Response of Wintering Steller’s Eiders to Herring Spawn Author(s): Ramũnas Žydelis and Daniel Esler Source: Waterbirds, 28(3):344-350. Published By: The Waterbird Society DOI: http://dx.doi.org/10.1675/1524-4695(2005)028[0344:ROWSET]2.0.CO;2 URL: http://www.bioone.org/doi/ full/10.1675/1524-4695%282005%29028%5B0344%3AROWSET%5D2.0.CO %3B2 BioOne (www.bioone.org) is a nonprofit, online aggregation of core research in the biological, ecological, and environmental sciences. BioOne provides a sustainable online platform for over 170 journals and books published by nonprofit societies, associations, museums, institutions, and presses. Your use of this PDF, the BioOne Web site, and all posted and associated content indicates your acceptance of BioOne’s Terms of Use, available at www.bioone.org/ page/terms_of_use. Usage of BioOne content is strictly limited to personal, educational, and noncommercial use. 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Response of Wintering Steller’s Eiders to Herring Spawn RAMUNAS Zˇ YDELIS1,2 1 2 3 AND DANIEL ESLER3 Institute of Ecology of Vilnius University, Akademijos g. 2, LT-08412 Vilnius, Lithuania Present address: Duke University Marine Lab, 135 Duke Marine Lab Road, Beaufort, NC 28516, USA Internet: rzydelis@sfu.ca Centre for Wildlife Ecology, Simon Fraser University, 5421 Robertson Road, Delta BC, V4K 3N2, Canada Abstract.—Distributional and dietary responses of wintering Steller’s Eiders (Polysticta stelleri) to spring spawning of Baltic Herring (Clupea harengus) were studied along the Lithuanian coast of the Baltic Sea. Herring spawn is patchy, but is abundant and energy-rich when present. The objective of this study was to determine whether Steller’s Eiders modified their foraging sites and food habits to take advantage of spawn, or whether they were inflexible foragers as suggested by earlier studies. Steller’s Eiders altered their habitat use during herring spawn, moving to habitats where fish spawning occurred. Also, diet analysis demonstrated that herring eggs became an important food when available. Although the importance of herring spawn for Steller’s Eiders remains speculative, this study indicates that spawning sites could be important as a source of nutrients and energy for subsequent migration or reproduction, and should receive conservation consideration. Received 12 June 2004, accepted 20 December 2004. Key words.—Steller’s Eider, Polysticta stelleri, herring spawn, habitat use, diet, foraging, Baltic Sea. Waterbirds 28 (3): 344-350, 2005 Ephemeral, abundant, and predictable food resources can be important for animals, which often adapt their annual cycles to make use of plentiful food (Castro and Myers 1993; Botton et al. 1994; Restani et al. 2000; Brian et al. 2002). Mass fish spawning is one such phenomenon, offering superabundant food to a variety of predators. Many birds, including sea ducks, are known to aggregate at fish spawning sites to forage intensively on abundant and energy-rich fish eggs (Bustnes and Erikstad 1988; Vermeer et al. 1997; Bishop and Green 2001; Sullivan et al. 2002; Rodway et al. 2003). Spring spawning events by herring (Clupea spp.) are particularly well known to attract foraging birds. The nutrition and energy derived from fish spawn could be important for predators later in their annual cycle. For example, nutritional status of female waterfowl in spring has important consequences for subsequent productivity, through effects on breeding propensity, timing of reproduction, and clutch size (Alisauskas and Ankney 1992; Esler et al. 2001). Changes in prey availability during spring have been implicated as a potential factor affecting broad-scale and longterm population declines in Lesser Scaup (Aythya affinis) (Anteau and Afton 2004), indicating the potential demographic importance of spring foraging conditions. Sea ducks, particularly Long-tailed Duck (Clangula hyemalis), wintering in the Baltic Sea have been observed foraging on fish eggs (Leipe 1985; Stempniewicz 1995). However, distributional and dietary shifts associated with fish spawning events have never been quantified for sea ducks in that region. In this study, we aimed to determine whether Steller’s Eiders (Polysticta stelleri) wintering on the Lithuanian coast of the Baltic Sea actively responded to Baltic Herring (Clupea harengus) spawn, which