MENU
REAL JERK
BAR SNACKS
Plantain Chips (v) �����������������������������������������.3.—
Crispy & golden served with our jerk ketchup
Patty Selection�������������������������������������������������3.—
Golden yellow flaky mini patties
Cassava & Cheese Croquettes (v)������������3. 50
Mildy spicy filled with cheddar
SOUP OF THE DAY ( V )
Hearty Jamaican soups served with hard
dough bread
5. 75
24 hours in our own secret real jerk marinade and cooked over
charcoal and wood smoke on the traditional drum.
Choose a sauce: banana pepper (hot), jerk ketchup (medium) or
pepper jelly (mild)
Chicken
Whole / half / quarter
22. 50 / 12. 50 / 7. 50
Pork
Large / Medium / Small
20.— / 11. 50 / 6. 50
Lamb
14. 50
Vegetable
8. 50
Ya Man! Platter
Chicken, pork, lamb & corn
22. 50
SMALL PLATES
Jerk Calamari with Coriander
& Lime Dip
Fresh squid deep fried
in a light jerk batter
6. 50
GRILL
DESSERTS
Rudie’s Spicy Cheeseburger
Chopped jerked steak patty, smoked cheddar,
sweet mustard, red onion, tomato, little gem
and pickles in a milk dough bun
9. 50
Rum Cake with Rum Butter
Sauce & Ice Cream
Traditional Caribbean ring cake
laced with Jamaican rum
(add a shot of rum)
Bammy Bruschetta
Traditional cassava bammy topped
with coriander, mint, cherry tomatoes
& flaked salt cod
(veg option available)
5. 75
Fresh Grilled Lobster
Fresh lobster with scotch
bonnet & lime butter served with potato salad
(whole / half)
32.— / 17. 50
6. 75 / +4.— Appleton VX rum
Ackee & Saltfish Bakes
Rudie’s take on an Island favourite
(veg option available)
6. 75
YARD CLASSIC
Peppa Shrimp (spicy)
Broiled king prawns in our spicy smoky broth
served over baby spinach
9. 75
Shrimp Salad
Freshly prepared with avocado, cherry toms
and lime
7. 50
Curry Goat
Mildly spicy Rudie’s yard style curry goat
6. 50 / 9. 50
Banana Brulee
Rudie’s banana custard crème brulee
6. 50
Ice Creams & Sorbets
Modern vanilla,
dark chocolate,
rum & raisin, mango,
coconut, lime, passion fruit
3. 50
SIDES
Rice & Peas (v)���������������������������������������� 3. 50 /5. 50
Sweet Potato Fries (v)���������������������������������� 3. 50
Dishes are served to your table as they are
prepared.
PATT Y
Corn Pon-De-Cob (v)������������������������������������ 3. 50
Golden Flaky Gourmet Patties Filled with
our Signature Fillings
(cooked to order, please allow 10 mins)
Jerk chicken, curry goat
or vegetables / Lobster
5. 50 / 8. 50
Red Cabbage
& Coriander Slaw (v)������������������������������������ 3.—
Avocado, Mango
& Coriander Salad (v)���������������������������������� 3. 50
If you have any food allergies, please let us
know.
An optional service charge of 12.5% will be
added to your bill.