BIOGRAPHICAL SKETCH
NAME
POSITION TITLE
Katherine B. Chauncey
Professor of Clinical Family Medicine
Texas Tech University School of Medicine
Department of Family & Community Medicine
EDUCATION/TRAINING
INSTITUTION AND LOCATION
Arkansas Polytechnic College, Russellville, AR
University of Arkansas, Fayetteville
Texas Tech University, Lubbock
Texas Tech University, Lubbock
DEGREE
(if applicable)
A.S.
B.S.
M.S.
Ph.D.
YEAR(s)
1967
1970
1972
1992
FIELD OF STUDY
Home Economics
Dietetics
Food & Nutrition
Human Nutrition
Professional Experience
2013
Program Director, West Texas Cancer Survivors Network – Phase II, CPRIT funded grant
2010
Program Director, West Texas Cancer Survivors Network (WTCSN), CPRIT funded grant
2009
Program Director, Cancer Nutrition Network for Texans (CNNT), CPRIT funded grant
2008
Professor of Clinical Family Medicine, Texas Tech School of Medicine
2002
Associate Professor of Clinical Family Medicine, Texas Tech School of Medicine
2001- 2005
Director of Nutrition, Center for Integrative and Nutritional Medicine, Texas Tech Medical Center
1992-2002
Assistant Professor, Department of Family Medicine, Texas Tech University Health Sciences Center, Lubbock
1988-92
Teaching/Research Assistant, Department of Food and Nutrition, Texas Tech University, Lubbock
1979-90.1
Private practice and Consulting: Family Care Associates, Texas State Department of Health, VA Outpatient Clinic,
Arrowhead Mills, United Supermarkets, Lubbock, Texas
1973-79
Instructor and Nutritionist, Department of Family Medicine, TTUHSC, Lubbock
1972-73
Food and Nutrition Specialist, Texas Agriculture Extension Service, Texas A&M University, College Station
1972
Diet Therapy Instructor, Methodist Hospital School of Nursing, Lubbock, Texas
1971-72
Research Assistant, Department of Food and Nutrition, Texas Tech University, Lubbock
1969-71
Public Health Nutrition Traineeship, Arkansas State Department of Health, Division of Maternal
and Child Health, Little Rock, Arkansas
1968
Dietetic Summer Practicum, Fitzsimmons Army Hospital, Denver, Colorado
Credentials
FAND
#21210513
#2052-0504
#0981-0061
FADA
#358197
#DT04210
Honors
2013
2011
2011
2011
2010
2009
2008-10
2007-11
1996
1995
1994
Fellow, Academy of Nutrition and Dietetics, August 2013
Certified Diabetes Educator (CDE), National Certification Board for Diabetes Educators, December 31, 2017
Certified Diabetes Educator (CDE), National Certification Board for Diabetes Educators, December 31, 2010
Certified Diabetes Educator, National Certification Board for Diabetes Educators, April 25, 1998; recertified 2005
Fellow, American Dietetic Association, January 1996
Academy of Nutrition and Dietetics, Registered Dietitian/Nutritionist (R.D.N.)
Texas State Board of Examiners of Dietitians, Licensed Dietitian (L.D.)
Fellow, Academy of Nutrition and Dietetics (FAND)
Appointed to the Nutrition Advisory Board for the Association of Community Cancer Centers (ACCC), Rockville,
Maryland, August 2011
Appointed to the Advisory Board of “Meals to Heal,” Oncology Nutrition Resources, New York City, Aug. 2011
Mentor to: Kiona Coleman MSII, Poster Presentation, Medical Student Research Day, “Focus Groups to Describe
Experiences with Cancer and Nutrition,” March 2, 2011, 2nd Place Winner
Recognized by second year medical students for service to the Barbershop Blood Pressure Program, 11/29/2010
Appointed to the National Advisory Board, Nutrition Education of Practicing Physicians (NEPP), an initiative of the
University of North Carolina and the National Cancer Institute
Recognized as “Outstanding Clerkship Educator” by Dean Steven Berk at Faculty Appreciation Banquet, 3 years
Montclair’s Who’s Who in Health Care
Fellow, American Dietetic Association (FADA)
2nd Place Award, AAFP Research Committee for poster presentation at 1995 NAPCRG meeting
Advanced Training Fellowship, Dietitian Oncology Nutrition Education Project (DONEP), Texas Cancer Council
1
1989
1974
Phi Upsilon Omicron Honor Society
Texas Recognized Young Dietitian of the Year
Books/Monographs/Book Chapters
Chauncey, K. “Nutritional Issues in Women’s Health,” peer-reviewed chapter in: “Understanding Women’s Health and
Gender-based Medicine,” textbook for medical students and residents; edited by Marjorie Jenkins, MD; publication pending.
Vetter, M and Chauncey, K. “Ch. 10: Everything Else,” peer-reviewed book chapter in: “The Complete Guide to Nutrition
in Primary Care,” by Darwin Deen MD and Lisa Hark PhD, RD, Blackwell Publishing, ISBN #1405104740, 2007.
Chauncey, Katherine, “Metabolic Syndrome,” peer-reviewed study course for registered dietitians and allied health
professionals, Nutrition Dimension Inc., Ashland, Oregon, 2005; second edition 2009
Chauncey, Katherine, “Low Carb Basics For Dummies,” abridged version of original, Wiley Publishing, ISBN #0-76457493-0, November, 2004.
Chauncey, Katherine, “Low Carb Dieting For Dummies,” peer reviewed; Wiley Publishing, New York, November 2003.
ISBN #0-764-52566-2; for the popular press, over 75,000 copies sold in USA, Canada, and UK.
Chauncey KB, Tenner TE, Lombardini JB, Jones BG, Brooks ML, Warner RD, Ragain RM, “The Effect of Taurine
Supplementation on Patients with Type 2 Diabetes Mellitus,” Book Chapter in Taurine 5, edited by J.Barry Lombardini, SW Schaffer,
and J. Azuma, Kluwer Academic/Plenum Publishers, New York, 2003, pp. 91-96.
Publications/Abstracts
K. Chauncey, B. Pence, J. Basom, The West Texas Cancer Survivors Network (WTCSN), CPRIT Innovations in Cancer
Prevention and Research Conference, Austin, Texas, October 24 – 26, 2012; Conference Abstracts
Y Zhang, K Chauncey, Q Gan, M Ragain, Lessons learned from a preliminary study of Whole Food Diet used by primary
care patients, BMC Complementary and Alternative Medicine 2012, 12(Suppl 1): P227 (12 June 2012)
K. Chauncey, B. Pence, J. Basom, West Texas Cancer Survivors Network – Nutrition Initiatives, Texas Academy of
Nutrition and Dietetics Annual Meeting, San Antonio, TX, April 14, 2012; Conference Abstracts
K. Chauncey, B. Pence, J. Basom. The West Texas Cancer Survivors Network (WTCSN). CPRIT Innovations in Cancer
Prevention and Research Conference, Austin, TX, November 15-17, 2011, Conference Abstracts, #316, p. 160.
K. Coleman, K. Chauncey, B. Pence, J. Basom, Focus Groups to Describe Experiences with Cancer and Nutrition, CPRIT
Innovations in Cancer Prevention and Research Conference, Austin, TX, November 15-17, 2011, Conference Abstracts, #284, p. 148.
K. Chauncey, B. Pence, J. Basom. The West Texas Cancer Survivors Network (WTCSN). CPRIT Innovations in Cancer
Prevention and Research Conference, Austin, TX, November 15-17, 2011, Conference Abstracts, p. 160.
