Current Research Journal of Biological Sciences 2(6): 361-364, 2010 ISSN: 2041-0778 © M axwell Scientific Organization, 2010 Submitted date: May 26, 2010 Accepted date: June 23, 2010 Published date: November 25, 2010 Bacteriological Quality of Borehole Water Used by Students’ of University for Development Studies, Navrongo Campus in Upper-East Region of Ghana L.A. Adetunde and R.L.K. Glover Department of Applied Biology, Faculty of Applied Sciences, University for Development Studies, Navrongo Campus, Navrongo, Ghana Abstract: The aim of this study was to assess the bacteriological quality of borehole water used by the students’ of University for Develop men t Studies, Navrongo C amp us, U pper East R egion of Ghana. Bo rehole water samples from different locations within the University for Development Studies, Navrongo campus of Upper East Region of Ghan a were collected for four consecutive weeks for bacteriological analysis to assess the wholesomeness. Pour plate method and multiple tube fermentation methods were used to determine hetero trophic bacterial viable counts and coliform bacterial counts respectively. For total viable bacterial counts of the samples the range of the mean was from 1.50x104 to 5.90x104 cfu/mL, 0 to 17 MPN/100 mL for total coliform bacteria and 0 to 4.07 MPN/100 mL. The highest counts were consistently found in the sample BW whe re the borehole was located in an unsanitary environment near septic tank. The findings show that the water samples except those from SSN IT hall did not meet the W HO for drinking and domestic water and should be treated or boiled and filtered be fore drin king. Key words: Borehole water, faecal coliforms, Ghana, Kassena-Nankana D istrict, Navrongo, total coliforms, upper east region INTRODUCTION W ater is indispensably an d intricately con nected to life without which there is no life. This is the reason for which water must be given the necessa ry attention at all times. Good drinking water is not a luxury; it is one of the most essential amenities of life itself. The supply of safe drinking water to all has therefore engaged the attention of many individual, groups, governmental organisation and private. Safe drinking water is the priority of all people. Micro-organisms play a ma jor role in water quality and the micro-orga nisms that con cern w ith water borne diseases are Salm onella sp., Shige lla sp., Escherichia co li and Vibrio cholera (Birmingham et al., 1997 ). All these cause typhoid fever, diarrhoea, dysentery, gastroenteritis, cholera. Other agents of w ater borne disea ses are protozoan of diarrhoea- Entamoeba histolytica, Giardia lamblia, Balantidium coli (Jawetz et al., 1991) and Cryptococcus pervum (Kelly et al., 1997) Enteroviruses of various clinical ailment- Polivirus, Rotavirus, Hepatitis A virus (Hejkal et al., 1982) and Hepatitis E virus (Benjelloun et al., 1997). The most dangerous form of water pollution occurs when faeces enter the water supply. Ma ny disease s are perpetuated by the faecal-oral route of transmission in which the pathogens are shed only in human faeces (Tortora et al., 1998). Presence of faecal coliforms of E. coli is used as an indicator for the presence of any of these water borne pathogens Chukwural, 2001; Okpokwasili and Akujobi, 1996; Oka for, 1985 ). To m aintain good health (Cheesbrough, 2000) stated that water sho uld be of good quality and quantity meeting local and WHO recommended standards of taste, odour and appearance. The people of the Upper-East Region of Ghana depend on the groundw ater through boreh ole and handdung wells or processed w ater from Ghana W ater Company Limited. The people o f Kassena-Nankana District is no exception because 70.8% of them depend on ground water. The students of University for Development Studies located in the Navrongo of the District also depend on groundwater through borehole and treated water from Ghana Water Company Limited. Th e bore hole water is the m ainly used by the students. Although a student of this university ha ve accesse d the borehole water quality and tap w ater som e years ago and it w as proven that borehole water had a high coliform loads with a statistical proven that about 39% of the students w ere affected with water related diseases precisely typhoid fever within the month of October 2005. This implies that the Institution’s borehole is contaminated with high level of bacteria for a co uple o f years now . This com prehensively boils dow n to say that the water sources on the university campus may be potables, it may not Corresponding Author: L.A. Adetunde, Department of Applied Biology, Faculty of Applied Sciences, University for Development Studies, Navrongo Campus, Navrongo, Ghana 361 Curr. Res. J. Biol. Sci., 2(6): 361-364, 2010 yield the expected health benefit but causes the unive rsity authorities to continue wasting resources in the treatment of water related diseases, which is easily preventable. The study is to review the bacteriological quality of institutions’ borehole water in order to see whether there is chan ge in coliform level after some years. To also predict the hygienic status of the institution bo rehole water by comparing the data with W HO standard an d to prone into what actually caused the high level of coliform in the institutions’ borehole w ater and to recommend solution to mitigate such situation in the un iversity campus. collected using washed and sterilized plastic