BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus San Diego State University College of Business Administration Department of Management Information Systems (MIS) Instructor Information Professor: Christine Probett Lecturer, College of Business Administration Faculty Fellow, Weber Honors College Email: cprobett@mail.sdsu.edu Office: EBA-322 and TBD Office Hours: Before class and TBD Course Information Course: BA 360.5, #20363 Class Days: T/TH, 5:30 – 6:45 pm Class Location: SHW-011 Units: 3 units Course Overview Course Purpose and Scope: Introduction to Operations and Supply Chain Management provides an overview of the introductory managerial concepts and quantitative techniques associated with the design, execution, and management of production and operations systems in manufacturing and services. Global impacts on operations and the influence of political, social, legal/regulatory, environmental and technological issues will be integrated in discussion on various topics. Student Learning Outcomes: BSBA students will graduate being: Effective Communicators Critical Thinkers Able to Analyze Ethical Problems Global in their perspective Knowledgeable about the essentials of business MIS 302 contributes to these goals through its student learning outcomes: 1. Define the role of operations and supply chain in an organization and its interactions with business functions such as accounting, finance, and marketing. 2. Develop the basic business and operations strategies for increased productivity and competitiveness for service and manufacturing. 3. Use descriptive and optimization models and incorporate cost drivers to improve general business decision making. 4. Identify issues in inventories and resources for an organization and use basic models to improve its management 5. Design quality management strategies, techniques and tools for improved customer satisfaction. 6. Plan the basic scheduling for a project and its management 7. List and apply lean operations principles. 8. Identify supply chain’s strategic impacts on global business. Enrollment Information Prerequisites: MIS 180, ECON 201 or STAT 119; recommended: MATH 120. A solid knowledge of all explicit and implicit prerequisites is assumed and required. Proof of completion of prerequisites is required – you may be asked to provide a copy of your transcripts. F15-Probett-BA 360-5-R1 Page 1 BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus Course Materials Required Course Materials: Text: Operations Management – Sustainability and Supply Chain Management. Custom Edition for San Diego State University. Jay Heizer and Barry Render. Pearson, 2014. ISBN: 978-1-269-32087-0. There are several copies of the text on reserve in the library [Note: Earlier and/or international versions of the text are acceptable ONLY IF the student assumes the risk of any differences/changes] Software: Microsoft Excel will be used in this course. Homework: MyOMLab: MyOMLab is an on-line system created by the text publisher (Pearson) for homework assignments. The use of MyOMLab is required for this BA 360 course. To register for MyOMLab, go to www.pearsonmylabandmastering.com, course name “F15 BA 360.5 Probett”. (There is a “Get Started Handout posted on Blackboard, FYI): 1. Go to pearsonmylabandmastering.com.www.pearsonmylabandmastering.com 2. Under “Register”, enter “Student” 3. Enter course ID: probett92458, and click Continue Note: crashers can sign up for the FREE 17 day trial version in order to keep up with class during the ADD/DROP period Other: Scantron Form 882-E and a number 2 pencil for exams. “i>clicker2”: is required for participation and quizzes. You can purchase this at the bookstore (or eBay, Amazon, etc.). Be sure to get equipment which is SDSU compatible. You must have your i>clicker2 registered by the end of the ADD/DROP period (by 9/4/15). You must bring the i>clicker2 to every class. If you do not have your i>clicker2 for a quiz or attendance, you will not get credit for that quiz or participation on that day. Wall Street Journal: The WSJ is optional but encouraged for this class. Subscribe to the WSJ for just $1 per week (save 75% with special student pricing of $15 for the semester) – includes The Journal newspaper plus full digital access. Go to http://wsj.com/studentoffer. . If you have any issues or questions, call 1-800JOURNAL. Course Structure and Conduct Course Design: I incorporate a variety of teaching approaches and methods in this class. These include lectures, class discussions, reading assignments, review of sample problems, homework assignments, practice problems, a web-based research paper and videos. Your questions and participation in class will enhance your learning experience. Please keep up with the readings and contribute during discussions and activities. Lecture notes (posted on Blackboard) have blank spaces for terms, definitions, and concepts. It is your responsibility to obtain the “missing” information from the text or your peers if you miss a class. Course Conduct: Please bring your textbook to each class. You should complete all reading and (at minimum) review the relevant homework assignments and practice problems prior to class meetings. Punctuality is as important in the classroom as in business. You are