K. Coleman, K. Chauncey, B. Pence, J. Basom, Focus Groups to Describe Experiences with Cancer and Nutrition, CPRIT
Innovations in Cancer Prevention and Research Conference, Austin, TX, November 15-17, 2011, Conference Abstracts, p. 148.
K. Chauncey, B. Pence, J. Basom. The West Texas Cancer Survivors Network (WTCSN). CPRIT Innovations in Cancer
Prevention and Research Conference, Austin, TX, November 17-19, 2010, Conference Abstracts, p. 92.
B. Pence, K. Chauncey, J. Basom, B. Philips. The Cancer Nutrition Network for Texans (CNNT). CPRIT Innovations in
Cancer Prevention and Research Conference, Austin, TX, November 17-19, 2010, Conference Abstracts, p. 93.
Bruner LP, Jones BG, Chauncey KB, Trotter DRM. Chicken patties, canned peas and graham crackers in the food box:
assessing diabetes among food bank recipients. Fam Med 2010; 42(S2) Available from:
http://www.stfm.org/fmsup/napcrg/fmconferencesupplement.cfm?confid=133
McClure S.C., Chauncey KB, Nipp R. Vitamin A Use Today and Its Potential Toxicities. Clinical Geriatrics, 2010; 18(2):
41- 45. Available at www.clinicalgeriatrics.com/3546
Bruner L, Jones BG, Chauncey KB, Schumann SA. Diabetes in food bank recipients: a needs assessment and pilot study.
Fam Med 2009;41(S4) http://www.stfm.org/fmsup/fmconferencesupplement.cfm?confid=157
Bruner LS, Chauncey KB, Jones BG. How can family physicians work with food banks to improve dietary compliance in
people with diabetes? Fam Med 2009;40(S4)
Shen C-L, Williams JS, Chyu M-C, Paige RL, Stephens AL, Chauncey KB, Prabhu FR, Ferris LT, Yeh JK. Comparison of
effect of Tai Chi and Resistance Training on Bone-related Metabolism in the Elderly: a Feasibility Study. American Journal of
Chinese Medicine, 2007;35(3):369-381.
Reviewer for Journal of Family Practice, “How Physicians Discuss Weight Loss with Overweight and Obese Female
Patients: Does it matter?” reviewed July – August, 2006
Boyes C, Kolasa K, Chauncey K. “Nutrition Hot Topics: Guiding Patients’ Food Choices” 3-hour Workshop, 27th Annual
Conference on Patient Education, Orlando, FL, Nov. 18, 2005; syllabus p. 23
Chauncey KB, DeLessio D, Grief S, Boyes C, Shewmake R. “Nutrition Hot Topics: Empowerment for Today’s Family,”
STFM Patient Education Conference, San Antonio, TX, November 20-23, 2003, Abstract published in conference syllabus, p. 13 and
p. 23.
Chauncey KB, Tenner TE, Lombardini JB, Jones BG, Brooks ML, Warner RD, Ragain RM, “The Effect of Taurine
Supplementation on Patients with Type 2 Diabetes Mellitus,” Taurine in the 21 st Century, Radisson Kauai Beach Resort, Hawaii,
September 20-23, 2002. Poster presentation; Abstract published in conference program book, p. 52.
Kirby, RK, Chauncey, KB. (2001) Teaching Physicians Obesity Management in Adults, Topics in Clinical Nutrition,
2
2001;17(1):20-26.
Chauncey, KB (2001) “The Hospital Dietitian as a Teaching Resource,” The Physician Curriculum in Nutrition, an
electronic publication hosted by Eastern Carolina University at http://blackboard.ecu.edu.
Chauncey KB, Boylan LM, Thompson L, Ragain RM, Cook R. (1999) Effects of yogurt with and without active cultures on
vaginal candidal infection in women with diabetes mellitus. J Am Diet Assn 99(9): A100.
Kuratko CN, Jones BG, Chauncey KB, Kirby RK, Pence BC (1999) Assessment of nutrition knowledge and attitudes of
medical students graduating from a four-year traditional curriculum. FASEB J 13(4): A440.17.
Kirby RK, Chauncey KB, Jones BG (1995) The Effectiveness of a Nutrition-Education Program for Family Practice
Residents Conducted by a Family Practice Resident-Dietitian. Family Medicine 27:576-80.
Boylan LM, Chauncey KB, Liu W (1994) Plasma lipids in rats fed flaxseed and hazelnut oils. J Nutr Biochem
Chauncey KB, Boylan LM (1993) Plasma total and high density lipid cholesterol levels in rats fed flaxseed and hazelnut
oils. So Assoc Agri Sci Abstract. 30:37.
Chauncey MKB (1992) Evaluation of brewer’s spent grain as a plasma lipid lowering agent in rats fed cholesterol enriched
diets. PhD Thesis, Texas Tech University, Lubbock.
Chauncey KB, Jones BG (1992) Stress and Illness: The Nutrition Perspective. STFM Research News 6:7.
Chauncey KB, Boylan LM (1992) Plasma total and high density lipid cholesterol levels in rats fed diets with regular and
omegaflow processed oils. FASEB J 6:A1105
Chauncey KB, Boylan LM, Calvo CL (1992) Plasma total and high density lipid cholesterol levels in rats fed diets
containing brewer’s spent grain. Assoc Agri Sci Abstract 29:10.
Chauncey KB, Boylan LM, Calvo CL (1991) The effect of brewer’s spent grain (BSG) and BSG oil and fiber on plasma
lipids in the cholesterol/cholic acid fed rat. J Am Diet Assoc 91(9): A114.
Boylan LM, Chauncey KB, Calvo CL (1991) Plasma lipids of rats fed brewer’s spent grain (BSG) and BSG oil. J Am Diet
Assoc 91(9):A113.
Selected Presentations
K. Chauncey, “Antioxidants: What’s All the Fuss,” West Texas Primary Care – Integrative Medicine Conference, Lubbock,
TX, September 14, 2013.
K. Chauncey, “Nutrition & Supplements for Senior Adults,” Retired Seniors Volunteer Program (RSVP) Conference
sponsored by the TTUHSC Garrison Center on Aging, Lubbock, April 26, 2013
K. Chauncey, “Nutrition for the Heart,” Garrison Center Healthy Ager Conference Series, TTUHSC Lubbock, Feb. 27, 2013
Yan Zhang*, Kathy Chauncey, Qiwei Gan, Mike Ragain, Lessons learned from a preliminary study of Whole Food Diet
used by primary care patients, poster presentation at 2012 International Research Congress of Integrative Medicine and Health
Congress, Portland, OR, May 15-18, 2012. *Presenter
Yan Zhang*, Kathy Chauncey, Qiwei Gan, Mike Ragain, Assessment of whole food eating plan on eating behaviors among
cardiovascular patients, poster presentation at 45th STFM Annual Spring Conference, Seattle, Washington, April 25-29, 2012.
*Presenter
K. Chauncey “The West Texas Cancer Survivors Network (WTCSN),” invited oral presentation, CPRIT Innovations in
Cancer Prevention and Research Conference, Austin, TX, November 15, 2011
Chauncey KB. South Plains Texas Academy of Family Physicians Primary Care Conference, Women’s Health:
Nutrition and Cancer, Lubbock, October 1, 2011
K. Chauncey, “Nutrition and Falls,” Amarillo TTUHSC Geriatric Conference, September 24, 2011; Cconference was
cancelled at last minute; Talk was presented at the May 1, 2013 conference.
