boutinot, great quality/price combination. Red berry, brambly fruit and subtle cedar nuances, delicious sweet spice. Price inc. VAT Size Region 75cl Givry 1er Cru Clos Jus 2013 Domaine Tatraux Jean & Fils Drinking superbly. Hints of cassis, cedar and vanilla followed by neat fruit and just a touch of liquorice on the finish. E - 17 - Region Grape Compliments Price inc. VAT Size Chorey Les Beaune Les Bons Ores 2011 Edmond Cornu & Fils Classic light Burgundy, supple delicate and undemanding. Size £7.00 75cl Montepulciano Great with tomato based £8.50 dishes and traditional bruschetta 75cl Veneto Corvina, Rondinella, Molinara Bloody Mary fish chowder and buttered ciabatta £13.74 75cl Piedmont, Barolo Nebbiolo Moroccan lamb £16.95 tagine with apricots, hazelnuts and couscous 75cl Piedmont Barbera Roasted quail and pearl barley risotto, followed by Jamaica ginger cake and crème fraîche £16.95 75cl Piedmonte, Barolo Nebbiolo Wild mushroom risotto with truffle oil and rocket £25.00 75cl Piedmonte, Barolo Nebbiolo Accompany beef, veal or kidneys with wild mushrooms and a sweetbread side £25.50 75cl Grape Compliments Tuscany, Chianti Sangiovese Sundried tomato, rocket and pancetta on toasted sourdough Abruzzo Chianti Prunatelli 2013 Burgundy, Cote de Beaune Pinot Noir Smoked duck breast, roasted chestnuts £20.00 75cl Plum and cherry on the palate, hints of vanilla on the nose with a subtle toastiness. Montepulciano 2013 Terrana Cuvee Nathalie 2010 Domaine Saint Amant More high altitude from the Southern Rhone. The flagship of the Domaine, hefty and muscular yet supple and endearing. Limited quantity. Price inc. VAT Region Rhone Syrah, Grenache Slow cooked ox cheek with celeriac mash and a red wine jus £23.50 75cl Delicious all round style. Performs well at a simple supper or a full-blown dinner party (as an aperitif). Lovely sunny acidity. Valpolicella Corte Saint Alda 2013 Beaune Premier Cru 2009 ‘Les Epenottes’ Vallet Freres Bouquet of red berries, spices and a hint of vanilla, which is supported by the refreshing sharp cherries and supple tannins. A classic. Burgundy Pinot Noir Grouse, fried brioche and fig purée £28.50 75cl Fleurie-ish weight and supremely elegant. Bright red colour. Fresh, with cherry, raspberry and mineral notes. Barolo Patrizi 2010 Modern Barolo in a lighter style. Dried fruits, spices and balsamic flavours dominate. Sweet, spicy and seductive. Barbera d’Alba Scudetto 2011 Mascarello Region Grape Compliments Sicily Shiraz A wild boar ragu with beetroot jus Price inc. VAT Size Shiraz Ca’Di Ponti 2014 Sicily An easy-drinker with bags of personality. Deeply coloured, medium-bodied with aromas of purple plum and black cherry. £5.79 75cl Nero D’Avola Ca’Di Ponti 2014 Great entry level Nero. The palate calls to savoury, smoky tobacco, a hint of bitter chocolate and nip of tannin on the finish. Sicily Nero d’Avola Homemade rare burgers with shoestring fries £5.79 75cl A powerful and punchy aroma and taste. Full-bodied, well balanced, packed with character of sweet vanilla, ripe cherry and cinnamon, yet slightly tannic. Complex and delicious. Barolo 2010 Fontanafredda More traditional; weightier than many Barolos. Nebbiolo’s signature pure black cherry flavour, soft tannins and subtle acidity allow you to enjoy this wellmade wine (open an hour before). Barolo 2010 Cascina Bongiovanni Nero D’Avola 2014 Terra Firma, Sicily Sicilian smoothy. Ripe and full-bodied taste with a lively lick of acidity. It’s enticing, plummy and refreshing. Sicily Nero d’Avola Spaghetti Bolognese with a zesty salad £7.00 75cl Puglia Primitivo Veal Milanese with a zesty pesto £7.00 75cl Wine Advocate 92+ points. Immediate and upfront personality, packed with deep lasting flavours and finish. It’s a “big picture” wine. Primitivo 2014 Casada Italy’s answer to Beaujolais though weightier. Intense and fragrant bouquet of dates, beautifully smooth on the palate and a great finish. E - 18 - Old World - Red Wine E - 19 - Price inc. VAT Size Region Grape Compliments Rioja Tempranillo Barbecued spicy lamb, minted yoghurt and toasted flatbread £7.00 75cl Carinena Garnacha Pepper crusted rib of beef or chorizo and cheese tapas £7.50 75cl Rioja Tempranillo Mussels in a tomato sauce with a buttered baguette £7.89 75cl Mercia, Jumilla Monastrell Chocolate tart (or a Chrismas pudding!) £8.00 75cl Pan-fried pheasant with salt-baked beets £9.75 Edulis 2013 Rioja An honest, great value Rioja, aged for 12 months in oak barrels to develop a smooth taste and sweet aroma. (NEW) Old Vine Garnacha 2013 Caprichos Medium body, juicy and smooth. Redcurrant and plum aromas with flavours of cassis and hints of chocolate and spice. (NEW) Marques de Mundaiz Crianza 2010 Rioja As with many young(..ish) tempranillos, aromas and tastes call to alcohol, strawberries and cherries while the flavours are conservative like a Bordeaux. Juan 4 Gil 2014 Bodegas Juan Gil A cracking substantial wine, cherry in colour with a complex deep fruit and oak scent and a balanced rich flavour. Bodegas Tamaral 2014 Ribera Del Duero Roble Velvety, intense, spicy. Deep cherry red to the eye and a very fruity yet elegant finish. Castilla y León Tempranillo blend 75cl Rioja Tempranillo, Graciano, Mazuelo Herb crusted rack of lamb with cannellini bean, olive oil and anchovy puree FF Our family has been in the wine trade for almost 130 years, with each generation learning from the past and adapting to the present. John Thomas Underwood began plying our family’s trade in 1886 when he started transporting whiskey from the Johnny Walker distillery in Kilmarnock, and breaking it down with the soft Midlands water. - Marques De Riscal Reserva 2011 A popular Rioja with aromas of cedar, plum, anise, chocolate and sandalwood. Dry and medium-full bodied with soft tannins and pronounced fruit flavours. the underwood story £13.90 75cl Despite J. T. serving in North Africa during WW1 and our warehouse being destroyed in the Blitz, the Underwoods have adapted to the changing world and thrived. Impressive when you consider we’ve been surrounded by fine wine for the entirety! - Grape Compliments Alentejano Aragonez, Trincadeira Beef cheek in jus and balsamic roasted tomatoes Douro Touriga Nacional, Chocolate and Touriga Franca, hazelnut torte Tinta Barroca and Tinta Roriz Prova 2011 Alentejo From the revamped Monte da Ravasqueira Estate, A blend of Aragonez and Trincadeira produces substantial, supple wine with a good finish. £7.50 75cl £17.50 75cl Post Scriptum 2012 Prats and Symington, Douro Wine Enthusiast: 91. Sweet, a brambly fruit with the Douro trick of finishing very dry and not at all cloying. E - 20 - Old World - Red Wine F F Region Price inc. VAT Size Like J. T. Underwood before us, we’re willing to go the extra mile to give our customers the wine and service they demand. E - 21 - t t UU NEW WORLD White Wine UU Price inc. VAT Size Region Grape Compliments Valle de Curicó Sauvignon Blanc Grilled chicken or fish en papillote £6.00 75cl D.O. Valle Central Sauvignon Blanc Chunky cod goujons with tartare or whitebait and lemon mayo £7.50 75cl Casablanca Valley Chardonnay Creamy mushroom and Dijon bruschetta £7.75 75cl Maule Valley Sauvignon Blanc Greek salad or charcuterie £8.50 75cl Region Grape Compliments South, Langhorne Creek Verdelho Trout marinated in lemongrass and ginger or chicken Caesar salad £8.50 75cl Frankland River Riesling Thai beef salad or raw Asian fish dishes (like sashimi) £10.74 75cl Sauvignon Blanc 2014 Pacifico Sur white wine Fresh and lively, pure flavours, savoury and fairly dry by market standards. Good value day-to-day drinking. Chile ................................................................................................................................................... Page 23 Australia ............................................................................................................................................. Page 