Food Processing Resource Directory Updated November 2013
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Food Processing Resource Directory Updated November 2013 Ginger S. Myers University of Maryland Extension Marketing Specialist Director, Maryland Rural Enterprise Development Center Western Maryland Research and Education Center 18330 Keedysville Road Keedysville, MD 21756 Phone: (301) 432-2767 Ext. 338 E-mail: gsmyers@umd.edu Web: www.extension.umd.edu/agmarketing and www.extension.umd.edu/mredc The information in the following directory lists resources for both public and private sector. No endorsement is implied or exclusion intended and no guarantee of reliability is implied. This is by no means a complete listing of all organizations and associations servicing the specialty foods industry in Maryland. Word of mouth, the Yellow Pages, and the Internet offer many additional contacts. The University of Maryland Extension programs are open to any person and will not discriminate against anyone because of race, age, sex, color, sexual orientation, physical or mental disability, religion, ancestry, national origin, marital status, genetic information, political affiliation, and gender identity or expression. Food Processing Resource Directory Table of Contents AGENCIES/ASSOCIATIONS ------------------------------ 4 ANALYSIS LAB ------------------------------------------------ 4 BARCODES ---------------------------------------------------- 9 BOOKS FOR FOOD MANUFACTURERS -------------- 10 BROCHURES/POSTCARDS ------------------------------ 10 BROILERS/OVEN/RANGES ------------------------------- 11 CATALOG PREPARATION -------------------------------- 11 CO-PACKERS ------------------------------------------------- 12 COMMERCIAL EQUIPMENT ------------------------------ 12 COMMERCIAL SUPPLIES --------------------------------- 12 CREDIT & DEBIT SERVICES/CREDIT CARD PROCESSING---------------------------------------- 12 DATABASES AND LISTSERVS -------------------------- 13 DISPLAY MANUFACTURERS ---------------------------- 13 EQUIPMENT --------------------------------------------------- 13 EQUIPMENT AND SMALL WARES---------------------- 14 EQUIPMENT SERVICES ----------------------------------- 15 FARMERS MARKET SUPPLIES ------------------------- 16 FOOD BROKERS --------------------------------------------- 16 FOOD CODING ----------------------------------------------- 17 FOOD ENGINEERING -------------------------------------- 18 FOOD INDUSTRY DIRECTORIES ----------------------- 18 FOOD PRODUCTS------------------------------------------- 18 FOOD TECHNOLOGY & TESTING, NUTRITIONAL ANALYSIS --------------------------------- 22 GOVERNMENT (USA) -------------------------------------- 24 GOVERNMENT AGENCIES/DEPARTMENTS/OR CENTERS (USA) --------------------------------------------- 25 GOVERNMENT WEBSITES ------------------------------- 28 HACCP AUDITORS ------------------------------------------ 28 HACCP PROCESS CONSULTANTS -------------------- 29 HACCP PUBLICATIONS------------------------------------ 31 HACCP TRAINING ------------------------------------------- 32 JARS AND CONTAINERS --------------------------------- 32 LABELS --------------------------------------------------------- 33 LABELS FOR PROCESSED MEATS ------------------- 34 MARYLAND STATE DEPARTMENTS/AGENCIES -- 34 MARYLAND STATE ORGANIZATIONS ---------------- 37 NEWSLETTERS: ELECTRONIC ------------------------- 37 NUTRITIONAL ANALYSIS/TESTING ------------------- 37 PACKAGE DESIGNING & DEVELOPMENT ---------- 39 PACKAGING --------------------------------------------------- 39 PACKAGING MATERIALS --------------------------------- 40 PERIODICALS, PUBLISHING,PRINTING -------------- 40 PROCESS AUTHORITIES --------------------------------- 41 PRODUCE BROKERS -------------------------------------- 42 REFRIGERATION EQUIPMENT & SUPPLIES ------- 43 REFRIGERATION—PORTABLE ------------------------- 44 REGULATORY INFORMATION -------------------------- 45 SIGN/BANNERS/FLAGS ----------------------------------- 45 SPICES & SAUCES------------------------------------------ 45 STEAM KETTLES -------------------------------------------- 46 TESTING LABORATORIES AND PROCESS AUTHORITES LABORATORIES ------------------------- 47 TRADE ASSOCIATIONS ----------------------------------- 52 TRADE PUBLICATIONS ------------------------------------ 57 TRADE SHOWS ---------------------------------------------- 59 UNIVERSITY FOOD SAFETY & INCUBATOR SITES ----------------------------------------- 59 UPC CODES, PRINTERS, AND SOFTWARE -------- 60 VENTILATION & EXHAUST SYSTEMS ---------------- 62 WATER PURIFICATION & TREATMENT -------------- 62 WEBSITES ----------------------------------------------------- 63 3 Food Processing Resource Directory USDA/Rural Development Business Program 1400 Independence, Avenue S.W., Stop 3201 Washington, DC. 20250-3201 Phone: (202) 690-4730 Fax: (202) 720-1725 Web: http://www.rurdev.usda.gov/ LP_BusinessPrograms.html AGENCIES/ASSOCIATIONS Alternative Farming Systems Information Center (AFSIC) USDA National Agricultural Library 10301 Baltimore Avenue, Room 132 Baltimore, MD 20705 Phone: (301) 504-6559 Fax: (301) 540-6927 Web: http://afsic.nal.usda.gov/ ANALYSIS LAB Cornell Small Farms Program 15A Plant Science Cornell University Ithaca, NY 14853 Phone: (607) 255-9227 E-mail: smallfarmsprogram@cornell.edu Web: http://smallfarms.cornell.edu/ ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food industry from general safety testing, to nutritional labeling, to FDA detention resolution. Missouri Alternatives Center University of Missouri 234 Ag Engineering Building Columbia, MO 65211 Phone: (573) 882-1905 E-mail: Debi Kelly, kellyd@umsystem.edu Web: http://agebb.missouri.edu/mac/ Add Testing & Research 19 Edison Place Valley Stream, NY 11580 Phone: (516) 568-9197 Fax: (516) 568-3147 E-mail: addtestresearch.aol.com North American Farmers’ Direct Marketing Association (NAFDMA) 62 White Loaf Road Southampton, MA 01073 Phone: (413) 529-0386 Fax: (413) 223-4285 Web: http://www.nafdma.com/ Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: afl@afltexas.com Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certification. Small Farm Center University of California Extension One Shields Avenue Davis, CA 95616-8699 Phone: (530) 752-1515 Web: http://sfp.ucdavis.edu/ The Food Processing Center University of Nebraska-Lincoln 143 Filley Hall Lincoln, NE 68583-0930 Phone: (402) 472-2832 Fax: (402) 472-1693 E-mail: fpc@unl.edu Web: http://fpc.unl.edu/web/food-processing-center ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. 4 Headquarters: Office and Laboratory 1370 Van Dyke Ave. San Francisco, CA 94124 Phone: (415) 822-1100 Fax: (415) 822-6615 E-mail: info@anresco.com Food Processing Resource Directory David J. Anderson 5851 County Road #32 P.O. Box 848 Norwich, NY 13815 Phone: (607) 334-2877 E-mail: Dave715@gmail.com No in-house testing, samples sent out to a certified laboratory. Los Angeles Regional Office 2233 Jesse Street Los Angeles, CA 90023 Phone: (323) 266-3960 Fax: (323) 266-3986 Karl Soong, Marketing Associate E-mail: karl@anresco.com Central Hudson Laboratory Joseph B, Martinelli 118 Barnes Road P.O. Box 580 Washingtonville, NY 10992-0580 Phone: (845) 496-7584 Fax: (845) 314-9670 E-mail: jmar@centraHudsonLab.com Web: www.centralhudsonlab.com Central Hudson Laboratory is an expert in FDA detention samples, training, and food testing. Our independent laboratory has served the Food, Drug, and Cosmetic Industries since 1978. Remember, we have done it all - whether in the lab or in the production area, our onsite consulting includes lab procedures, training lab personnel, production line inspections, insect/rodent control, warehouse inspections, store surveys, and consumer complaints. Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest laboratories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scientific principles to the art of food processing. Exova (Food Products Laboratory) E-mail: Americas@exova.com Web: http://www.exova.com/ Exova provides a full spectrum of chemistry and microbiological testing and analysis covering oil analysis, soil analysis, waste and drinking water, raw materials and finished goods, food, and pharmaceutical and consumer products. Our accredited laboratories, combined with onsite capabilities, deliver solutions to meet your needs. Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: cflabs@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: certlabsnca@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Portland (Food and Consumer Products) 12003 N.E. Ainsworth Circle, Suite 105 Portland, OR 97229 Phone: (503) 253-9136 Fax: (503) 253-9019 Santa Fe Springs (Food and Consumer Products & Pharmaceuticals) 92040 Santa Fe Springs Road Santa Fe Springs, CA 90670 Phone: (562) 948-2225 Fax: (562) 948-5850 Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional labeling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services. 5 Food Processing Resource Directory Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: dkrueger@ffl.com Web: www.kfl.com/ Nutritional analysis, microbiology, pesticide and residue analysis Free-Col Laboratories A Division of Modern Industries, Inc. 11618 Cotton Road Meadville, PA 16335 Toll Free: (800) 836-4130 Phone: (814) 724-6242 Fax: (814) 333-1466 Web: http://modernind.com/newweb/MRD/ FreeColLaboratories/FreeColMain.htm Provides environmental testing & analysis, industrial hygiene, toxicity testing, food & dairy, custom analysis. Life Science Laboratories, Inc. E-mail: CustomerService@lsl-inc.com Web: lsl-inc.com Drinking water analysis, environmental analysis, food/ pacing analysis, and microbiological testing. Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Fax: (908) 688-8966 E-mail: info@gslabs.com IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: elizabeth.forsyth@iehinc.com Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental testing. Kansas State University—Food Science Institute Thermal Processing Lab 216 Call Hall Kansas State University Manhattan, KS 66506 Phone: (785) 532-4057 Fax: (785) 532-5861 E-mail: foodsci@k-state.edu Web: foodsci.k-state.edu/facilities/thermal-processinglab.html Central Location 5854 Butternut Drive East Syracuse, NY 13057 Phone: (315) 445-1105 or (315) 445-1900 Fax: (315) 445-1301 North Location 131 St. Lawrence Avenue P.O. Box 131 Waddington, NY 13694 Phone: (315) 388-4476 Fax: (315) 388-4061 Finger Lakes Location 16 N. Main Street P.O. Box 424 Wayland, NY 14572 Phone: (585) 728-3320 Fax: (585) 782-2711 Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: lynda@marypaullabs.com Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified. Thermal Processing Lab offers processors an opportunity to: Develop new products; Test thermal processes; Scale up operations; and Run market test-size batches. The Thermal Processing Lab allows operators to process their products from the raw stage through to the packaged, finished stage, and affords them a less-expensive opportunity to test their products and processing methods before making large investments. McAndrew Testing Laboratories, Inc. 3858 Sheldon Road Orchard Park, NY 14127 Phone: (716) 649-7960 pH, micro. (state certified) 6 Food Processing Resource Directory Phone: (701) 231-7736 Fax: (701) 231-7235 E-mail: nci@ndsu.edu Web: http://www.northern-crops.com/index.html Technical staff has experience in extrusion, postextrusion, milling, baking, and feed manufacturing. NCI staff has assisted in developing fresh/precooked/frozen pasta, noodles, cous-cous, expanded snacks, texturized foods, imitation extruded foods, ready-to-eat cereals (expanded and flaked), expanded snack foods, animal feed, and industrial products from food grade materials Facilities include: Analytical, baking, food processing, pasta processing laboratories, Pilot-scale flour mill, and feed production center. Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: info@medlabs.com Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analysis, nutritional labeling, dietary fiber testing, and microbiological analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: microbac_info@microbac.com Web: www.microbac.com NSF International P.O Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: info@nsf.org Web: www.nsf.org Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800 Pert Laboratories, Inc. Box 267, 145 Peanut Drive Edenton, NC 27932 Phone: (919) 482-4456 NEOGEN Corp. Corporate Headquarters 620 Lesher Place Lansing, MI 48912 Toll Free: (800) 234-5333 Phone: (517) 372-9200 Fax: (517) 372-2006 E-mail: foodsafety@neogen.com Web: www.neogen.com Dairy analysis, drug residues, food adulterations, food allergens, foodborne pathogens, general microbiology, HACCP assistance, and training programs. Q Laboratories 1400 Harrison Avenue Cincinnati, OH 45214-1606 Phone: (513) 471-1300 Fax: (513) 471-5600 E-mail: office@qlaboratories.com Web: www.qlaboratories.com QC Laboratories—Headquarters 1205 Industrial Blvd. Southampton, PA 18966-0514 Toll Free: (800) 289-8378 Phone: (215) 355-3900 Fax: (215) 355-7231 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. Northeast Center for Food Entrepreneurship Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: necfe@cornell.edu Web: necfe.foodscience.cals.cornell.edu/about The center have access to analytical laboratories, and food processing and development laboratory. Northern Crops Institute NDSU Dept. 7400 PO Box 6050 Fargo, ND 58108-6050 7 QC Laboratories—Reading 833 North Park Dr Wyomissing, PA 19610 Toll Free: (800) 289-8378 Phone: (610) 921-8833 Fax: (610) 921-9667 Food Processing Resource Directory Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. Seewald Laboratories, Inc. 2829 Reach Road Williamsport, PA 17701 Phone: (570) 326-4001 Fax: (570) 326-0399 Web: www.seewaldlabs.com Seewald Laboratories maintains certificates for the Maryland Department of the Environment (MDE), Pennsylvania Department of Environmental Protection (PA DEP), and the Pennsylvania Department of Agriculture (PDA). Test services include: product analysis for food and dairy, and drinking water analysis. QC Laboratories—Wind Gap 501 East Moorestown Road Wind Gap, PA 18091 Toll Free: (800) 289-8378 Phone: (610) 863-6338 Fax: (610) 863-7504 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. Silliker Solution Center E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker Brings together food scientists, microbiologists and chemists to assist clients in delivering safe and nutritious food to the consumer. Analytical laboratory, food science center (example: product & process validation studies, shelflife studies) Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and consumer research, nutrition labeling, pilot plant services, and information research services. UPS, FedEx, Courier rtech laboratories 1150 W. County Road F, Dock #2 Arden Hills, MN 55112 U.S. Postal Service: rtech laboratories 1200 W. County Road F, MS0075 Arden Hills, MN 55112 Illinois Analytical Laboratory 3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600 Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366 9257 The Food Processing Center University of Nebraska-Lincoln 143 Filley Hall Lincoln, NE 68583-0930 Phone: (402) 472-2832 Fax: (402) 472-1693 E-mail: fpc@unl.edu Web: http://fpc.unl.edu/web/food-processing-center S & J Laboratories, Inc. 4669 Executive Drive Portage, MI 49002-9389 Phone: (269) 324-7383 Fax: (269) 324-7384 E-mail: info@sandjlab.com Web: www.sandjlab.com Microbiology, chemistry, training and workshop on HACCP, Consultation on quality assurance program, HACCP, vendor certification, PM program, research on food safety, and shelf life. The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and methodology. Sani-Pure Food Laboratories LLC. 178-182 Saddie River Road Saddie Brook, NJ 07663-4619 Phone: (201) 843-2525 Fax: (201) 843-4934 E-mail: info@sanipure.com Web: www.sanipure.com 8 Food Processing Resource Directory BARCODES Aaron Graphics 2903 Saturn Street, Unit G Brea, CA 92821 Toll Free: (800) 345-8944 Phone: (714) 985-1290 Fax: (714) 985-1295 E-mail: info@aarongraphics.com Web: http://www.aarongraphics.com/ UPC and ISBN bar code label printing and EPS files. Connecticut Location 374 Somers Road Ellington, CT 06029 North Carolina Location 818 Herman Court High Point, NC 27263 Mailing Address: P.O. Box 2131 Milwaukee, WI 532201 Current Components 8600 Myersville Road Middletown, MD 21769 Toll Free: (800) 342-9798 Phone: (301) 473-5333 E-mail: info@curcomp.com Wholesale electronics distributor and solution provider. Specialize in developing small printer and payment solutions. AdaZon Label & Barcode Solutions 1485 N. Western Ave. Lake Forest, IL 60045 Toll Free: (800) 305-7343 Phone: (847) 235-2700 Fax: (847) 604-8364 Web: https://www.adazonusa.com/ Custom label and barcode equipment needs of regional and national companies. Company has grown a large customer base of Fortune 100 companies looking for high production labeling and barcode products to small start up companies looking for their first label design. E-Labeling, LLC. 39 Old Mill Road Bedford, NH 03110 Toll Free: (888) 522-3576 Phone: (603) 472-2293 (if calling from Canada ) Fax: (775) 535-9154 Web: http://www.elabeling.com/ Thermal label and tag printers, labels, tags, ribbons and labeling design software. Barcode Graphics 875 N Michigan Avenue, #2950 Chicago, IL 60611 Toll Free: (800) 662-0701 Web: http://www.barcode-graphics.com/ Digital barcode files, barcode labels, barcode labeling software, blank label stock, barcode testing and compliance solutions, barcode verification equipment. Electronic Imaging Materials, Inc. 20 Forge Street Keene, NH 03431 Toll Free: (800) 535-6987 Web: http://www.barcode-labels.com/ (EIM) is a bar code media and label printing systems provider. They manufacture labels, but offer complete solutions for barcode labeling. Brady Toll Free: (800) 250-3082 Fax: (800) 292-2289 Web: http://www.bradyid.com/ Printers, barcode scanners, laminators, labels, and tapes. Headquarters 6555 W. Good Hope Road Milwaukee, WI 53223 Camcode Division of Horizons Incorporated 18531 South Miles Road Cleveland, OH 44128 Toll Free: (800) 627-3917 Phone: (216) 475-8500 Fax: (216) 587-4719 Web: http://www.camcode.com/ Design and manufacture of durable pre-printed bar code labels and customized services for asset tracking applications utilizing automatic identification and data capture. Camcode's extensive collection of tailored services includes project management, data management and uniquely engineered identification products to deliver a completely personalized asset tracking solution. Action Packaging Systems, Inc. Toll Free: (888) 845-2235 E-mail: csr@actionpkg.com Flexographic and digital labels, thermal transfer printers, software and accessories. 