BUTLER COUNTY COMMUNITY COLLEGE
Transfer Program to Kansas State University
College of Business Administration
B.S. in Entrepreneurship
Contact: Alice Niedfeldt
Phone: (785) 532-6180
Email: alicen@ksu.edu
Home Page : cba.k-state.edu
The Associate of Arts degree (A.A.) at Butler is a general transfer degree and partners well with the first two years of most bachelor degree programs. Students pursuing the A.A. may select courses that satisfy both the A.A. degree requirements and lower division requirements for a bachelor’s degree at four-year institutions. The 33 hours of electives within the A.A. allows students to complete additional general education and lower division courses required for specific majors. The A.A. degree requires completion of 64 credit hours, the maximum number of hours from a community college that will be applied toward a bachelor’s degree at most four-year schools. Meeting with a Butler counselor is strongly recommended for selection of appropriate courses.
 The College of Business Administration offers majors in accounting, finance (options in financial management, financial controllership, or financial services), entrepreneurship, management information systems, management (emphasis in human resources, operations and general/entrepreneurship) and marketing. Total hours to earn a B.S. degree in Business Administration is 126 credit hours.
 Students entering college for the first time and eligible for admission to K-State must enroll in the business administration pre-professions program (BAPP). Students must achieve a 2.5 K-State GPA by the time they complete 30 credit hours to remain in good standing. Students with previous academic work
(either at K-State or elsewhere) requesting transfer to the College of Business Administration must have a
2.5 or higher grade point average and enroll in the BAPP curriculum. Transfer students, entering with 45 or more credit hours, must achieve a K-State GPA of 2.5 or higher on the first 15 or more hours of K-State course work to be able to continue in the College of Business Administration.

Admission to a degree plan (major) in accounting, entrepreneurship, finance, management, management information systems, or marketing is necessary for graduation. Applicants for admission to one of the degree plans, other than accounting will be accepted upon completion of a minimum of 45 credit hours with a K-State grade point average of 2.5 or above. For accounting the grade point average for admission to the degree plan is 3.0 K-State GPA.

Transfer students must meet the above requirements and complete at least 12 graded hours at K-State before they can be admitted into a degree plan.
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All transfer coursework approved by the K-State Admissions Office, with a grade of C or better, will be reviewed by the CBA Office of Student Services for equivalency within the business curriculum and is subject to final approval. (Transfer coursework carrying a grade of D will not be accepted toward a student’s business degree requirements.)
Each student must successfully complete credit-bearing courses/experiences to cover all of the K-State 8 areas. A minimum of four different course prefixes (e.g. AGEC, MATH, FSHS) must be represented in the fulfillment of the K-
State 8 requirements. Students who began at K-State before Summer 2011, may choose to move to the K-State 8 program or complete their degrees with University General Education (UGE) requirements. For more information:
General Education: K-State 8
Historical Perspectives Aesthetic Experiences and
Interpretive Understanding
Empirical and Quantitative
Reasoning
Human Diversity within the U.S.
Ethical Reasoning and
Responsibility
Global Issues and Perspectives
Natural and Physical Sciences
Social Sciences
11/17/14

