Index to University Clippings Iowa State University January 16, 2006 through January 27, 2006 University News Aberdeen American News – 1/20 - U.S. Beef Producers Both Lucky And Good - John Lawrence – Faculty/Research Star Phoenix, Canada – 1/19 - Proposed Small-Market Wal-Mart Good For Kindersley: Merchants - Kenneth Stone – Faculty/Research Omaha World-Herald – 1/18 - Extension Director Looks To Spur Growth - Jack Payne – Faculty/Research Omaha World-Herald – 1/17 - Utah State Official Joins ISU Staff - Jack Payne – Faculty/Research USA Today – 1/17 - Web Levels These Dating Fields - Paul Lasley – Faculty/Research The Engineer – 1/16 - Composed Performance – Faculty/Research New York Times – 1/16 - Corn Farmers Smile As Ethanol Prices Rise, But Experts On Food Supplies Worry - Robert C. Brown – Faculty/Research The Cedar Rapids Gazette – 1/15 - Taking Stock Of Livestock - Bruce Babcock- Faculty/Research St. Louis Post-Dispatch – 1/15 - Down On The Biopharm, Missouri Plows Ahead - Robert Wisner – Faculty/Research Times Union – 1/15 - Retail Soundtrack Tough On Workers - Paul Lasley – Faculty/Research Anchorage Daily News – 1/14 - Halibut Skippers Sought For Study On Decision-Making - Quinn Weninger – Faculty/Research Des Moines Register – 1/14 - Hospital's Fate In Judge's Hands - David BlockFaculty/Research Rock Products – 1/1 - Tech Center Opens – Faculty/Research Begin In-House Media Review, 01-27-06 Agri News, MN – 1/24 – Corn, soybean carry out biggest in 18 years – Steven Johnson – Extension Agri News, MN – 1/24 – Iowa news and notes – Extension/University Agriculture Online - 1/20 - Biotronics' 'toolbox' predicts marbling in live swine Tom Baas - Faculty/research Associated Press – 1/19 - New rules to keep affluent students out of low-income housing – General – Also ran in: Sioux City Journal, IA Associated Press – 1/21 - ISU space food program closes - Tony Pometto Faculty/research Associated Press – 1/23 - Adding livestock improved profits– Bruce Babcock – Faculty/Research/Extension. Also ran in: Waterloo/Cedar Falls Courier; Associated Press – 1/24 - Presidential search at Iowa could be costly – Gregory Geoffroy – President. Also ran in: WOI-TV 5, IA; Iowa City Press-Citizen; WHO-TV 13, IA; Des Moines Register; KCCI-TV 8; The Daily Iowan; Seattle Post-Intelligencer; Ithaca Journal; The Cornel Daily Sun; New York Post; KCRG-TV IA; WQAD-TV, IL; Buffalo News; KWWL, IA; Waterloo/Cedar Falls Courier; Bismarck Farm & Ranch Guide – 1/19 - Are 1031s a blessing or curse? Yes – Roger McEowen – Faculty/research Bismarck Farm & Ranch Guide – 1/19 - Black Ink: U.S. beef producers - both lucky and good – John Lawrence - Administration Bismarck Farm & Ranch Guide – 1/19 - Use caution with alternate fuel sources – Chuck Schwab - Extension Bismarck Farm & Ranch Guide – 1/19 - Soybean supplies viewed as plentiful early in 2006 – Elwynn Taylor - Extension Boston Globe - 1/23 - Truth & consequences - Virginia Molgaard Faculty/research CNN - 1/20 - Researchers to map pig DNA - Max Rothschild - Faculty/research Also ran in: Ninemsn, Australia; Sydney Morning Herald, Australia; the Age, Australia; Seven.com.au, Australia; Iowa Farmer Today Cedar Falls Courier – 1/15 - Culver hits record fundraising number – Steffen Schmidt – Faculty/research Council Bluffs Daily Nonpareil – 1/22 - Payne ready for ISU extension challenges - Jack Payne – Administration/Faculty Delta Farm Press, NE – 1/19 - Commingling issue with pharma-crops – Robert Wisner – Faculty/research Des Moines Register - 1/19 – Ames Life & Times – Briefs 1-19-06 - General Des Moines Register – 1/19 - Statewide standards for graduation urged General Des Moines Register – 1/19 - Group to debate fertilization limits - General Des Moines Register – 1/19 - Thousands sign up to lose weight - Extension Des Moines Register – 1/19 - Students talk space with expert – Jay Staker – Faculty/research Des Moines Register – 1/20 - Rockwell gets $11 million in growth aid – David Swenson – Faculty/research Des Moines Register – 1/20 – Dateline Iowa - County supervisors approve keglog rule - Students Des Moines Register – 1/20 - Iowa reports record number of jobs – David Swenson – Faculty/research Des Moines Register - 1/22 - Boost biotech by boosting universities - General Des Moines Register - 1/23 - ENGINEERING - Stephen Vardeman Faculty/research Des Moines Register - 1/22 - Online postings could hurt students searching for work - General Des Moines Register - 1/22 - Parents, kids learn: No secrets online - Denise Schmidt - Faculty/research Des Moines Register - 1/21 - Pasture profits workshop topic - Charlie Brummer - Extension Des Moines Register - 1/23 - Podcasts for class: New way to learn? - Joe Monahan - General Des Moines Register - 1/21 - Metro record – General Des Moines Register – 1/24 – Mrs. Clark’s Foods, AGRI-Bunge – Bob Wisner – Faculty/Research/Extension Des Moines Register – 1/24 – ‘Lost’ will be later this week on WOI – Cyclone Basketball – Athletics Des Moines Register – 1/25 – Dateline Iowa – Man who threatened FBI ruled insane – General - Also ran in: WOI-IA; WHO-TV, IA; WQAD, IL; KCCI.com, IA; Radio Iowa Des Moines Register – 1/25 – Today in Iowa - General Detroit Free Press - 1/22 - Specialized Web site helps farmers find soul mates Paul Lasley - Faculty/research Farm News – 1/13 - Expert recommends lower soybean seeding rate – Palle Pedersen - Extension Farm News – 1/13 – Was rust overblown – X.B. Yang – Faculty/research Farm News – 1/13 – Doran named 2005 Woman of the Year – Beth Ellen Doran - Extension Farm News – 1/20 - Extension hosting clinics around state – Dennis DeWitt Extension Indianapolis Star – 1/27 - At this site, city slickers needn't apply – Paul Lasley – Faculty/research - Also ran in: AZCentral.com, AZ Innovations Report, Germany - 1/23 - Magnetic misfits: South seeking bacteria in the Northern Hemisphere - Dennis Bazylinski - Faculty/research Also ran in: PhysOrg, VA; YubaNet, CA; EurekAlert Iowa Farmer Today – 1/14 - Rising glyphosate use boosts need for good management – Mike Owen – Faculty/research Iowa Farmer Today – 1/14 - Capitalizing on corn-fed – John Lawrence Administration Iowa Farmer Today – 1/14 – Little new in week control – Bob Hartzler – Faculty/research Iowa Farmer Today – 1/14 - Aflatoxin find may have ramifications for farmers – Charles Hurburgh – Faculty/research Iowa Farmer Today – 1/14 – Researchers develop grain-damage sensors General Iowa Farmer Today – 1/21 - SCN yield trials provide tips on nematode control – Greg Gebhart – Faculty/research Iowa Farmer Today – 1/21 - Reducing emissions is air-monitoring project goal – Steve Hoff – Faculty/research Iowa Farmer Today – 1/21 – Produce calculator developed - General Iowa Farmer Today – 1/21 – FYI – Energy economy study released - General KRVO, MO - 1/23 - Organic Greenhouse - General Marines - 1/20 - Combat Center TwentyNine Palms, Calif - General Monmouth Daily review Atlas, IL - 1/23 - United States poet laureate makes visit to Burlington - Ted Kooser - Alumni Newstarget.com, Taiwan - 1/23 - Iowa State student designs solar handbag - Joe Hynek Quad City Times, IA - 1/21 - Victor listed among top financial advisers - General Saturday Evening Post, The – Jan/Feb 06 – The tip of the Iceberg – Conference/General Sioux City Journal, IA – 1/19 - ISU researchers study Iowans' opinions of windbreaks – Carl Mize – Faculty/research Springfield State Journal Register, IL - 1/21 - Coming together - Jene Hughes Faculty/research The Minnesota Daily, MN – 1/20 – Value rankings omit U - General UPI - 1/21 - Gene controls cereal grass architecture - General Waterloo Cedar Falls Courier - 1/21 - Lego event acts as learning vehicle General Aberdeen American News Go To Top January 20, 2006 Friday South Dakota: FFF; Pg. 8 U.S. beef producers both lucky and good STEVE SUTHER, Certified Angus Program Beef U.S. beef producers both lucky and good You have to appreciate the timing. In the depths of a low-price valley 10 years ago, the beef industry was rocked by e.coli food safety concerns. Then the first consumer reaction to bovine spongiform encephalopathy (BSE) in Europe seemed like the last straw. In fact, it was the start of a series of fortunate events. The U.S. cattle inventory was into its liquidation phase. Prices would begin to recover regardless of the news, but the news kept consumers on our minds. A 10-year comeback in cattle prices ensued, led by a renewed focus on high quality and expanding exports. Pacific Rim markets demanded relatively obscure but premium Choice cuts like short ribs and skirts that were being ground into hamburger otherwise. Feeder steer prices rose $20 from 1996 to '97, then lost half of the gain and CompetitivEdge 1-888-881-EDGE settled in for a sustained upward trend. But the shock to our nation from the terrorist attack in the fall of 2001 was followed by a shock to the export market as Japan discovered BSE. Still, it seemed nothing could hold down the cattle market. Despite uneasiness and lower volume sales to Japan, other markets like Korea picked up the slack. Before the "Cow that Stole Christmas" in our country in 2003, we had logged a record $5.4 billion in cattle, beef, byproducts and variety meat export sales. Ever thought about how much foreign sales add to your cattle check? Exporting beef 30 years ago was even less predictable than today. Anyone could see potential in global trade, but the world was a big place. It took producer vision, then government and producer cooperation and funding to get organized: $2 from USDA for every $1 from packers and producers. The U.S. Meat Export Federation was created in February 1976. www.clipresearch.com Twenty years later, a Cattle-Fax study put the impact of beef exports at $7.30 per hundredweight (cwt.) on fed steers and $15.30/cwt. on calf prices. Since then, USDA and Land Grant universities have charted export dollars and their direct impact on fed cattle. Exports added $190 to the value of a 1,250-pound finished steer in 2003, more than $15/cwt. Cattle-Fax analyst Mike Miller says, in the long run, and depending on how attractive a set of calves look to a feedlot buyer, the whole export bonus trickles down to the cow-calf level. As we know, the export markets shut down at the end of 2003, fortunately right as the U.S. cattle inventory cycle began to bottom and prices were headed for a breathtaking peak. Yes, it got crazy. And you have to admit, bad news couldn't have hit at a better time. Some U.S. consumers were reeling from sticker shock at the meat counter. Foreign buyers would soon begin to back away. Instead, they left in a rush. Since then, Electronic Clipping they missed U.S. highquality beef and virtually all have come back. We never lost all exports, but fresh beef trade fell by more than 85% for a time. The economists concluded export trade still added $6.70/cwt. in 2004, thanks mainly to hides and byproducts. We may have gained a few cents on that line in 2005. Fresh beef sales reached about a quarter of their 2003 record level. Now the fates are at it again. Japan has opened its doors to qualified U.S. beef sales after two years, and the last holdout, Korea, seems likely to open before summer. That would double beef sales to $1.2 billion, though still less CompetitivEdge 1-888-881-EDGE than half the 2003 mark. It's good news for sure, but to put it in perspective, look at the Dec. 15, 2005 Cattle-Fax Long Term Outlook. Its "Cattle Price Cycle" graphic features a helpful arrow such as we find on shopping mall directories. "We are here," it says just over the hill from the 200305 peak and headed for the deep 2008-10 valley. Without the good news of reopening export markets, that would be a much more scary ride, says Iowa State University economist John Lawrence. Fed cattle prices stand to gain $7.50/cwt. as exports return to 2003 levels-which could take until the bottom of the cattle cycle. www.clipresearch.com Because of progress on domestic beef demand and prospects for renewed world trade, the projected valley is not as deep as that of the 1990s. And with the renewed U.S. focus on producing premium Choice and Prime beef, the next peak in 2015 may once again break records. Maybe we will be able to sustain a larger, more productive cowherd that produces the most valuable beef on the export market. Next time in Black Ink, we'll look at strategies for the downhill price slope ahead. Questions? Call toll-free at 877-241-0717 or e-mail steve@certifiedangusbeef. com. Electronic Clipping The Star Phoenix, Canada Go To Top January 19, 2006 Thursday Final Edition Saskatchewan, Canada: LOCAL; Pg. A7 Proposed small-market Wal-Mart good for Kindersley: merchants Matt Kruchak, The Star Phoenix One might think that WalMart's plan to move into a small Saskatchewan town would strike fear into store owners. But business people in Kindersley are smiling as widely as a bluevested Wal-Mart greeter. "I think it's actually going to increase my sales if we have more people coming to town because of the Wal-Mart," said Jeff Pawloske, manager of Peavey Mart hardware store. "If we want to draw other businesses to town and improve the town, we need something like WalMart to come." The town of 4,548 has the motto, Experience Our Energy, and the world's largest retailer wants to tap this resource to power a new market -- a small but robust one. "There is an existing retail trade, but there's a sound economy with agriculture, gas and food services and various industries," said Kevin Groh, spokesperson for Wal-Mart Canada. CompetitivEdge 1-888-881-EDGE He said they don't have a deal yet but Wal-Mart hopes to begin construction in the next six months and open by the end of the year. The store would be about 70,000 square feet and employ around 100 people, he said. If built, it will be the first small-market Wal-Mart in Saskatchewan and one of only a handful in Canada. Like Pawloske, his competitor Ralph Warman, owner of Namraw Lumber, hopes that if the store is built along Highway 7, the road will lead to prosperity. "I believe that Kindersley hasn't grown a lot in the past as far as population and I think we will be expanding and it will bring people into town," said Warman, who's been in business for 26 years. Instead of going to Saskatoon, Medicine Hat or North Battleford to shop, people will come to Kindersley, he said. Dr. Kenneth Stone, professor emeritus of economics at Iowa State University, isn't surprised by the town's enthusiasm for a big box. When a Wal- www.clipresearch.com Mart is built, he said a community can go from being a non-destination to what he called a "regional trade centre." Wal-Mart acts like a retail magnet, keeping locals in town with low prices and attracting consumers from the surrounding area, he said. Stone's 1995 study on the impact of Wal-Mart's growth in Iowa over 10 years found that 7,326 Iowa businesses closed in that time span. He said people have the perception that Wal-Mart destroys local business, but today it's different, small business can survive. Store owners now know how to adapt to Wal-Mart entering their market and if they don't, they get demolished. Stone suggests store owners find a niche and fill a void where Wal-Mart is weak. He also discourages stores from selling the same products as WalMart because they can't match their prices. "I'm sure that Wal-Mart won't hurt me because I have all the brand names and that's something they Electronic Clipping can't get," said Shawna Ervine, owner of Kraz E Threads clothing store. She said that she'll be careful not to stock some of the clothing she's sold in the past and will go high end instead. She also said she'll stop selling novelty items that Wal-Mart stocks, such as picture frames and pillows. Myrna Kissick, owner of Kerrobert Flower and Gift Shop, believes she's been competing with Wal-Mart for years. She lives in Kerrobert, 53 kilometres from Kindersley, and isn't worried she'll lose customers if a Wal-Mart is built because locals already shop in North Battleford and Saskatoon. "They are a fact of life and the rest of us just have to work around them," Kissick said about operating alongside large corporations. Her focus is on offering personalized service to customers. She doesn't CompetitivEdge 1-888-881-EDGE charge for delivery and plants flowers for her older clients. She knows customer service; her parents owned a grocery store and she has also run a restaurant. "I don't think that a big-box store competes with a smaller store on a personal level. People who are looking for personalized things still go to their local store." Wal-Mart failed when they tried to sell large home appliances because customers want service, Stone said. He recalled two bicycle shops where he lived in Ames, Iowa. One tried to competed with WalMart, selling cheap bikes, and got run over. The other shop sold high-end bikes, specialized parts and offered repair services and was successful. Many local businesses would not comment on the possibility of Wal-Mart coming to Kindersley. www.clipresearch.com "I think what's going on is that people who think it'll be a negative don't want to say anything," said Lorne Staples, owner of Staples' Men's and Women's Wear. "I don't think anybody wants to speak against it but I'm sure that feeling is out there and I'm not prepared to speak against it either, nor for it." "Attitude is everything," Stone said. "If you're a merchant and you go into it with a positive attitude -- 'it can be done, I can compete against these folks, in fact they're going to bring more trade into town and keep more people at home to shop' -you'll probably be OK." mkruchak@sp.canwest.co m GRAPHIC: Colour Photo: Associated Press File; Kindersley merchants say a Wal-Mart will mean good things for their town Electronic Clipping Omaha World-Herald Go To Top January 18, 2006 Wednesday Metro; Sunrise, Iowa Editions NEWS; Pg. 08B Extension director looks to spur growth The ISU agency explores ways to improve fundraising and rural job markets Elizabeth Ahlin, WORLD-HERALD STAFF WRITER contracting with private companies for services. LEWIS, Iowa -- Fundraising and economic development are major issues that the new director of extension and outreach at Iowa State University plans to tackle. "We've really weathered a storm economically," said Clark BreDahl, extension spokesman in Union, Cass and Adair Counties. "What we want to know is, where are we headed next?" Jack Payne met with staff and members of the ISU Extension in southwest Iowa on Tuesday at the Armstrong Research Farm near Lewis. Payne held a similar position at Utah State before coming to Iowa State. Utah and Iowa have significantly different agriculture markets. Utah is primarily ranching and alfalfa, a far cry from the Iowa economy. Payne said that despite those differences, the problems facing extension services in most states are similar because they focus on agriculture and other services offered by land grant universities. He praised Stanley Johnson, outgoing Iowa State vice provost of extension, for his nontraditional fundraising efforts during several years of state cuts. Despite those cuts, Johnson was able to increase the extension's budget by charging user fees for some programs and CompetitivEdge 1-888-881-EDGE Payne said he plans to court major donors and foundations. He said he may push the extension service to evaluate programs and eliminate those that are least effective. A declining rural population is the "900pound gorilla" in Iowa, Payne said. He advocates regional planning to increase jobs in rural Iowa, instead of a county-bycounty approach. Counties that band together to attract new business, he said, can offer a greater population base as a work force and offer more money for startup costs. He said exploring new roles for extension agents could help improve rural life. He pointed to a newly created position in Kentucky -- fine arts extension agent. Payne said a similar move in Iowa could help retain young people in rural areas by supporting creative endeavors. www.clipresearch.com Electronic Clipping Omaha World-Herald Go To Top January 17, 2006 Tuesday Midlands Edition NEWS; Pg. 03B Utah State official joins ISU staff A former vice president of the Utah State University extension service has joined Iowa State University. Payne also will direct the cooperative extension service. His predecessor, Stanley Johnson, retired in December. As vice provost for extension and outreach at Iowa State, Jack Payne will oversee continuing education, business and industry programs. Payne spent five years at Utah State after serving as CEO and president of the American National Fish and Wildlife Museum in Springfield, Mo. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping USA TODAY Go To Top January 17, 2006 Tuesday FINAL EDITION LIFE; Pg. 1D Web levels these dating fields Site plays matchmaker for isolated single farmers Laura Bruno City slickers looking for a roll in the hay. That's who Tami Linne found on Internet dating sites. Linne is a 42-year-old combine and tractor driver in Burr Oak, Iowa. A threepiece suit won't do. She needs a man who can get mud on his boots. "They all lived in the city," Linne says. "Why would they be interested in a farm girl?" Then www.farmersonly.com came along. The men on this site know the difference between tractors and combines. "The site is a blessing," Linne says. "I'm talking to some real gentlemen now." Although big websites boast thousands of members, single farmers -already dating-challenged by virtue of their isolation and long work hours -- find slim pickings. CompetitivEdge 1-888-881-EDGE Until farmersonly.com. founder Jerry Miller tapped into a real need. While city folk might think their dating scene is a minefield of complications, single farmers can beat their worst tale of woe. Try traveling 200 miles roundtrip for a dance. Or breaking a date on account of a sick steer. "Working 5 to 9, Monday through Sunday, and being out in the middle of nowhere -- that combo is really something," says Miller, a married publicist for the Alpaca Owners and Breeders Association in Beachwood, Ohio, a suburb of Cleveland. Although you don't have to be a farmer to join the site, you do have to "understand the traditional farm values," Miller says. The response he receives from thankful customers makes him believe he's addressing a serious problem. He kicked off the site in May with a couple of hundred people. Now, with membership surging to www.clipresearch.com 10,000, the numbers tell the story, he says. "There are a lot of lonely people out there." From suburban New Jersey to the Kansas plains, single farmers tell Miller it's nearly impossible to find someone willing to play second fiddle to the demands of a farm. It's hard selling a life of isolation, time constraints and economic uncertainty. The pool of available mates keeps shrinking. Eric Fynaardt is a 23-yearold Searsboro, Iowa, crop farmer. In his town of 160 people, 10 are single. Two are women. Fynaardt is new to farmersonly.com, but he hopes it will help in his search for a wife. The women on the site understand farm life, he says. Most other women "think we're hillbilly hicks tied to our land," says the college-educated Fynaardt. "Girls say, 'I don't want to date him. I don't want to go back to the farm. I want to explore city life.'" Electronic Clipping Warren Rowland, a divorced 68-year-old retired Oklahoma farmer, says he would not want to be in his 40s and be single. "I look at single farmers in their 30s and 40s, and I think they have a terrible time finding someone," he says. Rowland is president of a national non-profit called Singles in Agriculture. The 650-member group was founded in the mid-1980s as a way for singles to meet and date, but today, with an older membership, it's more about friendships and recreational outings. The Census Bureau keeps no figures on single farmers, but there were 2.1 million farms in 2002, down from 3.1 million in 1964. The average farmer's age is 55. Churches and communities used to provide matchmaking forums, but they may no longer exist or are no longer adequate in isolated regions with small populations, says Paul Lasley, a sociology professor at Iowa State University. "Farmers live with their business," Lasley says. "It's not only an occupation. More significantly, it's a lifestyle." The 1980s farm crisis saw children discouraged from the lifestyle. Farmers sent their kids to college, and many didn't return. That's David Stigge's reality. Girls at his Washington, Kan., high school left for college and never looked back. Stigge and his brother stayed on the family farm, overseeing 900 head of cattle and nearly 600 acres of wheat, corn and alfalfa. Stigge, who doesn't have a computer, attended Singles in Agriculture, but he dropped out of his state chapter when the national group evolved into a recreation club. Now, 53 and never married, he has given up. The odds are against him, he says. Although his brother married, Stigge calls it a fluke. "He got lucky," he says. With shrinking farmland across the USA, small farmers find themselves increasingly isolated and working long hours to stay afloat. They face different challenges from other singles, Lasley says, because their work is their life. CompetitivEdge 1-888-881-EDGE Suburban New Jersey farmers have it tough, too. Anne Giller singlehandedly runs Degage Gardens, an organic vegetable, flower and herb farm 50 miles outside New York City in Rockaway www.clipresearch.com Township, N.J. With New Jersey farmland shrinking, farmers tend to be older and married. In Rockaway, a suburban haven for young families, most of Giller's customers are mothers. Giller, 39, wants to share her life with a man who makes her laugh and supports her dreams. She's just not sure how to find him. She keeps a hectic yearround pace. When not harvesting, she is stripping seeds, drying herbs and crafting flower sachets and ointments. Her days begin at 7 a.m. and end at 1 a.m. "There is a lack of time. I have 8billion children to watch over," Giller says of her many plants and seeds. So far, she is reluctant to try Web dating. Blain Newsome can relate. The 24-year-old Dublin, Ohio, equestrian coach was wary of Web dating. But after checking out farmersonly.com, she became a convert. Two months into her online experiment, Newsome met a 27-year-old farm equipment salesman. They live less than 2 miles apart in Dublin. Newsome works long hours at Autumn Rose horse farm, and he's on the road a lot; still, they've Electronic Clipping found time dates. for several "There's no way we would have met otherwise," Newsome says. "I spend 24/7 at the farm." A former president of Future Farmers of America, Newsome says she tried dating city boys. It never worked. is afraid of stepping in poop." Laura Bruno reports for the Daily Record in Morristown, N.J. She says, "I don't want to baby-sit some city boy who Also Appeared In: Albany (NY) Times-Union; CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The Engineer Go To Top January 16, 2006 Monday Pg. 14 Composed performance US develops lightweight high-strength alloy that could replace titanium aircraft components A high-strength aluminium alloy prepared by researchers in the US could significantly improve the performance of nextgeneration fighter aircraft, specifically the F-35 Joint Strike Fighter. Developed at AMES, the US Department of Defence laboratory run by Iowa State University, the aluminium-yttriumnickel-cobalt alloy has the potential to replace heavier and costlier components of 'cool' sections of jet engines, such as in fan blades. The material could also be used in other sections of the aircraft, including wing spars. Larry Jones, director of the Materials Preparation Centre (MPC) at AMES, explained: 'The hope is that the lighter alloy would essentially reduce engine weight, so we could increase the plane's efficiency or passenger carrying capability.' CompetitivEdge 1-888-881-EDGE Project partners Pratt & Whitney estimate that replacing jet engine components with the Al-YNi alloy could reduce overall engine weight by 350lb. Jones pointed out that traditionally a reduction of just a few pounds in aircraft weight is considered an achievement. Jones believes that other engine and airframe manufacturers would be interested in using the material once it proves successful. 'It is one of the materials they are envisioning to replace titanium in different aspects of the frame. It has sufficient strength that they can use it to replace more expensive titanium.' According to Jones, Boeing has said it would be interested in using it as a replacement for titanium wing spars, while Pratt & Whitney engineers are developing fan blades with the alloy and looking to trial them in the next six to 12 months. www.clipresearch.com The alloy is produced via high-pressure gas atomisation (HPGA), which uses a special nozzle to blast a stream of molten alloy material with a pressurised gas such as helium or nitrogen. The result is powder-fine metal particles that are highly uniform in chemical composition and, because they cool so quickly, exhibit the amorphous structure of the liquid metal rather than the crystal structure normally found in bulk metals. Once completed, the powdered metal is vacuum hot-pressed and hotextruded into a finished product. This bonds the particles together and the partly amorphous, partly crystallised structure gives HPGA-produced materials the improved strength and ductility properties. Initial tests of the alloy reveal a tensile strength of 100,000psi, whereas the top commercial aircraftgrade aluminium is just 70,000psi. However, Jones said that currently they have not been able to identify a Electronic Clipping commercial vendor that can replicate the powder as commercial manufacturers are having problems recreating lab conditions for the process. Tests of the Al-Y-Ni alloy produced by a commercial manufacturer have yielded results in the 90,000-92,000psi range and this is due to a number of inherent problems that affect the strength. 'Aluminum powders are highly explosive,' Jones said. 