9 Food Processing Resource Directory Fax: (763) 315-8088 Digital barcode files, sequential barcode labels and barcode verification equipment. G.C.A. Barcode Labels 5122 Bolsa Avenue, Suite 104 Huntington Beach, CA 92649 Phone: (714) 379-4911 Fax: (714) 379-4913 E-mail: julie@gcalabels.com Software, label supplies, custom labels, printers, thermal transfer printing, and system solutions. Worldlabel.com Incorporated 104 South Division Street, Suite 4A Peekskill, NY 10566 Toll Free: (877) 955-2235 Phone: (914) 930-1346 Fax: (914) 930-1348 E-mail: contact@worldlabel.com Web: http://www.worldlabel.com/ Label manufacturer of blank label sheets for multifunctional labeling applications including address, mailing, shipping, CD and media labeling, as well as general business office labeling requirements. Our labels are designed to format with label templates you are currently using in your popular label software and templates sizes, Windows® Mac® and Linux programs. Labeltronix 2419 E. Winston Road Anaheim, CA 92806 Toll Free: (800) 429-4321 Fax: (800) 419-1555 E-mail: info@labeltronix.com Web: http://labeltronix.com/ Provider of labels, labeling systems and supplies, service and technical support. Northern Crops Institute NDSU Dept. 7400 PO Box 6050 Fargo, ND 58108-6050 Phone: (701) 231-7736 Fax: (701) 231-7235 E-mail: nci@ndsu.edu Web: http://www.northern-crops.com/index.html Technical staff has experience in extrusion, postextrusion, milling, baking, and feed manufacturing. NCI staff has assisted in developing fresh/precooked/frozen pasta, noodles, cous-cous, expanded snacks, texturized foods, imitation extruded foods, ready-to-eat cereals (expanded and flaked), expanded snack foods, animal feed, and industrial products from food grade materials Facilities include: analytical, baking, food processing, pasta processing laboratories, pilot-scale flour mill, and feed production center. BOOKS FOR FOOD MANUFACTURERS Small Scale Food Entrepreneurship: A Technical Guide for Food Ventures Northeast Center for Food Entrepreneurship NYSAES Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: necfe@cornell.edu Web: http://www.rurdev.usda.gov/ LP_BusinessPrograms.html BROCHURES/POSTCARDS RACO Industries, LLC. 5480 Creek Road Cincinnati, OH 45242 Toll Free: (800) 446-1991 Phone: (513) 984-2101 Fax: (513) 792-4272 E-mail: info@racoindustries.com Web: http://www.racoindustries.com RACO Industries carries top of the line barcode printers, barcode scanners, label applicators, label pricing guns, point-of-sale products, receipt printers, labels, tags, supplies and accessories. Symbology Incorporated 7351 Kirkwood Lane N, Suite 126 Maple Grove, MN 55369 Toll Free: (800) 328-2612 Best Value Copy Toll Free: (888) 307-4570 Web: http://www.bestvaluecopy.com/ Booklets, brochures, business cards, calendars, catalogs, forms (carbonless), flyers, manuals, menus, newsletters, postcards, posters, and rack cards. Create-A-Card, Inc. 16 Brasswood Road St. James, NY 11780 Toll Free: (800) 753-6867 (outside New York) Phone: (631) 584-2273 Fax: (631) 584-3214 E-mail: Arthur@createacardinc.com Web: http://www.createacardinc.com/ 10 Food Processing Resource Directory Business cards, magnetic cards, postcards, direct mail, rack cards, brochures, flyers, newsletters, gift cards, gift certificates, calendars, trade show displays, websites, promotional supplies, and services (graphic design, website design, and website hosting) Vista Print 95 Hayden Avenue Lexington, MA 02421 Phone: (866) 614-8002 E-mail: necfe@cornell.edu Web: http://www.vistaprint.com/ Business cards, websites & internet marketing, marketing materials, signs & banners, invitations & announcements, stationery, clothing & accessories, calendars, photo gifts, stamps & ink, labels & stickers, magnets, promotional items, finance products and business services. BROILERS/OVEN/RANGES Atlantic Foodservice Equipment 10330 Southard Drive Beltsville, MD 20705 Phone: (301) 595-9444 Fax: (301) 595-9445 Web: http://www.atlanticfe.com/ Delivers new and used equipment. Carey Sales & Services, Inc. 3141-47 Frederick Avenue Baltimore, MD 21229 Phone: (410) 945-7878 Toll Free: (800) 848-7748 Web: http://www.careysales.com/index.php A full service equipment distributor, offering design to installation, new and used equipment, supplies, and a 24 hr. service department. Control Tec, Inc. 3242 Esther Place Baltimore, MD 21224 Phone: (410) 563-7549 Fax: (410) 327-3281 Web: www.controltecinc.com Control Tec is a commercial service contractor who serves the Mid-Atlantic region specializing in commercial kitchen, refrigeration, and air conditioning. Gilberts 427 B Rear East Patrick Street Frederick, MD 21701 Phone: (301) 662-8363 Toll Free: (800) 870-6411 Fax: (301) 662-4615 Web: https://www.gilbertsrestaurantequipment.com/ Small family owned and operated business offer a full line of new or used commercial equipment. M. S. Johnson Company 13261 Pennsylvania Avenue Hagerstown, MD 21742 Phone: (301) 733-1075 Fax: (301) 665-1885 Web: http://www.msjohnston.com/ Food service equipment and commercial refrigeration. Nelco Corporation 9105-A Whiskey Bottom Road Laurel, MD 20273 Toll Free: (800) 966-6352 Phone: (301) 470-2100 E-mail: sales@nelcocorp.com Web: http://www.nelcocorp.com/ Distributers of “Ice-O-Matic” ice machines, American Range gas ranges, fryers, griddles, turbo air refrigerators, freezers, merchandisers and “Electro Freeze” soft serve/ yogurt machines. Also, “Universal Nolin Commercial” display refrigerators and freezers, ice cream dipping cabinets and “Cuno” water filters. Complete parts department. Provides service on all their products. Total Kitchen Care, LLC. 1147 Dicus Mill Road Millersville, MD 21108 Phone: (410) 793-0000 or (410) 923-5757 E-mail: chris@totalkitchencare.com Web: http://www.totalkitchencare.com/ Appliance repair and maintenance, commercial hood cleaning, new and used equipment sales, metal fabrication & repairs, and kitchen equipment cleaning. CATALOG PREPARATION Best Value Copy Toll Free: (888) 307-4570 Web: http://www.bestvaluecopy.com/ Booklets, brochures, business cards, calendars, catalogs, forms (carbonless), flyers, manuals, menus, newsletters, postcards, posters, and rack cards. Create-A-Card, Inc. 16 Brasswood Road St. James, NY 11780 Toll Free: (800) 753-6867 (outside New York) Phone: (631) 584-2273 Fax: (631) 584-3214 E-mail: Arthur@createacardinc.com Web: http://www.createacardinc.com/ 11 Food Processing Resource Directory Business cards, magnetic cards, postcards, direct mail, rack cards, brochures, flyers, newsletters, gift cards, gift certificates, calendars, trade show displays, websites, promotional supplies, and services (graphic design, website design, and website hosting) COMMERCIAL EQUIPMENT Maryland Homebrew 6770 Oak Hall Lane, Suite 108 Columbia, MD 21045 Toll Free: (888) 273-9669 Phone: (410) 290-3768 Fax: (410) 290-6795 E-mail: MikeW@mdhb.com Web: stores.mdhb.com CO-PACKERS MARYLAND McCutcheon’s Apple Products, Inc. Robert McCutcheon, III 13 South Wisner Street Frederick, MD 21701 Toll Free: (800) 888-7537 Phone: (301) 662-3261 Fax: (410) 290-7962 Web: https://www.bobmccutcheon.com Fruit butters, jellies & preserves, juices, hot sauces, and marinara sauces. COMMERCIAL SUPPLIES FedEx Office (formerly FedEx Kinko’s) Toll Free: (800) 463-3339 (FedEx Office Print & Ship Center Locator) Web: http://www.fedex.com/us/office/ Shipping services, copy & print, signs, posters, decals, vehicle magnets, vinyl lettering, promotional magnets, lamination, and binding. Mary Sue Candy, Co. 1786 Union Avenue Baltimore, MD 21211 Toll Free: (800) 66-CANDY Phone: (410) 467-9338 Fax: (410) 467-1649 E-mail: info@marysue.com Web: http://www.marysue.com/ Chocolates CREDIT & DEBIT SERVICES/CREDIT CARD PROCESSING American Express: Merchant Services Toll Free: (800) 528-5200 Web: https://www209.americanexpress.com/merchant/ marketing-data/pages/home First Data 5565 Glenridge Connector NE, Suite 2000 Atlanta, GA 30342 Toll Free: (800) 735-3362 Phone: (404) 890-2000 Web: https://www.firstdata.com/en_us/home.html First Data delivers the worlds most secure and innovative payment solutions (credit cards, TeleCheckÒ check services, gift cards and eCommerce). Pacific Beverage Bill McSpadden 6216-D Seabrook Road Lanham, Maryland 20706 Phone: (301) 429-9440 Fax: (301) 429-9442 Powdered drink mix, cake mix, other powdered food mixes. WEST VIRGINIA Discover: Merchants Toll Free: (800) 347-2000 Web: http://www.discovernetwork.com/merchants/ Froopers Gourmet Central P.O. Box 984 47 Industrial Park Road Romney, WV 26757 Phone: (304) 822-6047 Fax: (304) 822-73148 E-mail: gourmetcentral@usa.net Web: http://wvcopackn.com/ Biscuit fixers, syrups, salsas, drink mixes, condiments, pie fillings, preservatives, seasonings, pickles, jellies, jams, and sauces. MasterCard: Merchants Toll Free: (800) 622-7747 Web: http://www.mastercard.us/merchants/index.html Visa: Merchants Web: http://usa.visa.com/merchants/index.html#/page1 12 Food Processing Resource Directory Toll Free: (800) 338-2204 Fax: (216) 481-3782 Web: http://www.clevelandrange.com/ Braising pans/tilt skillets, cook/chill systems, steam jacketed kettles, steamers, and combo-oven steamers. DATABASES AND LISTSERVS Agricultural Marketing Service (AMS) Market News Agricultural Marketing Service provides current, unbiased price and sales information to assist in the orderly marketing and distribution of farm commodities. Reports include information on prices, volume, quality, condition, and other market data on farm products in specific markets and marketing areas. Reports cover both domestic and international markets. The data is disseminated within hours of collection via the Internet and made available through electronic means, in printed reports, by telephone recordings and through the news media. Web: www.ams.usda.gov/AMSv1.0/marketnews Groen Process Equipment P.O. Box 549 Cary, IL 60013 Phone: (847) 462-1865 Web: www.gpeequipment.com Steam jacketed kettles, continuous screw blenders, tanks, self-contained kettles, heat exchangers/ evaporators, sanitary ball valves. SANET-MG List SANET-MG, a discussion group about sustainable agriculture, has been in continuous operation since October 1991. SANET is sponsored by SARE Outreach to facilitate information exchange. SARE Outreach operates under a Cooperative Agreement with USDA-NIFA to develop and disseminate information for the SARE program. The views, opinions, and validity of information are solely the responsibility of the original sender and do not reflect the opinions or policies of SARE or the USDA. Web: www.sare.org/Learning-Center/SANET-Listserv Lee Industries, Inc. 50 West Pine Street Phillipsburg, PA 16866 Phone: (814) 342-0461 Fax: (814) 342-5660 E-mail: tknob@leeind.com Web: http://leeind.com/ Food processing tanks, kettles, mixers & blenders, agitators, and vacuum vessels. Sustainable Agriculture Research & Education (SARE) Mailing List Web: www.sare.org/About-SARE/Join-Our-Mailing-List To receive regional news, press releases, and newsletters Alard Equipment Corporation 6483 Lake Avenue Williamson, NY 14589 Phone: (315) 589-4511 Fax: (315) 589-3871 Web: www.alard-equipment.com DISPLAY MANUFACTURERS Certified Machinery Incorporated 3175 Princeton Pike Lawrenceville, NJ 08648 Phone: (609) 912-0300 Fax: (609) 912-0144 Web: www.certifiedmachinery.com Typical Equipment: flex packages, kettles, and convey. The Signman 601 Alluvion Street Baltimore, MD 21230 Phone: (410) 685-3700 E-mail: Luis Borunda, luis@thesignmaninc.com Julie Anderson, julie@thesignmaninc.com Web: www.thesignmaninc.com Cuyler Associates, Inc. 468 Salt Road Webster, NY 14580-9719 Phone: (585) 265-0715 EQUIPMENT New Equipment Federal Equipment 8200 Bessemer Avenue Cleveland, OH 44127 Toll Free: (877) 357-1379 Phone: (216) 927-5019 Cleveland Range, Inc. 1333 East 179th Street Cleveland, OH 44110 Phone: (216) 481-4900 Used Equipment 13 Food Processing Resource Directory Fax: (216) 271-5210 E-mail: deals@fedequip.com Web: http://www.fedequip.com/default.aspx Typical Equipment: wet grain, dry grain, dry fill kettles, reactors, etc. EQUIPMENT AND SMALL WARES Taylor AFS Taylor Equipment Distributors, Inc. 1595 Cabin Branch Drive Cabin Branch Distribution Center Landover, MD 20785 Toll Free: (800) 999-2422 Phone: (301) 773-2700 Fax: (301) 773-2720 Web: www.taylor-equipment.com Sales and service of soft serve ice cream, milkshake, frozen yogurt, slush and cocktail production equipment. State-of-the-art technology to ensure maximum profit to end-users. Also sales and service of quality Scotsman ice makers. Heritage Equipment 9000 Heritage Drive Plain City, OH 43064 Toll Free: (800) 282-7961 Phone: (614) 873-3941 Fax: (614) 873-3170 Web: www.heritage-equipment.com Typical Equipment: kettle, wet fill, etc. new and used equipment. Jarboe Equipment Co., Inc. 411 N. Bedford Street Georgetown, DE 19947 Phone: (302) 856-7988 Fax: (302) 856-7408 The Scale People 9693-D Gerwig Lane Columbia, MD 21046 Toll Free: (800) 451-9593 Fax: (410) 309-5890 E-mail: customerservice@scalepeople.com Web: www.scalepeople.com Master distributor for 26-scale manufacturer. Offering over 3000 different scales. Keith Machinery Corp. 34 Gear Avenue Lindenhurst, NY 11757 Phone: (631) 957-1200 Fax: (631) 957-9264 E-mail: sales@keithmachinery.com Web: www.keithmachinery.com Sells used and new equipment Savoy Brown Food Service Consultants 8610 Washington Blvd. Suite 200 Jessup, MD 20794 Toll Free: (866) 792-8447 Phone: (410) 792-8447 and (301) 483-6266 Fax: (301) 483-9331 E-mail: info@savoybrownconsulting.com Web: www.savoybrownconsultants.com Thirty-five years of experience designing, engineering and equipping foodservice facilities on a local and national level, allows Savory Brown to assist architects, private operators and dealer. United Dairy Machinery Corporation (UDMC) (WELD TEK LTD) 301 Meyer Road, P.O. Box 257 Buffalo, NY 14224 Toll Free: (800) 828-7821 Phone: (716) 674-0500 Fax: (716) 674-0511 Web: http://www.udmc.biz/ Engineering & controls, equipment sales, repairs & installations, and custom fabrication. Spurry & Associates, Inc. 8615 Commerce Drive, Suite 5 Easton, MD 21601 Phone: (410) 820-7100 Fax: (410) 820-7123 E-mail: sherrie@spurry.net Web: www.spurry.net Manufacturer representative for commercial foodservice, bakery, beer dispensing, and refrigeration equipment. Wohl Associates, Inc. 50 Floyd’s Run Bohemia, NY 11716 Phone: (631) 244-7979 Fax: (631) 244-6987 E-mail: info@wohlassociates.com Web: www.wohlassociates.com Used processing & packaging machinery. 14 Food Processing Resource Directory EQUIPMENT SERVICES Atlantic Foodservice Equipment 10330 Southard Drive. Beltsville, MD 20705 Phone: (301) 595-9444 Fax: (301) 595-9445 Web: http://www.atlanticfe.com/ Delivers new and used equipment. Allstate Leasing & Sales 1 Olympic Place #1010z Towson, MD 21204 Toll Free: (800) 223-4885 Phone: (410) 363-6500 Fax: (410) 363-1784 Web: www.allstateleasing.com Vehicle & equipment lease and rentals. Access to all makes and model vehicles. Corporate/personal vehicle rentals and unique mini lease program (3-12 months) plus vehicle maintenance management plans. Calter & Company P.O. Box 1837 Salisbury, MD 21802 Phone: (443) 260-2835 Sales and service of food equipment, scale systems and wrapping systems since 1982. Serving the Mid-Atlantic area. Carey Sales & Services, Inc. 3141-47 Frederick Avenue Baltimore, MD 21229 Toll Free: (800) 848-7748 Phone: (410) 945-7878 Web: http://www.careysales.com/index.php A full service equipment distributor, offering design to installation, new and used equipment and supplies, and our own 24 hr. service department. We specialize in personal attention to detail and customer satisfaction. Constellation Energy 100 Constellation Way Baltimore, MD 21202 Toll Free: (888) 635-40827 Web: www.constellation.com A full service energy and building systems provider, offering a wide range of customized solutions for heating, cooling, refrigeration, plumbing, ventilation, lighting, building control systems, and energy management. Toll Free: (800) 554-7788 Phone: (703) 866-3600 Fax: (703) 866-4071 Web: www.daubers.com Parts and service for commercial appliances. EMR, Electric Motor Repair 9100 Yellow Brick Road, Suite H. Baltimore, MD 21237-4704 Toll Free: 800-879-4994 Phone: 410-467-8080 Fax: 410-467-2512 Web: www.emrco.com Factory trained repair service for commercial kitchen equipment (gas, electric, stream, refrigeration.) Parts and accessories for all major manufacturers. Madison Capital—Equipment & Vehicle Financing 11433 Cronridge Drive, Suite F Owings Mills, MD 21117-2294 Toll free: (800) 733-5529 Phone: (443) 796-7333 Fax: (443) 796-7200 E-mail: customerservice@madisoncapital.com Web: www.madisoncapitalonline.com Full service equipment and vehicle leasing company experienced in the foodservices industry. We are a direct lender serving Maryland for over 25 years. Martin Bamberger Co. 4110 Pinkney Road Baltimore, MD 21215 Toll Free: (888) 915-5300 Phone: (410) 358-9700 Fax: (410) 358-4512 E-mail: info@martinbamberger.com Web: www.martinbamberger.com We sell new and used restaurant, supermarket and bakery equipment. We have a fully stocked showroom, and can deliver and service any equipment we sell. National Restaurant Equipment & Supply 7808 Braygreen Road Laurel, MD 20707 Phone: (301) 776-7676 Fax: (301) 604-5118 E-mail: sales@nresonline.com Web: www.nresonline.com Sell, deliver, service, and install equipment to the metropolitan Washington, DC area. Daubers 7645 Dynatech Court Springfield, VA 22153 15 Food Processing Resource Directory Nelco Corporation 9105-A Whiskey Bottom Road Laurel, MD 20273 Toll Free: (800) 966-6352 Phone: (301) 470-2100 E-mail: sales@nelcocorp.com Web: http://www.nelcocorp.com/ Distributers of “Ice-O-Matic” ice machines, American Range gas ranges, fryers, griddles, turbo air refrigerators, freezers, merchandisers and “Electro Freeze” soft serve/ yogurt machines. Also, “Universal Nolin Commercial” display refrigerators and freezers, ice cream dipping cabinets and “Cuno” water filters. Complete parts department. Provide service on all their products FARMERS MARKET SUPPLIES Pine Heights Commercial Kitchen Service 2900 West Patapsco Avenue Baltimore, MD 21230 Phone: (410) 644-8844 Fax: (410) 644-1562 E-mail: daustin@phcks.com Web: pine-heightsinc.com Service all types of commercial kitchen equipment including refrigeration. Large fleet of trucks, large inventory of parts and factory trained technicians. Rebuilt equipment sales. Owing Mills Food Service 10711 Red Run Blvd., Ste. 115 Owings Mills, MD 21117 Phone: (410) 988-9810 Baltimore/DC Foodservice 7520 Connelley Drive, Suite F Hanover, MD 21076 Phone: (410) 694-9445 Fax: (410) 694-9448 Farmers’ Market Vendor Resource Center West Virginia University Extension Service Web: www.wvu.edu/~agexten/farmman/frmmrktres.htm FOOD BROKERS ACOSTA Sales & Marketing Web: www.acosta.com Food service broker for manufacturers of frozen, refrigerated, dry packaged food products and non-food supplies. Fells Point Wholesale Meats, Inc. 2730 Wilmarco Avenue Baltimore, MD 21223 Phone: (410) 539-5600 Web: www.fpwmeats.com Wholesale meats Taylor AFS Taylor Equipment Distributors, Inc. 1595 Cabin Branch Drive Cabin Branch Distribution Center Landover, MD 20785 Toll Free: (800) 999-2422 Phone: (301) 773-2700 Fax: (301) 773-2720 Web: www.taylor-equipment.com Sales and service of soft serve ice cream, milkshake, frozen yogurt, slush and cocktail production equipment. State-of-the-art technology to ensure maximum profit to end-users. Also sales and service of quality Scotsman ice makers. J.J. McDonnell & Company, Inc. 7901 Oceano Avenue, #26-34 Jessup, MD 20794 Toll Free: (800) 289-2722 Phone: (410) 799-4000 Fax: (410) 799-8984 Web: www.jjmcdonnell.com J.J. McDonnell & Co., Inc. provides valued services and seafood products to restaurants and retailers throughout Baltimore, Washington and Northern Virginia. Total Kitchen Care, LLC. 1147 Dicus Mill Road Millersville, MD 21108 Phone: (410) 793-0000 or (410) 923-5757 E-mail: chris@totalkitchencare.com Web: http://www.totalkitchencare.com/ Appliance repair and maintenance, commercial hood cleaning, new and used equipment sales, metal fabrication and repairs, and kitchen equipment cleaning. Key Impact Sales and Systems, Inc. 1701 Crossroads Drive Odenton, MD 21113 Toll Free: (800) 955-0600 E-mail: info@kisales.com Web: www.kisales.com Key Impact represents manufacturers of food, as well as packaging and supplies, and provides sales and marketing services to distributors and operators across all segments of the foodservice trade channel. 