is produced in early spring. Steller’s Eider is not abundant in the Baltic Sea, and is found at a very few restricted wintering areas (Nygård et al. 1995; Schäffer and Gallo-Orsi 2001). Although fish eggs were known to occur in the diet of Stellˇ er’s Eider on the Lithuanian coast (Zydelis 2000), it was not certain whether they actively searched for fish eggs or foraged opportunistically when they became available in their regular wintering habitat. Bustnes and Systad (2001) found that Steller’s Eider wintering in Varangerfjord, northern Norway, did not feed on fish spawn, whereas the Long-tailed Duck wintering in the same region exploited mass spawning of Capelin (Mallotus villosus). Determining the response of Steller’s Eider to herring spawn is a potentially important conservation issue, as the duck is a species of conservation con- 344 STELLER’S EIDERS AND HERRING SPAWN cern in the region (Schäffer and Gallo-Orsi 2002) and herring spawn could play an important role in its population dynamics. If herring spawn is important for Steller’s Eiders on the Lithuanian coast we predicted the following two responses: 1. Birds would be expected to change their habitat use during herring spawning and aggregate at sites where herring spawn occurred. This prediction is based on the fact that herring spawning in Lithuanian coastal waters occur in specific, limited habitats compared to the range of habitats used by Steller’s Eider in the region during winter. 2. Steller’s Eider would be expected to change their diet during the herring spawning period, with herring eggs constituting a large proportion of the food when available. METHODS Study Area This study was conducted along the Lithuanian mainland coast of the Baltic Sea, which is a recognized wintering site for Steller’s Eider (Nygård et al. 1995; Schäffer and Gallo-Orsi 2002). The boundaries of the study area were defined by the most northerly and southerly extremes at which Steller’s Eiders had been observed on the Lithuanian coast. Areas beyond these boundaries were surveyed during the study period, and Steller’s Eider were never observed, so these areas were not used in the analyses. The Lithuanian coastline is characterized by an exposed open sandy shoreline. The seafloor slopes gently with the 10 m isobath at 1-2 km and 20 m isobath 3-5 km off shore. Tidal amplitude is only c.0.6 m and depends ˇ primarily upon prevailing wind direction (Asmontas 1995). Due to erosive wave action, the sea bottom generally lacks stable benthic communities (e.g., mussel beds or underwater vegetation) at depths less than four meters (Oleninas et al. 1996). Below four meters, the bottom consists of sand, gravel and boulders, and supports a relatively diverse and rich benthic community (Olenin 1997; Oleninas et al. 1996). The study area is an important spawning ground for ˇ 1995; Maksimovas et al. 1996). Baltic Herring (Repecka The spawning substrate is a hard bottom with submerged vegetation (Kääriä et al. 1997), particularly beds of the ˇ red macroalgae Furcellaria lumbricalis (Repecka 1995; Maksimovas et al. 1996). Furcellaria lumbricalis grows at depths from 4-14 m on boulder substrate, which occurs in mosaic patches within the study area (Oleninas et al. 1996; Olenin 1997). This habitat also includes a high diversity of macrozoobenthos with mussels (Mytilus edulis) dominating in terms of biomass (Oleninas et al. 1996). For the purposes of our analyses, it has been assumed that locations of Furcellaria lumbricalis algae beds corre- 345 sponded to herring spawning sites, given the close association between the two. Locations of Furcellaria lumbricalis algae beds were derived from high resolution GIS maps (M 1:25000, S. Olenin, unpubl. data). Herring spawn in the study area from April, when water temperˇ 1995; Maksimoature reaches 6°C, until June (Repecka vas et al. 1996). For analysis, data for eiders in April have been used to represent the spawning season, because it is the only period when presence of Steller’s Eider and spawning activity overlap. Surveys Bird surveys were conducted 1-2 times per month during four consecutive wintering seasons (December 1997-April 2001). Surveys were performed from land with the use of binoculars (10 × 50) and a telescope (2045×). Positions of birds observed on the water were plotted on maps into contiguous survey