1 Appendix C THE UNIVERSITY OF NORTH CAROLINA Request for Authorization to Establish a New Degree Program INSTRUCTIONS: Please submit five copies of the proposal to the Senior Vice President for Academic Affairs, UNC Office of the President. Each proposal should include a 2-3 page executive summary. The signature of the Chancellor is required. Date: August 25, 2007 Constituent Institution: University of North Carolina Wilmington CIP Discipline Specialty Title: Community Health Education CIP Discipline Specialty Number: 512207: B X M Prof D Exact Title of the Proposed Degree: B.S. In Community Health_Education________________ Exact Degree Abbreviation (e.g. B.S., B.A., M.A., M.S., Ed.D., Ph.D.): B.S. Does the proposed program constitute a substantive change as defined by SACS? Yes__ No _X_ a) Is it at a more advanced level than those previously authorized? Yes__ No X_ b) Is the proposed program in a new discipline division? Yes____ No _X__ Proposed date to establish degree program (allow at least 3-6 months for proposal review): month __January_ year 2008 Do you plan to offer the proposed program away from campus during the first year of operation? Yes No X If so, complete the form to be used to request establishment of a distance education program and submit it along with this request. I. DESCRIPTION OF THE PROGRAM A. Describe the proposed degree program (i.e., its nature, scope, and intended audience). The Department of Health and Applied Human Sciences currently has the Community Health Education program as a concentration within the Bachelor of Arts Physical Education Degree. This concentration was created several years ago in response to the demand for professional personnel who have the knowledge and skills to provide a wide range of health education services to individuals, groups, organizations, and communities. The Department of Labor projects a 25% increase in the number of health care workers by 2010. Many of the fastest growing occupations are concentrated in the health care field and 13% of all job growth from 2000-2010 will be in health related occupations. Factors which contribute to this growth include the aging US population will which require more services and the use of innovative medical technology. The Community Health Education program prepares students to assess the health needs of individuals and communities. Students learn how to plan, implement and evaluate health programs for diverse populations in a variety of settings. While the program primarily prepares students to practice in community settings, the same skills and knowledge are applicable to worksite, hospital, nonprofit, and school health education. Students learn to serve as resources for health information, while also coordinating and administering health programs. This concentration also prepares graduates for post-Baccalaureate programs such as Masters in Public Health or Physician Assistant Programs. Graduates are eligible to sit for the Community Health Education Specialist (CHES) credential which is a nationally recognized certification. Our request to pursue a change from a concentration area in the Physical Education degree to a stand alone Bachelor of Science in Community Health will allow our program to pursue accreditation by The American Health Education Association as well as to expand our research pursuits to enhance the educational experience of our student population. 2 B. List the educational objectives of the program. Educational Objectives of the Program: 1. To prepare students for entry-level professional positions in the health education field. 2. To optimize experiential based learning for students. This includes community-based internships as well as directed independent studies. As our program has grown in prominence, the experiences have expanded from local student placements to those at a state or national level. An accredited program will improve our ability to allow our students to work in national health care agencies such as the Centers for Disease Control and Prevention and the Department of Health and Human Services. 3. To optimally prepare students for graduate work in health education or related fields. Rationale for the new program: The request for authorization to establish a separate Bachelor of Science degree program in Community Health is based on the following rationale: 1. It is not possible to qualify for program accreditation without the existence of a Baccalaureate degree in Community Health. A degree from an accredited program is also required for certain jobs and shortens the coursework needed to purse a Master's degree in Community or Public Health. This also would allow for evaluation and quality control from an external, nationally recognized body, the American Association of Health Education. 2. All program courses have already been created and are currently being taught as part of the Community Health Concentration. No additional classes or faculty are required for this conversion to a freestanding Bachelor of Science program. 3. Many students wishing to pursue graduate work in the allied health field require a bachelor of science in a health related field. A Bachelor of Science in Community Health, as opposed to Physical Education, would allow current students greater opportunities for graduate work in various health fields and attract students to UNCW for this purpose. 4. Faculty in the Community Health Concentration have developed close relationships with health care agencies in this area through service activities and faculty community service endeavors. These relationships serve to enhance experiential based learning for our students. The program also serves to expand community relationships through grant development for community health needs. One example is a recent $511,000 obesity prevention grant to HAHS to improve health and nutrition behaviors of citizens in our local service area. The department and members of the Community Health Concentration have taken the lead in developing university-wide interdisciplinary collaboration on addressing issues related to obesity. 5. While we attract many students to our courses from both inside the Department of Health and Applied Human Sciences and the student body at-large, the lack of a separate degree program gives us less visibility to the overall UNCW student and limits our ability to market our program. C. Describe the relationship of the program to other programs currently offered at the proposing institution, including the common use of: (1) courses, (2) faculty, (3) facilities, and (4) other resources. Conversion of the Community Health concentration to Baccalaureate of Science in Community Health will require no additional resources to UNCW. All program classes are in place and sufficient classroom space has already been allocated. In addition, classes such as Health and Aging (HEA 325) and Obesity and Eating Disorders (HEA 292) are elective courses for the Gerontology program and Women's Study program, respectively. In addition, HEA 465 Nutrition in Exercise and Sport is also a required course for Exercise Science majors as well as an elective course for Physical Education Teaching majors. Courses such as Nutrition and Behavior (HEA 207) and Individual Well Being (HEA 105) in addition to being Community Health program requirements, attract many other students from various majors who are interested in lifetime health and wellness education. Individual Well Being (HEA 105) is an approved substitution for the Basic Studies course PED 101 for students who medically can not participate in PED 101. 3 II. JUSTIFICATION FOR THE PROGRAM—NARRATIVE STATEMENT A. Describe the relationship of the proposed new program to the institutional mission and how the program fits into the institution’s strategic plan. 1. The institutional mission and strategic plan The mission statement of the University of North Carolina at Wilmington states that the university is a public comprehensive university dedicated to excellence in teaching, scholarship and artistic achievement and service. A recently drafted statement of the university’s core values indicates the importance of regional engagement noting that, the university’s culture fosters creative, critical and reflective thinking; lifelong learning; communication and interaction; a celebration of diversity of people and ideas; commitment to improving the quality of life on and off campus. Action plans to implement our mission indicate UNCW will excel in the development of external relationships and service to external communities. UNCW will serve the greater society wherever possible by assisting educators, public and private organizations and the general community. UNCW will forge new and mutually beneficial partnerships with those who share its mission, with special emphasis on its service region. The Community Health curriculum is already in existence and has been carefully designed to reflect the values identified above. Additionally, it meets the objective in the Division of Academic Affairs Long Range Planning Document Response to 2002-2007 Board of Governors Strategic Directives as stated: “Continue to develop academic programs as well as collaborative strategies in support of critical areas of allied health, nursing, medicine, and related fields in response to the needs of the state for health care providers”. A Community Health Education degree would specifically address this objective. 2. Student demand Student interest in this program continues to grow. Anecdotal data indicate that our graduates have an extremely high success rate in obtaining employment post graduation or entering graduate programs. Enrollment continues to grow; our program currently has 66 active “majors” with 22 minors. Skills acquired in community health may be more marketable and responsive to the growing need for professionals trained to respond to the rising health needs of our population. 