03 PUBLICATION DATE: Q1 2009 REF NUMBER: HVAC SWG II 004 HVAC SPECIAL WORKING GROUP HVAC System Optimisation Methodology 04 Table of Contents 1 Glossary 2 2 Introduction 3 3 Energy service requirements 5 3.1 Setpoints 3.2 Fresh air requirements 3.3 Air change requirements 5 6 6 4 System design 7 4.1 Effective system zoning 4.2 Single zone-requirements driving a multi-zone system 4.3 Waste-heat recovery 5 Controls 7 7 7 8 5.1 Setpoints 5.2 Deadband 5.3 Software interlock 5.4 Modulation of mixing sections 5.5 Control loop tuning 5.6 Enthalpy control 5.7 Time schedules 5.8 Occupancy-based control 8 8 8 9 9 9 10 10 6 Effective HVAC System Operation 11 6.1 Training and awareness 6.2 Monitoring & targeting (M&T) 6.3 Energy management systems (EnMS) 11 11 12 7 Effective HVAC System Maintenance 13 7.1 Simultaneous heating and cooling 7.2 Filter replacements 7.3 Insulation 7.4 Calibration of instrumentation 7.5 Duct leakage 13 13 14 14 14 8 Effective validation 15 9 Ancillary Equipment 16 9.1 Chiller 9.2 LTHW 9.3 Heat gains 16 16 16 1 1 Glossary ACPH AHU BS CIBSE CHW EED EnMS EPI HVAC LTHW M&T PIR RH ROI SEU VSD Air Changes Per Hour Air Handling Unit British Standard Charter Institte of Building Services Engineers Chilled Water Energy Efficient Design Energy Management System Energy Performance Indicators Heating Ventilation and Air Conditioning Low Temperature Hot Water Monitoring and Targeting Passive Infrared Relative Humidity Return On Investment Significant Energy User Variable Speed Drive 2 2 Introduction This guide to Heating Ventilation and Air Conditioning (HVAC) methodology has been developed as part of SEI’s HVAC Working Group Spin II activities. The auditing principles used are based on the IS393 Energy Management system standard. Most HVAC systems present strong opportunities for energy reduction due to the energy-intensive nature of thermally treating air. This is compounded by the fact that the energy service requirement that HVAC systems are designed to meet is seldom interrogated to determine if it is a perceived rather than a real requirement. Often a lack of understanding of the real GMP requirements can result in this scenario. This in turn has an adverse affect on the control algorithms put in place to govern the system effectively and the components selected within the system. All of this, coupled with poor maintenance of the installed systems, results in HVAC being one of the most inefficient energy consumers on most sites. This methodology document aims to clarify how to: • determine real energy service requirements • optimise control strategies to meet them • ensure that HVAC systems are adequately monitored and maintained This guide illustrates the opportunities identified during the HVAC SPIN I & II working-group activities, then discusses each group of results to ensure understanding, and finally puts forward an action plan for improvement based on these identified areas. The Venn diagram (fig. 1) illustrates the various ‘layers’ that contribute to HVAC system energy consumption. The core of the diagram is the energy service; that being the end use requirement for HVAC. During the design of a new HVAC system, the search for energy saving ‘ideas’ should begin with the energy service requirement and work outwards. For systems already in operation this philosophy should work in reverse, with remediating operational and maintenance issues resolved first before working into the centre of the diagram and challenging the energy service requirement. Figure 1: EED Venn Diagram 3 4 3 Energy service requirements The energy service requirements should be clearly defined at the concept stage of a project. They should be based on minimum acceptable parameters. The basis for selecting these parameters should be outlined and documented for each system. This exercise is imperative at the concept stage to ensure that all requirements are taken into consideration to provide the optimum energy-efficient solution in a given situation. 3.1 Setpoints When auditing an existing system it is important to determine the parameters that drive the energy consumption of the system and to ascertain the impact each has on the energy service requirement. The parameters should then be challenged and the reasoning behind their requirement questioned. The critical requirements that should be examined include: • Temperature • Humidity • Fresh air percentage • Air change per hour • Air quality 3.1.1 Temperature requirements The temperature requirements of an area have a large impact on the quantity of heating or cooling energy required by a HVAC system. The temperature of an area can be product-critical as some raw materials or processes can be affected if temperatures are too high or too low. However, the principal reason for specifying temperature levels is to maintain an environment that is comfortable for personnel. Typical area temperatures are in the range of 18-24°C depending on the activity taking place, the garments being worn by the occupants and the time of year. It is important to determine the correct temperature requirement for a given zone and to have the optimum control strategy in operation to achieve the desired conditions in the most energy-efficient manner. Control considerations are discussed in detail in Section 0. 