1st Grade Oregon Benchmark Key for Start Smart Eating & Reading [SSER] Arts Create, present, and perform works of art Create, present and perform AR.03.CP.01 Use experiences, imagination, essential elements and organizational principles to achieve a desired effect when creating, presenting and/or performing works of art. Express ideas, moods and feelings through the arts and evaluate how well a work of art expresses one’s intent. AR.03.CP.03 Create, present and/or perform a work of art that demonstrates an idea, mood or feeling. Understand how events and conditions influence the arts. English Language Arts Concepts of Print: Analyze words, recognize words, and learn to read grade-level text fluently across the subject areas. AR.O3.HC.01 Identify an event or condition that influenced a work of art (favorite breakfast foods, what they ate for breakfast, etc). Reading Activities EL.01.RE.01 Identify letters, words, and sentences Story- Rabbit Food; All Aboard for Breakfast EL.01.RE.02 Match oral words to printed words. Decoding and Word Recognition: Analyze words, recognize words, and learn to read grade-level text fluently across the subject areas. 1.RF.1 Recognize that sentences start with capital letters and end with punctuation such as periods, question marks, and exclamation points. 1.RF.2b Generate the sounds from all the letters and letter patterns, including consonant blends and long-and short-vowel patterns, and blend those sounds into recognizable words. 1.RF.3a.b.c Use letter-sound correspondence knowledge to sound out unknown words. Listen to and Read Informational 10-16-2012 EL.01.RE.21 Listen to, read, and understand a wide variety of grade- Activities Breakfast Feeds Your Brains; Finger or Stick Puppets; My Own Fruit Bowl Finger or Stick Puppets; My Own Fruit Bowl; Vegetables for Breakfast, Food Samples where students create something My Own Fruit Bowl Story-Rabbit Food; Breakfast Mix & Match Game Story- Rabbit Food; All Aboard for Breakfast Breakfast Mix & Match GamesFood Groups and Make a Complete Breakfast Breakfast Mix & Match GamesFood Groups and Make a Complete Breakfast Stories from SSER lessons and Narrative Text: Listen to, read, and understand a wide variety of informational and narrative text across the subject areas at school and on own, applying comprehension strategies as needed. Read to Perform a Task: Find, understand, and use specific information in a variety of texts across the subject areas to perform a task. level informational and narrative (story) text including children’s magazines and newspapers dictionaries, other reference materials, online information, classic and contemporary literature, and poetry. 1.RI.4;1.RL.1 Demonstrate listening comprehension of more complex text through discussions. EL.01.RE.25 Understand, learn, and use new vocabulary that is introduced and taught directly through orally-read stories and informational text as well as student-read stories and informational text. 1.L.5 Classify categories of words (e.g., concrete collections of animals, foods, toys). EL.01.RE.29 Read written directions, signs, captions, warning labels, and informational books. Stories from SSER lessons; Breakfast Feeds Your Brains Stories from SSER lessons; From Mouth to Brain: Maze; Breakfast Feeds Your Brains; All Aboard for Breakfast Breakfast Mix & Match Games; Stories from SSER lessons Breakfast Feeds Your Brains; Complete the Breakfast: Mix & Match Cards, Grains from Seed to Bread EL.01.RE.30 Locate the title, name of author, name of illustrator, and table of contents EL.01.RE.32 Read and understand simple one-step written directions Stories from SSER lessons 1.RI.7 Obtain information from print illustrations Informational Text: Develop an Interpretation: Develop an interpretation of grade-level informational text across the subject areas. 10-16-2012 EL.01.RE.37 Make connections and discuss prior knowledge of topics in informational texts. Grains From Seed to Bread; From Mouth to Brain: Maze Stories from SSER; Activities from each SSER lesson Breakfast Feeds Your Brains English Language Arts Listen to and Read Literary Text: Listen to text and read text to make connections and respond to a wide variety of literature of varying complexity. Literary Text: Demonstrate General Understanding: Demonstrate general understanding of grade-level literary text. Literary Text: Develop an Interpretation: Develop an interpretation of grade-level literary text. Literature EL.01.LI.01 Listen to text and read text to make connections and respond to a wide variety of significant works of children’s literature—including poetry, fiction, non-fiction, and drama—from a variety of cultures and time periods. Activities Stories from SSER lessons 1.RL.1 Demonstrate listening comprehension of more complex literary text through discussions. EL.01.LI.03 Describe roles of authors and illustrators Stories from SSER lessons EL.01.LI.04 Recollect, talk, and write about books read during the school year. EL.01.LI.05 Retell the main events of the story describing the beginning, the middle, and the end. EL.01.LI.06 Sequence the events in the story Discussion about stories from SSER lessons Stories from SSER lesson EL.01.LI.07 Relate prior knowledge to the story EL.01.LI.08 Predict and justify what will happen next in stories EL.01.LI.09 Distinguish fantasy from realistic text Literary Text: Examine Content and Structure: Examine content and structure of grade-level literary text English Language Arts Speaking: Communicate supported ideas across the subject areas using oral, visual, and multimedia forms in ways 10-16-2012 Speaking and Listening EL.01.SL.01 Recite poems, rhymes, songs, and stories Stories from SSER lessons Stories from SSER lessonDiscussion Stories