3. Societal need The demand for health related programs continues to grow as do the areas in which these individuals are hired. What was once only a hospital or health department based occupation has grown to include, nursing and rehabilitation care facilities, worksite wellness programs, private consulting firms, and physician's offices. Factors influencing the growth of this industry include the growing population of HIV/AIDS patients, the expanding alcohol/drug treatment industry, the expansion of wellness and prevention programs by corporate America, the growing diversity of the American population, and the growing awareness of behavioral health issues. According to data from the 2000 Census, the strongest growth during the next 10 years will occur in the 35-65 year old age group. By the year 2020, approximately 18 % of the population will be aged 65 or over compared to current figures of about 14 %. This population growth is particularly high in the Southeastern region, with growth of approximately 17.3 % as opposed to a projected growth of 7.9 % for the Midwest and 5.5 % for the Northeast. These population changes are going to require more health care workers, particularly those trained and sensitive to diverse populations with very different health needs. As part of the 2002-2007 Board of Governors Strategic Directives document, one directive is to continue to develop programs in the critical needs areas of allied health and related fields. Our Community Health program is a vital part of meeting this directive. 4 4. Impact on existing undergraduate and/or graduate academic programs of your institution. (e.g., Will the proposed program strengthen other programs? Will it stretch existing resources? How many of your programs at this level currently fail to meet Board of Governors’ productivity criteria? Is there a danger of proliferation of low-productivity degree programs at the institution?) Conversion of the Community Health concentration to Baccalaureate of Science in Community Health will require no additional resources. All program classes are in place and sufficient classroom space has already been allocated. There currently are sufficient faculty to support the major. Many of the current Community Health courses serve as requirements or electives for other majors and conversion to a major will enhance that capability. There are no programs at this level that currently fail to meet Board of Governor’s productivity criteria. The academic standards within Community Health are sufficiently rigorous and this request does not represent a danger of being a low-productivity program. B. Discuss potential program duplication and program competitiveness. 1. Identify similar programs offered elsewhere in North Carolina. Indicate the location and distance from the proposing institution. Include a) public and b) private institutions of higher education. The following institutions of higher education in North Carolina offer Baccalaureate degrees under the general category of Health Education; however, these programs include broader areas of study such as School Health Education, Public Health Epidemiology, and a combined Health and Physical Education degree. There are only two programs similar to the proposed Community Health Education degree and they are indicated with an asterisk: Fayetteville State University- Bachelor of Science Health Education (K-12) Gardner-Webb University-Elementary and Middle School Health Education North Carolina Central University-Bachelor Science in Public Health Education Appalachian State University-Bachelor of Science in Pre-Health Professions *East Carolina University -Bachelor of Science in Community Health (115 miles from UNCW) University of North Carolina at Chapel Hill-Bachelor of Science in Public Health Nutrition, Epidemiology, or Health Policy Administration University of North Carolina at Charlotte-Bachelor of Science in Health Fitness University of North Carolina at Greensboro-Bachelor of Science in Public Health Education *University of North Carolina at Pembroke-Bachelor of Science in Health Promotion (95 miles from UNCW) 2. Indicate how the proposed new degree program differs from other programs like it in the University. If the program duplicates other UNC programs, explain a) why is it necessary or justified and b) why demand (if limited) might not be met through a collaborative arrangement (perhaps using distance education) with another UNC institution. If the program is a first professional or doctoral degree, compare it with other similar programs in public and private universities in North Carolina, in the region, and in the nation. The Bachelors degree in Community Health Education is not redundant with any other programs on campus. There are several programs with which the new major could be quite compatible. In particular there would be many fruitful opportunities to collaborate with students and faculty in the School of Nursing and the Departments of Communication Studies and Psychology. 5 C.. Enrollment (baccalaureate programs should include only upper division majors, juniors and seniors). Headcount enrollment Show a five-year history of enrollments and degrees awarded in similar programs offered at other UNC institutions (using the format below for each institution with a similar program. STUDENT ENROLLMENT TRENDS AT SIMILAR PROGRAMS University Of North Carolina at Pembroke - Community Health Majors 2001 2002 2003 2004 2005 n/a n/a n/a 6 8 2006 20 East Carolina University – Community Health Majors 2001 2002 2003 2004 n/a 14 13 30 2006 31 Full-time (only) 2005 25 Year 1 2008-09 Year 2 2009-10 Year 3 2010-11 Year 4 20011-12 66 70 75 75 The anticipated steady state head count after four years will be 75 full-time. Projections are based on current numbers of students in the concentration and requests for information. It is anticipated the program will be maintained at 75 full-time to maintain program quality. SCH production (upper division program majors, juniors and seniors only, for baccalaureate programs). Use the format in the chart below to project the SCH production for four years. Explain how SCH projections were derived from enrollment projections Undergraduate Major Credit Hour Production Year 1 2008-09 Year 2 2009-10 Year 3 2010-11 Year 4 20011-12 1560 sch 1580 sch 2010 sch 2010 sch Credit hours are based on current credit hour production by students enrolled in the Community Health Concentration in Physical Education. III. PROGRAM REQUIREMENTS AND CURRICULUM A. Program Planning. 1. List the names of institutions with similar offerings regarded as high quality programs by the developers of the proposed program. Southern Illinois University, Carbondale, IL; http://www.siu.edu/departments/coe/hedrec/ 6 Illinois State University, Bloomington, IL; http://www.healthsciences.ilstu.edu/ Cortland University, SUNY; Cortland, NY http://www.cortland.edu/hlth/healthmajors.html University of Kansas Lawrence, KS http://soe.ku.edu/hses/undergraduate/comm_health/ 2. List other institutions visited or consulted in developing this proposal. Also discuss or append any consultants’ reports, committee findings, and simulations (cost, enrollment shift, induced course load matrix, etc.) generated in planning the proposed program. In 1998 a consultancy report was generated to review the feasibility of offering an undergraduate degree in Community Health at UNCW. The consultancy report found that UNCW has professionally prepared faculty, courses, equipment, library sources as well as university and community support to offer a quality Community Health Education curriculum. All accreditation competencies are now being met through course objectives in the currently established curriculum in preparation for the accreditation process. B. Admission. List the following: 1. Admissions requirements for proposed program (indicate minimum requirements and general requirements). Admission to this major requires the completion of the following courses with a "C" or better: HEA 105 (Individual Well Being) HEA 201 (First Aid, Safety, and Cardiopulmonary Resuscitation) HEA 207 (Nutrition and Behavior) A "C-" or better grade is required in all other Health courses for graduation C. Degree requirements. List the following: 1. Total hours required. Total for the B.S. = 124 Total required Community Health Education hours = 61 2. Proportion of courses open only to graduate students to be required in program (graduate programs only). 3. Grades required. An overall 2.00 grade point average is required. 4. Amount of transfer credit accepted. Students transferring may receive up to 93 semester hours from all institutions attended; however, no more than 64 semester hours can be transferred from two year institutions. 5. Other requirements (e.g. residence, comprehensive exams, thesis, dissertation, clinical or field experience, "second major," etc.). 7 6. 