Chauncey, KB. Voice America Health & Wellness Radio Program, “Healing Nutrition,” August 2, 2011;
http://www,ttuhsc.edu/cnnt/documents/dr_chauncey_radio_080211.mp3
Chauncey, KB. The Lubbock Lupus Society, “The Anti-Inflammatory Diet,” June 9, 2011
Chauncey, KB. U.S. Foodservice Food & Nutrition Seminar for Dietitians and Dietary Managers, “Cancer Prevention
and Survival,” May 17, 2011
Chauncey, KB. Lubbock Crosby Garza County Medical Society, Cancer Prevention Conference, “Strategies to Talk to
the Patient about Obesity and Health Risks,” March 5, 2011
Chauncey KB. “Nutritional Issues and Concerns in Successful Aging,” TTUHSC Garrison Institute on Aging, October 27,
2010
Chauncey KB. Faculty for TTUHSC President’s Community Medical School, “Steak, Eggs, and Sunshine: An Update on
Protein, Cholesterol, and Vitamin D,” October 19, 2010
Chauncey KB. Speaker for Lubbock Health Board, “Healthy Dietary Patterns,” July 9, 2010
Chauncey KB. South Plains Oncology Consortium, “Cancer Nutrition Network for Texans (CNNT)”, Lubbock, Texas,
January 6, 2010
Chauncey, KB. “Report of NIM module use among family medicine residents at TTUHSC,” Nutrition in the Education of
Practicing Physicians (NEPP) Meeting May 29, 2009, Kannapolis, North Carolina
Bruner L, Jones BG, Chauncey KB, Schumann SA. Diabetes in Food Bank Recipients: A Needs Assessment and Pilot Study.
42nd STFM Annual Spring Conference, Denver, Colorado, April 29 - May 3, 2009.
3
Chauncey KB. Texas Tech Physicians Newsletter, LifeEnergy; “Starting a Healthy New Year!,” vol. 3. no. 1, Feb. 2008.
Jones BG, Bickley LS, Ragain RM, McMahon KK, Prabhu FR, Baker LK, Chauncey KB, Samiuddin M, Ranin M, McClure
SL, Casner P. Using Podcasting to Impact Third-Year Students' Knowledge of and Attitudes Toward Geriatrics. 36th Annual North
American Primary Care Research Group (NAPCRG) Annual Meeting, Wyndham Rio Mar, Rio Grande, Puerto Rico. Nov. 18, 2008
Chauncey KB. Get Fit 2008: Where have all the whole foods gone?, TTUHSC Healthy Lubbock presentation, Oct. 28, 2008.
Bruner L, Chauncey KB, Jones BG. STFM 41st Annual Meeting, Baltimore, MD: Special Topic Breakfast B31: “How can
family physicians work with food banks to improve dietary compliance in people with diabetes?” May 2, 2008.
Chauncey, KB. “Protein in Optimal Health,” invited presentation, Lubbock Dietetic Association Spring Conference,
Lubbock, TX, April 21, 2007.
Chauncey, KB. “Protein in Optimal Health,” invited presentation, Wichita Falls Dietetic Association, Wichita Falls, TX,
January 18, 2007; Panhandle Dietetic Association, Amarillo, TX; Feb. 6, 2007.
Leeper S, Mitchell K. Chauncey K. Case of Vitamin A Toxicity in Macular Degeneration Management. Dean’s Grand
Rounds, Texas Tech School of Medicine, November 30, 2006.
Chauncey KB. Invited speaker, Georgia Dietetic Association Annual State Meeting, “What Physicians Need to Know about
Nutrition,” Savannah, Georgia, June 1, 2006
Chauncey, KB. “What Dietitians Need to Know about Metabolic Syndrome,” West Texas Dietetic Association, Midland,
TX, January 11, 2005
Chauncey, KB, “Carb Confusion,” The Parker Group, Lubbock, TX, January 18, 2005.
Chauncey, KB, Prabhu F, Jones B, Farrell T, Peck K. “Nutrition Curriculum in a Family Medicine Clerkship,” peerreviewed poster presentation, STFM Pre Doc Conference, Albuquerque, NM, January 27-30, 2005
Chauncey, KB. “Where Have All the Whole Foods Gone?” American Heart Assn. Go Red conference, Reese Conference
Center, Lubbock, March 4, 2005.
Chauncey KB, “Nutritional Issues and Concerns in Aging,” Garrison Lecture Series, April 27, 2005.
Chauncey, KB. “Clearing Up Carb Confusion, “ US Food Service talk, TTU campus, May 17, 2005.
Chauncey, KB. “Clearing Up Carb Confusion,” Lubbock Women’s Health Conference, Civic Center, 10/11/05.
Boyes C, Kolasa K, Chauncey K. “Nutrition Hot Topics: Guiding Patients’ Food Choices” 3-hour Workshop, 27th Annual
STFM Conference on Patient Education, Orlando, FL, Nov. 18, 2005; syllabus p. 23
Chauncey, KB, Boyes, C, Kolasa, K. “Nutrition Hot Topics: Evolving Concepts for Healthier Food Choices,” STFM Patient Education
Conf., San Francisco, CA, November 12, 2004
Chauncey, KB. “Carbohydrate Issues in Diabetes,” Diabetes Expo, University Medical Center, Odessa, Texas, November 6,
2004
Chauncey, KB, Presiding Officer, “Rapid Transit: Exploiting Electronic Resources in Nutrition Education,” NEHP Priority
Session, American Dietetic Association Annual Meeting, Anaheim, California, October 4, 2004
Chauncey, KB. “Clearing Up Carbohydrate Confusion,” TAFP Panhandle Chapter, Amarillo, TX, 9/25/04
Chauncey, KB, “Issues in Obesity,” Clinical Update Series for Primary Care, Lubbock, TX, May 1, 2004
Chauncey, KB, “How Sweet It Is,” to family medicine dept and LDA, sponsored by the Lubbock Dietetic Association,
January 27, 2004.
Chauncey KB, Lubbock Dietetic Association spring conference, “A Dietary Approach to Syndrome X,” April 12, 2003.
Merrill E, Chauncey KB, Jones BG. “The Effect of a Low-Glycemic Dietary Intervention in Polycystic Ovarian Syndrome:
A Case Report,” National Clinical Symposium, American College of Nurse Practitioners, Albuquerque, NM, Oct. 9-13, 2002
Chauncey KB, “A Dietary Approach to Syndrome X,” Society of Teachers of Family Medicine Patient Education
Conference, Ft. Lauderdale, Florida, November 22, 2002.
Chauncey KB, “Nutrition in Geriatrics,” Primary Care Update, Texas Tech School of Medicine, Lubbock, TX, September
13, 2002.
Chauncey KB, “Herbal Medicine and the Registered Dietitian: Where Do You Stand?” Panhandle Dietetic Association,
Amarillo, Texas, January 23, 2002.
Chauncey KB, “Why Taurine?” Part of an NIH sponsored symposium on the role of dietary supplements in the management
of diabetes; American Dietetic Association Food and Nutrition Conference and Exhibition, Denver, CO, October 16, 2000.
Chauncey KB, “Diabetes Workshop,” Midland Memorial Hospital Continuing Education Program, Midland, Texas, March
7, 2000.
