Subject Year : V0032 - Restaurant English : 2009 - 2010 Discussion Pertemuan 6 Bina Nusantara University 3 Bina Nusantara University 4 Cross out the word that do not belong to the categories below A. Containers for wine 1. Carafe 2. Bowl 3. Bottle 4. Glass B. Part fo wine bottle opener 1. lever 2. spiral screw 3. label 4. cork C. Measurement 1. a quarter 2. three-quarter 3. top 4. one-third Bina Nusantara University 5 Parts of a wine bottle 1. ____________________ 5. ____________________ 2. __________________ 3. ___________________ 6. __________ Bina Nusantara University 4. ____________________ 6 Choose the best answer of the following questions: 1. You put the wine bucket on a table / stand 2. You cut the foil wrapper below / above the bulge on the neck of the bottle 3. You pierce the cork / wrapper with the bottle opener 4. You read the list / label on the wine bottle 5. You let the host drink / taste the wine before you serve the other guests Bina Nusantara University 7 Choose the best answer of the following questions: 6. You set up / fill up a stand for the wine bucket 7. You pull out / press down the cork when you open the bottle 8. You fill / serve the wine-glasses 9. You show / hold the bottle label to the host 10. you wipe / remove the top of the bottle with a napkin Bina Nusantara University 8 Discussion 1. Why is the wine bottle cork left beside the host? 2. Why does the waiter give the bottle a quarter turn after he fills a glass? 3. Why is the host’s glass only filled to one-third at third? Bina Nusantara University 9