3.1.2 Humidity requirements Humidity control should only be in operation in an area if it is a critical requirement for process or product quality. Areas with relative humidity (RH) requirements are typically maintained at levels in the range of 30-60% RH. However, some areas require even closer RH control, which can result in a range of 40-50% RH. In extreme cases a fixed RH may be required. It is important to determine the correct humidity requirement for a zone and to have the optimum control strategy in operation to achieve – as with temperature – the desired conditions in the most energy-efficient manner. If humidity control is in operation to maintain comfortable conditions for occupants, the requirement should be challenged. Critical areas with legitimate humidity requirements should be served by separate, specifically designed units. There should not be a mixture of energy service requirements whereby a larger volume of air is conditioned for humidity purposes than is required. For example, a single area in a multi-zone system requires air at 40-50% RH but all the other areas served by the unit do not have a humidity requirement. The RH-dependent zone hence drives the energy service requirement of the HVAC unit, resulting in RH-controlled air being supplied unnecessarily to areas with no requirement for it at substantial HVAC-related costs. Therefore the energy service requirement must be determined by zone and activity. A system where multiple areas are served by a common AHU with varying zone energy service requirements will by its nature need a larger than necessary energy consumption. This is because all of the supply air is being conditioned to the requirements of the most stringent zone on the system. 5 3.2 Fresh air requirements A minimum quantity of fresh air is required to produce a healthy working environment. Insufficient fresh air could lead to lethargy, headaches, dry or itchy skin and eye irritation among occupants. Table A1.5 of the CIBSE Concise Handbook outlines the recommended fresh-air supply rate in litres per second per person. For most area types and activities it is recommended to maintain a minimum fresh air supply rate of 10 litres per second per person. When modulating dampers are in operation on the mixing section of an air-handling unit (AHU), the quantity of fresh air entering the unit will change depending on the condition of the return air and the fresh air. The dampers will alter the mixing ratio in order to achieve the optimum condition of air exiting the mixing section in order to minimise the heating or cooling load on the unit. This is discussed in more detail in Section 0. 3.3 Air change requirements Air Change Rates are the single most significant parameter that will affect the energy intensity of a HVAC system. Great care and attention must be taken when agreeing the requirements of an area when prescribing these rates. The volume of large pieces of equipment should be removed from stated room volume when calculating air changes per hour (ACPH). Some common approaches to determining air changes are that ‘Area A’ has 20 ACPH and therefore 20 ACPH is required in ‘Area B’. Design air-change rates are also often set higher than those required by quality or GMP requirements for factor of safety purposes. For example, the design air-change rate may be set at 20 ACPH but 12 ACPH may be sufficient to meet the standards. 6 4 System design 4.1 Effective system zoning A HVAC system can be controlled via a single-zone strategy or a multi-zone strategy. With a singlezone strategy, all areas served by the system receive the same amount of heating, cooling or air conditioning as defined by the control logic of the unit. However, different areas can have different end energy use requirements depending on a number of factors as outlined in Section 2 above. Areas with similar end energy use requirements should be grouped and served from the same HVAC system. This will ensure the optimum amount of heating, cooling or ventilation is provided to the spaces when required. 4.2 Single zone-requirements driving a multi-zone system The requirements of the areas being served by a unit should be as similar as possible, to prevent a single area driving the end energy use. For example, if an area on a multi-zone system has a humidity requirement of 40-50% RH while other areas on the system do not require humidity control, this area should not be served by the same AHU. A larger volume of air is being conditioned for humidity purposes than is required. This may also result in unnecessary heating and cooling occurring as the supply air may require cooling to remove moisture from the air and then require heating to achieve the correct supply-air temperature. This is the most energy-intensive mode of operation for an AHU. It should be applied to the minimum volume of supply air as is actually required, according to the real energy service requirement. It is important to establish the critical parameters that must be maintained in areas served by HVAC equipment and to ascertain the impact each has on the energy service requirement. All the parameters should be challenged and the reason for their specification questioned. 4.3 Waste-heat recovery Waste-heat recovery devices recover thermal energy from exhaust air and transfer it to the incoming fresh-air supply. This can result in a reduction in the energy that would normally be needed to heat or cool air to the temperature requirements of the system. A correctly designed and installed heatrecovery device can achieve savings upwards of 10% of the running cost of the HVAC system. 7 5 Controls The following sections outline different types of control strategies that can be adopted in a HVAC system to ensure that efficient operation of the system is maintained and the quantity of energy used to condition zones served is minimised. The issues outlined in the following sections should be considered when auditing an existing installation. However, it is also important to refer to these issues when designing or implementing a new system in a facility. 