Chauncey KB, “Whole Foods: A Dietary Strategy to Manage Obesity,” Clinical Care of the Female Patient, OB/GYN –
Family Medicine CME Conference, Taos, New Mexico, February 20, 2000
Peck EK, Chauncey KB, Kupersmith J, Homan RV, Kaye AD, Jones BG . “The Center for Integrative and Nutritional
Medicine – An Educational Opportunity for Texas Tech School of Medicine,” Innovations in Medical Education Exhibit, AAMC
Annual Meeting, Washington, DC, November 3-6, 2001.
Chauncey KB, Kuratko CN, Jones BG, Homan RV, Pence BC. “The Medicine Called Nutrition: The Integration of Nutrition
into Undergraduate Medical Education – Phase II,” Innovations in Medical Education Exhibit, AAMC Annual Meeting, Washington,
DC, November 3-6, 2001.
Chauncey KB, Kuratko CN, Jones BG, Homan RV, Pence BC. “Charting a Course for Integrating Nutrition Training into
4
Medical Education,” Innovations in Medicine Education Exhibit, AAMC Annual Meeting, Chicago, IL, October 27-November 1,
2000.
Chauncey, Kirby, Kolasa, Deen, Shewmake, Spencer, “Nutrition Hot Topics,” Annual STFM Meeting, Orlando, Florida,
May 5, 2000. Invited by AAFP to present topic as a 3-hr showcase at the STFM patient education meeting in November, Chauncey
lead presenter.
Jones BG, Prabhu FR, Chauncey KB, “Goodness of Fit: Tailoring Put Prevention Into Practice for a Family Practice
Residency Program,” annual STFM Conference on Patient Education, Austin , Texas, November 12, 1999.
Chauncey KB, Jones BG, Homan RV. “The Medicine Called Nutrition: Nutrition Curriculum in the Family Medicine
Clerkship,” Innovations in Medical Education Exhibit, Association of American Medical Colleges (AAMC) Annual Meeting,
Washington, DC, October 23-26, 1999.
Chauncey KB, “Nutritional Concerns for Adolescent Girls with Amenorrhea, Eating Disorders, and Osteoporosis,”
Conference on The Female Athlete Triad, sponsored by The Center for Sports Health and Human Performance, TTU, McInturff
Conference Center, August 6, 1999.
Chauncey KB, Kirby RK, Jones BG, Kuratko CN, Pence BC. “Nutrition Knowledge Scores: Graduating Family Practice
Residents Versus Graduating Medical Students,” STFM Spring Conference, Seattle, WA, April 29, 1999, conference program p. 66.
Chauncey KB, Ragain RM, “New Guidelines for Managing Obesity,” HealthNet program, CME for physicians and
dietitians, March 18, 1999.
Grants
Cancer Prevention and Research Institute for Texas (CPRIT) Grant: The West Texas Cancer Survivors Network (WTCSN) –
Phase II Expansion Grant #PP 130071, Chauncey Katherine, Director, $300,000, 10% FTE for Chauncey, 2013-2016; Funded,
12/01/2013.
Babb, Chauncey, Jones, Onger. Family Medicine Residency Program Childhood Obesity Grant – II. $25,500. Submitted
5/31/2013; Not funded.
Cancer Prevention and Research Institute for Texas (CPRIT) Grant #100137: The West Texas Cancer Survivors Network
(WTCSN), Chauncey Katherine, Program Director, $300,000, 40% FTE for Chauncey, 8/1/2010 – 8/31/2012 ($150,000 per year)
Cancer Prevention and Research Institute for Texas (CPRIT) Grant #10-94:
The Cancer Nutrition Network for Texans (CNNT), Chauncey KB, Program Director, $165,891, 25% FTE for Chauncey,
9/1/2009 – 12/31/2009; 40% FTE for Chauncey, 01/01/2010 – 8/31/2010
Zhang Y, Chauncey KB, Ragain M. “Explore Whole Foods Eating Plan’s Impact on CVD Risk Factors,” TTUHSC Clinical Research
Academy, $38,820, 2006-2009
Xu T, Arif A, Chauncey K, Shen L, “Pilot Study of Lifetime Medical Care Cost of Obesity,” NIH R21 proposal, $281,914, received
priority score of 243; revised and resubmitted
Shen L, Chauncey KB, Prabhu F, Williams J, Warner RD. “Effects of Exercise on Bone Metabolism of the Elderly in West Texas,”
Dean’s Clinical Research Grant, $20,000. 2002-2003.
Lutherer LO, Jones BG, Janssen HF, Chauncey KB, McCasland R. “A Proposal to Develop and Evaluate an On-Line System for
Student Evaluations of Medical School Courses and Clerkships,” Educational Innovation Award, TTU School of Medicine, $10,000,
2002-2003
Chauncey KB, Tenner T, Lombardini B, Ragain RM, Homan RV. “Effect of supplemental taurine on glucose and insulin variables in
individuals with Type 2 diabetes mellitus,” TTU School of Medicine, Dean’s Research Seed Grant Award, Continuation application,
$30,203, 1999-2001
Chauncey, Tenner, Homan, Jones, Lombardini, Ragain, “Effect of Dietary Supplements: Taurine, Vitamin E, and Chromium on
Hispanic Patients with Type 2 Diabetes Mellitus,” Minority Health Research and Education Grant Program, Texas Higher Education
Coordinating Board, $319,106, not funded, 2000.
San Francisco MJ, (Chauncey KB, collaborator, 5% salary support), “An Assessment of Bacterial Plant Pathogens As Human
Pathogens, USDA, $368,505, not funded, 1999.
Kuratko CN, (Chauncey KB, collaborator, 10% salary support), “Medical Education Program in Nutrition and Cancer,” Public Health
Service grant, $479,227, not funded, 1999.
Pence BC, (Chauncey KB, collaborator, 10% salary support), “Nutrition in the Medical Curriculum,” Public Health Service grant,
$736,024, not funded, 1999.
Burks JK, Pollack SE, (Chauncey KB, collaborator, 10% salary support), “Weight Loss and Health in Type 2 Diabetes Mellitus,”
Public Health Service grant $6,740,098 over 6 years, not funded, 1999.