COMM 105 Public Speaking IA (2) or COMM 106 Public
Speaking (3)
ENGL 100 Expository Writing I (3)
ENGL 200 Expository Writing II (3)
ENGL 417 Written Communication for the Workplace (3)
MATH 100 College Algebra (3)
MATH 205 General Calculus and Linear Algebra (3)
STAT 350 Business and Economic Statistics I (3)
STAT 351 Business and Economic Statistics II (3)
ECON 110 Principles of Macroeconomics (3)
ECON 120 Principles of Microeconomics (3)
Aesthetic Experience and Interpretive Understanding (3)
Global Issues and Perspectives (3)
SP100 Public Speaking (3)
EG100 English Composition I (3) with Review OR
EG101 English Composition I (3)
EG102 English Composition II (3)
No Equivalent
MA135 College Algebra (3)
MA148 Calculus with Applications (3)
MA210 Applied Statistics (3) OR
MA220 Statistics for Management, Life and Social
Sciences (5)
No Equivalent
EC201 Principles of Macroeconomics (3)
EC200 Principles of Microeconomics (3)
FL107 Beginning Spanish I (5)
FL113 Introduction to French I (3)
FL116 Introduction to German I (3)
FL118 Beginning French I (5)
HU100 Ancient to Medieval (3)
HU101 Humanities: Renaissance to Modern (3)
LT215 American Literature I: Colonial to 1865 (3)
LT216 American Literature II: 1865 to Present (3)
LT253 Special Topics (3)
LT254 Special Topics (3)
MU100 Music Appreciation (3)
MU105 Fundamentals of Music (3)
TA110 Acting I (3)
BS106 Introduction to Anthropology (3)
FL107 Beginning Spanish I (5)
FL113 Introduction to French I (3)
FL116 Introduction to German I (3)
FL118 Beginning French I (5)
HS121 History of Western Civilization I (3)
HS122 History of Western Civilization II (3)
HS201 History of World Civilization I (3)
HS202 History of World Civilization (3)
PO201 International Relations (3)
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Historical Perspectives (3)
Human Diversity within the U.S. (3)
Natural and Physical Sciences with lab (4)
GENBA 101 Business Orientation (0)
GENBA 110 Business Foundations (3)
GENBA 166 IT Skills Proficiency Exam (0)
ACCTG 231 Accounting for Business Operations (3) AND
ACCTG 241 Accounting for Investing and Financing (3)
FINAN 450 Principles of Finance (3)
MKTG 400 Intro to Marketing (3)
MANGT 366 Information Technology for Business (3)
MANGT 420 Management Concepts (3)
MANGT 421 Intro to Operations Management (3)
MANGT 595 Business Strategy (3)
MANGT 596 Business Ethics & Corporate Citizenship (3)
Entrepreneurship (42 hours)
Major Field Requirements (18 hours)
ENTRP340 Introduction to Entrepreneurship
FINAN561 Finan for Entrepreneurs
MANGT390 Business Law I
ENTRP440 Entrepreneurship
ENTRP540 Entrepreneurial Consulting
Select 3 credit hours from:
MANGT 531 Human Resources Management
ENTRP 466 Digital Business
SC120 Principles of Geography (3)
HS121 History of Western Civilization I (3)
HS122 History of Western Civilization II (3)
HS131 US History I (3)
HS132 US History II (3)
HS201 History of World Civilization I (3)
HS202 History of World Civilization II (3)
LT218 Shakespeare (3)
BS105 Sociology (3)
BS260 Developmental Psychology (3)
HS131 US History I (3)
HS132 US History II (3)
AG220 Crop Science (4)
BI110 General Biology (5)
CH105 Basic Chemistry (5)
CH110 College Chemistry I (5)
PH130 Basic Physics I (5)
PH143 General Physics I (5)
PS100 General Physical Science (5)
No Equivalent
No Equivalent
No Equivalent
BA126 Accounting I (3) AND
BA127 Accounting II (3) AND
BA204 Managerial Accounting (3)
No Equivalent
No Equivalent
No Equivalent
No Equivalent
No Equivalent
No Equivalent
No Equivalent
Credits
3
3
3
3
3
3
3
Butler Equivalency
N/A
N/A
N/A
N/A
N/A
N/A
N/A
11/17/14

ENTRP 520 Social Entrepreneurship
Major Field Emphasis (6 hours)
ACCTG331 Acctg Proc/Ctrls
ACCTG342 Taxation 1
3
ACCTG433 Financial Reporting
AGEC202 Small Business Ops
MANGT535 Employment Law
MANGT653 Bus Project Mangt
MANGT660 Supply Chain Planning and Control
3
3
MANGT662 Procurement, Logistics and Supply Chain Design 3
MANGT690 International Mangt 3
4
3
3
3
3
MC421 Advertising Sales
MC623 Global Advertising
MC446 Ad Media Planning
MKTG450 Consumer Behavior
MKTG541 Retailing
MKTG542 Fundamentals of Professional Selling
3
3
3
3
3
3
3
3
3
3
MKTG543 Integrated Mktg Comm
MKTG545 Marketing Channels
MKTG546 Services Marketing
MKTG642 Marketing Research
Economics Elective (3 hours)
ECON520 Intermediate Micro
ECON523 Human Resource Econ
ECON540 Managerial Econ
ECON620 Labor Econ
ECON640 Ind Org and Public Policy
Unrestricted Electives (15 hours)
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2.____________________________
3.____________________________
3
3
3
3
3
4.____________________________
5.____________________________
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N/A
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N/A
N/A
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N/A
11/17/14