Paula’s Edibles Presented by: Nicole Livermont Mallory Johnston Rikki Rohde Kyle Ball Strengths • Fresh homemade and hand dipped • Coffee Shop in store helps attract customers • Locally operated and family owned • Historical downtown location 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 2 Weaknesses • Expensive • Geographically close to competitor • Under developed website 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 3 Opportunities • Potential to expand • Billings is growing rapidly – 3.9% growth from 2000 to 2003 • 11,721 middle-aged women in possible current market • Possible new target market- 27,137 females aged 20-65 • 27,137/5 competitors = 5,427 women in our market share 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 4 Threats • 4 total competitors in Billings • 1 is a direct competitors specializing in the same types of homemade chocolate – Brockel’s Chocolate 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 5 Product Life Cycle • Paula’s is currently in the growth stage of a mature market – Paula’s has been open for 5+ years – Still growing and expanding into new markets – Sales and revenue are increasing more each year 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 6 Current Status • • • • Targeting middle aged women ages 45-65 Expensive, fine, handmade chocolate Limited use of website Minimal product awareness and advertisement • No distribution throughout Billings 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 7 Quantified, Measurable, Profitable • • • • • • 7/11/2016 Examples from the year 2005-2006 COGS: $11,227.74 Total Income: $50,808.62 Gross Profit: $39,580.88 Expenses: $36,414.41 Total Profit: $3,166.47 copyright www.brainybetty.com 2006 All Rights Reserved 8 Research on Women and Chocolate • A study reports that 1,000 people from 21 to 75 prefer chocolate to sex • 2/3 people that responded to the survey were women • Another survey stated that 93% of women surveyed liked chocolate – 67% preferred milk chocolate and 27% preferred dark chocolate – Chocolate Manufacturer’s Association 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 9 Segmentation Strategy and Target Selection Chocolate Eaters Students -MSU-B -Beezer’s on Broadway -Rocky 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 10 Geographic & Demographic Dimensions • Billings • Target market- 27,137 females • Aged 21-65 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 11 Behavioral Dimensions • Rate of Use- Medium – Purchases made due to occasional need • Benefits Sought- Situation Specific – Items specially made to customer standards (i.e. business logos, chocolate dipped champagne bottles) • Kind of shopping-Specialty – Personalized and unique products 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 12 Behavioral Dimensions continued… • Impulse Product • Purchase Relationship-Positive & Ongoing – Referrals, Continual purchases and special orders • Extensive Buying Process – Amount of thought put into selecting and creating the perfect gift 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 13 Identify the Problem • Women in the Billings area want a high quality chocolate at an economical price – Satisfying a craving – Party Favor – Gifts – Holidays 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 14 Gathering information • Word of Mouth • Yellow Pages • Advertisements • Online 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 15 Alternatives • Other Gourmet Chocolate – Brockels • Other Candy Stores – Candy Town USA – Red’s – Montana Candy Bar • Manufactured Candy Bars – Convenience stores – Grocery stores 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 16 Why should they pick us? • Paula’s Edibles is a specialty chocolate store that creates custom order, high quality chocolates of superior value. • Paula’s is also a family and locally owned business taking pride in what they do. 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 17 Evaluation • Customers will know they are getting the highest quality chocolate in the Billings area • The quality of the product will create return customers and increase exposure and referrals 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 18 Product Objectives • We plan to continue offering the same type of products at the same level of quality – Hand dipped specialties – Personalized gifts – Home made treats 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 19 Means End Chain Product High Quality/Fine Chocolate Attributes Thoughtful gift idea Fine quality accessory to a party Personalized products 7/11/2016 Physical Consequences Psychological Consequences Values Eye appealing Feeling Special Pampered/Loved Always tastes fresh Custom gift copyright www.brainybetty.com 2006 All Rights Reserved High quality Getting your money’s worth Creative and unique Splurged 20 More Means End Product Attributes Creamy Silky Texture Anti-oxidants 7/11/2016 Physical Psychological Consequences Consequences Tastes homemade Pleasurable Sensual and Romantic Prevents Cancer and Heart Disease Feeling of Well-Being Good Health copyright www.brainybetty.com 2006 All Rights Reserved Values 21 Perceptual Map Lavishly Priced Paula’s Edibles Brockel’s Manufactured Hand-dipped Specialty Montana Candy Bar Red’s Candy Town USA Economically Priced 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 22 Product • Brand Positioning Statement: – Paula’s Edibles produces homemade/handdipped specialty items that are high-quality, finely made products at a price worth paying. 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 23 Price Objectives Our goal is to utilize status quo objectives to meet the competition and stabilize the prices of fine chocolate. In combination with status quo, we would like to also use a sales oriented approach. 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 24 Price • Deliver high quality and fine chocolate at a competitive price. • Little price fluctuation • Discounts only after holidays – To minimize waste and sell off extra holiday inventory 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 25 Place Objective • Continue to serve customers directly from the downtown location. • Create a distribution channel through local businesses without using a middleman – This will keep prices lower for the consumer • Improve the website to be user friendly 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 26 Place • Convenient downtown location • New Distribution Channels with no middleman – Coffee shops, gift shops, airport, salons, etc… Reach an online market • Website Accessibility – (better site that has information on products, prices, contact information, shipping, etc..) 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 27 Promotion Objective • Entering a mature market, we will need to persuade the consumers attitudes to buy and continue purchasing our product. • Create product awareness with small advertising campaigns (Informing and persuading consumers) – Made in Montana, brochures, wedding shows, posters, online, small newspaper ads, etc… – implementing AIDA. • Get Attention – Advertising (Billings Gazette, City Magazine,& Kiosks) – Trade Shows (Wedding Shows) 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 28 Promotion Objectives cont… • Hold Interest – Remind the consumer of the product through advertising • Arouse Desire – Visual Advertisements – Sampling • Obtain Action – Discounts – Coupons to save more for buying more • Ex: $10 off $50 purchase and $15 off purchase of $70 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 29 Sources • http://en.wikipedia.org/wiki/Billings,_Montana • http://billings.areaconnect.com/statistics.htm – US Census 2000 • http://quickfacts.census.gov • Paula’s Edibles – Profit and Loss Statements – Owner input – Website (www.paulasedibles.com) 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 30 Sources continued…. • • • • • http://www.starchefs.com http://serendip.brynmawr.edu http://www.naturalstrenght.com http://www.candyusa.org http://thehersheycompany.com 7/11/2016 copyright www.brainybetty.com 2006 All Rights Reserved 31