FOOD IN THE U.S. IN HUNDREDS OF NEIGHBORHOODS ACROSS THE COUNTRY, NUTRITIOUS, AFFORDABLE, AND HIGH QUALITY FOOD IS OUT OF REACH— PARTICULARLY LOW-INCOME NEIGHBORHOODS, COMMUNITIES OF COLOR, AND RURAL AREAS. FOOD ENVIRONMENT: STATISTICS Of all U.S. households, 2.3 million (2.2%) live more than a mile from a supermarket and do not have access to a vehicle. An additional 3.4 million households (3.2%), live between one-half to 1 mile and do not have access to a vehicle. 23.5 million people live in low-income areas (areas where more than 40 percent of the population has income at or below 200 percent of Federal poverty thresholds) that are more than 1 mile from a supermarket or large grocery store. Data on time use and travel mode show that people living in low-income areas with limited access spend significantly more time (19.5 minutes) traveling to a grocery store than the national average (15 minutes). CONTEXT NEIGHBORHOOD AND COMMUNITIES Contribute to racial disparities in weight status Access to supermarkets linked to healthy food consumption and overall dietary quality Less access to supermarkets and diverse food outlets in lowincome, African-American, and Native American communities Lower availability of healthful options in low-income and African-American communities (most FV) Sources: (Cheadle, 1991; Morland, Wing and Diez Roux, 2002; Morland et al., 2002; Laraia et al., 2004; Blair et al, 2005; Zenk et al, 2005) INEQUALITY IN FOOD ACCESS Chicago “You go all the way out to the suburbs…and you find everything…It’s even a better variety in [chain supermarkets] when you go to their stores. There’s a difference.” Detroit “You’ve got to go out in the suburbs now to get some decent food. And therefore, it’s not available for us in this community. By the time you get to that store and get some fresh fruits and vegetables, you’re going to pass about 30 fast food joints and about 100 liquor stores.” FOOD AS ECONOMIC DISINVESTMENT CHALLENGES TO DIETARY BEHAVIORS RISK FOR POOR DIETS Low Access Low Affordability High Exposure to Marketing Cycles of Food Deprivation and Overeating High Levels of Stress Based on ANGELO –Analysis Grid for Environments Linked to Obesity Swinburn et al, Preventive Medicine, 1999. From Yancey AK et al, Prev Chronic Dis. 2004 Jan;1(1):A09. RACE AND ETHNICITY INCOME/SES FOOD ACCESS FOOD JUSTICE FOOD EQUITY Excess mortality in marginalized populations could be both a cause and an effect of political processes. SOCIAL PRODUCTION OF HEALTH AND ILLNESS “Do we not always find the disease of the populace traceable to defects in society.” 1821-1902 Rudolf Virchow “Father” of Social Medicine PARADIGM SHIFT: SOCIAL DETERMINANTS OF HEALTH Social determinants of health are the economic and social conditions that influence the health of individuals, communities, and jurisdictions as a whole. Social determinants of health are about the quantity and quality of a variety of resources that a society makes available to its members. PARADIGM SHIFT: AVOID THE LIFESTYLE TRAP Lifestyle choices are heavily structured by life circumstances Lifestyle choices by themselves account for modest proportions of health status Lifestyle choices are difficult to change without considering life contexts Lifestyle choice emphases can have unintended side-effects that work against health A COMMUNITY-CENTERED VIEW OF INFLUENCES ON EATING, ACTIVITY, AND BODY WEIGHT Influences of Culture and Mindset What are our social values? What do we believe in? What gives us pleasure? Environments to Navigate What gives comfort? How do we cope with stresses? What is fair treatment? What is our history? How does it affect the way we live now? Who earns our trust and our loyalty? Do we have money to buy the things we need? What are our neighborhoods like? What kinds of social institutions do we have? What type of food is available? How much does it cost? How do our faith communities support us? Where are opportunities for recreation and outdoor activities? What are our families like? Who sponsors community events? What are our community strengths? What messages do we get from TV, radio, outdoor ads, the web? What