5.1 Setpoints Different industries require diverse HVAC setpoints depending on a number of factors, including the process undertaken in an area, product quality requirements, occupancy levels, etc. Setpoints depend on the end energy use requirements of the areas being conditioned by HVAC systems. The setpoint requirements used in a facility should be confirmed by quality personnel and, as previously stated, energy service requirements should be challenged and the reasoning behind their implementation questioned. Control systems compare measured values (e.g. current temperature) with a setpoint (e.g. desired temperature). The control system will apply the required actions to manipulate the measured value up or down as required by the setpoint. Setpoints are critical to any control system. Control systems that maintain conditions to a setpoint typically have one or more sensors reporting back to a control device. The device's control logic uses this information to determine if heating or cooling is required. It is important that all critical sensors responsible for the operation of an energyconsuming HVAC element are placed on an actively maintained calibration schedule to ensure that the values reported to a control device are accurate. HVAC systems will operate more effectively when accurate information is relayed to the control mechanism, which results in the most efficient operation of the HVAC system. 5.2 Deadband A deadband is an area of a signal range where no action occurs. The purpose of a deadband on a HVAC control system is to prevent repeated activation-deactivation cycles, often referred to as hunting. For example, in a typical workplace the heating should switch off when a temperature of 19°C has been reached and cooling should not come on until the temperature exceeds 20°C. The 1°C gap between the setpoints prevents simultaneous heating and cooling occurring, and is referred to as the deadband. 5.3 Software interlock A software interlock is an important method to ensure that simultaneous heating and cooling does not occur within a HVAC system. Without an interlock, or an appropriate control deadband, heating and cooling elements of a system can conflict with each other in an effort to maintain an area's temperature requirement. A software interlock on a system will ensure that while heating occurs within a HVAC system, no cooling elements associated with the same system will be operational – and vice versa. The only situation where a software interlock should not be applied is when there is a humidity requirement in an area served by an AHU. In this circumstance the cooling coil of the unit may be required to strip moisture from the supply air by chilling the air to below its dew point. The air must then be heated to attain the appropriate supply-air temperature to maintain the space temperature requirement. 8 5.4 Modulation of mixing sections Modulating dampers on the fresh-air intake, exhaust air and return-air ductwork will enable an AHU to control the mixing ratio of air in order to achieve the optimum condition of air exiting the mixing section. This minimises the heating or cooling load of the unit. A unit may have these dampers in a fixed position to achieve the minimum fresh-air requirement, as demanded by the energy service requirement. However, if the ratio of fresh air and recirculating air allowed to enter the mixing section of the unit can be altered, this will enable the use of 'free' cooling. Where possible, the quantity of fresh air should be altered as the first measure to satisfy the roomtemperature requirement. Only after the fresh-air percentage has been maximised and where the temperature setpoint has not been achieved should the HVAC system enter cooling mode and the cooling valve open and allow mechanical cooling of the air. For example, a space requires 16°C supply air. The return air from the space is 21°C and the outside air is 10°C. At a fixed fresh-air intake rate of 10%, the temperature of the supply air exiting the mixing section of the unit will be 19.9°C, indicating that there is a cooling requirement within the unit. However, if the mixing ratio is allowed to modulate to 45% fresh-air intake, this will result in a supply air temperature of 16°C exiting the mixing section of the unit; hence the system has availed of 'free' cooling in place of costly mechnical cooling. Modulating dampers can control to a desired temperature setpoint exiting the mixing section of a unit or alternatively control to an enthalpy setpoint. An enthalpy setpoint is typically used when humidity control is a critical requirement (this is discussed further in Section 5.6). 5.5 Control loop tuning A control loop is a mechanism that attempts to correct discrepancies between a measured variable (e.g. the actual supply air temperature) and a setpoint (e.g. the desired supply air temperature). The control loop will apply the required actions via an actuator that will drive the measured variable up or down as required. Tuning a control loop requires adjusting the control parameters to the optimum values for the desired control response, which in turn prevents the measured variable fluctuating excessively. For example, an incorrectly tuned system may have rapid cycling between heating and cooling to meet energy service requirements; a correctly tuned system will provide only heating or cooling as energy service requirements demand. This in turn ensures that simultaneous heating and cooling will not occur. 