sectors, extending 1 km along the shore and 2 km off shore. For each survey, the entire study area was surveyed by one person on one or two consecutive days. Diet Analysis Birds accidentally drowned in fishing nets were collected for diet analysis. Carcasses were frozen within hours of collection. Contents from the esophagus and gizzard were analyzed separately. The degree of digestion was assessed according to the following scale: 1— food objects intact, visually not affected by digestion, 2— food at initial stage of digestion, soft prey still easy identifiable, lots of identifiable tissues, 3—food objects heavily affected by digestion with some remains of tissues, 4— food objects heavily affected by digestion, no tissues left. Only contents showing digestion stages 1 and 2 were used in diet analyses. Diet composition was described according to wet weight of prey, including mollusk shells. Prey objects were identified to species when possible, counted, measured, and weighed to the nearest 0.01 g after removing excess water by placing items on filter paper. Bird diet composition was summarized as mean proportions of the wet weight of each prey taxon per individual bird (Krapu and Reinecke 1992). Prey frequency of occurrence was calculated as the percentage of birds containing a certain food item. Sand, pebbles, and amber pieces were excluded from analyses. Statistical Analysis Assuming that Furcellaria lumbricalis algae beds repˇ 1995; Makresent herring spawning grounds (Repecka simovas et al. 1996; Kääriä et al. 1997), Steller’s Eider habitat use was analyzed by applying a multiple linear regression to contrast relationships between bird abundance and Furcellaria lumbricalis algae beds in April and during the rest of wintering season. In this analysis, the response variable was the average number of Steller’s Eiders for a given coastal sector in a given season. Explanatory variables included (1) the percent of Furcellaria lumbricalis coverage for a given coastal sector, (2) a categorical variable for season (winter (December through March) and spawn (April)); and (3) an interaction term between the two main effects (algae cover and season). This model structure allowed simultaneous consideration of the linear relationship between Steller’s Eider abundance and herring spawn habitat in the two sea- 346 WATERBIRDS sons. Because the winter period was set as the reference value for season, the parameter estimates were interpreted as follows. The model intercept and the parameter estimate for the main effect of percentage of algae describe the linear relationship during winter. For the herring spawn season (April), the intercept of the linear relationship is calculated as the model intercept plus the main effect of season, and the slope of the relationship is the main effect of percent algae plus the parameter estimate for the percent algae by season interaction term. Simple correlations were also conducted between average Steller’s Eider abundance and the percent of algae per coastal sector on a monthly basis, to achieve a finer temporal resolution for considering these relationships. The statistical package SAS (SAS Institute 1994) was used to conduct analyses. Data are presented as means ± standard error. RESULTS Distributional Response Based on multiple regression analysis, it was found that the relationship between Steller’s Eider abundance and Furcellaria lumbricalis coverage differed considerably between winter and the herring spawn season. The model and parameter estimates (± SE) were: #STEI = 29.72 (± 10.83) – 32.69 (± 15.32) SEASON + 26.85 (± 31.87) %ALGAE + 95.43 (± 45.07) SEASON*%ALGAE; r2 = 0.27, P < 0.01 The model parameter estimate for percent algae was not different from 0, indicating that during winter Steller’s Eiders were distributed fairly evenly with respect to Furcellaria lumbricalis coverage. In contrast, during the herring spawn period in April, there was a distributional shift of eiders to areas with extensive algae beds (Fig. 1). This is reflected in the model parameter estimates, which indicated that average number of Steller’s Eider was approximately zero at 0% Furcellaria lumbricalis coverage and increased linearly (and significantly; P < 0.05) to an estimated 119 birds at 100% Furcellaria lumbricalis coverage. These results are corroborated by those from