expected to be on time and to stay in class the whole period. Arriving late or leaving early will cause disturbances – any such behavior could impact the attendance portion of your grade. Cell phones should be turned off completely or in vibration mode. I understand there could be a work or home emergency. If such an emergency arises, please quietly leave the classroom and quickly take the call. Abuse of this policy could impact the attendance portion of your grade. Exams, quizzes and assignments are available for review in my office within two weeks after the due date. Reviews will be visual only, no notes may be taken. Exams, quizzes and assignments will not be retained and may be shredded two weeks after the review period. F15-Probett-BA 360-5-R1 Page 2 BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus Students with Disabilities If you are a student with a disability and believe you will need accommodations for this class, it is your responsibility to contact Student Disability Services (SDS) at (619) 594-6473. To avoid any delay in the receipt of your accommodations, you should contact Student Disability Services as soon as possible. Please note that accommodations are not retroactive, and that accommodations based upon disability cannot be provided until you have presented your instructor with an accommodation letter from Student Disability Services. Please come to my office hours to complete SDS paperwork for exams. Academic Honesty The University adheres to a strict policy regarding cheating and plagiarism. These activities will not be tolerated in this class. Become familiar with the policy (http://www.sa.sdsu.edu/srr/conduct1.html). Students committing any form of academic dishonesty will receive a grade of zero on the activity at issue and be subject to additional penalties which may include the issuance of an F for the course. Students that engage in academic dishonesty in any form will be reported immediately to the Center for Student Rights & Responsibilities (CSRR) office of the university. Examples of Plagiarism include but are not limited to: Using sources verbatim or paraphrasing without giving proper attribution (this can include phrases, sentences, paragraphs and/or pages of work) Copying and pasting work from an online or offline source directly and calling it your own Using information you find from an online or offline source without giving the author credit Replacing words or phrases from another source and inserting your own words or phrases Submitting a piece of work you did for one class to another class If you have questions on what is plagiarism, please consult the policy and this helpful guide from the Library TurnItIn Students agree that by taking this course all required papers may be subject to submission for textual similarity review to Turnitin.com for the detection of plagiarism. All submitted papers will be included as source documents in the Turnitin.com reference database solely for the purpose of detecting plagiarism of such papers. You may submit your papers in such a way that no identifying information about you is included. Another option is that you may request, in writing, that your papers not be submitted to Turnitin.com. However, if you choose this option you will be required to provide documentation to substantiate that the papers are your original work and do not include any plagiarized material. Assessments and Grading Assessment: There are many elements that contribute to the course grade to allow an opportunity for students to fully demonstrate their mastery of course materials. Exams: There will be three midterm exams; the lowest midterm score will be dropped. There will be a comprehensive final exam which cannot be dropped as new material will be tested. There are no make-up exams. All exams are closed book and closed notes. However, you may bring one 8.5"x11" information sheet (one or two sides) to each exam (please add your name and RedID to the sheet). You can handwrite and/or type any information you wish on the information sheet, however, be careful to ensure all equations are written correctly! You must create your own information sheet. If Appendices and or Tables are required for the exam, they will be included in the exam booklet – you do not need to include them on your information sheet. The information sheet that you use for exams must be turned in with the exam, therefore, I strongly encourage you to make a copy of your information sheet prior to the exam (to support the comprehensive final exam). I will NOT retrieve your information sheet after an exam has been administered. For exams, students must enter the room through the south doors and show their Red ID to verify their identity. Failure to show the Red ID will result in the inability to enter the classroom and a score of zero on the exam. F15-Probett-BA 360-5-R1 Page 3 BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus You will need to bring a calculator to each exam. You can bring any calculator (if you use a programmable calculator, be sure to program it correctly!). Ensure your calculator batteries are fresh! You cannot use a PDA, pocket computer, iPod or cell phone during the exams (any student found accessing any of the above during an exam for any reason (i.e., checking the time) will receive a zero on the exam). You must bring a Scantron Form No 882-E (the long green form) for each exam. The following must be CLEARLY PRINTED on the Scantron form: Student name (Last, First), RedID number, Exam Booklet number and Version (from coversheet of Exam Booklet). Students must also PRINT their name on the coversheet of the Exam Booklet. Scantron forms will not be returned to students. If a student wishes to review his or her individual Scantron form and exam, they must do so by attending office hours within two weeks of the time the exam results. Exam reviews will be visual only, no notes may be taken. Quizzes: Several times during the semester I will give unannounced “pop” quizzes to gauge your reading preparation and your engagement in the class activities; the lowest quiz score will be dropped. QUIZZES ARE CLOSED BOOK AND CLOSED NOTES. There are no make-up quizzes. Students must be prepared for two types of quiz formats: 1. Paper Quiz: Students to provide a full sheet of paper, include Name (Last, First), RedID, list question number and “TRUE” or “FALSE” answer for each. 2. I>clicker2 Quiz: You must have your i>clicker2 registered by the end of the ADD/DROP period (by 9/4/15). If you do not have your i>clicker2 for a quiz, you will not get credit for that quiz. Participation & Attendance: I expect full attendance but you are allowed one non-excused absence (i.e., absence not related to severe medical condition or family death). I require notification and proper documentation for absences to be excused. I take attendance using one or both of two methods: Attendance Sheets: You must add your signature next to your name when you are present – DO NOT sign in for others (and do not ask someone else to sign in for you) I>clicker2: I will randomly ask you to activate your i>clicker2 for attendance – DO NOT click in for others (and do not ask someone else to click in for you) Homework Assignments: Homework assignments using the MyOMLab on-line system are required for all of the chapters that we cover. You must complete each assignment by 11:59 pm on the day they are due. Late assignments will penalized by 25% per day late. Table1. Homework Assignments and Start/Due Dates: Homework Chapter Chapter 0 Chapter 1 Chapter 2 Chapter 5S Chapter 3 Chapter 7 Chapter 6 Chapter 6S Chapter 4 Chapter 16 Chapter 12 Chapter 14 Chapter 11 Module B Topic Introduction to MyOMLab Operations and Productivity Operations Strategy Sustainability in the Supply Chain Project Management Process Strategy Quality Management Quality Control Forecasting JIT, TPS, and Lean Operations Inventory Management MRP & ERP Supply Chain Management Linear Programming Start Date Due Date (by 11:59 pm) 8/25 8/25 9/3 9/3 9/10 9/15 9/29 9/29 10/8 10/15 10/27 11/5 11/12 12/1 9/3 9/3 9/10 9/10 9/17 9/22 10/8 10/8 10/15 10/20 11/5 11/12 11/17 12/10 Study Plan: The MyOMLab has a feature called “Study Plan” which is an adaptive study aid. Previous students have stated that it is beneficial to their understanding of the course material. Use of Study Plan is optional, but encouraged. Practice Problems: Practice problems and solutions are posted on Blackboard for most of the chapters that we cover. These should help to prepare you for the Homework Assignments, Quizzes and Exams. You are strongly encouraged to keep up with the practice problems as we cover the material in class - do not wait until the day that the HW is due! F15-Probett-BA 360-5-R1 Page 4 BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus Web-Based Research Paper: Each student will write a brief paper using web-based research on a company of their choice (i.e., any company with a website [i.e., public, private, for/non-profit, etc.]) The paper should be one-page, single spaced with 12 point Times New Roman font (papers longer or shorter than one page will be penalized). The paper must be well written in paragraph format and should be both spell-checked and “clarity-checked” The paper must include the name of the company, description of the business, primary goods/services, location of headquarters, the internet address and why you selected this particular company. You should NOT select a company where you previously or currently work The paper must also address at least two (2) Operations Management topics as listed in the course outline. Some examples are listed below: What are the competitive dimensions that form the competitive position of the company? What type of production and/or service processes does the company utilize? What are the company’s order qualifier(s) and order winner(s)? What is the company’s approach to social responsibility? What is the company’s approach to outsourcing and/or offshoring? What is the company’s approach to sustainability? Other??? You must also include three (3) questions that you would ask if you had an interview with the company Each student must submit both a hardcopy of the paper no later than the due date and a softcopy through the TurnItIn feature of Blackboard to check for plagiarism. Failure to submit the project in both forms will result in a zero on the assignment. You may turn in the assignment anytime during the semester, but no later than the last day of class, 12/10/15. You do not need to