'By using nitrogen gas it creates a nitride passivition layer so the powders are less likely to be explosive. This nitride layer breaks down during sintering, resulting in very CompetitivEdge 1-888-881-EDGE strong bonds between the particles.' However, the commercial process injects oxygen into the atomisation gas stream to create a controlled oxidation of the powders. This reduces explosiveness but Jones says any exogenous material will result in a weaker end product and that includes any oxidation that takes place. To counter this problem, the material being produced by the MPC will be kept in an inert environment until after the vacuum hot-pressing process is completed. the powder in a container under an inert atmosphere. The powder will be sieved to less than 32 microns in size in an inert atmosphere glove box before being shipped in a sealed container to DWA Aluminum Composites, Los Angeles, where the vacuum hot-pressing will be completed. After vacuum hot- pressing the pressed and sintered powder billet will be extruded. Only then will it be exposed to the normal atmosphere. The MPC will study the results and modify the process to improve processing at the commercial level. The MPC has modified its HPGA system to capture www.clipresearch.com Electronic Clipping The New York Times Go To Top January 16, 2006 Monday Late - Final Section A; Column 1; National Desk; Pg. 13 Corn Farmers Smile as Ethanol Prices Rise, but Experts on Food Supplies Worry By MATTHEW L. WALD SIOUX CENTER, Iowa, Jan. 11 Early every winter here, farmers make their best guesses about how much food the world will demand in the coming year, and then decide how many acres of corn to plant, and how many of soybeans. But this year is different. Now it is not just the demand for food that is driving the decision, it is also the demand for ethanol, the fuel that is made from corn. Some states are requiring that ethanol be blended in small amounts with gasoline to comply with anti-pollution laws. High oil prices are dragging corn prices up with them, as the value of ethanol is pushed up by the value of the fuel it replaces. ''We're leaning more toward corn,'' said Garold Den Herder, a farmer who cultivates 2,400 acres in a combination of corn and soybeans and is on the board of directors of the CompetitivEdge 1-888-881-EDGE Siouxland Energy and Livestock Cooperative, which opened an ethanol plant here in late 2001. Last year a bushel was selling for about $2 here, but near the plant it was about 10 cents higher. Farmers expect it to go higher soon if oil prices stay high. Ethanol was up to $1.75 a gallon, last year, from just over $1 the year before. The rising corn prices may be good news for farmers, but they are worrying some food planners. ''We're putting the supermarket in competition with the corner filling station for the output of the farm,'' said Lester R. Brown, an agriculture expert in Washington, D.C., and president of the Earth Policy Institute. Farms cannot feed all the world's people and its motor vehicles as well, Mr. Brown said, and the result is that more people will go hungry. Others say that the price of goods that have corn as an www.clipresearch.com ingredient, including foods like potato chips or Danish pastries, will rise. But Robert C. Brown, a professor of mechanical engineering at Iowa State University and a specialist in agricultural engineering, said the use of corn for nonfood purposes sounded harsher than it was. ''The impression is that we're taking food out of the mouths of babes,'' Professor Brown said. In fact, corn grown in Iowa is used mostly to feed farm animals or make corn syrup for processed foods. And Bernie Punt, the general manager of the Siouxland plant, said, ''It's not as big a loss as what it seems like,'' pointing out that the corn remnants that come out of the other end of the plant were used for animal feed. A global shift to farm-based fuel could reduce the need for oil and slow climate change. But Lester Brown is not alone in worrying about the effect on world hunger. For 20 years, the Electronic Clipping International Food Policy Research Institute, a nonprofit group in Washington, has maintained a computer model to predict food supplies, based on population changes, farm policies and other factors. Until now, the institute's analysis had included the price of oil and natural gas only as a factor in production costs, including the price of making fertilizer, running a tractor or hauling food to markets. But last year, after Joachim von Braun, the director of the institute, went to Brazil and India, both of which make vehicle fuel from plants, he told his economists to change the model, taking into account the demand for energy from farm products. Even a small shift could have big effects, Mr. von Braun said, because ''the mouth of your car is a monster compared to your family's stomach needs.'' ''I do not just expect somewhat higher food prices, but new instability as well,'' he said in an interview. ''In the future, instability of energy prices will be translated into instability in food prices.'' Gustavo Best, the energy coordinator at the United Nations Food and Agriculture Organization, said growing crops for energy could provide new CompetitivEdge 1-888-881-EDGE opportunities for small farmers around the world and finance the development of roads and other valuable infrastructure in poor rural areas. But, Mr. Best added, ''definitely there is a danger that the competition can hit food security and food availability.'' Some experts scoff at the idea of corn shortages, but others say it is possible. Wendy K. Wintersteen, the dean of the College of Agriculture at Iowa State University, said that possibly as early as this summer, ''we will have areas of the state we would call corn deficient,'' because there will not be enough for livestock feed -the biggest use of corn here -- and ethanol plants. ''It's a hard thing to imagine in Iowa,'' Ms. Wintersteen said. Eventually, experts say, American corn exports could fall. Nationwide, the use of corn for energy could result in farmers' planting more of it and less wheat and cotton, said Keith J. Collins, chief economist of the Department of Agriculture. But the United States is paying farmers not to grow crops on 35 million acres, to prop up the value of corn, he said, and much of that land could come back into production. www.clipresearch.com A change is under way that experts say will tightly tie the price of crops to the price of oil: ethanol plants are multiplying. Iowa has 19 ethanol plants now and will have 27 by the end of the year, said Mr. Punt, a former president of the Iowa Renewable Fuels Association. The Siouxland Energy and Livestock Cooperative showed a $6 million profit for 2005, Mr. Den Herder said, driven in part by the price of ethanol. Many farmers here in the corn belt say they have the ability to grow the material for vast amounts of fuel. Another biofuel is a diesel substitute made from soybeans, which still leaves about 80 percent of the bean for cattle feed, advocates say. Joe Jobe, executive director of the National Biodiesel Board, a trade group, predicted that more demand for soy oil as a diesel substitute would force production of meal, pushing down its price and thus making cattle feed cheaper. ''I think there's a historical shift under way, not to grow more crops for energy and less for food, but to grow more for both,'' Mr. Jobe said. Nick Young, the president of an agriculture consulting firm, Promar, in Alexandria, Electronic Clipping Va., pointed out that corn products have been used for nonfood purposes for years, including to make fluids used to help drill oil wells. Mr. Young said it was an exaggeration to say that nonfood use of crops will make the world's poor go hungry, but he added that the use of vegetable CompetitivEdge 1-888-881-EDGE oil as a substitute for diesel fuel had already driven up the price of canola oil. ''These markets are linked,'' Mr. Young said. ''Inevitably, there's going to be some interaction on food prices.'' www.clipresearch.com GRAPHIC: Photo: In front of corn piled 35 feet high, Bernie Punt, left, manager of the ethanol plant in Sioux Center, Iowa, talked with Kent Pruismann, a board member of the group running the plant. (Photo by Dave Eggen for The New York Times) Electronic Clipping The Cedar Rapids Gazette Go To Top January 15, 2006, Sunday Web Edition Taking stock of livestock By Marlene Lucas Pain in Jeff Lincoln's knees, ankles and back told him he could not continue milking cows, but when he quit in 2004, the 300 acres of corn he grew was not enough to support his family. Jeff, 47, and his wife, Coleen, could have looked for jobs in nearby Colesburg. Instead, they added cattle feeding buildings with the capacity to produce 800 to 900 beef steers a year. Those cattle consume all the corn the Lincolns grow, plus some they buy, and create two jobs -- Jeff cares for the cattle and Coleen keeps the records. The Lincolns are an example of how livestock production can improve the income of farmers and boost economic growth in Iowa. Livestock producers have increased the state's market hog herd from 12.9 million in December 1995 to 15.3 million in December 2005. Iowa had 920,000 cattle on feed in January CompetitivEdge 1-888-881-EDGE 2005, little changed from the 910,000 cattle on feed in January 1995. Low corn and soybean prices, strong cattle and hog prices and soaring fuel and fertilizer costs make the future much brighter for livestock producers than for most crop producers, according to Bruce Babcock, director of the Center for Agricultural and Rural Development at Iowa State University. Farms in Sioux County on average are smaller, at 302 acres, than the state average of 350 acres, yet the average farm income in the county was $ 63,574 in 2002, slightly more than double the average income of $ 31,592 for Iowa farms. Aaron Putze, director of the coalition, says the economic activity was visually striking when he visited the county last summer. The Iowa Coalition to Support Farmers goes further, promoting livestock production as a means of revitalizing rural communities, where farm income is a larger portion of total income than in metropolitan areas. "The traffic increased and I soon felt small and insignificant on the road with all the livestock trailers and concrete trucks on the road. They have new schools. The main streets are bustling and the parking lots are full. Both the center and the coalition point to Sioux County as an example of how a vigorous livestock industry can benefit farmers and their communities. The county ranks first in Iowa in production of cattle, hogs, milk and sheep and goats and fourth in production of poultry and eggs. "Sioux County has the youngest median age and the most people per household. My eyes were opened. There's power in a strong and robust livestock sector." People involved in livestock production there agree. "Livestock improves the family farm," says Garret www.clipresearch.com Electronic Clipping Englin, feedlot manager for Farmer Cooperative Society in Sioux Center. Farmers that produce only grain need a lot of acres, Englin said. "You end up with large grain farms. With livestock, you get smaller grain farming." "There are so many added values," Englin continued. "With livestock you have year-round jobs. It improves the quality of people, too. With grain (only), farmers take it easy from December through May. They're not as involved." Manufacturing jobs multiply with livestock, he says. The livestock industry needs gates, trailers, feeders, feed wagons, manure spreaders and sprayers. The veterinarian clinics are busy. "I grew up in a little place in Minnesota and businesses left when livestock died out. That part of the world did not keep up. Livestock is one of the best things that can happen to a community," Englin says. Kevin Hulstein, feed mill manager at the co-op, has been on the job for 30 years and has seen a "tremendous" upsurge in business with feed sales going from 50 tons a day to 1,000 tons a day. "We used to work nine hours a day. Now we work 24 hours a day, five days a week. A day crew works from 6 a.m. to 6 p.m. and 20 part-time people with other full-time jobs come in and haul till midnight. It's extra income for them," Hulstein says. Two reasons the county encourages livestock production is that corn is cheap and plentiful. Many farmers there produce big yields of more than 200 bushels per acre. A supportive attitude toward livestock production is important, says Mark Sybesma of rural Hull, a Sioux County supervisor. "People are positive and progressive," he says. "Four to five of our leading communities are very active in the livestock industry, which contributes jobs. Schools grow and we can build new buildings. "Sometimes our county doesn't smell too good, but people realize it's the price to pay for jobs and growth." In some communities in other counties, opposition is strong enough that farmers have abandoned plans to expand livestock operations. Because the debate on livestock had turned CompetitivEdge 1-888-881-EDGE www.clipresearch.com "rancorous, with so much venom," Iowa's farm groups formed the Coalition to Support Iowa's Farmers to help individual farmers meet environmental regulations and mollify their neighbors, Putze says. "We're not without adversaries. It seems some organizations will have conflict as a way to get members and funding. We're trying to reduce conflict," he says. One group that has protested large livestock operations, calling them factory farms, is Iowa Citizens for Community Improvement in Des Moines. Gary Larsen, an Exira farmer and board member for the group, says he objects to big corporations that contract with farmers to raise hogs. That system "reduces an independent farmer, a business owner, to a janitor, like a hired man at Wal-Mart. The farmer loses control of the hogs but he's responsible for any environmental problems," Larsen says. Tom Fiegen, a Cedar Rapids bankruptcy attorney who works with farmers, says many production contracts between farmers and companies owning pigs put farmers at great financial risk. Electronic Clipping Three times in the past two years owners of pigs have foreclosed on farms because the farmers could not meet the terms of the contracts, Fiegen says. "I can't say enough bad things about contracts that shift costs to farmers," he says. A better situation is "to have farmers that own their own livestock or have greater control. The model of working for someone else for $ 8 a hog is not a sustainable model and creates an indenturedservant status." Iowa Public Interest Research Group in Des Moines has no problem with expanding livestock production but is concerned for the environment. "Five cows or five pigs per acre versus two is not a problem," says spokeswoman Alana Stamas. "The problem is CompetitivEdge 1-888-881-EDGE concentration of waste. The more you have, the higher the propensity to have run-offs and leaks of manure. "We already have a huge problem statewide. We have some of the world's best water purification systems and they're being tested. More waste makes more stress." Putze says the mishandling of manure by one farmer will hurt the reputation of all area farmers and that the organization does not support "bad actors." The coalition worked last year by helping Dale and Colleen Vincent build a 2,400-head, wean-to-finish hog building on their West Branch farm. The addition expanded the farm's operation enough to allow their son, Jason, 23, to return to the farm. Finding ground for Jason to farm would have been an www.clipresearch.com impossibility, Dale says, and only by expanding his own hog enterprise was he able to create enough income to include Jason in the operation. "I've always wanted to farm," Jason says. "This way, I get to stay in the community." ----To see more of The Gazette, or to subscribe to the newspaper, go to http://www.gazetteonline.c om. Copyright (c) 2006, The Gazette, Cedar Rapids, Iowa Distributed by Knight Ridder/Tribune Business News. For information on republishing this content, contact us at (800) 6612511 (U.S.), (213) 2374914 (worldwide), fax (213) 237-6515, or e-mail reprints@krtinfo.com. WMT, Electronic Clipping St. Louis Post-Dispatch Go To Top January 15, 2006 Sunday THIRD EDITION BUSINESS; Pg. E1 Down on the biopharm, Missouri plows ahead State offers financial incentives to businesses to stimulate the niche biotech industry. By Rachel Melcer ST. LOUIS DISPATCH POST- Attracting and growing biopharm companies -those that genetically engineer crops to produce drugs or polymers -- is just one play in Missouri's bid to build a biotech industry. But it is an important one, because it trumps the concerns of outstate voters and legislators who now see the state's spending on biotech as a benefit only to St. Louis and Kansas City. The burgeoning biopharm business is a potential boon to farm income and rural econo-mies. So, Missouri is offering financial incentives to a pair of biopharm firms, with mixed results. Chlorogen Inc., a startup company based at the Nidus Center for Scientific Enterprise in Creve Coeur, has decided to contract with farmers and build a processing plant in Cape Girardeau in about a year, CompetitivEdge 1-888-881-EDGE said Chief Executive David Duncan. The company was wooed by Kentucky, Florida and South Carolina, but Missouri offered the best financial package, he said. Ventria Bioscience, a Sacramento, Calif.-based company, had planned to relocate to Maryville, Mo., but the deal fell through when federal and state grants failed to materialize. Missouri officials say they still are talking with Ventria in hopes of bringing the company to the state, but the discussion has gone back to the drawing board. "We've also got feelers out to a number of other companies," said Mike Mills, deputy director of the Missouri Department of Economic Development. "We do focus very heavily on the biotech industry, and (biopharming) just happens to be a subset that provides an opportunity for rural Missouri to benefit greatly." www.clipresearch.com Even if these efforts succeed, a jackpot is not assured. Scientists agree that biopharming technology can work, but it is controversial. There are concerns that plants engineered to grow non-food proteins might cross-pollinate with unmodified neighbors and contaminate food and animal feed supplies. Industry proponents say scientific and physical precautions can be taken to prevent this -- growing the proteins in non-food crops, such as the tobacco produced by Chlorogen, or raising modified food plants in areas distant from crops that will be eaten, as Ventria proposed to do by growing rice in northwestern Missouri instead of the state's Bootheel. Chlorogen also is using chloroplast cells of tobacco leaves to express the pharmaceutical proteins, and these cells do not play a part in reproduction. Electronic Clipping But regulatory agencies are playing catch-up with the science, which is developing at a rapid pace. Strict rules need to be developed to manage biopharm crops, and it is unknown how these will affect the industry, said Roger Beachy, president of the Donald Danforth Plant Science Center in Creve Coeur and chair of Gov. Matt Blunt's Advisory Council for Plant Biotechnology. "There is a lot of hard science and good regulations to be developed as (this) industry develops," Beachy said. But he believes it can succeed. Proponents also say biopharming can be lucrative, though the size of the payoff and its beneficiaries are in question. A recent report by agriculture economist Robert Wisner of Iowa State University, commissioned by the nonprofit Union of Concerned Scientists, said most of the benefit of biopharm crops would flow to big pharmaceutical companies rather than to farmers. Most industry observers agree that the small biotech startups developing this technology will need to partner with these large corporations in order to CompetitivEdge 1-888-881-EDGE fund the years of clinical trials and big marketing efforts needed to sell any therapeutic drug. microbiologist and director of the biotechnology program at the University of California, Davis. Chlorogen needs to secure such a deal before building operations in Cape Girardeau, Duncan said. "Some of the (political) leadership in the Midwest got caught up in, 'Wow, this is high-value farming.' And it is. But it's not going to be the acreage that you're used to seeing with soybeans and corn," Kjelstrom said, comparing its market potential to that of organic farming. But growers and rural towns can benefit if production facilities are built near farm fields, as Chlorogen and Ventria have planned. Missouri has engineering and processing talent that can be employed in biopharming, said Perry Wong, senior economist with the Milken Institute, a think tank in Santa Monica, Calif. "It's a region (where) agriculture meets industry," he said. "It's only natural, and with very good synergy, that the area try to bring in some new technology . . . to maximize the benefit to the state in job creation and building." The technology offers a way to turn commodity farming into a high-value niche production system, said Jason Garst, a farmer in Watson, Mo., who has contracted with Ventria to produce its biopharm rice. "It's simply the next level of technology that's going to allow us growers to remain profitable." The key to keep in mind is that it's a niche industry, said Judith Kjelstrom, a www.clipresearch.com Beachy said the state's goal is to pursue a variety of high-tech, value-added agricultural biotech specialties, not just biopharming. For example, Creve Coeurbased Monsanto Co., the world's leading producer of genetically modified crops, is developing soybeans and corn for food use that have added nutritional or processing benefits. Researchers at the Donald Danforth Plant Science Center are engaged in similar work. Beachy agreed with Kjelstrom that biopharming alone is not likely to be a huge industry -- unless it is embraced by the pharmaceutical giants. But he said he is confident that Missouri would be a good home for it. The state also could gain from biopharming by boosting its overall image Electronic Clipping as a high-tech hot spot, Kjelstrom said. "Any state that gets into promoting this technology, CompetitivEdge 1-888-881-EDGE it's going to be successful," she said. "If you can say biopharming is alive and well in Missouri, you'll be www.clipresearch.com seen as really visionary people." GRAPHIC: PHOTO Duncan Chlorogen CEO - Electronic Clipping The Albany Times Union Go To Top January 15, 2006 Sunday 3 EDITION Albany, NY: BUSINESS; Pg. B3 Retail soundtrack tough on workers By DAWN SAGARIO It's a couple of weeks after Christmas, but the auditory assault, courtesy of Britney Spears, is still fresh in Emily Marchino's mind. Marchino, who works at clothing store New York & Company at Merle Hay Mall in Des Moines, Iowa, had to listen to one music tape (sent from headquarters) during every eight-hour shift she worked - for about a month. The Britster sang three of the songs piped throughout the store. Thankfully, yuletide Britney has since been banished. On a re cent morning, Marchino, 19, was enjoying a mix tape. But the novelty of the fresh set of tunes probably will wear thin soon, too, she said. Marchino has company. Mama Federline tops the list as the most annoying musician British retail workers have to endure at work, according to online recruitment site Retailchoice. The company CompetitivEdge 1-888-881-EDGE polled about 1,400 employees and assembled a Top 10 list of auditory offenders that included Usher and Kylie Minogue. A third of respondents said they had been abused by the same CD played up to 20 times a week. There's a conflict of interests when specific music is piped into businesses, said Paul Lasley, an Iowa State professor and chairman of the sociology department. At issue is finding a balance between the ambience a business wants to create, and the varied musical tastes of workers and customers. "You might find the perfect set of music to create exactly the kind of mood you want to create," Lasley said. But "perfection" played several times over often spells monotony for employees. Monotony can breed unhappiness. A deeper issue is choice, he said. Employees subjected to specific music don't have a say in the tunes they listen to. That www.clipresearch.com lack of choice could affect productivity. Lasley pointed to workplace studies done in the early 1900s. The "Hawthorne studies," conducted at the Western Electric Hawthorne Works in Chicago, analyzed how a variety of working conditions affected productivity. They found that "whatever you did that demonstrated to the employees that you were paying attention to them increased the productivity," he said. "Which is somewhat commonsensical: that if you have happy employees, then they'll be more productive than unhappy employees." Variety is one solution, he said. Some workers say it's just a matter of tuning the music out. PacSun sales associate Travis Ramsey, 18, listens to satellite radio. The catch: It's set to one station. "It's good music. But after a while, you learn to block it out," he said. Electronic Clipping WorkBytes is written by and for Gen Xers learning the realities of the CompetitivEdge 1-888-881-EDGE workplace. Write the author at The Des Moines Register, P.O. Box 957, www.clipresearch.com Des Moines, IA 503040957. Electronic Clipping Anchorage Daily News Go To Top January 14, 2006 Saturday FINAL EDITION MONEY; Pg. G1 Halibut skippers sought for study on decision-making By LAINE FISHERIES KODIAK - WELCH How do fishermen make risky decisions out on the water? Researchers are hoping Alaska halibut skippers will help them find out. Quinn Weninger, an economist at Iowa State University, is leading a study called "DecisionMaking in Uncertain Circumstances: Learning from Alaskan Halibut Fishermen." He has put out a call for 50 to 60 halibut skippers to participate in the project for the 2006 and 2007 fisheries. "Halibut fishing is a great example of a process in which decisions have to be made about where fish might be, and the decisions are all subject to various forms of uncertainty. It is a very interesting, natural experiment for us to try and test some of the theories that are being put forth about decision making under uncertainty," Weninger said. CompetitivEdge 1-888-881-EDGE Researchers suggest that people tend to use simplifications or rules of thumb -- called heuristics -to aid in the complex task of making decisions under uncertainty. "These rules of thumb can lead to errors or mistakes, and there is tremendous interest in the academic community to try and uncover how these various heuristics influence decisions," Weninger said. For the two-year halibut project, each skipper will be given a hand-held computer and GPS logger and asked to "point and click" through a short list of questions before leaving for a fishing trip. "They'll be asked about the thought processes that went into making the decision about where they are going to fish, and in particular, what they expect to catch. At the end of the trip, they'll do another round of questions, such as what might have changed out on the water, and how they reacted as the trip proceeded," Weninger said. He stressed that all fishing data will remain confidential. www.clipresearch.com Results of the study, which is funded by the National Science Foundation, will help researchers learn how expectations are formed, how choices are made and how the level of risk affects the decision making. The work can benefit others who work in high-stress occupations, and those who provide support services, Weninger said. Get more information at cssm.iastate.edu/srs/halibu t. * Pollock goes to school. The Genuine Alaska Pollock Producers is taking the lead to get more fish into the mouths of America's school kids. The GAPP is an association formed in 2003 that represents every at-sea and shore-based processor in the Alaska pollock industry. It promotes Alaska pollock in markets around the world with a focus on Europe, North America and Asia. GAPP members are now in Orlando, Fla., for a threeday School and Child Nutrition Industry Conference, which brings together food decision makers and seafood Electronic Clipping suppliers. The GAPP's goal is to convince them to use more pollock products in the nation's school lunch program. According to Intrafish, GAPP will share results of a pilot project done last fall in three school districts in Seattle, Houston and Virginia Beach, Va. It showed that students were very receptive to Alaskan fish tacos, and they would like them to be part of their regular school lunch menus. GAPP president Rick Muir said the group is developing more kid-tested menu items, and they believe children would enjoy fish more if better quality products were available in American schools. CompetitivEdge 1-888-881-EDGE * Symphony of Seafood attracts new fish. The popular Alaska Symphony of Seafood kicks off on Thursday at the Hyatt Regency Lake Las Vegas Resort. Now in its 13th year, the event has attracted 19 new Alaska seafood products from large and small companies. The entries compete in three categories -- retail, food service and smoked -and are judged by a panel that represents diverse segments related to the seafood industry. Of note this year is a new fish entry into the field long dominated by salmon. Prowler Fisheries of Petersburg and Seattle restaurateur Tom Douglas have partnered to offer five www.clipresearch.com specially flavored sablefish tenderloin dishes. Except for the Las Vegas People's Choice Award, all winners will be announced at a second Symphony event Feb. 4 at the 4th Avenue Theatre in Anchorage. Winners receive a trip to the International Boston Seafood Show in March. Get more information or tickets at www.symphonyofseafood.c om. Laine Welch is a Kodiakbased fisheries journalist. Her Fish Radio programs can be heard on stations around the state. Her information column appears every other Saturday. Electronic Clipping Des Moines Register Go To Top January 14, 2006 Saturday METRO IOWA; Pg. 1B Hospital's fate in judge's hands Residents who want to save Washington County Hospital, and hospital trustees who want to raze it, spoke before the court Friday. By BETH LOBERG REGISTER STAFF WRITER ***CORRECTION Information with a photograph Saturday of the old Washington County Hospital should have said the group of people in the background of the photo supported saving the structure from demolition. *** A dispute over the fate of the 94-year-old Washington County Hospital building will simmer a bit longer. Residents hoping to save the building, and hospital trustees planning to raze the structure, presented their cases Friday to District Court Judge Dan Morrison, who could rule next week on a request by residents to stop the scheduled demolition. The hearing, which lasted more than an hour in a packed courtroom in Washington, focused on a hospital building that is on the National Registry of CompetitivEdge 1-888-881-EDGE Historic Places and the Iowa Historic Preservation Alliance's 2005 list of Most Endangered Iowa Properties. Built in 1912, it is the oldest hospital building in the nation to be paid for by county taxpayers, preservationists say. Michael Zahs, a Washington Junior High history teacher who has become active in the preservation effort, said the building is regarded as the most historic landmark in the county. Trustees for Washington County Hospital acknowledge the historic nature of the building, but say it would cost $1.5 million to save the structure. Despite the costs, a small group of residents began to organize when the hospital's seven-member board of trustees voted in August 2005 to tear down the structure. Mary Patterson of Washington, the leader of the group, said demolition opponents www.clipresearch.com think they were deliberately kept in the dark by trustees. "One of the biggest things is that they failed to follow Iowa's open-meetings laws. They listed the topic of hospital demolition under 'technology.' How does that correlate? They have been trying to demolish for a number of years, and they finally got the right people on the board," she said. Hospital Chief Executive Officer Don Patterson and Board of Trustees President Jim Harris declined to comment on the issue, citing legal advice. Michael Kramme, executive director of the Iowa Historical Preservation Alliance, said the rate at which historic buildings are being lost in the state isn't dramatically increasing, but an average of one is lost each year from the list of endangered properties. Electronic Clipping "Many individuals do not see the worth or importance of a historic building," he said. even though she said many in her generation are emotionally attached to the hospital. David Block, an Iowa State University architecture professor, said not every old building is worth saving. "They're calling us old fogies stuck in the past. But I am not opposed to the idea of needing improvements," Wolf said. "Just because a building is old doesn't mean it's good. If it is, the question to ask is whether or not the building can be saved for some kind of usage," he said. Leslie Thomas, 18, student body president at Washington High School, works part time at the hospital. She has heard both sides of the dispute and sides with the trustees. Sometimes it may seem economically feasible to demolish, Block said. But many bids often don't include the cost to remove the existing building, which can often be tens of thousands of dollars, he added. "I think that with every year the building gets older," she said. "Personally, I think it's OK to go ahead with the new hospital." "You have to realize that around half the cost of the new building is in the outer walls -its skin. That's already present in the existing building. And even if it does cost slightly more to renovate, you have to keep in mind the big picture. If the older people think it is a landmark and it's structurally sound, why not renovate?" Margaret Wolf, 77, of Washington said she's not convinced that the building is structurally unsound CompetitivEdge 1-888-881-EDGE GRAPHIC: _By: HARRY BAUMERT, THE REGISTER: Building debate: Phyllis Carter, chairwoman of the Washington County Historic Preservation Commission, left, and Mary Patterson, head of the Washington Historic Preservation Commission, are among those trying to save the old Washington County Hospital from demolition. Supporters of razing the building converse in the background Thursday. The original structure, on the left, was built in 1912. The right side of the building was added in 1941.s: www.clipresearch.com 2005's Most Endangered Iowa Properties; according to the Iowa Historic Preservation Alliance; The Clinton Post Office, built in 1900-02 and vacated in 1992, is currently unoccupied and suffering from neglect. The Clinton Library, built in 1904, was listed on the National Register in 1983. The city of Clinton has decided to build a new library or move. The building's future is uncertain. The Monticello Carnegie Building, built in 1903-04, is being used as a library, which likely will relocate soon. The building's future is uncertain. Sacred Heart Church in Ida Grove, built in 1899, is slated to be torn down. A new church has been built. More buildings on the list: The Stipes Country Store and Storekeeper's House in Grant were built in the 1870s. The current owner is interested in restoration, but both structures are in need of immediate repair. The buildings were listed on the National Register in 2003. The Trumble-Parker Historic District in Davis County represents Iowa agriculture at the turn of the 20th century. The farmstead includes a unique U-shaped barn and was listed on the National Register in 2004. Owners are divided on its future. Electronic Clipping Rock Products Go To Top January 1, 2006 INDUSTRY NEWS; Pg. 21 ISSN: 0035-7464 Tech Center Opens The National Concrete Pavement Technology Center (CP Tech Center) has opened at the former Center for Portland Cement Concrete Pavement Technology at Iowa State University. The American Concrete Pavement Association reports that the center was created to unite concrete pavement research and technology transfer and implementation. The center will work with the Federal Highway Administration and state departments of transportation to expand product knowledge and advance specification standards, according to the center's Web site. The center has a staff of 12. The federal transportation funding bill provides $16.4 million for concrete pavement research. The bill also contains a special provision of $10 million for specific research and technology projects to be administered through the CP Tech Center. APAC is one of the center's principal sponsors. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go To Top Agri News, MN 01/24/06 Corn, soybean carry out biggest in 18 years By Jean Caspers-Simmet Agri News staff writer MASON CITY, Iowa -- With the corn piles next to elevators in many Iowa and Minnesota communities, farmers will see wide basis much of the winter, said Iowa State University extension farm and ag business management field specialist Steven Johnson. The mountains of corn serve as a reminder that corn and soybean carry out for the coming year will be the largest in 18 years. USDA projects a trend-line corn yield of 148.4 bushels for 2006. Production is forecast at 11 billion. Exports are projected at 1.9 billion, and ending stocks are 2.4 billion, the largest since 1988 to 1989. Corn carryout could increase as USDA adjusts lackluster exports down. Average corn price is forecast at $1.80 for 2006, down from $2.06 last year, Johnson said at a recent Mason City risk management meeting sponsored by Farm Credit Services of America. With lower prices, farmers can expect large loan deficiency payments and full counter cyclical payments. History shows that July corn futures prices from November to March increase little. Price volatility comes in spring and early summer. Seven years of data show the best time to LDP corn is at harvest with basis narrowing after that, Johnson said. The last couple of years, the wide basis has been extended due to large crops. The aftermath of Hurricane Katrina added 10 cents to 20 cents to harvest-time LDPs this year. The price rally seen in late December and early January was due to commodity funds trading, Johnson said. Growers need to watch for these marketing opportunities. Johnson expects basis opportunities with basis narrowing as corn comes off the CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping ground this spring. When ethanol plants and feed mills need corn, they will narrow basis to get the supply. Because loan payments and other bills come due in March, many farmers will sell corn and beans in the coming weeks regardless of the market price. Johnson urges farmers to look for new-crop sales opportunities. Three out of four years, farmers get their best prices when selling new-crop corn protected with crop revenue coverage from March to June. Robert Wisner, Iowa State University Extension economist, is projecting an 82 percent chance corn prices for the 2006 to 2007 marketing year will be $1.90 or less. There's an 18 percent chance of a $2.35 price. USDA's projected soybean yield in the coming year is 42.7 bushels. National production is forecast at 3 billion bushels with exports projected at 1 billion bushels. Ending stocks of 513 million bushels would be among the largest ever. Slow exports may increase ending stocks even more. For old-crop soybeans, history shows bean prices go lower December to midFebruary and then rally in spring and early summer. With soybeans, farmers shouldn't LDP beans unless they're priced, Johnson said. He hasn't found data to show a good time to LDP beans. For beans, farmers should use marketing loans. Farmers need to sell old-crop beans, especially those stored commercially. If they need cash, take the balance of beans under loan. Consider new crop sales, Johnson said. He sees basis issues with soybeans. Once the outcome of the South American crop is obvious, the carry will be out of the market. The best time to price new crop soybeans is spring, Johnson said. He cautioned against waiting until the late summer months. For the 2006 to 2007 marketing year, ISU's Wisner projects 82 percent chance prices will be $5.45 or less. There's an 18 percent chance of $5.70 per bushel soybeans. Iowa net farm income was at a record level in 2004 and is projected to be the second highest in history for 2005. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go To Top Agri News, MN 01/24/06 Iowa news and notes Sioux County has pesticide applicator training SIOUX CENTER, Iowa -- Private Pesticide Applicator Training will be offered in Sioux County Feb. 6 in the Sioux Center Community High School Te Paske Theatre. Instruction is scheduled to begin at 7 p.m. The class certifies people to apply restricted-use chemicals. The registration fee is $15 and pre-registration is requested. Other sessions are scheduled March 22, 9:30 a.m. in the Te Paske Theatre; and April 10, at 7 p.m. in the Northwest Iowa Community College, Sheldon. For more information, call the Extension office at (712) 737-4230. Events focus on odor-control alternatives AMES, Iowa -- Swine producers interested in evaluating alternatives to control odors, ammonia, hydrogen sulfide and dust transmissions from their operations can learn more at two Iowa State University workshops in March. "Air Quality Solutions for Swine Producers: Examining the Options" will be offered March 7 at the ISU Armstrong Research Farm Learning Center near Lewis and March 8 at the Hamilton County fairgrounds in Webster City. Besides producers, the general public, policymakers and governmental regulators interested in learning more about the science of air quality are encouraged to attend. Sample problems will be worked on during the workshops. For more information, contact Beth Weiser at (515) 294-0557. Several Iowa Dairy Days scheduled ELMA, Iowa -- Dairy Days will be held on Jan. 31, K C Hall, Elma; Feb. 1, Dairy Foundation Center, Calmar; Feb. 2, 4-H Building, Bremer County Fairgrounds, Waverly; Feb. 7, Avalon Supper Club, Rickardsville; and Feb. 8, American Legion Hall, Ryan. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Iowa State University animal science professors Lee Kilmer and Leo Timms, ISU Extension field specialists for dairy Larry Tranel and Dale Thoreson, ISU Extension farm management specialist Robert Tigner, and ISU Extension ag engineer Dan Meyer will be the presenters. Programs will run from 9:55 a.m. to 3 p.m. at each location. Information will be offered on handling sand-laden manure, compost barns, ideas on milking cows and results, a description of millionaire model dairy farms, managing cow feed efficiency and an update on research at Iowa State University, National Animal Disease Center, Northeast Iowa Community College and the Northeast Iowa Dairy Foundation. Universities want out-of-state students IOWA CITY, Iowa -- Iowa's public universities hope to boost tuition revenues by attracting more students outside the state. Non-resident tuition rates have increased sharply in recent years, accompanied by a decrease in out-of state students. The Iowa Board of Regents wants to curb tuition increases and get more nationwide consideration from high school graduates. "We will not build the state by throwing up a wall around it or digging a moat, said Bob Downer, a regent from Iowa City. "This isn't like California or Arizona, where huge numbers of people flock to the state without an effort to(get them there." Out-of-state undergraduates -- not including international students -- comprised 23 percent of the undergraduate enrollment last fall at the University of Iowa, Iowa State University and University of Northern Iowa. Starmont School to host Garden Chautauqua STRAWBERRY POINT, Iowa -- The Garden Chautauqua will be Feb. 4 at 9 a.m. in Starmont Schools, west of Strawberry Point. This all-day program is sponsored by Iowa State University Extension. Bob Hauer, Iowa State University Extension Horticulture Program assistant, said "Chautauqua'' originated in the 19th century as the name for an adult education educational movement, founded at Lake Chautauqua, N.Y., that offered a range of cultural, educational, religious, and recreational activities, often in all-day outside meetings. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Jim Artes, from Decorah, will talk about growing roses. Jim Pease, ISU Extension wildlife specialist, will speak on wildlife in the garden. The final speaker in the morning will be Gary Whittenbaugh, one of the leading dwarf conifer experts in the Midwest. He will talk about shrubs that work well as conifer companions, as well as dwarf conifers. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Agriculture Online 1/20/06 Biotronics' 'toolbox' predicts marbling in live swine Biotronics, Inc. today announced a new technology the company says could revolutionize the swine industry. The company's BioSoft Toolbox for Swine is a system that captures ultrasound images and interprets them. Biotronics says the system is the first of its kind to accurately predict the percentage of intramuscular fat in live swine. Doyle Wilson, President of Biotronics, has been working with Viren Amin, Chief Scientist with the company, on the program since last summer. The program lets swine geneticists, breeders and others in the pork industry scan live hogs using real-time ultrasound to predict the amount of intramuscular fat in the loin eye muscle. "Intramuscular fat percentage (IMF) has been determined as a very important meat quality trait," Tom Baas, Iowa State University animal scientist said in a company release. "The ability of pork producers to accurately predict intramuscular fat percentage will allow them to make important progress in the pork industry." The new technology gives swine breeders of all sizes and levels a chance to compete with relatively equal resources while working toward pork quality improvements, the company says. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Associated Press 01/19/06 New rules to keep affluent students out of low-income housing DES MOINES, Iowa (AP) -- New federal eligibility rules will keep affluent college students from accessing low-income housing. The U.S. Department of Housing and Urban Development rules now require that the income of student's parents and guardians be considered in determining who is eligible for Section 8 housing, which is reserved for low-income families seeking help. In an e-mail sent to students on Wednesday, University of Iowa officials said the new rules will also take into account housing allocations in scholarships. Students older than age 23, veterans, married students or those who have children or dependents will be exempted. They rules are now the same as those that apply when a student seeks financial aid, according to a news release from the University of Iowa, where controversy erupted after affluent students -- including athletes with scholarships who receive allowances for housing, food and other expenses -- were uncovered living in the low-income housing. The university asked for federal help in changing eligibility to look at parental income and financial aid. According to the e-mail, that was because of "continuing concerns that students who have financial resources to live elsewhere are occupying housing intended for low-income people and families." The university said it continues to support students who are in need of such housing. "We understand that for some of you, this form of aid is essential to completing your college studies," said the e-mail to students from Michael J. Hogan, executive vice president and provost, and Phillip Jones, vice president for student services and dean of students. U.S. Sen. Tom Harkin, D-Iowa, introduced legislation that was passed last year and led to the closing of the loophole, the news release said. "Senator Harkin thinks that this is great news for the thousands of low income CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping elderly and disabled Iowans that depend on Section 8 housing, many of whom have been on waiting lists for this assistance," Harkin spokeswoman Maureen Knightly said. "The University of Iowa is pleased to be a partner in resolving this matter and is grateful to Sen. Harkin for his rapid and effective attention to this issue," University of Iowa President David Skorton said in a statement. Jim Cain, executive director of the Iowa Coalition for Housing and the Homeless, said the organization has been working with Harkin's office for a couple of years to find a strategy to deal with the issue. "We've been very discouraged by this practice and are just pleased to see that that's coming to an end," he said. Officials with Iowa State University and the University of Northern Iowa said it hasn't been an issue at their schools. HUD encourages public housing agencies and others administering Section 8 programs to recertify existing participants. In the e-mail to students, University of Iowa officials said it may be too soon to know when and how that process will be accomplished. The school urged students to contact the person or agency that administers the public housing in which they live. "With the change in rules, some of you now living in subsidized housing may no longer qualify for subsidies and may eventually have to find other housing," the message said. Also ran in: Sioux City Journal, IA CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Associated Press 1/21/06 ISU space food program closes AMES, IA - After six years of helping companies send foods into space, a program at Iowa State University has closed. The NASA Food Technology Commercial Space Center helped food companies develop foods that are convenient, nutritious and tasty for astronauts. The program closed on Dec. 30, said Tony Pometto, director of the center. "We have experienced a great number of accomplishments in this center," he said in a statement issued Friday. "Our faculty, partners and collaborating center have really made the FTCSC successful and developed amazing new technologies for space." Pometto said the center's staff were saddened by the news of the closing. He has said that NASA officials gave no reason for closure. A NASA spokesman said last June that the agency's strategies for research and technology have been revised. The center, which opened in opened in 1999, worked with companies from as far away as Japan and Germany to make sure food products met NASA standards -that they contain nutrients, have a shelf life of at least a year, do not require a large amount of water to prepare and are lightweight. Besides developing food products, the center also has worked with companies to improve packaging. Also ending when the center closes will be its annual competition in which college students invent space-friendly foods. The winner gets to present his or her product to NASA. Also appeared in: Sioux City Journal, Cedar Rapids Gazette CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go To Top Associated Press 01/23/06 Adding livestock improved profits COLESBURG (AP) --- Pain in Jeff Lincoln's knees, ankles and back told him he could not continue milking cows, but when he quit in 2004, the 300 acres of corn he grew was not enough to support his family. Jeff, 47, and his wife, Coleen, could have looked for jobs in nearby Colesburg. Instead, they added cattle feeding buildings with the capacity to produce 800 to 900 beef steers a year. Those cattle consume all the corn the Lincolns grow, plus some they buy, and create two jobs -- Jeff cares for the cattle and Coleen keeps the records. The Lincolns are an example of how livestock production can improve the income of farmers and boost economic growth in Iowa. Livestock producers have increased the state's market hog herd from 12.9 million in December 1995 to 15.3 million in December 2005. Iowa had 920,000 cattle on feed in January 2005, little changed from the 910,000 cattle on feed in January 1995. Low corn and soybean prices, strong cattle and hog prices and soaring fuel and fertilizer costs make the future much brighter for livestock producers than for most crop producers, according to Bruce Babcock, director of the Center for Agricultural and Rural Development at Iowa State University. The Iowa Coalition to Support Farmers goes further, promoting livestock production as a means of revitalizing rural communities. Both the center and the coalition point to Sioux County as an example of how a vigorous livestock industry can benefit farm communities. The county ranks first in Iowa in production of cattle, hogs, milk and sheep and goats and fourth in production of poultry and eggs. Farms in Sioux County on average are smaller, at 302 acres, than the state average of 350 acres, yet the average farm income in the county was $63,574 in 2002, slightly more than double the average income of $31,592 for Iowa farms. Aaron Putze, director of the coalition, says the economic activity was visually CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping striking when he visited the county last summer. "They have new schools. The main streets are bustling and the parking lots are full. "Sioux County has the youngest median age and the most people per household. My eyes were opened. There's power in a strong and robust livestock sector." People involved in livestock production there agree. "Livestock improves the family farm," says Garret Englin, feedlot manager for Farmer Cooperative Society in Sioux Center. Farmers that produce only grain need a lot of acres, so "you end up with large grain farms ... It improves the quality of people, too. With grain (only), farmers take it easy from December through May. They're not as involved." Manufacturing jobs multiply with livestock, he says. The livestock industry needs gates, trailers, feeders, feed wagons, manure spreaders and sprayers. The veterinarian clinics are busy. Kevin Hulstein, feed mill manager at the co-op, has been on the job for 30 years and has seen a "tremendous" upsurge in business with feed sales going from 50 tons a day to 1,000 tons a day. "We used to work nine hours a day. Now we work 24 hours a day, five days a week," Hulstein says. A supportive attitude is important, says Mark Sybesma of rural Hull, a Sioux County supervisor. "Four to five of our leading communities are very active in the livestock industry, which contributes jobs," Sybesma says. "Sometimes our county doesn't smell too good, but people realize its the price to pay for jobs and growth." In other parts of the state, opposition is strong enough that farmers have abandoned plans to expand livestock operations. Because the debate on livestock had turned "rancorous," Iowa's farm groups formed the Coalition to Support Iowa's Farmers to help farmers meet environmental regulations and mollify their neighbors, Putze says. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping "We're trying to reduce conflict," he says. One group that has protested large livestock operations is Iowa Citizens for Community Improvement in Des Moines. Gary Larsen, an Exira farmer and board member for the group, says he objects to big corporations that contract with farmers to raise hogs. That system "reduces an independent farmer, a business owner, to a janitor, like a hired man at Wal-Mart. The farmer loses control of the hogs, but he's responsible for any environmental problems," Larsen says. Tom Fiegen, a Cedar Rapids bankruptcy attorney who works with farmers, says many production contracts between farmers and companies owning pigs put farmers at great financial risk. Three times in the past two years, owners of pigs have foreclosed on farms because the farmers could not meet terms of the contracts, Fiegen says. "I can't say enough bad things about contracts that shift costs to farmers ..." he says. "The model of working for someone else for $8 a hog is not a sustainable model and creates an indentured servant status." Iowa Public Interest Research Group in Des Moines is concerned for the environment. "The problem is concentration of waste. The more you have, the higher the propensity to have runoffs and leaks of manure," says spokeswoman Alana Stamas. Putze says his organization does not support "bad actors." The coalition worked last year by helping Dale and Colleen Vincent build a 2,400head, wean-to-finish hog building on their West Branch farm. The additional income from the hog expansion allowed their son, Jason, 23, to return to the farm. "I've always wanted to farm," Jason Vincent says. "This way, I get to stay in the community." Also Appeared In: Waterloo/Cedar Falls Courier; CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go To Top Associated Press 01/24/06 Presidential search at Iowa could be costly IOWA CITY, Iowa The search for a new president at the University of Iowa could be costly. David Skorton has been named the president of Cornell University in New York. At Iowa, Skorton replaced Mary Sue Coleman three years ago, and the university spent nearly 200-thousand dollars during that search. The executive director of the Iowa Board of Regents says the school can expect to spend that amount again. Gary Steinke says the biggest cost is to hire a search firm. For the Skorton search, the regents hired Los Angeles-based Korn-Ferry International. The same company was used when Coleman was hired, when Iowa State University selected Gregory Geoffroy (JOE'-free) as its president, and in the current search to replace University of Northern Iowa President Robert Koob. The company is also the one Cornell University used to find Skorton. Copyright 2006 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed. Also Appeared In: WOI-TV 5, IA; Iowa City Press-Citizen; WHO-TV 13, IA; Des Moines Register; KCCI-TV 8; The Daily Iowan; Seattle PostIntelligencer; Ithaca Journal; The Cornel Daily Sun; New York Post; KCRGTV IA; WQAD-TV, IL; Buffaloo News; KWWL, IA; Waterloo/Cedar Falls Courier; CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Bismarck Farm & Ranch Guide 01/19/06 Are 1031s a blessing or curse? Yes By GENE LUCHT, For Lee Agri-Media Wayne Nosbisch might have best stated farmers' attitudes toward 1031 exchanges of land during a discussion at the recent Iowa Farm Bureau Federation annual meeting. “If you were to ask me if higher farmland prices are a blessing or a curse, I could answer unequivocally - yes,” the Adair County farmer said during a debate about tax-deferred exchanges of farmland. Farmers are for and against the tax-deferred exchanges. “It all depends if you're a buyer or a seller of farmland,” says Sam Kain, a regional sales manager for Farmers National Co. in West Des Moines. One thing is clear, though. The debate has changed. First put into the tax code in 1918, the 1031 exchange was on the books for decades but was a little used part of the federal tax code. It was an obscure provision that allowed someone to defer the taxes - generally capital gains - from the sale of land or other assets if they quickly invested the proceeds in similar types of assets. With pressure of urban sprawl increasing land prices near metropolitan areas, farmers began to see the 1031 as a valuable tool. It allowed those farming near a city to sell their land, then buy more land farther from the urban area. Now, the comments at farm meetings are starting to change. After several years of rising use, 1031 exchanges are beginning to draw criticism from farmers in more rural parts of the state. They say farmers and others from urban areas are using the 1031 to push up land prices in those rural areas. “It's adding $500 to $1,000 an acre to the cost of farm ground,” argues Pocahontas County farmer Kyle Brinkman. Brinkman and Nosbisch took part in a debate on the subject at the Iowa Farm Bureau delegate session recently. But, their sentiments can be heard wherever farmers gather this fall and winter. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Farmers or farm groups have called for the elimination of the 1031 provision. At the Farm Bureau meeting, voting delegates did not go that far. But, they approved language saying the sale of farmland should not be subject to capital gains tax. However, because it is subject to capital gains, the delegates want IRS rules on 1031 exchanges to be changed to provide more stringent guidelines on what qualifies as a “like-kind” exchange. They also said the time allowed to identify land and purchase it as part of an exchange should be extended to one year. Presently, the law requires someone making such an exchange to locate and identify land to be bought within 45 days of closing on the sale of the first property. They have 180 days or about six months from the date of the original sale to close on the new property. The argument some farmers raise is the tight schedule puts some people using the exchange program in the situation of deciding if they are nearing the end of that 45 days. The buyers feel they need to move quickly and sometimes pay as much as it takes to get a parcel. Not everyone thinks the timeline is the problem. Roger McEowen, an attorney and professor of agricultural law at Iowa State University in Ames, says changing the timeline would likely not affect farmland prices. “The people who are sophisticated enough to use a 1031 understand the timeline,” he says. McEowen says eliminating the 1031 provision would be a mistake, taking away a tool farmers use to buy equipment and other items. “That's just throwing out the baby with the bathwater,” he says. “The 1031 is a useful tool.” Charles Brown, a farm business services administrator with Iowa Farm Bureau, says the 15-percent tax level should provide a ceiling on how much those using the 1031 program are willing to over pay for property. He asks, “Why pay 30 percent more over market price for land if you are only trying to save 15 percent in taxes?” But, he concedes logic doesn't always figure into the equation when the subject CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping is farmland and land prices. Some farmers or investors would rather over pay for land than pay the taxes. Others just think land is always a good investment. Also, not all farmland buyers are farmers. Some happen to own farmland near a city and are looking to move a few miles farther out with their investment. Others have sold commercial property. U.S. Sen. Charles Grassley, R-Iowa, is chairman of the Senate Finance Committee, which oversees tax legislation. He does not think the 1031 exchange law will be repealed. The law has a “philosophically sound basis” Grassley says. But, he says the issue has been raised this winter at his town hall meetings. Grassley says it is possible lawmakers might tinker with the law, such as looking at the definition of what constitutes a like-kind exchange. For example, could commercial property be traded for farmland? They also could potentially look at whether limits should be put on the law. That's an approach that makes sense, McEowen says. The law could be changed so someone selling a home or a commercial property would have to buy a similar type of property to qualify for the 1031. This way, only someone selling farmland could use the 1031 to buy farmland. Whether that is the approach Congress or farm groups eventually support remains an open question. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Bismarck Farm & Ranch Guide 01/19/06 Black Ink: U.S. beef producers - both lucky and good By STEVE SUTHER You have to appreciate the timing. In the depths of a low-price valley 10 years ago, the beef industry was rocked by e.coli food safety concerns. Then the first consumer reaction to bovine spongiform encephalopathy (BSE) in Europe seemed like the last straw. In fact, it was the start of a series of fortunate events. The U.S. cattle inventory was into its liquidation phase. Prices would begin to recover regardless of the news, but the news kept consumers on our minds. A 10-year comeback in cattle prices ensued, led by a renewed focus on high quality and expanding exports. Pacific Rim markets demanded relatively obscure but premium Choice cuts like short ribs and skirts that were being ground into hamburger otherwise. Feeder steer prices rose $20 from 1996 to '97, then lost half of the gain and settled in for a sustained upward trend. But the shock to our nation from the terrorist attack in the fall of 2001 was followed by a shock to the export market as Japan discovered BSE. Still, it seemed nothing could hold down the cattle market. Despite uneasiness and lower volume sales to Japan, other markets like Korea picked up the slack. Before the “Cow that Stole Christmas” in our country in 2003, we had logged a record $5.4 billion in cattle, beef, byproducts and variety meat export sales. Ever thought about how much foreign sales add to your cattle check? Exporting beef 30 years ago was even less predictable than today. Anyone could see potential in global trade, but the world was a big place. It took producer vision, then government and producer cooperation and funding to get organized: $2 from USDA for every $1 from packers and producers. The U.S. Meat Export Federation was created in February 1976. Twenty years later, a Cattle-Fax study put the impact of beef exports at $7.30 per hundredweight (cwt.) on fed steers and $15.30/cwt. on calf prices. Since then, USDA and Land Grant universities have charted export dollars and their direct impact on fed cattle. Exports added $190 to the value of a 1,250-pound finished steer in 2003, more than $15/cwt. Cattle-Fax analyst Mike Miller says, in the long run, and depending on how CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping attractive a set of calves look to a feedlot buyer, the whole export bonus trickles down to the cow-calf level. As we know, the export markets shut down at the end of 2003, fortunately right as the U.S. cattle inventory cycle began to bottom and prices were headed for a breathtaking peak. Yes, it got crazy. And you have to admit, bad news couldn't have hit at a better time. Some U.S. consumers were reeling from sticker shock at the meat counter. Foreign buyers would soon begin to back away. Instead, they left in a rush. Since then, they missed U.S. high-quality beef and virtually all have come back. We never lost all exports, but fresh beef trade fell by more than 85 percent for a time. The economists concluded export trade still added $6.70/cwt. in 2004, thanks mainly to hides and byproducts. We may have gained a few cents on that line in 2005. Fresh beef sales reached about a quarter of their 2003 record level. Now the fates are at it again. Japan has opened its doors to qualified U.S. beef sales after two years, and the last holdout, Korea, seems likely to open before summer. That would double beef sales to $1.2 billion, though still less than half the 2003 mark. It's good news for sure, but to put it in perspective, look at the Dec. 15, 2005 Cattle-Fax Long Term Outlook. Its “Cattle Price Cycle” graphic features a helpful arrow such as we find on shopping mall directories. “We are here,” it says just over the hill from the 200305 peak and headed for the deep 2008-10 valley. Without the good news of reopening export markets, that would be a much more scary ride, says Iowa State University economist John Lawrence. Fed cattle prices stand to gain $7.50/cwt. as exports return to 2003 levels<\m>which could take until the bottom of the cattle cycle. Because of progress on domestic beef demand and prospects for renewed world trade, the projected valley is not as deep as that of the 1990s. And with the renewed U.S. focus on producing premium Choice and Prime beef, the next peak in 2015 may once again break records. Maybe we will be able to sustain a larger, more productive cowherd that produces the most valuable beef on the export market. Next time in Black Ink, we'll look at strategies for the downhill price slope ahead. Questions? Call toll-free at 877-241-0717 or e-mail steve@certifiedangusbeef.com CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Bismarck Farm & Ranch Guide 01/19/06 Use caution with alternate fuel sources By JEFF DeYOUNG, For Lee Agri-Media Ask Chuck Schwab, and he'll tell you winter safety on a farm means more than not slipping on the ice. Schwab, an Extension ag engineer at Iowa State University, said one of his biggest concerns is what he believes will be an increase in the use of alternative heating sources this winter. With the increased cost of fuel, natural gas and propane, he said many people may look to fireplaces and wood-burning stoves to supply more heat than usual during the winter. “If you are going to use a fireplace, the chimney is going to have to be cleaned,” Schwab said. “In the older systems, the pipes in the chimney can crack and leak fumes ... so you will want to have it checked.” Newer chimneys may be OK, he said but adds checking them before use is always a good practice. Schwab also encourages homes to have smoke and carbon monoxide detectors. “Ideally, those smoke detectors should be on each level, near sleeping areas,” Schwab said. Smoke and carbon monoxide detectors also should be checked to make sure they work, he said. When using an electric heater in the home, Schwab said people need to follow procedures outlined by the manufacturer. “You want to know where it can be safely placed, and how it should be plugged in,” he said. “If you plug it in, are you overloading the system? Many electric heaters will cover a circuit, so you don't want anything else on it.” He also cautions against running cords under rugs when using an electric heater. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping “Those cords do generate a lot of heat, so make sure they are clear,” Schwab said. Kerosene heaters are also popular. “A kerosene heater can produce a high level of carbon monoxide, so they are going to need an exchange of air, meaning you are going to want to bring in fresh air,” Schwab said. “That's the opposite of what you are trying to do if you want to heat an area, but if you can crack a window a little to help that air out, it will help.” Schwab also cautions against using an alternative heating source in an empty house. “You never know what might happen. Don't leave them unattended.” Schwab said it's not uncommon to have several cases of carbon monoxide poisoning in the region each winter. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Bismarck Farm & Ranch Guide 01/19/06 Soybean supplies viewed as plentiful early in 2006 By ANDREA JOHNSON, Assistant Editor With a 505-million bushel U.S. carryout for soybeans and what looks like a good crop coming in South America, soybean supplies seem more than adequate at the start of 2006. Soybean prices on the Chicago Board of Trade closed on Jan. 13 with March at $5.76 1/2; May at $5.85 1/2; July at $5.95; August at $5.97 1/2, and November 2006 at $6.05 1/2. Compared with futures prices in late December, those prices were lower - about 32 cents lower on the nearby and about 20 cents lower for November 2006. According to the Chicago Board of Trade website, buyers were not in a hurry to purchase soybeans on Jan. 13 with Dec. 1, 2005 world “ending stocks” at a record high of 53.15 million metric tons (1.95 billion bushels), and U.S. “ending stocks” at the second highest in history. USDA also noted that soybean usage in the United States for the 2005-2006 year is likely to drop by 145 million bushels from a year earlier. “You have to take a deep breath when you see a carryout on soybeans of 500 million bushels,” said Ed Usset, University of Minnesota Extension grain marketing economist. “That's a big carryout in the United States. There is no shortage of soybeans in this country right now. We're not even close. Corn, I can feel a little bit better about. The corn crop was very large, but at least the demand keeps growing fast. “There's a completely different fundamental outlook for soybeans than we had two years ago,” he added. According to USDA's final crop production report, soybean production in 2005 totaled 3.09 billion bushels, the second largest U.S. soybean crop on record. The average yield was estimated at a record 43.3 bushels/acre - an average of 1.1 bushels above the 2004 final yield. That's not too shabby given the fact that soybean rust was found in the United States prior to the 2005 growing season. Harvested area was down 4 percent from 2004, to 71.4 million acres. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping In Minnesota, average soybean production per acre increased from 33 bushels in 2004 to 45 bushels/acre in 2005. Total soybean production reached 306 million bushels in Minnesota. North Dakota - “The new Iowa” - continues to grab headlines with increases in soybean production. Average production reached 37 bushels/acre in 2005 - up 14 bushels/acre from 2004's 23-bushel/acre average. North Dakota's total soybean production for 2005 was 107.3 million bushels surpassing soybean production in Kansas and bringing the state in at ninth place in soybean production. Minnesota overtook Indiana to earn third place in soybean production. At one elevator in west central Minnesota that is followed in this column, soybeans on Jan. 13, 2006 were $5.20 with a basis of 57 cents under. That price was 29 cents lower than offered in late December when cash soybeans were $5.49 with a basis of 60 cents under. Basis still remains wide. Reports from South American have varied depending on the week. During the first week of January, USDA reported that southern Brazil was warm and dry, raising concerns for vegetative to reproductive crops. Argentina was listed as hot and dry with stress to summer crops in or near reproduction for the week of Jan. 1-7. By Jan. 10, USDA was indicating that southern Brazil had received some rain in the southern Mato Grosso do Sul and Rio Grande do Sul, but warmer and drier weather had then spread over the region. As of Jan. 13, the Chicago Board of Trade traders were thinking that Argentina was receiving some good rains, and that southern Brazil was expected to get some rain. According to Elwynn Taylor, Iowa State University Extension climatologist, the odds of a drought in South America are half of what they are in the United States. Usset added that the long-term odds of a drought in the United States are less than 20 percent, so the odds of a drought in South American are about 10 percent. “I'm not seeing anything about the South American soybean crop that concerns me,” said Usset. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Higher expected production in South America, higher 2005 production of soybeans in the United States, and lower demand have buyers wondering if they can purchase soybeans at lower prices. “We have no shortage of soybeans,” said Usset. “There's no shortage of soybeans out there.” CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Boston Globe 1/23/06 Truth & consequences Teens give parents sobering news about underage drinking By Barbara Meltz GRAFTON -- Grafton High School senior Karen Tassinari wants parents to get this message: ''We are not all booze-bags. It's not like every weekend we go out just to drink. Sometimes we really do get together just to watch a movie, or go bowling." She means to ease the burden of worry-wart parents, her own included, who grill their teens every time they leave the house: Who will you be with? Who's driving? Where are you going? Will parents be home? Parents shouldn't get too comfortable, though. When Tassinari's classmate Shannen Dando says matter-of-factly, ''I don't know anyone who doesn't lie to their parents [about drinking]," Tassinari nods in vehement agreement. So do three other seniors who have volunteered to speak to a reporter about teen drinking, a topic that has been on many minds since October, when two teenage sisters from Southborough died in a car accident after drinking at a party. What's a parent to do? For starters, accept that both statements can be true, as well as this one from classmate Rich Linehan: ''I have a close relationship with my parents. I don't want to have to lie." In a culture where celebrities, media, and $4 billion worth of advertising a year glamorize alcohol even as alcohol-related driving accidents claim teenagers' lives, many parents feel trapped. They don't want to endorse underage drinking, but forbidding it means it will likely happen without a safety net, and pretending it isn't going on, even when they know it is, feels wrong, too. ''I'm searching for answers," says Mary Dennis, mother of a Grafton senior. ''What can we do to make our teens safe and not cut off communication?" Specialists on adolescent drinking behaviors say communication between parents and children is the best way to keep teens safe (see story, Page B7). Simply setting strict rules about alcohol use pushes teens to drink and lie more, not less, they say. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The five seniors gathered in a Grafton High School conference room trip over one another's words, trying to explain why they agree with that thinking. ''Trust is a big thing," says Tassinari. ''You don't want to have to sneak, it's better to be able to talk honestly. . ." ''. . . but parents hear stories, they don't even know if they're true . . ." Dando says. ''. . . and they're all over you." That's Rachel Rutfield. ''I'm not allowed to go places 'cause of what my brother and his friends did." ''I've been grounded for rumors," says Jordan Feldstein. ''I don't even like to be at parties where kids drink beyond their limits, it's so annoying," says Linehan. ''But my mom, she just jumps to conclusions without even knowing the truth." Wake-up calls Pat McCarthy hopes she's not one of those parents. When her son, Chris, who is a senior, leaves the house for an evening with friends, she doesn't have to think hard to find ways to remind him to stay safe. Most often, she says, ''Think of Tony [Bourassa]," a classmate who was seriously injured when a drunk driver hit him. She could just as easily mention Kristen Corey, a Grafton junior who died less than three months ago on the Mass. Pike. State Police say alcohol was not a factor in that accident, but students such as Tassinari and Dando say it was a wake-up call nonetheless. ''I'll stand at the door when he's leaving and remind him that he already got accepted at Northeastern -- one accident, one arrest, one poor judgment could screw that up," McCarthy says. ''I'll be on the sofa when he comes home, expecting to have a conversation with him. If that's being a pest, well, it's also being a parent." James Pignataro, Grafton High's principal, and Maureen Cimoch, the school's health teacher and adviser to Students Against Destructive Decisions, say there is more drinking now than last year, and there was more last year than the year before. The five students in the conference room say there is much more drinking among freshmen and sophomores now than when they were that age. The Advertising Council, the nation's largest producer of public service ad campaigns, recently launched a national campaign called ''Start Talking Before They Start Drinking," targeting parents of 8-, 9-, and 10-year-olds. If that seems too soon to be talking about drinking, the National Institute on Alcohol Abuse and Alcoholism says the average age at which boys in this CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping country first try alcohol is 11; for girls, it's 13. Ad Council President Peggy Conlon says parents often are in denial. ''They all think, 'Not my kid.' But the sooner you start to talk about it, the more protected your child is. Children who start drinking before 15 are five times more likely to abuse alcohol in adulthood than if they wait until 21." Parents whose 17- and 18-year-olds are already drinking tend to be in what Stephen Wallace, the national chairman and CEO of SADD, calls the ''myth of inevitability. [They] assume their kids will drink no matter what, so they shrug their shoulders or turn a blind eye because they don't think there's anything they can do about it." ''Wrong, wrong," says Virginia Molgaard, associate professor emeritus at Iowa State University. She is the founder of the Strengthening Families Program: For Parents and Youth 10-14, a communication skill-building model for parents of teens that is in use in 40 states and internationally. ''It's never too late to start talking, even if you know your teen already is a drinker." Going too far Rachel Rutfield shares a scary story. ''At a party, a boy threw me in a corner and was kinda all over me," she says. ''He was pretty drunk. My friends pulled me away, so I was lucky. He apologized the next day. He said he knew he'd gone too far." Other times, she says, kids will pretend to be more drunk than they are, as a way to excuse inexcusable behavior. Did she tell her parents about that night? ''I would have liked to," she says. ''It was pretty upsetting. But I wasn't supposed to be there, so I couldn't." And now that they'll find out? She hopes she won't be grounded. ''That does . . ." ''. . . nothing," interjects Rich Linehan. ''It's the talk, the guilt trip, their disappointment. That's what kills me," he says. ''Because you have to earn their respect back." CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Cedar Falls Courier 01/15/06 Culver hits record fundraising number By CHARLOTTE EBY, Courier Des Moines Bureau DES MOINES ---Democratic gubernatorial candidate Chet Culver raised $1.14 million in 2005, a figure his campaign said is a record for a Democrat in the year prior to an election for an open governor's seat. Campaign finance reports are not due until next week, and Culver is the first of the large field of Democratic candidates to release his fundraising totals. He reported having $832,000 cash on hand going into the six months before the June 6 primary. On the Republican side, Congressman Jim Nussle already has said he will report raising close to $2 million during that same time period. Culver campaign manager Patrick Dillon said the contributions from 1,500 donors are a clear sign of continuing momentum. "Culver is the candidate best prepared to take on what's sure to be an extremely well-funded Republican nominee in the fall," Dillon said. Steffen Schmidt, a professor of political science at Iowa State University, said the numbers make Culver the early frontrunner in the money race among Democrats. "It's kind of a little bit of a direct measure of where the Democratic Party money machine feels the investment is better," Schmidt said. "It's like a stock market in a way, a political stock market." In the 2002 governor’s race, GOP nominee Doug Gross and Democratic Gov. Tom Vilsack raised more than $12 million. Vilsack is not seeking re-election next year. Matt Paul, campaign manager for Democratic candidate Mike Blouin, said they will wait to release their fund-raising totals. "We'll have a competitive and significant file next week," Paul said. Blouin spent Thursday outlining a health care plan for women, and Paul questioned the timing of Culver's announcement. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping State Rep. Ed Fallon, a Des Moines Democrat, said he’ll report raising more than $100,000 from close to 1,600 donors for his campaign for governor. Fallon is refusing to take money from lobbyists or political action committees, and has made a major campaign theme out of the detrimental influence of money in politics. "Raising a million bucks in one year, it’s really nothing to be proud of if the money’s from wealthy special interests trying to buy themselves a governor," Fallon said. Marc Silverman, who is running Iowa Secretary of Agriculture Patty Judge's campaign, said their fundraising report would come out next week, but declined to say what it will show. Contact Charlotte Eby at (515) 243-0138 or chareby@aol.com CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top CNN 1/20/06 Researchers to map pig DNA A team of researchers won a $10 million federal grant to provide the first complete sequence of the swine genome -- a genetic map they say could help farmers produce better hogs, give consumers tastier pork and ultimately benefit human health. University of Illinois professors Lawrence Schook and John Beever last summer completed a side-by-side comparison of the pig and human genomes. They will head a project involving researchers at other U.S. universities, the government and laboratories in France and England. The project is expected to be completed within two years at a cost of about $20 million, Schook said. "Pork is the major red meat consumed worldwide," U.S. Agriculture Secretary Mike Johanns said in a news release announcing the grant. "With more than 61 million pigs in the nation, the sequence of the pig genome will have a significant impact on U.S. agriculture." Deciphering the pig's genetic code to learn how each gene lines up on a DNA molecule will eventually help breed better pigs, said Max Rothschild, an Iowa State University animal science professor who is one of seven project directors. He said that because pig and human genetics have many similarities, it could give researchers better tools for fighting human afflictions such as diabetes, obesity or heart disease. "The ultimate beneficiary of the pig genome project is really not the pork producer, it's the consumer," Rothschild said. The genetic material for the sequencing comes from a female Duroc pig that was raised on the South Farms at the University of Illinois' Urbana-Champaign campus. It will involve deciphering the 2.5 billion chemical base pairs that spell out the animal's genetic code. Besides the grant, the researchers have commitments for money from organizations in France, Korea, the Netherlands and Britain. The Clive, Iowabased National Pork Board and several state pork-producer associations also will contribute about $1 million, said Mark Boggess, the pork board's director of animal science. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping "Virtually everything we do with pork production will be impacted by this genome work," Boggess said. "We'll thoroughly understand the biology involved with the way things are genetically and then we can apply management, selection and nutrition programs to fit." Also ran in: Ninemsn, Australia; Sydney Morning Herald, Australia; the Age, Australia; Seven.com.au, Australia; Iowa Farmer Today CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Council Bluffs Daily Nonpareil 01/22/2006 Payne ready for ISU extension challenges Tom McMahon , Staff Writer LEWIS - Jack Payne remembers a Utah county that fell $10,000 short of securing a new Toyota plant. He tells that story to illustrate the need for rural areas to think regionally when it comes to economic development. Payne is Iowa State University's new extension leader. He assumed his duties as vice provost for Extension and Outreach Jan. 15, succeeding Stanley Johnson, who retired in December from the position he'd held since 1996. "Iowa has made a name for itself in economic development and entrepreneurial programs," Payne said. He added ISU's Extension Office is one of the first to push in this area. "We need to think regionally rather than county by county," he said. Payne sees extension's role as being a contact point, coordinating efforts and helping facilitate communication. He plans to initiate a statewide tour in the next six months to facilitate his own communication process with extension employees and business and community leaders. "With land grant universities, the campus is the entire state. Our campus is Iowa," Payne said. He said he sees the statewide tour as a way to learn about the state, but more importantly to listen to what its citizens need. "I want to see what the gaps are and how we can help fill them," he said. One gap Payne has already identified is Iowa's declining population. "Why are we losing people?" he asks, answering the question himself. "We CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping need to get jobs here so we can keep the college graduates." As vice provost, Payne will serve as director of cooperative extension, which has programs in agriculture and natural resources, communities and economic development, families and 4-H youth development. Payne will also administer university extension, which includes business and industry programs and continuing education and communications services that provide delivery of off-campus credit and noncredit courses, conferences and continuing education offerings. Payne said his ISU job duties are similar to his Utah State position, but at ISU he will oversee more than three times the number of employees. Payne is originally from the Philadelphia area and received a bachelor's degree in biology from Temple University. He has a master's degree in fisheries science and a doctorate in wildlife science, both from Utah State. He said he is one of the first extension directors with a natural resources background and said that raised questions when he applied for the job with Utah State. "The president of State Farm Bureau left a message on my voice mail after I applied for the job," Payne said, with a smile. "He said he was a little concerned about my natural resources background and said to leave names of ag people he could call." While noting environmentalists and farmers have sometimes butted heads in the past, Payne sees them increasingly working together. "People are asking, 'Are you from Earth First or some other left-wing environmental group," Payne said. "The fact is I make decisions with science. I love agriculture and am a strong believer in agriculture. I should be able to help." Prior to joining Utah State in 2001, Payne oversaw The American National Fish and Wildlife Museum start-up in Springfield, Mo., serving as its first CEO and president. He also spent 10 years with Ducks Unlimited Inc., serving at different times as national director and western states director of its private land program, acting executive director of Ducks Unlimited de Mexico and national director of conservation. Payne plans to continue his predecessor's fund-raising efforts. "The budget is looking better than it has over the last few years, from what CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping I understand," he said. Payne notes extension services nationwide were caught in a budget squeeze. "The question is how can we improve quality with decreased support. Johnson went after grants and other private money and initiated some feefor-service programs during his tenure. Extension's 2004-2005 $86.6 million fiscal-year budget includes 27 percent state dollars, 23 percent from user fees, 20 percent grant money, 17 percent county funds, 12 percent federal dollars and 2 percent from private gifts. "The Legislature needs to know who (we) are," he said. "They need to know that what we do is adding value to people's lives. We need to be relevant." In addition to state funding, Payne plans to continue seeking foundation money and other private donors. And he's not opposed to charging for some services. "Stan (the previous vice provost) was one of the first to say maybe we should charge for some programs," Payne said. "Like the federal government charges for some of its park services." He said he's not opposed to the concept, as long as the agency is providing quality services. Payne is currently renting a house near the ISU campus. His wife, Renee, remains in Utah attempting to sell the couple's mountain home. "I want to buy a small farm so I can keep my horses," he said. "I have four dogs, and it wouldn't be fair to Ames neighbors to live in the city." The new vice provost acknowledges technology will increasingly be used to provide information to extension's clients, but said there is no good substitute for face-to-face interaction. "People in extension often have a hard time saying no," Payne said. "They are people who want to help." CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Delta Farm Press, NE 01/19/06 Commingling issue with pharma-crops By David Bennet A year after issues surrounding genetically engineered rice first hit the Missouri Bootheel, a new report finds the benefits of pharma-crops to producers aren’t as grand as first hoped. The report, authored by Robert Wisner, an economics professor at Iowa State University, says any claims regarding high farmer compensation and booming pharma-crop acreage are likely overblown. But readers beware: while Wisner doesn’t claim adherence to their beliefs, the study was commissioned by the Union of Concerned Scientists (UCS), an organization deeply suspicious and critical of the pharma-crop industry. “Agriculture has been in a transitional period from being primarily food-and-fiber production to being a source for both energy and food,” said Wisner. “That transition has gone relatively smoothly. “But we’ve now run into a third stage, a further transition from food, fiber and energy to pharmaceutical drugs. We’re in the extremely early stages but this latest transition has turned out to be very complicated. It’s not clear where the pharma-crop industry will end up.” Many of the issues involved in pharma-crops center on whether they can be separated from food and feed supplies so there’s no risk of commingling. Early in 2005, the importance of this was driven home as fears about commingling, and resulting market problems, at least temporarily derailed plans to grow pharmarice in the Missouri Bootheel. “The fear of mixing pharma-crops with food adds many unknowns. One is: does the present system and regulations provide for that separation? Many have stressed the extreme importance of avoiding any commingling.” The Union of Concerned Scientists has concluded that significant changes are needed in order to insure complete separation, said Wisner. “Looking at the economic impacts, one of the first questions is, ‘What will be the cost of maintaining the kind of total isolation from food and feed supplies?’ At this point, we don’t know. But it will affect net returns to farmers and net benefits to users of pharma-crops. What will it take to provide such a system? Is the best route sterile male plants? Sterile seed? Growing the crop in closed facilities? All CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping those are being explored.” Looking at potential returns to growers, the stage the industry is currently in suggests there will be only modest niche-market opportunities. This is largely due to the small acreage needed by the pharma-crop industry. “One study indicates approximately 10,000 acres of transgenic tobacco will be needed to supply the world’s needs. That’s very small acreage compared to the 230 million acres U.S. farmers devote to grains and other major crops.” The pharma-rice and barley acreage planned for Missouri is another example. “That venture is supposed to be for slightly less than 10,000 acres. That’s less than 1 percent of the total crop acres in the northwest part of Missouri, where the rice would be grown. While there could be more significant acreage later on as the industry develops, there are no huge short-term benefits for producers.” Wisner also says there’s no evidence of benefits to consumers from lower drug costs due to pharma-crops. “How could we know? There are no actual pharmacrop drug products yet available to consumers. That’s after about 15 years of trials and test plots. “Pharma-crop industry people indicate the major source of benefits will likely be reduced production costs. While producing the feed stock material from crops would involve adding acres, it may take years to expand conventional pharmaceutical production facilities. “Again, we don’t know the cost for providing the kind of segregation the food industry is asking for. We also don’t have actual examples of pharma-crop products to say, ‘Here, indeed, are the cost savings.’” According to several sources, said Wisner, the products to be derived from pharma-rice will actually cost about the same as producing similar products under conventional production. But it’s early in the game, he admitted, and that could change. “Because of the proprietary nature of some of the products, there are likely some unknown products that are yet to surface.” Wisner said given the limited bargaining power of farmers and small acreage that’s anticipated, the primary impact of pharma-crops would likely be on two business sectors: research work (either private, university or a combination of the two) and processing. The pharma-crop industry will undoubtedly point to the fact Wisner’s paper — the first by a land grant university economist — was commissioned by the UCS. While making it clear he isn’t part of the UCS, Wisner isn’t cowed. “First of all, their call for immediate halt of open-air production of these crops isn’t CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping from my report. That’s just the organization speaking and a substantial part of that is based on a study published about a year ago. “The UCS has been monitoring key pharma-crop issues and hoping to generate dialogue. From my perspective, the purpose in providing this report was to look at some of the underlying issues and address what we know and don’t know. And I wanted to point to some of the issues that need to be examined in pharmacrops. “If you look at the report carefully, you’ll find I attempted to provide a balance with issues raised especially by the food industry as well as what’s being presented in terms of pharma-crop advantages.” How far out is Wisner projecting? “This is something that needs constant monitoring. There may well be changes (requiring number adjustments) in five to 10 years. The success of pharma-crops hinges heavily on keeping them separate from food and feed supplies. If that challenge is successfully dealt with, many of the other challenges in this industry are greatly diminished.” Editor’s note: to see Wisner’s full report visit http://www.ucsusa.org/food_and_environment/genetic_engineering/economicsof-pharmaceutical-crops.html e-mail: dbennett@prismb2b.com CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/19/06 Briefs 1-19-06 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/19/06 Statewide standards for graduation urged By KATHY A. BOLTEN REGISTER STAFF WRITER Iowa lawmakers should consider establishing statewide graduation requirements for high school students and take steps to ensure students are being taught the same subject matter in the required courses, a representative of Regents' student services offices said Wednesday. About 20 years ago, officials at Iowa's three state universities — Iowa State University, the University of Northern Iowa and the University of Iowa — set high school unit requirements as part of the admissions requirements, said Philip Patton, registrar at UNI and chairman of the Regents' committee on educational relations. He spoke Wednesday to members of the House Education Committee. Yet while the state universities recommend students take four years of English, three years each of math, science and social studies, and two years of a foreign language, not all students complete those courses, Patton said. The course recommendations are similar to what is suggested by ACT, the company that administers the college entrance exam taken by most collegebound students in Iowa. "A student admitted to a regent university is minimally prepared to be successful in post-secondary education," Patton said. He said the current course requirements are not enough to guarantee college-bound students will succeed in college. He said regents schools now suggest college-bound students take four years each of English, math, science, social studies and a foreign language. "If we want higher achievement then we must set higher expectations," he told legislators. "Study after study shows that students will rise to the height of the bar of expectations you set." Ronald Taylor, provost and vice president of academic affairs at Grand View College, also told the committee many first-year students at the Des Moines college lack the skills necessary to succeed at the institution. "Many of our freshman don't have comprehensive test-taking skills or the study CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping skills they need," Taylor said. Many freshman also lack critical thinking skills, he said. Members of the House committee didn't immediately react to the suggestion to establish statewide graduation requirements. However, Judy Jeffrey, director of Iowa's Department of Education, said it would be unrealistic to set statewide graduation requirements that are tied to ACTrecommended courses. "They want statewide requirements so that all students can enter a four-year institution," Jeffrey said after Wednesday's committee meeting. "Not all students are going to go to a four-year school." Iowa is the only state in the country that does not have statewide high school graduation standards. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/19/06 Group to debate fertilization limits By PERRY BEEMAN REGISTER STAFF WRITER Iowa environmental commissioners intensified their fight against water pollution on Wednesday, scheduling a February debate on whether to limit or ban some farmers' practice of applying crop fertilizers in the fall. Those chemicals can wash away before crops are even planted in the spring, which is one reason Iowa rivers have some of the highest levels of healththreatening nitrates in the world. Scientists are still debating the health risks of nitrates in drinking water. Some studies have linked the compounds to cancers, miscarriages, and a condition that robs babies' blood of oxygen, thus suffocating them. The Des Moines Water Works has one of the world's largest nitrate-removal plants. Members of the governor-appointed Iowa Environmental Protection Commission, which approves Iowa's pollution restrictions, spent five hours debating how to fight largely unregulated runoff pollution. The discussion came a day after the nine-member panel approved landmark rules designed to protect waters from sewage pollution. "Voluntary action is wonderful, but there are bad apples and bad habits," said Commissioner Donna Buell, a Spirit Lake lawyer. Buell suggested the commission study whether it has the power to ban the fall fertilizing of cropland, without legislative approval. The panel didn't endorse the ban, but made it clear that it considers the move one of the most promising ways of cleaning Iowa waterways. Commissioners, scientists and agricultural representatives agreed that limiting the fall application of anhydrous ammonia, a common corn fertilizer, would change the face of Iowa farming. The action, if approved, could be unprecedented; state environmental officials could not name another state that has made a similar regulatory move. Christina Gruenhagen of the Iowa Farm Bureau Federation said that Iowa State University recommends no fall fertilizer application unless the temperature is under 50 degrees. That's because at higher temperatures, microbes quickly CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping convert the fertilizer to nitrate. The commission also plans to debate whether to limit manure applications on soybeans. Commissioner Francis Thicke said some research has shown higher nitrate levels in field drainage systems where manure was applied to soybean fields. Michael Blaser, a lawyer representing livestock interests, said there is scant research to back up Thicke's contention. He suggested that the commission study research by the National Soil Tilth Laboratory in Ames and past state task forces on water-quality issues. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/19/06 Thousands sign up to lose weight State-sponsored programs help Iowans to improve nutrition and fitness. By MEGAN HAWKINS REGISTER STAFF WRITER Thirty pounds came off . . . and then sneaked back on to Carey Lenning's body last year after the statewide Lighten Up Iowa program ended. This year, Lenning has renewed determination as she joins thousands of Iowans resolved to kick unhealthy habits through the state's annual program to encourage weight loss and healthy habits. "I think it's a great program. I didn't stick with it all year," said Lenning, 30, of Des Moines, whose diet during frequent business trips quickly added the weight back on. "After the program is over, I plan to be more diligent about my health." Teams with names like Way Less, Thin Again and Treadmill Terrors officially weighed in Wednesday for the five-month program. They took turns crowding onto a scale at the Hy-Vee headquarters in West Des Moines to calculate their team weights. So far, 10,000 adults and a record 8,000 youths have signed up for the program and its youth cohort, Go the Distance. The youth program focuses on activity levels rather than weight loss and runs four months. People can sign up for the programs through mid-February. The programs provide participants information, ideas and encouragement to improve their nutrition and fitness. Lighten Up Iowa and Go the Distance are run by the Iowa Games, Iowa Department of Public Health and Iowa State University Extension. Last year, more than 19,000 adults lost 93,332 pounds, organizers said. They logged 4.7 million miles of exercise; about 5,800 youths logged 2.1 million miles. The program helped motivate people like Kevin Reeve, 48, who said he doesn't want to go back to wearing his old clothes. "I just want to stay in shape," he said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping As the problem of childhood obesity continues to grow, more children are signing on. Lynn Lavia' s fourth-grade class at Holy Trinity School in Des Moines will exercise and try new fruits and vegetables. "We should stay healthy and be active so we won't be overweighted," explained Emma Negrete, 10, who plans to play more soccer at recess. Classmate Jonah Goaley, 10, said he already plays sports, but will run or rollerskate on nonpractice days to log his 30 minutes of activity five days per week. "I think it's cool because it teaches people to stay healthy, and not just do it four months, but the rest of your life," he said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/19/06 Students talk space with expert Space journalist kicks off art council's Face to Face series By SARA SLEYSTER REGISTER STAFF WRITER Eighth-graders at Prairieview School in Waukee explored the final frontier last week with a space expert as their guide. Guests of the Waukee Public Library also learned about the experiences of Andrew Chaikin when he visited the community as part of the Waukee Area Arts Council's Face to Face series. Chaikin, the author of the 1994 book "A Man on the Moon: The Triumphant Story of the Apollo Space Program," interviewed all 23 of the surviving lunar astronauts for the project that took eight years. It was the inspiration for Tom Hanks' HBO miniseries "From the Earth to the Moon," which won an Emmy for best miniseries in 1998. He has flown in NASA's zero-gravity plane to experience the feeling of weightlessness - and on Jan. 11, he told eighth-grade science students at Prairieview, 655 S.E. University Ave., about his experiences. The students asked Chaikin plenty of questions about space, Mars and his unrelated interest in music. Eighth-grader Alec Packer of Waukee said he enjoyed having an expert answer questions, adding that the presentation changed his way of thinking on space travel. "More curiosity helps fill in that space you have wondering what's out there," said Alec, 13. "It's going to help us figure out how we can have life on another planet." Chaikin said he liked to see students engaged in talk of space exploration. "I just hope that they can find something to be interested in," Chaikin said. "I like to see students get excited." Chaikin said his own career highlight would be to travel into space. "It's just the most exciting thing I think humans do," he said. Chaikin was the first visitor in the Face to Face series. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Peg Armstrong-Gustafson, a board member on the arts council, said bringing experts of different fields into the community will excite students and adults and link education with opportunity. The programs are designed "to bring people face to face with students and our community for an exchange of ideas to make our community vibrant," said Armstrong-Gustafson. She said Chaikin helped break the stereotypes surrounding scientists because he also is an accomplished author and music enthusiast. "The science geek can be a cool artist at the same time," said ArmstrongGustafson. Jay Staker, the associate director of the Iowa Space Grant Consortium at Iowa State University, invited Chaikin to Iowa in conjunction with the Science Center of Iowa's IMAX movie release of "Magnificent Desolation: Walking on the Moon." He said Chaikin's visit helped increase the visibility of what is happening with the space program in Iowa. The speaker also helped make the connection between education and space. "He's got a message that can inspire kids," Staker said. Eighth-grader Alex Buckingham of Waukee said he was intrigued by Chaikin's adventures. "I thought it was neat how he followed his own dreams," said Alex, 14. "Very inspirational, I thought." Even though Chaikin has interviewed all of the Apollo astronauts and worked with one of Hollywood's top actors, students could still relate to him and share his enthusiasm. "I thought he seemed like a very down-to-earth person," Alex said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/20/06 Rockwell gets $11 million in growth aid By DONNELLE ELLER REGISTER BUSINESS WRITER Rockwell Collins, the Cedar Rapids maker of commercial and defense aviation equipment, will snag $11 million in state tax credits and property tax breaks for a proposed $14 million expansion project. Backers say the project will bring 275 coveted high-paying engineering jobs to Iowa, activity that often drives the development of new products and creates manufacturing jobs. A critic, however, says Iowa can't afford incentive deals like Rockwell's. "Jeez, Louise, the subsidy value is roughly three-quarters of the investment," said David Swenson, an economist at Iowa State University. "Aside from whether this is right or wrong, when you get right down to it, this kind of behavior can't continue for very long. . . . Taxpayers are going to go broke." On Thursday, the Iowa Economic Development Board signed off on $1.5 million in state tax credits for creation of high-quality jobs. The jobs will pay an average of $36 an hour. The company also will tap $7 million in tax credits for research and development. For every dollar that an Iowa company spends on research and development, it can get double that amount in tax credits. Iowa is one of only two states to provide that perk. The credits can be refunded if they exceed a company's tax bill. Other credits are lost if they can't be used in the time allowed. Additionally, Cedar Rapids will kick in $2.8 million in property tax exemptions over the next decade. Tina Hoffman, a spokeswoman for the Iowa Department of Economic Development, said the project qualifies for incentives outlined by state law. No money came directly from the board. Harvey Siegelman, former state economist, said the project is "a perfect example of what those programs are designed to do" - attract high-paying, high-skilled jobs and generate research and development. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The jobs also will help Iowa toward another goal - keeping and attracting young professionals, he said. Rockwell "will likely hire many of those engineers from Iowa schools, but they'll likely draw other engineers from across the country," said Siegelman, who runs Strategic Economics Group, a consulting company. Mark Seckman, president of Priority One, Cedar Rapids' economic development arm, said the engineering jobs - and the new products developed - will spark new manufacturing jobs for Rockwell and its suppliers. Rockwell is Cedar Rapids' largest employer, with 7,500 workers. Seckman said the city and state needed to create an aggressive financial package to keep growth in Iowa. Competition for the jobs is global as well as national. Leaders fear the United States will lose its research and development edge to countries like India and China, which has attracted tens of thousands of U.S. factory jobs. Swenson, the ISU economist, credits Rockwell with being "the best laboratory in the state for creativity. . . . People spin out of Rockwell with all kinds of entrepreneurial activity." Still, Swenson said, he doubts Iowa taxpayers will recoup their investment in the Rockwell expansion. Swenson questions whether Rockwell would have taken the project somewhere other than Cedar Rapids. Nancy Welsh, a Rockwell spokeswoman, said Rockwell looks at its entire company, which employs 17,000 people worldwide, when considering expansion projects. Rockwell has operations in the United States, Europe, Asia and Australia. The 120,000-square-foot expansion at the Cedar Rapids campus is the first since 1980, she said, although the company leased a 100,000-square-foot building in 2004 that now houses about 400 workers. The new building gives the company room to grow, Welsh said. Rockwell has said it expects to hire 7,000 employees, many of them engineers, by 2010. The company has said some of those hires will replace retiring baby boomers. Swenson said he doesn't understand giving state incentives to companies that are posting healthy profits, sometimes record profits as Wells Fargo & Co. did CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping this week. Wells Fargo received a $10 million state grant nearly three years ago for its $318 million expansions in Des Moines and West Des Moines. The projects are expected to add 2,000 new jobs in central Iowa. Rockwell has posted strong annual earnings growth since going public in 2001. The company cut nearly 3,000 workers across its operations when the terrorist attacks shook the commercial aviation industry. The company has reported increased sales from military orders. It is also a supplier to Boeing and Airbus, which sold a record number of planes in 2005. Rockwell's employment has rebounded to pre-Sept. 11, 2001, levels. Last year, the company earned $396 million, a 32 percent increase over fiscal 2004. "I think regular Iowans are cynical of this whole idea of corporate welfare, with the biggest awards going to the most profitable companies," Swenson said. "It doesn't make sense." State tax credit program balloons Rockwell Collins will benefit from a state tax credit for research and development. The cost of that tax credit program has ballooned from $3 million in 1996 to $32 million in 2004. State officials say the list of companies that receive the credit is secret. Michael Ralston, former director of the Iowa Department of Revenue, said in 2005 that he would risk going to jail if he complied with a Des Moines Register request to provide a list of companies that shared the $32 million. Research credits are applied to a company's tax bill. They can result in the state paying a refund to a company. State officials have said the spike in research credits is an indication of new research and development activity, which can create high-paying jobs for the scientists, engineers and technicians needed to do the work. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/20/06 Dateline Iowa By REGISTER STAFF AND NEWS SERVICES County supervisors approve keg-log rule A county-wide measure intended to reduce underage drinking was passed unanimously Thursday night by the Story County Board of Supervisors. The ordinance, the sixth of its kind in Iowa, will require sellers of keg beer to log the names and addresses of buyers with the identification numbers of purchased kegs. The ordinance is designed to hold responsible adults who provide alcohol to underage drinkers. The meeting was attended by more than 30 people, including approximately 15 Iowa State University students, two of whom spoke against the ordinance. Several alcohol-abuse prevention specialists, Ames residents and a law enforcement officer spoke in favor of the ordinance. Supporters unsuccessfully lobbied the Legislature to pass a keg registration law in 2004 and 2005. The ordinance, modeled on laws on the books in 28 states, will take effect in 60 days CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/20/06 Iowa reports record number of jobs By WILLIAM RYBERG REGISTER BUSINESS WRITER Iowa has a record number of jobs, but questions persist about the quality of those jobs. Iowa's payroll employment rose to an all-time high of 1,490,800 in December, Iowa Workforce Development reported Thursday. The total was 6,100 more than in November and 29,000 more than in December 2004. The biggest gains in employment over the past year have been in leisure and hospitality. The average weekly wage in the industry is $218, compared with the average weekly wage of $617 for all industries in the state. About 7,400 jobs were added in the industry, which includes hotels and restaurants, between December 2004 and December 2005, according to Workforce Development figures. But the state is also continuing its comeback in manufacturing, which traditionally has among the highest pay and benefits in Iowa. In the past year, 6,200 factory jobs were added. The average weekly wage in manufacturing in Iowa is $811. Job growth was strong in the manufacture of wood products, machinery, and agricultural and construction equipment. The new jobs still leave the state 24,500 factory jobs below the pre-recession peak in 1999. But the gain is in sharp contrast with the national scene, where the loss of factory jobs continues. December 2005 marked the third time in the past year that job growth has exceeded 6,000 for a single month, Workforce Development said. The state's seasonally adjusted unemployment rate dropped to 4.5 percent in December, down from 4.8 percent in November and down from 5 percent in December 2004, the agency reported. "The strong growth posted for nonfarm employment in December, coupled with a sizable drop in the unemployment rate, confirmed that Iowa's expansion is solidly in place," Richard Running, agency director, said. An Iowa job, on average, pays about 80 percent of the average wage-and-benefit CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping package for U.S. jobs in general, said David Swenson, an Iowa State University economist. In the early 1980s, Iowa jobs paid about 92 percent of the national average, he added. Swenson's figures include part-time as well as full-time jobs. Iowa wages lost ground, especially during the farm crisis and recession of the 1980s. Median wages have recovered in more recent years, but are still about 6 percentage points behind the national average, said Peter Fisher, research director for the Iowa Policy Project, a research group in Mount Vernon. Fisher's group has also found that jobs created since the last recession in Iowa are less likely to offer health-care benefits. Swenson said higher-quality jobs are being created in areas of the nation where population is growing, while jobs with lower pay and benefits are being created in Iowa and other parts of the Midwest. How Iowa jobs pan out Here are jobs by industry for December 2005, and gains since December 2004, based on preliminary, seasonally unadjusted figures from Iowa Workforce Development: • Leisure and hospitality: 133,900 jobs, up 7,400 jobs. Average weekly wage for the industry: $218. • Manufacturing: 230,300 jobs, up 6,200. Average weekly wage: $811. • Education and health services: 200,400 jobs, up 3,900. Average weekly wage: $591. • Financial activities: 101,100 jobs, up 3,600. Average weekly wage: $871. • Trade and transportation: 317,400 jobs, up 3,500. Average weekly wage: $501. • Government: 251,400 jobs, up 2,400. Average weekly wage: $660. • Professional and business services: 106,700 jobs, up 800. Average weekly wage: $608. • Construction: 68,600 jobs, up 800. Average weekly wage: $699. Source: Iowa Workforce Development. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/22/06 Boost biotech by boosting universities By REGISTER EDITORIAL BOARD The failure of a promising biotechnology enterprise in Ames — and the loss of taxpayer money in the deal — shouldn't discourage Iowa from investing in biotech. If anything, the state should be spending more to encourage growth in industries that are based on the life sciences. They're a natural fit for Iowa and have the potential to transform the state's economy. But the investments should be keyed more toward establishing the underlying environment for growth, and less toward trying to pick winners and losers by subsidizing individual companies. That should be one of the lessons from the experience of the state with Phytodyne Inc., reported in last Sunday's Register by agribusiness writer Anne Fitzgerald. The startup genetic engineering company, housed at an Iowa State University research park, was talked up by state officials as a prime example of how the state can nurture biotech companies. Unfortunately, the company was unable to secure rights to a patented process it needed, and the state has nothing to show for the nearly $500,000 in tax money granted to the company. So it goes with startup companies. Nine out of 10 biotech startups fail. The state must expect a relatively high loss rate if it's going to make grants to experimental companies. That's a risk the state took when it created the Grow Iowa Values Fund, which is expected to allocate $350 million for business assistance over the next 10 years. With luck, one or two huge successes might offset the losses that can be expected. Then again, by plunging into making grants to new businesses, the state might be getting a little ahead of itself. Sure, any self-respecting economicdevelopment effort has to have things like business incubators and venture capital, but their success depends on something more basic — having great research universities. This is true whether it's California's Silicon Valley, North Carolina's Research Triangle or the high-tech hotbeds around Boston or Austin, Texas. These regions didn't boom because of their giveaways to companies. They boomed because of their proximity to great universities. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Iowa seems to have forgotten that fundamental part of the equation. It's difficult to conceive of anything that would undercut the state's economic development more than diminishing support for state universities, yet that is precisely what the state has done. By 2005, the universities were receiving $100 million less per year in state support than they received in 2001. If the appropriations had merely kept up with inflation, support would have grown by more than $90 million during the same period. So the real amount denied the universities amounts to $190 million per year. The Legislature did grant a small increase to the universities for 2006, about $16 million — the slightest of steps toward regaining former funding levels. Yes, times are tough, and, yes, the universities have raised tuition and made internal reallocations to try to offset the cuts, but the inescapable reality remains: You don't push universities to new levels of greatness by cutting support for them. Consultants from the Battelle Memorial Institute, hired by the state to develop a strategy for growing bioscience industries, noted that "outstanding research universities are an absolute prerequisite for a state to become a serious contender in most areas of the biosciences." The consultants said diminished support for the universities threatens the state's hopes for growth. It has resulted in "program cuts, faculty salary freezes, an inability to invest in new technologies and infrastructure, and a general fear for the future among the Iowa education and scientific community," the consultants said. This has "reduced the ability of Iowa's research universities to position themselves as globally competitive in the biosciences." The bottom line: All of the economic-development gimmicks — the grants, the loans, the incubators, the push for commercialization of research — must rest on a foundation of solid support for the universities. The most urgent economic-development priority for the governor and Legislature should be to begin restoring the traditional level of support for the universities — and then go beyond that. test CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/23/06 ENGINEERING Stephen Vardeman , a university professor of statistics and industrial engineering at Iowa State University, said he will change the format of an undergraduate course in industrial engineering next fall by putting audio and visuals of lectures containing technical information online. Then, instead of teaching three one-hour classes per week, he will hold one two-hour session where students will discuss homework and do class demonstrations. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/22/06 Parents, kids learn: No secrets online e By ERIN CRAWFORD AND MEGAN HAWKINS While parents of responsible students think the sites are "cool" and encourage their children's self-expression — perhaps while monitoring postings closely — other students have no guidance or ignore warnings, making MySpace and other sites a world peppered with sexually charged photos, nasty rumors and drug references. The phenomenon, which is nothing new to teens, is exploding. MySpace's population grew by 32 percent in the last year, with more than 32 million visitors to the site last month, according to ComScore. Nearly 9 million people have flocked to LiveJournal, another blogging site. These communities are dominated by twentysomethings and teens, who are able to identify their school online on MySpace and other similar sites, such as LiveJournal and Facebook. Half of all teens leave something online when they visit, according to a recent study by the Pew Internet & American Life Project, the first research by the institute to look at what teens put online. They post messages, journal entries, photos and their favorite music. Children as young as elementary school age are drawn to such sites. For parents and schools, keeping up with what youngsters are posting and where they congregate can be like treading quicksand. It's impossible to keep up. Careful monitoring Des Moines resident Al Perkins, father of two East High School students, has banned his teen daughters from using blog sites. By carefully monitoring their online activity, he's found sites they've started, which he made them remove. "I don't think (teens) realize the ramifications of some of the acts they do," he said. "Like chatting with people they don't know who are misrepresenting themselves, who are maybe not the same age or don't have the same interests. "They just don't know. They're a little too trusting." The problems created online — gossip, misunderstandings, flirtations gone awry — turn into real-world fights at schools. At the extreme, two students were CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping suspended at Valley High School last fall for posting altered photos of their principal. Most schools have yet to pinpoint their role in helping students navigate the Internet or integrate Internet safety education into their curriculum. "We probably need to do some soul-searching," said Chuck Bredlow, Southeast Polk High School principal. "We need to constantly remind students: What you put on the Internet may come back to hurt you." Some teachers have harnessed the technology's popularity for educational uses. But many more schools have blocked blogging and image-hosting sites from school computers, arguing that social sites have little educational value. A few students agree and keep their distance by not posting their own information online. "All it is is drama," said Jenna Crum, 18, a senior at East High School. "Most people do it to get something out they wouldn't say normally. I don't think they realize it's public. They say stuff about people, then so-and-so hears, and it goes from there." Crum goes online three or four times a week to read her friends' blogs, but does not have her own, she said. She said blogging cuts back on face-to-face communication and breeds gossip, causing problems like name-calling and bad reputations. Still, she and other students agree that their generation will likely continue writing and sharing material online. Online diary At Waukee High School, 203 of 724 students are on MySpace. Zach Boswell is one. His band, Alexandra's Horizon, is on the site, too. "It's like my whole school, my whole grade" is on MySpace, he said. "It used to be only two people, and it exploded. Everyone is on there. I can talk to people I wouldn't normally talk to at school." Boswell, 15 — though he lists his age as 16 online — keeps an irregular blog, writing about his bands, posting comedy and his own poetry. "It's like a diary, I guess, just a way to keep my thoughts in order," the high school freshman said. Like a diary, but available to anyone to read. That may seem dangerously lacking CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping in privacy, but Denise Schmidt, assistant professor in the department of curriculum and instruction at Iowa State University, said that's part of the appeal. Writing is less of a solitary activity on the Web. Teens who write online may have a group of readers who subscribe to their blog, friends who drop by their site and leave a note, or strangers who connect with their writing and respond. "It does show you that students want an audience," Schmidt said. "When you think of writing at schools, many times their audience is just their teachers. The Internet has opened up an audience." Some teens understand the Internet's privacy better than adults, said Beth Younger, assistant professor of adolescent literature at Drake University. "Adults have this view of teenagers as hopelessly naive and uninformed, and they're way more on top of things than we give them credit for," she said. "As an adolescent, you're not a child, but you don't have adult responsibilities. You're in a hybrid state, and the Internet gives them power and agency and privacy." What youngsters choose to publish online with that power is as diverse as the people themselves. A 17-year-old Pella High School student using the ID "secretly fadin and dyin away . . ." leaves a message on a friend's site reading, "just feeels like i wanna take a gun and pull the trigger in mah forhead." A 15-year-old from Des Moines poses provocatively in a tight T-shirt next to the headline "Do I Look Like a Play Thing." using blogs to illustrate appropriate techniques. "The most positive educational impact of blogging is the immediate opportunity to collaborate with others around the world," said Caren McNaught, computer instructor at Waukee High School. "Imagine being a student in a French class in Iowa and communicating with a student in Paris, France." McNaught began including blogs in her curriculum last fall. "Because of the potential for misuse, we discuss the pros, cons, and safety issues of blogging," she said, "and I maintain tight controls over the projects students are able to publish and who is able to add comments to the classroom blog." At home, parents are figuring out ways to manage their children's online activities. Active parenting has worked so far for Chris Monroe of Johnston. Her sons are 14 and 11. They're not big Internet users, partly because Monroe limits their time CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping on the computer and doesn't have the Internet hooked up in their bedrooms. "We've told them not to give any kind of personal information at all, including a last name, no background information. We periodically check where they've been," she said. According to the Pew Internet & American Life Project, about 80 percent of parents are online. Half of parents have some sort of filtering and monitoring software installed, and somewhere between 50 percent and 60 percent of parents check on children after they go online. LiveJournal general manager Kevin Krim said the more parents get involved, the better. Krim said one LiveJournal executive has a rule with his teens: They can't be on the site unless they make their dad a "friend," which allows the parent to see everything they're writing about. "Get involved, absolutely," Krim said. "People don't realize these Web sites often offer a better opportunity to stay involved in kids' lives than offline." test CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/22/06 Online postings could hurt students searching for work By ERIN JORDAN Austin Baeth is part of the University of Iowa student government and wants to go to medical school. The U of I junior also lists partying as one of his top interests and jokingly claims on his Facebook.com personal profile to have spent his youth "dodging bullets and managing prostitutes in the ghetto of Des Moines." Baeth's profile is visible to friends and classmates on Facebook.com, an online directory used by thousands of Iowa college students. But campus police and judicial officials are increasingly using Facebook and other online sites such as MySpace.com to track illegal behavior, such as underage drinking. College administrators also warn that students' online postings could hurt them as they apply for jobs or graduate schools. "It never occurred to me that search committees could look at Facebook," said Baeth, 21, of Des Moines. Facebook.com, launched in 2004 by Harvard University students, has become a college phenomenon with 12 million users in December. More than 50,000 people affiliated with the U of I, Iowa State University and the University of Northern Iowa have Facebook profiles, and a new high school format is being used by students in 411 Iowa high schools, Facebook spokesman Chris Hughes said. The colossal networking tool allows students to meet new people, catch up with old friends and correspond with classmates. The average user spends 17 minutes a day on the site, Hughes said. But college officials contend that students aren't spending enough time thinking about what their Facebook profile says about them. "This is the equivalent of a social resume," said C. Drionne Smith, manager of operations for U of I Residence Life. Residence hall supervisors at the U of I have been authorized to meet with CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping students whose Facebook profiles have pictures or comments that indicate a violation of university policies, such as drug use or drinking in the dorms, Smith said. So far, Facebook has provided evidence of a student with a pet in her dorm room and connected a resident adviser with snatching cookies from the cafeteria — both no-nos, but definitely not serious crimes, Smith said. But posting pictures of minors taking shots of alcohol or inviting friends to a booze bash in the residence halls may garner heavier sanctions, she said. ISU students with questionable Facebook postings have been called into the dean of students office for conversations, said Bethany Schuttinga, director of judicial affairs. Other universities are taking a tougher stance. Students at North Carolina State and Northern Kentucky universities were charged with violations based on Facebook pictures of them drinking alcohol. A University of Oklahoma student was questioned by the Secret Service last March for a joking comment he made on Facebook about assassinating the president. Tim Hullermann, 19, a U of I sophomore from Cedar Falls, said using Facebook to search for bomb threats or murder plots is understandable. "If it's something that is harmful, that's appropriate. If it's just a party, I would prefer they let it go," he said. Police at the U of I, ISU and UNI said they don't use Facebook to bust students, mostly because they have enough to do without searching the Web for more infractions. However, Assistant Johnson County Attorney Janet Lyness said information posted on Facebook could be used to corroborate other evidence about criminal behavior. Law enforcement officers also see the danger of stalking or identity theft when Facebook users post personal information, such as their cell phone