23 New Zealand ....................................................................................................................................... Page 24 USA ...................................................................................................................................................... Page 24 Sauvignon Blanc Reserva 2013 Adobe Aromas of boxwood and herbs with hints of lime and grapefruit. Fresh and vibrant, has a pleasing edge and opens up nicely in the glass. South Africa ....................................................................................................................................... Page 25 Chardonnay Reserva 2013 Casa Del Bosque Aromas of boxwood and herbs with hints of lime and grapefruit. Fresh and vibrant, has a pleasing edge and opens up nicely in the glass. red wine Chile ................................................................................................................................................... Page 26 Argentina ........................................................................................................................................... Page 27 Australia .............................................................................................................................................. Page 27 Sauvignon Blanc 2014 Julio Bouchon Sharp and delicious. Subtle fruit. Good presentation and a weightier alternative to the Pacifico. USA ..................................................................................................................................................... Page 28 New Zealand ....................................................................................................................................... Page 28 South Africa ....................................................................................................................................... Page 29 Price inc. VAT Size Verdelho Potts’ Catch 2011 New World wines are produced away from Europe’s historic regions, and were established by colonial Europeans longing for a taste of home. The first ‘new’ wines appeared in Spanish South America in the 1600’s, a trend echoed in the British Australia and South Africa. The Spanish soon pushed winemaking northwards to California, while the British began production in New Zealand - ‘New World’ boundaries that remain to this day. South Australia crisp white with a strong perfume featuring pear and pineapple. Performs well above price. Riesling 2009 Alkoomi Frankland River A truly great example of a New World Riesling. Delicate lime fruit, with a gentle mineral undertone. Delicious. Would last for 8+ years. New World wines now compete at the highest level - even if European makers might argue that their passion trumps the New World ‘terroir’ of science and considered blends. We’ll let you be the judge. E - 22 - E - 23 - New World - White Wine Price inc. VAT Size Region Grape Compliments Spring Creek Sauvignon Blanc Rich fish (sushi, sashimi) or vegetarian food £8.85 75cl Marlborough Sauvignon Blanc Shellfish, rich fish, salads £9.95 75cl Sauvignon Blanc 2014 Cloudy Bay 5 Stars: Michael Cooper’s Buyer’s Guide to NZ Wines. Weighty, dry and balanced. Fresh ripe melon, passion fruit and lemongrass that swish across the tongue to a crescendo. Smoked salmon, chicken or grilled fish £5.95 75cl Sauvignon Blanc Great aperitif, salads, crab cakes and caper butter £6.55 75cl Stellenbosch Sauvignon Blanc Oysters or goats cheese £10.95 75cl Stellenbosch Sauvignon Blanc Pan-fried scallops, crushed pistachios and pea puree £13.80 75cl Stellenbosch Chardonnay Creamy tarragon chicken and wild mushrooms £14.50 75cl Compliments Very clean fruit and flavour, slightly lighter and more frivolous than others of this price. Pink grapefruit and melon flavours. Good value and easy drinking! Stellenbosch Chenin