7. Language and/or research requirements. Any time limits for completion. D. List existing courses by title and number and indicate (*) those that are required. Include an explanation of numbering system. List (under a heading marked “new”) and describe new courses proposed *HEA 105 *HEA 201 HEA 205 *HEA 207 *HEA 234 *HEA 240 *HEA 245 *HEA 266 HEA 292 *HEA 301 HEA 304 *HEA 305 HEA 320 HEA 325 *HEA 347 *HEA 351 *HEA 355 *HEA 359 *HEA 435 *HEA 440 *HEA 452 *HEA 465 HEA 491 *PED 216 *PED 217 *PED 235 Individual Well Being First Aid and Cardiopulmonary Resuscitation Reproduction and Sexuality Nutrition and Behavior Principles of Health Education Current Topics in Health Consumer Health Applications of Computers in PE and Health Obesity and Eating Disorders Introduction to Community Health Comprehensive School Health Education, Grades K-12 Health Intervention Strategies HIV/AIDS, Issues and Choices Health and Aging Practicum in Health Education Health Communications Measurement and Evaluation in Health Education Research and Evaluation in Health Education Organization and Administration in Health Advanced Topics in Health Concepts of Human Disease Exercise, Performance and Nutrition Directed Independent Study Anatomy and Physiology, Part I Anatomy and Physiology, Part II Principles of Physical Education Requirements for a Minor in Community Health: 24 hours. HEA 105, HEA 207, HEA 201, HEA 245, HEA 301, HEA 452 and six additional HEA hours: 3 hrs at the 200 level, 3 hrs at the 300 level or above. An overall 2.00 grade point average is required in courses counted toward the minor. IV. FACULTY A. List the names of persons now on the faculty who will be directly involved in the proposed program. Provide complete information on each faculty member's education, teaching experience, research experience, publications, and experience in directing student research, including the number of theses and dissertations directed for graduate programs. The official roster forms approved by SACS can be submitted rather than actual faculty vita. There are currently 4.5 full-time faculty including Michelle D’Abundo, Ph.D., CHES; Patricia Buerger, M.S., CHES (50% split with HEA and GRN); Darwin Dennison, Ed.D., CHES, CNS; Kerry Whipple, Ph.D., CHES and Jorge L. Figueroa, Ph.D.. One other full-time faculty in Physical Education assists by teaching a Community Health class as well. The program is fortunate in that it has a diverse faculty with vast professional as well as research experience. See the attached vitae for additional information. No additional full-time faculty positions are being requested for 8 the conversion of this Community Health Concentration to a Baccalaureate of Science in Community Health Education. SEE ATTACHED CURRICULUM VITEA B. Estimate the need for new faculty for the proposed program over the first four years. If the teaching responsibilities for the proposed program will be absorbed in part or in whole by the present faculty, explain how this will be done without weakening existing programs. No new faculty or courses are being proposed for this change. The necessary courses are already being offered within the department by existing faculty in the Community Health concentration. C. If the employment of new faculty requires additional funds, please explain the source of funding. Not Applicable D. Explain how the program will affect faculty activity, including course load, public service activity, and scholarly research. Faculty teaching required courses in the existing Community Health concentration are expected to continue to do so in the B.S. in Community Health Education major. Community Health faculty members have a history of engagement in scholarly research as reflected in their curriculum vitae. This is not expected to change as the community health program will continue to provide opportunities for faculty and students to engage in research to serve the community. Occasional special topic seminars will be offered by part-time faculty members as befits a communityengaged curriculum. V. LIBRARY A. Provide a statement as to the adequacy of present library holdings for the proposed program. All students and faculty will have access to library facilities and services that are adequate for bachelor’s level study in Community Health Education. This includes texts, monographs, periodicals, serials, pamphlets, research reports and internet resources. The program faculty members have a major role in selecting library acquisitions for its program. The library is open seven days per week during the fall and spring semesters. There are 20 library faculty and 21.5 support staff available to help students. The library maintains 36 internet workstations. Reference service is available during most of the library hours with librarians available to provide students with assistance in identifying and locating information in the library and other places. The library maintains an interlibrary loan and document delivery service for items requested from the holdings of other libraries. Numerous web-based resources are provided through the library-maintained web site customized for community health study. Free and subscription databases for research and study are available such as Medline Social Services Abstracts B. State how the library will be improved to meet new program requirements for the next five years. The explanation should discuss the need for books, periodicals, reference material, primary source material, etc. What additional library support must be added to areas supporting the proposed program? 9 No improvements are necessary. The library’s functions do not need to change in the conversion from a Community Health concentration to a major. C. Discuss the use of other institutional libraries. The Coastal Area Health Education Center library located in New Hanover Regional Medical Center is available to community health faculty and graduate students. VI. FACILITIES AND EQUIPMENT A. Describe facilities available for the proposed program. No additional equipment or facilities are needed for its conversion to a Baccalaureate of Science in Community Health. Community Health students currently have access to the computer lab already located within the Department of Health and Applied Human Sciences. UNC Wilmington is currently involved in a major space renovation project, a portion of which will ensure adequate classroom space for the community health program. Currently four faculty offices are available to the director, community health faculty and possible future expansion. Classroom space is provided by the UNCW College of Arts and Sciences. B. Describe the effect of this new program on existing facilities and indicate whether they will be adequate, both at the commencement of the program and during the next decade. Conversion of the Community Health concentration to Baccalaureate of Science in Community Health will require no additional resources to UNCW. All program classes are in place and sufficient classroom space has already been allocated C. Discuss any information technology services needed and/or available. All information technology services that are available to any major and/or department will be available to the new B.S. in Community Health Education. There is nothing additional required. D. Discuss sources of financial support for any new facilities and equipment. No new facilities or equipment are anticipated at this time. VII. ADMINISTRATION Describe how the proposed program will be administered, giving the responsibilities of each department, division, school, or college. Explain any inter-departmental or inter-unit administrative plans. Include an organizational chart showing the "location" of the proposed new program. The program will remain within the Department of Health and Applied Human Sciences. The department consists of majors in Athletic Training; Physical and Health Education (with concentrations in PE teacher licensure, exercise science, and community health); Parks and Recreation Management (with concentrations in tourism and commercial recreation, and nonprofit recreation); Recreation Therapy; and a certificate program in Gerontology. VIII. ACCREDITATION Indicate the names of all accrediting agencies normally concerned with programs similar to the one proposed. Describe plans to request professional accreditation. If the proposed new degree program is at a more advanced level than those previously authorized or if it is in a new 10 discipline division, was SACS notified of a potential "substantive change" during the planning process? If so, describe the response from SACS and the steps that have been taken to date with reference to the applicable procedure. The Community Health concentration can not attain accreditation as a concentration area. However, if a freestanding Baccalaureate of Science Degree in Community Health Education is achieved, accreditation will be sought from the American Association for Health Education Baccalaureate Program Approval/Accreditation Committee. In 1998 a consultancy report was generated to review the feasibility of offering an undergraduate degree in Community Health at UNCW. The consultancy report found that UNCW has professionally prepared faculty, courses, equipment, library sources as well as university and community support to offer a quality Community Health Education curriculum. All accreditation competencies are now being met through course objectives in the currently established curriculum in preparation for the accreditation process. Additionally, as a part of the Department of Health and Applied Human Sciences Strategic Plan for 2002-2007, one of the long range plans for the department is to “submit the community health education curriculum for accreditation by the American Association for Health Education”. This Baccalaureate of Science in Community Health is a vital part of meeting this objective. IX. SUPPORTING FIELDS Are other subject-matter fields at the proposing institution necessary or valuable in support of the proposed program? Is there needed improvement or expansion of these fields? To what extent will such improvement or expansion be necessary for the proposed program? The Community Health Education major will continue to develop the partnerships with other programs and majors on campus. There is a well established history of collaboration with majors within the Department of Health and Applied Human Sciences such as Physical Education and Recreation Therapy. The Community Health Education major will strengthen relationships with the Nursing, Psychology and Sociology Departments as well as existing University programs such as Health Promotions. There is an opportunity for the Community Health Major to take a leadership role in the development of a proposed Center for Healthy Living research center for excellence at UNCW. X. ADDITIONAL INFORMATION Include any additional information deemed pertinent to the review of this new degree program proposal. XI. BUDGET Provide estimates (using the attached form) of the