5.6 Enthalpy control When temperature and humidity are critical end energy service requirements, the total energy content of the fresh and return air streams should be taken into account. This is achieved through enthalpy control. Enthalpy is a measure of the total energy content of air. It combines the sensible and latent heat. Modulating dampers will ensure that the optimum mixing ratio of fresh air to re-circulated air is obtained on exiting the mixing section of an AHU, thereby minimising the end energy use of the unit when humidity and temperature are critical parameters that must be maintained. A typical enthalpy control strategy would work on the following basis: If the fresh air has a lower enthalpy and higher temperature than the return air, a modulating damper set should provide 100% fresh air and no re-circulation. If the fresh air has a lower enthalpy and lower temperature than the return air, then the optimum mix of fresh air and return air should be used. If the fresh air has a higher enthalpy than the return air, the defined minimum amount of fresh air and maximum amount of return air should be used. 9 5.7 Time schedules Time schedules are the most basic level of automatic control. They are typically automatic on/off switches that operate in parallel to the occupancy pattern of an area. A time schedule can also be used to instigate a set-back pattern according to gradually increasing occupancy levels in the morning and decreasing levels in the evening. There are a number of methods of employing time schedules. Time switch: Services are switched on or off in accordance with time settings. Seven-day programmer: This is used for switching HVAC systems on, off, or to a setback mode at different times during the week according to the occupancy levels. Optimum time controls: These switch the HVAC systems on just in time to reach the required temperature at the start of occupation. 5.8 Occupancy-based control Occupancy control of a HVAC system allows for the automatic switching of a ventilation system if the presence of occupants in an area is detected. This ensures a ventilation system is only operational when required. The most common form of occupancy detection is passive infrared (PIR) sensors. This type of control strategy is suitable for areas that are occupied intermittently. It is also possible to optimise the energy consumption and indoor air quality according to the number of people in a zone at any given time. Typically, for this to function accurately, levels of CO2 are measured in the occupied zone and used as the control input. If there are more people in a space, this will create a higher level of CO2 in that area. The speed of the ventilation fan can be increased to maintain the desired level of CO2. As the occupancy density decreases, so too will the level of CO2. This in turn will reduce the speed of the ventilation to maintain the desired level of CO2. This type of control is suitable when the occupancy density of an area varies signifiicantly throughout the occupied hours. 10 6 Effective HVAC System Operation 6.1 Training and awareness Staff awareness of energy and energy consumption can achieve significant savings. This involves making people aware of energy issues and energy-saving practices in their day-to-day activities. For example, examining a work area after the occupants have left in the evening will reveal which pieces of equipment are left on and why. These findings should be communicated to the staff, and the amount of energy that can be saved by switching equipment off and the potential environmental benefits can be outlined to them. In relation to HVAC, specific training and increased awareness should be maintained in relation to the level of energy consumption that results from changing system setpoints, opening windows while the heating system is in operation and leaving equipment running when it is not in use. 6.2 Monitoring & targeting (M&T) M&T is another useful technique for managing energy consumption. It usually involves predicting levels of energy perfocmance against which future energy performance can be measured, thus allowing the impact of energy-saving actions to be evaluated. A simple approach to M&T is regularly reviewing energy invoices for a site, graphing data and identifying anomalies such as high out-of-production energy usage. Corrective actions should then be taken and their impact evaluated when the next set of invoices arrives. However, this will not give a breakdown of how much energy the HVAC system is using. A more advanced method is to individually record energy usage in the HVAC system by means of energy meters (electrical & heating/cooling) which can be installed to record the electricity consumption of the facility. Data would be fed to a central controller which could be accessed through a PC interface to view and analyse energy data. The figures would then be compared against historical data to determine the impact of implemented energy–saving measures. In addition to this, the data – both historical and current – can be adapted for internal publication in order to raise awareness of energy use among all occupants of the buildings in question and in the development of energy performance indicators (EPIs). An EPI is a point of reference for making comparisons on energy consumption. In general, an EPI may be based on consumption, cost, or environmental measures. EPIs can be used to develop relative measures of energy performance, track changes over time, and identify best practice in energy management. The implementation of effective EPIs enables the close monitoring of the performance of a HVAC system with a view to identifying periods of under-performance at the earliest possible juncture at