13225 version 4 28-Jun-16 1 of 5 COMPLIANCE AND REGULATORY CONTROL Demonstrate knowledge of Sale of Liquor Act 1989 enforcement and promote licensee responsibility level: 5 credit: 7 planned review date: February 2010 sub-field: Compliance and Law Enforcement purpose: This unit standard is for compliance officers who enforce the Sale of Liquor Act 1989. People credited with this unit standard are able to: demonstrate knowledge of alcohol and its effects; demonstrate knowledge of other agencies involved in the enforcement of the Sale of Liquor Act 1989; conduct an inspection of a licensed premise; and implement a plan to promote host responsibility in a licensed premise identified by the territorial authority as in need of reform. entry information: Open. accreditation option: Evaluation of documentation and visit by NZQA, industry and teaching professional in the same field from another provider. moderation option: A centrally established and directed national moderation system has been set up by The Skills Organisation. special notes: Legislation applicable to this unit standard includes but is not limited to – Sale of Liquor Act 1989, Local Government Act 1974, and Local Government Act 2002. New Zealand Qualifications Authority 2016 13225 version 4 28-Jun-16 2 of 5 COMPLIANCE AND REGULATORY CONTROL Demonstrate knowledge of Sale of Liquor Act 1989 enforcement and promote licensee responsibility Elements and Performance Criteria element 1 Demonstrate knowledge of alcohol and its effects. performance criteria 1.1 Properties of alcohol are described in terms of its physical characteristics and its effects on the body systems and brain. 1.2 Signs and symptoms of alcohol use and overuse are described. Range: physiological, psychological; at least three signs and three symptoms each of use and of overuse. 1.3 Recognised safe intake limits are described in terms of consumption of standard drinks. 1.4 Factors which moderate safe intake limits of alcohol are identified in terms of quality and quantity. 1.5 Host responsibility requirements are justified in terms of the properties of alcohol, and factors which moderate safe intake limits of alcohol. element 2 Demonstrate knowledge of other agencies involved in the enforcement of the Sale of Liquor Act 1989. Range: Police, NZ Fire Service, Medical Officer of Health. performance criteria 2.1 Purpose of liaison with other agencies is identified. Range: individually, jointly. New Zealand Qualifications Authority 2016 13225 version 4 28-Jun-16 3 of 5 COMPLIANCE AND REGULATORY CONTROL Demonstrate knowledge of Sale of Liquor Act 1989 enforcement and promote licensee responsibility 2.2 Knowledge of role of other agencies and areas of shared responsibility is demonstrated in terms of the legislation. Range: 2.3 inspection, enforcement. Process for dealing with compliance problems in accordance with legislation and agreements between enforcement agencies is demonstrated. element 3 Conduct an inspection of a licensed premise. Range: at least five licensed premises. performance criteria 3.1 Compliance with the conditions of the license is determined. 3.2 Management practices present which encourage liquor abuse are identified. 3.3 Management practices present which encourage responsible drinking are identified. 3.4 Management changes required to maintain license are identified. element 4 Implement a plan to promote host responsibility in a licensed premise identified by the territorial authority as in need of reform. performance criteria 4.1 A licensed premise is assessed in terms of host responsibility. Range: includes but is not limited to – house policies, availability of food, availability of non-alcoholic beverages, intoxicated patrons, disorderly behaviour. New Zealand Qualifications Authority 2016 13225 version 4 28-Jun-16 4 of 5 COMPLIANCE AND REGULATORY CONTROL Demonstrate knowledge of Sale of Liquor Act 1989 enforcement and promote licensee responsibility 4.2 Action planned includes all of the components of host responsibility derived from the legislation, establishes and justifies at least three priorities for a particular licensed premise, and involves other enforcement agencies in ways appropriate to their enforcement role. 4.3 Approach used to implement the plan is appropriate to the situation. Range: 4.4 includes but is not limited to – target or targets, resources available. At least three changes in the behaviour of the licensee/manager and staff following the implementation of the plan are verified. Range: may include but is not limited to – food consumption increases, range of non-alcoholic beverages increases, promotions do not encourage excessive drinking, number of patrons intoxicated is reduced by 50%, alternative transport arrangements exist, no unaccompanied minors are present, absence of disorderly behaviour. Comments on this unit standard Please contact The Skills Organisation info@skills.org.nz if you wish to suggest changes to the content of this unit standard. Please Note Providers must be accredited by the Qualifications Authority or a delegated interinstitutional body before they can register credits from assessment against unit standards or deliver courses of study leading to that assessment. Industry Training Organisations must be accredited by the Qualifications Authority before they can register credits from assessment against unit standards. Accredited providers and Industry Training Organisations assessing against unit standards must engage with the moderation system that applies to those standards. New Zealand Qualifications Authority 2016 13225 version 4 28-Jun-16 5 of 5 COMPLIANCE AND REGULATORY CONTROL Demonstrate knowledge of Sale of Liquor Act 1989 enforcement and promote licensee responsibility Accreditation requirements and an outline of the moderation system that applies to this standard are outlined in the Accreditation and Moderation Action Plan (AMAP). The AMAP also includes useful information about special requirements for providers wishing to develop education and training programmes, such as minimum qualifications for tutors and assessors, and special resource requirements. This unit standard is covered by AMAP 0046 which can be accessed at http://www.nzqa.govt.nz/site/framework/search.html. New Zealand Qualifications Authority 2016