Teaching, precepting and curricular development – Texas Tech School of Medicine
MSI – MSII
Course Director, Preventive Medicine Elective, 2012 - 2013
5
Preventive Medicine Club lecture, “Role of Nutrition & Diet in Lifestyle Medicine,” April 25, 2012
Mentor to Gillian Graham, MSII – Honors Project at the Medical Student Free Clinic, inter-professional project with the
Dietetic Internship, TTU Campus, 2011 – 2013
Mentor to Gillian Graham & Mickinzie Morgan, MSIIs, Children’s Rainbow Program at Lubbock Impact, 2012 – 2013
MSI Lectures
ECE I – Small Group Assignment – “Nutrition & Physical Activity Assessment,” 2-hr for all small groups, October 3, 2012
ECE I Lecture – Chauncey K. “Obesity in the USA,” September 19, 2012
ECE I Lecture – Chauncey K. “Adult & Juvenile Obesity in the USA,” 2-hr lecture, 02/16/11
ECE I – Small Group Assignment – “Nutrition & Physical Activity Assessment,” 2-hr for all small groups, March 2, 2011
ECE I Lecture – Chauncey K. “Adult & Juvenile Obesity in the USA,” 2-hr lecture, w/Dr. Tedd Mitchell, August 17, 2011
ECE I – Small Group Assignment – Nutrition & Physical Activity Assessment, 2-hr for all small groups, September 7, 2011
FMAT Students, Nutrition/Diabetes, 2 hr workshops, June 18 & 20, 2012; and July 15 &17, 2013
GI/Nutrition Block:
Chauncey K. “Adult and Juvenile Obesity,” 90-min lecture, March 10, 2010
Chauncey K. “Energy and Nutritional Assessment,” 1-hr lecture, March 11, 2010
Chauncey K. “Dietary Guidelines and Fad Diets,” 2-hr lecture, March 11, 2010
Chauncey K. “Nutrition Review Q&A Session,” March 12, 2010
“Medical Crossfire,” with Drs. Lutherer, Fowler, Dreimane, Dufour, Chauncey, interactive panel discussion reviewing cases
in the GI/Nutr block March 12, 2010
MSI 2009 Lectures
“Adult and Juvenile Obesity,” 90-min lecture, March 11, 2009
“Energy and Nutritional Assessment,” 1-hr lecture, March112, 2009
“Dietary Guidelines and Fad Diets,” 2-hr lecture, March 12, 2009
“Medical Crossfire,” with Drs. Lutherer, Fowler, Prabhakar, Varma, Dufour,Chauncey, interactive panel discussion reviewing cases
in the GI/Nutrition Block
MSI 2008 Lectures
“Nutrition Assessment: Lecture and Demonstration,” 2-hours, March 14, 2008
“Dietary Guidelines and Fad Diets,” 2-hours, March 13, 2008; prepared lecture but presented by Jan Fry MS, RD, and Cissy
Carrasco, MS, RD, in my absence due to illness
Small group facilitator for ECEI, September 2007 – May 2008
MSI 2007 Lectures
“Nutrition Assessment: Lecture and Demonstration,” 2-hours, March 28, 2007
“Dietary Guidelines and Fad Diets,” 1-hour, March29, 2007
Second Year Medical Students
Chauncey K. “Obesity Assessment & Intervention,” 1-hr lecture, March 20, 2012
Chauncey K. “Nutrition Treatment in Lipid Disorders,” 1-hr lecture, March 21, 2012
Chauncey K. “Nutritional Issues in the Elderly, “1-hr lecture, March 21, 2012
Shen L, Chauncey K. “Nutritional Factors in Bone Diseases: Clinical Integration,” 2-hours, March 23, 2012
Chauncey K, Evans L, Bennett K. “Eating Disorders,” 1-hr, March 20, 2012
Chauncey K. “Obesity Assessment & Intervention,” 1-hr lecture, March 23, 2011
Chauncey K, Evans L, Bennett K. “Eating Disorders,” 1-hr, March 23, 2011
Chauncey K. “Nutrition Treatment in Lipid Disorders,” 1-hr lecture, March 24, 2011
Chauncey K. “Nutritional Issues in the Elderly, “1-hr lecture, March 24, 2011
Shen L, Chauncey K. “Nutritional Factors in Bone Diseases: Clinical Integration,” 2-hours, March 25, 2011
MSII 2010 Lectures
Systems Disorders II and Life Span Issues Block:
Chauncey K. “Obesity Assessment & Intervention,” 1-hr lecture, March 24, 2010
Chauncey K. “Nutrition Treatment in Lipid Disorders,” 1-hr lecture, March 25, 2010
Chauncey K. “Nutritional Issues in the Elderly, “1-hr lecture, March 25, 2010
Shen L, Chauncey K. “Nutritional Factors in Bone Diseases: Clinical Integration,” 2-hours, March 26, 2010
Chauncey K, Evans L, Bennett K. “Eating Disorders,” 1-hr, March 24, 2010
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MSII 2009 Lectures
Systems Disorders II and Life Span Issues Block:
Chauncey K. “Obesity Assessment & Intervention,” 1-hr lecture, March 25, 2009
Chauncey K. “Nutrition Treatment in Lipid Disorders,” 1-hr lecture, March 26, 2009
Chauncey K. “Nutritional Issues in the Elderly, “1-hr lecture, March 27, 2009
Shen L, Chauncey K. “Nutritional Factors in Bone Diseases: Clinical Integration,” 3-hours, March 27, 2009
Chauncey K, Evans L, Bennett K. “Eating Disorders,” 1-hr, March 30, 2009
MSII 2008 Lectures
Systems Disorders II Block:
Shen L, McMahon K. “Nutritional Factors in Bone Diseases: Clinical Integration,” 3-hours, March 28, 2008; worked on lecture
preparation, but did not present due to illness
Chauncey K. “Obesity Assessment & Intervention,” 2-hours, March 26, 2008; prepared lecture; presented by Barbara Pence, PhD, in
my absence due to illness.
Evans L., Chauncey K. “Eating Disorders,” 2-hours, March 31, 2008 – presented by Ann Thompson, PhD, RD, in my absence due to
illness
Chauncey K. “Nutritional Issues in the Elderly, “ 1-hour, May 6, 2008; prepared lecture; presented by Barbara Pence, PhD, in my
absence due to illness
MSII 2007 Lectures
Shen L, McMahon K, Chauncey K. “Nutritional Factors in Bone Diseases: Clinical Integration,” 3-hours, March 19, 2007
Chauncey K. “Obesity Assessment & Intervention,” 2-hours, March 20, 2007.
Evans L., Chauncey K. “Eating Disorders,” 2-hours, March 21, 2007
Pelley J., Chauncey K. “Nutrition Treatment in Lipid Disorders,” 2-hours, March 22, 2007
Warner R, Chauncey K. “Assessing Medical Evidence: Nutrition article,” 2-hours, March 23, 2007
Chauncey K. “Nutritional Issues in the Elderly, “ 1-hour, April 24, 2007
MS III Family Medicine Clerkship
Nutrition 1-part Basic Nutrition Skills Workshop and 2-part Diabetes Self Management Workshop; 6 hours per clerkship rotation;
September 2010 – present
Nutrition 2-part Basic Nutrition Skills Workshop and 2-part Diabetes Self Management Workshop; 8 hours per clerkship rotation;
September 2007 – 2010
DM self management project added to MS III curriculum, July 2007-present; 4 hours per clerkship rotation
Medical Students
Small group facilitator for Assessing Medical Evidence, MS II, March-April 2006
Chauncey KB, “Basics of Nutrition Assessment,” 1hr MS I lecture, March 21, 2006
Small Group Facilitator, Foundations for Medical Practice, 2006-07
Continuation of nutrition education activities in Family Medicine PreDoc program
Nutrition workshop, nutrition case presentations – approx. 38 3rd year students per year
Diabetes self management project – approx. 12 4th year students per year
DM self management project added to MS III curriculum, July 2006
Baker, L. and Chauncey, KB. “CVD & Nutritional Factors in Women,” Assessing Medical Evidence, 2 hr lecture, March 15, 2006
Chauncey KB, “MD/RD Relationships,” lecture to undergrad nutrition majors, TTU Campus, April 12, 2006
EPC Curriculum Redesign Theme Manager, Nutrition Science, 2006
Section Leader for GI & Nutrition, Major Organ Systems bloc, Year 1 – 2006
Foundations in Medical Practice(05-06) – 1st year Medical Students
Chauncey KB, “Childhood Obesity” Foundations for Medicine Practice, 2hr lecture, March 15. 2005
Chauncey KB, “Obesity,” Lecture to MS I class, October 5, 2005
Chauncey KB, “Childhood Obesity” Foundations for Medicine Practice, 2hr lecture, March 2, 2004.