monthly simple correlations; the relationship between average Steller’s Eider numbers and percent algae coverage was relatively weak during December through March (r22 = -0.01, r22 = -0.11, r22 = 0.36, r22 = 0.18, respectively, n.s.) but was much stronger during April (r22 = 0.58, P < 0.01). Diet Response Thirty-four Steller’s Eiders were recovered from fishing nets, of which 30 contained undigested food. Seventeen of these Figure 1. Maps illustrating distribution of Steller’s Eider within coastal sectors in winter (December-March) and herring spawning (April) periods, and location of Furcellaria lumbricalis algae beds (following S. Olenin, unpubl. data), which represent herring spawning grounds at the Lithuanian coast of the Baltic Sea. STELLER’S EIDERS AND HERRING SPAWN birds were obtained during January-March, i.e. during the non-spawning period, and 13 individuals were collected in April, when spawning occurred. Fourteen food types were identified during the non-spawning period and nine during herring spawning (Table 1). In terms of wet mass, Steller’s Eider diet composition during the non-spawning period was dominated by Gammarus crustaceans and the Mussel (58% and 37% respectively). In April, herring eggs were an important diet item, constituting on average 35% (±11.2) of the total food intake (Table 1). In terms of frequency of occurrence, some other food objects were found frequently, although these did not contribute appreciably to wet weight of the diet. In addition to gammarids and mussels, the gastropod Theodoxus fluviatilis and barnacle Balanus improvisus were commonly found in Stell- 347 er’s Eiders during January-March. During the herring spawning period, birds also frequently ingested Theodoxus fluviatilis and red algae Furcellaria lumbricalis fragments were found in 62% of bird stomachs (Table 1). Furcellaria lumbricalis fragments in bird diet were detected more frequently in April than during winter months (62% and 24% respectively; χ12 = 4.43, P < 0.05), presumably reflecting their feeding habitat. Herring eggs were observed in nearly half (46%) of the Steller’s Eiders collected in April (Table 1). Precise data about timing and extent of herring spawning were not known for each survey sector; however, presumably there was spatial and temporal variation in spawning activity that would influence local availability of herring spawn. Therefore, fish eggs likely were not available at every spawn site during all of April, but we consider this a reasonable approximation of Table 1. Steller’s Eider diet composition during winter (January-March; N = 17) and herring spawn (April; N = 13) periods at the Lithuanian coast of the Baltic Sea. January-March Taxa Mean % of wet weight (±SE) April Frequency of occurrence, % Mean % of wet weight (±SE) Frequency of occurrence, % Algae Furcellaria lumbricalis Unidentified algae traces traces 24 6 2.8 (1.1) traces 62 8 Polychaeta Nereis diversicolor Unidentified polychaete traces traces 6 6 — — — — Bivalvia Mya arenaria Macoma baltica Mytilus edulis 0.6 (0.5) — 37.5 (9.2) 35 — 100 — 0.8 (0.8) 31.3 (9.9) — 8 69 Gastropoda Hydrobia sp. Polisyphonia sp. Theodoxus fluviatilis traces — 3.0 (1.1) 12 — 82 — traces 9.8 (6.0) — 8 69 Crustacea Mysis sp. Gammarus sp. Corophium sp. Idothea sp. Jaera albifrons Balanus improvisus Unidentified crustaceans traces 58.4 (9.3) traces traces traces 0.6 (0.2) traces 6 100 35 6 12 53 6 — 17.7 (10.3) — — — 0.3 (0.3) 2.8 (1.4) — 46 — — — 8 31 — — 34.7 (11.2) 46 Pisces Clupea harengus eggs 348 WATERBIRDS herring spawn activity. The birds that had fish eggs in their stomachs relied highly on this food item, which constituted 75% (±6.8%) of the diet in terms of wet weight. DISCUSSION Wintering Steller’s Eiders actively responded to herring spawn, in terms of changes in both their habitat use and their diets. Steller’s Eider aggregated in habitats where herring spawns in April, in contrast to their more dispersed distribution during winter, when Furcellaria lumbricalis algae beds also were used, but with no preference over other habitat types. Also, herring eggs made up an important proportion of the diet in April. Along with intake of herring eggs, the amount of ingested gammarids decreased proportionally, while Mytilus edulis was taken at similar rate during both periods (Table 1). The nutritional value of fish