number or address. Dana North, 19, an ISU sophomore from Ames, said she's received several Facebook messages from guys she doesn't know. "They would make comments about my profile or my picture or wanting to meet, things like that. I was flattered by some, and some weren't that creepy," she said. "But some really were." Employers are also turning to the Web to learn more about applicants. Recruiters for Pella Corp. may do Google searches on potential hires to see CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping information that might not be on their resumes, said Kathy Krafka Harkema, spokeswoman for the Iowa-based window manufacturer. "'Blogs are great things. They are also public information," Krafka Harkema said. "It's very important to consider in this information age: Your private life can be public very easily." Facebook creators are disturbed by the trend of tracking student behavior through the online directory, spokesman Hughes said. "That's not why we started it," he said. Students can use Facebook's privacy settings to ensure that only friends can look at their profiles, but some people said that cuts the fun out of Facebook. "We're working with an age group that is experimenting and testing their boundaries," said Jim Dally, a detective with the UNI police. "I'm all for people meeting each other, but be careful how you do it." test CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/21/06 Pasture profits workshop topic WOODHULL - Unlocking the profit potential of pastures is the focus of a University of Illinois Extension workshop from 9:25 a.m. to 3 p.m. Feb. 15 at the Homestead in Woodhull. A $20 pre-registration fee per person for lunch and handout material is due by Feb. 8. Registration at the door will be $25 per person. Charlie Brummer, Iowa State University forage crop breeder will discuss "What's New in Legumes?" Dave Feltes, Extension IPM educator, will comment on "Managing Thistles, Wild Carrot, and Multiflora Rose." "Managing Forage Plant Disorders" will be presented by Justin Sexten, Extension specialist beef, and Jim Morrison, Extension crops educator will share suggestions for "Improving Pastures by Renovation." Dean Oswald, Extension animal systems educator, will illustrate "Illini-Graze: How it Can Help Graziers," and Steve Hollister, NRCS agronomist will talk about "EQIP Contracts-Make them Work for You." A grazier panel will round out the workshop commenting on "How I Profit from Pastures." CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/23/06 Podcasts for class: New way to learn? By Lisa Livermore Some Iowa university students this year have been asked to turn off the Black Eyed Peas on their iPods and tune into a talk about the art of making a database. This fall, professors across the state began to experiment with putting audio and visual files of their classes online. Now, during the spring semester, more are allowing students to watch or listen to course content on computers and, if they wish, download it onto their MP3 players or cell phones, following a national trend that emerged in 2004. This gives students flexibility to watch or listen to lectures at their leisure and allows distance education students to forgo scheduled viewings of classes at Iowa Communications Network rooms, professors said. They said it revolutionizes studying for tests, allowing students to re-experience lectures, rather than simply cracking a textbook and reading notes. "When I have tasks for chores around the house, I'll throw on the iPod and listen to a lecture," said University of Northern Iowa graduate student Andrew Krumm. "I use it walking around campus as well." Critics say this new method could rob students of the chance to brainstorm with peers in class. It also increases the "digital divide," a term used to describe the benefits wealthy students have over those without personal computers or portable, digital audio devices. Iowa academics are following the lead of other schools, such as Duke and Drexel universities in the East , which have handed out iPods to some of their students to encourage them to use the devices to study. University technology service representatives in Iowa said it's impossible to estimate how many professors have adopted this approach. William Callahan, associate dean of the College of Education at UNI, said if podcasts are used to encourage students to come more prepared for class discussion by listening to a lecture first, the technology can be helpful — though not for everyone. "From my perspective, this technology isn't available to everyone yet," he said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping "You have a digital divide influencing the opportunity to learn." Supporters of putting class material online to watch or hear say the environment is too competitive to hold back. "We can't cater to the lowest common denominator," said Joe Monahan, an information technologies specialist at Iowa State University. Educators say that students can make lecture content mobile using any sort of digital audio device, such as an iPod or another MP3 player. In the first 11 months of 2005, about 23 percent of Apple iPod sales went to college-aged consumers, according to the NPD Group Inc., a market research firm in Port Washington , N.Y. Marc Franke, with Information Technology Services at the University of Iowa, also pointed to a 2005 study from the University of Wisconsin-Madison that showed that 97 percent of students own either a desktop or laptop computer, while 35 percent own an MP3 player. In 2001, 26 percent of students owned a laptop, compared with 56 percent in 2005, according to the study. Desktop computers are becoming less popular among students, data shows. "The cost of computers has gone way down," Franke said. Professors at Iowa universities have taken both cautious and adventurous leaps into the world of podcasting and posting visual and audio class materials online. Dave Collins, a lecturer in the marketing department at the U of I, said he permitted his students to download only final review sessions and one popular lecture he gives at the end of the semester with job search tips. Daily lectures don't make it onto the class Web site, he said. "I think (one of) the worst learning environments in school is in large lecture formats," he said. "There's lots of distractions in the room going on, lots of people doing things. "But it does do a couple of things. It forces people to be somewhere and teaches them how to pay attention." Fairfield resident Patty Richardson, whose son Brook Richardson is an ISU student, said putting class content online would help students like her son, who has watched classes on his laptop. That flexibility helped him schedule time for work, a job search and involvement in student orga- nizations. "I think the type of student he is, it would be fine," she said. "I don't think it would CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping be for everyone. . . . I guess I feel some students need to interact with other students to get the whole meaning of the class. Interacting with other people, you see it from other viewpoints you hadn't picked up." Leigh Zeitz, a UNI associate professor in the curriculum and instruction department , makes recorded classes available on a Web site that gives students instructions for listening to the recorded files of the class or subscribing to a podcast to download onto their digital audio devices. He experimented with the method during a class last semester with the initial purpose of making it more convenient for distance education students, who otherwise would have had to go to a nearby ICN classroom and watch the class. The beauty of this podcast, Zeitz said, is it is free. "This," he said, "is power to the people." CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 1/21/06 Metro record Prairie Meadows helps Warren County work The Warren County Economic Development Corporation announced it has received $10,000 through a Prairie Meadows Racetrack and Casino community betterment grant program. The money will help achieve some of the 12 recommendations made by a research group at Iowa State University to promote Warren County. Prairie Meadows donates about $3 million to Iowa organizations annually. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go To Top Des Moines Register 01/24/06 Mrs. Clark's Foods cooks up big goals It aims in '06 for $1 million in net income By ANNE FITZGERALD REGISTER AGRIBUSINESS WRITER Mrs. Clark's Foods of Ankeny has set a big goal for this year: $1 million in net income. That's more than four times the food maker's income for 2005, the company's second successive year of posting a profit, the company announced Monday. In addition, the cooperative-owned company's board of directors is pushing Mrs. Clark's to increase that figure to $5 million by 2010. Mrs. Clark's parent company, AGRI Industries, is optimistic about its outlook, despite cost pressures and industry consolidation that have combined to force other small-scale and mid-sized food makers to sell out or close shop. "We're on a course of continuous growth," Jerry Van Der Kamp, chief executive officer of AGRI Industries, said Monday. "We're becoming a better and better company with more sophisticated capabilities, and the marketplace is looking for that." Mrs. Clark's makes sauces, salad dressings and pasteurized juices for the retail market and food-service industry. Most are private-label products sold by other companies. Net income at Mrs. Clark's totaled $238,788 on gross sales of $64.2 million for the fiscal year that ended Aug. 31, officials said Monday. That's down slightly from the previous year, when net income totaled $240,084, but well ahead of the company's performance in fiscal year 2003, when Mrs. Clark's reported a net loss of $1,764,016. Ingredient costs — a major contributor to the loss reported two years ago — have stabilized, boosting profit margins, Van Der Kamp said. Prices for soy oil, the No. 1 ingredient expense at Mrs. Clark's, skyrocketed two years ago after soybean prices nearly doubled to about $10 per bushel on cash markets in Iowa. But soy oil costs have receded, following two consecutive bumper soybean crops. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Those costs could fall further if South America harvests a bumper soybean crop this year, said Robert Wisner, an Iowa State University Extension economist. "If the crops down there come through OK weather-wise and yield-wise, I would expect there would be somewhat lower prices both for soy meal and soy oil in the next eight to 10 months," Wisner said Monday. AGRI Industries has pared down to increase its focus on Mrs. Clark's and another core business — grain handling and merchandising. AGRI is building its new partnership with Bunge North America Inc. AGRI's portion of AGRI-Bunge net income totaled $759,581 for fiscal year 2005, the first full year of business for the venture, AGRI reported. AGRI, a cooperative owned by farmer-owned co-ops, formed the venture with Bunge in 2004 after Agri Grain Marketing, a business that had been owned jointly by AGRI and Cargill Inc., was dissolved. High fuel prices and barge-freight rates have challenged AGRI-Bunge, officials said. Even so, the grain business handled more than 110 million bushels of grain during the past fiscal year. "Overall, I think it was a fairly good year," Van Der Kamp said, speaking at AGRI's annual meeting in Ankeny, home for AGRI. But fuel and freight costs continue to pressure profits in the current fiscal year. Adverse weather, including hurricane damage along the Gulf Coast, has caused problems. Storms halted exports from Gulf of Mexico ports last fall and caused logistical snags on the upper Mississippi River. In addition, barge-freight rates rose even higher, creating additional challenges for AGRI-Bunge, Van Der Kamp said. "Barge freight was just nuts," he said. "I had never seen anything quite like it." AGRI invested in improvements at the Mrs. Clark's plant last year to speed production and improve product quality, he said. For instance, the company replaced a 2-inch line for carrying water to a juice mixer with a larger line, increasing the mixer's efficiency. AGRI also installed a rack system in the warehouse at Mrs. Clark's to make better use of storage space. In addition, the company replaced propane-fueled lift vehicles with lifts powered CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping by electricity, which eliminated carbon dioxide emissions and reduced temperatures in the warehouse. Containing costs continues to be a challenge, with costs for such items as plastic bottles and caps increasing along with petroleum prices. AGRI cut costs by not hiring a new chief executive for Mrs. Clark's. Van Der Kamp has been serving as chief executive of AGRI and Mrs. Clark's, roles he expects to continue, while AGRI builds its grain-handling and foodproduction businesses. test CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go To Top Des Moines Register 01/24/06 'Lost' will be later this week on WOI By REGISTER STAFF REPORTS Central Iowa addicts of "Lost," one of the highest rated TV dramas this year, will have to wait a little longer for their next fix. WOI-TV, an ABC affiliate that covers 33 counties across Iowa, has a contract to broadcast Iowa State University men’s basketball games live. Wednesday’s game at Missouri starts at 7 p.m., which means "Lost’’ will be pushed back to 9 p.m. — or later if the game runs longer. (Regardless of the start time, though, "Lost’’ will air in its entirety, station officials say.) "We are making a conscious effort to put our hit shows on at reasonable times, and at the same time, serve our longstanding Cyclone basketball fans,’’ said Doug Sawyer, promotion manager at WOI. "Lost’’ will be pre-empted three more times on WOI this season. It will air at 9 p.m. Feb. 8 and 15, and not until 10:35 p.m. Feb. 22 (although that broadcast is scheduled to be a summary of the season so far, not a new episode). Wednesday night’s schedule on WOI, assuming the ISU game ends by 9 p.m. has been amended. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/25/06 Dateline Iowa By REGISTER STAFF AND NEWS SERVICES Man who threatened FBI ruled insane A Marshalltown man accused of mailing rat poison and threatening to blow up an FBI office has been ruled innocent by reason of insanity. Anana Gundo Nariboli, 47, was charged last year with threatening to use an explosive, mailing threatening communications and obstructing the use of mail. On Jan. 11, U.S. District Judge Robert Pratt ordered that Nariboli be committed to a mental institution. Nariboli had been in custody since June 1, when the FBI arrested him at his Marshalltown home. A federal complaint alleges that on Feb. 11 Nariboli mailed a letter to Dow Chemical Co. in Milwaukee threatening to blow up an FBI office. It also says Nariboli mailed an envelope containing a powdered substance to the admissions building at Iowa State University in Ames. According to court records, Nariboli admitted sending the letters – Also ran in: WOI-IA; WHO-TV, IA; WQAD, IL; KCCI.com, IA; Radio Iowa CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Des Moines Register 01/25/06 Today in Iowa A lecture titled “Affirmative Action and Other Strategies to End Discrimination and Racism” is at 8 p.m. in the Sun room of the Memorial Union at Iowa State University. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Detroit Free Press 1/22/06 Specialized Web site helps farmers find soul mates BY LAURA BRUNO City slickers looking for a roll in the hay. That's who Tami Linne found on Internet dating sites. Linne is a 42-year-old combine and tractor driver in Burr Oak, Iowa. A threepiece suit won't do. She needs a man who can get mud on his boots. "They all lived in the city," Linne says. "Why would they be interested in a farm girl?" Then www.farmersonly.com came along. The men on this site know the difference between tractors and combines. "The site is a blessing," Linne says. "I'm talking to some real gentlemen now." Although big Web sites boast thousands of members, single farmers -- lready dating-challenged by virtue of their isolation and long work hours -- find slim pickings. Until farmersonly.com founder Jerry Miller tapped into a real need. While city folk might think their dating scene is a minefield of complications, single farmers can beat their worst tale of woe. Try breaking a date on account of a sick steer. "Working 5 to 9, Monday through Sunday, and being out in the middle of nowhere -- that combo is really something," says Miller, a married publicist for the Alpaca Owners and Breeders Association in Beachwood, Ohio, a suburb of Cleveland. Although you don't have to be a farmer to join the site, you do have to "understand the traditional farm values," Miller says. The response he receives from thankful customers makes him believe that he's addressing a serious problem. He kicked off the site in May with a couple hundred people. Now, with membership surging to 10,000, the numbers tell the story, he says. "There are a lot of lonely people out there." Single farmers CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping From suburban New Jersey to the Kansas plains, single farmers tell Miller it's nearly impossible to find someone willing to play second fiddle to the demands of a farm. It's hard selling a life of isolation, time constraints and economic uncertainty. The pool of available mates keeps shrinking. Eric Fynaardt is a 23-year-old Searsboro, Iowa, crop farmer. In his town of 160 people, 10 are single. Two are women. Fynaardt hopes farmersonly.com will help in his search for a wife. The women on the site understand farm life, he says. Most other women "think we're hillbilly hicks tied to our land," says the college-educated Fynaardt. "Girls say, 'I don't want to date him. I don't want to go back to the farm. I want to explore city life.' " Warren Rowland, a divorced 68-year-old retired Oklahoma farmer, says he would not want to be in his 40s and be single. "I look at single farmers in their 30s and 40s, and I think they have a terrible time finding someone," he says. The Census Bureau keeps no figures on single farmers, but there were 2.1 million farms in 2002, down from 3.1 million in 1964. The average farmer's age is 55. Churches and communities used to provide matchmaking forums, but they may no longer exist or are no longer adequate in isolated regions with small populations, says Paul Lasley, a sociology professor at Iowa State University. Increasing isolation With shrinking farmland across the United States, small farmers find themselves increasingly isolated and working long hours to stay afloat. They face different challenges from other singles, Lasley says, because their work is their life. "Farmers live with their business," Lasley says. "It's not only an occupation. More significantly, it's a lifestyle." Blain Newsome can relate. The 24-year-old Dublin, Ohio, equestrian coach was wary of Web dating. But after checking out farmersonly.com, she became a convert. Two months into her online experiment, Newsome met a 27-year-old farm equipment salesman. They live less than 2 miles apart in Dublin. Newsome works long hours at Autumn Rose horse farm, and he's on the road a lot; still, they've found time for several dates. "There's no way we would have met otherwise," Newsome says. "I spend 24/7 at the farm." A former president of Future Farmers of America, Newsome says she tried dating city boys. It never worked. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping She says, "I don't want to baby-sit some city boy who is afraid of stepping in poop." CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Farm News 01/13/06 Expert recommends lower soybean seeding rate CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Farm News 01/13/06 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Farm News 01/13/06 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Farm News 01/20/06 Extension hosting clinics around state By RANDY MUDGETT- Managing Editor SCRANTON — David Wolf spends a lot of time in the lambing barn this time of the year while his 100-head of ewes come into lambing. On Monday, he shared his operation with the public and Iowa State University Extension during a lambing workshop. Wolf’s Suffolk, Dorset and crossbred sheep operation is largely labor intensive, as most operations tend to be during lambing season. Producers simply spend many of their waking hours in the barns, watching and caring for their baby lambs during this crucial time of the year. ‘‘If I was a sheep, I’d love to live here,’’ said Dan Morrical, Extension sheep specialist. ‘‘The barn is insulated in the ceiling and the south is open to clearly defined large pens built on a dirt floor. This is an excellent environment for raising lambs.’’ Wolf, who farms near Scranton, allowed Extension to host the meeting in his barn for the first time this year. The idea of the workshop was to attract other producers who have questions on their operations and about specific questions on the lambing procedure. Dennis DeWitt, Extension livestock specialist, said Wolf’s lambing barn lends itself to an efficient, busy time of the year for the producer. ‘‘I like how David has the operation set up so small pens can be setup near the main pens, giving the ewe and the lambs time together during the crucial first three days of a lamb’s life.’’ Several questions did come up during the meeting on the most desirable type of building to own and operate that is most effective and efficient for the producer. Morrical said he does not like cement floors when it comes to raising sheep. Instead, a hard-packed dirt floor that receives sufficient bedding is more desirable for a sheep operation. ‘‘I am always one who is impatient as I have a hard time waiting for nature to take its course,’’ Morrical said. ‘‘As soon as I see a ewe getting ready to give birth I like to pull the lamb, get it cleaned up myself, get it on its feet and make sure it sucks right away. Many would say nature will take care of that for you, but when you are raising show sheep, it is tough to sit back and wait for nature.’’ CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Recognizing birthing problems is almost second nature to producers who spend the many January hours in the lambing barn. Wolf, who used to manage a 300head herd and is now raising a 100-head of ewes, said there are times when you have 20 ewes lambing at the same time, so time really goes fast in the barn. Morrical said sheep operations should closely monitor feed intake to help ewes through gestation and birthing. A thin ewe or a extra heavy ewe can tend to have problems at lambing time. ‘‘I am always concerned with the diet of ewes near lambing,’’ Morrical said. ‘‘Hay should be restricted and thin ewes should be given extra feed.’’ One of the most important tips for all sheep producers is to be ready for lambing season. Barns should be dry, well ventilated with adequate room to setup lambing pens. Often the case is lambing comes during an extremely cold time of the year, meaning producers should have a system to warm lambs if necessary in the event hypothermia sets in. DeWitt recommends that producers build a small system called ‘‘a hot box,’’ so lambs can be warmed quickly and readily returned to its mother. ‘‘I really like the ‘hot box’ idea and it is simple to build,’’ DeWitt said. ‘‘One of the best sources of heat that can be best controlled is a hair dryer, but if you put more than one lamb in the box, make sure you mark it and return it to the right mother.’’ Morrical said sheep often reject the wrong lamb, making it difficult to graft a newborn to a ewe who may have lost their young. And, as far as production feeding methods go, producers should look at feeding corn, soybean meal and corn stalks, rather than feeding expensive alfalfa to sheep. DeWitt said in his own operation, he will not feed expensive hay while corn stalks deliver the needed feedstuff for sheep at a fraction of the cost. Wolf demonstrated a couple of his own production methods to attendees of the workshop, methods he uses for his lambs that are largely market and showworthy lambs. Wolf said he double bands his lamb’s tails, tags them promptly within a few days of birth and then once the lambs are steady, the mother and its lamb(s) are returned to the open pen site in three to five days. ‘‘A lot of producers also have jobs in town, so they end up spending a lot of their free time in January in the lambing barn,’’ Morrical said. ‘‘For most of us, we know that ewes will have their sheep around feeding times and we like to see them have them between 7 p.m. and 11 p.m. Now, all we have to do is convince the sheep of that notion, too.’’ CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Indianapolis Star 01/20/06 At this site, city slickers needn't apply Matchmaker eases loneliness on the farm By Laura Bruno (Morris County, N.J.) Daily Record Urban types looking for a roll in the hay. That's who Tami Linne found on Internet dating sites. Linne is a 42-year-old combine and tractor driver in Burr Oak, Iowa. A threepiece suit won't do. She needs a man who can get mud on his boots. "They all lived in the city," Linne says. "Why would they be interested in a farm girl?" Then www.farmersonly.com came along. The men on this site know the difference between tractors and combines. "The site is a blessing," Linne says. "I'm talking to some real gentlemen now." Although big Web sites boast thousands of members, single farmers -- already dating-challenged by virtue of their isolation and long work hours -- find slim pickings. Until farmersonly.com founder Jerry Miller tapped into a real need. While city folk might think their dating scene is a minefield of complications, single farmers can beat their worst tale of woe: Try traveling 200 miles round-trip for a dance. Or breaking a date on account of a sick steer. Although you don't have to be a farmer to join the site, you do have to "understand the traditional farm values," says Miller, a married publicist for the Alpaca Owners and Breeders Association in Beachwood, Ohio, a suburb of Cleveland.. He kicked off the site in May with a couple hundred people. Now, with membership surging to 10,000, the numbers tell the story, he says. "There are a lot of lonely people out there." From suburban New Jersey to the Kansas plains, single farmers tell Miller it's CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping nearly impossible to find someone willing to play second fiddle to the demands of a farm. The pool of available mates keeps shrinking. Eric Fynaardt is a 23-year-old Searsboro, Iowa, crop farmer. In his town of 160 people, 10 are single. Two are women. He's new to farmersonly.com, but he hopes it will help in his search for a wife. The women on the site understand farm life, he says. Most other women "think we're hillbilly hicks tied to our land," says the college-educated Fynaardt. The Census Bureau keeps no figures on single farmers, but there were 2.1 million farms in 2002, down from 3.1 million in 1964. The average farmer's age is 55. With shrinking farmland across the United States, small farmers find themselves increasingly isolated and working long hours to stay afloat. They face different challenges from other singles, says Paul Lasley, a sociology professor at Iowa State University. "It's not only an occupation. More significantly, it's a lifestyle." The 1980s farm crisis saw children discouraged from the lifestyle. Farmers sent their kids to college, and many didn't return. That's David Stigge's reality. Girls at his Washington, Kan., high school left for college and never looked back. Stigge and his brother stayed on the family farm, overseeing 900 head of cattle and nearly 600 acres of wheat, corn and alfalfa. Now, 53 and never married, he has given up. The odds are against him, he says. Suburban New Jersey farmers have it tough, too. Anne Giller single-handedly runs Degage Gardens, an organic vegetable, flower and herb farm 50 miles outside New York City in Rockaway Township, N.J. New Jersey farmland is shrinking, and farmers tend to be older and married. In Rockaway, a suburban haven for young families, most of Giller's customers are mothers. Giller, 39, wants to share her life with a man who makes her laugh and supports her dreams. She's just not sure how to find him. "There is a lack of time. I have 8 billion children to watch over," Giller says of her many plants and seeds. So far, she is reluctant to try Web dating. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Blain Newsome can relate. The 24-year-old Dublin, Ohio, equestrian coach was wary of Web dating. But after checking out farmersonly.com, she became a convert. Two months into her online experiment, Newsome met a 27-year-old farm equipment salesman. They live less than 2 miles apart in Dublin. "There's no way we would have met otherwise," Newsome says. "I spend 24/7 at the farm." Newsome, a former president of Future Farmers of America, says she tried dating city boys. It never worked. She says, "I don't want to baby-sit some city boy who is afraid of stepping in poop." – Also ran in: AZCentral.com, AZ CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Innovations Report, Germany 1/23/06 Magnetic misfits: South seeking bacteria in the Northern Hemisphere Magnetotactic bacteria contain chains of magnetic iron minerals that allow them to orient in the earth’s magnetic field much like living compass needles. These bacteria have long been observed to respond to high oxygen levels in the lab by swimming towards geomagnetic north in the Northern Hemisphere and geomagnetic south in the Southern Hemisphere. In either hemisphere, this behavior would also lead them downward in the water column into areas with their preferred oxygen level. But an unusual bacterium in New England has been found doing just the opposite, a magnetic misfit of sorts. Scientists have dubbed the bacterium the barbell for its appearance. In a study reported in this week’s issue of Science, researchers from the Woods Hole Oceanographic Institution (WHOI) and Iowa State University used genetic sequencing and other laboratory techniques to identify the barbell, which was found coexisting with other previously described magnetotactic bacteria in a local marine pond in Falmouth, MA. They also found dense populations of a small, unidentified rod-shaped bacterium that showed a similar "backwards" behavior. Magnetotactic bacteria concentrate large amounts of iron within their cells, far more than all other marine bacteria. They could play a significant role in iron cycling in stratified marine environments, particularly ponds and salt marshes. Lead author Sheri Simmons of the Woods Hole Oceanographic Institution says magnetotactic bacteria are found throughout the world in chemically stratified marine and freshwater environments. They can reach high densities under the right conditions and will swim along the magnetic field axis and up or down in the water column to locate their preferred or ideal living conditions. If oxygen levels are too high or too low, they will seek a layer in the water column where the level is just right. The scientists collected samples of the barbells and rods at Salt Pond, a marine pond that is seasonally stratified near the Woods Hole Oceanographic Institution on Cape Cod, Massachusetts. Using a rowboat and a new water sampler designed and built by WHOI engineers, the team collected samples at various depths in the pond in the summers of 2003, 2004 and 2005. Much to their surprise, they found high concentrations of bacteria that swim toward geomagnetic south when exposed to high levels of oxygen, the opposite of all previously described swimming behavior in magnetotactic bacteria. They also found magnetotactic bacteria with a mixture of north and south polarities. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The coexistence of magnetotactic bacteria with north and south polarity in the same environment contradicts the currently accepted model of magnetotaxis, which says that all magnetotactic bacteria in the Northern Hemisphere swim north and downward to reach their desired habitat when exposed to high-oxygen conditions. Simmons and colleagues Dennis Bazylinski of Iowa State University and Katrina Edwards of WHOI studied the bacteria under laboratory conditions, and say the behavior of the bacteria in situ could be different from laboratory behavior. Their results, however, suggest new models are needed to explain how these magnetotactic bacteria behave in the environment. "Only a few species of magnetotactic bacteria have been cultivated in the lab," Simmons said. "We need to develop more methods to do that since we cannot observe their behavior directly in the environment. We are also interested in how much iron these bacteria sequester in nature. What is their distribution and abundance, and how does that affect the chemistry of their environment?" Also ran in: PhysOrg, VA; YubaNet, CA; EurekAlert CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Toady 01/14/06 Rising glyphosate use boosts need for good management By Tim Hoskins, Iowa Farmer Today Weed specialists continue to warn farmers about the potential for weeds to develop glyphosate resistance. Mike Owen, Iowa State University weed specialist, says farmers should use every weed-control tool to delay the development of glyphosate (Roundup) resistant weeds. This comes as more farmers are using more glyphosate in their crop production. While 90 percent of the soybeans planted in Iowa are glyphosate tolerant, the amount of acres planted to herbicide-resistant corn has increased from 10 percent in 2004 to 14 percent in 2005. At the same time, the list of glyphosate-resistant weeds continues to grow. Within the past year, resistant common ragweed has been reported in the Missouri. However, the glyphosate-resistant biotypes of these weeds are believed to be restricted to a few fields. In Missouri, fields with resistant weeds have been in continuous soybean production for a number of years and have undergone nine years of glyphosateselection pressure. Owen thinks with the consistent use of glyphosate on resistant soybean and corn rotations, the frequency of resistant waterhemp likely will increase dramatically in Iowa unless more diverse weed-management tactics are used. “It is inevitable that we will have glyphosate resistance,” he says. Other local potential resistance could develop with common lambsquarters and Asiatic dayflower. Other weeds in other states might be developing glyphosate-resistance, such as common lambsquarter, giant ragweed and morning glory. Common lambsquarter has wide spread resistance to triazine and ALS inhibiting CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping herbicides. There are suspect populations of common lambsquarters in Indiana, and Ohio that may have glyphosate resistance. There are also anecdotal evidence to suggest glyphosate resistance may be evolving in Ohio and Indiana. However, the existence of resistant giant ragweed has not been confirmed. Marestail or horseweed is the most widely scattered glypho-sate-resistant weed with resistance confirmed in 14 states. With the potential of glyphosate-resistant weeds developing, Iowa farmers are advised to take measures to help preserve the technology. One of the ways to help delay the development of glyphosate resistance is to use a residual herbicide. Another way is to make sure the initial application is done in a timely matter to protect crop yield. Owen thought some glyphosate applications were being made later and were not protecting crop yield. When there are delays with glyphosate applications, there is a chance of escapes. The weed escapes could eventually develop resistance. Owen says 30 percent of a weed population could develop glyphosate resistance before farmers see a problem in their fields. Another way to delay the development of glyphosate resistance is to rotate between a glyphosate-tolerant crop and non-tolerant crops. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/14/06 Capitalizing on corn-fed By Jeff DeYoung, Iowa Farmer Today Iowa corn-fed beef has the reputation for being some of the best in the United States, and a new project might soon be able to introduce it to the rest of the world. The Iowa-80 Beef project is looking at how a possible brand name might be viewed as well as the potential to involve Iowa cattle producers. The project is a joint effort of the Iowa Beef Center at Iowa State University and the Center for Agricultural Development (CARD). John Lawrence, beef center director and an ISU Extension livestock marketing economist, says the project is slowly moving forward. “This will be a process verified program (PVP),” he says. “We are visiting farms to identify producers who already do or could be quality certified for this program.” Producers must be able to meet requirements to be certified, but Lawrence notes they might change when the conditions are finalized. “When you make a claim about a product, you have to be able to prove it,” Lawrence says. He says the project also will need a packer that has been certified in the Beef Export Verification program for shipments to Japan and other nations. “Because we are going to be relatively small, it may be better for us to work with one packer, where the cattle can be slaughtered and processed at the same location,” Lawrence says. After a few producers are identified for the program, he says they will be audited by the USDA to ensure requirements are being met. “We are really still in the pilot phase,” Lawrence says. “We are doing this to learn. We’re trying to get a handful of producers who qualify or are willing to make changes in order to qualify for the project. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping “Once we have a small group approved by USDA, we will look to increase the number of producers.” Although many producers might meet the feeding and genetic requirements, they might lack the necessary paperwork, Lawrence says. “A lot of it is going to have to do more with actual documents and records. They are going to need that documentation.” Custom feedlots, for example, could be able to meet the certification requirements sooner than others, Lawrence says. “Those that work closely with customers and can document the feed use may already meet most of the requirements,” he says. Producers who use artificial insemination or only Angus bulls need to be able to provide proof of the necessary genetics, Lawrence adds. When producers are identified and verified by the USDA, Lawrence says the Iowa-80 beef will be test marketed with consumers. “Our main goal is to have a branded product producers can participate in, and our second goal is to learn as much as we can and even write a manual that others may follow,” he says. “As we move toward branded products, you are going to have to be able to back up your claims with your customers. We will be able to do that with this project.” CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/14/06 Little new in weed control By Tim Hoskins, Iowa Farmer Today This coming growing season will see only a few new products or significant label changes for chemical weed control. “It is a pretty stagnant year,” says Bob Hartzler, Iowa State University weed specialist. One of the new herbicides is Impact 2.8SC from AMVAC. Impact is a postemergent to control broadleaf weed and some grasses in corn. “It is a good product, but it is hard to project where it will fit in the market,” Hartzler says. The Impact label is raising some concerns in the weed community. The label has an 18-month restriction on soybeans in Northern Iowa. That raises some questions about possible carryover effects. “They are being cautious, which is good.” Hartzler says. “In our field plots, we have not noticed any (carryover) problem.” Hartzler says Impact is in the same class as Callisto and Balance. Researchers have seen limited and short-term carryover from Callisto and Balance but nothing affecting soybean yields. Callisto’s label has been changed, clearing it for pre- and post-emergence control in sweet corn. Lexar and Lumax labels are expected to be cleared for preemergent weed control in sweet corn before the 2006 season. SelectMax has a new formulation that does not require additional adjuvant when used with a “loaded” glyphosate product, Hartzler says. It means some ease for farmers wanting to control volunteer Roundup Ready corn in Roundup Ready soybean fields. “It simplifies things,” he says of the new formulation. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Radius is another new product. It is a mix of Define and Epic. Hartzler says 15 ounces of Radius will provide the same control as 15 oz. of Define 4SC and 1.7 oz. of Balance Pro. This is a different ratio used in Epic. He says the ratio change is to provide better grass control. Resolve is a new herbicide for short-term control in foxtails and certain broadleaf weeds. The label is cleared as a post-emergent in corn up to a foot tall. It is expected to be cleared for pre-emergent use for 2006. Hartzler says Resolve is trying to compete with a similar chemical, such as Dual. The price will be a factor, he adds. The product does not provide full-season protection by itself and will be used with other strategies. “Resolve could be good enough,” he says. Milestone is a herbicide for pastures and CRP land. It is strong on composite family weeds, such as thistles, sunflower and cocklebur. It has a shorter residual than picloram (Tordon) or clopyralid (Stinger). Another herbicide is Propel, a private brand offering that has the same active ingredient as Outlook. There are other new formulations of herbicides. Boundary 6.5 EC is a new formulation. Hartzler says the new formulation reduces the active ingredient for better handling. Gramoxone Inteon 2S was developed to reduce human toxicity when ingested. Graamozone Max is a 3 pounds/gallon formulation. Therefore, the rates also changed to maintain the same amount of active ingredient per acre. The last change is Synchrony STS 28.4 DG. The old Synchrony STS was a 42 percent dispressable granule. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/14/06 Aflatoxin find may have ramifications for farmers By Tim Hoskins, Iowa Farmer Today CEDAR RAPIDS -- The effects of aflatoxin found in a shipment of U.S. corn in Japan could trickle back to some Eastern Iowa farmers. Japan recently found the toxin in a shipment of U.S. corn. Since then, it has tested for the toxin, Charles Hurburgh, a grain quality specialist with Iowa State University, said during a Crop Advantage Series here. Aflatoxin is produced from the growth of the fungus, aspergillus flavus, on corn and other crops. The Food and Drug Administration (FDA) might get more stringent with alfatoxin rules after the Japanese discovery. “Somebody will get audited by the FDA,” Hurburgh warned. He said regulations require farmers who know they have aflatoxin-tainted corn to document they sold it to a proper channel. When it is known corn has alfatoxin, tracking the grain becomes required. It also considered an “adulterant” and can not be blended. The U.S. standard for alfatoxin is 20 parts per billion (ppb), which is equal to seven kernels of corn in a rail car, Hurburgh said. Any corn under the 20 ppb can be used in exports and for human use. The standard in Japan is 20 ppb; in Europe and Mexico, it is only 10 ppb. If a sample tests above 20 ppb, it can used in different animal feeds. Corn below 100 ppb alfatoxin level can be feed to breeding animals. Corn with less than 200 ppb alfatoxin can be fed to finishing swine. The grain can be fed to finishing cattle if it has less than 300 ppb. Hurburgh said not to feed corn with aflatoxin to dairy cattle. “The dairy industry is testing,” he noted. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Dogs and cats are more sensitive to aflatoxin than humans. Therefore, he cautioned pet owners to be cautious, particularly if the pet food contains “corn screenings.” One pet food company has issued recalls due to alfatoxin found in its products. Overall, alfatoxin is treated differently than in previous years. Some crop-insurance settlements were paid to farmers who had alfatoxin in their corn. The sampling methods to determine the amount of damage varied from company to company, sometimes within companies. Hurburgh said farmers could be audited by the FDA if they took a crop insurance settlement for alfatoxin. Although the USDA is unlikely to forward a farmer’s name who received a crop insurance settlement, the information would likely be given to the FDA if the agency requested it from the USDA, he said. In addition, Hurburgh said the ethanol industry is starting to tighten its requirements on alfatoxin. Recently, the Cargill plant in Eddyville reduced the allowable limit of alfatoxin from 20 ppb to 10 ppb. The tighter requirements are partly due to dried distillers grains (DDGs). The ethanol process increases the concentration of alfatoxin four times as the starch is removed and other parts of the kernel are kept for the DDGs. Hurburgh reasoned: While there is plenty of DDGs for feed, why give livestock feeders a reason not to purchase the product? This year, there were problems with the way fields were sampled for crop insurance purposes, he said. One of the main problems was the sampling method was inconsistent. “Field samples will never be as good as bin samples,” he said. In addition, some field samples were taken based on visual inspection by either the producer or crop insurance adjuster. Random testing of strips is better than visual choice when field sampling, Hurburgh said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping He said he plans to work toward improvements on crops sampled for alfatoxin. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/14/06 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/21/06 SCN yield trials provide tips on nematode control By Tim Hoskins, Iowa Farmer Today Greg Gebhart checks soybean plants in the SCN screening process in a greenhouse at Iowa State University. Gebhart screens SCN-resistant soybean varieties at ISU. Farmers can use this year’s Iowa State University’s soybean cyst nematode (SCN) yield trials to learn a few lessons about managing the tiny pest. Greg Gebhart, who helps run ISU’s yield trials, says the effects of SCN were seen in this year’s yield trials. In the Central district at the yield trial, near Cambridge, the test was conducted in a field that had been planted to corn for seven years prior to the test. The site tested to have 1,815 SCN eggs per half cup of soil in spring before planting. In the fall, the locations planted with the soybean varieties susceptible to SCN had 5,091 eggs per half cup of soil. Gebhart says that site was a good one because it shows the number of the SCN in the soil and how long they can last. That site also shows SCN management can last several years in the future. At that test site, the conventional test showed a 4.9-bushel benefit to planting SCN-resistant varieties. That was close to the overall state average of about 5 bu. per acre benefit of planting SCN- resistant soybean varieties. While soybean cyst nematodes can damage soybeans under any environment, the effects can be greatest in dry conditions. In the West Central yield trial site near Jefferson, the Roundup Ready yield trial also showed how resistant SCN varieties can slow the reproduction. In the spring, the average number of SCN eggs per half cup of soil was 3,713. In the fall, where the SCN-susceptible varieties were planted, the number of SCN eggs per half cup of soil was 19,250. In the fall, the SCN-resistant varieties had an average of 2,915 SCN eggs per CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping half cup of soil. “It shows SCN resistance can reduce the reproduction of SCN,” he says. That same site and test had one of the greatest differences in yields. The susceptible variety had an average yield of 44. 9 bu./acre. The resistant varieties in the same test had a average yield of 52.3 bu./acre. In general, the SCN yield trials showed higher SCN reproduction levels in drier areas and lower levels in wetter areas of the state. To manage SCN, Gebhart says farmers should monitor nematode levels in their fields. Then plant a non-host crop if levels are moderate to high. When the field is rotated to soybeans, plant an SCN-resistant variety, he advises. When the field returns to beans in future years, the resistant source should be changed to avoid selecting for an SCN population that is not affected. The Northern district, which had sites at Albert City, Mason City and Fredericksburg, had an average difference of SCN count by 5,380 eggs per half cup of soil. The average resistant yield was 54.9 bu./acre, while the district-average susceptible yield was 49. 2 bu./acre. In the Central district, which included sites at Jefferson, Cambridge and Shellsburg, the yield difference was 5.7 bu./acre. The average SCN-resistant variety was 52.1 bu./acre, and the average yield for the SCN susceptible variety was 46.3 bu./acre. The difference in the number of SCN eggs between the resistant and susceptible varieties was 10,492 eggs per half cup of soil. The Southern district test sites — Lenox, Melrose and Crawfordsville — had a yield difference of 4.8 bu./acre. The average yield for the SCN-resistant variety was 57.6 bu./acre, and the average yield of a susceptible variety was 52. 8 bu./acre. The SCN-susceptible variety had 5,374 more eggs per half cup of soil than where the resistant variety was planted. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/21/06 Reducing emissions is air-monitoring project goal CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/21/06 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Iowa Farmer Today 01/21/06 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top KRVO, MO 1/23/06 Organic Greenhouse By Danielle Wagner (MAHARISHI VEDIC CITY) Green is the theme at a 15,000 square foot, certified organic greenhouse near Fairfield, Iowa. "There are specific documents that need to be filled out and at least three years of not using chemicals on the land," said Maharishi Vedic City Director of Economic Development Kent Boyum. Now mostly lettuce fills the rows, but in February they'll plant cucumbers, peppers and tomatoes. During certain times of the year, as much as two to four tons of produce leaves the greenhouse. "I believe and there's a lot of other people that believe our produce is tastier," said Farm Manager Dean Goodale. Goodale said according to lab tests, organic produce contains more nutrients. That's because not using chemicals allows more minerals and sugars into the plant. "People who say there's no difference in the crops the way their grown, and it's simply not true, and there are people who appreciate that and that really is our niche," said Goodale. A lot of what's grown here stays in the Fairfield area, but the greenhouse also ships to stores and restaurants in Iowa City and Chicago. This greenhouse practices in-soil production. Goodale says typically in-soil production can create disease in the soil, but that can be prevented. He also said organic growing helps prevent pests. "Once you get the health of the crop and the quality of the crop to a certain point, the pests don't really take an interest in the crops," said Goodale. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The greenhouse has received several grants from the USDA including two energy efficiency grants for wind turbines and solar panels. Organic farming is more intensive and expensive, but those in the industry claim the end product is worth the extra effort. If you'd like to learn more about organic farming, the Iowa State University Extension is offering a workshop on January 26th. The program is from 9 a.m. to 12:30 p.m. at the Hotel Ottumwa, and the cost is $20 at the door. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Marines.com 1/20/06 Combat Center Twentynine Palms, Calif. Cheerleading is normally found in high school gyms and football fields, but as the basketball season revs up at the Combat Center, the Cheer/Dance team prepares to boosts spirits across the courts here. This year, forty girls between the ages 7 and 12 are scheduled to cheer and perform dance routines during the Combat Center’s youth and mens basketball games throughout the season. The girls will prepare for a scheduled guest appearance at the Staples Center when the Los Angeles Clippers meet the Washington Wizards March 25. The girls are split into two groups by age. Half of the girls are in the 7- to 8-yearold group, led by Sheila Keim. The other half is in the 9- to 12-year-old group, led by Nicole Brown. The two coaches have years of experience in cheer and dance, but have never led such a large group of girls, said Keim. “We were approached by a representative from the Marine Corps Community Center about coaching the girls,” she said. “When we saw the turnout of girls, we felt overwhelmed at first, but we’re very optimistic about the whole thing.” The coaches put the routine together before the practices started in the beginning of this month. They decided that during the performance at the Staples Center, the girls would perform to the song “Shake Your Tail Feather,” by the Cheetah Girls from the “Chicken Little” soundtrack. The girls are scheduled to perform as one big squad in a three-minute routine during halftime. “The song is really popular among the girls,” said Keim. “They’re really excited about the performance.” The girls practice twice per week at the Community Center, an hour per group. They spend half the hour working on cheer fundamentals and the other half on dance. The girls are now learning there is a lot more to cheer/dance than the routine, said Keim. “We have to strengthen their core so it is easier to perform the moves in the CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping routine,” she said. “At the beginning of each practice, we stretch and do a small number of calisthenics fit for their ages. We have them do five to 10 push-ups, and 20 sit-ups, which is good for the jumps they will perform.” Starting physical activities at a young age enables young girls to get a sense of how the body works, develop different learning styles and focus skills, said Keim. Parents know there is a lot more the girls get than dance moves and cheers, said Kimberly Tidwell, mother of eight-year-old Muranda Tidwell. “Its good for her confidence,” she said. “Also, by keeping active, kids stay out of trouble. I like to use extra activities to push my children to get good grades. They know if they don’t get good grades, they can’t participate in their choice of activities.” Although Muranda is young, it is important to instill her parents’ beliefs early and the importance of excelling in school, said Tidwell. “I like to dance because it’s a fun activity and you get to express a lot,” said Muranda, who recently wrote an essay in school about the cheer and dance team she’s so proud of. According to the Iowa State University Web site, ISU conducted a study about extra-curricular activities and concluded that children involved learn characterbuilding lessons, lifelong skills and social skills. The study goes on to say extracurricular activities might even save some at-risk students who might otherwise drop out of school. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Monmouth Daily review Atlas, IL 1/23/06 United States poet laureate makes visit to Burlington By Matt Smolensky BURLINGTON - The community of Burlington, Iowa hosted a special guest on Saturday, as a large crowd converged on the Burlington Golf Club to hear a poetry reading by the Poet Laureate of the United States, Ted Kooser. In what was the first visit by any poet laureate in history to Burlington, Kooser entertained those attending the reading with 22 of his works, including a fairly even mix of his older poems as well as some newer pieces. The author of 10 collections of poetry, including the Pulitzer Prize winning "Delights and Shadows," Kooser was born in Ames, Iowa, in 1939. He would eventually become the first poet laureate from the Great Plains region of the United States. He earned a bachelor's degree from Iowa State University in 1962, later securing a master's degree from the University of Nebraska in 1968. Over the years, Kooser has earned two National Endowment for the Arts fellowships, the Pushcart Prize, the Stanley Kunitz Prize, the James Boatright Prize, and a Merit Award from the Nebraska Arts Council. He is also a visiting professor in the English department of the University of Nebraska. According to the author, and evidenced by his selections in Burlington on Saturday, Kooser's work often focuses on the ordinary. Common themes among his work include a large number of poetic portraits of randomly observed individuals (for example, "Student," "The Rollerblader," and "Skater"), in-depth and original descriptions of ordinary household items ("The Spiral Notebook," "Telescope," and "A Deck of Pornographic Playing Cards"), and unusual look at common activities (for instance, "The Urine Specimen"). "The ordinary is really quite remarkable," said Kooser of his preference for such subjects, "I'm very interested in the weight of small gestures." In addition to his readings, Kooser also took the time to speak to the audience about being the poet laureate, as well as offering his comments on poetry in general and taking the time for a brief question and answer session at the end of the presentation. "Writing is a matter of communication," said Kooser, who offered an indictment of the current trends of poetry, saying, "We [poets] have lost a sense of the CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping audience." Through his focus on everyday activities and commonplace sights and sounds, Kooser explained that he is trying to bring poetry back to the readers and was frequently critical of other modern poetry, calling much of it "cryptic" and suggesting that the trend in poetry has been toward the unintelligible. According to Kooser, the critical community has not always been kind to his idea of poetry. "They [the critics] are a little uneasy about me," he said, "I've had a couple vicious attacks on me by reviewers. They don't like poetry that anyone can understand. I've stopped reading anything written about me." Kooser described a poem in general as "a perfect piece of order in a small space," adding that, "When a poem is finished, everything is in its perfect place," even if some of it ends up there through "a lucky accident." Kooser's visit to Burlington was sponsored by the Society of Great River Poets, and was funded through grants and contributions from the Witte Foundation, the Burlington Fine Arts League, Great River Medical Center, Burlington Bank & Trust, F&M Bank and Trust, Comfort Suites, The Drake, Big Muddy's, Brueck Construction, The Burlington Golf Club, and several anonymous donors. The U.S. poet laureate is a one-year position (though most appointees have held the job longer) appointed by the Librarian of Congress, a post currently held by James H. Billington. Kooser has received the appointment in both 2004 and 2005. The title of poet laureate has been in existence since 1937, when the appointment went to Joseph Auslander. Famous U.S. poet laureates of the past include Gwendolyn Brooks, Robert Frost, and Robert Fitzgerald. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Newstarget.com, Taiwan 1/23/06 Iowa State student designs solar handbag The solar handbag can power a cellphone or any small device that uses a USB port because it is covered with laminated solar panels. The student hopes to put it on the market for under $300. Iowa State University student Joe Hynek, and professor Mark Bryden hold solar purses designed by Hynek. The 27-year-old mechanical engineering doctoral student at Iowa State University has designed a solar handbag that can power a cellphone or other small electronic device through the power of the sun. He hopes eventually to market the Solarjo Power Purse to environmentally conscious consumers who want to reduce electricity use, all while looking good. "I'm hoping this product raises awareness of the capabilities of solar power and will reduce e-junk," he said during a campus interview. He drew on his experience at Iowa Thin Film Technologies, where he worked as an intern in 2001. The black, rectangular purse is covered with laminated solar panels, which resemble a very thin camera film separated by white lines. Mike Coon, chief operating officer with Iowa Thin Film Technologies, said the company has developed its products to integrate with fabric and be capable of charging electronic devices. "It's a great application for leveraging our lightweight solar technology for portable use," he said of the purse. "Much of life today is in the niches, between things instead of in the main field ..." Three patent disclosures have been submitted on various aspects of the design, he said, adding that there's a couple more in the works. A female undergraduate student has been carrying the purse around campus to test its capabilities. "It gets me a lot of attention if I carry it," Hynek said with a chuckle. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Hynek also is getting a quick introduction to the business world, looking for investors and manufacturers and deciding how many handbags he could produce for the first batch to be sold. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Quad City Times, IA 1/21/06 Victor listed among top financial advisers James Victor, a financial adviser with Smith Barney, has been ranked as one of the top financial advisers in the nation by Research magazine, Smith Barney announced. Victor, a financial columnist for the Quad-City Times, is listed in the “Winner’s Circle State-by-State” ranking. The list appears in the January supplement to Research magazine. Financial writer RJ Shook screened more than 7,000 financial professionals for his “Winner’s Circle.” The rankings are based on criteria related to ethical standards, professionalism and success. Victor, 59, of Davenport, has been at Smith Barney for about 32 years, with 33 years in the industry. As a part of the Victor/Kraft Group at the firm, he provides individual investors and high net worth clients with investment and advisory services focusing on wealth management. A graduate of Iowa State University, with a bachelor’s in industrial administration, he is a member of Smith Barney’s Director’s Council. He has written a column for the Times since 1985. For the past 16 years, he also has been a financial commentator for KWQC. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Saturday Evening Post January/February 2006 The Tip Of The Iceberg Will icebergs be the answer to the world’s growing thirst for potable water? The author of Man of La Mancha believes his long-ago vision is no longer an impossible dream. One of the lasting results of the Titanic disaster was the agreement, in 1914, by 16 North Atlantic nations to establish the International Ice Patrol to look out for icebergs in the North Atlantic shipping lanes. Nowadays, the patrol uses ships and airplanes equipped with radar, underwater sonar equipment, and the latest forecasting technology to log all icebergs and report their existence to every ship in the area. Many lives have been saved as a result of this patrol. By Dale Wasserman Synopsis: There can never be more water on earth, and of all that exists, only a tiny fraction is potable. Of the potable water, much is disappearing, as the levels of the world’s great inland lakes retreat and as fresh water becomes polluted. At the same time, water needs are increasing with the rise in world population. In the U.S., desert cities such as El Paso, Texas, Salt Lake City, Utah, and Las Vegas, Nevada, are drawing up plans to pipe in water over long distances, competing with other populated areas for precious water resources. Water is a basic human need, but is it a basic human right? In the conclusion of his article, Dale Wasserman looks at the emerging answer to that question and a possible solution to the looming worldwide water crisis. When a commodity is in short supply but faced with growing demand, it is inevitable that the price must rise. Potable water is in short supply. The demand is growing and the price is rising. What is also inevitable is that business interests will sense profit. In the case of water supplies, it has already happened that global corporations, more powerful than local governments, increasingly dominate the business, operating waterworks at near-monopoly rates proportionate to their size and power. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Providing water to communities has traditionally been a local affair, run by small local companies or cooperatives fundamentally nonprofit in nature—which has made them vulnerable to being bought up by the handful. This is precisely what the great corporations have been doing, with the result that the water supply of entire countries has been corralled into ownership by consortiums, which control the supply and dictate the price. The price, of course, goes nowhere but up. The case of Bolivia is currently an example; price hikes have stirred unrest and outright rebellion. The people of Bolivia cannot survive without the water, nor can they pay the prices imposed by the foreign corporations that have bought control of the sources. The situation has already provoked violence and deaths; much of the population has taken to the streets battling police and soldiers in what the people are calling La Guerra de Agua—the Water War. The national government has found it necessary to impose martial law. The entity, which the people of Bolivia are fighting, is a consortium dominated by a company based in the United States: the Bechtel Corporation, whose directors include a former Secretary of State, George P. Shultz. But this is a bit unusual; the waterworks of the world are generally in the hands of a trio of European companies which dominate the field. One of them is Suez, of France. Another is Vivendi Environment, also of France; Vivendi now runs over 8,000 water systems in more than 130 countries. Suez owns systems in 130 countries; one of those countries is the United States, and one of those systems is that of Atlanta, Georgia. But in all likelihood the largest of the three is RWE (Rheinisch-Westfalische-Elektrizitatswerk-Aktiengesellschaft) of Germany, whose tentacles spread far and wide and produce astonishing profit. A recent headline on the financial page of the London Times: “RWE shares post double digit gain.” The biggest American player is, of course, Bechtel. Other corporations, however, are joining the parade. Among them are General Electric, ITT Industries, Siemens AG, Tyco International Ltd., and the Danaher Corporation. Bolivia may be an extreme case, but it is not an exception. Most Third World countries find themselves in a similar situation: corporations have bought control of their supply in the global water business that thereby controls CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping the availability and the price. According to the European Bank for Reconstruction and Development, “Water is the last infrastructure frontier for private investors.” Obviously, those capable of such investment have taken note. Consequently, we now have an interesting paradox: a substantial part of the earth’s population cannot afford the one utility that is absolutely necessary to sustain life. The battle for control of that utility is still in its early stages, but its implications are daily becoming clearer. Almost three fourths of all the fresh water in the world is locked up in the polar ice caps. It has been accumulating there for the past three million years—snowfall adding successive strata, which compress into ice and form the purest, pollution-free form of water on earth. About one eighth of this is in the Greenland ice cap. Responding to global warming, its glaciers are melting at a surprising rate, pouring rivers of fresh water into the sea, which is, unsurprisingly, rising. This is the threat that movies are playing upon: that the rising sea will eventually overwhelm New York and a host of coastal cities in both hemispheres. By inference, it will drown all of Florida. Well, yes, it probably will. But with the plentitude of other threats, the most horrendous of which are coming from mankind itself, it seems foolish to worry overmuch about this one. Greenland bergs, which calve off the glaciers where they meet the sea, are mountainous in shape, with four fifths of their mass under water. They have a tendency to tip over, to tumble as melting alters their balance, and in tumbling to spawn outlaw waves similar to tsunamis. Such a flipflop would account for the otherwise mysterious wave which, in March 2005, came out of nowhere to pummel a cruise ship, terrify its passengers, and inflict damage. Of course these bergs have an even greater capacity for damage; witness the one calved off the famous Ilulíssat Glacier which, in 1912, floated into the northern sea lanes and brought about the death of a ship called Titanic. The bergs of the Antarctic are very different beasts. They are born of ice shelves, not glaciers, and they are not mountainous but flat topped; indeed, they look much like the mesas of my home state, Arizona. In size, too, they are commonly compared with states—Antarctica bergs have been noted as CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping comparable to Rhode Island, Delaware, or even Connecticut. The Antarctic ice cap contains two thirds of all the fresh water on earth. Now there’s a fact worth repeating: the Antarctic ice cap contains two thirds of all the fresh water on earth. It is also the purest water on earth; its snow strata were laid down before man had opportunity to pollute; indeed, much of it was there before man in his present form even existed. Word of its unique quality reached the civilized world in 1773 when Captain Cook took note of it and collected 15 tons of fresh ice water for his ship, Resolution. To this day, cubes of Antarctic Ice are the caviar of the commodity. Trillions of tons of ice drift north from Antarctica each year and simply melt away. Several years ago, a flat-topped berg measuring 90 by 35 kilometers detached from an ice shelf and drifted along the Antarctic Peninsula for many months. It was estimated to contain enough fresh water to supply Washington, D.C., for several thousand years. In the year 2000, a berg somewhat larger than the state of Connecticut, designated by the maritime authorities as B-15 and nicknamed “Godzilla,” broke loose from Antarctica’s smaller pieces designated respectively as B-21 and B-22. (These fragments were merely the size of Rhode Island.) In its virgin state, B-15 was estimated to measure approximately 4,000 square miles. No accurate measure of the water it contained was ever calculated, but by fair estimate it would equal all the water in Lake Michigan and possibly even that of Lake Superior. By any measure, it would have quenched the thirst of the United States for a good long time. The Antarctic contains 90 percent of the world’s ice. In fact, the ice cap on Antarctica, three miles thick, is so heavy that it presses down the continent and warps the world into a slightly pear shape. If the land-based portion of Western Antarctica were to melt, the oceans would rise by at least 20 feet. If all of Antarctica were to melt, the oceans would rise by 50 feet...or possibly more? We don’t really know; on this subject we enter a fog of speculation. Nobody knows. Possibly that’s for the best. What is worth consideration: if the Antarctic has a huge supply of fresh, pure water which is going to waste—and if the rest of the world is suffering from a growing shortage of the stuff—why don’t we get the two together? Make a CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping plan? Strike a balance? Solve a simple-minded equation to the benefit of practically everybody? The paradox has been noted, and consideration has moved from the realm of science fiction to sober studies of practicality. There have even been certain halfhearted stabs at resolving it. In the 1970s, a Saudi Arabian prince announced a plan to tow icebergs from the Antarctic to his homeland in the expectation that this liquid bonanza would cause the Arabian desert to bloom and to triple his nation’s food supply. After great fanfare the project faded when, upon commissioning studies, the Saudis found that their plan, which they envisioned as a fleet of giant oceangoing tugs towing a berg and using 88 to 100 million gallons of diesel fuel, wouldn’t pay off economically. Even with the Saudis navel deep in oil, it would be too costly. The Saudi attempt made one thing clear: towing an iceberg was the wrong way to go about it. Subsequently, the Saudis, along with the Arab Emirates, bent all their efforts toward desalinization of seawater. It was an effort which worked and which still does—but only on a very limited scale and at a prohibitive cost per gallon. For a truly scientific run at the idea, we must look to a man who was authentically qualified and of impeccable credits in his field. Before Joseph A. Connell developed a singleminded passion for moving bergs from the Antarctic to California, he had demonstrated a talent for imaginative inventions. He had, for instance, built a plant to recover methane gas from garbage at a landfill on the Palos Verdes Peninsula in California. After the laughter died down, the voters observed something interesting: it worked—and an olfactory nuisance had been converted to an asset. Further, Connell had invented the Cryostart, a system for starting jet engines, still in use at airports around the world. Additionally, he held more than 80 worldwide patents in the fields of energy, water and cryogenics. But in later life, when Connell had no need of more money or fame, he turned all of his considerable talents to the problems of bringing icebergs from the Antarctic to the lands needing them most. In his hands, difficult problems became amenable to solution, and he set about answering questions and outlining realities. Of the many problems raised by the proposition, the most CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping important, by far, was that of propulsion. By what means could a berg a thousand times larger than the largest ship ever built be moved and steered? To this Connell set a firm condition: “The iceberg must be self-propelled,” he said. “It must use no ships and no fuel.” No fuel? For this we must reach back to an inventor of an era earlier than Connell’s, the 19th century French physicist, Nicolas Carnot. It was Carnot, a pioneer in thermodynamics, who observed that differences in temperature generate energy and devised a system of heat exchangers which used no fuel but were capable of running turbines. This is not the place to expatiate upon how, exactly, the system works. It is enough to say that it did work. Did it work well enough to perform the task at hand? Not at that stage of development. But 30 years have passed, and technology has been advancing in great gulps. Problems raised in the utilization of bergs may today have answers which were unavailable to Connell. No systematic attempt has been made to find them. Connell had been thinking small for reasons of practicality and penury. However, he made a precise proposal: he would select a berg about the size of Manhattan and install a crew of 40 to 50 upon its flat top, plus all the equipment they would need for living and for operation of their vessel. Such equipment would include solar-heated living quarters, a helipad, and a monorail to carry personnel from stern to stern. He budgeted the enterprise at $65 million and applied for a loan to the World Bank, which had earmarked $1 billion to improve water resources in needy countries. Sadly, he was overtaken by death before he could implement his plan. But he had shown how it could be done, and had pointed the way for others with similar ambitions. What is notable about Connell’s plan is that he envisioned it solely as an aid to agriculture, which in turn would dramatically increase food supply in the region selected. In the case of the first berg, the water was to go to vast agricultural works in Baja California. In Connell’s time the shortage of drinking water had not yet approached current dimensions, nor actually even been clearly foreseen. Time has imposed a difference. In the time that has passed since Connell planned and plotted, there is no longer thought of accessing the CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Antarctic for water to stimulate agriculture. Indeed, agriculture is now seen as a villain in the misuse of water: the far greater proportion of drinkable water from aquifers goes to the cultivation of sorghum and soybeans. The great Ogallala Aquifer, supplying eight states of the American Midwest, is an example. Depleted by 200,000 wells sucking water for the fields, this underground “sixth Great Lake” would require 50 times its present rate of recharging merely to remain stable. Nineteen seventy-seven seems to have been the year in which interest in the harvesting of Antarctic icebergs peaked. In that year an extraordinary conference was called, to take place at Iowa State University at Ames, Iowa. The formal name of the conclave was “First International Conference and Workshops on Iceberg Utilization for Fresh Water Production, Weather Modification and Other Applications.” The conference was sponsored by, among others, the National Science Foundation, the King Faisal Foundation, and the U.S. Coast Guard. The names of the scientists attending were a roll call of fame in the field. Some 40 countries were represented, among them Australia, Canada, Chile, Egypt, France, Germany, Greece, Holland, Italy, Libya, Monaco, Saudi Arabia, Sweden, Switzerland, Syria, United Kingdom, and the United States. The manifesto of the conference read, in part, as follows: “In a planet of plenty, people have started to realize that a time of scarcity is approaching. The earth’s resources of energy, fresh water and minerals are depleting at an accelerating rate. Human consumption is doubling again and again.... Consequently, scientists and engineers are in active search of solutions.... “The vast amount of fresh water and energy stored in icebergs has stirred the curiosity of those of us who like to believe that everything has some ultimate use.... Until recently the efforts to explore the feasibility of using icebergs as water sources has been limited to inventions, to appraisals and to brainstorming. The peculiarity of the concept has inspired the imagination of the expert and the layperson alike. The thrill of the subject matter has attracted the comic writer and the serious investigator. The novelty of the topic has stimulated the innovative ability of many entrepreneurs....” The findings of the conference CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping were gathered into a volume of 760 pages which, with meticulous attention to detail, including numerous photos and drawings, explored every aspect of corralling, powering and steering Antarctic icebergs to needy destinations. A generation later, the question arises: why hasn’t it happened? Why haven’t the aims of the Conference been accomplished? Because of technical difficulties? Of course, they are enormous. But when did technical difficulties ever paralyze American ingenuity? Or possibly the cost? Indubitably high. But compared to the billions which cities have earmarked to reach out for water which, in all likelihood, isn’t even there...? Of perhaps we are awaiting a crisis, one of the sort which frightens people into action. There are hints that we may not have to wait much longer. In the meantime, those state-sized “Godzillas” of fresh pure water circle the Antarctic continent endlessly until they disintegrate and are lost forever. Article reprinted from the January/February 2006 issue of The Saturday Evening Post magazine. Read more at www.satevepost.org, © Copyright 2005 Benjamin Franklin Literary & Medical Society, All rights reserved CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Sioux City Journal, IA 01/19/06 ISU researchers study Iowans' opinions of windbreaks By Nicole Paseka Journal intern Brian McNaughton walks Wednesday through a windbreak he planted on land he owns along U.S. Highway 20 west of Lawton, Iowa. (Staff photo by Tim Hynds) Last summer, Brian McNaughton spent 20 hours each week planting and watering a windbreak on his property near Lawton, Iowa. He plans to build a house nearby the trees as the windbreak matures. "The problem is people build a house and don't realize the wind blows out here," McNaughton said, eyeing the lines of young evergreen trees he planted last summer. They go by many names. In Iowa, they are usually known as "windbreaks." In other states, they are sometimes called "shelterbelts." But whatever name they go by, windbreaks prevent soil erosion, provide a haven for wildlife, bolster crop yields, protect buildings from wind and can even improve the quality of life for people who live near them. "If you don't have a shelterbelt, the productivity of the soil is slowly being eroded away," said Carl Mize, associate professor of forestry at Iowa State University. A windbreak is a barrier of trees and shrubs planted in rows along the edge of a field or house. ISU researchers are studying Iowans' opinions of these "shelterbelts." Questionnaires were recently mailed to 3,000 randomly selected Iowans. Half were sent to farm operators and half to non-farmers, said Robert Grala, a former graduate student of Mize's who is now an assistant professor at Mississippi State University. "We'll see how people value windbreaks and if they think they're aesthetically pleasing," Grala said. The study is funded by grants from the U.S. Department of Agriculture and National Research Initiative and will be completed by mid-2007. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The researchers said they will use the information they collect to assist landowners and public agencies in preparing better windbreak designs and developing better policies about windbreak establishment. The study concentrates mainly on Iowans' perceptions of windbreaks -- "how much shelterbelts are worth or not worth," Mize said. "What we're hoping to do is get information we can give to policymakers," Mize said. "If they become serious about encouraging the development of shelterbelts, this could give them information as to what they could do to encourage farmers to develop shelterbelts." McNaughton is not a farmer. He planted a windbreak for environmental as well as practical reasons. He had already installed a Riparian strip near a creek on the property and planted several acres of wildflowers. "This whole thing is about a wildlife refuge, so when I put my house out there, there are all kinds of animals and birds," McNaughton said. He said the windbreak, made up of rows of evergreen trees, deciduous trees, red dogwood and giant lilacs, will protect his house from the wind and save him money on energy bills. McNaughton is not sure when he will break ground on the house because he recently broke his leg while working on a "practice house" on the north side of Lawton. McNaughton is just happy the wildlife around his home will have a safe haven. "The birds better like me because they've got a place to live," he said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Springfield State Journal Register, IL 1/21/06 Coming together By Chris Young Wading into the cold, clear streams of far northeast Iowa puts Jene Hughes in touch with the very roots of his sport. "The limestone spring creeks are very much like the English chalk streams that gave birth to the sport of fly-fishing," says Hughes, who teaches English at Iowa State University and is the author of "Iowa Trout Streams, A Guide to the Streams and Rivers of Northeastern Iowa's Bluff Country." Those spring-fed creeks also are links to the region's geologic past. During the last glacial period, the glaciers bypassed a section of northeast Iowa, southeast Minnesota, southwest Wisconsin and northwest Illinois. This region is called the Driftless Area, referring to the lack of glacial deposits called drift. Since massive sheets of ice didn't bulldoze the area, streams continued to cut deeper and deeper, sometimes below the water table. In those places, water trickles out of the limestone and feeds the creeks with cold, clear water. And that cold water can support trout, including brook trout, a native species. Today, any angler or conservationist, like Hughes, with a special connection to the unique landscape of the Driftless Area can get involved in its preservation. That's because last December, Trout Unlimited and various partners received a multistate conservation grant from the U.S. Fish and Wildlife Service's Sport Fish Restoration Fund. The grant of $192,500, spread over two years, will help coordinate planning and restoration in the four-state area through various partners including Trout Unlimited, the Fish and Wildlife Service, four state departments of natural resources and others. It is one of four pilot projects that are part of the National Fish Habitat Initiative. The idea is to establish federal funding dedicated to restoring the nation's important fisheries. Partners also will be working with an additional $263,000 from the Natural Resources Conservation Service, part of the U.S. Department of Agriculture. Trout Unlimited says wide-scale restoration in the region will provide economic and environmental benefits to local communities. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping While the Driftless Area is geologically unique, it still is beset by some of the same problems plaguing other waterways. Sedimentation caused by changes in land use, including agriculture, and runoff from development can threaten the fragile environment. Hughes says even small habitat improvement projects can pay big dividends, a point echoed by Trout Unlimited. However, John Welter, a member of Trout Unlimited’s National Board of Trustees from Eau Claire, Wis., said he believes coordinated work between all interested parties over entire watersheds can produce even greater benefits. “It doesn’t do us any good to treat an ailing stream if we don’t look at the whole watershed and try to look at the root causes,” Welter says. “Everyone comes in with their own perspective and once they realize how valuable it is to work together, they can really expand their vision from their little piece of the puzzle to the whole watershed.” Rain falling on upland areas eventually drains into stream valleys. Welter says that’s why Trout Unlimited is trying to include conservation groups beyond those concerned with fishing. “We’re reaching out to other groups like Pheasants Forever and the prairie enthusiasts,” he says. “A project that is good for sediment control and fisheries also can be good for birds and the animals that live in those areas.” “It is absolutely essential for everyone to realize how the parts fit together.” Welter says the Driftless Area already has benefited from 75 years of conservation efforts, accomplishments he says that Trout Unlimited wants to build upon. He gives the example of the West Fork of the Kickapoo River in Wisconsin, a river once written off as unable to support trout. It is now listed as one of Trout Unlimited’s 100 top trout streams in America. “Trout numbers were low if not nonexistent,” he says of spawning beds and deep pools that had been drowned by sediment. “We’ve learned that putting our money into habitat instead of hatcheries ... leads to a lot healthier fishery.” Hughes tells similar stories about streams in Iowa. “The conventional wisdom was that Iowa streams were too warm and trout wouldn’t reproduce,” he says. “Yet we were seeing fingerlings.” CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Hughes says special regulations have helped trout, notably the introduced brown trout, which have started to reproduce on their own in a few Iowa streams. A few wild brook trout still persist in a handful of places, Hughes says. “The streams will sustain it as long as we continue to practice catch-and-release (in areas where trout are reproducing naturally) and continue to maintain a stocking program for those who just want to have a fish fry,” he says. “As long as the naturally reproducing trout are protected, things will be OK. Because the serious fly fishermen will want to catch wild trout.” The brook trout, a fish that actually is a species of char, is native to the eastern United States, where water is clear and cold enough to support them. “And what we found is we not only established good brown trout habitat, but when we did, water temperature got cooler as land use improved,” he says. “Now we’re finding we can support brook trout in a lot of areas of the Driftless.” “They say you can’t be too rich or too thin, but there may be a time when we have streams with reproducing trout and a harvest program.” Hughes says the film “A River Runs Through It,” about trout-fishing brothers in Montana, “released a lot of pent-up interest” in fly-fishing. Along with the hundreds of people Hughes says he helped teach the art of flyfishing, a sizable community of anglers exists. “Without enough citizen support, we wouldn’t be getting the special regulations; we wouldn’t be getting the conservation support,” Hughes says. “And those people I’ve taught are all the people who’ve gone up there to work (on habitat restoration projects).” Of Trout Unlimited’s 150,000 or so members, just over 11,000 live in the four states containing the Driftless Area. “There are TU chapters in areas that don’t have any cold-water streams, like Chicago,” Welter says. “But they are involved in areas not where they live, but in areas where they go to fish.” CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top The Minnesota Daily, MN 01/20/06 Value rankings omit U The University’s Morris campus, though, came in ninth in one category of the national rankings. By Jamie VanGeest The University’s Twin Cities campus isn’t a great value, according to Kiplinger’s magazine. When the personal finance magazine recently came out with its “100 Best Values in Public Colleges” list, the school was absent from the rankings. But another University of Minnesota campus fared better — the Morris campus came in at No. 55. For out-of-state tuition, the list ranked the school at No. 9. “I think (the University’s Morris campus) makes lots of lists as a best buy because it offers an experience that’s the equivalent in almost every way of a private liberal arts college at a dramatically lower price,” said the University’s Morris campus Chancellor Sam Schuman. The University’s Morris campus is highly selective in admissions and does not have a need for teaching assistants as their faculty to student ratio is 13:1, Schuman said. The University’s Morris campus first-year student Amber Holm said she agreed that her school should be highly ranked. Holm said she gets one of the best educations for a good price because Morris students receive a private school education that isn’t $30,000. “The town of Morris is really boring, but the school is really good,” Holm said. Schuman said that when organizations make lists like this, the Morris campus and the Twin Cities campus aren’t often compared. Last year, the University’s Morris campus ranked No. 4 for public liberal arts colleges on a U.S. News & World Report list. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Rankings mean a lot to those who do well in them, wrote University News Service director Dan Wolter in an e-mail. He is very proud of the fact the University’s Morris campus is listed as a great bargain for students in and out of state, he wrote. Graduation rates have been an issue for the University’s Twin Cities campus when it comes to national rankings, but rates have been steadily increasing, according to Wolter. Wolter said he views the Twin Cities campus as a great bargain as one of the best public research universities in the world at an affordable price. Rather than rankings, Wolter suggested looking at the 30 percent increase in students applying to the Twin Cities campus as evidence of the school’s quality. First-year dental student Katie Torscano said she thinks the University’s Twin Cities campus is worthwhile because it’s cheaper than out-of-state schools and is close to her home. Continuing education student Jennifer Kuyava, who has attended the University since 2000, said she has noticed significant tuition increases since then. “I think (the University’s Twin Cities campus) is out of reach for many people, and I have had to make a lot of sacrifices to go here,” Kuyava said. The University’s Morris campus costs $8,204 per year, and the school doesn’t charge nonresident tuition. Tuition and fees for the University’s Twin Cities campus is $8,854 per year for Minnesota resident undergraduate students. For nonresidents tuition and fees are $20,484 per year. The estimated cost for an in-state resident at the University’s Twin Cities campus is $18,430. For nonresidents who are not part of the reciprocity agreement, the cost is $30,060, according to financial estimates on the schools’ Web sites. Other Midwest state schools fared better in the finance magazine’s examination. Wisconsin made three appearances on the list, with Wisconsin-Madison ranked at No. 15, Wisconsin-La Crosse at No. 36 and Wisconsin-Eau Claire at No. 69. Three Iowa schools also made the list. Iowa ranked at No. 47, Iowa State University of Science and Technology ranked at No. 71 and the magazine listed Northern Iowa at No. 97. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping According to Kiplinger’s Web site, the list is based on academic quality and costs. Academic quality counts for two-thirds of the calculated score The list ranked academic quality based on the percentage of the schools’ firstyear students who scored 600 or higher on the verbal and math components of the SAT or 24 or higher on the ACT. The magazine also looked at admission rates, first-year retention rates, student to faculty ratios, and four- and six-year graduation rates. KIPLINGER'S TOP 10 The chart below shows the top 10 schools offering the best tuition values as determined by Kiplinger’s magazine. SCHOOL IN-STATE COST OUT-OF-STATE COST 1. North Carolina-Chapel Hill $12,029 $25,827 2. Florida $10,284 $24,412 3. Virginia $14,522 $31,442 4. College of William and Mary $14,045 $30,315 5. New College of Florida $10,628 $26,386 6. Georgia $11,804 $24,024 7. SUNY at Geneseo $13,710 $19,970 CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping 8. Illinois at Urbana-Champaign $16,796 $30,882 9. Binghamton University (SUNY) $14,740 $21,000 10. Washington $13,356 $27,653 OTHER MIDWEST UNIVERSITIES IN THE TOP 100: 15. Wisconsin-Madison 16. Michigan-Ann Arbor 36. Wisconsin-La Crosse 47. Iowa 55. Minnesota’s Morris campus 69. Wisconsin-Eau Claire 71. Iowa State University of Science and Technology 97. Northern Iowa CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top UPI 1/21/06 Gene controls cereal grass architecture WASHINGTON, DC, United States (UPI) -- A gene in cereal grasses plays an important role in controlling plant architecture, a team of U.S. scientists reported. Cereal grasses such as rice, wheat and maize -- which provide most of the world`s food -- are borne on axillary branches, whose branching patterns dictate most of the variation in form seen in the grasses. Maize produces two types of inflorescence -- the tassel, male pollen-bearing flowers; and the ear, female flowers and site of seed or kernel development. The tassel forms from the shoot apical meristem after the production of a defined number of leaves, whereas ears form at the tips of compact axillary branches. Normal maize ears are unbranched, and tassels have long branches only at their base. The ramosa2, or ra2, mutant of maize has increased branching of inflorescences relative to wild type plants, suggesting that the ra2 gene plays an important role in controlling inflorescence architecture. The findings -- by the U.S. Department of Agriculture, University of California at Berkeley, Iowa State University, the University of Illinois and Cold Spring Harbor Laboratory in New York -- are published in The Plant Cell. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping Go to top Waterloo Cedar Falls Courier 1/21/06 Lego event acts as learning vehicle By EMILY CHRISTENSEN The computerized machine made of Lego building blocks motored slowly toward its first destination. The Hansen Elementary students let out a sigh of relief and cheer as the machine hit its first mark. But as the machine made its way toward its next goal, releasing a dolphin from a Lego net, they knew their luck wouldn't hold out. The machine was going to miss. "This is kind of frustrating," said sixth-grader Furkan Pecen. "It does it perfectly one time, and then it doesn't work. On the table you have a 50/50 chance it will work. If we start it just a little off, it can mess up the whole thing." The students have put in weeks of work to prepare for today's State of Iowa First, or For Inspiration and Recognition of Science and Technology, Lego League Tournament at Iowa State University. Their Lego robot will compete against more than 60 other teams from across the state in a field competition that includes releasing the dolphin, deploying a Lego submarine and cleaning up a cargo accident. If they win, they could be off to the First Lego League World Festival in Atlanta's Georgia Dome this April. A second Cedar Falls team made up of Holmes Junior High students also is competing in today's competition. The robots are built using Lego Mindstorms Robotics Invention System technology. Dave Easton, an agricultural engineer at John Deere Product Engineering Center and the Hansen team coach, said the students must create the robot using only unaltered Lego pieces. After creating the machine the students then must learn the programming skills used to make the robot run. Even though sixth-grader Erik Olsen joined the team a little late because of soccer, he still had time to learn how to program the robot. Fifth-grader Jordan Pascual said the whole competition has made him look at Legos in a whole new light. "The first day the junior high team came in and explained how this worked. I thought we were just dumping out Legos and making things," he said. "I wish I had all those gears at home, though." CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping The tournament isn't all computer programming and Lego building. Each team also is responsible for a research-based project. State experts will be on hand to interview the teams about their topic of choice --- the Hansen students chose ways to improve destroyed coral reefs --- and another panel will question them about how teamwork played into their preparation. Pecen said the group learned just how important it was to be prepared during a preliminary competition in Cedar Rapids last year. The boys had only just begun their research project and were interviewed by "a person who really knew his stuff," said Pecen. "We lost a lot of points, because we couldn't answer his questions," he added. But this time they will be ready. Pascual and fifth-grader Raud Kashef said they put many hours into the project between then and now. "This time I think we will get a lot of points for our project," Kashef said. CompetitivEdge 1-888-881-EDGE www.clipresearch.com Electronic Clipping