Small Group Facilitator, Foundations for Medical Practice, 2005-06
Small Group Facilitator, Foundations for Medical Practice, 2004-05
Major Organ Systems (Spring 06) – 1st year Medical Students
Chauncey KB, “Basics of Nutrition Assessment,” 1hr MS I lecture, March.2006
Bloc Leader for the GI/Nutrition section of this course
Assessing Medical Evidence(05-06) – 2nd year Medical Students
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Chauncey and Baker, “Heart Disease and Women’s Health,” March 15, 2006
Small group facilitator for Assessing Medical Evidence, MS II, March-April 2006
Chauncey, KB, & Baker, L. “HRT & Complementary Medicine,” Assessing Medical Evidence, 2 hr lecture, April 13, 2005
Chauncey, KB, & Baker, L. “HRT & Complementary Medicine,” Assessing Medical Evidence, 2 hr lecture, April 14, 2004
Chauncey KB, “Complementary and Alternative Medicine,” Spring Lecture, 2001, 2002, 2003
Medical Student Symposium with Kim Peck MD, John Griswold MD, Elmus Beale PhD, Tom Tenner PhD, and Alan Kaye MD, PhD,
“Contemporary Issues in Integrative and Nutritional Medicine,” November 28, 2001.
Pathology (Fall 2005) – 2nd year Medical Students
Chauncey KB, “Nutrition Assessment in Ambulatory Care,” Lecture for the 2 nd year medical students in Pathology, November 3, 2005
Chauncey KB, “Nutrition Assessment in Ambulatory Care,” Lecture for the 2 nd year medical students in Pathology, (1hr) November 4,
2004, November 6, 2003, November 7, 2002, November 29, 2001, November 21, 2000
Geriatric Case Presentation, “Nutrition Assessment in the Elderly” 3/20/2001.
Lecture, “The Nutrition History,” January 23, 2001
Integration and Analysis (Fall 2005) – 2nd year Medical Students
Chauncey KB, O’Banion, Shen, Lombardini “Team Learning Experience in Nutrition Assessment,” (3 hrs) Nov. 11, 2005
Chauncey KB, Lombardini JB, O’Banion S, “Team Learning Experience in Nutrition Assessment,” (3 hrs) Nov. 12, 2004.
Chauncey KB (Leader), Lombardini JB, O’Banion S, “Team Learning Experience in Nutrition Assessment,” (3hrs) Nov. 14, 2003.
Family Medicine Resident Lectures
K. Chauncey, Antioxidants: What’s All the Fuss?, September 17, 2013
K.Chauncey, Practical Tips for Managing Diet in DM2, April 2, 2013
K. Chauncey, Family Medicine Grand Rounds, “New Medicare Coverage of Obesity Counseling by Primary Care Physicians,” July
3, 2012
Reynold’s Geriatric Teaching Series, “Impact of Nutrition on Muscle Mass,” 1hr lecture, September 13, 2011
Therapeutic Luncheon with UMC Dietitians, Family Medicine Resident Conference, 2hrs, September 27, 2011
Family Medicine Grand Rounds – “Steak, Eggs, and Sunshine: An Update on Protein, Cholesterol, and Vitamin D,” April 6, 2010
Chauncey KB. “Therapeutic Luncheon,” with UMC dietitians, September 29, 2009
Chauncey KB, “Pediatric Obesity,” February 3, 2009.
Family Medicine Grand Rounds; coordinated lecture by Dr. Bradley Bale, January 8, 2008
Chauncey KB. “Therapeutic Luncheon,” with UMC dietitians; September 18, 2007
Office Rotation – coordinate nutrition experiences for residents each month, 2000 - present
Complex Case Conference Participant, 2004-2008, coordinated by Lance Evan, PhD, for residents on office rotation
Nutrition training for 24 family practice residents every year during office rotation, 2000 - present
Podcast: Chauncey w/Beth Cochran, MD, PGY II: “Nutritional Issues in the Elderly,” May 14, 2007
Podcast: Chauncey K. Dean’s grand rounds: Vitamin A Toxicity: A Clinical Problem. November 30, 2006.
Podcast: Chauncey w/Hoa Tran MD, PGY II: FAQ on Lipids and Nutrition for Diabetes. November 7, 2006
Podcast: Chauncey K. “Metabolic Syndrome and Therapeutic Lifestyle Changes (TLC)” May 2, 2006
Chauncey, “Herbs and Dietary Supplements,” January 10, 2006
Chauncey KB and UMC Dietitians, “The Therapeutic Luncheon,” September 27, 2005
Chauncey, KB, “Eating Disorders in a Disordered Society,” 1hr lecture to Psychiatry Residents, May 6, 2004.
Chauncey, KB, “How Sweet It Is,” presented to Family Medicine Dept. and Lubbock Dietetic Association, January 27, 2004.
Chauncey KB and UMC Dietitians, “The Therapeutic Luncheon,” September 30, 2003.
Chauncey KB, “Dietary Intervention in Insulin Resistance Disease,” Ob/Gyn Residents, September 3, 2003.
Chauncey KB and Fry J. “Nutrition Issues and Concerns in the Elderly,” Family Practice and Internal Medicine Residents, 5/9/03.
Chauncey KB, “ATP III Guidelines Nutritional Emphasis,” Nov. 27, 2001.
Chauncey KB, “Dietary Reference Intakes,” April 24, 2001.
Chauncey KB, Tenner, T, Lombardini B, “Taurine and Diabetes,” Family Practice Resident Lecture, July 13, 1999.
Chauncey KB, “The Medicine Called Nutrition,” ICARE lecture, March 2, 1999.
Chauncey KB and the UMC Dietitians, “The Therapeutic Luncheon,” Family Practice Resident Lecture, February 23, 1999.
Chauncey KB, “The New Federal Obesity Guidelines,” Family Practice Lecture, Feb. 23, 1999.
Chauncey KB, “The Whole Foods Diet,” Family Practice Lecture, Feb. 23, 1999.
Graduate Students
Advisor to Lela Tatum, PhD student TTU, Dissertation “The Effect of Selenium Supplementation on Mild-Moderately Depressed
Elderly.” Graduated August, 2004.
Advisor to Michele Brooks, graduate student, Master’s program in nutrition, TTU, 1999
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“CAM Therapies & Dietitians” 1hr lecture to TTU Dietetic Internship Class, April 19, 2004; and February 28, 2005
Guest Panelist, “Careers in Dietetics,” College of Human Sciences, TTU, March 4, 2004
Chauncey KB. “Herbal Medicine and the Registered Dietitian,” lecture to dietetic interns TTU, March 24, 2003
Family Medicine Resident Research
Jake McClintock PGY II, survey of family medicine resident graduates on managing obesity in clinical practice, 2008 - present
Chris Shanklin PGY III participation in Whole Foods Diet study; mentored survey development and research protocol along with Yan
Zhang PhD
Carrie Gembler Paine, Sports Medicine Fellow: “Nutrition Knowledge of High School Athletes” mentored survey development and
research protocol along with Betsy Jones EdD
Committees-School of Medicine
Member, Obesity Research Cluster, collaborative initiative between TTU and HSC, 2013
Faculty Development – Leadership Course, 9/11/2009 – April 9, 2010
Tenure and Promotion Committee, SOM, 2009-2013
Search Committee for Dean of Medical Education and Curriculum, January – March 2003
Teaching Academy Member, Texas Tech School of Medicine, 2001 – present
Seed Grant & Research Scholar Reviewer, Laura W. Bush Institute for Women’s Health (LWBIWH), 2012 & 2013
Educational Policy Committee (EPC) –
Completed triennial review of internal medicine and neuropsychiatry clerkships – January 2008
Conducted and completed triennial review of ECE II course; May 2008
Bylaws subcommittee; revised EPC Bylaws, June 2008
LCME Year 1 and 2 subcommittee, Co-Chair, 2007-08
Nutrition Science Theme manager, 2003 - present
Teaching Academy Member, 2003-present
Educational Policy Committee (EPC), Texas Tech School of Medicine, Past-Chair, Chair, Chair-elect
EPC Curriculum Redesign Theme Manager, Nutrition Science
EPC Curriculum Redesign, Fundamentals Taskforce Group
Section Leader for GI & Nutrition, Major Organ Systems block
Section Leader for Endocrine, Fundamentals Bloc, 2 nd yr curriculum redesign
EPC Triennial Review committee
EPC Medical Education Retreat, August 31, 2006.