eggs is nearly twice that of crustaceans (Rumohr et al. 1987; Hislop et al. 1991). Also, the intake of dense, sessile fish eggs is presumably much easier than pursuit of mobile gammarids. With availability of herring spawn, Steller’s Eiders likely could increase their energy intake while reducing foraging time. This could allow for behavior other than foraging to become more frequent than they are during the rest of the wintering season, when feeding activities take most of the daily activity budget (Fox and Mitchell 1997; Žydelis 1997; Laubhan and Metzner 1999). Courtship and pair formation could be essential behavior prior departing to the breeding grounds that might be enhanced by decreased foraging time associated with herring spawn. Rodway (2003) suggested that social interaction could be one of the benefits or even causes for Harlequin Ducks (Histrionicus histrionicus) to aggregate at fish spawning sites. In contrast to the results of this study, Bustnes and Systad (2001) did not observe Steller’s Eider feeding on fish eggs in Varangerfjord, northern Norway, although this food source was available and used by other sea ducks. They concluded that Steller’s Eider has little flexibility in its foraging ecology and suggested that in Varangerfjord, Capelin spawn in areas that could be too deep for Steller’s Eider to forage. Along the Lithuanian coast, foraging flocks of Steller’s Eider have not been recorded further than 2 km off shore, where water depths exceed 10 m, while large aggregations of Longtailed Ducks were observed in the same area foraging on herring eggs in zones of Furcellaria lumbricalis algae beds 3-4 km off the ˇ pers. obs.).Therefore, it is likeshore (R. Z., ly that Steller’s Eiders foraging on herring eggs exploited only the part of Furcallaria lumbricalis algae beds in shallow waters at the Lithuanian coast. Observations of Steller’s Eider habitat use at the Lithuanian coast support the suggestion by Bustnes and Systad (2001) that foraging Steller’s Eiders are confined to shallow waters. However, this eider actively switched from its traditional winter diet to a more profitable food resource when it became available within its wintering range. The longer-term ecological significance for Steller’s Eider of an easy accessible and highly nutritious food source, such as herring eggs, is not clear. Herring spawn is likely to contribute to deposition of pre-migratory fat, which might be used as fuel for long-distance migration. Pre-migratory hyperphagia and fattening is known in a number of waterbird species. Shorebirds use body reserves as energy source for migration (Lindström and Piersma 1993), while larger waterfowl such as the Common Eider (Somateria mollissima) and geese use fat accumulated on wintering quarters not only for migration to nesting grounds, but also for breeding performance (Milne 1976; Raveling 1979; McLandress and Raveling 1981; Parker and Holm 1990; Ebbinge and Spaans 1995). The role of herring spawn in providing nutrition and energy for subsequent migration and reproduction for Steller’s Eider is a topic deserving attention. The findings have implications for conservation of this rare sea duck. Aggregations of birds, such as those of Steller’s Eiders on herring spawn sites, are particularly vulnerable to stochastic natural events and human activity impacts (Ford et al. 1982). Even a small oil spill could threaten this local aggregation of Steller’s Eider, which is restricted to the narrow coastal stretch represented by the study area; the nearest other wintering STELLER’S EIDERS AND HERRING SPAWN site is c. 350 km north along the Estonian coast (Schäffer and Gallo-Orsi 2002). Structural and functional stability of marine nearshore ecosystem is also important for Steller’s Eiders in winter, which use specific and restricted habitats, and are probably dependent on cyclic events such as herring spawn. ACKNOWLEDGMENTS BirdLife International, the Dutch Ministry of Agriculture, Nature Management and Fisheries through the PIN/MATRA Funds of the Ministry of Foreign affairs, and SOF (BirdLife in Sweden) funded part of this study in winter season 2000/2001. We are grateful to W. Sean Boyd for reviewing the manuscript and making helpful comments. LITERATURE CITED Alisauskas, R. T. and C. D. Ankney. 1992. 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