16 Food Processing Resource Directory T. Furr & Associates 1352 Charwood Road, Suite C Hanover, MD 21076 Toll Free: (800) 432-3877 Phone: (410) 850-0466 T. Furr & Associates is a dynamic, sales driven, sales and marketing company that specializes in dairy/deli, retail food service. McCormick & Company, Inc. Headquarters 18 Loveton Circle Sparks, MD 21152 Phone: (410) 771-7301 Web: http://www.mccormick.com/ Manufactures a full-line of spices, herbs, seasoning blends, extracts, food colors, sauce & gravy mixes, soup bases, dehydrated vegetables, onion, garlic, tea bags, Old Bay seasoning & mixes. McCormick & Company, Inc. has serviced the food industry for over a 100 years. Talkin’ Turkey Provisions P.O. Box 23814 Alexandria, VA 22304 Phone: (703) 751-5500 E-mail: orders@thedelibest.com Web: www.thedelibest.com Talkin’ Turkey Provisions distributes Thumann’s premium deli meats in Northern VA, Washington DC and MD. National Food Sales, Inc. Toll Free: (800) 762-4517 Phone: (610) 869-4650 Fax: (610) 869-4657 Web: www.nationalfoodsales.net Fresh and frozen meat and seafood items, as well as grocery items. Summers Food Brokers 5614 Butterfly Lane Frederick, MD 21703 Phone: (301) 696-9195 Main Office 147 East Evergreen Street West Grove, PA 19390 WSF Food Brokerage, Inc. 809 Barkwood Court, Suite H Linthicum, MD 21090 Phone: (443) 457-6715 Mailing Address PO Box 347 Kemblesville, PA 19347 Ottenberg’s Bakery Web: www.ottenbergs.com Manufacture of baked breads, kaisers, rolls, sub rolls, and par-baked breads. Ottenberg’s offers you a one-stopshop for all your foodservice breads. Eldersburg Bakery Location 1413 Progress Way Eldersburg, MD 21784 Toll Free: (866) 386-8688 Phone: (410) 549-3362 Fresh Distribution Center 3330-A 75th Avenue Hyattsville, MD 20785 Toll Free: (800) 334-7264 Phone: (202) 529-5800 FOOD CODING Food Surveys Research Group USDA Agricultural Research Service Web: www.ars.usda.gov/main/site_main.htm? modecode=12-35-50-00 The USDA-ARS Food Surveys Research Group distributes databases used for processing and analysis of the continuing survey of Food Intakes by individuals (CSFII); Food Coding database, etc. Weber Marking Systems, Inc. 711 West Algonquin Road Arlington Heights, IL 6005-4457 Toll Free: (800) 843-4242 Phone: (847) 364-8500 Fax: (847) 364-8575 E-mail: info@weberpackaging.com Web: www.webermarking.com S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com 17 Food Processing Resource Directory FOOD ENGINEERING American Association of Cereal Chemists Dawn Wuest, Journal Subscriptions Coordinator 3340 Pilot Knob Road St. Paul, MN 55121 Toll Free: (800) 328-7560 Phone: (651) 454-7250 Fax: (651) 454-0766 E-mail: duwest@scisoc.org Web: www.aaccnet.org CRC Press, Inc. 6000 Broken Sound Parkway NW, Suite 300 Boca Raton, FL 33487 Toll Free: (800) 272-7737 Fax: (800) 374-3401 E-mail: orders@taylorandfrancis.com Web: www.crcpress.com Food Engineering—Magazine Circulation Department P.O. Box 2146 Skokie, IL 60076-9785 Phone: (847) 763-934 Fax: (847) 763-9538 E-mail: FDE@halldata.com Web: www.foodengineeringmag.com Guide to ingredients, equipment, supplies, and services, including descriptions, specifications, labeling requirements, and chemical/physical properties. Food Processing—Magazine Omeda Communications Toll Free: (888) 644-1803 Phone: (847) 559-7360 E-mail: fp@omedia.com Web: foodprocessing.com Food Technology—Magazine Institute of Food Technologists 525 W. Van Buren, Suite 1000 Chicago, IL 60607 Toll Free: (800) 438-3663 Phone: (312) 782-8424 Fax: (312) 782-8348 E-mail: info@ift.org Web: www.ift.org/food-technology.aspx Inc. Magazine 7 World Trade Center New York, NY 10007-2195 Toll Free: (800) 234-0999 Web: http://www.inc.com/ Prepared Foods 7300 N. Linder Avenue Skokie, IL 6077-3217 Phone: (847) 763-9534 Fax: (847) 763-9538 E-mail: PF@halldata.com Web: www.preparedfoods.com FOOD INDUSTRY DIRECTORIES Thomas Publishing Company, LLC. 5 Penn Plaza New York, NY 10001 Phone: (212) 695-0500 Fax: (212) 290-7362 Web: www.thomaspublishing.com Supermarket, convenience store, and wholesaler/distributor lists; ingredient suppliers; foodservice vendors; private label manufacturers (co-packers); company profiles; trade associations; convention calendar; government resources. The Almanac of the Canning, Freezing, Preserving Industries The Food Institute 10 Mountainview Road, Suite S125 Upper Saddle River, NJ 07458 Phone: (201) 791-5570 Fax: (201) 791-5222 Web: www.foodinstitute.com/almanac.cfm This 1000+ page compilation of essential information regarding the canning, freezing and preserving industries will save you time, put current fact & figures at your fingertips and answer your questions fast. The Almanac contains valuable information for businesses to reference quickly and conveniently. Use The Almanac to make more informed business decisions . . . and make them quickly. FOOD PRODUCTS A & L Foods 4200 Amos Avenue Baltimore, MD 21215 Toll Free: (800) 264-1519 Fax: (410) 358-1180 E-mail: sales@andlfoods.com Web: www.aandlfoods.com Wholesale specialty food distributor for the Mid-Atlantic area specializing in deli items, kosher products, smoked fish, natural and organic products. 18 Food Processing Resource Directory E-mail: info@caribbeanproductsltd.com Web: www.caribbeanproductsltd.com Diversified meat processing company. Specializes in niche and ethnic products. A.M. Briggs 2130 Queens Chapel Road Washington DC. 20018 Phone: (202) 832-2600 Toll Free: (800) 929-6655 Fax: (202) 269-0534 Web: ambriggs.com Center of the plate specialist for meat, poultry, seafood and game. Advantage Waypoint Mark Hanson, Division President (CT, DE, ME, MD, NJ, NY, PA (Eastern), RI, VA, VT, WV) 5211 Militia Hill Road Plymouth Meeting, PA 19462 Phone: (610) 825-5700 E-mail: Mark.Hanson@ASMWaypoint.com Web: www.asmwaypoint.com Advantage Waypoint is a national foodservice sales and marketing agency providing an ideal combination of talent, resources and experienced management across all 50 states. Advantage Waypoint continues to focus on adding and delivering value to the evolving foodservice. ACOSTA Sales & Marketing Web: www.acosta.com Food service broker for manufacturers of frozen, refrigerated, dry packaged food products and non-food supplies. Feesers Food Distributors 5561 Grayson Road Harrisburg, PA 17111 Toll Free: (800) 326-2828 Web: www.feesers.com Full-line food service distributor, grocery, refrigerated, frozen, paper, chemicals, fresh seafood, meats, and produce. Baltimore/DC Foodservice 7520 Connelley Drive, Suite F Hanover, MD 21076 Phone: (410) 694-9445 Fax: (410) 694-9448 Bakery Express 4711 Hollins Ferry Road Halethorpe, MD 21227 Toll Free: (800) 350-2253 Phone: (410) 281-2000 Web: http://www.bakeryexpressusa.com/ Baltimore manufacturer “Ms. Desserts” specializing in gourmet frozen desserts including cakes, pies, bundt cakes, dessert bars, loaves, quiche, and other specialty desserts. Carribbean Products, LTD. 3624 Falls Road Baltimore, MD 21211 Toll Free: (800) 689-5068 DiPasquale’s Fine Foods 3700 Gough Street Baltimore, MD 21224 Phone: (410) 276-6787 Fax: (410) 276-0161 E-mail: info@dipasquales.com Web: http://www.dipasquales.com/ Carrying a complete line of pastas, tomatoes, meats, and cheeses. Easton Ice 108 East Avenue Easton, MD 21601 Phone: (410) 822-5375 E-mail: info@eastonice.com Web: www.eastonice.com Manufacturer and distributor of packaged ice. Owing Mills Food Service 10711 Red Run Blvd., Ste. 115 Owings Mills, MD 21117 Phone: (410) 988-9810 Coastal Sunbelt Produce 8704 Bollman Place Savage, MD 20763 Phone: (301) 617-4343 Fax: (301) 490-8821 E-mail: welcome@coastalsunbelt.com Web: www.coastalsunbelt.com Serves the region’s leading restaurant chains, hotels, institutions, and food service establishments. 19 Fells Point Wholesale Meats, Inc. 2730 Wilmarco Avenue Baltimore, MD 21223 Phone: (410) 539-5600 Web: www.fpwmeats.com Wholesale meats Food Pro 321 East 5th Street Frederick, MD 21701 Toll Free: (800) 368-2556 Fax: (301) 662-8397 E-mail: sales@foodprocorp.com Food Processing Resource Directory Web: www.myfoodpro.com Wholesale supplier and food-service distributor of fresh cut steaks, fish, and produce, as well as non-perishable groceries and food service supplies. H & M Wagner & Sons, Inc. 7204 May Wagner Lane Glen Burnie, MD 21061 Toll Free: (800) 492-4571 Web: www.hmwagner.com Independent distributor supplying the restaurant industry with table top, small and large equipment, paper products, chemicals, dry foods, refrigerated foods, fresh meats, and produce. Halperns’ Steak & Seafood 701 West Hamburg Street Baltimore, MD 21230 Phone: (410) 539-7055 Fax: (410) 685-6720 E-mail: info@halperns.com Web: www.halperns.com Meat & seafood distributor Home Fresh Food Company 1806 Old Eastern Avenue Essex, MD 21221 Phone: (410) 686-8805 Fax: (410) 686-5771 E-mail: homefreshfoods@comcast.net Wholesale manufacturer of soups, salads, and sauces. Ipswich Shellfish Group United Shellfish Company 407 Kent Narrows Grasonville, MD 21638 Toll free: (800) 368-2565 Phone: (410)827-8171 Fax: (410) 827-7436 Web: www.unitedshellfish.com Provide customers with specialties such as Maryland Blue Crab, Chesapeake Bay “Rockfish” and fresh oysters. Distributes fresh seafood such as oysters, crabmeat, shrimp, and fish to over 1,200 customers in Pennsylvania, Delaware, Maryland, Virginia, and West Virginia. J.J. McDonnell & Company, Inc. 7901 Oceano Avenue, #26-34 Jessup, MD 20794 Toll Free: (800) 289-2722 Phone: (410) 799-4000 Fax: (410) 799-8984 Web: www.jjmcdonnell.com J.J. McDonnell & Co., Inc. provides valued services and seafood products to restaurants and retailers throughout Baltimore, Washington and Northern Virginia. Jack and Jill Ice Cream 101 Commerce Drive Moorestown, NJ 08057 Phone: (856) 813-2300 E-Mail: info@jjicc.com Web: jjicc.com Key Impact Sales and Systems, Inc. 1701 Crossroads Drive Odenton, MD 21113 Toll Free: (800) 955-0600 E-mail: info@kisales.com Web: www.kisales.com Key Impact represents manufacturers of food, as well as packaging and supplies, and provides sales and marketing services to distributors and operators across all segments of the foodservice trade channel. KoldKiss 1149 Watson Street Baltimore, MD 21202 Toll Free: (800) 894-2600 Phone: (410) 675-6675 E-mail: sales@koldlKiss.com Web: www.snowballcone.com McCormick & Company Inc. Headquarters 18 Loveton Circle Sparks, MD 21152 Phone: (410) 771-7301 Web: http://www.mccormick.com/ Manufactures a full-line of spices, herbs, seasoning blends, extracts, food colors, sauce & gravy mixes, soup bases, dehydrated vegetables, onion, garlic, tea bags, Old Bay seasoning & mixes. Metropolitan Meat, Seafood & Poultry 1920 Stanford Court Landover, MD 20785-3219 Toll Free: (800) 522-0060 Fax: (301) 772-1013 E-mail: skohan@metropoultry.com Web: www.metropoultry.com Murry’s Inc. 8300 Pennsylvania Avenue Upper Marlboro, MD 20772 Toll Free: (888) 668-7797 E-mail: customerservice@murrys.com Web: www.murrys.com 20 Food Processing Resource Directory Manufacturer and distributor of frozen foods, center of plate entrees, beef, pork, chicken, seafood, and specialty items. Sell and deliver! Delivering the highest-quality products to restaurants, cafeterias, schools, theaters and every kind of eatery from coast to coast. Supplying everything from chemicals, and equipment to fresh-cut meats, seafood and produce. National Food Sales, Inc. Toll Free: (800) 762-4517 Phone: (610) 869-4650 Fax: (610) 869-4657 Web: www.nationalfoodsales.net Fresh and frozen meat and seafood items, as well as grocery items. Main Office 147 East Evergreen Street West Grove, PA 19390 Mailing Address PO Box 347 Kemblesville, PA 19347 Reliant Fish Company 7901 Oceano Avenue, Units 62-68 Jessup, MD 20794 Phone: (410) 799-7555 Fax: (410) 799-8255 Wholesale fish distributors. S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com Saval Foodservice P.O. Box 8630 6740 Dorsey Road Elkridge, MD 21075 Toll Free: (800) 527-2825 Phone: (410) 379-5100 Fax: (410) 379-8068 Web: savalfoods.com Independently owned distributor and processer of fine products. Your source for brand name food service products. Nicks Fine Specialty Sausage Clemens Food Group 5226 Monroe Place Hyattsville, MD 20781 Phone: (855) 234-9900 Web: www.nickssausage.com Maryland manufacturer of premier sausage products featuring Italian specialty and breakfast sausages and pizza toppings. Available raw or cooked. Ottenberg’s Bakery Web: www.ottenbergs.com Manufacture of baked breads, kaisers, rolls, sub rolls, and par-baked breads. Ottenberg’s offers you a one-stopshop for all your foodservice breads. Eldersburg Bakery Location 1413 Progress Way Eldersburg, MD 21784 Toll Free: (866) 386-8688 Phone: (410) 549-3362 Fresh Distribution Center 3330-A 75th Avenue Hyattsville, MD 20785 Toll Free: (800) 334-7264 Phone: (202) 529-5800 Sea Watch International 8978 Glebe Park Drive Easton, MD 21601-7004 Phone: 410-822-7500 Fax: 410-822-1266 E-mail: Sales@SeaClam.com Web: www.seawatch.com Largest harvester and processor of clam products. Also offers an extensive line of frozen and canned clam products including clam chowder, clam strips, clam nuggets, clam sauces, chopped clams, clam juice, clam concentrates, and specialty seafood products such as crab cakes, calamari and shrimp. SYSCO Food Service—Baltimore 8000 Dorsey Run Road Jessup, MD 20794 Toll Free: (800) 659-6044 Phone: (410) 799-7000 Fax: (410) 799-2241 Web: www.syscobalt.com Full-service distributor in Washington DC and Maryland. SYSCO handles over 10,000 items from fresh seafood, Performance Food Service—Carroll County 1333 Avondale Road New Windsor, MD 21776 Phone: (443) 487-5300 Web: www.pfgc.com 21 Food Processing Resource Directory produce, paper, equipment, supplies, dry goods, frozen foods, and chemicals. Talkin’ Turkey Provisions P.O. Box 23814 Alexandria, VA 22304 Phone: (703) 751-5500 E-mail: orders@thedelibest.com Web: www.thedelibest.com Talkin’ Turkey Provisions distributes Thumann’s premium deli meats in Northern VA, Washington DC and MD. Tulkoff Food Products, Inc. 2301 Chesapeake Avenue Baltimore, MD 21222 Toll Free: (800) 638-7343 Web: www.tulkoff.com Manufacturer of prepared horseradish, shallots, chopped natural and roasted garlic, ginger puree, specialty sauces including pesto, and seafood, garlic spreads and breakfast syrup “snap-back P.C.S. Provides Co-Packing services. Unique Foods, Inc. 1125 B Desoto Road Baltimore, MD 21223 Phone: (410) 644-7783 Fax: (410) 644-7784 E-mail: don@uniquefoods.com Web: http://www.uniquefoods.com/ Is a direct sourcing agent and purveyor of over 3000 authentic and specialty food and beverage products. Our wholesale program is made available to the foodservice trade through various national and regional distributors or can be directly shipped to your restaurant or home kitchen. US. Foodservice Web: www.usfoods.com America’s leading foodservice distributors to restaurants, healthcare and hospitality facilities, government operations and educational institutions. Baltimore, MD Location 8024 Telegraph Road P.O. Box 728 Severn, MD 21144 Phone: (410) 551-2000 Toll Free: (800) 638-9402 Manassas VA Location 11994 Livingston Road Manassas, VA 20109 Phone: (800) 829-2960 Fax: (703) 361-9662 Wilkin Rogers Mills (WRM)—Ellicott City 27 Frederick Road Ellicott City, MD 21043 Toll Free: (888) 295-0250 Phone: (410) 465-5800 E-mail: pmccomas@wrmills.com Web: www.wrmills.com Over 100 varieties of baking mixes, batters, breaders, flours, and cornmeal. Winter Garden’s Quality Foods, Inc. P.O. Box 339 304 Commerce Street New Oxford, PA 17350 Toll Free: (800) 242-7637 Phone: (717) 624-4911 Fax: (717) 624-7729 E-mail: info@wintergardens.com Web: www.wintergardens.com Fresh prepared food manufacturer specializing in salads, pastas, desserts, soups, entrees and side dishes for retail and food service. Wise Foods, Inc. 228 Raseley Street Berwick, PA 18603 Toll Free: (888) 759-4401 Web: www.wisesnacks.com Wholesale snack and cookie distributor, established in 1962 and independently owned in the Baltimore/ Washington marketing area. FOOD TECHNOLOGY & TESTING, NUTRITIONAL ANALYSIS ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food industry from general safety testing, to nutritional labeling, to FDA detention resolution. Analytical Chemical Service of Columbia Inc. 9110 Red Branch Road, Suite #K Columbia, MD 21045 Toll Free: (800) 842-ACSC Phone: (410) 730-7782 22 Food Processing Resource Directory Fax: (410) 730-3221 Web: www.klarify.com/acsc.htm Fruit juice authentication, product analysis and duplication, nutritional labeling analysis, botanicals and natural products, training and counseling. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: afl@afltexas.com Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certification. ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. Headquarters: Office and Laboratory 1370 Van Dyke Ave. San Francisco, CA 94124 Phone: (415) 822-1100 Fax: (415) 822-6615 E-mail: info@anresco.com Los Angeles Regional Office 2233 Jesse Street Los Angeles, CA 90023 Phone: (323) 266-3960 Fax: (323) 266-3986 Karl Soong, Marketing Associate E-mail: karl@anresco.com Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: cflabs@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: certlabsnca@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional labeling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services. Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Fax: (908) 688-8966 E-mail: info@gslabs.com IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: elizabeth.forsyth@iehinc.com Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental testing Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: dkrueger@ffl.com Web: www.kfl.com/ Nutritional analysis, microbiology, pesticide and residue analysis Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: info@medlabs.com 23 Food Processing Resource Directory E-mail: info@sanipure.com Web: www.sanipure.com Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analysis, nutritional labeling, dietary fiber testing, and microbiological analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Silliker Solution Center E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker Brings together food scientists, microbiologists and chemists to assist clients in delivering safe and nutritious food to the consumer. Analytical laboratory, food science center (example: product & process validation studies, shelflife studies) Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: microbac_info@microbac.com Web: www.microbac.com Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800 NSF International P.O. Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: info@nsf.org Web: www.nsf.org UPS, FedEx, Courier rtech laboratories 1150 W. County Road F, Dock #2 Arden Hills, MN 55112 U.S. Postal Service: rtech laboratories 1200 W. County Road F, MS0075 Arden Hills, MN 55112 Sani-Pure Food Laboratories, LLC. 178-182 Saddie River Road Saddie Brook, NJ 07663-4619 Phone: (201) 843-2525 Fax: (201) 843-4934 Illinois Analytical Laboratory 3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600 Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257 The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and methodology. Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and consumer research, nutrition labeling, pilot plant services, and information research services. GOVERNMENT (USA) U.S. Capital Washington, DC 20226 Phone: (202) 224-3121 U.S. House of Representatives Washington, DC 20515 Phone: (202) 224-3121 Web: http://www.house.gov/ MARYLAND REPRESENTATIVES LHOB: Longworth House Office Building RHOB: Rayburn House Office Building o 24 Andy Harris (R) 1st District Room: 1533 LHOB Phone: (202) 225-5311 Web: http://harris.house.gov/ Food Processing Resource Directory o Dutch Ruppersberger (D) 2nd District Room: 2416 RHOB Phone: (202) 225-3061 Web: http://dutch.house.gov/ o John P. Sarbanes (D) 3rd District Room: 2444 RHOB Phone: (202) 225-4016 Web: http://sarbanes.house.gov/ o Donna F. Edwards (D) 4th District Room: 2445 RHOB Phone: (202) 225-8699 Web: http://donnaedwards.house.gov/ o Steny H. Hoyer (D) 5th District Room: 1705 LHOB Phone: (202) 225-4131 Web: http://hoyer.house.gov/ o John Delaney (D) 6th District Room: 1632 LHOB Phone: (202) 225-2721 Web: http://delaney.house.gov/ o Elijah Cummings (D) 7th District Room: 2235 RHOB Phone: (202) 225-4741 Web: http://cummings.house.gov/ o Chris VanHollen (D) 8th District Room: 1707LHOB Phone: (202) 225-5341 Web: http://vanhollen.house.gov/ o Barbara A. Milkulski (D) Class 2017 503 Hart Senate Office Building Washington, DC 20510 Phone: (202) 224-4654 Web Address: www.mikulski.senate.gov/ Contact: www.mikulski.senate.gov/contact/ U. S. Centers for Disease Control and Prevention (CDC) 1600 Clifton Road Atlanta, GA 30333 Toll Free: 800-CDC-INFO (800-232-4636) Web: www.cdc.gov U.S. Department of Justice: Bureau of Alcohol, Firearms, and Explosives (ATF) Headquarters: Public & Governmental Affairs 99 New York Avenue, NE Washington, DC 20226 Phone: (202) 648-8500 Web: http://www.atf.gov/ Baltimore Field Division 31 Hopkins Plaza, 5th Floor Baltimore, MD 21201 Voice: (443) 965-2000 Fax: (443) 965-2001 E-mail: BaltimoreDiv@atf.go U.S. Food and Drug Administration Headquarters 10903 New Hampshire Avenue Silver Spring, MD 20993-0002 Toll Free: (888) 463-6332 (general inquiries) Web: http://www.usda.gov/ Benjamin L. Cardin (D) Class 2019 509 Hart Senate Office Building Washington, DC 20510 Phone: (202) 224-4524 Web Address: www.cardin.senate.gov/ Contact: www.cardin.senate.gov/contact/ GOVERNMENT DEPARTMENTS/ AGENCIES/OR CENTERS (USA) U.S. Senate Office of Senator (Name) United States Senate Washington, DC. 20510 Phone: (202) 224-3121 Web: http://www.senate.gov/ o Food Safety Hotline Phone: (888) 723-3366 U.S. Food and Drug Administration: Center for Food Safety and Applied Nutrition MARYLAND SENATORS 25 Food Processing Resource Directory Phone: (240) 402-1200 Fax: (301) 436-2972 Headquarters 5100 Paint Branch Parkway College Park, MD 20740 Toll Free: (888) 723-3366 Phone: (240) 402-1600 Web: http://www.fda.gov/aboutfda/centersoffices/ Office of Analytics and Outreach Director: Ted Elkin CPK- 1 Building, Room 2B-064 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2413 Fax: (301) 436-2605 Office of Applied Research and Safety Assessment Director: David Gaido, Ph.D. MOD- 1 Building, Room 2023 FDA College Park Campus 8301 Murkirk Road Laurel, MD 20708 Phone: (240) 402-3450 Fax: (301) 436-5281 Office of Compliance Director: Michael Roosevelt (Acting) CPK- 1 Building, Room 3B-066 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-3143 Fax: (301) 436-2717 Office of Cosmetics and Colors Director: Linda M. Katz, M.D., M.P.H. Cosmetics Staff: Binbi Nikhar, M.D. (Acting) CPK-2 Building, Room 1030 FDA College Park Campus FDA University Station 4300 River Road College Park, MD 20740 Phone: (240) 402-2373 Fax: (301) 436-2639 Office of Food Safety Director: Nega Beru, Ph.D., M.P.H. Retail Food & Cooperative Programs: Kevin Smith, M.P.H. Produce Safety: Samir K. Assar Ph.D. CPK- 1 Building, Room 3A-003 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-1700 Fax: (301) 436-2632 Office of Nutrition , Labeling and Dietary Supplements Director: Philip Spiller (Acting) Food Labeling & Standards: Felicia Billingslea Nutrition Programs: Paula Trumbo, Ph.D. (Acting) CPK- 1 Building, Room 4C-095 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2373 Fax: (301) 436-2639 Office of Regulations, Policy, and Social Services Director: Susan M. Bernard, J.D., M.P.H., Ph.D. CPK- 1 Building, Room 4C-004 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2427 Fax: (301) 436-2959 Office of Regulatory Science Director: Vincent K Bunning Ph.D. (Acting) CPK- 1 Building, Room 2D-029 FDA College Park Campus 5100 Paint Branch Parkway College Park, MD 20740 Phone: (240) 402-2404 Fax: (301) 436-2332 U.S. Department of Agriculture Headquarters 1400 Independence Ave, S.W. Washington, DC 20250 Phone: (202) 720-2791 Web: http://www.usda.gov/ Office of Food Additive Safety Director: Dennis M. Keefe Ph.D. CPK- 2 Building, Room 3044 FDA College Park Campus FDA University Station 4300 River Road College Park, MD 20740 26 Food Safety and Inspection Service (FSIS) Food Processing Resource Directory United States Department of Agriculture Washington, DC 20250-3700 Web: www.fsis.usda.gov/wps/portal/fsis/home o Microbiology Division Director: Dr. Uday Dessai Phone: (202) 690-6431 Fax: (202) 690-6364 Room: Patriot Plaza III, Mail Drop 3766 o Resource & Program Management Staff Director: Sherri Johnson Phone: (202) 690-6623 Fax: (202) 690-6337 Room: Patriot Plaza III, Mail Drop 3766 o Risk Assessment Division Director: Vacant Phone: (202) 690-0286 Fax: (202) 690-6337 Room: Patriot Plaza III, Mail Drop 376 East Central Regional Office (Delaware, District of Columbia, Maryland, Michigan, Ohio, Pennsylvania, Virginia and West Virginia) 1111 Superior Avenue, Suite 200 Cleveland, OH 44114-2507 Toll Free: 877-FTC-HELP (382-4357) U.S. Internal Revenue Service Headquarters Fallon Federal Building 31 Hopkins Plaza, Room 1432 Baltimore, MD 21201 Phone: (800) 829-1040 Web: www.irs.gov Local Office’s o Annapolis 190 Admiral Cochrane Drive Annapolis, MD 21401 Phone: (301) 695-7615 o Baltimore 31 Hopkins Plaza Baltimore, MD 21201 Phone: (410) 962-7969 o U.S. Environmental Protection Agency Headquarters 1200 Pennsylvania Avenue, N.W. Washington, DC 20460 Phone: (202) 272-0167 Web: www.epa.gov Frederick 201 Thomas Johnson Drive Frederick, MD 21702 Phone: (301) 695-7969 o Hagerstown 1260 Maryland Avenue Hagerstown, MD 21740 Phone: (301) 797-6624 o Landover 8401 Corporate Drive Landover, MD 20785 Phone: (240) 613-7952 o LaVale 14701 National Highway LaVale, MD 21502 Phone: (301) 729-6397 o Salisbury 212 West Main Street Salisbury, MD 21801 Phone: (410) 677-6718 USDA Meat and Poultry Hotline Toll Free: (888) 674-6854 E-mail: mphotline.fsis@usda.go USDA Meat and Poultry Hotline can personally answer your food safety questions on weekdays yearround. Region 3 (DC, DE, MD, PA, VA, WV) 1650 Arch Street Philadelphia, PA 19103-2029 Toll free: (800) 438-2474 Phone: (215) 814-5000 Fax: (215) 814-5103 E-mail: r3public@epa.gov Web: http://www2.epa.gov/aboutepa/epa-region-3mid-atlantic U.S. Federal Trade Commission Headquarters 600 Pennsylvania Avenue, N.W. Washington, DC 20580 Phone: (202) 326-2222 Web: http://www.ftc.gov/ 27 Food Processing Resource Directory o E-mail: dave@aardvarkassociates.com Web: www.aardvarkassoc.com Aardvark Associates works with food processing entrepreneurs across the United States to produce safe and legal thermally processed ("canned") food products. Dave French is the sole proprietor, and he networks with other professionals to provide a wide range of services. Wheaton 11510 Georgia Avenue Wheaton, MD 20902 Phone: (202) 283-8097 GOVERNMENT WEBSITES (USA) Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: afl@afltexas.com Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certification. Food Safety and Inspection Service (FSIS) Web: www.fsis.usda.gov/wps/portal/fsis/home U. S. Centers for Disease Control and Prevention (CDC) Web: www.cdc.gov U.S. Department of Agriculture (USDA) Web: http://www.usda.gov/ U.S. Environmental Protection Agency (EPA) Web: www.epa.gov Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest laboratories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scientific principles to the art of food processing. U.S. Federal Trade Commission (FTC) Web: http://www.ftc.gov/ U.S. Department of Justice: Bureau of Alcohol, Firearms, and Explosives (ATF) Web: http://www.atf.gov/ U.S. Food and Drug Administration Web: http://www.usda.gov/ U.S. Food and Drug Administration: Center for Food Safety and Applied Nutrition Web: http://www.fda.gov/aboutfda/centersoffices/ Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional labeling, educational training & certification (HACCP, food safety,) auditing (HACCP, GMP, etc..), and consulting services. U.S. House of Representatives Web: http://www.house.gov U.S. Internal Revenue Service (IRS) Web: www.irs.gov U.S. Senate Web: http://www.senate.gov/ Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com HACCP AUDITORS Aardvark Associates Dave French, PhD 813 Maple Terrace Madison, WI 53705-2112 Toll Free: (866) 539-2771 Phone: (608) 233-5238 28 Ken Anderson 2045 N. Dunhill Court N. Arlington Heights, IL 60004 Phone: (847) 259-6400 Fax: (847) 259-6460 Food Processing Resource Directory Fax: (269) 324-7384 E-mail: info@sandjlab.com Web: www.sandjlab.com Microbiology, chemistry, training and workshop on HACCP, consultation on quality assurance program, HACCP, vendor certification, PM program, research on food safety, and shelf life. E-mail: kenderson@aol.com Daniel Erickson 2460 1st Avenue East North St. Paul, MN 55109 Phone / Fax: (651) 779-3700 E-mail: djerickson2460@aol.com Silliker Solution Center E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: lynda@marypaullabs.com Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified. NSF International P.O. Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: info@nsf.org Web: www.nsf.org Illinois Analytical Laboratory 3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600 Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257 TechniCAL- Thermal Process Authority Main Office, Scott Cabes - President 3445 North Causeway Blvd. Suite 1001 Metairie, LA 70002 Phone: (504) 733-0300 Fax: (504) 733-0345 E-mail: scabes@tcal.com Web: http://www.tcal.com/thermal-process-authorityservices Team of food scientists, technicians, inspectors, and regulatory specialists have experience with nearly every type of sterilizer, container, and product available. This combination of hand-on experience and technical knowledge enables TechniCAL to provide processors with the services necessary to comply with the complex FDA and USDA regulations. (process authority, HACCP, regulatory specialists, audits and inspections). PhF Pharmaceutical & Food Specialists P.O. Box 7697 San Jose, CA 95150 Phone: (408) 275-0161 E-mail: phfspec@pacbell.net Web: www.phfspec.com Food safety & validation services: thermal processing validation, HACCP plan development, third party food safety auditing and certification, and nut validation HACCP PROCESS CONSULTANTS Q Laboratories 1400 Harrison Avenue Cincinnati, OH 45214-1606 Phone: (513) 471-1300 Fax: (513) 471-5600 E-mail: office@qlaboratories.com Web: www.qlaboratories.com Aardvark Associates Dave French, PhD 813 Maple Terrace Madison, WI 53705-2112 Toll Free: (866) 539-2771 Phone: (608) 233-5238 E-mail: dave@aardvarkassociates.com Web: www.aardvarkassoc.com Aardvark Associates works with food processing entrepreneurs across the United States to produce safe and legal thermally processed ("canned") food products. Dave S & J Laboratories, Inc. 4669 Executive Drive Portage, MI 49002-9389 Phone: (269) 324-7383 29 Food Processing Resource Directory Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional labeling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services. French is the sole proprietor, and he networks with other professionals to provide a wide range of services. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: afl@afltexas.com Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certification. Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson 2045 N. Dunhill Court N. Arlington Heights, IL 60004 Phone: (847) 259-6400 Fax: (847) 259-6460 E-mail: kenderson@aol.com Daniel Erickson 2460 1st Avenue East North St. Paul, MN 55109 Phone / Fax: (651) 779-3700 E-mail: djerickson2460@aol.com Arthur D Little E-mail: info.adl@adlittle.com. Web: www.adlittle-us.com Boston, MA Office One Federal Street, Suite 2810 Boston, MA 02110 Phone: (617) 532-9550 Fax: (617) 261-6630 Houston, TX Office First City Tower 1001 Fannin Street, Suite 705 Houston, TX 77002 Phone: (281) 404-9856 Fax: (713) 655-0726 Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: lynda@marypaullabs.com Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified. Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest laboratories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scientific principles to the art of food processing. Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: microbac_info@microbac.com Web: www.microbac.com Food Safety Associates 25876 The Old Road Valencia, CA 91381 Phone: (818) 419-5757 Web: www.foodsafetyassociates.org Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 30 Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800 Food Processing Resource Directory Silliker Solution Center E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker NEOGEN Corp. Corporate Headquarters 620 Lesher Place Lansing, MI 48912 Toll Free: (800) 234-5333 Phone: (517) 372-9200 Fax: (517) 372-2006 E-mail: foodsafety@neogen.com Web: www.neogen.com Dairy analysis, drug residues, food adulterations, food allergens, foodborne pathogens, general microbiology, HACCP assistance, and training programs. NSF International P.O. Box 130140 789 N. Dixboro Road Ann Arbor, MI 48105 Toll Free: (800) 673-6275 Phone: (734) 769-8010 Fax: (734) 769-0109 E-mail: info@nsf.org Web: www.nsf.org Illinois Analytical Laboratory 3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600 Pennsylvania (Lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366 9257 HACCP PUBLICATIONS All QA Products P.O. Box 750 Belmont, NC 28012 Phone: (704) 829-6600 Fax: (704) 827-4883 E-mail: sales@allqa.com Web: www.allqa.com NSF-GFTC—Guelph Food Technology Center 88 McGilvray Street Guelph, ON, N1G 2W1 Canada Phone: (519) 821-1246 Fax: (519) 836-1281 E-mail: gftc@gftc.ca Web: www.gftc.ca Cole-Parmer 625 East Bunker Court Vernon Hills, IL 60061 Toll Free: (800) 323-4340 Phone: (888) 358-4717 Fax: (847) 247-2929 E-mail: sales@coleparmer.com Web: www.coleparmer.com PhF Pharmaceutical & Food Specialists P.O. Box 7697 San Jose, CA 95150 Phone: (408) 275-0161 E-mail: phfspec@pacbell.net Web: www.phfspec.com Food safety & validation services: thermal processing validation, HACCP plan development, third party food safety auditing and certification, and nut validation J.J. Keller & Associates, Inc. 3003 Breezewood Lane P.O. Box 368 Neenah, WI 54957 Toll Free: (877) 564-2333 Fax: (800) 727-7516 Web: www.jjkeller.com Transportation, workplace safety, construction safety, and hazardous materials. Training, OSHA compliance, etc.. S & J Laboratories, Inc. 4669 Executive Drive Portage, MI 49002-9389 Phone: (269) 324-7383 Fax: (269) 324-7384 E-mail: info@sandjlab.com Web: www.sandjlab.com Microbiology, chemistry, training and workshop on HACCP, consultation on quality assurance program, HACCP, vendor certification, PM program, research on food safety, and shelf life. Markson LabSales P.O. Box 3616 Honolulu, HI 96811-3616 Toll Free: (800) 528-5114 Phone: (808) 791-0490 Fax: (800) 858-2243 E-mail: CustService@markson.com Web: www.markson.com 31 Food Processing Resource Directory Fax: (800) 727-7516 Web: www.jjkeller.com Transportation, workplace safety, construction safety, and hazardous materials. Training, OSHA compliance, etc.. Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson 2045 N. Dunhill Court N. Arlington Heights, IL 60004 Phone: (847) 259-6400 Fax: (847) 259-6460 E-mail: kenderson@aol.com Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: microbac_info@microbac.com Web: www.microbac.com Daniel Erickson 2460 1st Avenue East North St. Paul, MN 55109 Phone / Fax: (651) 779-3700 E-mail: djerickson2460@aol.com HACCP TRAINING SGS County Head Office 201 Route 17 North Rutherford, NJ 07070 Phone: (201) 508-3000 Fax: (201) 508-3183 Web: www.sgsgroup.us.com ASQ (American Society for Quality) 600 North Plankinton Avenue Milwaukee, WI 53203 Toll Free: (800) 248-1946 Fax: (414) 272-1734 Web: asq.org Silliker Solution Center E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker Mailing Address P.O. Box 3005 Milwaukee, WI 53201-3005 Harold Wainess & Associates (HWA) Food Safety Consultants Web: www.haroldwainess.com Ken Anderson 2045 N. Dunhill Court N. Arlington Heights, IL 60004 Phone: (847) 259-6400 Fax: (847) 259-6460 E-mail: kenderson@aol.com Daniel Erickson 2460 1st Avenue East North St. Paul, MN 55109 Phone / Fax: (651) 779-3700 E-mail: djerickson2460@aol.com Illinois Analytical Laboratory 3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600 Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257 JARS AND CONTAINERS Fillmore Container 2315 Norman Road Lancaster, PA 17601-5930 Toll Free: (866) 345-5527 Fax: (717) 509-3339 E-mail: info@fillmorecontainer.com Web: www.fillmorecontainer.com J.J. Keller & Associates, Inc. 3003 Breezewood Lane P.O. Box 368 Neenah, WI 54957 Toll Free: (877) 564-2333 Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800 32 Food Processing Resource Directory Digital barcode files, barcode labels, barcode labeling software, blank label stock, barcode testing and compliance solutions, barcode verification equipment. LABELS Aaron Graphics 2903 Saturn Street, Unit G Brea, CA 92821 Toll Free: (800) 345-8944 Phone: (714) 985-1290 Fax: (714) 985-1295 E-mail: info@aarongraphics.com Web: http://www.aarongraphics.com UPC and ISBN bar code label printing and EPS files. Brady Toll Free: (800) 250-3082 Fax: (800) 292-2289 Web: http://www.bradyid.com/ Printers, barcode scanners, laminators, labels, and tapes. Action Packaging Systems, Inc. Toll Free: (888) 845-2235 E-mail: csr@actionpkg.com Flexographic and digital labels, thermal transfer printers, software and accessories. Connecticut Location 374 Somers Road Ellington, CT 06029 North Carolina Location 818 Herman Court High Point, NC 27263 Headquarters 6555 W. Good Hope Road Milwaukee, WI 53223 Mailing Address P.O. Box 2131 Milwaukee, WI 532201 Camcode Division of Horizons Incorporated 18531 South Miles Road Cleveland, OH 44128 Toll Free: (800) 627-3917 Phone: (216) 475-8500 Fax: (216) 587-4719 Web: http://www.camcode.com/ Design and manufacture of durable pre-printed bar code labels and customized services for asset tracking applications utilizing automatic identification and data capture. Camcode's extensive collection of tailored services includes project management, data management and uniquely engineered identification products to deliver a completely personalized asset tracking solution. AdaZon Label & Barcode Solutions 1485 N. Western Ave. Lake Forest, IL 60045 Toll Free: (800) 305-7343 Phone: (847) 235-2700 Fax: (847) 604-8364 Web: https://www.adazonusa.com Custom label and barcode equipment needs of regional and national companies. Company has grown a large customer base of Fortune 100 companies looking for high production labeling and barcode products to small start up companies looking for their first label design. Current Components 8600 Myersville Road Middletown, MD 21769 Toll Free: (800) 342-9798 Phone: (301) 473-5333 E-mail: info@curcomp.com Wholesale electronics distributor and solution provider. Specialize in developing small printer and payment solutions. E-Labeling, LLC. 39 Old Mill Road Bedford, NH 03110 Toll Free: (888) 522-3576 Phone: (603) 472-2293 (if calling from Canada) Fax: (775) 535-9154 Web: http://www.elabeling.com Thermal label and tag printers, labels, tags, ribbons and labeling design software. Barcode Graphics 875 N Michigan Avenue, #2950 Chicago, IL 60611 Toll Free: (800) 662-0701 Web: http://www.barcode-graphics.com Electronic Imaging Materials, Inc. 20 Forge Street Keene, NH 03431 Toll Free: (800) 535-6987 Web: http://www.barcode-labels.com (EIM) is a bar code media and label printing systems provider. They manufacture labels, but offer complete solutions for barcode labeling. G.C.A. Barcode Labels 5122 Bolsa Avenue, Suite 104 Huntington Beach, CA 92649 Phone: (714) 379-4911 33 Food Processing Resource Directory tional labeling applications including address, mailing, shipping, CD and media labeling, as well as general business office labeling requirements. Our labels are designed to format with label templates you are currently using in your popular label software and templates sizes, Windows® Mac® and Linux programs. Fax: (714) 379-4913 E-mail: julie@gcalabels.com Software, label supplies, custom labels, printers, thermal transfer printing, system solutions. Labeltronix 2419 E. Winston Road Anaheim, CA 92806 Toll Free: (800) 429-4321 Fax: (800) 419-1555 E-mail: info@labeltronix.com Web: http://labeltronix.com/ Provider of labels, labeling systems and supplies, service and technical support. LABELS FOR PROCESSED MEATS Graphics Universal Incorporated 25 Commerce Avenue P.O. Box 610 Greencastle, PA 17225 Toll Free: (800) 745-8183 Phone: (717) 597-3108 Fax: (717) 597-4304 Web: www.graphicsuniversal.com