EPC Renaissance V Medical Education Summit for Years 3 and 4, August 28-29, 2006.
Member Institutional LCME Self-Study Taskforce; Educational Program Taskforce Committee; 2008-2009
Southern Association of Colleges and Schools (SACS), TTU School of Medicine Workgroup on Student Learning Outcomes; Sept.
1, 2007 – May 1, 2008
Southern Association of Colleges and Schools (SACS), TTU School of Medicine Workgroup to prepare for upcoming site visit
Dean’s Taskforce on Communication in Education, appointed June 13, 2006
Chair, EPC Ad hoc Committee on Communications, January – April 2006
Professional Organizations
American Dietetic Association – Practice Groups:
Nutrition Educators of Health Professionals, Past Chair; Gerontology Nutrition; Nutrition in Complementary Care; Diabetes
Care and Education; Clinical Nutrition Management; Food and Culinary Professionals
Texas Dietetic Association, Nominating and Awards Committees, 2006-07
Society of Teachers of Family Medicine (STFM), Group on Nutrition
North American Primary Care Research Group (NAPCRG)
American Association of Diabetes Educators
American College of Nutrition (ACN)
American Society of Nutrition (ASN)
Clinical Service
Nutrition Clinic, Medical Pavilion Bldg, 4 – ½ days per week, Monday afternoon, Wed, Thurs, Friday mornings, 40% effort; Provide
medical nutrition therapy to patients referred by family medicine faculty physicians and residents and referred by community
physicians
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BioPhotonic Scanner/Antioxidants – addition to clinical practice in August 2013; Developed patient education handout on
Antioxidants, June – August, 2013
Updated & revised Whole Foods Weight Loss Eating Plan for use in clinics July – August, 2013
Academically-related Public Service
Interview with Ashlyn Tubbs, The Daily Toreador, TTU, “Survivor Support,” Vol. 86, Issue 138, May 8, 2012, p. 1 & p. 5.
“Ant-Inflammatory Diet,” NSights, The Nutrition Letter for Cancer Survivors,” Nov. 2011 Issue
Friday Night Art Trails, WTCSN Exhibit for Texas Tech Physicians “Art Heals,” November 4, 2011
Interview with Glenda Mathis, YWCA Y-Talk radio program, “Obesity in Children & Adults,” June 8, 2011
“Starting a Healthy New Year,” NSights, Nutrition Letter for Cancer Survivors,” Jan 2011 Issue
Chauncey KB. South Plains Oncology Consortium, “Cancer Nutrition Network for Texans (CNNT)”, Lubbock, Texas, Jan. 6, 2010
Speaker for Alpha-1-Antitrypsin Deficiency Support Group, Lubbock, TX, 03/13/2010
Speaker, Calvary Baptist Church, Healthy Aging Conference, Lubbock, Texas, 04/06/10
Speaker for Lubbock Kiwanis, “Nutrition and Cancer,” May 27, 2010
Chauncey KB. Speaker, Lubbock Health Board, “Healthy Dietary Patterns,” 07/09/10
Interview by Sarah Nightingale on talk to Lubbock Health Board on “Healthy Dietary Patterns,” published in Lubbock AvalancheJournal, July 10, 2010
Interview by Karin McCay, KCBD television, Community Medical School presentation, October 18, 2010.
TTUHSC President’s Community Medical School Faculty - “Steak, Eggs, and Sunshine: An Update on Protein, Cholesterol, and
Vitamin D,” October 19, 2010
Garrison Institute on Aging, “Nutritional Issues and Concerns in Successful Aging,” October 27, 2010
Chauncey KB. “Where Have All the Whole Foods Gone,” Women’s Group of St. John Baptist Church, September 27, 2006.
Chauncey KB. “Where Have All the Whole Foods Gone,” Delta Kappa Gamma Teacher Sorority, March 27, 2006
Chauncey, KB, “The Whole Foods Diet,” Adult Ministries, First Christian Church, February 11, 2003
Continuing education and personal development
Women in Science (WIS), Lubbock Chapter, regular meetings
US Foodservice Annual Spring Nutrition Seminar, May 17-18, 2011
Certified Diabetes Educator Review Course, Dallas, TX, September 20-22, 2011
Faculty Development – Leadership Course, January 8, 2010 – April 9, 2010
Texas Dietetic Association Annual Meeting, Frisco, TX, March 30 – April 1, 2007
“Changing the Weight Management Landscape: Redefining Success,” ADA Weight Management DPG Symposium, Scottsdale,
Arizona, May 4-6, 2007
American College of Nutrition, “Scientific Approaches for Individualized Nutrition,” Orlando, Sept. 27 – 30, 2007
University of New Mexico Obesity Symposium, Albuquerque, October 19, 2007
Food as Medicine, Tucson, Arizona, March 6-9, 2005
Texas Beef Council Conference, Amarillo, TX, March 23-25, 2005
Texas Dietetic Association Leadership Conference, Austin, TX, July 29-30, 2005
Diabetes Educator Review Course, Texas Diabetes Institute, San Antonio, Sept. 21-23, 2005
American Dietetic Association Annual Meeting, St. Louis, MO, October 22-25, 2005
STFM Patient Education Conf., Orlando, Fl, November 17-20, 2005
STFM Patient Education Conf., San Francisco, CA, November 11-13, 2004
Diabetes Expo, University Medical Center, Odessa, Texas, November 6, 2004
American Dietetic Association Annual Meeting, Anaheim, California, October 2-5, 2004
ADA leadership Institute, Tucson, Arizona, February 19-22, 2004
STFM Patient Education Meeting, San Antonio, Texas, September 20-23, 2003
American Dietetic Association (ADA) Annual Meeting, San Antonio, Texas, October 25-28, 2003
Arkansas Geriatric Education Center, Nutrition and Aging XVIII: Obesity in Older Adults, Little Rock, Arkansas, September 17-18,
2003
Maurice Hitchcock, PhD, “Small Group Learning Workshop,” TTUSOM Teaching Academy
William Ayers, MD. “Overview of Curriculum Evolution, “ TTU School of Medicine Teaching Academy, May 4, 2001.
John Pelley, PhD. “Teaching Strategies for Integrative Learning,” TTU School of Medicine Teaching Academy, May 4, 2001.
STFM Patient Education Meeting, Seattle, WA, November 15-19, 2001.
American Dietetic Association (ADA) Annual Meeting, St. Louis, Missouri, October 19-24, 2001.
“Food as Medicine: Integrating Nutrition into Clinical Practice and Medical Education,: Georgetown University School of Medicine,
Center for Mind-Body Medicine, Jackson Hole, WY, June 3-9, 2001.