additional costs required to implement the program and identify the proposed sources of the additional required funds. Use SCH projections (section II.C.) to estimate new state appropriations through enrollment increase funds. Prepare a budget schedule for each of the first three years of the program, indicating the account number and name for all additional amounts required. Identify EPA and SPA positions immediately below the account listing. New SPA positions should be listed at the first step in the salary range using the SPA classification rates currently in effect. Identify any larger or specialized equipment and any unusual supplies requirements. For the purposes of the second and third year estimates, project faculty and SPA position rates and fringe benefits rates at first year levels. Include the continuation of previous year(s) costs in second and third year estimates. Additional state-appropriated funds for new programs may be limited. Except in exceptional circumstances, institutions should request such funds for no more than three years (e.g., for start-up equipment, new faculty positions, etc.), at which time enrollment increase funds should be adequate to support the new program. Therefore it will be assumed that requests (in the “New Allocations” column of the following worksheet) are for one, two, or three years unless 11 the institution indicates a continuing need and attaches a compelling justification. However, funds for new programs are more likely to be allocated for limited periods of time. No additional costs are required to implement the proposed new major. 12 SUMMARY OF ESTIMATED ADDITIONAL COSTS FOR PROPOSED PROGRAM/TRACK INSTITUTION ____ University of North Carolina Wilmington ____________ DATE ___ August 25, 2007_________ Program (API #, Name, Level) ____Community Health Education__________________________________________ Degree(s) to be Granted ______Bachelor of Science____________________ Program Year __2008____________ ADDITIONAL FUNDS REQUIRED - BY SOURCE Reallocation of Present Institutional Resources 101 Regular Term Instruction 1210 SPA Regular Salaries (Identify positions) $____________ $_____________ $_____________ 0 (____________) (____________) Enrollment Increase Funds $_____0_______ Federal Other (Identify) $____________ (____________) (____________) (____________) (____________) (____________) (____________) 1310 EPA Academic Salaries $____________ $_____________ $____________ 0 (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) 1810 Social Security $____________ $____________ $____________ 0 1820 State Retirement $____________ $____________ $____________ 0 1830 Medical Insurance $____________ $_____________ $____________ 0 2000 Supplies and Materials $____________ $____________ $____________ 0 (Identify) (____________) (____________) (____________) (____________) (____________) (____________) $_____0_______ $____________ $_____0_______ $____________ $_____0_______ $____________ $_____0_______ $____________ $______0______ $____________ (____________) (____________) (____________) (____________) New Allocations Total 13 (____________) (____________) (____________) 3000 Current Services $____________ $____________ $____________ 0 (Identify) (____________) (____________) (____________) (____________) $_____0_______ (____________) $____________ (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) $______0______ $____________ (____________) (____________) 4000 Fixed Charges $____________ $_____________ $_____________ 0 (Identify) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) 5000 Capital Outlay (Equipment) $____________ $____________ $____________ 0 (Identify) (____________) (____________) (____________) $______0______ $____________ (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) (____________) TOTAL - Regular Term Instruction $____________ $____________ $____________ $____________ $____________ $____________ $____________ 151 Libraries (Identify accounts) $____________ $____________ $____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ ____________ 14 TOTAL - Libraries $____________ $____________ $____________ $____________ $____________ TOTAL ADDITIONAL COSTS . . . $____________ $____________ $____________ $____________ $____________ NOTE: Accounts may be added or deleted as required. 15 XII. EVALUATION PLANS All new degree program proposals must include an evaluation plan which includes: (a) the criteria to be used to evaluate the quality and effectiveness of the program, (b) measures to be used to evaluate the program), (c) expected levels of productivity of the proposed program for the first four years of operation (number of graduates), (d) the names, addresses, e-mail addresses, and telephone numbers of at least three persons (six reviewers are needed for graduate programs) qualified to review this proposal and to evaluate the program once operational, and (e) the plan and schedule to evaluate the proposed new degree program prior to the completion of its fifth year of operation once fully established. A. Criteria to be used to evaluate the proposed program (not in an order of priority). The quality of the program will be evaluated by measuring the success of the graduates in the program as this program has been created in response to identified workforce needs. The careers of the graduates will be monitored for 3 years after graduation. Exit surveys will also provide feedback of student’s perceptions of the program. The number of students graduating who attain their CHES certification will be tracked. B. Measures to be used to evaluate the program: The following are measures that will be used to evaluate the program: placement of graduates in jobs number of students enrolled number of graduates time to complete the degree number of professional presentations and publications which can be linked to program research activities C. Projected productivity levels (numbers of graduates): Graduates Year 1 (2008-2009) 20 Year 2 (2009-2010) 20 Year 3 (2010-2011) 22 Year 4 (2011-2012) 25 TOTALS 77 D. Recommended consultants/reviewers: Names, titles, addresses, e-mail addresses, and telephone numbers. May not be employees of the University of North Carolina. Dr. David Birch, Chair of the Department of Health Education Southern Illinois University dabirch@siu.edu, 618-453-2777; Dr. Nancy Parsons, 16 Professor in Health Sciences Western Illinois University NP-Parsons@wiu.edu, 309-298-1746 Dr. Michael A. Perko Assoc. Prof & Dept Head Health Science University of Alabama mperko @ches.ua.edu, 205-348-2956 E. Plan for evaluation prior to fifth operational year. As a recognized major the Community Health Education Program would seek to be accredited by the American Association for Health Education. The accreditation process provides an external objective measure of the program’s adherence to national standards and progress towards identified goals. XIII. REPORTING REQUIREMENTS Institutions will be expected to report on program productivity after one year and three years of operation. This information will be solicited as a part of the biennial long-range planning revision. Proposed date of initiation of proposed degree program: January 2008 This proposal to establish a new degree program has been reviewed and approved by the appropriate campus committees and authorities. Chancellor: 17 APPENDIX A FACULTY VITAES 18 powered by COS Expertise® Dr. Darwin Dennison University of North Carolina at Wilmington College of Arts and Sciences Health and Applied Human Sciences ProfessorAppointed: 2001 University at Buffalo School of Public Health and Health Professions Exercise and Nutrition Sciences Faculty of Health Sciences Professor EmeritusAppointed: 1999 Mailing Address Contact Information University of North Carolina - Wilmington 601 South College Road 106 Hanover Hall Wilmington, North Carolina 28403 United States Phone: (910) 962-7571 Fax: (910) 962-7073 dennison@uncw.edu http://people.uncw.edu/dennison Other Expertise Fellow, American College of Nutrition, New York, NY, 1991 and Clearwater Beach, FL Since 2000. Certified Nutrition Specialist (CNS)- Certification Number 00110, Certification Board for Nutrition Specialists, American College of Nutrition, New York, NY, and Clearwater Beach, FL Since 1988. Member - Technology College, University of North Carolina at Wilmington, Wilmington, NC. Since 2000. Certified Health Education Specialist (CHES)- Certification Number 0327, National Commission for Health Education Credentialing, Inc. Allentown, PA. Since 1989. President - American Association for Health Education, Reston, VA 1996-1998. Certificate - Center for Entrepreneurial Leadership, State University of New York at Buffalo, Buffalo, NY. Class of 1990-1991. Visiting Committe Member - West Virginia University, Morgantown, WV, 1988-1991 Board of Directors - American Heart Association, Western New York Chapter, Inc., Buffalo, NY 1984-1986 Research Council Member - Journal of School Health, American School Health Association, Kent, OH, 1983-1989. Qualifications Ed.D., West Virginia University, Health Education, 1969. M.S., State University College at Cortland, Health Education, 1966. B.S., East Stroudsburg State College, Health Education, 1959. 