Prime Label Consultants 536 7th Street SE Washington, DC 20003 Phone: (202) 546-3333 Fax: (202) 543-4337 Web: www.primelabel.com USDA & FDA 3-level label reviews, label development, label audits, label outsourcing. Labeling and regulations. Prime Label Consultants 536 7th Street SE Washington, DC 20003 Phone: (202) 546-3333 Fax: (202) 543-4337 Web: http://www.primelabel.com/contact.html RACO Industries, LLC. 5480 Creek Road Cincinnati, OH 45242 Toll Free: (800) 446-1991 Phone: (513) 984-2101 Fax: (513) 792-4272 E-mail: info@racoindustries.com Web: http://www.racoindustries.com RACO Industries carries top of the line barcode printers, barcode scanners, label applicators, label pricing guns, point-of-sale products, receipt printers, labels, tags, supplies and accessories. MARYLAND STATE AGENCIES/ DEPARTMENTS Maryland Department of Agriculture 50 Harry S. Truman Parkway Annapolis, MD 21401 Phone: (410) 841-5700 Web: http://mda.maryland.gov/Pages/homepage.aspx Maryland Department of Assessments & Taxation 301 W Prestion Street, Room 801 Baltimore, MD 21201 Toll Free: (800) 246-5941 Phone: (410) 767-1184 Web: http://mda.maryland.gov/Pages/homepage.aspx Symbology Incorporated 7351 Kirkwood Lane N, Suite 126 Maple Grove, MN 55369 Toll Free: (800) 328-2612 Fax: (763) 315-8088 Digital barcode files, sequential barcode labels and barcode verification equipment. Worldlabel.com Incorporated 104 South Division Street, Suite 4A Peekskill, NY 10566 Toll Free: (877) 955-2235 Phone: (914) 930-1346 Fax: (914) 930-1348 E-mail: contact@worldlabel.com Web: http://www.worldlabel.com/ Label manufacturer of blank label sheets for multifunc 34 Corporate Charter Division Phone: (410) 767-1340 Web: http://www.dat.state.md.us/sdatweb/ charter.html Trade Name Search and Registration Phone: (410) 767-1801 Personal Property (Sole proprietors, general partnerships) Food Processing Resource Directory Phone: (410) 767-4991 Web: http://www.dat.state.md.us/sdatweb/ personal.html Maryland Department of Business & Economic Development World Trade Center 401 East Pratt Street Baltimore, MD 21202 Phone: (410) 767-6300 Toll Free: (888) Choose MD Web: http://choosemaryland.org/Pages/default.aspx Maryland Department of Labor, Licensing, and Regulation 500 North Calvert Street, #401 Baltimore, MD 21202 Phone: (410) 230-6001 Web: http://www.dllr.state.md.us/ Maryland Taxpayer Registration Assistance Center (TRAC) 301 W Prestion Street Baltimore, MD 21201 Phone: (410) 767-1300 Web: http://choosemaryland.org/startbusiness/Pages/ statetaxregistration.aspx Office of Food Protection 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Web: http://phpa.dhmh.maryland.gov/OEHFP/ OFPCHS/SitePages/Home.aspx University of Maryland Extension (UME) Phone: (301) 405-2907 Web: www.extension.umd.edu/locations County offices listed below: Maryland Department of Health and Mental Hygiene 201 West Preston Street, #401 Baltimore, MD 21201 Toll Free: (877) 463-3464 Phone: (410) 767-6500 Web: http://www.dllr.state.md.us/ Center for Food Processing Plan and Process Reviews 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Phone: (410) 767-8400 Web: http://phpa.dhmh.maryland.gov/OEHFP/ OFPCHS/SitePages/food-processing.aspx Center for Retail Food, Plan and Process Reviews 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Phone: (410) 767-8400 Web: http://phpa.dhmh.maryland.gov/OEHFP/ OFPCHS/SitePages/plan-review.aspx Division of Milk Control Laurie Bucher, Chief 6 St. Paul Street, Suite 1301 Baltimore, MD 21202 Phone: (410) 767-8429 Fax: (410) 333-8931 E-mail: milkcontrol@dhmh.state.md.us Web: http://phpa.dhmh.maryland.gov/OEHFP/ OFPCHS/Milk/SitePages/Home.aspx 35 Allegany County One Commerce Drive Cumberland, MD 21502 Phone: (301) 724-3320 Fax: (301) 722-4015 Web: extension.umd.edu/allegany-county Anne Arundel County 97 Dairy Lane Gambrills, MD 21054 Phone: (410) 222-3900 Fax: (410) 222-3909 Web: extension.umd.edu/anne-arundel-county Baltimore City 6615 Reisterstown Road, Suite 201 Baltimore, MD 21215 Phone: (410) 856-1850 Fax: (410) 856-1852 Web: extension.umd.edu/baltimore-city Baltimore County 1114 Shawan Road Cockeysville, MD 21030 Phone: (410) 771-1761 Fax: (410) 785-5950 Web: extension.umd.edu/baltimore-county Calvert County P.O. Box 486 Prince Frederick, MD 20678 Phone: (410) 535-3662 Fax: (410) 535-2438 Web: extension.umd.edu/calvert-county Food Processing Resource Directory Phone: (410) 638-3255 Fax: (410) 638-3053 Web: extension.umd.edu/harford-county Caroline County 9194 Legion Road, Suite 4 Denton, MD 21629 Phone: (410) 479-4030 Fax: (410) 479-4042 Web: extension.umd.edu/caroline-county Carroll County 700 Agriculture Center Westminster, MD 21157 Phone: (410) 386-2760 Fax: (410) 876-0132 Web: extension.umd.edu/carroll-county Cecil County County Administration Building 200 Chesapeake Blvd., Suite 1500 Elkton, MD 21921 Phone: (410) 996-5280 Fax: (410) 996-5285 Web: extension.umd.edu/cecil-county Charles County 9375 Chesapeake Street, Suite 119 La Plata, MD 20646 Phone: (301) 934-5403 Fax: (301) 753-1857 Web: extension.umd.edu/charles-county Dorchester County P.O. Box 299 Cambridge, MD 21613-0299 Phone: (410) 228-8800 Fax: (410) 228-3868 Web: extension.umd.edu/dorchester-county Frederick County 330 Montevue Lane Frederick, MD 21702 Phone: (301) 600-1594 Fax: (301) 600-1588 Web: extension.umd.edu/frederick-county Garrett County 1916 Maryland Highway, Suite A Mt. Lake Park, MD 21550 Phone: (301) 334-6960 Fax: (301) 334-6961 Web: extension.umd.edu/garrett-county Harford County P.O. Box 663 2335 Rock Spring Road Forest Hill, MD 21050 36 Howard County 3300 North Ridge Road, Suite 240 Ellicott City, MD 21043 Phone: 410 313-2707 Fax: 410 313-2712 Web: extension.umd.edu/howard-county Kent County Kent County Public Works Complex 709 Morgnec Road, Suite 202 Chestertown, MD 21620 Phone: (410) 778-1661 Fax: (410) 778-9075 Web: extension.umd.edu/kent-county Montgomery County 18410 Muncaster Road Derwood, MD 20855 Phone: (301) 590-9638 Fax: (301) 590-2828 Web: extension.umd.edu/montgomery-county Price George’s County 6707 Groveton Drive Clinton, MD 20735 Phone: (301) 868-9366 Fax: (301) 390-7883 Web: extension.umd.edu/prince-georges-county Queen Anne’s County 505 Railroad Avenue, Suite 4 Centreville, MD 21617-1138 Phone: (410) 758-0166 Fax: (410) 758-3687 Web: extension.umd.edu/queen-annes-county St. Mary’s County P.O. Box 663 21580 Peabody Street Leonardtown, MD 20650 Phone: (301) 475-4482 Fax: (301) 475-4483 Web: extension.umd.edu/st-marys-county Somerset County 30730 Park Drive Princess Anne, MD 21853 Phone: (410) 651-1350 Fax: (410) 651-0806 Web: extension.umd.edu/somerset-county Food Processing Resource Directory Washington County 7303 Sharpsburg Pike Boonsboro, MD 21713 Phone: (301) 791-1304 Fax: (301) 791-1048 Web: extension.umd.edu/washington-county Wicomico County P.O. Box 1836 28647 Old Quantico Road Salisbury, MD 21802-1836 Phone: (410) 749-6141 Fax: (410) 548-5126 Web: extension.umd.edu/wicomico-county informative newsletter is sent weekly to subscribers. Great feature articles and subscribers chat. Talbot County 28577 Mary’s Court, Suite 1 Easton, MD 21601 Phone: (410) 822-1244 Fax: (410) 822-5627 Web: extension.umd.edu/talbot-county NUTRITIONAL ANALYSIS/TESTING ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food industry from general safety testing, to nutritional labeling, to FDA detention resolution. Analytical Foods Laboratories (AFL) 865 Green View Drive Grand Prairie, TX 75050-2439 Toll Free: (800) 242-6494 Phone: (972) 336-0336 Fax: (972) 623-0055 E-mail: afl@afltexas.com Web: www.afltexas.com Microbiology, chemistry, nutritional analysis, food testing, sensory analysis, employee training, HAACP, method validation, plant/warehouse audits and vender certification. Worcester County P.O. Box 219 305 Bank Street Snow Hill, MD 21863 Phone: (410) 632-1972 Fax: (410) 632-3023 Web: extension.umd.edu/worcester-county ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. MARYLAND STATE ORGANIZATIONS Restaurant Association of Maryland Education Foundation Steve F. de Castro Building 6301 Hillside Court Columbia, MD 21046 Phone: (410) 290-6800 Fax: (410) 290-7962 Web: http://www.ramef.org/index.cfm NEWSLETTERS: ELECTRONIC Food Online Newsletter Web: www.foodonline.com Food Online Newsletter provides weekly updates for industry professionals. Headquarters: Office and Laboratory 1370 Van Dyke Ave. San Francisco, CA 94124 Phone: (415) 822-1100 Fax: (415) 822-6615 E-mail: info@anresco.com Los Angeles Regional Office 2233 Jesse Street Los Angeles, CA 90023 Phone: (323) 266-3960 Fax: (323) 266-3986 Karl Soong, Marketing Associate E-mail: karl@anresco.com Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Restaurant Report Web: www.restaurantreport.com For hospitality professionals and food connoisseurs, this 37 Food Processing Resource Directory Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: dkrueger@ffl.com Web: www.kfl.com/ Nutritional analysis, microbiology, pesticide and residue analysis Phone: (714) 562-8622 Fax: (714) 562-8799 E-mail: cflabs@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: info@medlabs.com Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analysis, nutritional labeling, dietary fiber testing, and microbiological analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: certlabsnca@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Microbac Laboratory Services Headquarters 101 Bellevue Road, Suite 301 Pittsburgh, PA 15229-2132 Phone: (412) 459-1060 Fax: (866) 515-4668 E-mail: microbac_info@microbac.com Web: www.microbac.com Food Safety Net Services (FSNS) Corporate Headquarters 199 W. Rhapsody San Antonio, TX 78216 Phone: (888) 525-9788 Fax: (210) 525-1702 Web: www.food-safetynet.com Microbiological analysis, chemical testing, nutritional labeling, educational training & certification (HACCP, food safety), auditing (HACCP, GMP, etc..), and consulting services. Garden State Laboratories, Inc. 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Fax: (908) 688-8966 E-mail: info@gslabs.com NSF-GFTC—Guelph Food Technology Centre 88 McGilvray Street Guelph, ON, N1G 2W1 Canada Phone: (519) 821-1246 Fax: (519) 836-1281 E-mail: gftc@gftc.ca Web: www.gftc.ca IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: elizabeth.forsyth@iehinc.com Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental testing. Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and consumer research, nutrition labeling, pilot plant services, and information research services. Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Baltimore Maryland Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 633-1800 38 UPS, FedEx, Courier rtech laboratories Food Processing Resource Directory Fax: (215) 643-3339 E-mail: sales@allflex.com Web: allflex.com 1150 W. County Road F, Dock #2 Arden Hills, MN 55112 U.S. Postal Service rtech laboratories 1200 W. County Road F, MS0075 Arden Hills, MN 55112 Packaging Services of Maryland (PSI Group) 16461 Elliott Parkway Williamsport, MD 21795 Toll Free: (800) 223-6255 Phone: (301) 223-6200 Fax: (301) 223-8247 E-mail: dereckh@psimd.com (Dereck Hewitt, Customer Service Manager) Web: www.psimd.com Sani-Pure Food Laboratories, LLC. 178-182 Saddie River Road Saddie Brook, NJ 07663-4619 Phone: (201) 843-2525 Fax: (201) 843-4934 E-mail: info@sanipure.com Web: www.sanipure.com Prime Label Consultants 536 7th Street SE Washington, DC 20003 Phone: (202) 546-3333 Fax: (202) 543-4337 Web: http://www.primelabel.com/contact.html Silliker Solution Center E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker Brings together food scientists, microbiologists and chemists to assist clients in delivering safe and nutritious food to the consumer. Analytical laboratory, food science center (example: product & process validation studies, shelflife studies) PACKAGING Areo Fulfillment Services Toll Free: (800) 225-7145 Web: www.aerofulfillment.com Fulfillment service Illinois Analytical Laboratory 3600 Eagle Nest Drive, North Building Crete, IL 60417 Phone: (708) 367-4600 Dade Paper (Dade Paper & Bag Company) 7605 Dorsey Run Road, Suite C Jessup, MD 20794 Toll Free: (800) 933-5246 Phone: (301) 492-2300 Fax: (301) 499-0263 E-mail: dholtz@dadepaper.com (David Holtz, Branch Manager) Web: www.dadepaper.com Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366 9257 The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and methodology. PACKAGE DESIGNING & DEVELOPMENT FPC Distribution 6630 Amberton Drive, Suite A & B Elkridge, MD 21075-6296 Phone: (410) 579-1000 Fax: (410) 540-4148 E-mail: customer.service@fpcsolutions.com Web: www.fpcdistribution.com Wholesale distributor of disposable paper and plastic packaging supplies, janitorial and sanitary maintenance supplies, beverage products, equipment, and services. Allflex Packaging Products, Inc. 105 Race Street Ambler, PA 19002 Phone: (215) 789-4441 H & M Wagner & Sons, Inc. 7204 May Wagner Lane Glen Burnie, MD 21061. Toll Free: (800) 492-4571 39 Food Processing Resource Directory Phone: (410) 766-1150 Web: www.hmwagner.com PACKAGING MATERIALS Allflex Packaging Products, Inc. 105 Race Street Ambler, PA 19002 Phone: (215) 789-4441 Fax: (215) 643-3339 E-mail: sales@allflex.com Web: allflex.com Cantwell-Cleary Co., Inc. E-mail: info@cantwellcleary.com Web: www.cantwellcleary.com Corporate Office 2100 Beaver Road Landover, MD 20785 Phone: (301) 773-9800 Fax: (301) 773-9257 Baltimore 1112-18 Wilso Drive Baltimore, MD 21223 Phone: (410) 644-4544 Fax: (410) 646-5350 Curwood—Headquarters 2200 Badger Avenue P.O. Box 2968 Oshkosh, WI 54903-2968 Toll Free: (800) 544-4672 Phone: (920) 527-7300 Fax: (920) 527-7309 E-mail: curwood@bemis.com Web: www.curwood.com MOD-PAC Corp. 1801 Elmwood Avenue Buffalo, NY 14207 Toll Free: (866) 216-6193 Phone: (716) 898-8480 Web: www.modpac.com Primary focus: quality paperboard folding cartons for every day and every season. Special stock run and custom run programs. Richmond, VA 23237 Phone: (804) 275-9000 Fax: (804) 275-9900 E-mail: info@pohlig.com Web: pohlig.com Specific focus: manufacturer of custom designed paperboard boxes PERIODICALS, PUBLISHING, PRINTING Meister Publishing Company Headquarters: 37733 Euclid Avenue Willoughby, OH 44094-5992 Toll Free: (800) 572-7740 Phone: (440) 942-2000 Fax: (440) 975-3447 E-mail: info@meistermedia.com Web: www.meistermedia.com Publications: American Fruit Grower Online Subscription: www.emaildelivery.net/forms/ AmericanFruit/page01.asp?promo=GMMW10F American Vegetable Grower Online Subscription: www.emaildelivery.net/forms/ AmericanVeg/page01.asp?promo=GMMW10V The Gourmet Retailer Subscription & Customer Service Stagnito Media P.O. Box 1842 Lowell, MA 01853 Toll Free: (800) 422-2681 Phone: (978) 671-0449 Fax: (978) 671-0460 E-mail: Stagnito@e-circ.net Web: www.gourmetretailer.com Produce Business Magazine Phone: (561) 994-1118 Fax: (561) 994-1610 E-mail: info@producebusiness.com Web: www.producebusiness.com Pohlig Bros. 8001 Greenpine Road 40 Headquarters 5400 Broken Sound Blvd. NW, Suite 400 Boca Raton, FL 33487 Mailing Address P.O. Box 810425 Food Processing Resource Directory Fax: (352) 378-6483 Web: http://abcr.com/ Equipped with analytical testing that touches the food industry from general safety testing, to nutritional labeling, to FDA detention resolution. Boca Raton, FL 33481 Small Farm Today Magazine 3903 W. Ridge Trail Road Clark, MO 65243-9525 Toll Free: (800) 633-2535 Phone: (573) 687-3525 E-mail: smallfarm@socket.net Web: www.smallfarmtoday.com Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest laboratories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scientific principles to the art of food processing. GMP, EMP, HAACP audits, and testing services. PROCESS AUTHORITIES Low-Acid Foods: "Scheduled processes for low-acid foods shall be established by qualified persons having expert knowledge of thermal processing requirements for low-acid foods in hermetically sealed containers and having adequate facilities for making such determinations.... Acceptable scientific methods of establishing heat sterilization processes shall include process calculations based on product heat penetration data.....Calculation shall be performed according to procedures recognized by competent processing authorities....Complete records covering all aspects of the establishment of the process.....shall be prepared and shall be permanently retained by the person or organization making the determination." 21 CFR 113.83 JBT FoodTech—Madera Location 2300 Industrial Avenue, Box A Madera, CA 93639 Phone: (559) 661-3200 Fax: (559) 661-3222 E-mail: madera.fpsd@jbtc.com Web: www.jbtfoodtech.com JBT FoodTech designs, develops, manufactures and supports comprehensive solutions for practically every stage in the value-added food processing industry. Such as Aseptic filling, citrus processing, closing, coating, cooking, filling, freezing and chilling, fresh produce preservation, fruit and vegetable processing, frying and filtration, pasteurization, peeling, portioning, process and line control, produce labeling, proofing, refrigeration, slicing, sterilization, tomato processing, tuna processing. Acidified Foods: " The scheduled process shall be established by a qualified person who has expert knowledge acquired through appropriate training and experience in the acidification and processing of acidified foods." 21 CFR 114.83. Aardvark Associates Dave French, PhD 813 Maple Terrace Madison, WI 53705-2112 Toll Free: (866) 539-2771 Phone: (608) 233-5238 E-mail: dave@aardvarkassociates.com Web: www.aardvarkassoc.com Aardvark Associates works with food processing entrepreneurs across the United States to produce safe and legal thermally processed ("canned") food products. Dave French is the sole proprietor, and he networks with other professionals to provide a wide range of services. Kansas State University—Food Science Institute Thermal Processing Lab 216 Call Hall Kansas State University Manhattan, KS 66506 Phone: (785) 532-4057 Fax: (785) 532-5861 E-mail: foodsci@k-state.edu Web: foodsci.k-state.edu/facilities/thermal-processinglab.html Thermal Processing Lab offers processors an opportunity to: Develop new products; Test thermal processes; Scale up operations; and Run market test-size batches. The Thermal Processing Lab allows operators to process their products from the raw stage through to the packaged, finished stage, and affords them a less-expensive opportunity to test their products and processing methods before making large investments. ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 41 Food Processing Resource Directory Livermore, CA 94551 Northeast Center for Food Entrepreneurship Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: necfe@cornell.edu Web: necfe.foodscience.cals.cornell.edu/about The center have access to analytical laboratories, and food processing and development laboratory. PhF Pharmaceutical & Food Specialists P.O. Box 7697 San Jose, CA 95150 Phone: (408) 275-0161 E-mail: phfspec@pacbell.net Web: www.phfspec.com Food safety & validation services: thermal processing validation, HACCP plan development, third party food safety auditing and certification, and nut validation. TechniCAL- Thermal Process Authority Main Office, Scott Cabes - President 3445 North Causeway Blvd., Suite 1001 Metairie, LA 70002 Phone: (504) 733-0300 Fax: (504) 733-0345 E-mail: scabes@tcal.com Web: http://www.tcal.com/thermal-process-authorityservices Team of food scientists, technicians, inspectors, and regulatory specialists have experience with nearly every type of sterilizer, container, and product available. This combination of hand-on experience and technical knowledge enables TechniCAL to provide processors with the services necessary to comply with the complex FDA and USDA regulations. (process authority, HACCP, regulatory specialists, audits and inspections) The National Food Lab Phone: (925) 828-1440 Fax: (925) 243-0117 Web: www.thenfl.com Testing firm that provides creative, practical and sciencebased insights to solve food safety, quality, and product and process development challenges for food and beverage companies. Product Design Center 365 North Canyons Parkway, Suite 201 Livermore, CA 94551 Technology Center 2441 Constitution Drive PRODUCE BROKERS Coastal Sunbelt Produce 8704 Bollman Place Savage, MD 20763 Phone: (301) 617-4343 Fax: (301) 490-8821 E-mail: welcome@coastalsunbelt.com Web: www.coastalsunbelt.com Wholesale distributors of the finest fruits and vegetables. We service the entire foodservice industry: hotels, restaurants, hospitals, institutions, and clubs. Our quality and service are unbeatable. Hearn Kirkwood 7251 Standard Drive Hanover, MD 21076 Toll Free: (800) 777-9489 Phone: (410) 712-6000 or (301) 621-2992 Fax: (410) 712-6058 E-mail: bmorrissey@hearnkirkwood.com Web: http://www.hearnkirkwood.com/ Complete perishable distribution, produce, meats, seafood, and poultry. All items further processed. Complete line of dairy products. Servicing MD, DC, VA, DE, and York PA. Keany Produce Co. 3310 75th Ave Landover, MD 20785 Phone: (301) 618-5430 (Customer Service) Fax: (301) 618-5444 E-mail: CS@keanyproduce.com Web: www.keanyproduce.com One of the nation’s largest independent family run produce distributors. Named by ID magazine “Top Product Specialist.” Serving the finest restaurants and foodservice establishments in the area. “Simply the Best” Maryland Food Center Authority 7801 Oceano Avenue Jessup, MD 20794 Phone: (410) 379-5760 Fax: (410) 379-5773 Web: www.mfca.info An independent state agency that owns and operates the wholesale produce and wholesale seafood markets. The Class Produce Group JLW Produce Inc. W.D. Class & Son 8477 Dorsey Run Road 42 Food Processing Resource Directory P.O. Box 2003 Jessup, MD 20794 Phone: (410) 799-5700 Fax: (410) 799-0047 Web: www.classproduce.com Wholesale produce Restaurant Depot—Baltimore Location 3405 Annapolis Road Baltimore, MD 21227 Phone: (410) 354-4030 Fax: (410) 354-1500 E-mail: Manager.025@jetrord.com Web: www.restaurantdepot.com Wholesale cash and carry supplier of beverages, canned and dry groceries, chemicals, dairy, equipment, frozen food, meats, poultry, produce, table top, paper and disposables. Phone: (410) 792-4733 Web: www.mountainvalleyspring.com Water coolers, brewing systems, and bottled water. Silver Eagle Marketing Company, Inc. 6750 Baymeadow Drive Glen Burnie, MD 21060 Toll Free: (800) 298-4423 Phone: (443) 891-1500 Fax: (443) 891-1501 E-mail: info@silvereaglemarketing.com Web: www.silvereaglemarketing.com Commercial equipment: Ice machines, display cases and reach-in refrigerators & freezers, walk-in coolers & freezers, ware washing, ranges, fryers, convection ovens, holding cabinets, microwave ovens, commercial steamers, kettles, tilting skillets, and much more. United Refrigeration, Inc. Web: www.uri.com S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Locations: Phone: (410) 866-8100 Fax: (410) 866-3726 BALTIMORE, MD #18 Web: www.dipaula.com 1010 Russell Street S. Dipaula & Sons Seafood, Inc. is a seafood, produce and Baltimore, MD 21230-2605 dry goods wholesaler and retailer. Established in 1897, the Phone: (410) 347-9800 Rosedale based company serves Central Maryland. Fax: (410) 347-9805 US. Foodservice Web: www.usfoods.com America’s leading foodservice distributors to restaurants, healthcare and hospitality facilities, government operations and educational institutions. GOLDEN RING, MD #27 8901 Citation Road Baltimore, MD 21221-3104 Phone: (410) 574-7735 Fax:(410) 574-7865 Baltimore, MD Location 8024 Telegraph Road P.O. Box 728 Severn, MD 21144 Phone: (410) 551-2000 Toll Free: (800) 638-9402 OCEAN PINES, MD #R2 11158 Five L Drive Berlin, MD 21811-3400 Phone: (410) 208-2800 Fax: (410) 208-4045 Manassas VA Location 11994 Livingston Road Manassas, VA 20109 Phone: (800) 829-2960 Fax: (703) 361-9662 CAPITOL HEIGHTS, MD #19 8710-12 Edgeworth Drive Capitol Heights, MD 20743-3701 Phone: (301) 324-8404 Fax: (301) 324-8405 FREDERICK, MD F2 260 Interstate Circle, Unit 4 Frederick, MD 21704-6680 Phone: (301) 663-9100 Fax: (301) 663-6946 REFRIGERATION EQUIPMENT & SUPPLIES Mountain Valley Water of Maryland—Baltimore Toll Free: (888) 256-8806 43 Food Processing Resource Directory HAGERSTOWN, MD #20 944 Sweeney Drive Hagerstown, MD 21740-7111 Phone: (301) 733-4646 Fax: (301) 790-2930 Web: http://www.careysales.com/index.php A full service equipment distributor, offering design to installation, new and used equipment and supplies, and our own 24 hr. service department. We specialize in personal attention to detail and customer satisfaction. JESSUP, MD #23 8380 Washington Blvd. Jessup, MD 20794-9655 Phone: (301) 776-0400 Fax: (301) 776-9785 ROCKVILLE, MD #56 269 Derwood Circle Rockville, MD 20850-1266 Phone: (301) 279-0001 Fax: (301) 279-5547 Control Tec, Inc. 3242 Esther Place Baltimore, MD 21224 Phone: (410) 563-7549 Fax: (410) 327-3281 Web: www.controltecinc.com Control Tec is a commercial service contractor who serves the Mid-Atlantic region specializing in commercial kitchen, refrigeration, and air conditioning. SALISBURY, MD #16 818 Eastern Shore Drive Salisbury, MD 21804-5945 Phone: (410) 749-6444 Fax: (410) 749-2843 York International CorpJohnson Controls Unitary Products 5005 York Drive Norman, OK 73069 Toll Free: (877) 874-7378 Web: www.york.com Commercial packaged heating and cooling units, packaged heat pumps, split system air conditioners and heat pumps, air- and water-cooled indoor packaged units, plus indoor air quality technology. Call or go online to find a dealer near you. Spurry & Associates, Inc. 8615 Commerce Drive, Suite 5 Easton, MD 21601 Phone: (410) 820-7100 Fax: (410) 820-7123 E-Mail: sherrie@spurry.net Web: www.spurry.net Manufacturer representative for commercial foodservice, bakery, beer dispensing, and refrigeration equipment. US Foods Culinary Equipment & Supplies Baltimore Location 8024 Telegraph Road P.O. Box 728 Severn, MD 21144 Toll Free: (800) 638-9402 Phone: (410) 551-2000 Web: www.usfoods.com REFRIGERATION—PORTABLE REGULATORY INFORMATION Air Tech Refrigeration 404 Bowleys Quarters Road Middle River, MD 21220 Phone: (410) 335-3660 Fax: (410) 335-3687 E-mail: info@airtechrefrigeration.com Web: www.airtechrefrigeration.com Commercial heat & AC, commercial refrigeration and food service equipment, major service repairs. U.S. Department of Agriculture (USDA) 1400 Independence Ave., S.W. Washington, DC 20250 Phone: (202) 720-2791 Web: http://www.usda.gov U.S. Department of Justice: Bureau of Alcohol, Firearms, and Explosives (ATF) Carey Sales & Services, Inc. 3141-47 Frederick Avenue Baltimore, MD 21229 Phone: (410) 945-7878 Toll Free: (800) 848-7748 44 Headquarters: Public & Governmental Affairs 99 New York Avenue, NE Washington, DC 20226 Phone: (202) 648-8500 Web: http://www.atf.gov/ Food Processing Resource Directory Baltimore Field Division 31 Hopkins Plaza, 5th Floor Baltimore, MD 21201 Voice: (443) 965-2000 Fax: (443) 965-2001 E-mail: BaltimoreDiv@atf.go U.S. Food and Drug Administration (FDA) Center for Food Safety and Applied Nutrition Outreach and Information Center 5100 Paint Branch Parkway HFS-009 College Park, MD 20740-3835 Toll Free: (888) 723-3366 E-mail: industry@fda.gov Web: www.fda.gov/AboutFDA/CentersOffices/ OfficeofFoods/CFSAN/default.htm SIGN/BANNERS/FLAGS Build A Sign 11525A Stonehollow Drive, Suite 100 Austin, TX 78758 Toll Free: (800) 330-9622 Phone: (512) 374-9850 Fax: (866) 807-5867 Web: www.buildasign.com Signs, banners, bumper stickers, license plates, decals, stakes & frames, car magnets, business cards, flyers, Produce Promotions 2811 US Hwy 31 Plymouth, IN 46563 Toll Free: (888) 575-4090 Phone: (574) 784-2188 Fax: (574) 784-2468 Web: producepromotions.com Banners, road signs, feather flags, pennant strings, flags, price cards, postcards, Mylar balloons, buttons, badges, and coloring books. Vista Print 95 Hayden Avenue Lexington, MA 02421 Phone: (866) 614-8002 E-mail: necfe@cornell.edu Web: http://www.vistaprint.com/ Business cards, websites & internet marketing, marketing materials, signs & banners, invitations & announcements, stationery, clothing & accessories, calendars, photo gifts, stamps & ink, labels & stickers, magnets, promotional items, finance products and business services. SPICES & SAUCES Avenue Gourmet 11445 Cronridge Drive, Suite Q Owings Mills, MD 21117 Phone: (410) 902-5701 Web: https://www.avenuegourmet.com/index.html Distributer of specialty food products and snacks to the retail and institutional markets. Also, offers exclusive lines of French imported products. Fuchs North America Inc. 9740 Reisterstown Road Owings Mills, MD 21117 Toll Free: (800) 365-3229 Web: http://www.fuchsna.com/ Formerly known as Baltimore Spice, a leader in the industrial food market for 74 years, now offers a full-line of spices and seasonings for private labeling in the food service market. DiPasquale’s Fine Foods 3700 Gough Street Baltimore, MD 21224 Phone: (410) 276-6787 Fax: (410) 276-0161 E-mail: info@dipasquales.com Web: http://www.dipasquales.com/ Home Fresh Food Company 1806 Old Eastern Avenue Essex, MD 21221 Phone: (410) 686-8805 Fax: (410) 686-5771 E-mail: homefreshfoods@comcast.net Wholesale manufacturer of soups, salads, and sauces. McCormick & Company, Inc. Headquarters 18 Loveton Circle Sparks, MD 21152 Phone: (410) 771-7301 Web: http://www.mccormick.com/ Manufactures a full-line of spices, herbs, seasoning blends, extracts, food colors, sauce & gravy mixes, soup bases, dehydrated vegetables, onion, garlic, tea bags, Old Bay seasoning & mixes. McCormick & Company, Inc. has serviced the food industry for over a 100 years. Performance Food Service—Carroll County 1333 Avondale Road New Windsor, MD 21776 Phone: (443) 487-5300 45 Food Processing Resource Directory Web: www.pfgc.com Delivering the highest-quality products to restaurants, cafeterias, schools, theaters and every kind of eatery from coast to coast. Supplying everything from chemicals, and equipment to fresh-cut meats, seafood and produce. S. DiPaula & Seafood, Inc. 7613 Philadelphia Road Rosedale, MD 21237 Phone: (410) 866-8100 Fax: (410) 866-3726 Web: www.dipaula.com S. Dipaula & Sons Seafood, Inc. is a seafood, produce and dry goods wholesaler and retailer. Established in 1897, the Rosedale based company serves Central Maryland. The Image Makers, Ltd. 1125 Desoto Road #A Baltimore, MD 21223 Phone: (410) 644-6800 Fax: (410) 644-7722 E-mail: dcecil@imagemakersltd.com Web: www.4privatelabel.com Private labeling of bottle water, hot sauces, steak sauces, hospitality mints, sugar packets, stix, and condiment caddies at an affordable cost. Short and long runs available Cleveland Range, Inc. 1333 East 179th Street Cleveland, OH 44110 Phone: (216) 481-4900 Toll Free: (800) 338-2204 Fax: (216) 481-3782 Web: http://www.clevelandrange.com/ Braising pans/tilt skillets, cook/chill systems, Steam Jacketed Kettles, Steamers, and Combo-Oven Steamers. Used Equipment Alard Equipment Corporation 6483 Lake Avenue Williamson, NY 14589 Phone: (315) 589-4511 Fax: (315) 589-3871 Web: www.alard-equipment.com Cuyler Associates, Inc. 468 Salt Road Webster, NY 14580-9719 Phone: (585) 265-0715 Lee Industries, Inc. 50 West Pine Street Philipsburg, PA 16866 Phone: (814) 342-0461 Fax: (814) 342-5660 Web: leeind.com Tulkoff Food Products, Inc. 2301 Chesapeake Avenue Baltimore, MD 21222 Toll Free: (800) 638-7343 Web: www.tulkoff.com www.tulkoff.com/markets-served/co-packing/Manufacturer of prepared horseradish, shallots, chopped natural and roasted garlic, ginger puree, specialty sauces including pesto, and seafood, garlic spreads and breakfast syrup “snap-back P.C.S. Provides co-packing services. Keith Machinery Corp. 34 Gear Avenue Lindenhurst, NY 11757 Phone: (631) 957-1200 Fax: (631) 957-9264 E-mail: sales@keithmachinery.com Web: www.keithmachinery.com STEAM KETTLES New Equipment TESTING LABORATORIES AND PROCESS AUTHORITES LABORATORIES All Pride Services 1713 East Victory Drive Savannah, GA 31404 o Phone: (912) 856-4281 Fax: (912) 354-4615 Web: www.kettles.com Processing and packaging machinery. Specialize in designing, building and rebuilding agitation systems for new or used kettles or tanks, liquid filling systems, and supplying parts and service for all related machinery. 46 California ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. Headquarters: Office and Laboratory Food Processing Resource Directory laboratories, combined with onsite capabilities, deliver solutions to meet your needs. 1370 Van Dyke Ave. San Francisco, CA 94124 Phone: (415) 822-1100 Fax: (415) 822-6615 E-mail: info@anresco.com The National Food Lab Phone: (925) 828-1440 Fax: (925) 243-0117 Web: http://www.thenfl.com/ Product Development, Process Development (process authority and thermal validation work), Food Process Development, packaging services, etc. Technology Center 2441 Constitution Drive Livermore, CA 94551 Los Angeles Regional Office 2233 Jesse Street Los Angeles, CA 90023 Phone: (323) 266-3960 Fax: (323) 266-3986 Karl Soong, Marketing Associate E-mail: karl@anresco.com Certified Laboratories of California 6460 Dale Street Buena Park, CA 90621 Toll Free: (888) FOOD-LAB Phone: (714) 562-8622 Fax: (714) 562-8799 o E-mail: cflabs@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Certified Laboratories of Northern California 3241 Liberty Square Parkway Turlock, CA 95380 Toll Free: (866) 915-LAB3 Phone: (209) 664-1100 Fax: (209) 664-1101 E-mail: certlabsnca@certified-laboratories.com Web: www.certified-laboratories.com Chemistry, import, light filth, microbiology, nutritional label, consulting—HACCP training and implementation, shelf life determination, process and thermal validation. Exova Santa Fe Springs (Food and Consumer Products & Pharmaceuticals) 92040 Santa Fe Springs Road Santa Fe Springs, CA 90670 o Phone: (562) 948-2225 Fax: (562) 948-5850 E-mail: Americas@exova.com Web: http://www.exova.com/ Exova provides a full spectrum of chemistry and microbiological testing and analysis covering oil analysis, soil analysis, waste and drinking water, raw materials and finished goods, food, and pharmaceutical and consumer products. Our accredited 47 Product Design Center 365 North Canyons Pkwy, Ste. 201 Livermore, CA 94551 Colorado IEH Warren Analytical Laboratory 650 "O" Street Greeley, CO 80631 Toll-Free: (800) 945-6669 Phone: (970) 475-0252 Fax: (970) 475-0280 E-mail: elizabeth.forsyth@iehinc.com Web: www.warrenlab.com Food safety and nutritional labeling laboratory. Chemistry, microbiology, water, wastewater and environmental testing. The Industrial Laboratories Company, Inc. 4046 Youngfield Street Wheat Ridge, CO 80033 Phone: (303) 287-9691 Fax: (303) 287-0964 Web: http://www.industriallabs.net/ Organic, micro, inorganic analytical services (food testing, nutritional labeling, nutritional supplements), and methodology. Florida ABC Research Laboratories 3437 SW 24th Avenue Gainesville, FL 32607 Toll Free: (866) 233-5883 Phone: (352) 372-0436 Fax: (352) 378-6483 Web: http://abcr.com/ Food Processing Resource Directory Equipped with analytical testing that touches the food industry from general safety testing, to nutritional labeling, to FDA detention resolution. Primary tests & services: food microbiology, environmental, toy testing. o ANRESCO Laboratories Web: anresco.com Analytical Services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. Krueger Food Laboratories, Inc. 21 Alpha Road, Suite D Chelmsford, MA 01824 Phone: (978) 256-1220 Fax: (978) 256-1222 E-mail: dkrueger@kfl.com Web: www.kfl.com Krueger Food Laboratories, Inc. (KFL) is an independent food testing and consulting laboratory, incorporated since 1984 in the Commonwealth of Massachusetts. KFL is a full service analytical testing laboratory and is the leader in fruit juice and flavor analysis. Our routine services include nutritional labeling analysis, authenticity evaluation of fruit juice products, flavorings, beverages and sweeteners, microbiology, regulatory support and expert witness assistance. Florida Regional Office Ft. Lauderdale, FL Toll-Free: (888) 359-0920 Bill Zhi Li, Manager E-mail: florida@anresco.com o Kansas Sensory Analysis Center Kansas State University 139 Justin Hall Manhattan, KS 66506 Phone: (785) 532-0166 Fax: (785) 532-0176 Web: http://www.sensoryanalysis.com/ Experience in evaluating: foods, beverages, cosmetics, fabrics, packaging, paints, health care, personal care products and fragrances as well as the flexibility of a wide range of methodologies. Services provided are descriptive analysis (product fingerprinting, attribute mapping, product comparison, shelf-life determination, moment profile), consumer testing (preference tests, product caparison tests), and off-site research. Microbac Laboratory Services— Worchester Location 100 Barber Avenue Worcester, MA 01606 Phone: (508) 595-0010 Web: www.microbac.com/our-laboratories/ massachusetts-division/ Primary Tests & Services: food microbiology, environmental, drinking water. o o Maryland Minnesota Medallion Labs 9000 Plymouth Avenue N. Minneapolis, MN 55427 Toll Free: (800) 245-5615 Phone: (763) 764-4453 Fax: (763) 764-4010 E-mail: info@medlabs.com Web: http://www.medlabs.com/ Analytical testing for the food industry. Chemistry analysis, nutritional labeling, dietary fiber testing, and microbiological analysis. Also specializes in the areas of shelf life studies, product evaluation and food safety. Eurofins Stasburger & Siegel 7249 National Drive Hanover, MD 21076-1324 Toll Free: (800) 875-6532 Fax: (410) 712-7378 Web: www.eurofinsus.com Eurofins Strasburger & Siegel is one of the oldest laboratories in the country dedicated to the analysis of food products. Our founders, LeRoy Strasburger and Maurice Siegel, had the vision to foresee the application of scientific principles to the art of food processing. Microbac Laboratory Services—Baltimore Location 2101 Van Deman Street Baltimore, MD 21224 Phone: (410) 663-1800 Web: www.microbac.com/our-laboratories/baltimoremaryland/ Massachusetts Rtech Laboratories Toll Free: (800) 328-9687 Phone: (651) 375-2207 Fax: (651) 486-0837 Web: http://www.rtechlabs.com/ rtech provides a complete line of ISO 17025 analytical chemistry and microbiology testing, sensory and con48 Food Processing Resource Directory try. sumer research, nutrition labeling, pilot plant services, and information research services. o UPS, FedEx, Courier rtech laboratories 1150 W. County Road F, Dock #2 Arden Hills, MN 55112 U.S. Postal Service: rtech laboratories 1200 W. County Road F, MS0075 Arden Hills, MN 55112 Marypaul Laboratories, Inc. 2 Wilson Drive Sparta, NJ 07871 Toll Free: (800) 548-1874 Fax: (973) 300-9830 E-mail: lynda@marypaullabs.com Web: www.marypaullabs.com Marypaul Laboratories is a privately held microbiology testing laboratory serving the pharmaceutical, medical device, cosmetic, personal care and food industries. We are ISO 9001:2008 certified, FDA and DEA registered, and NJDEP certified. North Dakota Northern Crops Institute NDSU Dept. 7400 P.O. Box 6050 Fargo, ND 58108-6050 Phone: (701) 231-7736 Fax: (701) 231-7235 E-mail: nci@ndsu.edu Web: http://www.northern-crops.com/index.html Technical staff has experience in extrusion, postextrusion, milling, baking, and feed manufacturing. NCI staff has assisted in developing fresh/precooked/frozen pasta, noodles, cous-cous, expanded snacks, texturized foods, imitation extruded foods, ready-to-eat cereals (expanded and flaked), expanded snack foods, animal feed, and industrial products from food grade materials Facilities include: Analytical, baking, food processing, pasta processing laboratories, Pilot-scale flour mill, and feed production center. o New Jersey Garden State Laboratories, Inc. o 410 Hillside Avenue Hillside, NJ 07205 Toll Free: (800) 273-8901 Phone: (908) 688-8966 Web: http://www.gslabs.com/ Garden State Laboratories, Inc. is a certified independent water, food and environmental testing laboratory. We analyze drinking water, wastewater, sludges, biosolids, soils, solid wastes, hazardous wastes, monitoring wells, food and dairy products for chemical, bacteriological and other