STFM Preconference to the Annual Meeting, Denver, CO, April 28, 2001.
“Effective Clinical Teaching” Workshop, TTUHSC, March 1, 2000.
Society of Teachers of Family Medicine Annual Meeting, Orlando, Florida, May 3-7, 2000.
American Dietetic Association (ADA) Annual Meeting, October 14-19, 2000, Denver, Colorado
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American Association of Medical Colleges, Annual Meeting, Chicago, IL, Oct. 28- Nov.1, 2000.
Society of Teachers of Family Medicine, Patient Education Meeting, Albuquerque, NM, 11/2000.
Health Professional Training in Diabetes Disease Management, Texas Diabetes Institute, San Antonio, TX, March, 1999.
Society of Teachers of Family Medicine, Patient Education Meeting, Austin, TX, Nov. 11-14, 1999
American Association of Medical Colleges, Annual Meeting, Washington DC, Oct. 24-27, 1999.
American Dietetic Association (ADA) Annual Meeting, October 17-21, 1999, Atlanta, GA.
Society of Teachers of Family Medicine Annual Meeting, Seattle, WA, April 28 – May 2, 1999.
Media Interviews
TV, Medical Moment - Texas Tech Physicians, December 2012.
Newspaper, The Daily Toreador - TTU, May 8, 2012.
Other, NSights, The Nutrition Letter for Cancer Survivors, November 2011.
Radio, Voice American Health & Wellness Radio Program, August 2, 2011.
Radio, YWCA Y-Talk radio program, June 8, 2011.
Other, NSights, The Nutrition Letter for Cancer Survivors, January 2011.
Interview and Podcast with Dr. Shawn Benzinger, Indianapolis, Indiana, about Low Carb Dieting For Dummies. Podcast aired
January 2007 at www.secondopinion.com
Other, Texas Tech Physicians Newsletter, Life Energy, February 2008.
Radio, November 1, 2005.
Magazine, "O" Oprah Magazine, September 15, 2005.
Newspaper, TTU University Daily, January 18, 2005.
Other, Cattle Feeders Annual, 2004.
Newspaper, Dallas Morning News, November 23, 2004.
Newspaper, TTU University Daily, September 30, 2004.
Magazine, LoCarb Woman, September 2004.
Radio, KFYO, August 17, 2004.
Newspaper, Dallas Morning News, July 31, 2004.
Newspaper, Dallas Morning News, July 5, 2004.
Magazine, First for Women, June 2004.
Newspaper, Dallas Morning News, June 29, 2004.
Newspaper, Contra Costa Times, June 1, 2004.
Newspaper, Northern Echo, May 25, 2004.
Newspaper, Centre Daily Times, May 20, 2004.
TV, KAMC Channel 28 & KLBK Channel 13, May 19, 2004.
Newspaper, Fort Wayne News Sentinel, May 14, 2004.
TV, KCBD NewsChannel 11, April 8, 2004.
Newspaper, St. Louis Post-Dispatch, March 29, 2004.
Newspaper, Colchester Evening Gazette, March 3, 2004.
TV, Hispanic TV, Channels 13 & 28, January 24, 2004.
TV, Chancellor's Check-up, December 2, 2003.
Newspaper, University Daily, TTU, November 19, 2003.
Newspaper, University Daily, TTU, September 8, 2003.
Other, Family Practice News and Internal Medicine News, January 15, 2003.
TV, Chancellor's Check-up, August 11, 2002.
Other, TTUHSC News & Publications, March 27, 2002.
Other, TTUHSC News & Publications, March 6, 2002.
TV, KCBD NewsChannel 11, January 31, 2002.
Magazine, Great Life Magazine, January 2002.
TV, Dr. David Smith's President's Prescription, September 2, 2001.
Magazine, Great Life Magazine, August 2, 2001.
TV, Medical Moment for Texas Tech Medical Center Southwest, July 2001.
Internet, Third Age Health, July 24, 2001.
TV, KLBK Channel 13, April 21, 2001.
TV, Dr. David Smith's President's Prescription, April 8, 2001.
Newspaper, Newsday, January 2001.
TV, Dr. David Smith's President's Prescription, January 14, 2001.
TV, KCBD-TV NewsChannel 11, December 21, 2000.
Other, The Genesis Report/MCx, July 2000.
Magazine, Pulse, TTUHSC Alumni Magazine, June 2000.
Magazine, Vistas, Texas Tech Research Magazine, March 2000.
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TV, President's Prescription with David Smith, MD, March 2000.
Newspaper, Lubbock Avalanche-Journal, November 11, 1999.
Newspaper, Lubbock Avalanche-Journal, September 16, 1999.
Newspaper, Lubbock Avalanche-Journal, January 1999.
Newspaper, Lubbock Avalanche-Journal, November 26, 1997.
Magazine, TTU Football Program, September 20, 1997.
Newspaper, Lubbock Avalanche-Journal, September 16, 1997.
Newspaper, Lubbock Avalanche-Journal, July 10, 1997.
Newspaper, Lubbock Avalanche-Journal, April 2, 1997.
Magazine, Vistast, TTU Research Magazine, March 1997.
Newspaper, Lubbock Avalanche-Journal, December 12, 1996.
Magazine, Texas Techsan Magazine, November 1996.
Newspaper, Lubbock Avalanche-Journal, October 25, 1996.
Newspaper, Lubbock Avalanche-Journal, September 26, 1996.
Newspaper, Lubbock Avalanche-Journal, June 10, 1996.
TV, KCBD-TV NewsChannel 11, May 24, 1996.
TV, KAMC-TV Channel 28, April 4, 1996.
Radio, Texas Radio Network, December 1995.
Newspaper, Lubbock Avalanche-Journal, September 13, 1995.
TV, KLBK-TV Channel 13, September 12, 1995.
Newspaper, Lubbock Avalanche-Journal, March 22, 1995.
Newspaper, TTU University Daily, March 9, 1995.
Newspaper, Lubbock Avalanche-Journal, January 11, 1995.
Newspaper, Lubbock Avalanche-Journal, December 28, 1994.
Newspaper, Lubbock Avalanche-Journal, December 28, 1994.
Newspaper, Lubbock Avalanche-Journal, November 9, 1994.
TV, KTXT-TV, October 25, 1994.
Newspaper, TTU University Daily, September 29, 1994.
Newspaper, Lubbock Avalanche-Journal, September 21, 1994.
Newspaper, Lubbock Avalanche-Journal, September 21, 1994.
Newspaper, Lubbock Avalanche-Journal, September 14, 1994.
Newspaper, Lubbock Avalanche-Journal, June 29, 1994.
Newspaper, Lubbock Avalanche-Journal, May 26, 1994.
Newspaper, Lubbock Avalanche-Journal, May 11, 1994.
Newspaper, Lubbock Avalanche-Journal, March 2, 1994.
Newspaper, TTU University Daily, February 17, 1994.
Other, Family Practice News, February 1, 1994.
TV, KAMC-TV Channel 28, February 1, 1994.
Newspaper, Lubbock Avalanche-Journal, January 20, 1994.
Newspaper, Lubbock Avalanche-Journal, January 12, 1994.
TV, KTXT-TV, September 22, 1993.
Newspaper, Lubbock Avalanche-Journal, July 7, 1993.
Newspaper, Lubbock Avalanche-Journal, June 16, 1993.
TV, KAMC-TV Channel 28, March 17, 1992.
Updated 12/12/2013
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