19 Patents Method for the Analysis and Evaluation of Food Choice Behavior, Patent Number: 5412560, 1995, Self-owned, United States. Expertise and Research Interests My area of research has been the development and evaluation of nutrition and physical activity composite indices (psychometrics) to assess the adequacy of individuals in the achivement of dietary and enery balance standards. Software programs (DINE Healthy, DINE Healthy MVP and DINE Healthy MD) that include these indices have been used by over 1.8 million individuals since 1998. Currently, I am refining the indices for use with special populations and developing support materials for use in web-based, web-enhanced, and blended learning programs. Future Research Development and evaluation of distance education programs designed to improve food choices and establish energy balance. Currently designing nutritional informatics and DINE Healthy peripherals to accompany WebCT Vista and Blackbord applications. Industrial Relevance Primary author of DINE Healthy, a comprehensive dietary and exercise analysis software program designed to help plan diets and achieve energy balance. The software includes a patented system that quantifies food choice behavior based on United States Department of Agriculture and national standards. Keywords COS Keywords: Computer-Aided Instruction, Distance Learning, Exercise, Health and Safety Education, Nutrition Education, Nutrition Or Dietetics, Psychometrics, Sports Medicine. Additional Terms: Computer Assisted Instruction, Diet Improvement, Distance Education, Food Choice Behavior, Health Education, Health Informatics, Health Psychometrics, Nutrient Analysis, Nutrition Education, Nutritional Informatics, Physical Activity, Sport Nutrition. Memberships American Association for Health Education American College of Nutrition Society for Nutrition Education Honors and Awards 2001, AAHE Professional Service to Health Education Award, American Association for Health Education 2000, Participant, University of North Carolina at Wilmington, Summer Institute 2000, Teaching With Technology UNCW 2000, Elected Fellow American College of Nutrition, Florida 1996, Faculty Grant Winner for Authorware Academic, State University of New York at Buffalo 1988, Inductee, Hall of Fame, West Virginia University 20 2005, Appointed Judge for CODiE Awards, Association, Washington, DC. Software and Information Industry Previous Positions 1984-1999, Professor, University at Buffalo, Health Related Professions, Health Behavioral Sciences 1975-1983, Director of Graduate Studies, University at Buffalo, Health Related Professions, Health Behavioral Sciences 1975-1983, Associate Professor, University at Buffalo, Health Related Professions, Health Behavioral Sciences 1972-1975, Associate Professor, Ball State University, Sciences and Humanities, Physiology and Health Science 1969-1972, Assistant Professor, Ball State University, Sciences and Humanities, Physiology and Health Science Funding Received United States Department of Agriculture (USDA) 59-3198-5-077: Interactive Nutrition Education and Promotional Strategies, $200,000, Sep 29, 1995 to Sep 28, 1997. National Cancer Institute R43CA57101: Women's Weight Management CAI for Outpatient Settings, $50,000, Sep 15, 1992 to Mar 14, 1993. National Cancer Institute R43CA57100: Consumer-Based Computerized Food Frequency Questionnaire, $50,000, Sep 15, 1992 to Mar 14, 1993. National Institute of Diabetes and Digestive and Kidney Diseases R44DK41586: DINE: Drug Database Option, $600,000, Sep 1, 1994 to Aug 31, 1996. National Institute of Diabetes and Digestive and Kidney Diseases R43DK41586: DINE: Drug Database Option, $50,000, Sep 1, 1990 to Feb 28, 1991. New York State Health Department and The American Heart Association: Your Heart and Its Future Project, $98,000, Sep 1, 1980 to Sep 1, 1984. American Heart Association, WNY Chapter, Inc. 9332-103817: Development of the Your Heart and Its Future Project, $38,455, Sep 1, 1979 to Aug 31, 1980. American Heart Association, Western New York Chapter, Inc. 90064: Heart Health Education Model, $11,410, Sep 1, 1976 to Sep 1, 1977. NYS Science and Technology Foundation SBIR (88) 203: Computerized Nutrition Program for Senior Citizens, $49,940, Nov 15, 1988 to May 15, 1989. NYS Science and Technology Foundation SBIR (87) 92: CAI Cardiovascular Health Education for University Students, $49,207, May 15, 1987 to Nov 15, 1987. NYS Science and Technology Foundation SBIR (86) 34: Cardiovascular Health Education Software, $49,976, Mar 1, 1986 to Aug 31, 1986. National Interagency Council on Smoking and Health: Assertiveness Training and Smoking Education, Mar 1, 1977 to Mar 28, 1978. National Institutes of Health 72-4295: Dental Health Instruction: An Experimental and Developmental Project, $71,000, Jun 30, 1972 to Dec 31, 1976. National Institute on Aging R44AG06259: Computerized Nutrition Program for Senior Citizens, $500,000, Jul 1, 1990 to Jun 30, 1992. National Institute on Aging R43AG06259: Computerized Nutrition Program for Senior Citizens, $99,880, Jul 1, 1986 to Dec 31, 1986. 21 Eastern Area Alcohol Education and Training Program 50-1932A: Alcohol Instruction Model Replication, $9500, Jan 2, 1976 to Dec 31, 1976. UNC Wilmington - Charles L. Cahill Award 2-13547: Pilot Project for Nutrition Intervention Study with Middle School Students, $2,500, Jan 1, 2000 to Apr 30, 2000. Public Broadcasting System 5-54290: Health Knowledge Database, $16,500, Jan 1, 2000 to Aug 31, 2000. Board of Cooperative Educational Service, Lancaster, NY 90064: Buffalo Public School Health Demonstration Project, $10,000, Jan 1, 1980 to Dec 31, 1980. Eastern Area Alcohol Education and Training Program 50-1932B: Alcohol Instruction Model Replication, $7,350, Jan 1, 1977 to Jun 31, 1977. Lakes Area Regional Medical Program, Inc.: Buffalo General Hospital Ambulatory Outpatient Program, $2,100, Jan 1, 1976 to Jun 30, 1976. National Heart, Lung and Blood Institute R44HL34242: DINE Weight Management Program in a Worksite Setting, $500,000, Feb 1, 1991 to Jan 31, 1993. National Heart, Lung and Blood Institute R44HL35892: Cardiovascular Health Education Software, $500,000, Dec 1, 1986 to Nov 30, 1988. National Heart, Lung and Blood Institute R43HL35892: CAI Cardiovascular Health Education for University Students, $49,207, Dec 1, 1985 to May 31, 1986. University Science Improvement Grant BSU-2161: The Development of a Health Instructional Program for Preschool Disadvantaged Children, $7,500, Dec 1, 1968 to May 30, 1969. Appalachian Studies and Development Center: An Experimental Study of the Effects of Direct Health Instruction Upon the Health Behavior of Low and Middle Social Class Students, $7,500, Dec 1, 1968 to May 30, 1969. National Institute of Diabetes and Digestive and Kidney Diseases R43DK47133: Computerized USDA Food Guide Pyramid, $50,000, Aug 25, 1993 to Feb 24, 1994. NYS Science and Technology Foundation SBIR 91079: DINE: Food Frequency Option, $24,999, Aug 1, 1991 to Feb 1, 1992. National Heart, Lung and Blood Institute R43HL34242: Cardiovascular Health Education Software, $49,976, Apr 15, 1985 to Oct 15, 1985. National Heart, Lung, and Blood Institute R01HL48064: CAI Weight Management for Low Literacy Populations, $1,100,000, Apr 1, 1992 to Mar 31, 1996. American Cancer Society (ACS): Cancer Prevention Nutrition Intervention: Changing the Course 2005, $1,153,389, 2004 to 2004. UNC-Wilmington, Charles L. Cahill Award: Pilot Project for Nutrition Intervention Study with Middle School Students, $1,250, 1/1/01 to 4/30/01. Publications Hensleigh KE, Eddy JM, Wang MQ, Dennison D, Chaney D (2004) The Impact of a Computerized Dietary Assessment on Nutrition Knowledge, The International Electronic Journal of Health Education, 7 (43-49) Dennison, D & Golaszewski, T, Activated Health Education: The Continued Development and Refinement of an Instructional Model, Journal of School Health, August 2001 Dennison, D & Dennison, KF, A Composite Score For Use With The Food Guide Pyramid, American Journal of Health Education, 32(4), 223-228, July 2001 22 Dennison, D, Food Intake of 7th and 8th Grade Students in Rural North Carolina, The North Carolina Journal, 37(1), 26-29, Spring 2001 Perko MA & Dennison D, Does This Stuff Work? When Health Educators discuss Dietary Supplements International, Electronic Journal of Health Education, 3(1), 64-68, 2000 Dennison D, Dennison, KF, Using the DINE Score to Improve Food Choice Behavior. Eta Sigma Gamma: The Health, Education Monograph Series, 15(3), 1997 Dennison D, Health Education Graduate Standards: Expansion of the Framework, Journal of Health Education, 28(2), 68, 1997 Dennison KF, Galante D, Dennison D, Golaszewski TG, A One Year Assessment of a Comprehensive Computer Assisted Instruction (CAI) Nutrition and Physical Activity Program for Overweight Industrial Employees: Lessons Learned, American Journal of Health Education, 27(1), 38-42, 1996 Dennison KF, Galante D, Dennison D, Golaszewski TJ, A Preliminary Analysis of a Comprehensive Computer Assisted Instruction (CAI) Nutrition Program for Overweight Industrial Employees, Worksite Health, 2(1), 42-45, Winter 1995 Dennison D, Dennison KF, Pechacek T, Frank-Spohrer GC, DINE: A Next Generation Diet Management and Evaluation System, Journal of Health Education, 26(2), 1-9, 1995 Dennison D, Dennison KF, Frank GC, The DINE System: Improving the Food Choices of the Public, Journal of Nutrition Education, 26(2), 87-92, 1992 Dennison D, Dennison KF, Ward JY, Wu YW, Satisfaction of senior citizens in a nutrition education program with and without computer-assisted instruction, Journal of Nutrition for The Elderly, 12(1), 15-31, 1992 Dennison KF, Dennison D, Ward JY, Computerized nutrition program: effect on nutrient intake of senior citizens, Journal of The American Dietetic Association, 91(11), 14311433, November 1991 Dennison D, Health Education in Free Enterprise, Journal of Health Education, 22(2), 132-133, 1991 Richardson GE, Buckner WP, Dennison D, Forouzesh M, Minor KR, Nickerson C, Sutherland M, Directions for the Journal of Health Education, Journal of Health Education, 22(1), 4-5, 1991 Olson GM, Pellien A, Maroney G, Cummings E, Hill S, Dennison D, Golaszewski T, An Analysis of the Effectiveness of a Low back Health Education Program in an Employee Population, Journal of Health Education, 22(3), 160-165, 1991 Dennison D, Dennison KF, McCann S, The Integration of Nutrient and Activity Analysis Software into a Worksite Weight Management Program, Journal of Health Education, 21(6), 4-7, 1990 Dennison D, Dennison KF, Nutrient analysis methodology: a review of the DINE developmental literature, Health Education, 20(7), 32-6, December 1989 Emrich L, Dennison