Undergraduate Certificate in Business Management for Agricultural & Life Sciences
Declaration Form
Student Information
Last:
Name
First:
Student ID#
E-mail
@wisc.edu
Middle:
Phone #
-
-
Expected Graduation Date
Term:
Year:
Major
Advisor’s Name
Last:
First:
2nd Major
Advisor’s Name
Last:
First:
Other Certificates
A. Required Core Courses (12 credits). Must take AAE 215, LSC 270, Gen Bus 310 and 311.
Core Course Number and Title
AAE 215: Introduction to Agricultural & Applied Economics
Offered in fall semester
LSC 270: Communication in Life Science Industries
Credits
Sem/Yr taken or planned
3
3
Offered in spring semester PreReq: LSC 100, 112, 212 or consent
BUS 310: Fundamentals of Accounting & Finance for Non-Business Majors
3
Offered in fall semester, online format
BUS 311: Fundamentals of Marketing & Management for Non-Bus. Majors
3
Offered in spring semester
B. Elective courses (2 courses). Must take two courses from this section.
Approved AAE electives: 320, 322, 323, 419, 421, 526, 540
Approved DYSCI electives: 233, 234, 535
Approved LSC electives: 250, 251, 431, 435, 515
Course Number
18 total credits required
Credits
Sem/Yr taken or planned
Total credits: __________
Students must graduate with a degree in CALS. Students with a major in AAE or LSC may not count more than 2 courses toward
both their major requirements and the Certificate in Business Management for Ag & Life Sciences requirements. Students
majoring in Agricultural Business Management are ineligible for this certificate.
Plan approved by Major Degree advisor: _______________________________ Date: ________________
Plan approved by Certificate advisor: __________________________________ Date: ________________
Certificate completed: _____________________________________________ Date: ________________
Agricultural & Applied Economics  522 Taylor Hall  427 Lorch Street
 608-262-9485  Email: eahenry@wisc.edu