the least cost. 11 6.3 Energy management systems (EnMS) IS393 is an Irish Energy Management Standard which establishes a systematic approach for continuously improving energy performance. This type of management structure offers many benefits, including: • Demonstrating a commitment to energy efficiency • Strong energy management techniques are embedded into normal operations • A culture of continuous improvement is fostered • Processes are standardised so that improvements are sustained over time An EnMS helps an organisation in identifying equipment that consumes a significant quantity of its total energy usage. It then ensures that the persons responsible for operating these key pieces of equipment are identified and trained in their energy-efficient operation. It also ensures that the specific energy service requirements of these significant energy users (SEUs) are interrogated for energy-efficiency improvements, and documented. Finally, it ensures that controls in the form of energy performance indicators (EPIs – see next section) are put in place to ensure that these SEUs operate efficiently and do not consume energy wastefully. An EnMS does all this in a structured, documented and repeatable manner in order to ensure continuous improvement in energy performance. 12 7 Effective HVAC System Maintenance Checking that HVAC systems are operating as intended will help to prevent them from using energy inefficiently. HVAC components should be kept free of dirt and other obstructions so they can operate efficiently. The overall system should be serviced periodically. Maintenance plans/schedules should be provided for each element of the HVAC system. Routine maintenance will identify potential problems at an early stage, lower the risk of breakdown and minimise unplanned plant downtime that leads to production losses. 7.1 Simultaneous heating and cooling Heating and cooling control valves should be checked as part of the annual maintenance to ensure they are not passing and to prevent simultaneous heating and cooling. Often this problem can go undetected, but it results in increased energy consumption. For example, if a cooling coil control valve is passing, when the HVAC system is in heating mode, an increased thermal input will be required in the boiler to compensate for the undemanded cooling. In this situation (see fig. 2Error! Reference source not found.) the cooling coil control valve is 0% open but there is a 3°C drop in air temperature across the coil. This means that, instead of having to raise the temperature of the supply air by 3°C to its setpoint of 18°C, the heating coil must now raise the supply-air temperature by 6°C. Figure 2: An example of a passing cooling coil 7.2 Filter replacements Filters should be replaced when the recommended maximum differential pressure is exceeded. As a filter becomes blocked, the resultant increased pressure drop causes the AHU fan to draw more power to maintain the same airflow rate. Therefore, replacing a filter as it approaches its maximum allowable differential pressure will minimise the added load on the AHU fan. Replacing a filter on a timed basis will lead to increased capital costs as a filter could be replaced while it is fully functional. It is also possible that a filter could still be in place when it is far in excess of its maximum differential pressure, placing undue strain on the supply fan. 7.3 Insulation Heat gains and heat losses can be large when pipes or ductwork are left uninsulated. This is particularly evident when the pipework/ductwork passes through an area that is at a very different temperature to its surroundings. These heat gains and losses increase the amount of energy needed to maintain the medium, within the pipework/ductwork, at the required temperature. BS 5422:2001 – Method for specifying thermal insulating materials for pipes, tanks, vessels, ductwork and equipment operating within the temperature range -40°C to +700°C is a standard which covers insulation levels for four applications: frost protection, condensation protection, personnel protection and energy savings. The standard details an ‘environmental thickness’ which is the level of insulation 13 that would attain the minimum level of heat loss or gain within pipework/ductwork for a given application. Insulation on valves and flanges may be omitted from installations for ease of access but flange boxes or other easily removable insulation components should be installed. Table 1: Applications and associated insulation requirements according to BS5422:2001 STATED APPLICATION Table from BS5422:2001 Refrigeration pipework Table 6 Chilled-water pipework Table 9 Non-domestic heating/hot water Pipework Table 12 & 13 Domestic heating/hot water Pipework Table 14 Process pipework Table 15 Ductwork carrying chilled air Table 10 Ductwork carrying warm air Table 11 7.4 Calibration of instrumentation As mentioned in Section 0, control systems that maintain conditions to a setpoint typically have one or more sensors reporting back to a control device. This information is then used by the device's control logic to determine if heating or cooling is required. It is important that all critical sensors responsible for the operation of an energy-consuming HVAC element are placed on an actively maintained calibration schedule to ensure that the values being reported to a control device are accurate. HVAC systems will operate more effectively when accurate information is relayed to the control mechanism, resulting in the correct, efficient operation of the HVAC system. 