Blanc Durbanville, Stellenbosch Sauvignon 2014 False Bay Sauvignon Blanc 2013 Wild South Very similar in style to the Spring Creek. Perhaps a little smoother, and yet another unimaginative label despite the great wine. Dry and aromatic note of lemongrass. Size Grape Chenin Blanc 2014 Klippenkop Sauvignon Blanc 2013 Spring Creek Marlborough; punchy with all the usual instant fruit and arresting grip of flavour. An ugly duckling but don’t be put off by the label, it’s a delicious wine. Price inc. VAT Region Marlborough Sauvignon Blanc Grilled prawns and raw Asian salads £14.40 75cl Seriously good value and quality from this revamped, repackaged winery. Tropical flavours on the nose. Firm acidity, rich palette. Sauvignon Professor Black 2013 Warwick Estate, Stellenbosch Decanter World Wines Silver Award. Passion fruit and fresh green figs, quite rich. The palate is flint and crisp, yet rich and fruity. Sauvignon Blanc 2013 Thelema Supremely elegant; a true class act. Unwooded soft fresh melon and grapefruit palette, with a full grassy nose. Grape Compliments Price inc. VAT Size Chardonnay Vintner’s Reserve 2013 Kendall-Jackson We don’t usually like Oaked New World numbers but make an exception with this. Real artisan wine packed with smooth flavours. Nice mango and citrus palette with honey aromas from California’s cool coast. California Chardonnay Buttery fish and poultry dishes or simply as an apertif £13.95 75cl Napa Valley Chardonnay Enjoy without food or with preserved lemon chicken thighs £21.50 75cl Chardonnay 2012 Clos Du Val Beautifully crafted, Serious quality. Tangerines, lemon blossom and fresh apple skin are prominent. Chardonnay 2011 Warwick Estate, Stellenbosch Decanter World Wines Silver Award. Passion fruit and fresh green figs, quite rich. The palate is flint and crisp, yet rich and fruity. P P Region BESPOKE BOXES P6, 12 and 24 bottle selections to suit P E - 24 - New World - White Wine E - 25 - t t UU NEW WORLD Red Wine UU Grape Compliments Price inc. VAT Size Merlot 2014 Pacifico Sur Displays more character and structure than your average Merlot. Fresh fruit aromas, cherries, soft tannins. Size Veal Schnitzel, lemon, rocket or baked camembert with berry coulis £7.50 75cl Crispy Chinese duck pancakes and plum sauce £10.50 75cl Grape Compliments D.O. Valle Central Cabernet Sauvignon, Merlot, Syrah Casablanca Valley Pinot Noir Cabernet Sauvignon 2013 Adobe Pure and clean – a really good drink and not too ‘New Worldly’! Blackberry, ripe red fruit with some toffee underneath. Region Price inc. VAT Region Valle de Curicó Merlot Beef enchilada and spicy fresh salsa £6.00 75cl Valle de Curicó Cabernet Sauvignon Salt cod with chorizo and butternut squash £6.00 75cl Pinot Noir Gran Reserva 2013 Casas Del Bosque Extensively awarded. Casablanca Valley, appealing Burgundian style. Matured in French oak, offering structure and character. Pure fruit flavours and a satisfying grounded finish. Cabernet Sauvignon 2013 Pacifico Sur Like the Merlot: firm with a satisfying edge. Round with soft red fruit and a velvety finish. Region Grape Compliments Mendoza Malbec Seared duck breast, buttery potatoes or a grapefruit and fennel salad Price inc. VAT Size £7.95 75cl Pinot Noir Reserve 2014 Pacifico Sur Light, tasty, delicate and amazingly refined, real value! Valle de Curicó Pinot Noir Sirloin steak and skinny French fries £7.50 75cl Malbec Inacayal 2014 Top Pick! From the Viniterra winery founded in 1997. Grapes from the prime Lujan de Cuyo vineyards in the upper Mendoza valley. Good concentration of cherry and plum and a hint of cinnamon, made more complex by oak aging. Quality well above its price. Cabernet Sauvignon Reserve 2013 Pacifico Sur Youthful and quite delicate by Cabernet Sauvignon standards. Berries and pepper dominate. Valle de Curicó Cabernet Sauvignon Spicy lamb Rogan josh or beef rendang £7.50 75cl Valle de Curicó Carmenere Peruvian herb lamb with