containers after pumping water sample to waste for 4 to 5 min. Duplicate samples were taken from each sampling point aseptically into plastic container and kept in an ice chest and transported immediately to the laboratory for analysis. The samples w ere collected at weekly interval for 4 weeks within the campus. Sampling code: BM = Bore hole mechanized HW = Bore hole manual RT = UDS Reservoir Borehole Staff area SM = Savana main stand pipe SA = Savana Annex stand pipe EL = Ecowas Left stand pipe ER = Ecowas Right stand pipe SB = SS NIT Borehole SL = SSNIT Left stand pipe SR = SSNIT Right stand pipe NH = Navron hall stand pipe CB = Chem istry/Biology Depatments SB = Spanish Block MATERIALS AND METHODS Study area: The study took place at the Navrongo campus of the University for Development Studies (UDS). The University campus is located 3 km off the central business district of Navrongo, the district capital of Kassena-Nankana District Assembly of the Upper East Region of Ghana. The study took place aroun d April to May, 2009 at Danida laboratory of Microbiology Departm ent, University for Development Studies. Navrongo. Upper East Region, Ghana. Laboratory analysis: M edia used: Media for both the multiple tube fermentation and p late counts w ere prepa red according to the manufacturer’s instructions. Th e media used w ere MacC onkey broths, Brilliant Green Lactose Bile (BGLB) broth, Eosin Methylene Blue (EMB) agar and Plate Count Aga r (PCA ). Studen t’s population: The University campus had a total student population of abo ut 288 0 during the time this study was carried out. There three major sources of water made availab le to the students. The se are hand dug w ell water, Ghana W ater Company Limited through stand pipe (distribution system) and borehole w ater channelled into re servo ir tanks. Enum eration of total heterotrophic bacteria or total viable count: Total heterotrophic bacteria in the water samples were obtained using the pour plate method. Dilutions of 10G 1 to 10G 6 of the samples were prepared in 0.1% buffered peptone water (oxoid) and duplicate 1ml aliquots of each dilution was inoculated into 10ml each of molten Plate Count Agar (PCA) in universal bottles. These were then thorou ghly m ixed p oured into sterile Petri-dishes and incubated at 37ºC for 24 h enumerated. Petri-dishes from dilutions containing between 30 and 300 discrete colonies were counted and the result expressed as the num bers of bacteria per millilitre. Anonymous (1994) and A PHA (2005). Sam ple collection: Water samples were collected from Borehole water sou rce (both mechanize d and m anual), UDS reservoirs and distribution po ints into various hall s u c h a s S a v a n a , E c ow a s , S S N I T , N a v r o n, chemistry/biology Department and Spanish block used as source of domestic water by studen ts and other m embe rs of the N avrongo campus o f University for Development Studies. The samples were collected at weekly interval for four w eeks from the student’s halls. A total of 26 water samples were collected. Two borehole water samples from source, one sample from UDS reservoir and one sample from bore hole manual were collected within the campus. Other samp les were collected at various halls within the campus. Samples were collected between the hours of 9am and 10am when the sampling points were freed of students. Sampling protocols desc ribed by C laaasen (19 82). Barcelona et al. (1985) and APHA (2005) were strictly adhered to during sample collection. The nozzles of the boreholes were swabbed with cotton wool soaked in 70% (v/v) ethanol and flamed for 2 to 3 min. Sam ples were Enumeration of total and feacal coliform: Presumptive test: Total coliform and faecal coliform were enum erated by m ultiple tub e fermentation tests as described by APHA (2005) Coliform count was obtained using the three tube assay of the M ost Pro bable Number (MPN) technique. Presumptive coliform test was carried out using MacConkey broth (oxoid). The first set of the five tubes had sterile 10ml double strength broth and the second and third sets had 1 0ml single strength b roth. A ll the tubes contained Durham tube before sterilization. The 362 Curr. Res. J. Biol. Sci., 2(6): 361-364, 2010 Tab le 1: Th e rang e and mea n valu es of b acteriolo gical qu ality of w ater sam ples us ed by the stud ents Water sources Total bacteria counts (cfu/ml)X10 4 T o tal co lif o rm c o n ts ( M PN /mL ) ------------------------------------------------------------------------------Range Means Range Mean 4 4 B o re h ol e m e ch a ni ze d - B M 1.2-2.2x10 1.65x10 4-6 5 4 4 B o re ho le m an u al - H W 3.4-7.8x10 5.90x10 14-20 17 4 4 U D S R e se rv o ir B or eh o le S ta ff ar ea - R T 30.