D, Dennison KF, Distribution of Nutritional Data, Journal of the American Dietetic Association, 665-670, May 1989 Dennison D, Activated Health Education: The Development and Refinement of an Intervention Model, Health Values, 8(2), 18-24, 1984 Dennison D, The Use of a Nutrition Database for Patient Education and Service, Computer Talk Directory of Medical Systems, 30-31, 1983 Dennison D, Frauenheim K, Izu L, The DINE System: An Innovative Curricular Approach, Journal of Health Education, 14(2), 44-47, 1983 23 Phelps JL, Dennison D, Using Microcomputers for Health Education Research, Journal of Health Education, 13(3), 27, 1982 Dennison D, How Many Calories Should You Eat?, Journal of Health Education, 13(1), 53, 1982 Dennison D, The DINE System: The Nutritional Plan for Better Health, St Louis, MO: The CV Mosby Co, 198, 1982 Wolfgang J, Dennison D, The Effects of a Heart Health Education Workshop, Journal of School Health, 51(5), 356-359, 1981 Dennison D, An Alcohol Education Model to Reduce Alcohol-Related Disruptive Behaviors, High School Journal, 64(6), 269-272, 1981 Dennison D, The DINE System: For Better Nutrition and Health, Dubuque, IA: KendallHunt, 116, 1981 Dennison D, Prevet T, Improving Alcohol-Related Disruptive Behaviors Through Health Instruction, Journal of School Health, 206-208, 1980 Dennison D, Golaszewski T, Klick R, Wolfgang J, The Heart Health Profile and The Bogus Pipeline, Journal of Health Education, 33-34, 1980 Dennison D, Prevet T, Affleck M, Alcohol and Behavior: An Activated Education Approach, St Louis Mo: The CV Mosby Co, 130, 1980 Profile Details Last Updated: 10/6/2006 COS Expertise ID #409863 Reference this profile directly: http://myprofile.cos.com/dennison Individual Expertise profile of Darwin Dennison, Copyright Darwin Dennison. © COS ExpertiseTM, 2006 CSA, Bethesda, Maryland. All rights reserved.. 24 Michelle Lee D’Abundo, PhD, MSH, CHES 2551-5 Croquet Drive #5 Wilmington, NC 28412 910-793-0285 (H) or 706-340-5494 (C) dabundom@uncw.edu and michelledabundo@yahoo.com Education Doctorate in Adult Education, University of Georgia, Athens, GA. Dissertation: Health messages and instructional practices: How aerobic instructors convey health messages in aerobic classes for women. Master of Science in Health Promotion and Health Education University of North Florida, Jacksonville, FL. Research project: Recovery from eating disorders Bachelor of Arts in Sociology, American University, Washington, DC. Grants A peer designed, web-based tobacco education and prevention program for college students. Submitted to the Wicomico County Health Department, Cigarette Restitution Fund. September, 2005. Total amount requested: $6,650.00- Awarded at 100%. Mini-wellness fair grant. Submitted to MAHPERD, Mini-Grant. May, 2005. Total amount requested: $1,000.00- Awarded at 100%. Creating a campus-wide wellness fair through cooperative learning. Submitted to Professional Development Mentors Program. April 2005. Total amount requested: $3,500.00-Denied Travel Grant. Submitted to Salisbury University Faculty Development Committed. December, 2005. Total amount requested: $300.00- Awarded at 100%. Peer Reviewed Publications D’Abundo, M. L. (Accepted). How “healthy” are aerobic classes? Exploring the health and wellness messages in aerobic classes for women. Health Care International for Women. Bierema, L. L & D’Abundo, M. L. (2004). HRD with a conscience: Practicing socially responsible HRD. International Journal of Lifelong Education, 23 (5) 371-386. D’Abundo, M. L., & Chally, P. (2004). Recovery from eating disorders: Participant perspectives. Qualitative Health Research, 14, 1094-1106. Chally, P. & D’Abundo, M. L. (1998). If an image becomes an obsession: Recognizing an eating disorder. OB/GYN Nursing Forum, 6 (1), 1-6. Book Chapter Bierema, L. L & D’Abundo, M. L. (2003). Socially conscious HRD. Critical Issues in HRD. Cambridge: Perseus. 25 Peer Reviewed Conference Proceedings Fiala, K, D’Abundo, M.L. & Mariano, L. (Accepted). Reasons for smoking and social smoking in college students. Oral Presentation Session. American Association of Health, Physical Education, Recreation and Dance, Baltimore, MD. D’Abundo, M. L. (2006). Contradictory messages of health, aesthetics and women’s physicality in aerobic classes. Presented at the American Association of Health, Physical Education, Recreation and Dance: Salt Lake City, UT. Milton, J., Watkins, K. E. & D’Abundo, M. L. & Daley, B.J. (2004). Facilitating learning online: Modeling the skills for reflective practice. Presented at the Adult Education Research Conference, University of Victoria, British Columbia. McGrath, A. L, Wilson, M.G., Greene, B., D'Abundo, M. L., DeJoy, D. M., Vandenberg, R. J. (2001). Health promotion's role in the new employment contract: Implementing organizational initiatives - lessons from the ACT Project. Presented at The 129th Annual Meeting of American Public Health Association, Atlanta, GA. Wilson, M.G., DeJoy, D.M., McGrath, A.L., D’Abundo, M. L., Greene, B.L., Richardson, H.A., & Vandenberg, R.J. (2001). Healthy employees in healthy organizations: The Union City pilot project. Presented at the XVII World Conference on Health Promotion and Health Education, Paris, France. Chally, P. & D’Abundo, M. L. (1999, May). Reclaiming control: Battling an eating disorder. Presented at 6th Annual Research Conference: Challenges for Nursing in the New Millennium, Ft. Lauderdale, FL. Chally, P. & D’Abundo, M. L. (1999, September). Gaining self-worth: Recovery from an eating disorder. The State of the Science Congress: Better Health through Nursing Research, Washington, D.C. Peer Reviewed Conference Posters D’Abundo, M.L., Fiala, K, & Mariano, L. (Accepted). Smoking Characteristics of College Students with Respect to College Major and Participation in Intercollegiate Athletics. AAHPERD, Baltimore, MD. D’Abundo, M.L., Fiala, K, & Mariano, L. (Accepted). Preventing smoking in college students through online learning in a fitness and wellness course. AAHPERD, Baltimore, MD. D’Abundo, M.L. (2005). Health messages in aerobic classes. Presented at 2005 AAHPERD National Conference, Chicago, IL. Invited Presentations 26 D’Abundo, M. L., Walker, A. & Collins, K. (2001, June). Improving organizational productivity. Presented at 2001 Annual Georgia Municipal Association Annual Conference: Cities of the 21st Century, The Forces of Change, Savannah, GA. D’Abundo, M. L., & Bailey, W. (2001, May). Improving productivity through worksite wellness. Presented at Athens Wellness Council Luncheon, Athens, GA. D’Abundo, M. L. (1998, May). Women and eating disorders: A focus group analysis. Presented at the University of North Florida, College of Health, Graduate Presentations, Jacksonville, FL. Works in Progress: Bierema, L. L., D’Abundo, M. L., Griffin-Blake, S., DeJoy, D., Wilson, M.G., & Vandenburg, R. J. (in progress). The tribulations of innovation: Creating a healthy work organization in retail environments. Milton, J., Watkins, K. E. & D’Abundo, M. L. (in progress). Action and reaction: An analysis of facilitator interventions in an online course. Academic Experience: Assistant Professor of Community Health August 06-present University of North Carolina- Wilmington, Department of Health and Applied Human Science, Wilmington NC Teaching courses in community health including: Current Issues in Health, Concepts of Disease, and Introduction to Community Health. Assisting with the evaluation of Healthy Carolinians Community Obesity Prevention Collaborative Grant. Serving on Faculty Senate and Departmental Search Community. Assistant Professor and Health Education Program Director August 04-May 06 Salisbury University, Department of Health, Physical Education and Human Performance, Salisbury MD Teaching core courses in health education including: Administration and Organization of Health Programs (online), Evaluation and Assessment of Health Programs, Health Behavior, Human Sexuality Education and Seminars in Health Education. During 2005-2006, received $7,950 in grants for health programs and research projects. Redesigned health education curriculum, prepared accreditation report and outlined evaluation plans in accordance with NCATE Standards for Health Education. 27 Research Assistant August 01-May 04 University of Georgia, Department of Adult Education, Athens, GA Research Assistant August 00-August01 Developing and revising program materials and evaluation instruments. Qualitative and quantitative research for corporate health project. Facilitating workshops for a data driven workplace change. University of North Florida, College of Health, Jacksonville, FL Additional Courses August 2003- 2004 Curriculum development, facilitation and evaluation for graduate courses in Adult Learning Theory, Action Research, and Race and Gender in the Workplace. Design and facilitation of interview and focus group training programs. Qualitative and quantitative design, data collection and analysis for projects including student surveys, on-line facilitation, teaching program satisfaction, a diversity grant, and College of Education accreditation. University of Georgia, Department of Health Promotion and Behavior, Workplace Health Group, Athens, GA Graduate Assistant September 96- May 98 Responsible for advising, supervising and placing health education majors and interns. Planned, implemented and evaluated numerous events including professional development day for students, wellness fairs and antitobacco campaign. Qualitative research including interviews and focus groups Preparing, facilitating and grading for Nutrition and Health classes Instructor, School and Community Health (Undergraduate), Piedmont College, College of Education, Athens, GA. Co-instructor, Race and Gender in Organizations (Graduate level, partially on-line), University of Georgia, College of Education, Athens, GA. Spring, 2006 Instructor, Qualitative Research Methods (Ph.D. course) University of Maryland, Eastern