Economies and Their Modes of Production, Miller ch.3 An economy is a system of production, distribution, and consumption of resources. Economics is the study of such systems. The KEY Questions What is the scope of economic anthropology? What are the characteristics of the five major modes of production? What are some directions of change in the five modes of production? Economic system is the production and allocation of material goods and services. Economic anthropologists study economics in a comparative perspective. Economic anthropologists examine systems of production, distribution (exchange), and consumption, ( in non industrial and industrial societies.) Economic (Cultural) Anthropologists Look cross-culturally at a society’s way of producing food and goods Gather data and categorize societies according to their mode of production • These categories blend and overlap Examine how a society’s economic system affects that society’s perceptions of “culture” and “nature”. Mode of production is defined as a way of organizing production. Or is a set of social relations through which labour is deployed to wrest energy from nature using tools, skills, organization, and knowledge (Wolf 1982, p.75). Mode of production is “dominant way of providing for people's material needs” (Miller, p?). A society’s mode of production= The raw materials, tools, and workers that actually produce goods. + The ways in which the production process is organized. Subsistence and associated institutions Subsistence patterns: are the means by which environmental resources are converted for human use. Distribution systems: are the means by which goods and services are made available to members of a particular group. Classification of societies/food Food matters! Production and processing for storage and consumption take long time. Preparing and exchanging are important activities. What people do with the excess food. Mode of production/adaptive strategies Similarity of adaptive strategies between societies tends to correspond with similarity of mode of production: variations occur according to environmental particularities. Sustainability Sustainable development is defined in the Brutland Report, Our Common Future (1987) as "development that meets the needs of the present without compromising the ability of future generations to meet their own needs" True sustainability isn't just about environmental sustainability it is also about social and economic sustainability. Modes of Production Summary Foraging Based on using food provided by nature – gathering, fishing, hunting – emerged at least 300 000 years ago Maintains balance between resources and lifestyle Relies upon large areas of land and spatial mobility “Man the Hunter” versus “Woman the Gatherer” Many anthropologists emphasize the role of males as the dominant provider in foraging groups (e.g. Lee 1979) However most everyday food is gathered by women (Slocum 1975) – 75-80% among the Ju/wasi “Man the Hunter” is an example of male bias in interpretation Horticulture Emerged in the last several thousand years The cultivation of domesticated crops in gardens using hand tools Crop yields can be great and support denser populations than foraging Constrained by time required for fallowing Horticulture and People A family forms the core work group Gender roles clearly defined Children work more in horticultural groups than any other type of economy – caring for siblings – fetching water – hauling fuel Pastoralism Based on the domestication of animal herds and the use of their products Existed in Europe, Africa and Asia Provides over 50% of group’s diet – Pastoralists trade with other groups to secure food and goods they can’t produce Groups move to where there is pasture Can be highly successful Pastoralism and People Families are the basic unit of production Little overlap between male and female tasks Generally men herd; women process the herd’s products; children help in herding Strong value on mobility Social equality Agriculture Intensive strategy of production – more labour, use of fertilizers, control of water supply, use of animals Permanent settlements 3 main types • family farming • plantation agriculture • industrial agriculture Main Types of Agriculture Industrialism The production of goods through mass employment in business and commercial operations Goods produced satisfy consumer demand Employment increases in manufacturing and service sectors Formal and informal sections