microbiological contaminants. In addition we test recreational bathing waters such as swimming pools, whirlpools, hot tubs, lakes, and beaches for bacteria and chemicals. We also help develop and implement HACCP plans for the food indus- 49 QC Laboratories—East Rutherford Division All Test Laboratories Whitney Medical Building 2 196 Paterson Avenue, 1st Floor East Rutherford, NJ 07073 Toll Free: (800) 289-8378 Phone: (201) 729-1907 Fax: (201) 729-1896 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. QC Laboratories—Vineland Division 1835 W. Landis Avenue Vineland, NJ 08360 Toll Free: (800) 794-6281 Phone: (856) 563-0101 Fax: (856) 692-3686 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. New York Add Testing & Research 19 Edison Place Valley Stream, NY 11580 Phone: (516) 568-9197 Fax: (516) 568-3147 E-mail: addtestresearch.aol.com ANRESCO Laboratories New York Regional Office 25-16 30th Drive, Suite 2F Astoria, NY 11102 Phone: (212) 217-1727 Tu-Lien Nguyen, North-East Regional Marketing Manager Food Processing Resource Directory E-mail: tu-lien@anresco.com Web: anresco.com Analytical services on: nutritional labeling, chemistry, microbiology, pesticide residues, import detection. International Food Network, Inc. Cornell Business & Technology Park 35 Thornwood Drive Ithaca, NY 14850 Phone: (607) 257-5129 Fax: (607) 257-4695 Web: www.intlfoodnetwork.com Providing consultation and product development services for the food, beverage, and nutraceutical industries. Our customers rely on our expertise to provide product development from initial idea generation through commercialization. Products created and optimized in our labs can be found on retail shelves around the world. Our teams are highly-trained in food science, the culinary arts, nutrition, and food engineering. Central Hudson Laboratory Joseph B, Martinelli 118 Barnes Road P.O. Box 580 Washingtonville, NY 10992-0580 Phone: (845) 496-7584 Fax: (845) 314-9670 E-mail: jmar@centraHudsonLab.com Web: www.centralhudsonlab.com Central Hudson Laboratory is an expert in FDA detention samples, training, and food testing. Our independent laboratory has served the Food, Drug, and Cosmetic Industries since 1978. Remember, we have done it all - whether in the lab or in the production area, our onsite consulting includes lab procedures, training lab personnel, production line inspections, insect/rodent control, warehouse inspections, store surveys, and consumer complaints. Life Science Laboratories, Inc. E-mail: CustomerService@lsl-inc.com Web: lsl-inc.com Drinking water analysis, environmental analysis, food/ pacing analysis, and microbiological testing. Certified Laboratories 200 Express Street Plainview, NY 11803 Toll Free: (800) CERT-LAB Phone: (516) 576-1400 Fax: (516) 576-1410 E-mail: corp@certified-laboratories.com Web: www.certified-laboratories.com Food process performance and validation services, microbiology, nutrition labeling, and chemistry. Converse Laboratories Inc. 800 Starbuck Avenue, Suite B101 Watertown, NY 13601 Toll Free: (800) 427-5227 Phone: (315) 788-8388 Fax: (315) 788-9258 E-mail: customerservice@converselabs.com Web: www.converselabs.com Laboratory analyzes drinking water, environmental, and food & dairy. Central Location 5854 Butternut Drive East Syracuse, NY 13057 Phone: (315) 445-1105 or (315) 445-1900 Fax: (315) 445-1301 North Location 131 St. Lawrence Avenue P.O. Box 131 Waddington, NY 13694 Phone: (315) 388-4476 Fax: (315) 388-4061 Finger Lakes Location 16 N. Main Street P.O. Box 424 Wayland, NY 14572 Phone: (585) 728-3320 Fax: (585) 782-2711 McAndrew Testing Laboratories, Inc. 3858 Sheldon Road Orchard Park, NY 14127 Phone: (716) 649-7960 pH, micro. (state certified) David J. Anderson 5851 County Road #32 P.O. Box 848 Norwich, NY 13815 Phone: (607) 334-2877 E-mail: Dave715@gmail.com No in-house testing, samples sent out to a certified laboratory. Microbac Laboratory Services—Cortland Location 3821 Buck Drive 50 Food Processing Resource Directory Cortland, NY 13045 Phone: (607) 753-3403 Fax: (607) 753-3415 Web: www.microbac.com/our-laboratories/cortland-newyork/ Primary tests & services: food microbiology, environmental, shale: pre-gas well testing. Northeast Center for Food Entrepreneurship Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: necfe@cornell.edu Web: necfe.foodscience.cals.cornell.edu/about The center have access to analytical laboratories, and food o processing and development laboratory. o Office Location 212 Sheppard Street Penn Yan, NY 14527 Mailing Address P.O. Box 176 Dresden, NY 14441 Free-Col Laboratories A Division of Modern Industries, Inc. 11618 Cotton Road Meadville, PA 16335 Toll Free: (800) 836-4130 Phone: (814) 724-6242 Fax: (814) 333-1466 Web: http://modernind.com/newweb/MRD/ FreeColLaboratories/FreeColMain.htm Provides environmental testing & analysis, industrial hygiene, toxicity testing, food & dairy, custom analysis. Ohio Q Laboratories 1400 Harrison Avenue Cincinnati, OH 45214-1606 Phone: (513) 471-1300 Fax: (513) 471-5600 E-mail: office@qlaboratories.com Web: www.qlaboratories.com Microbac Laboratory Services—Harrisburg Location 4359 Linglestown Road Harrisburg, PA 17112 Phone: (717) 651-9700 Web: www.microbac.com/our-laboratories/centralpennsylvania-division/ Primary tests & services: food microbiology, environmental, drinking water, shale: pre-gas well testing. Silliker Solution Center—Lab 2057 Builders Place Columbus, OH 43204 Phone: (614) 486-0150 E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker o Pennsylvania Analytical Laboratories, Inc. 4208 Old Bethlehem Park Telford, PA 18969 Phone: (215) 723-6466 Fax: (215) 723-6467 Web: www.analab.com R & J Laboratories Toll Free: (888) 322-LABS Phone: (315) 536-7248 Fax: (315) 536-7857 E-mail: info@testthewater.com Web: www.testthewater.com Microbial analysis of drinking water, soil and food. Exova (Food Products Laboratory) Portland (Food and Consumer Products) 12003 N.E. Ainsworth Circle, Suite 105 Portland, OR 97229 Phone: (503) 253-9136 Fax: (503) 253-9019 E-mail: Americas@exova.com Web: http://www.exova.com/ Exova provides a full spectrum of chemistry and microbiological testing and analysis covering oil analysis, soil analysis, waste and drinking water, raw materials and finished goods, food, and pharmaceutical and consumer products. Our accredited laboratories, combined with onsite capabilities, deliver solutions to meet your needs. Microbac Laboratory Services—Scranton Location 1620 N. Main Avenue Scranton, PA 18508 Phone: (570) 348-0775 Web: www.microbac.com/our-laboratories/scrantonpennsylvania/ Oregon 51 Food Processing Resource Directory drinking water analysis. Primary tests & services: food microbiology, environmental, drinking water. Silliker Solution Center—Pennsylvania (lab) 6390 Hedgewood Drive Allentown, PA 18106 Phone: (610) 366-9257 E-mail: silliker@silliker.com Web: www.merieuxnutrisciences.com/us/eng/silliker Microbac Laboratory Services—Tannersville Location 2937 Route 611, Suite 4 Tannersville, PA 18372 Phone: (570) 629-8900 Web: www.microbac.com/our-laboratories/tannersvillepennsylvania/ Primary tests & services: food microbiology, environmental, drinking water, shale: pre-gas well testing. TRADE ASSOCIATIONS American Association of Meat Processors One Meating Place Elizabethtown, PA 17022 Phone: (717) 367-1168 Fax: (717) 367-9096 E-mail: aamp@aamp.com Web: http://www.aamp.com/ QC Laboratories—Headquarters 1205 Industrial Blvd. Southampton, PA 18966-0514 Toll Free: (800) 289-8378 Phone: (215) 355-3900 Fax: (215) 355-7231 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. American Beverage Association 1101 16th Street, NW Washington, DC 20036 Phone: (202) 463-6732 Fax: (202) 659-5349 E-mail: info@ameribev.org Web: www.ameribev.org QC Laboratories—Reading 833 North Park Drive Wyomissing, PA 19610 Toll Free: (800) 289-8378 Phone: (610) 921-8833 Fax: (610) 921-9667 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. American Culinary Federation 180 Center Place Way St. Augustine, FL 32095 Toll Free: (800) 624-9458 Phone: (904) 824-4468 Fax: (904) 825-4758 E-mail: helpdesk@acfchefs.net Web: http://www.acfchefs.org/ QC Laboratories—Wind Gap 501 East Moorestown Road Wind Gap, PA 18091 Toll Free: (800) 289-8378 Phone: (610) 863-6338 Fax: (610) 863-7504 Web: www.qclaboratories.com/Food/ Food testing services: nutrition labeling, chemistry services, microbiology, and dairy. Seewald Laboratories, Inc. 2829 Reach Road Williamsport, PA 17701 Phone: (570) 326-4001 Fax: (570) 326-0399 Web: www.seewaldlabs.com Seewald Laboratories maintains certificates for the Maryland Department of the Environment (MDE), Pennsylvania Department of Environmental Protection (PA DEP), and the Pennsylvania Department of Agriculture (PDA). Test services include: product analysis for food and dairy, and American Frozen Food Institute 2000 Corporate Ridge, Suite 1000 McLean, VA 22102-4399 Phone: (703) 821-0770 Fax: (703) 821-1350 E-mail: info@affi.com Web: http://www.affi.org/ American International Inc. (AIB) 1231 Baker’s Way P.O. Box 3999 Manhattan, KS 66505-3999 Toll Free: (800) 633-5137 Phone: (785) 537-4750 Fax: (785) 537-1493 E-mail: info@affi.com 52 Food Processing Resource Directory Web: https://www.aibonline.org/ American Meat Institute (AMI) 1150 Connecticut Avenue, NW 12th floor Washington, DC 20036 Phone: (202) 587-4200 Fax: (202) 587-4300 Web: www.meatami.org American Spice Trade Association (ASTA) 1620 I Street NW, Suite 925 Washington, DC 20006 Phone: (202) 331-2461 Fax: (202) 463-8998 E-mail: info@astaspice.org Web: www.astaspice.org Association of Food Industries (AFI) 3301 Route 66, Suite 205, Bldg. C Neptune, NJ 07753 Phone: (732) 922-3008 Fax: (732) 922-3590 E-mail: info@afius.org Web: http://www.afius.org/ Bakery Equipment Manufacturers and Allieds (BEMA) 10740 Nall Avenue, Suite 230 Overland Park, KS 66210 Phone: (913) 338-1300 Fax: (913) 338-1327 E-mail: info@bema.org Web: http://www.bema.org California Restaurant Association 621 Capital Mall, Suite 2000 Sacramento, CA 95814 Toll Free: (800) 765-4842 Fax: (916) 447-6182 E-mail: membership@calrest.org Web: www.calrest.org Canadian Restaurant and Foodservices Association 316 Bloor Street W Toronto, ON M5S 1 W5 Toll Free: (800) 387-5649 Phone: (416) 923-8416 Fax: (416) 923-1450 E-mail: info@crfa.ca Web: www.crfa.ca Cheese Importers Association of America 204 E Street NE Washington, DC 20002 Phone: (202) 547-0899 Fax: (202) 547-6348 E-mail: info@theciaa.org Web: www.theciaa.org Connecticut Food Association 195 Farmington Avenue, Suite 200 Farmington, CT 06032 Phone: (860) 677-8097 Fax: (860) 677-8418 E-mail: ctfood@ctfoodassociation.org Web: www.ctfoodassociation.org Foodservice Equipment Distributor’s Association 2250 Point Boulevard, Suite 200 Elgin, IL 60123 Phone: (224) 293-6500 Fax: (224) 293-6505 E-mail: feda@feda.com Web: www.feda.com Food Packaging Institute (FPI) 201 Park Washington Court Falls Church, VA 22046 Phone: (703) 538-3550 Fax: (703) 241-5603 Web: www.fbi.org Grocery Manufacturers Association (GMA) The Association of Food, Beverage and Consumer Products Companies 1350 Eye (I) Street, NW Washington, DC 20005 Phone: (202) 639-5900 Fax: (202) 639-5932 E-mail: info@gmaonline.org Web: www.gmaonline.org Food Processing Suppliers Association (FPSA) 1451 Dolly Madison Blvd., Suite 101 McLean, VA 22101-3850 Phone: (703) 761-2600 Fax: (703) 761-4334 Web: www.fpsa.org International Dairy Deli Bakery Association (IDDBA) 636 Science Drive P.O. Box 5528 Madison, WI 53705-0528 Phone: (608) 310-5000 Fax: (608) 238-6330 E-mail: iddba@iddba.org Web: www.iddba.org 53 Food Processing Resource Directory Toll Free: (800) 947-6237 Phone: (517) 372-6800 Fax: (517) 372-3002 Web: www.michigangrocers.org/ International Dairy Foods Association (IDFA) Milk Industry Foundation | National Cheese Institute | International Ice Cream Association 1250 H Street, NW, Suite 900 Washington, DC 20005 Phone: (202) 737-4332 Fax: (202) 331-7820 E-mail: membership@idfa.org Web: www.idfa.org Minnesota Grocers Association, Inc. (MGA) 533 St. Clair Avenue St. Paul, MN 55102-2800 Toll Free: (800) 966-8352 Phone: (651) 228-0973 Fax: (651) 228-1949 E-mail: mga@mngrocers.com Web: -www.mngrocers.com/ International Foodservice Distributors Association (IFDA) 1410 Spring Hill Road, Suite 210 McLean, VA 22102 Phone: (703) 532-9400 Fax: (703) 538-4673 Web: www.ifdaonline.org Missouri Grocers Association 315 North Ken Avenue Springfield, MO 65802 Phone: (417) 831-6667 Fax: (417) 831-3907 Web: www.missourigrocers.com/ International Foodservice Manufacturers Association (IFMA) Two Prudential Plaza 180 N. Stetson Avenue, Suite 850 Chicago, IL 60601 Phone: (312) 540-4400 E-mail: ifma@ifmaworld.com Web: www.ifmaworld.com National Association of Pizzeria Operators (NAPO) 908 S. 8th Street, Suite 200 Louisville, KY 40203 Phone: (502) 736-9500 Web: www.napo.com/ International Maple Syrup Institute Dave Chapeskie, Executive Director 5072 Roct Street, RR#4 Spencerville, ON Canada, KOE 1XO Web: www.internationalmaplesyrupinstitute.com/ National Cattleman’s Beef Association Web: www.beefusa.org Italian Wine & Food Institute One Grand Central Place 60 East 42nd Street, Suite 2214 P.O. Box 789 New York, NY 10165 Phone: (212) 867-4111 Fax: (212) 867-4114 E-mail: iwfi@aol.com Web: www.italianwineandfoodinstitute.com/ Denver Office 9110 East Nichols Avenue, Suite 300 Centennial, CO 80112 Phone: (303) 694-0305 Fax: (303) 694-2851 Washington DC Office 1301 Pennsylvania Avenue, NW, Suite 300 Washington, DC 20004 Phone: (202) 347-0228 Fax: (202) 638-0607 National Coffee Association 45 Broadway, Suite 1140 New York, NY 10006 Phone: (212) 766-4007 Fax: (212) 766-5815 Web: www.ncausa.org/ Massachusetts Food Association (MFA) 31 Milk Street, Suite 518 Boston, MA 02109 Phone: (617) 542-3085 Fax: (617) 542-3505 E-mail: mafood@mafood.com National Confectioners Association (NCA) 1101 30th Street, NW Washington, DC 20007 Phone: (202) 534-1440 Fax: (202) 337-0637 Michigan Grocers Association (MGA) 221 N. Walnut Street Lansing, MI 48933-1121 54 Food Processing Resource Directory Manchester, NH 031001 Phone: (603) 669-9333 Fax: (603) 623-1137 Web: www.grocers.org E-mail: info@candyUSA.com Web: www.candyusa.com/ National Dairy Council 10255 W. Higgins Road, Suite 900 Rosemont, IL 60018 Web: www.nationaldairycouncil.org/ New Jersey Restaurant Association (NJRA) 126 W. State Street Trenton, NJ 08608 Toll Free: (800) 848-6368 Fax: (609) 599-3340 E-mail: info@njra.org Web: www.njra.org National Frozen & Refrigerated Foods Association, Inc. (NFRA) 4755 Linglestown Road, Suite 300 P.O. Box 6069 Harrisburg, PA 17112 Phone: (717) 657-8601 Fax: (717) 657-9862 E-mail: info@nfraweb.org Web: www.nfraweb.org/ New York State Restaurant Association 409 New Karner Road, Suite 202 Albany, NY 12205 Toll Free: (800) 452-5212 Phone: (518) 452-4222 Fax: (518) 452-4497 E-mail: info@nysra.org Web: www.nysra.org National Grocers Association 1005 N. Glebe Road, Suite 250 Arlington, VA 22201-5758 Phone: (703) 516-0700 Fax: (703) 516-0115 E-mail: amamone@nationalgrocers.org Web: www.nationalgrocers.org Restaurant Association of Maryland 6301 Hillside Court Columbia, MD 21046 Phone: (410) 290-6800 Fax: (410) 290-6882 Web: www.marylandrestaurants.com National Pasta Association (NPA) 750 National Press Building 529 14th Street, NW Washington, DC 20045 Phone: (202) 591-2459 Fax: (202) 591-2445 E-mail: info@ilovepasta.org Web: www.ilovepasta.org Restaurant Association Metropolitan Washington (RAMW) 1625 K Street, NW, Suite 210 Washington, DC 20006 Phone: (202) 331-5990 Fax: (202) 659-8701 E-mail: dinemetrodc@ramw.org Web: www.ramw.org Retail Bakers of America 15941 Harlem Avenue, #347 Tinley Park, IL 60477 Toll Free: (800) 638-0924 Phone: (985) 643-6504 Fax: (985) 643-6929 E-mail: info@retailbakersofamerica.org Web: www.retailbakersofamerica.org National Restaurant Association 2055 L Street NW, Suite 700 Washington, DC 20036 Toll Free: (800) 424-5156 Phone: (202) 331-5900 Fax: (202) 331-2429 Web: www.restaurant.org Nevada Restaurant Association 1500 East Tropicana Avenue, Suite 114-A Las Vegas, NV 89119 Phone: (702) 878-2313 Fax: (702) 740-8606 E-mail: info@nvrestaurants.com Web: www.nvrestaurants.com School Nutrition Association 120 Waterfront Street, Suite 300 National Harbor, MD 20745 Phone: (301) 686-3100 Fax: (301) 686-3115 E-mail: servicecenter@schoolnutrition.org Web: www.asgsa.org New Hampshire Grocers Association 110 Stark Street 55 Food Processing Resource Directory Snack Food Association (SFA) 1600 Wilson Boulevard, Suite 650 Arlington, VA 22209 Toll Free: (800) 628-1334 Phone: (703) 836-4500 Fax: (703) 836-8262 Web: www.sfa.org The Food Institute 10 Mountainview Road, Suite S125 Upper Saddle River, NJ 07458 Phone: (201) 791-5570 Fax: (201) 791-5222 E-mail: questions@foodinstitute.com Web: www.foodinstitute.com Society for Foodservice Management (SFM) 455 S. 4th Street, Suite 650 Louisville, KY 40202 Phone: (502) 574-9931 Fax: (502) 589-3602 E-mail: sfm@hqtrs.com Web: www.sfm-online.org The Idaho Potato Commission 661 South Rivershore Lane, Suite 230 Eagle, ID 83616 Phone: (208) 334-2350 Fax: (208) 334-2274 E-mail: jamie.bowen@potato.idaho.gov Web: www.idahopotato.com Texas Food and Fuel Association 401 West 15th Street, Suite 510 Austin, TX 78701 Toll Free: (800) 460-8662 Phone: (512) 476-9547 Fax: (512) 477-4239 Web: txfoodandfuel.org Vermont Grocers’ Association 148 State Street Montpelier, VT 05602 Toll Free: (800) VGA-8503 Phone: (802) 839-1928 Fax: (802) 839-1927 E-mail: info@vtgrocers.org Web: www.vtgrocers.org Texas Restaurant Association 1400 Lavaca Street Austin, TX 78701 Washington Apple Commission 2900 Euclid Avenue Wenatchee, WA 98801 Phone: (509) 663-9600 Fax: (509) 662-5824 E-mail: info@waaple.org Web: www.bestapples.com Mailing Address: P.O. Box 1429 Austin, TX 78767-1429 Toll Free: (800) 395-2872 Phone: (512) 457-4100 Fax: (512) 472-2777 E-mail: membinfo@tramail.org Web: www.restaurantville.com Western Dairy Association (WDA) 12000 Washington Street, Suite 175 Thornton, CO 80241 Toll Free: (800) 274-6455 Phone: (303) 451-7711 Fax: (303) 451-0411 Web: www.westerndairyassociation.org The Bread Bakers Guild of America 670 West Napa Street, Suite B Sonoma, CA 95476 Phone: (707) 935-1468 Fax: (707) 935-1672 E-Mail: info@bbga.org Web: www.bbga.org Washington Restaurant Association (WRA) 510 Plum Street SE, Suite 200 Olympia, WA 98501-1587 Toll Free: (800) 225-7166 Phone: (360) 956-7279 Fax: (360) 357-9232 Web: warestaurant.org The Cranberry Institute P.O. Box 497 Carver, MA 02330 Phone: (508) 866-1118 Fax: (508) 866-1199 E-mail: cinews@cranberryinstitute.com Web: cranberryinstitute.org 56 Wine Institute 425 Market Street, Suite 1000 San Francisco, CA 94105 Phone: (415) 512-0151 Fax: (415) 356-7569 Web: www.wineinstitute.org Food Processing Resource Directory Phone: (847) 763-9534 Fax: (847) 763-9538 E-mail: DRY@halldata.com Web: www.dairyfoods.com/ Wisconsin Cheese Makers Association 8030 Excelsior Drive, Suite 305 Madison, WI 53717-1950 Phone: (608) 828-4500 Fax: (608) 828-4551 Web: www.wischeesemakersassn.org Delicious Living Magazine 1401 Pearl Street Boulder, CO 80302 Phone: (303) 939-8440 Fax: (303) 939-9886 E-mail: deliciousliving@newhope.com Web: deliciousliving.com Wisconsin Restaurant Association 2801 Fish Hatchery Road Madison, WI 53713 Toll Free: (800) 589-3211 Phone: (608) 270-9950 Fax: (608) 270-9960 Web: www.wirestaurant.org Fancy Food Magazine Talcott Communications Corp. 704 N. Wells Street, 2nd Floor Chicago, IL 60601 Phone: (312) 849-2220 Fax: (312) 849-2174 E-mail: fancyfood@talcott.com Web: www.fancyfoodmagazine.com TRADE PUBLICATIONS Baking and Snack 4800 Main Street, Suite 100 Kansas City, MO 64112-2513 Toll Free: (800) 338-6201 Phone: (816) 756-1000 E-mail: wgicirc@sosland.com Web: www.bakingbusiness.com/Standard-Items/ Subscribe.aspx Food Manufacturing 199 East Badger Road, Suite 101 Madison, WI 53713 Phone: (973) 920-7782 Web: www.foodmanufacturing.com Cooking Lite Magazine 3000 University Center Drive Tampa, FL 33612 Toll Free: (800) 336-0125 Phone: (205) 445-6000 Fax: (205) 445-6600 E-mail: CookingLight@customersvc.com Web: www.cookinglight.com Food Processing Magazine Omeda Communications Toll Free: (888) 644-1803 Phone: (847) 559-7360 E-mail: fp@omeda.com Web: www.foodprocessing.com Food Processing website has useful buyer’s guide and resources on equipment and supplies. Consumer Updates—Health Information U.S. Food and Drug Administration Can receive updates either by e-mail or RSS Feed. Web: www.fda.gov/ForConsumers/ConsumerUpdates/ default.htm Food Technology Cooperative Grocer 2600 East Franklin Avenue Minneapolis, MN 55406 Phone: (612) 436-9177 Fax: (612) 692-8563 E-mail: dan@cooperativegrocer.coop Web: www.cooperativegrocer.coop/subscribe Dairy Foods Magazine Subscription Services P.O. Box 2144 Skokie, IL 60076-9785 57 World Headquarters 525 W. Van Buren, Suite 1000 Chicago, IL 60607 Toll Free: (800) 438-3663 Phone: (312) 782-8424 Fax: (312) 782-8348 E-mail: info@ift.org Web: www.ift.org Washington D.C. Office 1025 Connecticut Ave NW, Suite 503 Washington, DC 20036-5422 Phone: (202) 466-5980 Fax: (202) 466-5988 E-mail: info@ift.org Food Processing Resource Directory Subscription Services 7300 N. Linder Ave. Skokie, IL 60077-3217 Phone: (847) 763-9534 Fax: (847) 763-9538 E-mail: PF@halldata.com Web: www.preparedfoods.com Prepared Foods Magazine website should be one of your first stops for web research. This is a huge site for everything you wish to know about manufactured food products. Giftware News Subscriptions Department 233 N. Michigan Avenue, Suite 1780 Chicago, IL 60601 Phone: (312) 849-2220, ext. 221 (subscriptions) Fax: (312) 849-2174 Web: giftwarenews.com Gourmet News Phone: (520) 721-1300 Web: www.gourmetnews.com Specialty Food Magazine Specialty Food Association 138 Madison Avenue, 12th FL New York, NY 10016 Phone: (212) 482-6440 Web: www.specialtyfood.com/digitaledition Restaurant Business Magazine MonkeyDish CSP Business Media, LLC One Tower Lane, Suite 2000 Oakbrook Terrace, IL 60181 Phone: (630) 574-5075 Fax: (630) 574-5175 Web: www.monkeydish.com/restaurant-businessarchives Vegetable Gardener The Taunton Press, Inc. 63 South Main Street, PO Box 5506 Newtown, CT 06470-5506 Toll Free: (800) 477-8727 Phone: (203) 426-8171 Fax: (203) 426-3434 Web: www.vegetablegardener.com Print Subscription Customer Service Phone: (847) 763.9627 Fax: (847) 763.9547 E-mail: rb@halldata.com Web: csp-sub.halldata.com/site/CSP000074RBnew/ init.do Free subscription. WholeFoods Magazine WFC, Inc. 4041G Hadley Road, Suite 101 South Plainfield, NJ 07080 Phone: (908) 769-1160 Fax: (908) 769-1171 Web: www.wholefoodsmagazine.com www.wholefoodsmagazine.com/subscribe WholeFoods Magazine offers free subscriptions to qualified readers. Natural Business News Matthew Levine, Editor 2860 California Street, Suite 6 San Francisco, CA 94115 Phone: (415) 529-2727 Web: naturalbusinessnews.com Natural Business website provides a comprehensive source for business, financial, and investment news in the natural foods segment. The site connects you to resources for sourcing natural and organic products, dietary supplements, and functional foods and industries. TRADE SHOWS New Hope Natural Media 1401 Pearl Street Boulder, CO 80302 E-mail: info@newhope.com Web: newhope360.com Subscribe to daily e-newsletters to receive information on natural products news, trends, and analysis. Fancy Food Show Specialty Food Association 138 Madison Avenue, 12th FL New York, NY 10016 Phone: (212) 482-6440 Web: www.specialtyfood.com/fancy-food-show/ The Specialty Food Association is not-for-profit business trade association established in 1952 to foster trade, commerce, and interest in the specialty food industry. Prepared Foods Magazine Free print or digital version Lalich Resources, Inc. 105 N. Main Street, P.O. Box 711 58 Food Processing Resource Directory Web: www.worlddairyexpo.com It’s the only opportunity to see the best dairy cattle sideby-side with the largest dairy technology trade show in the world. More than 70,000 dairy producers and agribusiness representatives gather for the biggest and most prestigious annual gathering of the world’s dairy industry. Grant Park, IL 60940 Phone: (815) 465-2070 Web: www.lalichresources.com Natural Products Expo East & West Phone: (303) 390-1776 Toll Free: (866) 458-4935 E-mail: tradeshows@newhope.com Web: www.expoeast.com (Baltimore, MD) Web: www.expowest.com (Anaheim, CA) Produces the nation’s largest natural products tradeshows: EXPO East is held in Baltimore, MD in the fall and EXPOWest is held in Anaheim California in the spring. The Natural Products EXPO typically features over 1,000 exhibits that include grocery, personal care, supplements, and organic product lines. UNIVERSITY FOOD SAFETY & INCUBATOR SITES Cornell University—Northeast Center for Food Entrepreneurship NYSAES—Food Research Lab 630 W. North Street Geneva, NY 14456 Phone: (315) 787-2273 E-mail: necfe@cornell.edu Services provided: product process development, product safety evaluation, guidance in local, state and federal regulatory compliance, linkages to business assistance and potential financing sources, referrals to local suppliers and service providers, funds for loans and grants are not available through this program. Through the center, entrepreneurs have access to established Cornell facilities such as: Analytical laboratories, fruit and vegetable technology pilot plant, vinification and brewing technology laboratory, food processing and development laboratory, USDA approved meats laboratory and dairy pilot plant. Web: http://necfe.foodscience.cals.cornell.edu/ Private Label Manufacturers Association 630 Third Avenue New York, NY 10017 Phone: (212) 972-3131 Fax: (212) 983-1382 E-mail: info@plma.com Web: http://plma.com The association sponsors the New Century Store Brands, a private label trade show featuring over 2,000 exhibitors in Chicago. Kosherfest Phone: (508) 743-8565 Fax: (508) 743-3619 E-mail: info@kosherfest.com Web: www.kosherfest.com Kosherfest is the world’s only kosher food trade show. Penn State University—Food Entrepreneurs Web: http://extension.psu.edu/food/entrepreneurs Penn State University—Food Science Department of Food Science 202 Food Science Building University Park, PA 16802 Phone: (814) 865-5444 Fax: (814) 863-6132 E-mail: foodsci@psu.edu Web: http://foodscience.psu.edu/ Sweets & Snacks EXPO 1101 30th Street NW, Suite 200 Washington, DC 20007 Phone: (202) 534-1440 Web: www.sweetsandsnacks.com The Sweets & Snacks Expo represents $150 billion of worldwide buying power in the confectionery, snack and cookie categories. Discover thousands of new products from more than 600 exhibiting companies. Over 163 new confectionery and snack companies exhibited in 2013 and over 15,000 people attend which includes international visitors. Perdue University—Food Processing Environmental Assistance Center (FPEAC) Purdue University– Food Science Building 745 Agriculture Mall Drive West Lafayette, IN 47906 Phone: (765) 494-7997 Fax: (765) 494-7953 Web: http://www.fpeac.org/index.cfm The Food Processing Environmental Assistance Center (FPEAC) is one of the Compliance Assistance Centers World Dairy EXPO 3310 Latham Drive Madison, WI 53713 Phone: (608) 224-6455 Fax: (608) 224-0300 E-mail: wde@wdexpo.com 59 Food Processing Resource Directory customizable services, all delivered in a confidential, price -competitive, and timely manner. developed by industry-government partnerships, with support from US EPA's Office of Compliance and Enforcement. The FPEAC staff has delivered over 70 workshops to national and international audiences on food processing, food safety, food regulations, and food plant sanitation programs in the past ten years. These programs have been joint efforts between multiple partners including state and federal regulatory agencies (USDA and FDA). A portion of these workshops have included information on waste management such as discharge limits (BOD, COD, pH, FOG, suspended solids, etc.), TMDL's, reporting requirements, Clean Air Act, and best available control technologies. Along with workshop materials, the assembled team has developed over 30 educational fact sheets and handouts on food processing, food safety, food plant sanitation, and food regulations. UPC CODES, PRINTERS, AND SOFTWARE Aaron Graphics 2903 Saturn Street, Unit G Brea, CA 92821 Toll Free: (800) 345-8944 Phone: (714) 985-1290 Fax: (714) 985-1295 E-mail: info@aarongraphics.com Web: http://www.aarongraphics.com/ UPC and ISBN bar code label printing and EPS files. Rutgers—The State University of New Jersey: Food Innovation Center 450 East Broad Street (Rt 49) Bridgeton, NJ 08302 Phone: (856) 459-1900 Fax: (856) 459-3043 E-mail: foodinnovation@aesop.rutgers.edu Web: http://foodinnovation.rutgers.edu/ The Rutgers Food Innovation Center is a unique business incubation and economic development accelerator program, which provides business and technology expertise to startup and established food companies in the midAtlantic region, and utilizes its outreach capacity to reach food and agribusinesses throughout the world. In completing our mission, our Food Innovation Center team, combined with the vast resources at Rutgers University and strategic partners we’ve developed throughout the nation, provides assistance in business development, market research, product and process development, workforce development and training, regulations and compliance support, and quality assurance and food safety systems. Action Packaging Systems, Inc. Toll Free: (888) 845-2235 E-mail: csr@actionpkg.com Flexographic and digital labels, thermal transfer printers, software and accessories. Connecticut Location 374 Somers Road Ellington, CT 06029 North Carolina Location 818 Herman Court High Point, NC 27263 AdaZon Label & Barcode Solutions 1485 N. Western Ave. Lake Forest, IL 60045 Toll Free: (800) 305-7343 Phone: (847) 235-2700 Fax: (847) 604-8364 Web: https://www.adazonusa.com/ Custom label and barcode equipment needs of regional and national companies. Company has grown a large customer base of Fortune 100 companies looking for high production labeling and barcode products to small start up companies looking for their first label design. University of Nebraska-Lincoln—The Food Processing Center 143 Filley Hall Lincoln, NE 68583-0930 Phone: (402) 472 2832 E-mail: fpc@unl.edu Web: http://fpc.unl.edu/ The Food Processing Center is a multi-disciplinary resource for the food industry, providing a combination of consulting, educational, technical, and business development services. Our mission statement is “To advance the value-added food manufacturing industry by partnering on technical and business development from idea through ongoing market support.” We provide a wide range of BarcodeBook.com Data Support, Inc. 95 New Clarkstown Road Nanuet, NY 10954 Toll Free: (800) 344-4332 Web: http://www.barcodebook.com/ Barcode label printing and barcode tracking solutions. 60 Food Processing Resource Directory Fax: (775) 535-9154 Web: http://www.elabeling.com/ Thermal label and tag printers, labels, tags, ribbons and labeling design software. Barcode Graphics 875 N Michigan Avenue, #2950 Chicago, IL 60611 Toll Free: (800) 662-0701 Web: http://www.barcode-graphics.com/ Digital barcode files, barcode labels, barcode labeling software, blank label stock, barcode testing and compliance solutions, barcode verification equipment. Electronic Imaging Materials, Inc. 20 Forge Street Keene, NH 03431 Toll Free: (800) 535-6987 Web: http://www.barcode-labels.com/ (EIM) is a Bar Code Media and Label Printing Systems provider. They manufacture labels, but offer Complete Solutions for Barcode Labeling. Brady Toll Free: (800) 250-3082 Fax: (800) 292-2289 Web: http://www.bradyid.com/ Printers, barcode scanners, laminators, labels, and tapes. Headquarters 6555 W. Good Hope Road Milwaukee, WI 53223 Mailing Address P.O. Box 2131 Milwaukee, WO 532201 G.C.A. Barcode Labels 5122 Bolsa Avenue, Suite 104 Huntington Beach, CA 92649 Phone: (714) 379-4911 Fax: (714) 379-4913 E-mail: julie@gcalabels.com Software, label supplies, custom labels, printers, thermal transfer printing, system solutions. Camcode Division of Horizons Incorporated 18531 South Miles Road Cleveland, OH 44128 Toll Free: (800) 627-3917 Phone: (216) 475-8500 Fax: (216) 587-4719 Web: http://www.camcode.com/ Design and manufacture of durable pre-printed bar code labels and customized services for asset tracking applications utilizing automatic identification and data capture. Camcode's extensive collection of tailored services includes project management, data management and uniquely engineered identification products to deliver a completely personalized asset tracking solution. Integrated Barcode Technology 10015 Old Columbia Road, Suite B-215 Columbia, MD 21046 Toll Free: (800) 996-3101 Phone: (301) 596-7500 Fax: (301) 596-2127 E-mail Sales: Sales@intBar.com E-mail Service: Services@intBar.com Web: http://www.intbar.com/ Integrated Barcode Technology 7390 Coca Cola Drive, Suite 215 Hanover, MD 21076 Toll Free: (866) 464-1948 Phone: (410) 712-9000 E-mail: info@openroadtech.com Web: http://openroadtech.com/ Current Components 8600 Myersville Road Middletown, MD 21769 Toll Free: (800) 342-9798 Phone: (301) 473-5333 E-mail: info@curcomp.com Wholesale electronics distributor and solution provider. Specialize in developing small printer and payment solutions. Labeltronix 2419 E. Winston Road Anaheim, CA 92806 Toll Free: (800) 429-4321 Fax: (800) 419-1555 E-mail: info@labeltronix.com Web: http://labeltronix.com/ Provider of labels, labeling systems and supplies, service and technical support. E-Labeling LLC 39 Old Mill Road Bedford NH 03110 Toll Free: (888) 522-3576 Phone: (603) 472-2293 (if calling from Canada ) RACO Industries, LLC. 5480 Creek Road Cincinnati, OH 45242 61 Food Processing Resource Directory Toll Free: (800) 446-1991 Phone: (513) 984-2101 Fax: (513) 792-4272 E-mail: info@racoindustries.com Web: http://www.racoindustries.com RACO Industries carries top of the line barcode printers, barcode scanners, label applicators, label pricing guns, point-of-sale products, receipt printers, labels, tags, supplies and accessories. Symbology Incorporated 7351 Kirkwood Lane N, Suite 126 Maple Grove, MN 55369 Toll Free: (800) 328-2612 Fax: (763) 315-8088 Digital barcode files, sequential barcode labels and barcode verification equipment. Worldlabel.com Incorporated 104 South Division Street, Suite 4A Peekskill, NY 10566 Toll Free: (877) 955-2235 Phone: (914) 930-1346 Fax: (914) 930-1348 E-mail: contact@worldlabel.com Web: http://www.worldlabel.com/ Label manufacturer of blank label sheets for multifunctional labeling applications including address, mailing, shipping, CD and media labeling, as well as general business office labeling requirements. Our labels are designed to format with label templates you are currently using in your popular label software and templates sizes, Windows® Mac® and Linux programs. VENTILATION & EXHAUST SYSTEMS Applied Building Technologies 4105 Pinkney Road Baltimore, MD 21215 Phone: (410) 585-0225 Fax: (410) 585-0233 Web: www.appliedbldgtech.com Kitchen exhaust cleaning, air duct cleaning. Arundel Cooling & Heating, Co., Inc. 707 Nursery Road Linthicum, MD 21090 Toll Free: (800) ARUNDEL Phone: (410) 242-1233 Web: http://www.arundelcooling.com/ Commercial and residential service; HVAC systems, geothermal heating and cooling systems, electrical services, and air purifications systems. 62 Atlantic Foodservice Equipment 10330 Southard Drive Beltsville, MD 20705 Phone: (301) 595-9444 Fax: (301) 595-9445 Web: http://www.atlanticfe.com/ Delivers new and used equipment. Constellation Energy 100 Constellation Way Baltimore, MD 21202 Toll Free: (888) 635-40827 Web: www.constellation.com A full service energy and building systems provider, offering a wide range of customized solutions for heating, cooling, refrigeration, plumbing, ventilation, lighting, building control systems, and energy management. Total Kitchen Care, LLC. 1147 Dicus Mill Road Millersville, MD 21108 Phone: (410) 793-0000 or (410) 923-5757 E-mail: chris@totalkitchencare.com Web: http://www.totalkitchencare.com/ Appliance repair and maintenance, commercial hood cleaning, new and used equipment sales, metal fabrication and repairs, and kitchen equipment cleaning. WATER PURIFICATION & TREATMENT Culligan-Water Conditioning Services Toll Free: (877) 386-0823 Web: www.culligan.com Water treatment sales and services. Treat water feeding: dishwashers, coffee makers, post mix dispensers, steamers, and ice machines. Service contacts available. Call or go online to find a dealer near you. O’Connor Plumbing & Heating 19301 Mateny Hill Road Germantown, MD 20874 Toll Free: (888) 510-3070 Phone: (301) 540-5050 Fax: (301) 540-8677 E-mail: info@oconnorplumbing.net Web: www.oconnorplumbing.net Plumbing and heating service. Experts in commercial plumbing problems, remodeling, installation of new fixtures. 24 hour emergency service. Food Processing Resource Directory Maryland Rural Enterprise Development Center (MREDC) - University of Maryland Extension Web: http://www.extension.umd.edu/mredc MREDC, a one-stop-shop for the 21st century agricultural/natural resource entrepreneur, provides successful rural business innovation strategies for your farm business plan, and your production and management techniques WEBSITES Beginning Farmer Success Web: http://www.extension.umd.edu/newfarmer Beginning Farmer Success is a University of Maryland Extension partnership program providing farmers with tools and education to explore, refine, develop and implement farm businesses. Natural Business News Web: http://naturalbusinessnews.com/ Beverage World Web: http://www.beverageworld.com/ Beverage World's mission is to serve the global beverage market through in-depth intelligence, analysis and insights, plus unparalleled coverage of innovation and news for beverage marketers, producers, distributors and retailers around the world. Prepared Foods Network Web: http://www.preparedfoods.com/ The mission of Prepared Foods editorial is to provide market trends, new product opportunities, ingredient formulation and product development solutions for those driving new product development within the food and beverage communities. Subjects covered include businesschallenging issues involving ingredient use, consumer trends, news, regulations, and product application solutions. Dairy Foods Web: http://www.dairyfoods.com/ Dairy Foods delivers the information necessary for dairy business success. This is done each month by analyzing and reporting on technologies, trends and issues. Indepth special features, lively columns and expert technical articles come together and provide innovative ideas for dairy processors. Dairy Foods’ editorial staff and columnists combine for over 250 years of dairy industry expertise. Supermarket News http://supermarketnews.com/ Nationally circulated weekly trade magazine for the food distribution industry. USDA, Foreign Agricultural Service, Trade Shows and Missions http://www.fas.usda.gov/agx/trade_events/ trade_missions.asp Food Manufacturing Web: http://www.foodmanufacturing.com/ Food Manufacturing offers a from-the-field perspective, keeping U.S. food processing plant managers, engineering personnel, facility maintenance professionals and other decision makers fully apprised of new product information, technology and processes. With two daily e-mail newsletters and nine annual print editions. Food Processing Web: http://www.foodprocessing.com/ Food Product Design Web: http://www.foodproductdesign.com/ A multi-media brand focused on the application of science based ingredients that drive innovative & compliant food and beverage products for the consumer market. Institute of Food Technologists (IFT) Web: http://www.ift.org/ The Institute of Food Technologists (IFT) has been unlocking the potential of the food science community by creating a dynamic global forum where members from more than 100 countries can share, learn, and grow. 63