Shore, Organizational Leadership, Princess Anne, MD. Other Professional Experience: Director of Lung Health Programs March 99-June 00 American Lung Association, Northeast Florida Region (10 county), Jacksonville, FL 28 Health Educator September 98February 99 Duval County Health Department, Maternal and Child Health Education, Jacksonville, FL Fitness Instructor January 98-April 99 Responsible for recruiting, training, and supervising volunteers and interns. Designing, planning, implementing and evaluating pediatric and adult lung health education programs including continuing medical education programs, asthma education in the community and schools, grant management, support groups, and wellness events. Designing, revising and evaluating prenatal health, childbirth, safety, breastfeeding and parenting classes. Vistakon Health and Wellness, Jacksonville, FL Corporate wellness activities including implementing and evaluating ergonomic stretch periods, exercise classes and health promotion for employees. Professional Associations and Community Involvement AAHPER and MAHPERD, Member Secondary Education Committee, Salisbury University, Member Faculty Search Committee, Salisbury University, Member Assessment Committee, Salisbury University, Member Multicultural Committee, University of Georgia, Member Community Asthma Project, Treasurer Health Advisory Council for Duval County Schools, Member Safe Harbor Steering Committee, Member Florida Community College Respiratory Advisory Committee, Member Pediatric Lung Disease Committee, Staff Certifications and Classes Soaring with Online Learning Certified Health Education Specialist Aerobics Instructor and Personal Trainer, Aerobics Fitness Association of America CPR, American Heart Association Keys to Caregiving, Duval County Health Department BIPS, Disaster Preparedness, American Red Cross 29 Kerry Whipple, PhD, CHES 4110 Breezewood Drive, #202 Wilmington, NC 28412 910.397.9091 whipplek@uncw.edu Education Southern Illinois University, Carbondale, IL 2005 Ph.D. in Health Education Dissertation: Maintaining Physical Activity: An Application of Grounded Theory Western Illinois University, Macomb, IL M.S. in Community Health Education Non-thesis tract. 1995 Western Illinois University, Macomb, IL B.A. in Communications Minors: English, Women’s Studies 1994 AWARDS Cahill Research Award, UNCW 2006 Certified Health Education Specialist, NCHEC 1997 Distinguished Service Award, Eta Sigma Gamma, Pi Chapter 1995 Teaching Experience University of North Carolina Wilmington, Wilmington, NC Assistant Professor of Health Education 2005present Courses taught: Principles of Health Education, Consumer Health, Individual Well-Being, Health Intervention Strategies, HIV/AIDS: Issues and Choices. Developed syllabus and overall course structure, exams, assignments, and administered all grades. Average class size is between 35 and 60. Southern Illinois University, Carbondale, IL 2005 Teaching Assistant – Health Education in Early Childhood Education Developed syllabus and overall course structure, exams, assignments, and administered all grades. Highland Community College, Freeport, IL 2000 Instructor – Biology 101 (Nutrition) Developed syllabus and overall course structure, exams, assignments, and administered all grades. 30 Western Illinois University, Macomb, IL 1995 Teaching Assistant – CPR/First Aid Developed syllabus and overall course structure, exams, assignments, and administered all grades. Course included certification in CPR/First Aid. Related Experience Center for Rural Health and Social Service Development, Carbondale, IL Research Assistant 2004-2005 Research Support to staff for manuscript publication, grant writing, evaluation of local projects, including instrument development, and curricula review for CDC funded project. Illinois Department of Human Services, Chicago, IL Program Specialist, Bureau of Substance Abuse Prevention Monitoring and technical assistance provided to 125 communitybased agencies in the areas of program implementation, evaluation, budgets, and community collaboration. Statewide Coordinator for Enforcing Underage Drinking Laws Project, grant writing, report development and submission. State resource person for research-based programming and outcome-based planning. 2001-2004 Stephenson County Health Department, Freeport, IL Director, Community Health Education Program planning, implementation, and evaluation of seven grants including tobacco, HIV/AIDS, substance abuse prevention, cardiovascular disease, dental sealant program, adolescent health, and sexuality education. Creator and editor of monthly newsletter. Additional experience in social marketing, adolescent health risk and protective factors, press releases, and staff development. 1998-2001 Illinois Department of Public Health, Springfield, IL IMPACT Coordinator Coordinated statewide tobacco control and prevention efforts. Administered contracts and budgets for 20 local health departments. Report submission to Centers for Disease Control and Prevention. Stephenson County Health Department, Freeport, IL Director, Community Health Education Program planning and coordination for tobacco control efforts, HIV/AIDS education, cardiovascular disease assessment, adolescent health risk factors, and dental sealant program. Illinois Army National Guard, North Riverside, IL Supply Specialist 1997-1998 1996-1997 1988-1994 31 Presentations, Projects, and publications Whipple, K., Fetro, J., Welshimer, K., & Drolet, J. (2005). Maintaining Physical Activity: Le ssons for Educators. American Journal of Health Studies (in press). Whipple, K. (2004). Self Efficacy Among Marathon Runners , poster presentation for the 2004 Robert D. Russel Visiting Scholar Address and Health Education Graduate Research Symposium, April 27, 2004. Southern Seven Health Department’s Coordinated School Health Program, Evaluation Report, Phase I, May 2004. Promising Practices in Carbondale: Serving People with Disability Who are Victims of Crime, Needs Assessment and Strategic Planning Summary, 2004. Grants Addressing Mental Health of Children and Families in Southern Illinois, Illinois Children’s Healthcare Foundation, September 2004, $100,000 to decrease risk factors that contribute to child abuse and neglect in the Southern 34 counties of IL. Memberships Co-Chair, Campus Tobacco Coalition, University of North Carolina Wilmington, 2006 -present Faculty Advisor, Student Health Association, University of North Carolina Wilmington, 2005 present Member, American Alliance for Health, Phys ical Education, Recreation, and Dance, 2003 -present. Vice-Chair, Health Education and Promotion Section, Illinois Public Health Association, 2001 -2002. Treasurer, Illinois Society for Public Health Education, 1998. Member, Stephenson County 21 s t Century Healthy Communities, Risk Behaviors of Adolescents and Young Adults Workgroup, 1998-2000. Member, Project 2009, Issues in the Classroom Sub -committee, 1998-2000. Chair, Northwest Illinois AIDS Coalition, 1996 -2000. President, Eta Sigma Gamma, Pi Chapter, 199 4-1995. 32 CURRICULUM VITAE JORGE LUIS FIGUEROA, Ph.D. PERSONAL DATA Date of Birth: October 16, 1956 Place of Birth: Havana, Cuba Citizenship: US Naturalized North Carolina Psychologist License - #3065 715 Corcus Ferry Road Hampstead, NC 28443 910-270-7041 home 910-616-1856 cell figueroaj@uncw.edu EDUCATIONAL BACKGROUND B.A. Psychology University of Central Florida Orlando, Florida, 1977 M.S. Psychology University of Georgia Athens, Georgia, 1979 Internship (APA Approved) University of Pittsburgh School of Medicine Pittsburgh, Pennsylvania, 1980 Ph.D. Clinical Psychology Behavioral Medicine University of Georgia Athens, Georgia, 1981 Post-Doctoral Fellowship Behavioral Medicine Brown University School of Medicine Providence, Rhode Island, 1982 RELEVANT EXPERIENCE DEPUTY DIRECTOR Wilmington Health Access for Teens 2004-PRESENT Wilmington, North Carolina Responsible for the day to day operations of a non-profit health organization with an annual budget of 2.5 million. Oversight of two School Based Health Centers, and one free standing School Linked Center providing comprehensive physical and mental health services to youth, ages 12-24 facing barriers to accessing health care. Direct community outreach, education and prevention programs in reproductive health / STIs, and supervision of a tobacco education prevention program covering 37 counties in Eastern North Carolina. Responsible for 33 coordination between private, public, nonprofit, and governmental agencies in the delivery of services for youth with emphasis on providing access for disenfranchised youth, addressing health disparities, and developing culturally appropriate programmatic interventions. Responsible for the assessment of program outcomes. CHAIR Cape Fear Healthy Carolinians 2004-PRESENT Wilmington, North Carolina Chair of a broad-based coalition comprised of community partnerships whose mission is to promote progress towards the Healthy People 2010 goals. Through a coordinated process, local assessments are conducted that establish local priorities and help implement community based interventions to improve the health status of the community. As chair, helped revitalize the Cape Fear Healthy Carolinians partnership and identified, Access to Health Care, Obesity Prevention, and Injury Prevention as the top local priorities. Through the coordination of these community initiatives, Healthy Carolinians will have initiated over one million dollars in grant requests and has significantly improved the coordination of a variety of disparate community organizations. EXECUTIVE DIRECTOR Northern Colorado AIDS Project 2001-2003 Fort Collins, Colorado Hired to direct non-profit AIDS Service Organization facing significant financial, internal and community difficulties. Responsible for the design, implementation and evaluation of HIV prevention, education and outreach programs. Assured compliance to