coriander £7.50 75cl Carmenere Reserve 2013 Pacifico Sur Deep in colour, strong in structure, lovely traces of plum and spice, long dry finish. Slightly herbaceous. Merlot Reserva 2013 Julio Bouchon Strong on flavour and more backbone than many New World Merlots. Red fruit and a hint of liquorice. Maule Valley Merlot Lamb shank, creamed spinach and pickled sweet onion £8.50 75cl Big plum, cassis flavour with notes of dark chocolate. The best model in the Bouchon range; good weight and finish. Bouchon originated in St Emillion c. 1892. Size Homemade venison burgers £7.50 75cl Shiraz Beef Brisket with a spicy rub or Bolognese £8.45 75cl Cabernet Sauvignon, Merlot Indulgent sticky ribs and punchy yoghurt coleslaw £11.85 75cl Grape Compliments South East Shiraz, Cabernet Sauvignon New South Wales Frankland River Shiraz Cabernet 2013 Willow Glen. De Bortoli Easy fruit with an appealing hint of spice. Straightforward and delicious ripe fruit. Cabernet Sauvignon Reserva 2013 Julio Bouchon Price inc. VAT Region Shiraz VAT 8 2012 De Bortoli Maule Valley Cabernet Sauvignon Lamb chops with a lemon and haricot bean broth, Italian broccoli £8.50 75cl One of the best for quality to price ratio. Wine Spectator 87 points. Ripe mulberry and plum. Cabernet Merlot 2009 Alkoomi Frankland River Typical of the winery; flavour with finesse. Blackcurrant and cocoa aromas, nicely balanced with a long plummy finish E - 26 - New World - Red Wine E - 27 - Region Grape Compliments Price inc. VAT Size Frankland River Cabernet Sauvignon Chocolate torte or a venison loin with blackcurrant jus £14.95 75cl Compliments Price inc. VAT Size Properly balanced and satisfying in a lighter, ‘clean’ style. Perfumed with soft raspberry fruit. Lively and delicious. Stellenbosch Pinotage Ossobuco £6.50 75cl Stellenbosch Cabernet Sauvignan A black pepper crusted, rare ribeye steak £10.00 75cl Stellenbosch Cabernet Sauvignan, Pinotage Suits spicy foods like beef rendang £14.50 75cl Cederberg Shiraz African game, a young cheddar or gruyere £14.75 75cl Cederberg Cabernet Sauvignon Braised venison with juniper jus and dark chocolate soufflé £16.95 75cl Cederberg Cabernet Sauvignon, Cabernet Franc, Merlot Game casserole and pie £16.95 75cl Cabernet Sauvignon The First Lady 2011 Warwick Estate, Stellenbosch Pinot Noir 2014 Ten Minutes By Tractor Pinot noir of utmost power. Dark, brooding ripe fruit with superb balance and poise. Outstanding and unique - a real treat. Grape Pinotage 2013 Simonsvlei Cabernet Sauvignon 2007 Alkoomi, Frankland River Smooth and tasty with a luxurious and complete finish. Expressive cassis and ripe berry, subtle vanilla. Region Mornington Peninsula, Victoria Pinot Noir Pinot and duck - a classic £25.50 75cl The ‘First Lady’ Norma Ratcliffe was one of the first women to start making wine in South Africa in the 70’s. Easy-drinking with ripe sweet blackcurrant, smooth tannins. Ageing potential of 5-8 years. Fair value. Three Cape Ladies 2011 Warwick Estate, Stellenbosch Robert Parker 88. A solid tapestry of flavour. This of it as S.A. Claret with a difference. Complex prune and berry flavours but very approachable. Region Grape Compliments Price inc. VAT Size Pinot Noir Clos Du Val 2011 Coneros Lovely ruby colour, aromatic spices with raspberry. Complex palette morello cherries and white pepper. There is only one way to find out good this is... California Pinot Noir Without food, or with grilled pork, apple and black pudding £23.50 75cl Michelangelo Wine Awards 2013: Double Gold. Superbly balanced with managed oaking expressing subtle sweet vanilla and mocha. Another rich varietal – wine with “Altitude”! Cabernet Sauvignon 2011 Cederberg Cabernet Sauvignon, Clos Du Val 2011 Stags Leap 93 points: Wine Enthusiast. Dry, with deep blackberry and light oak, overtones of coffee, spice and brioche. Muscular, yet so refined. Enjoy now or celler for 15+ years. Shiraz 2011 Cederberg Napa Valley Cabernet