from SSER lessons Stories from SSER lessons Stories-Little Red Hen, Oliver’s Milkshake, and Rabbit Food, I Will Never Not Ever Eat a Tomato Activities Finger Puppets; High Speed Hand Washing- sing ABC song or Happy Birthday song; Grains from Seed appropriate to topic, context, audience, and purpose; organize oral, visual, and multimedia presentations in clear sequence, making connections and transitions among ideas and elements; use language appropriate to topic, context, audience, and purpose; and demonstrate control of eye contact, speaking rate, volume, enunciation, inflection, gestures, and other nonverbal techniques. to Bread EL.01.SL.02 Stay on topic when speaking EL.01.SL.03 Retell stories using basic story grammar and relating the sequence of story events by answering who, what, when, where, why, and how questions. EL.01.SL.06 Speak clearly EL.01.SL.07 Look at listeners Listening: Listen critically and respond appropriately across the subject areas. 1.SL.1a Listen attentively. 1.SL.3 Ask questions for clarification and understanding. EL.01.SL.10 Give, restate, and follow simple two-step directions 10-16-2012 Discussions led by EPA regarding review, summarization of lessons, and information from lesson. Teacher led discussions. Finger puppet activity Stories from SSER lesson (partner or small group retell activity); Finger Puppet Discussions and review; Retell of stories; Finger Puppet Finger Puppet; Discussions and review All teacher/EPA directed instruction including: stories, lesson content, directions, etc. High Speed Hand Washing; All handout/activities; directions on how to get food samples; Discussions High Speed Hand Washing; Song time directions; Activities and Handouts Health Education Demonstrate self-management, analyzing influences, goal-setting and advocacy skills while understanding the components of healthy eating. Promotion of Healthy Eating HE.03.HE.01 Recognize the importance of variety and moderation in food selection and consumption. Activities Food Samples; Introduction and lessons on nutrition; Stories from SSER; Breakfast Mix & Match games; All Aboard for Breakfast HE.03.HE.02 Choose a variety of foods to eat from different food groups. Physical Education Demonstrate knowledge of a variety of motor skills Physical Education Understand appropriate and positive behavior management (social skills) and respect for all individual differences, including gender, ethnicity, and physical ability during physical activity. Food samples; Introduction and lessons on nutrition; Breakfast Mix & Match Games HE.03.HE.03 Advocate for more fruits and vegetables at school Breakfast discussions; Breakfast and Lunch Menu Discussion Expressive and Efficient Moving Activities PE.03.EE.01 Demonstrate mature form of basic locomotor patterns: Dance, run in place, High Speed run, gallop, slide, horizontal jump, hop, leap, and skip, starting and Hand Washing stopping on command and in control. PE.03.EE.03 Demonstrate three different step patterns and Dance combinations of movements into repeatable sequences. PE.03.EE.04 Demonstrate three different step patterns and Song and Dance combinations of movements into repeatable sequences. Self-Management and Social Behavior Activities PE.03.SM.01 Identify rules, procedures, and etiquette in a specified High Speed Hand Washing, Dance physical activity. PE.03.SM.02 Identify positive ways to resolve conflict Science (2009) Structure and Function: Living and 10-16-2012 S1.1 Structure and Function: Living and non-living things can be classified by their characteristics and properties. 1.1P.1 Compare and contrast physical properties and composition Food Sampling, Breakfast Mix & Match Game, dance, High Speed Hand Washing Activities Little Red Hen Story; Food non-living things have characteristics and properties. Science (2009) Interaction and Change: Living and non-living things interact Social Sciences Define and clarify an issue so that its dimensions are well understood. of objects Samples: Mangos and Cheese 1.1L.1 Compare and contrast characteristics among individuals within one plant or animal group. S1.2 Interaction and Change: Living and non-living things undergo changes that involve force and energy. 1.2L.1 Describe basic needs of living things. Little Red Hen Story Analysis SS.03.SA.01 Identify an issue or problem that can be studied SS.03.SA.04 Identify how people or other living things might be affected by an event, issue, or problem SS.03.SA.05 Identify possible options or responses; then make a choice or express an opinion Social Science Geography Compare and analyze physical (e.g., SS.03.GE.04 Identify physical characteristics of places and landforms, vegetation, wildlife, climate, compare them. and natural hazards) and human (e.g., population, land use, language, and religion) characteristics of places and regions. SS.03.GE.05 Understand how peoples’ lives are affected by the physical environment Activities SSER lessons and stories; Finger Puppets; Vegetables for Breakfast Activities Breakfast Every Day Discussion Story- The Hatseller and the Monkeys, Breakfast Every Day Discussion Breakfast Every Day Discussion Activities Mango-food sample (where do they grow) The Hat Seller and the Monkeys Oregon State University OSU Extension Service cooperating Glenda Hyde, Family and Community Health Faculty/Instructor; Becky Teater, EPA1,Deschutes County Oregon State University Extension Service offers educational programs, activities, and materials without discrimination based on age, color, disability, gender identity or expression, marital status, national origin, race, religion, sex, sexual orientation, or veteran’s status. Oregon State University Extension Service is an Equal Opportunity Employer. 10-16-2012