-7.0x10 5.0x10 6 6 4 4 S avana main stand pipe- SM 3.6-5.8x10 4.76x10 11-13 12 4 4 S avana A nnex stand pipe- SA 2.2-4.7x10 3.05x10 8.2-10 8.65 4 E cow as L eft stand pipe- EL 3.6-5.4x10 4.48x104 9.2 9.2 4 4 E cow as R ight stand pipe - ER 3.4-5.8x10 4.49x10 11 11 4 4 S S N IT - B orehole- SB 1.0-2.2x10 1.50x10 1.8- 3.6 02 4 4 S S N IT L eft stand pipe -SL 1.4-3.2x10 1.95x10 2-6 04 4 4 S S N IT R ight stand pipe –SR 1.4-2.6x10 1.80x10 1.8- 3.6 02 N a vr on h al l s ta nd p ip e- N H 3.0-5.4 x10 4 4.22x10 4 7.8-11 8.6 C h e m is tr y/ B io lo g y D e p at m en ts - C B 3.2-5.8x10 4 4.65x10 4 11-13 12 S panish B lock- S B 3.2-5.8x10 4 4.60x10 4 10 10 three sets of the tubes received 10, 1 and 0.1 mL of water samples using sterile pipettes. The tubes were incubated at 37ºC for 24-48 h for estimation of total coliforms and at 44.5ºC for faecal coliforms for 24-48 h and examined for acid and gas production. Acid production was determined by colour change of the broth from reddish purple to yellow and gas production was checked for by entrapment of gas in the Durham tube. The MPN was then determined from the MPN table for the three set of tube. Fa e ca l c o lifo r m co u n ts ( M P N /m L) --------------------------------------------Range Mean 0 0 10-14 12 4 4 3.6- 5.5 4 1.8- 3.6 2.25 1.8- 3.6 2.25 3.6- 5.5 4.07 0 0 0 0 0 0 1.8- 3.6 2 2-6 4 2-6 4 SB with a mean value of 2MPN /100 mL. Fa ecal coliform counts was highest for sample HW with a mean value of 12 MPN /100 mL while sample BM , SB, SL and SR had mea n valu es of 0MPN /100 m L. DISCUSSION Mo st of the sa mples we re con taminated w ith both non-faecal and faecal coliform bacteria. The samples w ith low bacterial counts an d total coliform coun ts could be considered to be of better quality for domestic use than the ones with the hig hest co unts of both b acterial counts and total coliform co unts. W ater samples from SSNIT HALL and from the BM source are fit for drinking and dom estic purposes because they had faeca l coliform counts of zeroMPN/100 mL which is conformed to the set standard of W HO (1993) which says no water sam ple shou ld contain faecal coliform in any 100 mL of water sample, while other samples analysed were not fit for consumption without processing. Th erefore these samples shou ld be boiled and filtered for clarity before drinking. The level of contamination of so me o f the sam ples w ith higher number of total viable bacterial counts may be due to the location of the bolehole and environmental factors whereby some dom estic animals visit the site to drinking water. When drinking, they lick the mouth of the borehole taps and defecate around the borehole. These activities could enhance bacterial spore to contaminate the water through the opening side of the borehole. The high contamination in the UD S reservoir co uld be attributed to the lack of routine measure of UDS personnel. The small increase in the means values of the water samples at various halls and blocks may be due to the contamination level from the UD S reservoir as well as the old pipelines that channel the water to the halls and departments. Also unhygienic hand ling nature of the taps b y som e students may contribute to the con tamination level of the water Confirmed test: Confirme d test was carried out by transferring a loopful of culture from a positive tube from presumptive test into a tube of Brilliant Green Lactose Bile (BGLB) broth (oxoid) with Durham tubes. The tubes were incubated at 37ºC for 24-48 h for total coliform and 44.5ºC for faecal coliforms and observed for gas production. Com pleted test: Completed test was carried out by streaking a loopful of bro th from a positive tube onto Eosine Methylene Blue (EMB ) agar plate for pure colonies. The plates were incubated at 37ºC for 24-48 h. Colonies developing on EMB agar were further identified as faecal coliforms (Escherich ia coli). C olonies with green metallic sheen w ere confirmed to be faecal coliform bacteria with rods shape. RESULTS Table 1 showed the range and mean values of total bacterial counts, total coliform and faecal coliform coun ts of water sam ples co llected a t weekly interval over a period of four weeks. Total viable bacterial counts of the samples were relatively low except for sample HW, the Hand dug well. The low est counts of total bacterial were recorded in sample SB, SSNIT borehole which ranged from 1.0-2.2x104 cfu/mL with mean value of 1.50x104 while the highest counts of total bacterial were recorded in sample HW, Hand dug well which ranged from 3.47.8x104 cfu/mL with a mean value of 5.90x10 4. Total coliform counts for the sam ples were highe st in sample HW with a mean valu e of 17 MPN /100 m L w hile the lowest total coliform coun ts was recorded in sam ple CONCLUSION AND RECOMMENDATION There was a significant difference in the level of contamination betw een the main source and the point of use. The factors that predispose the w ater sou rce to 363 Curr. Res. J. Biol. Sci., 2(6): 361-364, 2010 contamination in the case of the UDS reservoir was the non existence of routine measure of the treatment as well as disinfection of the water in the reservoir. In the case of the manual bore hole one of the hall septic tan k is directly located on the water table. Unhygienic handling of water by the students and the old nature of the distribution netwo rk of the pipelines to the students’ hall may contribute to level of the contamination. Continuous consumption of this water by students could lead to an increase risk level of out break of water borne diseases on the university campus. The University autho rities should map out more refined pu blic health measure to mitigate or minimize the occurrence of major water borne disease outbreak o n the camp us. Co lla b o ratio n o f A p p lied Bio logy a nd Chemistry/Biochemistry Departm ent of the University could help to establish a clear framework for the maintenance of the quality of water used by the students through regular water quality testing. Furthermore routine measu re to disinfect the water storage reservoir supplying the campus should be implemented. 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