have a “Works Cited” page unless you reference any source other than the website or the class text. There will be an opportunity for COURSE EXTRA CREDIT if you turn your Web-Based Research Paper early! Papers turned in prior to the end of October (8/25/15 to 10/31/15): 2% course extra credit Papers turned in during the month of November (11/1/15 to 11/30/15): 1% course extra credit Papers turned in during the month of December (12/1/15 to 12/10/15): 0% course extra credit NOTE: if you earn Extra Credit but subsequently revise your paper, your Extra Credit score may be reduced or eliminated completely Grading: Table 2. Your course grade will be based on the following weighted components: Component Highest midterm score Middle Midterm score Lowest Midterm score Comprehensive Final Exam Web-based Research Paper Homework Assignments Quizzes/Participation & Attendance TOTAL Weight 25% 25% 0% 35% 5% 5% 5% 100% Course grades will be assigned in accordance with San Diego State University policy (see General Catalog, pp. 466-468). Undergraduate grades shall be: A (outstanding achievement, available only for the highest accomplishment), B (praiseworthy performance, definitely above average), C (average, awarded for satisfactory performance, the most common undergraduate grade), D (minimally passing, less than the typical undergraduate achievement), F (failing). Grades are due by December 31, 2015 and I will send an email when grades are posted on the WebPortal. Grades will be assigned using the following distribution (Note: I do not curve course grades or “round up” to nearest grade). F15-Probett-BA 360-5-R1 Page 5 BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus Table 3. Your course grade will be assigned using the following distribution: Score 93 – 100% 90 – 92% 88 – 89% 83 – 87% 80 – 82% 78 – 79% 73 – 77% 70 – 72% 68 – 69% 63 – 67% 60 – 62% Below 60% Grade A AB+ B BC+ C CD+ D DF Grade of Incomplete. A grade of Incomplete (I) indicates that a portion of required coursework has not been completed and evaluated in the prescribed time period due to unforeseen, but fully justified, reasons and that there is still a possibility of earning credit. It is your responsibility to bring pertinent information to the instructor and to reach agreement on the means by which the remaining course requirements will be satisfied. The conditions for removal of the Incomplete shall be reduced to writing by the instructor and given to you with a copy placed on file with the department chair until the Incomplete is removed or the time limit for removal has passed. A final grade is assigned when the work agreed upon has been completed and evaluated. An Incomplete shall not be assigned when the only way you could make up the work would be to attend a major portion of the class when it is next offered. Contract forms for Incomplete grades are available at the Office of the Registrar website. F15-Probett-BA 360-5-R1 Page 6 BA 360.5 Introduction to Operations & Supply Chain Management Fall 2015 Syllabus Course Schedule Table 4. The course schedule, including topics and class activities listed by week, is presented in the following table Week 1 1 2 Day/Date Topic T 8/25 Th 8/27 2 3 3 4 4 5 5 6 6 7 7 8 8 9 9 10 10 11 11 12 12 13 13 14 14 15 15 16 16 Th 9/3 T 9/8 Th 9/10 T 9/15 Th 9/17 T 9/22 Th 9/24 T 9/29 Th 10/1 T 10/6 Th 10/8 T 10/13 Th 10/15 T 10/20 Th 10/22 T 10/27 Th 10/29 T 11/3 Th 11/5 T 11/10 Th 11/12 T 11/17 Th 11/19 T 11/24 Th 11/26 T 12/1 Th 12/3 T 12/8 Administration Operations/Productivity Operations/Productivity, Strategy/Sustainability Strategy/Sustainability Strategy/Sustainability, Project Management Project Management Project Management, Process Strategy Process Strategy Review for Exam 1 EXAM 1 Quality Management and Quality Control Quality Management and Quality Control Quality Management and Quality Control Forecasting Forecasting JIT, TPS, and Lean Operations Review for Exam 2 EXAM 2 Inventory Management Inventory Management Inventory Management Materials Requirements Planning & ERP Materials Requirements Planning & ERP Supply Chain Management Review for Exam 3 EXAM 3 Work on Web-Based Research Paper Thanksgiving! Linear Programming Linear Programming Linear Programming Th 12/10 Review for Final Exam - Last Day of Class 17 T 9/1 Th 12/17 COMPREHENSIVE FINAL EXAM 3:30 – 5:30 Reading Assignment Syllabus Chapter 1 Chapter 1, 2/5S Chapter 2/5S Chapter 2/5S, 3 Chapter 3 Chapter 3, 7 Chapter 7 Chapters 1, 2/5S, 3 & 7 Chapter 6/6S Chapter 6/6S Chapter 6/6S Chapter 4 Chapter 4 Chapter 16 Chapters 4, 6/6S & 16 Chapter 12 Chapter 12 Chapter 12 Chapter 14 Chapter 14 Chapter 11 Ch 0, 1 HW due Ch 2/5S HW due Ch 3 HW due Ch 7 HW due Ch 6, 6S HW due Ch 4 HW due Ch 16 HW due Ch 12 HW due Ch 14 HW due Ch 11 HW due Chapters 11, 12 & 14 NO CLASS MEETING! NO CLASS MEETING! Module B Module B Module B Research paper, Mod B HW due Mod B, Ch 1, 2/5S, 3, 4, 6/6S, 7, 11, 12, 14, 16 Every effort is made to adhere to the schedule of topics, but minor changes are inevitable. I reserve the right to change course requirements to optimize the student learning experience. Students will be notified in advance of such changes, and students are responsible for keeping up with any changes announced in class. F15-Probett-BA 360-5-R1 Page 7