Checklist for Hospitality Management Program Requirements

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Checklist for Hospitality Management Program Requirements
Vacca Office of Student Services
College of Education, Health, and Human Services
304 White Hall (330) 672-2862 http://www.kent.edu/ehhs/voss/
Name ______________________________Banner ID # __________________
Date _____________
Academic Advisor____________________ Catalog Year ___________ Total Hrs. Remaining ________
Term
# of
Hours
Prior to taking HM 33050 Professional Practices in Hospitality Management and HM
43092 Practicum in Hospitality Management, student must provide documentation of
the following graduation requirements to the Vacca Office of Student Services in
Room 304 White Hall.
Yes
No
1. Minimum 2.0 Cumulative GPA______
______ ______
2. Minimum 2.25 Major GPA______
______ ______
3. Completion of Pre-Professional Coursework:
HM 13022 Sanitation and Safety
HM 13023 Techniques of Food Production
HM 13024 Intro. To Hospitality Management
HM 23030 Lodging Operations
____enrolled _____ completed
____enrolled _____ completed
____enrolled _____ completed
____ enrolled _____ completed
4. First Aid Certification obtained within past 5 years
______
5. CPR Certification obtained within past 5 years
______
6. ServSafe Certification (Ohio Certified Manager)
______
7. Completion of 400 approved hours within the hospitality
industry (hotel employment, food services, conference centers,
event planning). Students should take 400 hour form, along with
documentation (paystub, letter from employer) to faculty for
signature, then submit signed form to the Vacca Office.
______ ______
______ ______
8. Apply to the Professional Phase by the second Friday of the
semester ONE SEMESTER PRIOR to taking HM 33050:
Professional Practices. Apply at: http://www.kent.edu/ehhs/voss
(see Application for Professional Phase (HM) at bottom.
_____________
9. Apply for graduation online in FlashLine in the first week of the
semester before you intend to graduate.
____ September 15 for May Graduation
____ December 15 for August Graduation
____ March 15 for December Graduation
Term to Apply for
Graduation:
_____________
$200 Late Fee assessed if deadline is missed
Please Note: It is ultimately the student’s responsibility to meet all program and graduation
requirements. For more detailed information on your progress toward your degree, please review your GPS audit
through FlashLine.
Updated: 9/8/14
Sequencing Plan
Year 1
Fall Semester
Spring Semester
TOTAL:
TOTAL:
Year 2
Fall Semester
Spring Semester
TOTAL:
TOTAL:
Year 3
Fall Semester
Spring Semester
TOTAL:
TOTAL:
Year 4
Fall Semester
Spring Semester
TOTAL:
TOTAL:
Summer(s)
Semester
Semester
TOTAL:
TOTAL:
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