7.5 Duct leakage Ductwork air leakage should be a concern to both design engineers and facility managers because of its potential impact on system performance and energy wastage. For a system to compensate for ductwork leakage, it will require an increase in airflows and thus increased fan power consumption. A number of recommendations should be considered when designing ductwork that will improve the energy efficiency of the system. These include: • Use the minimum number of fittings • Seal the ductwork to minimise air leakage • Use round duct where possible as it has the lowest amount of friction loss for a given perimeter, requires less support and is less expensive to seal • When using rectangular ductwork, maintain the aspect ratio as close to 1:1 as possible Identifying and repairing ductwork leaks is an important step to reduce energy costs. A number of sealant types can be used to ensure adequate ductwork sealing, such as liquid sealants, mastics, tapes or heat-applied materials. Ducts can also be purchased that have various types of flanges that incorporate self-sealing, factory-applied gaskets. 14 8 Effective validation Careful consideration should be given to the prescribed requirements that commissioning and validation engineers must achieve. All air-change rates and temperature setpoints should be challenged to ensure the optimum conditions are achieved with minimum end energy use requirements. When defining air-change rates that must be achieved during validation, it is important to be clear about what is required in a given area – for example, if greater than or equal to 12 ACPH is specified in an area. At 12 ACPH, the area meets the requirement, but it is also true that the requirement will be met at 25 ACPH. This obviously results in higher energy consumption due to increased fan power required to supply the larger volume of tempered air, as well as the cost to condition the air within requirements. Therefore, it is important that maximum and minimum limits be documented on commissioning and validation criteria to ensure energy consumption is minimised. Other important issues and considerations that should be considered when designing, installing or commissioning a system are outlined in the following sections. 15 9 Ancillary Equipment 9.1 Chiller Challenging the chilled water (CHW) temperature setpoint can achieve significant energy savings. It is important to understand the drivers for the CHW temperature setpoint, investigate if the HVAC systems can operate at a higher temperature and eliminate any parasitic loads where applicable. 9.1.1 CHW setpoint: CHW systems typically operate at 5°C or lower but the operating setpoint of all systems should be challenged. It should be determined whether end users of the CHW need the temperature to be as low as 5°C; and, if so, whether these users can be isolated and placed on a separate system. For example, a single HVAC system with a load of 30kW requires chilled water at 2°C but another 10 systems with a combined load of 400kW can operate at 7°C but are supplied from the same CHW source. In this situation, the smaller system should be isolated and supplied separately. This allows most of the CHW to be supplied at 7°C which achieves significant energy savings. 9.1.2 Parasitic loads: These can account for a significant proportion of the site cooling load and can include heat gains from CHW circulating pumps and heat gains from uninsulated pipework passing through heated areas. In winter, when demand for CHW is typically very low or non-existent, a circulating pump and circulatory loads could account for most of the load on the chiller. This energy wastage can be counteracted by switching off the chiller and CHW circulation pumps in winter or enabling variable-speed-drive (VSD) control of the pump in response to load demand. 9.2 LTHW Maintaining an energy-efficient Low Temperature Hot Water (LTHW) system can be achieved through similar methods as outlined in the previous section – with one notable difference. To achieve a more efficient CHW system, you would strive to increase the temperature of the water to the maximum allowable level as determined by the end users. In the case of a LTHW system, you would strive to decrease the temperature of the water to the minimum allowable level as determined by the end users. It is important to understand what the drivers are for the LTHW temperature setpoint and investigate if the HVAC systems can operate at lower temperatures and eliminate any parasitic loads where applicable. 9.3 Heat gains Reducing the cooling load on a HVAC system by minimising the heat gain in an area is an efficient method to achieve energy savings. Turning off all electrical equipment when it is not in use will result in energy savings. This will include reductions in the facility electrical consumption and in the cooling load placed on the HVAC system. Turning off lights in unoccupied areas will realise similar benefits. Computer-server rooms are particularly vulnerable to large heat gains. They should be conditioned separately from the main system to ensure that the optimum energy-efficient HVAC system is in operation for the application. A server room should only be cooled to the maximum temperature at which the equipment contained in it can operate effectively. 16 03 PUBLICATION DATE: Q1 2009 REF NUMBER: SWGII 002 HVAC SPECIAL WORKING GROUP Documentation available on HVAC System Optimisation Sustainable Energy Ireland Glasnevin, Dublin 9, Ireland Glas Naíon, Baile Átha Cliath 9, Éireann T. +353 1 8082100 F. +353 1 8372848 info@sei.ie www.sei.ie Sustainable Energy Ireland is funded by the Irish Government under the National Development Plan with programmes part financed by the European Union. 02