is our collective strength for taking action? Historical and Social Factors Health and wellness High quality of life Long life © African American Collaborative Obesity Research Network DEFINITION OF CBPR “ A Partnership approach to research that equitably involves community members, organizational representatives and researchers in all aspects of the research process” Israel, BA et al. (2001) VALUES AND PRINCIPLES OF CBPR Recognizes community as self-determining unit Builds on strengths and resources Facilitates partnership in all research phases Promotes co-learning and capacity building Seeks balance between research and action Disseminates findings and knowledge to all Involves long-term process and commitment Israel, Schulz, Parker, Becker, Allen, Guzman, “Critical Issues in developing and following CBPR principles,” Community-Based Participatory Research in Health, Minkler and Wallerstein, Jossey Bass, 2000. RATIONALE FOR CBPR Complex health and social problems ill-suited to “outside expert” research History of research abuse and mistrust: “helicopter” or “drive-by” research Disappointing results in intervention research Increasing understanding of importance of local and cultural context/external validity Increasing interest in use of research to improve best practices/best processes RATIONALE FOR CBPR Eliminating health disparities is imperative Translating evidence to practice requires the involvement of minority populations in research Involvement in research cannot be approached solely through individuals “There is nothing new about poverty. What is new, however, is that we now have the resources to get rid of it. The time has come for an all-out world war against poverty … The well off and the secure have too often become indifferent and oblivious to the poverty and deprivation in their midst. Ultimately a great nation is a compassionate nation. No individual or nation can be great if it does not have a concern for ‘the least of these.” “Where Do We Go From Here: Chaos or Community?” DOING ME! SISTERS STANDING TOGETHER FOR A HEALTHY MIND AND BODY 4 month weight loss intervention in low-income African American neighborhood in Chicago Based on the Obesity Reduction Behavioral Intervention TrialORBIT (NCI: Fitzgibbon) University-based vs. Community-based Targets women 30-65 years of age Funded by American Cancer Society-Illinois Division (PI: Odoms-Young) BASELINE WEIGHT PERCEPTIONS Measure % Very/Mostly Dissatisfied (n=60) Face 15% Hair 21% Lower Torso 48% Mid Torso 90% Upper Torso 46% Muscle Tone 72% Weight 89% Overall Appearance 25% BASELINE PSYCHOSOCIAL MEASURES Measure Mean (SD) (n=60) Minimum Maximum John Henryism (0-48) 38.8 (5.6) 26 48 Acute Unfair Treatment (0-9) 2.4 (2.1) 0 8 Everyday Unfair Treatment (0-40) 12.3 (6.0) 0 28 Adverse Childhood Experiences (0-10) 2.7 (2.7) 0 10 BASELINE TOP 5 MOST REPORTED EVENTS OF CRISYS Questions % Class I Class II Class III Did your hear violence outside of your home? 58.1% 33.3% 30.6% 36.1% Did you look for job? 46.9% 30% 26.7% 43.3% Did anything happen in your neighborhood or home that made you feel unsafe? 42.8% 33.3% 26% 40.7% Did you see drug dealing in your building or neighborhood? 38.1% 33.3% 20.8% 45.8% Did your income decrease by a lot? 37.5% 33.3% 25% 41.7% BASELINE WEIGHT PERCEPTIONS Measure % Very/Mostly Dissatisfied (n=60) Face 15% Hair 21% Lower Torso 48% Mid Torso 90% Upper Torso 46% Muscle Tone 72% Weight 89% Overall Appearance 25% BASELINE PSYCHOSOCIAL MEASURES Measure Mean (SD) (n=60) Minimum Maximum John Henryism (0-48) 38.8 (5.6) 26 48 Acute Unfair Treatment (0-9) 2.4 (2.1) 0 8 Everyday Unfair Treatment (0-40) 12.3 (6.0) 0 28 Adverse Childhood Experiences (0-10) 2.7 (2.7) 0 10 BASELINE TOP 5 MOST REPORTED EVENTS OF CRISYS Questions % Class I Class II Class III Did your hear violence outside of your home? 58.1% 33.3% 30.6% 36.1% Did you look for job? 46.9% 30% 26.7% 43.3% Did anything happen in your neighborhood or home that made you feel unsafe? 42.8% 33.3% 26% 40.7% Did you see drug dealing in your building or neighborhood? 38.1% 33.3% 20.8% 45.8% Did your income decrease by a lot? 37.5% 33.3% 25% 41.7%