Sauvignon, Cabernet Franc, Merlot Barley risotto with wild mushrooms and pancetta £50.00 75cl Ripe dark fruit, especially cassis and blackcurrant. Velvety with a hint of tobacco leaf. Heady stuff from the second highest vineyard in S.A. 8 year age potential. Trilogy 2010 Warwick Estate, Stellenbosch The flagship; weighty, powerful Bordeaux blend. Full bodied cherries and cocoa. Decanting is recommended to release full flavour. Region Grape Compliments Wairau Valley, Rapura Pinot Noir Duck salad, poached quails egg and plum relish Price inc. VAT Size Pinot Noir 2012 Spring Creek Competent and moreish in a lighter style. Ruby-hued, mouth-filling and flashes of ripe fruit. Yum. E - 28 - New World - Red Wine £11.25 75cl E - 29 - Country/Region Grape Compliments Price inc. VAT Size Rosé Mas De Vignerons 2013 Sound and straight forward, off dry. Good value. France, Gasgony/Languedoc Tannat Anything, particularly picnics! £5.50 Hungary USA, California 75cl Pinot Grigio Tomato and red onion bruschetta £5.75 75cl Zinfandel Enjoy in the sun with picnic food £5.75 75cl Pinot Grigio Rosé 2013 Matra Hill Light and dryish, citrus and cherry. Every wine merchant needs a blush! White Zinfandel Burlesque Easy drinking crowd- pleaser, off dry. Fab label. Strawberry ice cream on the nose supported by a bright, fruit packed strawberry jam palate! France, Loire Gamay Smoked fish or tapas £7.50 75cl De Casta Rosé 2013 Torres Strongly coloured and packs a good punch on the alcohol front at 14%! Crushed redcurrants. Grape Compliments France, Languedoc Roussillon Muscat Blanc a Petits Cheese board, pear tarte, rhubarb crumble £10.75 £6.50 75cl 37.5cl Chile/Limiri Valley Pink Muscat Fruity desserts or Roquefort and mature goats cheese £5.75 37.5cl France, Nr Monbazillac Muscadelle, Sémillon French cheese or Christmas pudding £12.80 75cl France, Gascogny Petit Manseng Cheese, plum duff, duck or goose £19.75 75cl Country/Region Grape Compliments Portugal, Douro Valley N/A As a digestif with shelled nuts and/or cheese esp. Stilton Chateau de la Peyrade Muscat De Frontignan From Frontignan near the town of Sete overlooking the Mediterranean using Muscat Blanc a Petits Grains, the most aristocratic grape in the area. Delicious golden colour, raisiny rich with a honeyed finish, yet fresh and not cloying. Keeps amazingly well when opened too! Tabali Late Harvest Muscat Outstanding quality and value. Rich and complex, smooth on the palate with balanced acidity and a refreshing edge. Monbazillac 2011 L’Ancienne Cure Gamay Rosés 2013 Chapron Round and supple with notes of fresh blackcurrant, wild strawberry. Price inc. VAT Size Country/Region Spain, Catalonia Carignan, Garnacha Traditional tapas and charcuterie £7.50 75cl France Cinsault, Grenache, Syrah, Merlot On its own or with a summer BBQ and salad £7.75 75cl France, Touraine Pinot Noir, Cabernet franc, Pineau d’Aunis On its own and with white fish, seafood pasta or salad £7.75 75cl Well made – a properly sweet and indulgent wine. Jurancon 2012 Clos Urolat, Charles Hours Real quality, complex flavours lasting finish. This is the ‘house’ dessert wine at The Fat Duck. Lorgoril L’ Orangeraie Rosé 2013 Pays D’Oc, uncomplicated and properly dry. Light rose petal colour. Lively red current, finishing with a hint of almond. Touraine Rosé 2013 Les Chezelles, Alain Marcadet A delicate Loire pink, easy drinking, refined, fairly dry but not overly so. Mouth-watering ripe red berries. Price inc. VAT Size Dixon’s Double Diamond Tawny Port Light colour, carefully matured in oak where it develops a rich tawny colour and a smooth apricot/dried fruit flavour. Exclusive. E - 30 - Old & New World - Rosé Wine E - 31 - Fortified and Dessert Wine £18.90 75cl Opening hours: Thurs-Fri: 09:00 - 17:00 Sat: 10:00 - 14:00 For supply/wholesale contact nick@underwoodwines.co.uk @underwoodwines For old and rare brokerage contact tim@underwoodwines.co.uk /underwoodwines E - 32 -