AREA V – Pre-Professional, Major, and Elective Courses (21.5 Semester Hours [SH])
Family & Consumer Sciences – Nutrition &
Hospitality Management – Hospitality Management
Alabama A&M University
2015-2016 Bulletin
Students transferring to Alabama A&M University from an Alabama public two-year institution should
complete the 41 SH of courses specified in Areas I, II, III, and IV for Family & Consumer Sciences – HM
majors on the STARS/AGSC website at http://stars.troy.edu.
The remaining courses for the Family & Consumer Sciences – HM General Education Curriculum are listed
below.
Required courses:
Alabama College System
Subj/No.
Title
CIS 146
Microcomputer Applications
HEC 140
SH
3
Principles of Nutrition
3
Alabama A&M University
Subj/No.
Title
NRE 199
Technology in Agricultural &
Biological Sciences
NHM 102L Principles of Nutrition
SH
3
3
Select 15.5 hours from the following:
Subj/No.
BUS 241
BUS 242
BUS263
HED 221
OR
HED 224
OR
PED
HEC 221
Alabama College System
Title
Elective from Areas II-IV
not already required
Introduction to Accounting I
Introduction to Accounting II
Legal & Social Env of Bus
Personal Health
SH
3
3
3
3
Alabama A&M University
Title
Elective from Areas II-IV
not already required
ACC 203
Introduction to Accounting I
ACC 204
Introduction to Accounting II
MGT 207
Legal Env and Ethics
Subj/No.
SH
3
3
3
3
Personal & Community Health
1-3
Fitness, Gymnastics, Tennis,
Aerobics/Weight Training, Begin
Swim, Intermediate Swim, Golf
Princ Food Prep & Lab
3
NHM 201L
HED/MSC/PED GenEd Elective
2
Science of Food Prep
4
Please print this document, sign, date, and attach it to the Family & Consumer Sciences AGSC Transfer
Guide. Together, they comprise the articulation agreement for a major in Family & Consumer Sciences –
HM at Alabama A&M University.
Name
AAMU Banner ID
Date