all State and Federal regulations. Supervision of case management team in the delivery of services to men, women, and children affected by HIV/AIDS. Coordination with the University, school districts, governmental agencies and area businesses in health promotion programs. Responsible for resource development including grant writing, government contracting and community building. Tripled the agency’s net worth within two years. Helped establish an effective governing board of directors and significantly increased community awareness regarding HIV/AIDS. Local and State advocacy for health policy and legislation. CHAIRMAN OF THE BOARD Poudre Valley Health Services District 1994-2000 Fort Collins, Colorado Leadership role in the establishment of a publicly funded community based health promotion program to improve the health status of the community. This innovative project, with an annual budget of 3 million dollars, conducted a community wide assessment, prioritized health and wellness needs, and implemented interventions with systems based programs to make measurable improvements in the well being of the community. Programs including a nutrition and weight management program, smoking cessation, mobile health van, indigent dental care, a pro-bono mental health program, and prescription assistance program were among some of the interventions instituted by the Health District. http://www.healthdistrict.org/ BOARD OF DIRECTORS Poudre Valley Health System 1992-1994 Fort Collins, Colorado 34 Publicly elected to the Board of Directors of Poudre Valley Hospital, currently a 295 bed hospital with over 3,000 employees and an annual budget of over 250 million. Provided governance and oversight to an award winning Regional Hospital. Oversaw the transition from a public hospital to a private not-for-profit integrated medical system which has continued to grow in excellence, service area, and financial stability. CLINICAL DIRECTOR ReHab Plus, Rocky Mountain Pain Center: 1984-2000 Fort Collins, Colorado Director of a multidisciplinary physical rehabilitation center. Provided comprehensive assessment and care for individuals dealing with chronic illness. Design, implementation and evaluation of treatment programs. Individual and family counseling regarding adjustment to physical disabilities. Budgetary oversight over center’s financial operations. Interface with regional health care providers, consultliaison with Poudre Valley Hospital. Responsible for adherence to all regulatory requirements. Adjunct lecturer to Family Practice Residency Program ASSISTANT PROFESSOR Colorado State University 1983-1984 Fort Collins, Colorado Temporary appointment in the Department of Psychology teaching graduate and undergraduate courses in Human Sexuality, Psychology of Adjustment, and Clinical Interviewing CLINICAL PROGRAM DIRECTOR Northwest Georgia Regional Hospital 1982-1983 Rome, Georgia Program Director of a 99 bed residential facility in a regional hospital for individuals with developmental disabilities. Supervision of staff in the design and implementation of behavioral and educational programs for the residents. Responsible for assurance of compliance to national accreditation standards. Chair of ethics committee. POST DOCTORAL FELLOW Brown University School of Medicine 1981-1982 Providence, Rhode Island Post Doctoral Fellowship in Behavioral Medicine. Research and clinical activities in psychological concomitants of illness. Identification of psychosocial factors leading to illness and response to treatment. Development of strategies to affect lifestyles / behaviors which increase health risks. APA APPROVED CLINICAL INTERNSHIP University of Pittsburgh School of Medicine Western Psychiatric Institute & Clinic, 1979-1980 Pittsburgh, Pennsylvania Clinical and Research activities in four major rotations including: Behavioral Medicine Clinic: Phobia Clinic: Resocialization Treatment Unit: Children’s Intensive Care Unit: 35 TEACHING EXPERIENCE University of North Carolina Wilmington, Health and Applied Human Sciences Lecturer (2005-Present) Fort Collins Family Medicine Residency, Adjunct Lecturer (1990-1998) Colorado State University, Department of Psychology, Assistant Professor (1983-1984) Colorado State University, Department of Continuing Education (1984) University of Georgia, Department of Psychology, Instructor (1980-1981) University of Central Florida, Department of Psychology, Teaching Assistant (1977) PROFESSIONAL ACHIEVEMENTS Cape Fear Healthy Carolinians, Chair Cape Fear Teen Health Council, Board Member HOLA, Health Subcommittee – Chair SINERGIA, Health Educator for Spanish Speaking Teen Peer Health Educator Program Leadership Wilmington – Class of 2005 Appointed by Governor Bill Owens to serve on Colorado Council on AIDS Commended by Congressman Bob Schafer to State Legislature for community service Appointed by Archbishop Chaput to serve on HIV/AIDS Ministry Council Publicly Elected to Poudre Valley Hospital Board of Directors Developed Poudre Valley Health Services District to improve health status of community Healthier Communities Coalition, Chair Appointed Colorado State Board of Psychological Examiners – Examiner Fort Collins Chamber of Commerce, Chair, Legislative Affairs Committee United Way, Division Chair Leadership Fort Collins, Class of 1992 Boys & Girls Club, Activities Youth Center, Board of Directors PROFESSIONAL MEMBERSHIPS American Public Health Association Society for Behavioral Medicine American Psychological Association National Assembly on School-Based Health Care, Organizational Membership GUEST REVIEWER Journal of Behavioral Medicine Journal of Applied Behavioral Analysis Behavior Modification Behavior Research and Therapy 36 PUBLICATIONS BOOK CHAPTERS Thompson, J.K. & Figueroa, J.L. (1984) Critical issues in the assessment of headaches. In M. Hersen, R.M. Eisler & P.M.. Miller (Eds). Progress In Behavior Modification, Vol. 12. New York Academic Press. Epstien, L.H., Coburn, P.C., Beck, S. & Figueroa, J.L. (1986) A behavioral approach to juvenile diabetes. In T.J. Coates (Ed.) Behavioral Medicine: A Practical Handbook. Champaign, IL; Research Press. Figueroa, J.L. (1985) A Multimodal Approach to Treating Tension Headaches. In D.I. Mostofsky & R.L. Piedmont (Eds). Therapeutic Practice in Behavioral Medicine: A Selective Guide for Specific Disorders. San Francisco, CA: Josey Bass Publishers. ARTICLES Kolko, D.J. & Figueroa, J. L. (1985) Effects of video game distraction on the adverse corollaries of chemotherapy in pediatric oncology patients: A single case analysis. Journal of Consulting and Clinical Psychology. 53, 223-228. Michelson, L. Mannarino, A., Marchione, K., Figueroa, J. Beck, S. (1984). A comparative outcome study of behavioral social skills training, interpersonal-problem solving and nondirective control treatments with child psychiatric patients. Behavior Research and Therapy. Figueroa, J.L. (1982) Group treatment of muscle contraction headaches: A comparative treatment study. Behavior Modification, 6, 229-239. 37 Mannarino, A.P., Michelson, L. Beck, S. & Figueroa, J (1982). Treatment research in a child psychiatric clinic: implementation and evaluation issues. Journal of Clinical Child Psychology, 11, 50-55. Figueroa, J.L. & Jacob, R.G. (1981) Treatment of urinary urgency and excessive frequency: A case study. Behavior Research and Therapy, 19, 161-264. Epstein, L.H., Beck, S., Figueroa, J.L., Farkas, G.M., Kazdin, A.E., Daneman, D. & Becker, D. (1981). The effects of targeting improvements in urine glucose on metabolic control in children with insulin dependant diabetes. Journal of Applied Behavioral Analysis, 4, 265-375. Chelune, G. & Figueroa, J.L. (1980) Self-disclosure flexibility, neuroticism and effective interpersonal communication. Western Journal of Speech Communication, 45, 27-37. Thopmson, J.K. & Figueroa, J.L. (1980) Dichotomous versus interval rating of headache symptomology: An investigation in the reliability of headache assessment. Headache, 21, 261265. Thompson, J.K., Haber, J.D., Figueroa, J.L. & Adams, H.E. (1980) Replication of the psychobiological model of headache. Headache, 20, 199-203. PAPER PRESENTATIONS: 38 Figueroa, J.L. (1984) Differential Diagnosis of frontal EMG levels in response to treatment with biofeedback. Presented at the annual meeting of the Rocky Mountain Psychological Association. Las Vegas, NV. Figueroa, J.L., & Kolko, D. (1982) Videogame distraction in the reduction of adverse reaction to chemotherapy. Presented at the annual meeting of the Association for the Advancement of Behavior Therapy. Baltimore, MD. Goldberg, R., Tull, R., Glicksman, A. Boor, M.,Figueroa, J.L, & Woll, M. (1982). Determinant of distress in lung cancer patients and their spouses. Paper presentation at the annual meeting of the New England Cancer Society. New port, RI Beck, S., Figueroa, J.L, Daneman, D., Epstien, L., Farkas, G.M. & Becker, D. (1981). The effects of a behavior modification program on metabolic control in insulin dependent children. Presented at the Third Symposium on Diabetes Mellitus in Asia and Oceania. Honolulu. HI. Figueroa, J.L, Epstien, L.H. , Beck.S. & Farkas, G.M. (1980) Effects of feedback training on accuracy of urinary glucose concentrations in juvenile diabetes. Paper presented at the annual meeting of the Society for Behavioral Medicine. New York, N.Y. Figueroa, J.L (1980) Group Treatment of muscle contraction headaches. A comparative treatment study. Presented at the annual meeting of the Association for the Advancement of Behavior Therapy. New York, N.Y. Thompson, J.K., Haber, J.D., Figueroa, J.L. (1979) Methodological considerations in headache research. Presented at the annual meeting of the Association for the Advancement of Behavior Therapy. San Francisco, CA Figueroa, J.L. & Hammer, D. (1978) Group behavioral treatment for tension headache. Paper presented at the annual meeting of the 39 Association for the Advancement of Behavior Therapy. Chicago, IL